| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Onion | 5300 | 5750 | -450 |  |
| Lahore | Garlic (China) | 48750 | 49250 | -500 |  |
| Lahore | Tomato | 2550 | 3050 | -500 |  |
| Lahore | Cauliflower | 7400 | 8300 | -900 |  |
| Lahore | Cucumber (Kheera) | 5925 | 5550 | +375 |  |
| Lahore | Apple Kala Kullu (Madani) | 27000 | 28250 | -1250 |  |
| Lahore | Strawberry | 22500 | 23100 | -600 |  |
| Lahore | Capsicum (شملہ مرچ) | 6450 | 5550 | +900 |  |
| Faisalabad | Wheat | 8625 | 9250 | -625 |  |
| Faisalabad | Gram White(local) | 19750 | 19625 | +125 |  |
| Faisalabad | Gram Black | 18000 | 17375 | +625 |  |
| Faisalabad | Gram Pulse | 18375 | 18125 | +250 |  |
| Faisalabad | Mash | 33375 | 31875 | +1500 |  |
| Faisalabad | Mash Pulse(Imported) washed | 42500 | 41875 | +625 |  |
| Faisalabad | Masoor Whole(local) | 30250 | 30500 | -250 |  |
| Faisalabad | Masoor Pulse(local) | 31250 | 31000 | +250 |  |
| Faisalabad | Onion | 4750 | 5750 | -1000 |  |
| Faisalabad | Tomato | 3300 | 3100 | +200 |  |
| Faisalabad | Bitter Gourd (کریلا) | 7250 | 7000 | +250 |  |
| Faisalabad | Cauliflower | 10000 | 9750 | +250 |  |
| Faisalabad | Mash Pulse(local) | 38750 | 38125 | +625 |  |
| Faisalabad | Gram White(Imported) | 25625 | 24625 | +1000 |  |
| Faisalabad | Masoor Pulse (Imported) | 19250 | 18625 | +625 |  |
| Faisalabad | Green Chilli | 5750 | 5250 | +500 |  |
| Faisalabad | Lemon (Desi) | 44500 | 40500 | +4000 |  |
| Okara | Maize | 6915 | 6885 | +30 |  |
| Okara | Onion | 5150 | 5050 | +100 |  |
| Okara | Tomato | 1500 | 1400 | +100 |  |
| Okara | Brinjal | 5750 | 2250 | +3500 |  |
| Okara | Lady Finger/Okra (بھنڈی توری) | 6750 | 6250 | +500 |  |
| Okara | Banana(DOZEN) | 205 | 213 | -8 |  |
| Okara | Guava | 15750 | 14750 | +1000 |  |
| Okara | Cabbage | 3250 | 2750 | +500 |  |
| Okara | Cucumber (Kheera) | 5250 | 4250 | +1000 |  |
| Okara | Green Chilli | 5750 | 4250 | +1500 |  |
| Okara | Capsicum (شملہ مرچ) | 3250 | 2250 | +1000 |  |
| Okara | Bottle Gourd (کدو) | 3750 | 2750 | +1000 |  |
| Sargodha | Potato Fresh | 1600 | 1700 | -100 |  |
| Sargodha | Onion | 5150 | 5250 | -100 |  |
| Sargodha | Tomato | 2600 | 2800 | -200 |  |
| Sargodha | Brinjal | 5250 | 4750 | +500 |  |
| Sargodha | Lady Finger/Okra (بھنڈی توری) | 7250 | 7400 | -150 |  |
| Sargodha | Tinda Desi | 13500 | 11500 | +2000 |  |
| Sargodha | Banana(DOZEN) | 160 | 155 | +5 |  |
| Sargodha | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Sargodha | Melon | 8000 | 8500 | -500 |  |
| Sargodha | Green Chilli | 4750 | 5250 | -500 |  |
| Sargodha | Zucchini (گھیا توری) | 5750 | 5250 | +500 |  |
| Rawalpindi | Onion | 5250 | 5700 | -450 |  |
| Rawalpindi | Garlic (China) | 50450 | 51400 | -950 |  |
| Rawalpindi | Tomato | 2950 | 3400 | -450 |  |
| Rawalpindi | Brinjal | 5250 | 5450 | -200 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 8400 | 8850 | -450 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 8400 | 7950 | +450 |  |
| Rawalpindi | Tinda Desi | 14550 | 15000 | -450 |  |
| Rawalpindi | Cauliflower | 9300 | 8850 | +450 |  |
| Rawalpindi | Peas | 13650 | 13350 | +300 |  |
| Rawalpindi | Turnip | 3650 | 3400 | +250 |  |
| Rawalpindi | Guava | 15450 | 16850 | -1400 |  |
| Rawalpindi | Cabbage | 5250 | 4750 | +500 |  |
| Rawalpindi | Cucumber (Kheera) | 5450 | 5250 | +200 |  |
| Rawalpindi | Watermelon | 5250 | 4750 | +500 |  |
| Rawalpindi | Lemon (Desi) | 39550 | 37750 | +1800 |  |
| Rawalpindi | Lemon (China) | 22250 | 20450 | +1800 |  |
| Rawalpindi | Bottle Gourd (کدو) | 6600 | 6150 | +450 |  |
| Rawalpindi | Fenugreek(میتھی) | 15000 | 14050 | +950 |  |
| Rawalpindi | Cocoyam(اروی) | 14050 | 13650 | +400 |  |
| Rawalpindi | Coriander (دھنیا) | 9250 | 9100 | +150 |  |
| Rawalpindi | Tindian | 4300 | 3400 | +900 |  |
| Rawalpindi | Loquat | 15950 | 16850 | -900 |  |
| Multan | Sugar | 13690 | 13695 | -5 |  |
| Multan | Gram Black | 18875 | 19125 | -250 |  |
| Multan | Moong | 29125 | 28875 | +250 |  |
| Multan | Mash | 33875 | 34000 | -125 |  |
| Multan | Mash Pulse(Imported) washed | 39875 | 39750 | +125 |  |
| Multan | RapeSeed (Torya) | 18125 | 18250 | -125 |  |
| Multan | Garlic (China) | 17500 | 49000 | -31500 |  |
| Multan | Tomato | 1600 | 1500 | +100 |  |
| Multan | Brinjal | 5750 | 5250 | +500 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 6750 | 6250 | +500 |  |
| Multan | Bitter Gourd (کریلا) | 6750 | 5250 | +1500 |  |
| Multan | Cauliflower | 8750 | 9750 | -1000 |  |
| Multan | Peas | 19500 | 20500 | -1000 |  |
| Multan | Gram White(Imported) | 26875 | 26500 | +375 |  |
| Multan | Masoor Pulse (Imported) | 19125 | 19375 | -250 |  |
| Multan | Garlic (Local) | 9750 | 10500 | -750 |  |
| Multan | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| Multan | Watermelon | 3750 | 4250 | -500 |  |
| Multan | Capsicum (شملہ مرچ) | 4250 | 3350 | +900 |  |
| Multan | Bottle Gourd (کدو) | 5750 | 5250 | +500 |  |
| Multan | Cocoyam(اروی) | 25500 | 24500 | +1000 |  |
| Multan | Sesame(تِل) | 26875 | 26250 | +625 |  |
| Multan | sugarcane(گنڈ یری) | 23500 | 7750 | +15750 |  |
| Multan | Loquat | 23500 | 24500 | -1000 |  |
| RahimYarKhan | Onion | 3637 | 3409 | +228 |  |
| RahimYarKhan | Tomato | 1438 | 1656 | -218 |  |
| RahimYarKhan | Brinjal | 4575 | 4139 | +436 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 5664 | 3921 | +1743 |  |
| RahimYarKhan | Cauliflower | 8278 | 10020 | -1742 |  |
| RahimYarKhan | Peas | 14091 | 16819 | -2728 |  |
| RahimYarKhan | Cabbage | 4575 | 4139 | +436 |  |
| RahimYarKhan | Ginger (Thai) | 24546 | 24318 | +228 |  |
| RahimYarKhan | Cucumber (Kheera) | 5446 | 4793 | +653 |  |
| RahimYarKhan | Green Chilli | 4793 | 2832 | +1961 |  |
| RahimYarKhan | Lemon (Desi) | 31364 | 32273 | -909 |  |
| RahimYarKhan | Lemon (China) | 16991 | 16119 | +872 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 4139 | 3703 | +436 |  |
| Bhalwal | Potato Fresh | 1800 | 3050 | -1250 |  |
| Bhalwal | Onion | 5650 | 5750 | -100 |  |
| Bhalwal | Tomato | 2900 | 3200 | -300 |  |
| Bhalwal | Brinjal | 5750 | 5250 | +500 |  |
| Bhalwal | Peas | 15250 | 15500 | -250 |  |
| Bhalwal | Banana(DOZEN) | 170 | 165 | +5 |  |
| Bhalwal | Cucumber (Kheera) | 6250 | 5750 | +500 |  |
| Bhalwal | Green Chilli | 5250 | 5750 | -500 |  |
| Bhalwal | Bottle Gourd (کدو) | 6250 | 5250 | +1000 |  |
| Sahiwal | Wheat | 8100 | 8150 | -50 |  |
| Sahiwal | Sugar | 14850 | 14900 | -50 |  |
| Sahiwal | Gram White(local) | 20600 | 20650 | -50 |  |
| Sahiwal | Gram Black | 19550 | 19650 | -100 |  |
| Sahiwal | Moong | 34150 | 34200 | -50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 41650 | 41550 | +100 |  |
| Sahiwal | Maize | 7150 | 7200 | -50 |  |
| Sahiwal | Onion | 5050 | 5100 | -50 |  |
| Sahiwal | Tomato | 1500 | 1400 | +100 |  |
| Sahiwal | Brinjal | 5700 | 2300 | +3400 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 6950 | 6100 | +850 |  |
| Sahiwal | Bitter Gourd (کریلا) | 4200 | 4300 | -100 |  |
| Sahiwal | Apple (Golden) | 23600 | 23700 | -100 |  |
| Sahiwal | Banana(DOZEN) | 140 | 148 | -8 |  |
| Sahiwal | Guava | 16150 | 14700 | +1450 |  |
| Sahiwal | Cabbage | 3300 | 2750 | +550 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 17150 | -50 |  |
| Sahiwal | Gram White(Imported) | 26600 | 26650 | -50 |  |
| Sahiwal | Ginger (Thai) | 27150 | 26850 | +300 |  |
| Sahiwal | Masoor Whole (Imported) | 20100 | 20600 | -500 |  |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20600 | -450 |  |
| Sahiwal | Garlic (Local) | 11400 | 10900 | +500 |  |
| Sahiwal | Cucumber (Kheera) | 5000 | 4100 | +900 |  |
| Sahiwal | Watermelon | 3700 | 3850 | -150 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 27650 | 27850 | -200 |  |
| Sahiwal | Dates (Aseel) | 31850 | 31500 | +350 |  |
| Sahiwal | Green Chilli | 4250 | 4300 | -50 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3100 | 2300 | +800 |  |
| Sahiwal | Peach | 14500 | 14700 | -200 |  |
| Sahiwal | Peach Special | 24800 | 24000 | +800 |  |
| Sahiwal | Bottle Gourd (کدو) | 3850 | 2750 | +1100 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 5850 | -200 |  |
| Sahiwal | sugarcane(گنڈ یری) | 10700 | 10850 | -150 |  |
| Sahiwal | Dates(Irani) | 46050 | 45700 | +350 |  |
| Vehari | Garlic (China) | 46500 | 47000 | -500 |  |
| Vehari | Bitter Gourd (کریلا) | 5600 | 5100 | +500 |  |
| Vehari | Cabbage | 2200 | 2000 | +200 |  |
| Vehari | Garlic (Local) | 8600 | 9300 | -700 |  |
| Vehari | Watermelon | 3450 | 4100 | -650 |  |
| Vehari | Capsicum (شملہ مرچ) | 3650 | 3150 | +500 |  |
| Vehari | Bottle Gourd (کدو) | 6400 | 4100 | +2300 |  |
| Vehari | Rice Kainat (New) | 32650 | 31750 | +900 |  |
| Vehari | Coriander (دھنیا) | 5600 | 5300 | +300 |  |
| Vehari | Mustard seed | 17438 | 17375 | +63 |  |
| Vehari | sugarcane(گنڈ یری) | 9050 | 18750 | -9700 |  |
| Vehari | Loquat | 16250 | 18250 | -2000 |  |
| Layyah | Tinda Desi | 12000 | 10500 | +1500 |  |
| Layyah | Guava | 16500 | 13400 | +3100 |  |
| Layyah | Gram White(Imported) | 25550 | 25750 | -200 |  |
| Layyah | Cucumber (Kheera) | 5750 | 6650 | -900 |  |
| Layyah | Melon | 5650 | 6700 | -1050 |  |
| Layyah | Capsicum (شملہ مرچ) | 3250 | 3850 | -600 |  |
| Layyah | Sweet Musk Melon | 9750 | 11400 | -1650 |  |
| Layyah | Bottle Gourd (کدو) | 3250 | 2350 | +900 |  |
| Khanewal | Onion | 5000 | 4500 | +500 |  |
| Khanewal | Garlic (China) | 51000 | 52000 | -1000 |  |
| Khanewal | Tomato | 1600 | 1500 | +100 |  |
| Khanewal | Brinjal | 6000 | 5500 | +500 |  |
| Khanewal | Bitter Gourd (کریلا) | 6900 | 5500 | +1400 |  |
| Khanewal | Cauliflower | 9250 | 10000 | -750 |  |
| Khanewal | Peas | 20500 | 22500 | -2000 |  |
| Khanewal | Garlic (Local) | 10000 | 11000 | -1000 |  |
| Khanewal | Watermelon | 4700 | 5300 | -600 |  |
| Khanewal | Capsicum (شملہ مرچ) | 5300 | 4700 | +600 |  |
| Khanewal | Peach | 18500 | 18750 | -250 |  |
| Khanewal | Bottle Gourd (کدو) | 6000 | 5500 | +500 |  |
| Khanewal | sugarcane(گنڈ یری) | 7250 | 8250 | -1000 |  |
| TTSingh | Onion | 5600 | 5250 | +350 |  |
| TTSingh | Tinda Desi | 5600 | 12200 | -6600 |  |
| TTSingh | Pumpkin | 5600 | 4650 | +950 |  |
| TTSingh | Dates (Aseel) | 37700 | 38200 | -500 |  |
| TTSingh | Capsicum (شملہ مرچ) | 5600 | 4650 | +950 |  |
| ArifWala | Potato Fresh | 1200 | 1150 | +50 |  |
| ArifWala | Onion | 4950 | 5050 | -100 |  |
| ArifWala | Tomato | 1450 | 1500 | -50 |  |
| ArifWala | Brinjal | 4000 | 2450 | +1550 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 6500 | 4500 | +2000 |  |
| ArifWala | Tinda Desi | 11000 | 10000 | +1000 |  |
| ArifWala | Cauliflower | 8500 | 7500 | +1000 |  |
| ArifWala | Banana(DOZEN) | 135 | 140 | -5 |  |
| ArifWala | Guava | 14500 | 13500 | +1000 |  |
| ArifWala | Cabbage | 3100 | 3200 | -100 |  |
| ArifWala | Cucumber (Kheera) | 5250 | 4250 | +1000 |  |
| ArifWala | Melon | 9500 | 8500 | +1000 |  |
| ArifWala | Watermelon | 4000 | 3500 | +500 |  |
| ArifWala | Green Chilli | 4250 | 3250 | +1000 |  |
| ArifWala | Capsicum (شملہ مرچ) | 2950 | 2250 | +700 |  |
| ArifWala | Peach | 22000 | 19500 | +2500 |  |
| ArifWala | Bottle Gourd (کدو) | 2950 | 2750 | +200 |  |
| ArifWala | Loquat | 14500 | 15500 | -1000 |  |
| Lodhran | Potato Fresh | 1400 | 1300 | +100 |  |
| Lodhran | Onion | 3900 | 3600 | +300 |  |
| Lodhran | Tomato | 1400 | 1300 | +100 |  |
| Lodhran | Brinjal | 5800 | 5300 | +500 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 5650 | 5400 | +250 |  |
| Lodhran | Bitter Gourd (کریلا) | 6800 | 5000 | +1800 |  |
| Lodhran | Cauliflower | 8900 | 10000 | -1100 |  |
| Lodhran | Cabbage | 3050 | 3000 | +50 |  |
| Lodhran | Garlic (Local) | 10000 | 10800 | -800 |  |
| Lodhran | Cucumber (Kheera) | 4500 | 4000 | +500 |  |
| Lodhran | Melon | 6750 | 6350 | +400 |  |
| Lodhran | Watermelon | 3500 | 3850 | -350 |  |
| Lodhran | Strawberry | 28000 | 28500 | -500 |  |
| Lodhran | Capsicum (شملہ مرچ) | 4400 | 3600 | +800 |  |
| Lodhran | Lemon (Desi) | 32000 | 31500 | +500 |  |
| Lodhran | Sweet Musk Melon | 10900 | 11000 | -100 |  |
| Lodhran | Bottle Gourd (کدو) | 4500 | 5000 | -500 |  |
| Lodhran | Loquat | 21000 | 23000 | -2000 |  |
| Mailsi | Maize | 7438 | 7500 | -62 |  |
| Mailsi | Garlic (China) | 46500 | 47000 | -500 |  |
| Mailsi | Cabbage | 2150 | 2000 | +150 |  |
| Mailsi | Garlic (Local) | 9000 | 9250 | -250 |  |
| Mailsi | Watermelon | 3350 | 4100 | -750 |  |
| Mailsi | Capsicum (شملہ مرچ) | 3600 | 3150 | +450 |  |
| Mailsi | Bottle Gourd (کدو) | 4300 | 3500 | +800 |  |
| Mailsi | Loquat | 16500 | 18000 | -1500 |  |
| Kahrorpacca | Potato Fresh | 1500 | 1400 | +100 |  |
| Kahrorpacca | Onion | 5000 | 4500 | +500 |  |
| Kahrorpacca | Tomato | 1800 | 1600 | +200 |  |
| Kahrorpacca | Brinjal | 5800 | 5300 | +500 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 6800 | 6300 | +500 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 6800 | 5000 | +1800 |  |
| Kahrorpacca | Cauliflower | 8800 | 10000 | -1200 |  |
| Kahrorpacca | Apple Kala Kullu (Pahari) | 38000 | 37750 | +250 |  |
| Kahrorpacca | Cabbage | 3100 | 3000 | +100 |  |
| Kahrorpacca | Garlic (Local) | 10000 | 10800 | -800 |  |
| Kahrorpacca | Cucumber (Kheera) | 4500 | 4000 | +500 |  |
| Kahrorpacca | Watermelon | 4000 | 4500 | -500 |  |
| Kahrorpacca | Strawberry | 28000 | 28500 | -500 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 4400 | 3600 | +800 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 4500 | 5000 | -500 |  |
| Chichawatni | Onion | 5300 | 5400 | -100 |  |
| Chichawatni | Spinach | 2000 | 2600 | -600 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 7250 | 6250 | +1000 |  |
| Chichawatni | Banana(DOZEN) | 160 | 165 | -5 |  |
| Chichawatni | Cabbage | 3000 | 2000 | +1000 |  |
| Chichawatni | Cucumber (Kheera) | 5250 | 4250 | +1000 |  |
| Chichawatni | Peach | 14000 | 16000 | -2000 |  |
| Chichawatni | Sweet Musk Melon | 9250 | 9000 | +250 |  |
| Chichawatni | Bottle Gourd (کدو) | 2250 | 3000 | -750 |  |
| DunyaPur | Onion | 4375 | 4450 | -75 |  |
| DunyaPur | Tomato | 1450 | 1550 | -100 |  |
| DunyaPur | Spinach | 2250 | 2100 | +150 |  |
| DunyaPur | Brinjal | 5125 | 5375 | -250 |  |
| DunyaPur | Lady Finger/Okra (بھنڈی توری) | 6375 | 6125 | +250 |  |
| DunyaPur | Cauliflower | 10375 | 10100 | +275 |  |
| DunyaPur | Cabbage | 2900 | 3100 | -200 |  |
| DunyaPur | Cucumber (Kheera) | 4125 | 4100 | +25 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 7200 | 6750 | +450 |  |
| DGKHAN | Bitter Gourd (کریلا) | 3600 | 3400 | +200 |  |
| DGKHAN | Tinda Desi | 7600 | 7250 | +350 |  |
| DGKHAN | Cauliflower | 7600 | 6750 | +850 |  |
| DGKHAN | Capsicum (شملہ مرچ) | 3200 | 2750 | +450 |  |
| LalaMusa | Sugar | 14350 | 14000 | +350 |  |
| LalaMusa | Mash Pulse(Imported) washed | 46000 | 45250 | +750 |  |
| LalaMusa | Potato Fresh | 1300 | 1400 | -100 |  |
| LalaMusa | Onion | 4850 | 5400 | -550 |  |
| LalaMusa | Garlic (China) | 50500 | 49500 | +1000 |  |
| LalaMusa | Brinjal | 4550 | 4400 | +150 |  |
| LalaMusa | Bitter Gourd (کریلا) | 6850 | 7800 | -950 |  |
| LalaMusa | Cauliflower | 8500 | 8400 | +100 |  |
| LalaMusa | Peas | 13500 | 1400 | +12100 |  |
| LalaMusa | Banana(DOZEN) | 190 | 120 | +70 |  |
| LalaMusa | Guava | 14500 | 13500 | +1000 |  |
| LalaMusa | Pomegranate(Kandhari) | 63000 | 64500 | -1500 |  |
| LalaMusa | Banola | 8000 | 8200 | -200 |  |
| LalaMusa | Cabbage | 3850 | 4100 | -250 |  |
| LalaMusa | Jaggery (گڑ) | 14000 | 11500 | +2500 |  |
| LalaMusa | Ginger (Thai) | 25500 | 24500 | +1000 |  |
| LalaMusa | Cucumber (Kheera) | 5400 | 5700 | -300 |  |
| LalaMusa | Strawberry | 21500 | 16500 | +5000 |  |
| LalaMusa | Dates (Aseel) | 33000 | 34500 | -1500 |  |
| LalaMusa | Green Chilli | 5850 | 5800 | +50 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 5500 | 5700 | -200 |  |
| LalaMusa | Lemon (China) | 12250 | 11500 | +750 |  |
| LalaMusa | Peach | 16500 | 15000 | +1500 |  |
| LalaMusa | Bottle Gourd (کدو) | 6000 | 5800 | +200 |  |
| LalaMusa | Brown Sugar(شکر) | 15150 | 14500 | +650 |  |
| LalaMusa | Barley(جو) | 16850 | 17600 | -750 |  |
| LalaMusa | Dates(Irani) | 43000 | 44500 | -1500 |  |
| Daska | Onion | 5380 | 5880 | -500 |  |
| Daska | Spinach | 3180 | 3175 | +5 |  |
| Daska | Brinjal | 5375 | 5385 | -10 |  |
| Daska | Bitter Gourd (کریلا) | 7180 | 8075 | -895 |  |
| Daska | Radish | 2285 | 2280 | +5 |  |
| Daska | Banana(DOZEN) | 165 | 167 | -2 |  |
| Daska | Guava | 15550 | 15650 | -100 |  |
| Daska | Cucumber (Kheera) | 6765 | 7175 | -410 |  |
| Daska | Melon | 11150 | 11350 | -200 |  |
| Daska | Watermelon | 4375 | 4475 | -100 |  |
| Daska | Strawberry | 18800 | 18850 | -50 |  |
| Daska | Capsicum (شملہ مرچ) | 6290 | 6285 | +5 |  |
| Daska | Lemon (China) | 13350 | 11300 | +2050 |  |
| Kamalia | Tomato | 2600 | 3900 | -1300 |  |
| Kamalia | Brinjal | 3500 | 3900 | -400 |  |
| Kamalia | Bitter Gourd (کریلا) | 6100 | 7100 | -1000 |  |
| Kamalia | Cauliflower | 10600 | 11200 | -600 |  |
| Kamalia | Peas | 17800 | 17500 | +300 |  |
| Kamalia | Cucumber (Kheera) | 4400 | 3900 | +500 |  |
| Kamalia | Watermelon | 3900 | 4400 | -500 |  |
| Kamalia | Strawberry | 19500 | 19800 | -300 |  |
| Kamalia | Lemon (Desi) | 29500 | 33500 | -4000 |  |
| Kamalia | Lemon (China) | 17800 | 17500 | +300 |  |
| Kamalia | Peach | 17500 | 14800 | +2700 |  |
| Kamalia | Bottle Gourd (کدو) | 3900 | 4900 | -1000 |  |
| Kamalia | Zucchini (گھیا توری) | 6100 | 7100 | -1000 |  |
| Kamalia | Cocoyam(اروی) | 16800 | 16500 | +300 |  |
| JamPur | Potato Fresh | 1300 | 1550 | -250 |  |
| JamPur | Tomato | 1200 | 1550 | -350 |  |
| JamPur | Spinach | 1900 | 1800 | +100 |  |
| JamPur | Brinjal | 3500 | 4500 | -1000 |  |
| JamPur | Cucumber (Kheera) | 5500 | 4500 | +1000 |  |
| JamPur | Green Chilli | 4500 | 5500 | -1000 |  |
| JamPur | Lemon (Desi) | 30000 | 28000 | +2000 |  |
| JamPur | Coriander (دھنیا) | 2800 | 5500 | -2700 |  |
| Sialkot | Rice Basmati Super (New) | 25975 | 25950 | +25 |  |
| Sialkot | Onion | 4800 | 5800 | -1000 |  |
| Sialkot | Tomato | 2600 | 3100 | -500 |  |
| Sialkot | Spinach | 3100 | 3000 | +100 |  |
| Sialkot | Bitter Gourd (کریلا) | 8400 | 7400 | +1000 |  |
| Sialkot | Pumpkin | 7000 | 6300 | +700 |  |
| Sialkot | Cauliflower | 8800 | 8700 | +100 |  |
| Sialkot | Turnip | 4300 | 3900 | +400 |  |
| Sialkot | Apple Kala Kullu (Pahari) | 37400 | 37600 | -200 |  |
| Sialkot | Banana(DOZEN) | 192 | 194 | -2 |  |
| Sialkot | Cucumber (Kheera) | 6800 | 6300 | +500 |  |
| Sialkot | Strawberry | 22600 | 22800 | -200 |  |
| Sialkot | Green Chilli | 6300 | 6200 | +100 |  |
| Sialkot | Bottle Gourd (کدو) | 7000 | 6300 | +700 |  |
| Sialkot | Zucchini (گھیا توری) | 6500 | 5800 | +700 |  |
| Sialkot | Mongray | 6200 | 5700 | +500 |  |
| Sialkot | Loquat | 17400 | 22600 | -5200 |  |
| Sialkot | Dates(Irani) | 41600 | 41450 | +150 |  |
| Chakwal | Potato Fresh | 1750 | 1850 | -100 |  |
| Chakwal | Onion | 5200 | 5650 | -450 |  |
| Chakwal | Tomato | 2900 | 3350 | -450 |  |
| Jhelum | Onion | 5200 | 5650 | -450 |  |
| Jhelum | Garlic (China) | 48150 | 49050 | -900 |  |
| Jhelum | Tomato | 2950 | 3400 | -450 |  |
| Jhelum | Peas | 16250 | 15750 | +500 |  |
| Jhelum | Guava | 14200 | 14650 | -450 |  |
| Jhelum | Garlic (Local) | 12150 | 12650 | -500 |  |
| Jhelum | Cucumber (Kheera) | 5200 | 4750 | +450 |  |
| Jhelum | Dates (Aseel) | 30150 | 30650 | -500 |  |
| Jhelum | Lemon (Desi) | 33750 | 34650 | -900 |  |
| Jhelum | Peach | 15750 | 16650 | -900 |  |
| Jhelum | Bottle Gourd (کدو) | 5200 | 5650 | -450 |  |
| Jhelum | Tindian | 3850 | 3400 | +450 |  |
| Jhang | Potato Fresh | 1550 | 1650 | -100 |  |
| Jhang | Onion | 5350 | 5750 | -400 |  |
| Jhang | Garlic (China) | 52500 | 51500 | +1000 |  |
| Jhang | Tomato | 2450 | 2500 | -50 |  |
| Jhang | Brinjal | 4750 | 3450 | +1300 |  |
| Jhang | Bitter Gourd (کریلا) | 3450 | 4450 | -1000 |  |
| Jhang | Pumpkin | 6450 | 5450 | +1000 |  |
| Jhang | Cauliflower | 9500 | 8500 | +1000 |  |
| Jhang | Cabbage | 3250 | 3750 | -500 |  |
| Jhang | Garlic (Local) | 11000 | 11500 | -500 |  |
| Jhang | Cucumber (Kheera) | 6450 | 5450 | +1000 |  |
| Jhang | Apple Kala Kullu (Madani) | 29000 | 29500 | -500 |  |
| Jhang | Green Chilli | 4450 | 3400 | +1050 |  |
| Jhang | Lemon (Desi) | 33500 | 32000 | +1500 |  |
| Jhang | Cocoyam(اروی) | 17500 | 17000 | +500 |  |
| Jhang | Tindian | 6450 | 5450 | +1000 |  |
| KotAdu | Onion | 4000 | 3750 | +250 |  |
| KotAdu | Tomato | 1900 | 1700 | +200 |  |
| KotAdu | Brinjal | 3750 | 3500 | +250 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 6500 | 5500 | +1000 |  |
| KotAdu | Bitter Gourd (کریلا) | 5500 | 4500 | +1000 |  |
| KotAdu | Cabbage | 4500 | 2750 | +1750 |  |
| KotAdu | Garlic (Local) | 13500 | 12500 | +1000 |  |
| KotAdu | Cucumber (Kheera) | 5500 | 3750 | +1750 |  |
| KotAdu | Melon | 7500 | 6500 | +1000 |  |
| KotAdu | Watermelon | 2750 | 3500 | -750 |  |
| KotAdu | Lemon (China) | 19500 | 20500 | -1000 |  |
| KotAdu | Sweet Musk Melon (Shireen) | 9500 | 10500 | -1000 |  |
| KotAdu | Loquat | 23500 | 22500 | +1000 |  |
| Nankana | Onion | 5500 | 6000 | -500 |  |
| Nankana | Garlic (China) | 50750 | 51250 | -500 |  |
| Nankana | Tomato | 2750 | 3150 | -400 |  |
| Nankana | Cauliflower | 7500 | 8500 | -1000 |  |
| Nankana | Grapefruit(100Pcs) | 3150 | 31500 | -28350 |  |
| Nankana | Cucumber (Kheera) | 4500 | 4150 | +350 |  |
| Nankana | Melon | 12000 | 12250 | -250 |  |
| Nankana | Watermelon | 4500 | 5000 | -500 |  |
| Nankana | Strawberry | 23000 | 23750 | -750 |  |
| Nankana | Capsicum (شملہ مرچ) | 3150 | 3750 | -600 |  |
| Nankana | Carrot China | 6500 | 51250 | -44750 |  |
| LiaqatPur | Onion | 3600 | 3375 | +225 |  |
| LiaqatPur | Cauliflower | 9000 | 10350 | -1350 |  |
| LiaqatPur | Ginger (Thai) | 24300 | 19575 | +4725 |  |
| LiaqatPur | Cucumber (Kheera) | 5625 | 4950 | +675 |  |
| LiaqatPur | Melon | 6750 | 7650 | -900 |  |
| LiaqatPur | Watermelon | 3150 | 3375 | -225 |  |
| LiaqatPur | Strawberry | 21150 | 20700 | +450 |  |
| LiaqatPur | Lemon (Desi) | 31050 | 31950 | -900 |  |
| LiaqatPur | Lemon (China) | 17550 | 16650 | +900 |  |
| LiaqatPur | Bottle Gourd (کدو) | 4275 | 3825 | +450 |  |
| LiaqatPur | Zucchini (گھیا توری) | 1485 | 5850 | -4365 |  |
| ChackJhumra | Onion | 5250 | 5800 | -550 |  |
| ChackJhumra | Tomato | 2700 | 3100 | -400 |  |
| ChackJhumra | Brinjal | 5250 | 4750 | +500 |  |
| ChackJhumra | Tinda Desi | 14500 | 11500 | +3000 |  |
| ChackJhumra | Cucumber (Kheera) | 6000 | 5250 | +750 |  |
| ChackJhumra | Melon | 9500 | 10000 | -500 |  |
| ChackJhumra | Lemon (Desi) | 43500 | 41500 | +2000 |  |
| ChackJhumra | Bottle Gourd (کدو) | 7250 | 4750 | +2500 |  |
| ChackJhumra | Zucchini (گھیا توری) | 6000 | 5250 | +750 |  |
| ChackJhumra | Tindian | 6000 | 5250 | +750 |  |
| Tandlianwala | Onion | 4500 | 5500 | -1000 |  |
| Tandlianwala | Garlic (China) | 53000 | 52000 | +1000 |  |
| Tandlianwala | Tomato | 2000 | 2500 | -500 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 3600 | 5500 | -1900 |  |
| Tandlianwala | Tinda Desi | 14000 | 11000 | +3000 |  |
| Tandlianwala | Pumpkin | 2000 | 1600 | +400 |  |
| Tandlianwala | Carrot | 5600 | 5500 | +100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 4500 | 4600 | -100 |  |
| Tandlianwala | Zucchini (گھیا توری) | 3600 | 3500 | +100 |  |
| Tandlianwala | Tindian | 3500 | 4600 | -1100 |  |
| Chiniot | Onion | 5000 | 5450 | -450 |  |
| Chiniot | Brinjal | 5200 | 4350 | +850 |  |
| Chiniot | Tinda Desi | 12250 | 11350 | +900 |  |
| Chiniot | Apple Kala Kullu (Pahari) | 37750 | 38650 | -900 |  |
| Chiniot | Apple (Golden) | 29550 | 30450 | -900 |  |
| Chiniot | Cabbage | 2950 | 2850 | +100 |  |
| Chiniot | Ginger (Thai) | 25450 | 25350 | +100 |  |
| Chiniot | Capsicum (شملہ مرچ) | 4700 | 4550 | +150 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 9550 | 10450 | -900 |  |
| Fortabas | Potato Fresh | 4300 | 4250 | +50 |  |
| Fortabas | Potato Store | 1100 | 1150 | -50 |  |
| Fortabas | Garlic (China) | 51300 | 51400 | -100 |  |
| Fortabas | Brinjal | 3350 | 3800 | -450 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 6750 | 6250 | +500 |  |
| Fortabas | Bitter Gourd (کریلا) | 5300 | 5250 | +50 |  |
| Fortabas | Cauliflower | 3800 | 4400 | -600 |  |
| Fortabas | Peas | 15400 | 14800 | +600 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 42450 | 43450 | -1000 |  |
| Fortabas | Apple (Golden) | 27500 | 26200 | +1300 |  |
| Fortabas | Banana(DOZEN) | 135 | 142 | -7 |  |
| Fortabas | Guava | 11500 | 12500 | -1000 |  |
| Fortabas | Cabbage | 4750 | 4650 | +100 |  |
| Fortabas | Ginger (Thai) | 26950 | 27800 | -850 |  |
| Fortabas | Garlic (Local) | 10600 | 11200 | -600 |  |
| Fortabas | Cucumber (Kheera) | 5400 | 4300 | +1100 |  |
| Fortabas | Melon | 11450 | 10600 | +850 |  |
| Fortabas | Watermelon | 2850 | 2900 | -50 |  |
| Fortabas | Strawberry | 15700 | 15250 | +450 |  |
| Fortabas | Green Chilli | 3350 | 3800 | -450 |  |
| Fortabas | Capsicum (شملہ مرچ) | 5750 | 4750 | +1000 |  |
| Fortabas | Bottle Gourd (کدو) | 2850 | 3300 | -450 |  |
| Fortabas | Zucchini (گھیا توری) | 3750 | 4750 | -1000 |  |
| Fortabas | Cocoyam(اروی) | 11450 | 12250 | -800 |  |
| Fortabas | Coriander (دھنیا) | 7400 | 8250 | -850 |  |
| Fortabas | sugarcane(گنڈ یری) | 10600 | 11200 | -600 |  |
| TALAGANG | Onion | 5500 | 5900 | -400 |  |
| TALAGANG | Garlic (China) | 51400 | 52400 | -1000 |  |
| TALAGANG | Tomato | 3100 | 3600 | -500 |  |
| TALAGANG | Brinjal | 5500 | 6400 | -900 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 8700 | 9700 | -1000 |  |
| TALAGANG | Bitter Gourd (کریلا) | 7400 | 7900 | -500 |  |
| TALAGANG | Tinda Desi | 4500 | 3600 | +900 |  |
| TALAGANG | Cauliflower | 8700 | 8300 | +400 |  |
| TALAGANG | Peas | 19400 | 18500 | +900 |  |
| TALAGANG | Turnip | 4500 | 3600 | +900 |  |
| TALAGANG | Apple (Golden) | 29100 | 28400 | +700 |  |
| TALAGANG | Guava | 15700 | 16700 | -1000 |  |
| TALAGANG | Cabbage | 4900 | 4500 | +400 |  |
| TALAGANG | Ginger (Thai) | 27000 | 27100 | -100 |  |
| TALAGANG | Garlic (Local) | 12100 | 12900 | -800 |  |
| TALAGANG | Cucumber (Kheera) | 5900 | 4900 | +1000 |  |
| TALAGANG | Melon | 12100 | 9300 | +2800 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 5500 | 5900 | -400 |  |
| TALAGANG | Lemon (Desi) | 40100 | 37400 | +2700 |  |
| TALAGANG | Lemon (China) | 23400 | 21500 | +1900 |  |
| TALAGANG | Peach | 16700 | 17700 | -1000 |  |
| TALAGANG | Zucchini (گھیا توری) | 6400 | 6900 | -500 |  |
| TALAGANG | Carrot China | 6900 | 6400 | +500 |  |
| TALAGANG | Coriander (دھنیا) | 3100 | 2600 | +500 |  |
| TALAGANG | Mint(پودینہ) | 2600 | 3100 | -500 |  |
| TALAGANG | Papaya(پپیتا) | 30400 | 28400 | +2000 |  |
| TALAGANG | Loquat | 23100 | 23400 | -300 |  |
| Abdulhakim | Onion | 4750 | 4300 | +450 |  |
| Abdulhakim | Garlic (China) | 46700 | 47600 | -900 |  |
| Abdulhakim | Tomato | 1700 | 1500 | +200 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 6750 | 5350 | +1400 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 37750 | 37700 | +50 |  |
| Abdulhakim | Ginger (Thai) | 24900 | 24700 | +200 |  |
| Abdulhakim | Watermelon | 4450 | 5000 | -550 |  |
| Abdulhakim | Strawberry | 28750 | 30500 | -1750 |  |
| Abdulhakim | Green Chilli | 7150 | 2650 | +4500 |  |
| Abdulhakim | Lemon (China) | 17850 | 17950 | -100 |  |
| Abdulhakim | Bottle Gourd (کدو) | 5500 | 5350 | +150 |  |
| Sanglahill | Onion | 5100 | 5500 | -400 |  |
| Sanglahill | Garlic (China) | 46750 | 47250 | -500 |  |
| Sanglahill | Tomato | 2275 | 2700 | -425 |  |
| Sanglahill | Cauliflower | 6900 | 7800 | -900 |  |
| Sanglahill | Banana(DOZEN) | 138 | 137 | +1 |  |
| Sanglahill | Cucumber (Kheera) | 4300 | 3800 | +500 |  |
| Sanglahill | Watermelon | 4300 | 4600 | -300 |  |
| Sanglahill | Strawberry | 21150 | 22050 | -900 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 2900 | 3400 | -500 |  |
| Hasanabdal | Onion | 5250 | 5700 | -450 |  |
| Hasanabdal | Garlic (China) | 49150 | 50050 | -900 |  |
| Hasanabdal | Tomato | 2800 | 3200 | -400 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 8850 | 8400 | +450 |  |
| Hasanabdal | Cauliflower | 8850 | 8400 | +450 |  |
| Hasanabdal | Guava | 15950 | 17250 | -1300 |  |
| Hasanabdal | Garlic (Local) | 12760 | 12750 | +10 |  |
| Hasanabdal | Melon | 10950 | 5700 | +5250 |  |
| Hasanabdal | Lemon (Desi) | 40050 | 38250 | +1800 |  |
| Hasanabdal | Lemon (China) | 22750 | 20950 | +1800 |  |
| Hafizabad | Onion | 5250 | 5750 | -500 |  |
| Hafizabad | Tomato | 2750 | 3000 | -250 |  |
| Hafizabad | Garlic (Local) | 12250 | 12000 | +250 |  |
| Hafizabad | Coriander (دھنیا) | 4400 | 4350 | +50 |  |
| Pindibhattian | Onion | 5300 | 5800 | -500 |  |
| Pindibhattian | Tomato | 2800 | 3000 | -200 |  |
| Khudian | Potato Fresh | 1600 | 1550 | +50 |  |
| Khudian | Onion | 5300 | 5750 | -450 |  |
| Khudian | Tomato | 2550 | 16350 | -13800 |  |
| Khudian | Brinjal | 4300 | 4200 | +100 |  |
| Khudian | Bitter Gourd (کریلا) | 4400 | 3900 | +500 |  |
| Khudian | Tinda Desi | 12500 | 14100 | -1600 |  |
| Khudian | Banana(DOZEN) | 184 | 181 | +3 |  |
| Khudian | Guava | 18200 | 18500 | -300 |  |
| Khudian | Cucumber (Kheera) | 4100 | 4950 | -850 |  |
| Khudian | Melon | 9250 | 10250 | -1000 |  |
| Khudian | Watermelon | 4450 | 4550 | -100 |  |
| Khudian | Capsicum (شملہ مرچ) | 2300 | 2100 | +200 |  |
| Khudian | Coriander (دھنیا) | 2500 | 3300 | -800 |  |
| Khudian | sugarcane(گنڈ یری) | 6950 | 7200 | -250 |  |
| Khudian | Loquat | 16400 | 18500 | -2100 |  |
| Hazro | Potato Fresh | 1900 | 1800 | +100 |  |
| Hazro | Onion | 5250 | 5700 | -450 |  |
| Hazro | Garlic (China) | 39550 | 50050 | -10500 |  |
| Hazro | Tomato | 13650 | 3200 | +10450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 9350 | 9550 | -200 |  |
| Hazro | Bitter Gourd (کریلا) | 9350 | 8850 | +500 |  |
| Hazro | Tinda Desi | 13650 | 14150 | -500 |  |
| Hazro | Cauliflower | 8850 | 8400 | +450 |  |
| Hazro | Guava | 16350 | 17750 | -1400 |  |
| Hazro | Cabbage | 4800 | 4350 | +450 |  |
| Hazro | Watermelon | 5700 | 5250 | +450 |  |
| Hazro | Lemon (Desi) | 39550 | 20950 | +18600 |  |
| Hazro | Lemon (China) | 22750 | 37750 | -15000 |  |
| Hazro | Bottle Gourd (کدو) | 6150 | 5700 | +450 |  |
| Hazro | Cocoyam(اروی) | 15050 | 14550 | +500 |  |
| Hazro | Loquat | 16850 | 17250 | -400 |  |
| Sraialamgir | Onion | 5700 | 6200 | -500 |  |
| Sraialamgir | Garlic (China) | 28700 | 50200 | -21500 |  |
| Sraialamgir | Tomato | 2900 | 3300 | -400 |  |
| Sraialamgir | Spinach | 3700 | 3600 | +100 |  |
| Sraialamgir | Brinjal | 5400 | 4900 | +500 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 7700 | 8500 | -800 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 7700 | 8500 | -800 |  |
| Sraialamgir | Tinda Desi | 14200 | 17700 | -3500 |  |
| Sraialamgir | Cauliflower | 9700 | 9200 | +500 |  |
| Sraialamgir | Peas | 15200 | 16200 | -1000 |  |
| Sraialamgir | Turnip | 4700 | 4200 | +500 |  |
| Sraialamgir | Carrot | 5700 | 3900 | +1800 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 42200 | 41700 | +500 |  |
| Sraialamgir | Apple (Golden) | 35200 | 34200 | +1000 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 220 | -10 |  |
| Sraialamgir | Kinnow (100Pcs) | 310 | 320 | -10 |  |
| Sraialamgir | Musambi(100Pcs) | 17200 | 17400 | -200 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Gram White(Imported) | 21700 | 21600 | +100 |  |
| Sraialamgir | Ginger (Thai) | 23970 | 27700 | -3730 |  |
| Sraialamgir | Watermelon | 5400 | 4500 | +900 |  |
| Sraialamgir | Strawberry | 23200 | 24200 | -1000 |  |
| Sraialamgir | Green Chilli | 6700 | 6900 | -200 |  |
| Sraialamgir | Lemon (Desi) | 28700 | 28600 | +100 |  |
| Sraialamgir | Lemon (China) | 13700 | 12500 | +1200 |  |
| Sraialamgir | Peach | 17200 | 16700 | +500 |  |
| Sraialamgir | Gram Flour (بیسن) | 21600 | 21700 | -100 |  |
| Sraialamgir | Sweet Musk Melon | 10200 | 10700 | -500 |  |
| Sraialamgir | Bottle Gourd (کدو) | 6700 | 6900 | -200 |  |
| Sraialamgir | Zucchini (گھیا توری) | 6400 | 7000 | -600 |  |
| Sraialamgir | Mongray | 8500 | 6200 | +2300 |  |
| Sraialamgir | Carrot China | 7700 | 7200 | +500 |  |
| Sraialamgir | Sweet Potato(شکر قندی) | 10200 | 9200 | +1000 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 5200 | -500 |  |
| Sraialamgir | Papaya(پپیتا) | 15700 | 23200 | -7500 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Dates(Irani) | 46200 | 45700 | +500 |  |
| Jauharabad | Sugar | 14500 | 14600 | -100 |  |
| Jauharabad | Masoor Whole(local) | 37750 | 37000 | +750 |  |
| Jauharabad | Tomato | 2700 | 3200 | -500 |  |
| Jauharabad | Brinjal | 4500 | 3600 | +900 |  |
| Jauharabad | Lady Finger/Okra (بھنڈی توری) | 8200 | 9100 | -900 |  |
| Jauharabad | Banana(DOZEN) | 145 | 144 | +1 |  |
| Jauharabad | Ginger (Thai) | 27300 | 26400 | +900 |  |
| Jauharabad | Masoor Pulse (Imported) | 21500 | 22000 | -500 |  |
| Jauharabad | Loquat | 14500 | 16400 | -1900 |  |
| Taunsasharif | Onion | 4250 | 4350 | -100 |  |
| Taunsasharif | Tomato | 2350 | 2650 | -300 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 6750 | 7250 | -500 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 3800 | 4250 | -450 |  |
| Taunsasharif | Cabbage | 2800 | 2750 | +50 |  |
| Taunsasharif | Lemon (China) | 8500 | 17500 | -9000 |  |
| Taunsasharif | Zucchini (گھیا توری) | 3750 | 3800 | -50 |  |
| Taunsasharif | Dates(Irani) | 46500 | 46750 | -250 |  |