| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Masoor Pulse(local) | 21000 | 20550 | +450 |  |
| Lahore | Potato Fresh | 2100 | 1900 | +200 |  |
| Lahore | Onion | 7250 | 7750 | -500 |  |
| Lahore | Brinjal | 5550 | 6450 | -900 |  |
| Lahore | Bitter Gourd (کریلا) | 4600 | 5550 | -950 |  |
| Lahore | Tinda Desi | 9250 | 10250 | -1000 |  |
| Lahore | Turnip | 4600 | 5100 | -500 |  |
| Lahore | Cabbage | 5550 | 5100 | +450 |  |
| Lahore | Cucumber (Kheera) | 4100 | 4600 | -500 |  |
| Lahore | Green Chilli | 7400 | 7800 | -400 |  |
| Lahore | Capsicum (شملہ مرچ) | 13500 | 12500 | +1000 |  |
| Lahore | Lemon (Desi) | 23500 | 25100 | -1600 |  |
| Faisalabad | Potato Fresh | 2350 | 2050 | +300 |  |
| Faisalabad | Onion | 7200 | 7750 | -550 |  |
| Faisalabad | Tomato | 2850 | 3000 | -150 |  |
| Faisalabad | Rice Basmati (385) | 13000 | 12850 | +150 |  |
| Faisalabad | Green Chilli | 7200 | 6750 | +450 |  |
| Faisalabad | Capsicum (شملہ مرچ) | 13600 | 11750 | +1850 |  |
| Faisalabad | Sesame(تِل) | 25000 | 28750 | -3750 |  |
| Gujranwala | Potato Fresh | 2100 | 1900 | +200 |  |
| Gujranwala | Onion | 7100 | 7600 | -500 |  |
| Gujranwala | Garlic (China) | 33850 | 34700 | -850 |  |
| Gujranwala | Brinjal | 7150 | 7650 | -500 |  |
| Gujranwala | Bitter Gourd (کریلا) | 6300 | 7150 | -850 |  |
| Gujranwala | Cabbage | 5600 | 4800 | +800 |  |
| Gujranwala | Green Chilli | 8150 | 7150 | +1000 |  |
| Gujranwala | Capsicum (شملہ مرچ) | 12950 | 12050 | +900 |  |
| Gujranwala | Lemon (Desi) | 24500 | 25500 | -1000 |  |
| Okara | Mash | 41250 | 41750 | -500 |  |
| Okara | Onion | 7150 | 7250 | -100 |  |
| Okara | Lady Finger/Okra (بھنڈی توری) | 3250 | 3750 | -500 |  |
| Okara | Bitter Gourd (کریلا) | 4250 | 5250 | -1000 |  |
| Okara | Cucumber (Kheera) | 3250 | 2750 | +500 |  |
| Okara | Apple Kala Kullu (Madani) | 23750 | 24750 | -1000 |  |
| Okara | Capsicum (شملہ مرچ) | 12750 | 10750 | +2000 |  |
| Okara | Lemon (Desi) | 23750 | 27250 | -3500 |  |
| Okara | Bottle Gourd (کدو) | 2750 | 1400 | +1350 |  |
| Okara | Cocoyam(اروی) | 11750 | 13750 | -2000 |  |
| Okara | Coriander (دھنیا) | 11750 | 8750 | +3000 |  |
| Sargodha | Potato Fresh | 2000 | 1900 | +100 |  |
| Sargodha | Onion | 6950 | 7250 | -300 |  |
| Sargodha | Garlic (China) | 33500 | 34500 | -1000 |  |
| Sargodha | Tomato | 2800 | 2950 | -150 |  |
| Sargodha | Spinach | 2950 | 2750 | +200 |  |
| Sargodha | Brinjal | 8250 | 7750 | +500 |  |
| Sargodha | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| Sargodha | Banana(DOZEN) | 175 | 165 | +10 |  |
| Sargodha | Mango(Desahri) | 20500 | 18500 | +2000 |  |
| Sargodha | Mango(Sindhri) | 19500 | 18500 | +1000 |  |
| Sargodha | Capsicum (شملہ مرچ) | 12250 | 11250 | +1000 |  |
| Sargodha | Peach | 8500 | 8250 | +250 |  |
| Sargodha | Peach Special | 14500 | 12500 | +2000 |  |
| Sargodha | Bottle Gourd (کدو) | 4750 | 4250 | +500 |  |
| Rawalpindi | Onion | 7050 | 7500 | -450 |  |
| Rawalpindi | Garlic (China) | 33500 | 34450 | -950 |  |
| Rawalpindi | Brinjal | 5700 | 6150 | -450 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 6150 | 7050 | -900 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 6600 | 7500 | -900 |  |
| Rawalpindi | Tinda Desi | 14050 | 13650 | +400 |  |
| Rawalpindi | Peas | 12750 | 13150 | -400 |  |
| Rawalpindi | Banana(DOZEN) | 186 | 182 | +4 |  |
| Rawalpindi | Mango(Desahri) | 23600 | 22250 | +1350 |  |
| Rawalpindi | Mango(Sindhri) | 24550 | 23600 | +950 |  |
| Rawalpindi | Mango(Anwer Ratol) | 33150 | 32250 | +900 |  |
| Rawalpindi | Cabbage | 5250 | 4750 | +500 |  |
| Rawalpindi | Ginger (Thai) | 26350 | 26400 | -50 |  |
| Rawalpindi | Cucumber (Kheera) | 5250 | 4750 | +500 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 10450 | 9550 | +900 |  |
| Rawalpindi | Lemon (Desi) | 28650 | 29550 | -900 |  |
| Rawalpindi | Peach | 16400 | 15450 | +950 |  |
| Rawalpindi | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Rawalpindi | Papaya(پپیتا) | 29550 | 30950 | -1400 |  |
| Rawalpindi | Tindian | 6150 | 6600 | -450 |  |
| Multan | Rice (IRRI) | 9625 | 9375 | +250 |  |
| Multan | Gram Pulse | 18250 | 18375 | -125 |  |
| Multan | Mash | 28625 | 28875 | -250 |  |
| Multan | Mash Pulse(Imported) washed | 35750 | 34750 | +1000 |  |
| Multan | Potato Fresh | 1700 | 1300 | +400 |  |
| Multan | Red Chilli Whole (Dry) | 27500 | 42500 | -15000 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 5750 | 4250 | +1500 |  |
| Multan | Tinda Desi | 12500 | 10500 | +2000 |  |
| Multan | Peas | 19500 | 20500 | -1000 |  |
| Multan | Mango(Desahri) | 20500 | 19500 | +1000 |  |
| Multan | Mango(Sindhri) | 19500 | 17500 | +2000 |  |
| Multan | Groundnut | 36250 | 38750 | -2500 |  |
| Multan | Cabbage | 5750 | 5250 | +500 |  |
| Multan | Gram White(Imported) | 24750 | 24250 | +500 |  |
| Multan | Masoor Whole (Imported) | 18125 | 18375 | -250 |  |
| Multan | Masoor Pulse (Imported) | 19250 | 19125 | +125 |  |
| Multan | Melon | 10750 | 10500 | +250 |  |
| Multan | Watermelon | 3750 | 3350 | +400 |  |
| Multan | Lychee | 49000 | 47500 | +1500 |  |
| Multan | Green Chilli | 6250 | 7750 | -1500 |  |
| Multan | Capsicum (شملہ مرچ) | 13500 | 12500 | +1000 |  |
| Multan | Plum | 47500 | 44500 | +3000 |  |
| Multan | Bottle Gourd (کدو) | 5250 | 3750 | +1500 |  |
| Multan | Zucchini (گھیا توری) | 3000 | 2500 | +500 |  |
| Multan | Cocoyam(اروی) | 14500 | 17500 | -3000 |  |
| Multan | Carrot China | 9750 | 8750 | +1000 |  |
| Multan | Coriander (دھنیا) | 14500 | 12500 | +2000 |  |
| Multan | Papaya(پپیتا) | 32500 | 31500 | +1000 |  |
| RahimYarKhan | Tomato | 3268 | 3703 | -435 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 4793 | 3921 | +872 |  |
| RahimYarKhan | Peas | 19546 | 22727 | -3181 |  |
| RahimYarKhan | Cabbage | 4575 | 3921 | +654 |  |
| RahimYarKhan | Ginger (Thai) | 24091 | 24546 | -455 |  |
| RahimYarKhan | Lemon (Desi) | 21819 | 21364 | +455 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 5446 | 3703 | +1743 |  |
| RahimYarKhan | Cocoyam(اروی) | 15910 | 16819 | -909 |  |
| RahimYarKhan | Carrot China | 13506 | 12634 | +872 |  |
| RahimYarKhan | Papaya(پپیتا) | 23526 | 25268 | -1742 |  |
| Bhalwal | Potato Fresh | 2300 | 2200 | +100 |  |
| Bhalwal | Onion | 7450 | 7750 | -300 |  |
| Bhalwal | Garlic (China) | 35500 | 36500 | -1000 |  |
| Bhalwal | Tomato | 3200 | 3250 | -50 |  |
| Bhalwal | Spinach | 3250 | 3100 | +150 |  |
| Bhalwal | Brinjal | 9250 | 8250 | +1000 |  |
| Bhalwal | Apple Kala Kullu (Pahari) | 41500 | 40500 | +1000 |  |
| Bhalwal | Banana(DOZEN) | 185 | 175 | +10 |  |
| Bhalwal | Watermelon | 3800 | 2900 | +900 |  |
| Bhalwal | Peach | 9500 | 9250 | +250 |  |
| Bhalwal | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Sahiwal | Gram White(local) | 20600 | 20650 | -50 |  |
| Sahiwal | Gram Black | 19600 | 19650 | -50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 41600 | 34600 | +7000 |  |
| Sahiwal | Maize | 7150 | 7300 | -150 |  |
| Sahiwal | Potato Fresh | 1700 | 1800 | -100 |  |
| Sahiwal | Brinjal | 4300 | 4000 | +300 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 5300 | 5000 | +300 |  |
| Sahiwal | Bitter Gourd (کریلا) | 4850 | 4650 | +200 |  |
| Sahiwal | Tinda Desi | 11850 | 11600 | +250 |  |
| Sahiwal | Peas | 14700 | 14650 | +50 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 32950 | 32900 | +50 |  |
| Sahiwal | Apple (Golden) | 23850 | 23750 | +100 |  |
| Sahiwal | Banana(DOZEN) | 155 | 163 | -8 |  |
| Sahiwal | Mango(Sindhri) | 19850 | 19400 | +450 |  |
| Sahiwal | Jaggery (گڑ) | 17160 | 17100 | +60 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 34150 | +6950 |  |
| Sahiwal | Garlic (Local) | 11350 | 11400 | -50 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23300 | 23500 | -200 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 12400 | 11750 | +650 |  |
| Sahiwal | Peach Special | 22700 | 22850 | -150 |  |
| Sahiwal | Apricot Yellow | 30000 | 27850 | +2150 |  |
| Sahiwal | Bottle Gourd (کدو) | 3000 | 2650 | +350 |  |
| Sahiwal | Zucchini (گھیا توری) | 5300 | 5050 | +250 |  |
| Sahiwal | Cocoyam(اروی) | 11750 | 11850 | -100 |  |
| Sahiwal | Loquat | 17300 | 15850 | +1450 |  |
| Vehari | Wheat Straw | 2438 | 2500 | -62 |  |
| Vehari | Mango(Sindhri) | 22250 | 18500 | +3750 |  |
| Vehari | Green Chilli | 6250 | 7000 | -750 |  |
| Vehari | Plum | 43000 | 42000 | +1000 |  |
| Vehari | Sunflower | 14875 | 15125 | -250 |  |
| Vehari | Mustard seed | 17500 | 17375 | +125 |  |
| Burewala | Maize | 6125 | 5875 | +250 |  |
| Burewala | Bitter Gourd (کریلا) | 5000 | 4500 | +500 |  |
| Burewala | Tinda Desi | 12000 | 12250 | -250 |  |
| Burewala | Peas | 21000 | 21500 | -500 |  |
| Burewala | Wheat Straw | 2438 | 2250 | +188 |  |
| Burewala | Mango(Desahri) | 20250 | 18750 | +1500 |  |
| Burewala | Mango(Sindhri) | 21500 | 18750 | +2750 |  |
| Burewala | Jaggery (گڑ) | 18750 | 17500 | +1250 |  |
| Burewala | Dates (Aseel) | 34000 | 35000 | -1000 |  |
| Burewala | Green Chilli | 6250 | 7000 | -750 |  |
| Burewala | Capsicum (شملہ مرچ) | 12000 | 11000 | +1000 |  |
| Burewala | Lemon (Desi) | 26000 | 25750 | +250 |  |
| Burewala | Zucchini (گھیا توری) | 5000 | 4750 | +250 |  |
| Burewala | Cocoyam(اروی) | 15750 | 17000 | -1250 |  |
| Burewala | Mint(پودینہ) | 650 | 800 | -150 |  |
| Burewala | Canola | 20625 | 20000 | +625 |  |
| Layyah | Pumpkin | 3100 | 3800 | -700 |  |
| Gujrat | Moong Pulse | 33500 | 33000 | +500 |  |
| Gujrat | Potato Fresh | 1900 | 1850 | +50 |  |
| Gujrat | Onion | 7200 | 7700 | -500 |  |
| Gujrat | Garlic (China) | 33000 | 34000 | -1000 |  |
| Gujrat | Brinjal | 7250 | 7750 | -500 |  |
| Gujrat | Bitter Gourd (کریلا) | 6250 | 7250 | -1000 |  |
| Gujrat | Mango(Sindhri) | 25000 | 26500 | -1500 |  |
| Gujrat | Cabbage | 5250 | 4750 | +500 |  |
| Gujrat | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Gujrat | Green Chilli | 8250 | 7250 | +1000 |  |
| Gujrat | Capsicum (شملہ مرچ) | 12500 | 11500 | +1000 |  |
| Gujrat | Lemon (Desi) | 24000 | 26000 | -2000 |  |
| Gujrat | Peach | 19000 | 15000 | +4000 |  |
| Gujrat | Plum | 34500 | 35000 | -500 |  |
| Khanewal | Potato Fresh | 1700 | 1400 | +300 |  |
| Khanewal | Peas | 20500 | 21500 | -1000 |  |
| Khanewal | Carrot | 10000 | 8750 | +1250 |  |
| Khanewal | Mango(Desahri) | 21750 | 21250 | +500 |  |
| Khanewal | Mango(Sindhri) | 21250 | 19250 | +2000 |  |
| Khanewal | Cabbage | 7250 | 6700 | +550 |  |
| Khanewal | Cucumber (Kheera) | 3300 | 3500 | -200 |  |
| Khanewal | Melon | 11500 | 12250 | -750 |  |
| Khanewal | Mango (Malda) | 10000 | 10250 | -250 |  |
| Khanewal | Green Chilli | 6500 | 7750 | -1250 |  |
| Khanewal | Capsicum (شملہ مرچ) | 15000 | 14250 | +750 |  |
| Khanewal | Plum | 48500 | 47000 | +1500 |  |
| Khanewal | Bottle Gourd (کدو) | 5500 | 4000 | +1500 |  |
| Khanewal | Cocoyam(اروی) | 16500 | 19250 | -2750 |  |
| Khanewal | Coriander (دھنیا) | 18500 | 14250 | +4250 |  |
| Khanewal | sugarcane(گنڈ یری) | 7250 | 8100 | -850 |  |
| BahawalPur | Wheat | 8643 | 8625 | +18 |  |
| BahawalPur | Potato Fresh | 1700 | 1550 | +150 |  |
| BahawalPur | Spinach | 2400 | 2450 | -50 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 5450 | 4450 | +1000 |  |
| BahawalPur | Bitter Gourd (کریلا) | 5450 | 4900 | +550 |  |
| BahawalPur | Pumpkin | 5900 | 3900 | +2000 |  |
| BahawalPur | Wheat Straw | 2100 | 1900 | +200 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 12150 | 12250 | -100 |  |
| BahawalPur | Lemon (Desi) | 22850 | 22750 | +100 |  |
| BahawalPur | Mango Desi | 7250 | 7350 | -100 |  |
| BahawalPur | Apricot White | 33500 | 33750 | -250 |  |
| BahawalPur | Bottle Gourd (کدو) | 5900 | 3900 | +2000 |  |
| BahawalPur | Zucchini (گھیا توری) | 3450 | 2900 | +550 |  |
| TTSingh | Dates (Aseel) | 33950 | 33450 | +500 |  |
| TTSingh | Capsicum (شملہ مرچ) | 14100 | 12200 | +1900 |  |
| TTSingh | Peach | 16900 | 16000 | +900 |  |
| TTSingh | Zucchini (گھیا توری) | 4650 | 5600 | -950 |  |
| TTSingh | Tindian | 9400 | 8450 | +950 |  |
| Patoki | Apple Kala Kullu (Pahari) | 31250 | 25650 | +5600 |  |
| Patoki | Banana(DOZEN) | 151 | 152 | -1 |  |
| Patoki | Mango(Sindhri) | 25600 | 25650 | -50 |  |
| Patoki | Melon | 5700 | 5800 | -100 |  |
| Patoki | Peach | 18500 | 19000 | -500 |  |
| Patoki | Mango Desi | 12800 | 13250 | -450 |  |
| Patoki | Apricot White | 25050 | 25600 | -550 |  |
| ArifWala | Maize | 7450 | 6250 | +1200 |  |
| ArifWala | Potato Fresh | 4000 | 5250 | -1250 |  |
| ArifWala | Onion | 7000 | 7250 | -250 |  |
| ArifWala | Brinjal | 3750 | 4000 | -250 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 3450 | 4500 | -1050 |  |
| ArifWala | Bitter Gourd (کریلا) | 3250 | 3750 | -500 |  |
| ArifWala | Tinda Desi | 14000 | 11500 | +2500 |  |
| ArifWala | Mango(Sindhri) | 19500 | 22000 | -2500 |  |
| ArifWala | Ginger (Thai) | 25500 | 24500 | +1000 |  |
| ArifWala | Cucumber (Kheera) | 3450 | 3250 | +200 |  |
| ArifWala | Green Chilli | 6250 | 6000 | +250 |  |
| ArifWala | Capsicum (شملہ مرچ) | 11500 | 10500 | +1000 |  |
| ArifWala | Lemon (Desi) | 22500 | 23000 | -500 |  |
| ArifWala | Plum | 38000 | 38500 | -500 |  |
| ArifWala | Zucchini (گھیا توری) | 5500 | 4250 | +1250 |  |
| ArifWala | Cocoyam(اروی) | 11500 | 12500 | -1000 |  |
| Jaranwala | Potato Fresh | 2000 | 2100 | -100 |  |
| Jaranwala | Onion | 6500 | 7600 | -1100 |  |
| Jaranwala | Garlic (China) | 34000 | 35500 | -1500 |  |
| Jaranwala | Brinjal | 7000 | 8500 | -1500 |  |
| Jaranwala | Bitter Gourd (کریلا) | 5500 | 6500 | -1000 |  |
| Jaranwala | Cauliflower | 4500 | 12000 | -7500 |  |
| Jaranwala | Peas | 13000 | 13500 | -500 |  |
| Jaranwala | Cabbage | 4000 | 4500 | -500 |  |
| Jaranwala | Cucumber (Kheera) | 10000 | 4500 | +5500 |  |
| Jaranwala | Green Chilli | 7000 | 5000 | +2000 |  |
| Jaranwala | Capsicum (شملہ مرچ) | 13000 | 11500 | +1500 |  |
| Jaranwala | Bottle Gourd (کدو) | 3500 | 3600 | -100 |  |
| Jaranwala | Sweet Potato(شکر قندی) | 14000 | 12500 | +1500 |  |
| PakPattan | Wheat | 8738 | 8688 | +50 |  |
| PakPattan | Moong Pulse | 3300 | 33000 | -29700 |  |
| PakPattan | Maize | 6200 | 6038 | +162 |  |
| PakPattan | Onion | 6900 | 7050 | -150 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 3250 | 4750 | -1500 |  |
| PakPattan | Bitter Gourd (کریلا) | 3250 | 3700 | -450 |  |
| PakPattan | Tinda Desi | 15450 | 10850 | +4600 |  |
| PakPattan | Mango(Desahri) | 19100 | 18200 | +900 |  |
| PakPattan | Mango(Sindhri) | 20000 | 20900 | -900 |  |
| PakPattan | Ginger (Thai) | 25450 | 25000 | +450 |  |
| PakPattan | Green Chilli | 6550 | 8250 | -1700 |  |
| PakPattan | Capsicum (شملہ مرچ) | 11750 | 11100 | +650 |  |
| PakPattan | Lemon (Desi) | 22250 | 23150 | -900 |  |
| PakPattan | Apricot White | 28250 | 29100 | -850 |  |
| PakPattan | Zucchini (گھیا توری) | 5650 | 4100 | +1550 |  |
| PakPattan | Coriander (دھنیا) | 9550 | 8250 | +1300 |  |
| Lodhran | Potato Fresh | 1700 | 1300 | +400 |  |
| Lodhran | Tomato | 2650 | 2500 | +150 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 5150 | 3600 | +1550 |  |
| Lodhran | Tinda Desi | 11000 | 10800 | +200 |  |
| Lodhran | Mango(Desahri) | 19250 | 18750 | +500 |  |
| Lodhran | Mango(Sindhri) | 18750 | 16750 | +2000 |  |
| Lodhran | Cabbage | 5800 | 5400 | +400 |  |
| Lodhran | Watermelon | 4000 | 3150 | +850 |  |
| Lodhran | Green Chilli | 6300 | 7600 | -1300 |  |
| Lodhran | Plum | 45250 | 44000 | +1250 |  |
| Lodhran | Bottle Gourd (کدو) | 5300 | 3800 | +1500 |  |
| Lodhran | Zucchini (گھیا توری) | 3000 | 2700 | +300 |  |
| Lodhran | Cocoyam(اروی) | 14500 | 18000 | -3500 |  |
| Lodhran | Coriander (دھنیا) | 14500 | 12800 | +1700 |  |
| Chistian | Spinach | 2250 | 2350 | -100 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 5250 | 5300 | -50 |  |
| Chistian | Bitter Gourd (کریلا) | 6250 | 6750 | -500 |  |
| Chistian | Tinda Desi | 7250 | 7650 | -400 |  |
| Chistian | Apple Kala Kullu (Pahari) | 39250 | 39200 | +50 |  |
| Chistian | Cabbage | 4250 | 4300 | -50 |  |
| Chistian | Ginger (Thai) | 28050 | 28250 | -200 |  |
| Chistian | Garlic (Local) | 13850 | 11200 | +2650 |  |
| Chistian | Lemon (China) | 13600 | 13850 | -250 |  |
| Chistian | Cocoyam(اروی) | 17750 | 18250 | -500 |  |
| GujarKhan | Onion | 6900 | 7325 | -425 |  |
| GujarKhan | Garlic (China) | 32100 | 34750 | -2650 |  |
| GujarKhan | Brinjal | 6900 | 6000 | +900 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 8700 | 6900 | +1800 |  |
| GujarKhan | Tinda Desi | 11400 | 12300 | -900 |  |
| GujarKhan | Mango(Desahri) | 22250 | 13150 | +9100 |  |
| GujarKhan | Ginger (Thai) | 24900 | 25750 | -850 |  |
| GujarKhan | Cucumber (Kheera) | 6000 | 5100 | +900 |  |
| GujarKhan | Melon | 6000 | 6425 | -425 |  |
| GujarKhan | Watermelon | 3300 | 2825 | +475 |  |
| GujarKhan | Dates (Aseel) | 26700 | 30300 | -3600 |  |
| GujarKhan | Peach | 15900 | 14100 | +1800 |  |
| GujarKhan | Apricot Yellow | 15900 | 17700 | -1800 |  |
| GujarKhan | Sweet Musk Melon | 13150 | 11400 | +1750 |  |
| GujarKhan | Zucchini (گھیا توری) | 7325 | 6425 | +900 |  |
| GujarKhan | sugarcane(گنڈ یری) | 11025 | 10500 | +525 |  |
| GujarKhan | Dates(Irani) | 40250 | 37500 | +2750 |  |
| Mailsi | Maize | 6313 | 6281 | +32 |  |
| Mailsi | Green Chilli | 6250 | 7000 | -750 |  |
| Mailsi | Plum | 43000 | 42000 | +1000 |  |
| Mailsi | Cocoyam(اروی) | 15500 | 16500 | -1000 |  |
| Kahrorpacca | Potato Fresh | 1600 | 1400 | +200 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 5800 | 4500 | +1300 |  |
| Kahrorpacca | Tinda Desi | 11000 | 10800 | +200 |  |
| Kahrorpacca | Mango(Desahri) | 20500 | 19500 | +1000 |  |
| Kahrorpacca | Mango(Sindhri) | 19500 | 18000 | +1500 |  |
| Kahrorpacca | Cabbage | 5800 | 5400 | +400 |  |
| Kahrorpacca | Watermelon | 4000 | 3600 | +400 |  |
| Kahrorpacca | Green Chilli | 6300 | 7600 | -1300 |  |
| Kahrorpacca | Lemon (Desi) | 34500 | 33000 | +1500 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 5300 | 3800 | +1500 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 3000 | 2700 | +300 |  |
| Kahrorpacca | Cocoyam(اروی) | 14500 | 18000 | -3500 |  |
| Kahrorpacca | Coriander (دھنیا) | 14500 | 12800 | +1700 |  |
| Chichawatni | Wheat | 9075 | 9250 | -175 |  |
| Chichawatni | Moong | 19500 | 18750 | +750 |  |
| Chichawatni | Maize | 6063 | 5750 | +313 |  |
| Chichawatni | Millet | 7650 | 7313 | +337 |  |
| Chichawatni | Onion | 7500 | 7250 | +250 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 3250 | 5250 | -2000 |  |
| Chichawatni | Bitter Gourd (کریلا) | 4250 | 5000 | -750 |  |
| Chichawatni | Jaggery (گڑ) | 13750 | 13125 | +625 |  |
| Chichawatni | Cucumber (Kheera) | 3250 | 3400 | -150 |  |
| Chichawatni | Peach | 15000 | 14500 | +500 |  |
| Chichawatni | Mango Saharni | 12000 | 12500 | -500 |  |
| Chichawatni | Bottle Gourd (کدو) | 2400 | 2600 | -200 |  |
| Chichawatni | Zucchini (گھیا توری) | 4250 | 3600 | +650 |  |
| Chichawatni | Sweet Potato(شکر قندی) | 12000 | 12500 | -500 |  |
| Chichawatni | Paddy Kainat | 14000 | 13750 | +250 |  |
| Chichawatni | Sesame(تِل) | 26750 | 26250 | +500 |  |
| Chichawatni | Mustard seed | 17000 | 16625 | +375 |  |
| DunyaPur | Potato Fresh | 1550 | 1250 | +300 |  |
| DunyaPur | Onion | 5425 | 5900 | -475 |  |
| DunyaPur | Tomato | 2500 | 2450 | +50 |  |
| DunyaPur | Spinach | 2900 | 2700 | +200 |  |
| DunyaPur | Lady Finger/Okra (بھنڈی توری) | 5425 | 4375 | +1050 |  |
| DunyaPur | Bitter Gourd (کریلا) | 4900 | 4375 | +525 |  |
| DunyaPur | Cabbage | 5425 | 5375 | +50 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 38750 | 37750 | +1000 |  |
| DunyaPur | Green Chilli | 6375 | 7375 | -1000 |  |
| DunyaPur | Bottle Gourd (کدو) | 5375 | 3700 | +1675 |  |
| DunyaPur | Zucchini (گھیا توری) | 2900 | 2450 | +450 |  |
| DGKHAN | Potato Fresh | 2000 | 2100 | -100 |  |
| DGKHAN | Tomato | 3750 | 3400 | +350 |  |
| LalaMusa | Rice Basmati Super (New) | 30000 | 29500 | +500 |  |
| LalaMusa | Mash Pulse(Imported) washed | 46000 | 36500 | +9500 |  |
| LalaMusa | Potato Fresh | 1800 | 1300 | +500 |  |
| LalaMusa | Onion | 6850 | 6250 | +600 |  |
| LalaMusa | Garlic (China) | 33500 | 34500 | -1000 |  |
| LalaMusa | Tomato | 2700 | 2600 | +100 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 7000 | 4850 | +2150 |  |
| LalaMusa | Bitter Gourd (کریلا) | 6600 | 6850 | -250 |  |
| LalaMusa | Tinda Desi | 9150 | 9250 | -100 |  |
| LalaMusa | Apple Kala Kullu (Pahari) | 39000 | 37000 | +2000 |  |
| LalaMusa | Rice Basmati (385) | 20500 | 19500 | +1000 |  |
| LalaMusa | Cabbage | 5200 | 3850 | +1350 |  |
| LalaMusa | Jaggery (گڑ) | 9500 | 11500 | -2000 |  |
| LalaMusa | Cucumber (Kheera) | 6000 | 5400 | +600 |  |
| LalaMusa | Green Chilli | 7800 | 6900 | +900 |  |
| LalaMusa | Apricot Yellow | 17750 | 16500 | +1250 |  |
| LalaMusa | Apricot White | 23500 | 22500 | +1000 |  |
| LalaMusa | Gram Flour (بیسن) | 23500 | 22500 | +1000 |  |
| LalaMusa | Cocoyam(اروی) | 13500 | 14000 | -500 |  |
| LalaMusa | Carrot China | 7300 | 7450 | -150 |  |
| LalaMusa | Rice Kainat (New) | 30000 | 30500 | -500 |  |
| LalaMusa | Brown Sugar(شکر) | 11550 | 13000 | -1450 |  |
| MandiBahaudin | Potato Fresh | 2100 | 1900 | +200 |  |
| MandiBahaudin | Onion | 7250 | 7750 | -500 |  |
| MandiBahaudin | Spinach | 5000 | 5250 | -250 |  |
| MandiBahaudin | Lady Finger/Okra (بھنڈی توری) | 6250 | 7250 | -1000 |  |
| MandiBahaudin | Bitter Gourd (کریلا) | 7000 | 7250 | -250 |  |
| MandiBahaudin | Tinda Desi | 22500 | 9750 | +12750 |  |
| MandiBahaudin | Peas | 25500 | 12750 | +12750 |  |
| MandiBahaudin | Cucumber (Kheera) | 6000 | 5250 | +750 |  |
| MandiBahaudin | Green Chilli | 8000 | 8250 | -250 |  |
| MandiBahaudin | Capsicum (شملہ مرچ) | 13750 | 11750 | +2000 |  |
| MandiBahaudin | Bottle Gourd (کدو) | 4500 | 4250 | +250 |  |
| MandiBahaudin | Zucchini (گھیا توری) | 6000 | 5000 | +1000 |  |
| MandiBahaudin | Cocoyam(اروی) | 16500 | 18500 | -2000 |  |
| Daska | Potato Fresh | 2285 | 2275 | +10 |  |
| Daska | Onion | 7175 | 7675 | -500 |  |
| Daska | Garlic (China) | 32200 | 34050 | -1850 |  |
| Daska | Tomato | 3175 | 3170 | +5 |  |
| Daska | Brinjal | 7180 | 8070 | -890 |  |
| Daska | Lady Finger/Okra (بھنڈی توری) | 6285 | 6275 | +10 |  |
| Daska | Bitter Gourd (کریلا) | 6775 | 7175 | -400 |  |
| Daska | Tinda Desi | 10600 | 10650 | -50 |  |
| Daska | Mango(Sindhri) | 24600 | 24450 | +150 |  |
| Daska | Cabbage | 4925 | 4980 | -55 |  |
| Daska | Melon | 10650 | 10450 | +200 |  |
| Daska | Green Chilli | 8065 | 7175 | +890 |  |
| Daska | Capsicum (شملہ مرچ) | 12450 | 11500 | +950 |  |
| Daska | Lemon (Desi) | 23000 | 24600 | -1600 |  |
| Daska | Peach | 17450 | 17400 | +50 |  |
| Daska | Plum | 33850 | 33400 | +450 |  |
| Daska | Mango Saharni | 14650 | 14450 | +200 |  |
| Daska | Apricot Yellow | 15650 | 15750 | -100 |  |
| Daska | Apricot White | 22850 | 22300 | +550 |  |
| Daska | Sweet Musk Melon | 10450 | 10400 | +50 |  |
| Daska | sugarcane(گنڈ یری) | 8070 | 8060 | +10 |  |
| Daska | Tindian | 5870 | 5880 | -10 |  |
| Kamalia | Brinjal | 7100 | 7800 | -700 |  |
| Kamalia | Bitter Gourd (کریلا) | 5300 | 6100 | -800 |  |
| Kamalia | Apple Kala Kullu (Pahari) | 35500 | 33000 | +2500 |  |
| Kamalia | Green Chilli | 7100 | 7800 | -700 |  |
| Kamalia | Peach | 16500 | 16800 | -300 |  |
| Kamalia | Apricot Yellow | 15800 | 17800 | -2000 |  |
| Kamalia | Apricot White | 22200 | 26500 | -4300 |  |
| Kamalia | Zucchini (گھیا توری) | 6100 | 3900 | +2200 |  |
| Kamalia | Cocoyam(اروی) | 17500 | 19800 | -2300 |  |
| Jahanian | Potato Fresh | 1700 | 1400 | +300 |  |
| Jahanian | Peas | 20500 | 21500 | -1000 |  |
| MianChannu | Wheat | 8563 | 8500 | +63 |  |
| MianChannu | Masoor Whole(local) | 18250 | 20500 | -2250 |  |
| MianChannu | Masoor Pulse(local) | 20000 | 18250 | +1750 |  |
| MianChannu | Maize | 5750 | 6250 | -500 |  |
| MianChannu | Millet | 7750 | 35500 | -27750 |  |
| MianChannu | Potato Fresh | 1700 | 1400 | +300 |  |
| MianChannu | Spinach | 3700 | 3100 | +600 |  |
| MianChannu | Lady Finger/Okra (بھنڈی توری) | 5500 | 4500 | +1000 |  |
| MianChannu | Peas | 20500 | 21500 | -1000 |  |
| MianChannu | Carrot | 10000 | 8750 | +1250 |  |
| MianChannu | Wheat Straw | 2025 | 1875 | +150 |  |
| MianChannu | Cabbage | 7250 | 6700 | +550 |  |
| MianChannu | Cucumber (Kheera) | 3300 | 3500 | -200 |  |
| MianChannu | Melon | 11500 | 12750 | -1250 |  |
| MianChannu | Watermelon | 4500 | 4750 | -250 |  |
| MianChannu | Mango (Malda) | 10000 | 10750 | -750 |  |
| MianChannu | Green Chilli | 6500 | 6000 | +500 |  |
| MianChannu | Capsicum (شملہ مرچ) | 15000 | 14250 | +750 |  |
| MianChannu | Peach | 19250 | 19750 | -500 |  |
| MianChannu | Plum | 48500 | 47500 | +1000 |  |
| MianChannu | Cocoyam(اروی) | 16500 | 19250 | -2750 |  |
| MianChannu | Papaya(پپیتا) | 34000 | 33500 | +500 |  |
| JamPur | Potato Fresh | 6700 | 6200 | +500 |  |
| JamPur | Bitter Gourd (کریلا) | 5500 | 4500 | +1000 |  |
| JamPur | Mango(Sindhri) | 18750 | 17000 | +1750 |  |
| JamPur | Cucumber (Kheera) | 3500 | 2800 | +700 |  |
| JamPur | Peach | 16000 | 12000 | +4000 |  |
| JamPur | Peach Special | 20000 | 16000 | +4000 |  |
| JamPur | Bottle Gourd (کدو) | 6500 | 4500 | +2000 |  |
| JamPur | Zucchini (گھیا توری) | 2200 | 1550 | +650 |  |
| JamPur | sugarcane(گنڈ یری) | 9550 | 9300 | +250 |  |
| Narowal | Moong Pulse | 33500 | 33000 | +500 |  |
| Narowal | Potato Fresh | 1900 | 1850 | +50 |  |
| Narowal | Onion | 7200 | 7700 | -500 |  |
| Narowal | Garlic (China) | 33000 | 34000 | -1000 |  |
| Narowal | Brinjal | 7250 | 7750 | -500 |  |
| Narowal | Bitter Gourd (کریلا) | 6250 | 7250 | -1000 |  |
| Narowal | Mango(Sindhri) | 25000 | 26500 | -1500 |  |
| Narowal | Cabbage | 5250 | 4750 | +500 |  |
| Narowal | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Narowal | Green Chilli | 8250 | 7250 | +1000 |  |
| Narowal | Capsicum (شملہ مرچ) | 12500 | 11500 | +1000 |  |
| Narowal | Lemon (Desi) | 24000 | 26000 | -2000 |  |
| Narowal | Peach | 19000 | 15000 | +4000 |  |
| Narowal | Plum | 34500 | 35000 | -500 |  |
| Chakwal | Potato Fresh | 2050 | 1750 | +300 |  |
| Chakwal | Tomato | 3350 | 3450 | -100 |  |
| Jhelum | Potato Fresh | 2050 | 1950 | +100 |  |
| Jhelum | Onion | 7000 | 7250 | -250 |  |
| Jhelum | Garlic (China) | 31950 | 32850 | -900 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 5650 | 5200 | +450 |  |
| Jhelum | Cauliflower | 10350 | 10850 | -500 |  |
| Jhelum | Peas | 12650 | 13050 | -400 |  |
| Jhelum | Apple (Golden) | 22950 | 22050 | +900 |  |
| Jhelum | Ginger (Thai) | 26150 | 25250 | +900 |  |
| Jhelum | Mango (Malda) | 13050 | 12650 | +400 |  |
| Jhelum | Capsicum (شملہ مرچ) | 8800 | 9700 | -900 |  |
| Jhelum | Lemon (Desi) | 29250 | 30150 | -900 |  |
| Jhelum | Cocoyam(اروی) | 13950 | 14850 | -900 |  |
| Jhelum | Carrot China | 8800 | 8350 | +450 |  |
| RajanPur | Cucumber (Kheera) | 3500 | 2800 | +700 |  |
| RajanPur | Lemon (China) | 17000 | 16750 | +250 |  |
| RajanPur | Apricot Yellow | 25000 | 15000 | +10000 |  |
| RajanPur | Apricot White | 15000 | 24500 | -9500 |  |
| RajanPur | Bottle Gourd (کدو) | 6500 | 4500 | +2000 |  |
| RajanPur | Zucchini (گھیا توری) | 2250 | 1800 | +450 |  |
| Jhang | Gram Pulse | 19000 | 18500 | +500 |  |
| Jhang | Moong Pulse | 30500 | 30000 | +500 |  |
| Jhang | Potato Fresh | 1950 | 1900 | +50 |  |
| Jhang | Onion | 7250 | 7400 | -150 |  |
| Jhang | Spinach | 3750 | 3450 | +300 |  |
| Jhang | Brinjal | 4450 | 5450 | -1000 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 5750 | 4750 | +1000 |  |
| Jhang | Bitter Gourd (کریلا) | 3450 | 2900 | +550 |  |
| Jhang | Tinda Desi | 15500 | 14500 | +1000 |  |
| Jhang | Pumpkin | 4250 | 2900 | +1350 |  |
| Jhang | Apple Kala Kullu (Pahari) | 40500 | 39500 | +1000 |  |
| Jhang | Banana(DOZEN) | 175 | 180 | -5 |  |
| Jhang | Mango(Desahri) | 24500 | 25500 | -1000 |  |
| Jhang | Cabbage | 4750 | 5450 | -700 |  |
| Jhang | Mash Pulse(local) | 39000 | 38500 | +500 |  |
| Jhang | Masoor Pulse (Imported) | 29000 | 27500 | +1500 |  |
| Jhang | Garlic (Local) | 11000 | 11500 | -500 |  |
| Jhang | Cucumber (Kheera) | 4450 | 3750 | +700 |  |
| Jhang | Melon | 6500 | 5750 | +750 |  |
| Jhang | Apple Kala Kullu (Madani) | 30500 | 32500 | -2000 |  |
| Jhang | Green Chilli | 6500 | 7500 | -1000 |  |
| Jhang | Capsicum (شملہ مرچ) | 13500 | 17500 | -4000 |  |
| Jhang | Lemon (Desi) | 25500 | 15500 | +10000 |  |
| Jhang | Apricot Yellow | 15500 | 14500 | +1000 |  |
| Jhang | Gram Flour (بیسن) | 17500 | 18500 | -1000 |  |
| Jhang | Cocoyam(اروی) | 16500 | 17500 | -1000 |  |
| Jhang | Dates(Irani) | 42000 | 43500 | -1500 |  |
| KotAdu | Onion | 5250 | 4900 | +350 |  |
| KotAdu | Garlic (China) | 30500 | 35500 | -5000 |  |
| KotAdu | Spinach | 2750 | 3250 | -500 |  |
| KotAdu | Brinjal | 7500 | 5500 | +2000 |  |
| KotAdu | Tinda Desi | 9000 | 7500 | +1500 |  |
| KotAdu | Apple Kala Kullu (Pahari) | 38500 | 37500 | +1000 |  |
| KotAdu | Banana(DOZEN) | 190 | 185 | +5 |  |
| KotAdu | Mango(Desahri) | 19000 | 17500 | +1500 |  |
| KotAdu | Cabbage | 5250 | 6500 | -1250 |  |
| KotAdu | Cucumber (Kheera) | 3750 | 2750 | +1000 |  |
| KotAdu | Melon | 7500 | 9500 | -2000 |  |
| KotAdu | Watermelon | 3250 | 3500 | -250 |  |
| KotAdu | Mango (Malda) | 10500 | 12500 | -2000 |  |
| KotAdu | Green Chilli | 5500 | 6500 | -1000 |  |
| KotAdu | Capsicum (شملہ مرچ) | 5500 | 6500 | -1000 |  |
| KotAdu | Lemon (Desi) | 27500 | 35500 | -8000 |  |
| KotAdu | Apricot White | 27500 | 31500 | -4000 |  |
| KotAdu | Zucchini (گھیا توری) | 2250 | 1750 | +500 |  |
| KotAdu | Coriander (دھنیا) | 3500 | 20500 | -17000 |  |
| KotAdu | sugarcane(گنڈ یری) | 7500 | 8500 | -1000 |  |
| RenalaKhurd | Apple Kala Kullu (Pahari) | 32500 | 32000 | +500 |  |
| RenalaKhurd | Mango(Desahri) | 17500 | 18000 | -500 |  |
| RenalaKhurd | Lemon (Desi) | 22750 | 24750 | -2000 |  |
| RenalaKhurd | Plum | 42250 | 41750 | +500 |  |
| RenalaKhurd | Sweet Musk Melon | 13500 | 13000 | +500 |  |
| RenalaKhurd | sugarcane(گنڈ یری) | 10250 | 9500 | +750 |  |
| RenalaKhurd | Loquat | 16250 | 14500 | +1750 |  |
| Nankana | Potato Fresh | 2250 | 1900 | +350 |  |
| Nankana | Onion | 7500 | 7300 | +200 |  |
| Nankana | Garlic (China) | 34750 | 31950 | +2800 |  |
| Nankana | Tomato | 3250 | 2638 | +612 |  |
| Nankana | Spinach | 2800 | 2500 | +300 |  |
| Nankana | Brinjal | 4250 | 3800 | +450 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 5500 | 5100 | +400 |  |
| Nankana | Bitter Gourd (کریلا) | 3750 | 5100 | -1350 |  |
| Nankana | Tinda Desi | 9500 | 9450 | +50 |  |
| Nankana | Cauliflower | 12250 | 11250 | +1000 |  |
| Nankana | Apple Kala Kullu (Pahari) | 33750 | 31050 | +2700 |  |
| Nankana | Banana(DOZEN) | 195 | 132 | +63 |  |
| Nankana | Mango(Desahri) | 25750 | 23850 | +1900 |  |
| Nankana | Mango(Sindhri) | 26500 | 24750 | +1750 |  |
| Nankana | Cabbage | 4250 | 3800 | +450 |  |
| Nankana | Ginger (Thai) | 27250 | 25150 | +2100 |  |
| Nankana | Garlic (Local) | 11750 | 10750 | +1000 |  |
| Nankana | Cucumber (Kheera) | 4250 | 4300 | -50 |  |
| Nankana | Melon | 9500 | 8700 | +800 |  |
| Nankana | Watermelon | 3750 | 3400 | +350 |  |
| Nankana | Green Chilli | 7000 | 6900 | +100 |  |
| Nankana | Capsicum (شملہ مرچ) | 13750 | 10850 | +2900 |  |
| Nankana | Lemon (Desi) | 24000 | 23850 | +150 |  |
| Nankana | Peach | 11250 | 10400 | +850 |  |
| Nankana | Peach Special | 25000 | 22950 | +2050 |  |
| Nankana | Plum | 38500 | 35550 | +2950 |  |
| Nankana | Mango Saharni | 15500 | 15350 | +150 |  |
| Nankana | Mango Desi | 13750 | 12850 | +900 |  |
| Nankana | Apricot White | 26500 | 23850 | +2650 |  |
| Nankana | Bottle Gourd (کدو) | 3750 | 3400 | +350 |  |
| Nankana | Zucchini (گھیا توری) | 2750 | 2500 | +250 |  |
| Nankana | Cocoyam(اروی) | 14750 | 13450 | +1300 |  |
| LiaqatPur | Tomato | 3375 | 4275 | -900 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 4950 | 4275 | +675 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 3825 | 4275 | -450 |  |
| LiaqatPur | Tinda Desi | 13950 | 12150 | +1800 |  |
| LiaqatPur | Peas | 20700 | 24300 | -3600 |  |
| LiaqatPur | Mango(Sindhri) | 13950 | 15300 | -1350 |  |
| LiaqatPur | Cabbage | 4725 | 4275 | +450 |  |
| LiaqatPur | Ginger (Thai) | 23850 | 24300 | -450 |  |
| LiaqatPur | Cucumber (Kheera) | 3825 | 4275 | -450 |  |
| LiaqatPur | Melon | 6750 | 5850 | +900 |  |
| LiaqatPur | Watermelon | 4050 | 4275 | -225 |  |
| LiaqatPur | Dates (Aseel) | 36925 | 36900 | +25 |  |
| LiaqatPur | Lemon (Desi) | 21600 | 21150 | +450 |  |
| LiaqatPur | Peach | 18900 | 21600 | -2700 |  |
| LiaqatPur | Bottle Gourd (کدو) | 5625 | 3825 | +1800 |  |
| LiaqatPur | Zucchini (گھیا توری) | 6750 | 5175 | +1575 |  |
| LiaqatPur | Cocoyam(اروی) | 14850 | 17100 | -2250 |  |
| ChackJhumra | Potato Fresh | 2100 | 1900 | +200 |  |
| ChackJhumra | Onion | 7250 | 7600 | -350 |  |
| ChackJhumra | Spinach | 2900 | 3000 | -100 |  |
| ChackJhumra | Cabbage | 4800 | 4750 | +50 |  |
| ChackJhumra | Melon | 10000 | 10500 | -500 |  |
| ChackJhumra | Watermelon | 4750 | 5000 | -250 |  |
| ChackJhumra | Green Chilli | 6250 | 6500 | -250 |  |
| ChackJhumra | Capsicum (شملہ مرچ) | 13500 | 12500 | +1000 |  |
| ChackJhumra | Bottle Gourd (کدو) | 4800 | 4750 | +50 |  |
| ChackJhumra | Carrot China | 8750 | 8500 | +250 |  |
| Summandri | Potato Fresh | 2070 | 1710 | +360 |  |
| Summandri | Onion | 6975 | 7200 | -225 |  |
| Summandri | Garlic (China) | 32850 | 31950 | +900 |  |
| Summandri | Banana(DOZEN) | 166 | 176 | -10 |  |
| Summandri | Mango(Sindhri) | 18450 | 19125 | -675 |  |
| Summandri | Melon | 10350 | 9450 | +900 |  |
| Summandri | Watermelon | 4725 | 4275 | +450 |  |
| Summandri | Green Chilli | 6975 | 7425 | -450 |  |
| Summandri | Capsicum (شملہ مرچ) | 13725 | 12375 | +1350 |  |
| Summandri | Lemon (Desi) | 32850 | 23850 | +9000 |  |
| Summandri | Bottle Gourd (کدو) | 2925 | 4725 | -1800 |  |
| Summandri | Zucchini (گھیا توری) | 4275 | 3825 | +450 |  |
| Summandri | Cocoyam(اروی) | 16650 | 15750 | +900 |  |
| Tandlianwala | Potato Fresh | 1900 | 2100 | -200 |  |
| Tandlianwala | Onion | 7000 | 7500 | -500 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 4500 | 4600 | -100 |  |
| Tandlianwala | Pumpkin | 1950 | 2500 | -550 |  |
| Tandlianwala | Cabbage | 2600 | 3500 | -900 |  |
| Tandlianwala | Green Chilli | 6500 | 6600 | -100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 13000 | 12000 | +1000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 3500 | 2500 | +1000 |  |
| Mamunkanjan | Potato Fresh | 2000 | 1750 | +250 |  |
| Mamunkanjan | Onion | 6500 | 7250 | -750 |  |
| Mamunkanjan | Tomato | 3000 | 2750 | +250 |  |
| Mamunkanjan | Brinjal | 7250 | 7500 | -250 |  |
| Mamunkanjan | Bitter Gourd (کریلا) | 4500 | 5250 | -750 |  |
| Mamunkanjan | Cauliflower | 11000 | 10750 | +250 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 38500 | 39500 | -1000 |  |
| Mamunkanjan | Apple (Ammre) | 23500 | 22500 | +1000 |  |
| Mamunkanjan | Banana(DOZEN) | 160 | 175 | -15 |  |
| Mamunkanjan | Mango(Desahri) | 26000 | 26500 | -500 |  |
| Mamunkanjan | Cucumber (Kheera) | 4250 | 4500 | -250 |  |
| Mamunkanjan | Watermelon | 3500 | 3250 | +250 |  |
| Mamunkanjan | Green Chilli | 6250 | 7250 | -1000 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 12500 | 10750 | +1750 |  |
| Mamunkanjan | Peach | 9500 | 7500 | +2000 |  |
| Mamunkanjan | Peach Special | 14250 | 14000 | +250 |  |
| Mamunkanjan | Mango Saharni | 9500 | 8500 | +1000 |  |
| Mamunkanjan | Mango Desi | 11000 | 9000 | +2000 |  |
| Mamunkanjan | Apricot Yellow | 14000 | 14500 | -500 |  |
| Mamunkanjan | Apricot White | 17500 | 16500 | +1000 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 4250 | 4500 | -250 |  |
| Mamunkanjan | Zucchini (گھیا توری) | 4250 | 3250 | +1000 |  |
| Mamunkanjan | Sweet Potato(شکر قندی) | 13500 | 12500 | +1000 |  |
| Yazman | Potato Fresh | 1700 | 1500 | +200 |  |
| Yazman | Lady Finger/Okra (بھنڈی توری) | 5550 | 4550 | +1000 |  |
| Yazman | Tinda Desi | 15300 | 11300 | +4000 |  |
| Yazman | Apple Kala Kullu (Pahari) | 39050 | 38800 | +250 |  |
| Yazman | Mango(Sindhri) | 14300 | 14800 | -500 |  |
| Yazman | Lemon (Desi) | 19300 | 21300 | -2000 |  |
| Yazman | Apricot White | 30800 | 34050 | -3250 |  |
| Yazman | Bottle Gourd (کدو) | 6050 | 4050 | +2000 |  |
| Yazman | Zucchini (گھیا توری) | 3550 | 3050 | +500 |  |
| Sheikhupura | Onion | 7000 | 7450 | -450 |  |
| Sheikhupura | Brinjal | 4750 | 5650 | -900 |  |
| Sheikhupura | Lady Finger/Okra (بھنڈی توری) | 4750 | 4850 | -100 |  |
| Sheikhupura | Bitter Gourd (کریلا) | 4200 | 4750 | -550 |  |
| Sheikhupura | Tinda Desi | 8350 | 9250 | -900 |  |
| Sheikhupura | Peas | 12750 | 12250 | +500 |  |
| Sheikhupura | Turnip | 4200 | 4600 | -400 |  |
| Sheikhupura | Cabbage | 4750 | 4600 | +150 |  |
| Sheikhupura | Cucumber (Kheera) | 3700 | 4600 | -900 |  |
| Sheikhupura | Green Chilli | 6550 | 7000 | -450 |  |
| Sheikhupura | Capsicum (شملہ مرچ) | 12750 | 11750 | +1000 |  |
| Sheikhupura | Lemon (Desi) | 23000 | 25000 | -2000 |  |
| Sheikhupura | Apricot White | 26000 | 25000 | +1000 |  |
| Sheikhupura | Papaya(پپیتا) | 28750 | 27750 | +1000 |  |
| Chiniot | Potato Fresh | 1450 | 1500 | -50 |  |
| Chiniot | Onion | 6750 | 6850 | -100 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 6600 | 6850 | -250 |  |
| Chiniot | Banana(DOZEN) | 170 | 169 | +1 |  |
| Chiniot | Garlic (Local) | 10950 | 10900 | +50 |  |
| Chiniot | Green Chilli | 6850 | 7250 | -400 |  |
| Chiniot | Bottle Gourd (کدو) | 3750 | 3800 | -50 |  |
| Chiniot | Zucchini (گھیا توری) | 4150 | 3800 | +350 |  |
| Chiniot | Coriander (دھنیا) | 7750 | 6850 | +900 |  |
| Shorkot | Onion | 7400 | 7800 | -400 |  |
| Shorkot | Spinach | 4000 | 3500 | +500 |  |
| Shorkot | Brinjal | 4500 | 5500 | -1000 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 4500 | 5000 | -500 |  |
| Shorkot | Bitter Gourd (کریلا) | 3500 | 3000 | +500 |  |
| Shorkot | Tinda Desi | 16000 | 15000 | +1000 |  |
| Shorkot | Pumpkin | 2000 | 2500 | -500 |  |
| Shorkot | Cabbage | 5000 | 5500 | -500 |  |
| Shorkot | Cucumber (Kheera) | 4500 | 4000 | +500 |  |
| Shorkot | Melon | 7000 | 6000 | +1000 |  |
| Shorkot | Green Chilli | 7000 | 8000 | -1000 |  |
| Shorkot | Capsicum (شملہ مرچ) | 14000 | 18000 | -4000 |  |
| Shorkot | Bottle Gourd (کدو) | 4500 | 3000 | +1500 |  |
| Kalurkot | Wheat | 9900 | 9650 | +250 |  |
| Kalurkot | Moong | 19250 | 19000 | +250 |  |
| Kalurkot | Pumpkin | 4300 | 5200 | -900 |  |
| Kalurkot | Cabbage | 6300 | 7100 | -800 |  |
| Kalurkot | Watermelon | 2200 | 2300 | -100 |  |
| Kalurkot | Mango Desi | 16600 | 12500 | +4100 |  |
| Kalurkot | Apricot White | 35200 | 26800 | +8400 |  |
| Kalurkot | Rice Kainat (New) | 26250 | 28250 | -2000 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 5250 | 5300 | -50 |  |
| Fortabas | Bitter Gourd (کریلا) | 6250 | 6750 | -500 |  |
| Fortabas | Tinda Desi | 7250 | 7650 | -400 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 39250 | 39200 | +50 |  |
| Fortabas | Cabbage | 4250 | 4300 | -50 |  |
| Fortabas | Ginger (Thai) | 28050 | 28250 | -200 |  |
| Fortabas | Garlic (Local) | 13850 | 11200 | +2650 |  |
| Fortabas | Watermelon | 3750 | 5350 | -1600 |  |
| Fortabas | Cocoyam(اروی) | 17750 | 18250 | -500 |  |
| TALAGANG | Potato Fresh | 2100 | 2000 | +100 |  |
| TALAGANG | Onion | 7400 | 7700 | -300 |  |
| TALAGANG | Garlic (China) | 33400 | 34300 | -900 |  |
| TALAGANG | Spinach | 5500 | 4900 | +600 |  |
| TALAGANG | Tinda Desi | 6900 | 6400 | +500 |  |
| TALAGANG | Cauliflower | 11100 | 11500 | -400 |  |
| TALAGANG | Turnip | 4500 | 4900 | -400 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 34400 | 32900 | +1500 |  |
| TALAGANG | Apple (Golden) | 26400 | 22500 | +3900 |  |
| TALAGANG | Cabbage | 5900 | 5500 | +400 |  |
| TALAGANG | Ginger (Thai) | 28100 | 27100 | +1000 |  |
| TALAGANG | Cucumber (Kheera) | 5500 | 6900 | -1400 |  |
| TALAGANG | Mango (Malda) | 17700 | 13900 | +3800 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 9300 | 11100 | -1800 |  |
| TALAGANG | Lemon (Desi) | 29400 | 31100 | -1700 |  |
| TALAGANG | Apricot White | 26100 | 25100 | +1000 |  |
| TALAGANG | Bottle Gourd (کدو) | 6400 | 4900 | +1500 |  |
| TALAGANG | Zucchini (گھیا توری) | 5900 | 5500 | +400 |  |
| TALAGANG | Carrot China | 9700 | 9300 | +400 |  |
| TALAGANG | Papaya(پپیتا) | 32400 | 32900 | -500 |  |
| HujraShahmuqeem | Onion | 6000 | 6100 | -100 |  |
| HujraShahmuqeem | Lady Finger/Okra (بھنڈی توری) | 2500 | 4300 | -1800 |  |
| HujraShahmuqeem | Bitter Gourd (کریلا) | 3400 | 3800 | -400 |  |
| HujraShahmuqeem | Peas | 13000 | 13100 | -100 |  |
| HujraShahmuqeem | Dates (Aseel) | 28850 | 29350 | -500 |  |
| HujraShahmuqeem | Capsicum (شملہ مرچ) | 11150 | 10750 | +400 |  |
| HujraShahmuqeem | Apricot Yellow | 26900 | 25100 | +1800 |  |
| HujraShahmuqeem | Zucchini (گھیا توری) | 4700 | 4300 | +400 |  |
| HujraShahmuqeem | Loquat | 14900 | 14000 | +900 |  |
| Abdulhakim | Potato Fresh | 1600 | 1300 | +300 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 5350 | 4300 | +1050 |  |
| Abdulhakim | Mango(Desahri) | 20600 | 19700 | +900 |  |
| Abdulhakim | Cucumber (Kheera) | 3200 | 3550 | -350 |  |
| Abdulhakim | Watermelon | 4450 | 4300 | +150 |  |
| Abdulhakim | Green Chilli | 6250 | 7350 | -1100 |  |
| Abdulhakim | Bottle Gourd (کدو) | 4750 | 3950 | +800 |  |
| Abdulhakim | Coriander (دھنیا) | 17950 | 13450 | +4500 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7150 | 7700 | -550 |  |
| Sanglahill | Onion | 6900 | 7300 | -400 |  |
| Sanglahill | Bitter Gourd (کریلا) | 3400 | 5100 | -1700 |  |
| Sanglahill | Tinda Desi | 8700 | 9450 | -750 |  |
| Sanglahill | Ginger (Thai) | 25150 | 25151 | -1 |  |
| Sanglahill | Cucumber (Kheera) | 3800 | 4300 | -500 |  |
| Sanglahill | Green Chilli | 6400 | 6900 | -500 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 12550 | 10750 | +1800 |  |
| Sanglahill | Lemon (Desi) | 22050 | 23850 | -1800 |  |
| Sanglahill | Apricot White | 24750 | 23850 | +900 |  |
| Hasanabdal | Onion | 7050 | 7500 | -450 |  |
| Hasanabdal | Garlic (China) | 32750 | 33650 | -900 |  |
| Hasanabdal | Brinjal | 5250 | 5700 | -450 |  |
| Hasanabdal | Lady Finger/Okra (بھنڈی توری) | 5700 | 6600 | -900 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 7050 | 7950 | -900 |  |
| Hasanabdal | Peas | 12250 | 12750 | -500 |  |
| Hasanabdal | Banana(DOZEN) | 191 | 187 | +4 |  |
| Hasanabdal | Mango(Desahri) | 24100 | 22750 | +1350 |  |
| Hasanabdal | Mango(Sindhri) | 25000 | 24100 | +900 |  |
| Hasanabdal | Mango(Anwer Ratol) | 33650 | 32750 | +900 |  |
| Hasanabdal | Cabbage | 4800 | 4350 | +450 |  |
| Hasanabdal | Cucumber (Kheera) | 4800 | 4350 | +450 |  |
| Hasanabdal | Watermelon | 2950 | 6150 | -3200 |  |
| Hasanabdal | Capsicum (شملہ مرچ) | 10050 | 9100 | +950 |  |
| Hasanabdal | Lemon (Desi) | 28250 | 29150 | -900 |  |
| Hasanabdal | Peach | 16800 | 15900 | +900 |  |
| Hasanabdal | Bottle Gourd (کدو) | 4800 | 4350 | +450 |  |
| Hasanabdal | Carrot China | 9100 | 8400 | +700 |  |
| Hasanabdal | Papaya(پپیتا) | 30050 | 2950 | +27100 |  |
| Hasanabdal | Dates(Irani) | 38580 | 41400 | -2820 |  |
| Hafizabad | Grapefruit(100Pcs) | 3000 | 3100 | -100 |  |
| Hafizabad | Cabbage | 4350 | 4400 | -50 |  |
| Hafizabad | Mango Saharni | 14750 | 14500 | +250 |  |
| Pindibhattian | Tinda Desi | 10800 | 11300 | -500 |  |
| Pindibhattian | Mango(Desahri) | 19800 | 25800 | -6000 |  |
| Pindibhattian | Melon | 11800 | 11300 | +500 |  |
| Pindibhattian | Zucchini (گھیا توری) | 3800 | 4750 | -950 |  |
| Kanganpur | Onion | 7250 | 7750 | -500 |  |
| Kanganpur | Spinach | 4700 | 3700 | +1000 |  |
| Kanganpur | Brinjal | 5350 | 3300 | +2050 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 3500 | 4100 | -600 |  |
| Kanganpur | Bitter Gourd (کریلا) | 2200 | 3300 | -1100 |  |
| Kanganpur | Tinda Desi | 12300 | 12750 | -450 |  |
| Kanganpur | Cauliflower | 14350 | 12300 | +2050 |  |
| Kanganpur | Peas | 14700 | 15100 | -400 |  |
| Kanganpur | Radish | 2250 | 1750 | +500 |  |
| Kanganpur | Apple Kala Kullu (Pahari) | 31250 | 25650 | +5600 |  |
| Kanganpur | Banana(DOZEN) | 181 | 182 | -1 |  |
| Kanganpur | Mango(Desahri) | 24600 | 23600 | +1000 |  |
| Kanganpur | Mango(Sindhri) | 25600 | 25650 | -50 |  |
| Kanganpur | Cabbage | 5100 | 4600 | +500 |  |
| Kanganpur | Cucumber (Kheera) | 4300 | 4500 | -200 |  |
| Kanganpur | Melon | 3900 | 4100 | -200 |  |
| Kanganpur | Watermelon | 3700 | 3400 | +300 |  |
| Kanganpur | Green Chilli | 7200 | 4100 | +3100 |  |
| Kanganpur | Capsicum (شملہ مرچ) | 11250 | 13300 | -2050 |  |
| Kanganpur | Lemon (Desi) | 25100 | 26600 | -1500 |  |
| Kanganpur | Peach | 18500 | 19000 | -500 |  |
| Kanganpur | Apricot White | 25050 | 25600 | -550 |  |
| Kanganpur | Sweet Musk Melon | 13250 | 12250 | +1000 |  |
| Kanganpur | Bottle Gourd (کدو) | 4100 | 2500 | +1600 |  |
| Kanganpur | Fenugreek(میتھی) | 11250 | 12300 | -1050 |  |
| Kanganpur | Cocoyam(اروی) | 11250 | 14850 | -3600 |  |
| Kanganpur | Carrot China | 7400 | 7800 | -400 |  |
| Kanganpur | Coriander (دھنیا) | 15300 | 15850 | -550 |  |
| Kanganpur | sugarcane(گنڈ یری) | 5600 | 5650 | -50 |  |
| Shakargarh | Moong Pulse | 33500 | 33000 | +500 |  |
| Shakargarh | Potato Fresh | 1900 | 1850 | +50 |  |
| Shakargarh | Onion | 7200 | 7700 | -500 |  |
| Shakargarh | Garlic (China) | 33000 | 34000 | -1000 |  |
| Shakargarh | Brinjal | 7250 | 7750 | -500 |  |
| Shakargarh | Bitter Gourd (کریلا) | 6250 | 7250 | -1000 |  |
| Shakargarh | Mango(Sindhri) | 25000 | 26500 | -1500 |  |
| Shakargarh | Cabbage | 5250 | 4750 | +500 |  |
| Shakargarh | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Shakargarh | Green Chilli | 8250 | 7250 | +1000 |  |
| Shakargarh | Capsicum (شملہ مرچ) | 12500 | 11500 | +1000 |  |
| Shakargarh | Lemon (Desi) | 24000 | 26000 | -2000 |  |
| Shakargarh | Peach | 19000 | 15000 | +4000 |  |
| Shakargarh | Plum | 34500 | 35000 | -500 |  |
| Hazro | Onion | 7050 | 7500 | -450 |  |
| Hazro | Garlic (China) | 32750 | 33650 | -900 |  |
| Hazro | Brinjal | 5250 | 5700 | -450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 5250 | 6150 | -900 |  |
| Hazro | Bitter Gourd (کریلا) | 7500 | 8400 | -900 |  |
| Hazro | Tinda Desi | 13200 | 12750 | +450 |  |
| Hazro | Peas | 12250 | 12750 | -500 |  |
| Hazro | Banana(DOZEN) | 191 | 187 | +4 |  |
| Hazro | Mango(Desahri) | 24600 | 23250 | +1350 |  |
| Hazro | Mango(Sindhri) | 25500 | 24600 | +900 |  |
| Hazro | Mango(Anwer Ratol) | 35050 | 33250 | +1800 |  |
| Hazro | Cabbage | 4800 | 4350 | +450 |  |
| Hazro | Cucumber (Kheera) | 4800 | 4350 | +450 |  |
| Hazro | Dates (Aseel) | 41400 | 30500 | +10900 |  |
| Hazro | Capsicum (شملہ مرچ) | 9550 | 8650 | +900 |  |
| Hazro | Lemon (Desi) | 27750 | 28650 | -900 |  |
| Hazro | Peach | 17300 | 16400 | +900 |  |
| Hazro | Apricot Yellow | 24600 | 14100 | +10500 |  |
| Hazro | Apricot White | 14100 | 24600 | -10500 |  |
| Hazro | Bottle Gourd (کدو) | 4800 | 4350 | +450 |  |
| Hazro | Papaya(پپیتا) | 30450 | 31850 | -1400 |  |
| Hazro | Dates(Irani) | 30500 | 41400 | -10900 |  |
| Sraialamgir | Potato Fresh | 2400 | 2200 | +200 |  |
| Sraialamgir | Onion | 7650 | 8100 | -450 |  |
| Sraialamgir | Garlic (China) | 35700 | 36200 | -500 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 6500 | 5700 | +800 |  |
| Sraialamgir | Apple (Golden) | 34200 | 35200 | -1000 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Cabbage | 5800 | 4800 | +1000 |  |
| Sraialamgir | Ginger (Thai) | 28700 | 27700 | +1000 |  |
| Sraialamgir | Cucumber (Kheera) | 6800 | 6200 | +600 |  |
| Sraialamgir | Green Chilli | 8600 | 7700 | +900 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 13200 | 12700 | +500 |  |
| Sraialamgir | Lemon (Desi) | 26200 | 26700 | -500 |  |
| Sraialamgir | Apricot White | 25200 | 24210 | +990 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 4600 | +100 |  |
| Sraialamgir | Cocunut | 44200 | 44210 | -10 |  |
| Sraialamgir | Papaya(پپیتا) | 26200 | 26225 | -25 |  |
| Pinanwal | Potato Fresh | 1950 | 1850 | +100 |  |
| Pinanwal | Onion | 7000 | 7250 | -250 |  |
| Pinanwal | Garlic (China) | 32000 | 32850 | -850 |  |
| Pinanwal | Spinach | 4400 | 4350 | +50 |  |
| Pinanwal | Brinjal | 6200 | 6100 | +100 |  |
| Pinanwal | Lady Finger/Okra (بھنڈی توری) | 5650 | 5200 | +450 |  |
| Pinanwal | Peas | 12700 | 13150 | -450 |  |
| Pinanwal | Apple Kala Kullu (Pahari) | 32750 | 32850 | -100 |  |
| Pinanwal | Apple (Golden) | 22950 | 22100 | +850 |  |
| Pinanwal | Cabbage | 4850 | 4750 | +100 |  |
| Pinanwal | Ginger (Thai) | 26150 | 25250 | +900 |  |
| Pinanwal | Garlic (Local) | 11800 | 11750 | +50 |  |
| Pinanwal | Bottle Gourd (کدو) | 3500 | 3450 | +50 |  |
| Jauharabad | Onion | 6900 | 7300 | -400 |  |
| Jauharabad | Garlic (China) | 32700 | 34800 | -2100 |  |
| Jauharabad | Tomato | 3900 | 3600 | +300 |  |
| Jauharabad | Red Chilli Whole (Dry) | 73500 | 72500 | +1000 |  |
| Jauharabad | Tinda Desi | 14475 | 12700 | +1775 |  |
| Jauharabad | Banana(DOZEN) | 167 | 160 | +7 |  |
| Jauharabad | Watermelon | 2700 | 5900 | -3200 |  |
| Jauharabad | Capsicum (شملہ مرچ) | 12700 | 11800 | +900 |  |
| Jauharabad | Plum | 32700 | 34500 | -1800 |  |
| Jauharabad | Bottle Gourd (کدو) | 3600 | 2700 | +900 |  |
| Jauharabad | Coriander (دھنیا) | 13600 | 14500 | -900 |  |
| Jauharabad | Mint(پودینہ) | 800 | 1000 | -200 |  |
| Taunsasharif | Potato Fresh | 2300 | 1900 | +400 |  |
| Taunsasharif | Onion | 5750 | 5250 | +500 |  |
| Taunsasharif | Tomato | 3800 | 4250 | -450 |  |
| Taunsasharif | Brinjal | 5750 | 5250 | +500 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 6750 | 7250 | -500 |  |
| Taunsasharif | Tinda Desi | 12750 | 12500 | +250 |  |
| Taunsasharif | Mango(Sindhri) | 19500 | 18500 | +1000 |  |
| Taunsasharif | Cabbage | 5750 | 5250 | +500 |  |
| Taunsasharif | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Taunsasharif | Melon | 8500 | 7500 | +1000 |  |
| Taunsasharif | Green Chilli | 8250 | 7250 | +1000 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 8500 | 7250 | +1250 |  |
| Taunsasharif | Lemon (Desi) | 32500 | 33500 | -1000 |  |
| Taunsasharif | Peach | 18500 | 17500 | +1000 |  |
| Taunsasharif | Zucchini (گھیا توری) | 3250 | 3750 | -500 |  |
| Taunsasharif | Cocoyam(اروی) | 20250 | 19750 | +500 |  |