| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1900 | 1700 | +200 |  |
| Lahore | Bitter Gourd (کریلا) | 5550 | 4600 | +950 |  |
| Lahore | Lychee | 56850 | 58000 | -1150 |  |
| Lahore | Green Chilli | 6450 | 6950 | -500 |  |
| Lahore | Capsicum (شملہ مرچ) | 16200 | 15350 | +850 |  |
| Lahore | Plum | 36350 | 37350 | -1000 |  |
| Faisalabad | Potato Fresh | 1900 | 1700 | +200 |  |
| Faisalabad | Onion | 7250 | 7200 | +50 |  |
| Faisalabad | Bitter Gourd (کریلا) | 5750 | 5250 | +500 |  |
| Faisalabad | Pumpkin | 3100 | 3000 | +100 |  |
| Faisalabad | Peas | 14750 | 13700 | +1050 |  |
| Faisalabad | Capsicum (شملہ مرچ) | 16250 | 15750 | +500 |  |
| Faisalabad | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Gujranwala | Potato Fresh | 1800 | 1600 | +200 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 7450 | 7150 | +300 |  |
| Gujranwala | Tinda Desi | 11250 | 10750 | +500 |  |
| Gujranwala | Cauliflower | 14800 | 13450 | +1350 |  |
| Gujranwala | Ginger (Thai) | 27850 | 27500 | +350 |  |
| Gujranwala | Cucumber (Kheera) | 5300 | 5600 | -300 |  |
| Gujranwala | Capsicum (شملہ مرچ) | 14800 | 15800 | -1000 |  |
| Gujranwala | Bottle Gourd (کدو) | 6550 | 6100 | +450 |  |
| Gujranwala | Cocoyam(اروی) | 13450 | 14800 | -1350 |  |
| Okara | Maize | 6546 | 6550 | -4 |  |
| Okara | Potato Fresh | 1400 | 1700 | -300 |  |
| Okara | Lady Finger/Okra (بھنڈی توری) | 6250 | 5750 | +500 |  |
| Okara | Bitter Gourd (کریلا) | 5250 | 4250 | +1000 |  |
| Okara | Apple Kala Kullu (Pahari) | 34750 | 32750 | +2000 |  |
| Okara | Mango(Sindhri) | 19750 | 21750 | -2000 |  |
| Okara | Cabbage | 4750 | 4250 | +500 |  |
| Okara | Capsicum (شملہ مرچ) | 16250 | 14750 | +1500 |  |
| Okara | Mango Saharni | 11750 | 12750 | -1000 |  |
| Okara | Apricot Yellow | 29750 | 32750 | -3000 |  |
| Okara | Coriander (دھنیا) | 12750 | 11750 | +1000 |  |
| Sargodha | Potato Fresh | 1900 | 1700 | +200 |  |
| Sargodha | Garlic (China) | 36500 | 33500 | +3000 |  |
| Sargodha | Brinjal | 7750 | 8250 | -500 |  |
| Sargodha | Bitter Gourd (کریلا) | 5750 | 5250 | +500 |  |
| Sargodha | Mango(Sindhri) | 21500 | 20500 | +1000 |  |
| Sargodha | Mango(Anwer Ratol) | 18500 | 17500 | +1000 |  |
| Sargodha | Capsicum (شملہ مرچ) | 15500 | 14500 | +1000 |  |
| Sargodha | Peach Special | 15500 | 14500 | +1000 |  |
| Sargodha | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Rawalpindi | Potato Fresh | 2000 | 1800 | +200 |  |
| Rawalpindi | Onion | 6900 | 6750 | +150 |  |
| Rawalpindi | Garlic (China) | 29250 | 33500 | -4250 |  |
| Rawalpindi | Tomato | 4300 | 4000 | +300 |  |
| Rawalpindi | Spinach | 2950 | 2500 | +450 |  |
| Rawalpindi | Brinjal | 5700 | 5800 | -100 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 5700 | 5250 | +450 |  |
| Rawalpindi | Tinda Desi | 11350 | 10450 | +900 |  |
| Rawalpindi | Turnip | 4750 | 4550 | +200 |  |
| Rawalpindi | Radish | 2950 | 2700 | +250 |  |
| Rawalpindi | Apple Kala Kullu (Pahari) | 33150 | 32250 | +900 |  |
| Rawalpindi | Banana(DOZEN) | 186 | 182 | +4 |  |
| Rawalpindi | Mango(Chounsa) | 33150 | 32250 | +900 |  |
| Rawalpindi | Mango(Desahri) | 22250 | 21350 | +900 |  |
| Rawalpindi | Mango(Anwer Ratol) | 32250 | 31350 | +900 |  |
| Rawalpindi | Ginger (Thai) | 27850 | 27350 | +500 |  |
| Rawalpindi | Melon | 10950 | 10450 | +500 |  |
| Rawalpindi | Mango (Malda) | 11350 | 12250 | -900 |  |
| Rawalpindi | Green Chilli | 7500 | 7050 | +450 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 12250 | 13650 | -1400 |  |
| Rawalpindi | Peach | 14050 | 13150 | +900 |  |
| Rawalpindi | Peach Special | 22250 | 21850 | +400 |  |
| Rawalpindi | Plum | 35950 | 35000 | +950 |  |
| Rawalpindi | Bottle Gourd (کدو) | 5250 | 5450 | -200 |  |
| Rawalpindi | Zucchini (گھیا توری) | 5700 | 5250 | +450 |  |
| Rawalpindi | Carrot China | 9300 | 8850 | +450 |  |
| Rawalpindi | Papaya(پپیتا) | 30450 | 29550 | +900 |  |
| Rawalpindi | Tindian | 6600 | 5700 | +900 |  |
| Multan | Rice (IRRI) | 9625 | 9875 | -250 |  |
| Multan | Sugar | 13950 | 13890 | +60 |  |
| Multan | Gram Pulse | 18125 | 18250 | -125 |  |
| Multan | Moong | 25125 | 24750 | +375 |  |
| Multan | Moong Pulse | 32250 | 31875 | +375 |  |
| Multan | Mash | 28250 | 27750 | +500 |  |
| Multan | Mash Pulse(Imported) washed | 37250 | 36875 | +375 |  |
| Multan | Maize | 8375 | 8625 | -250 |  |
| Multan | Millet | 8375 | 8625 | -250 |  |
| Multan | Sorghum | 32375 | 32125 | +250 |  |
| Multan | RapeSeed (Torya) | 18500 | 18625 | -125 |  |
| Multan | Tomato | 3350 | 3000 | +350 |  |
| Multan | Red Chilli Whole (Dry) | 33750 | 29375 | +4375 |  |
| Multan | Tinda Desi | 11500 | 12500 | -1000 |  |
| Multan | Peas | 19500 | 17500 | +2000 |  |
| Multan | Apple Kala Kullu (Pahari) | 37250 | 37000 | +250 |  |
| Multan | Cabbage | 5750 | 4750 | +1000 |  |
| Multan | Jaggery (گڑ) | 15125 | 15000 | +125 |  |
| Multan | Ginger (Thai) | 25500 | 25000 | +500 |  |
| Multan | Masoor Whole (Imported) | 18125 | 18375 | -250 |  |
| Multan | Masoor Pulse (Imported) | 19125 | 18875 | +250 |  |
| Multan | Garlic (Local) | 10500 | 10250 | +250 |  |
| Multan | Green Chilli | 7250 | 5750 | +1500 |  |
| Multan | Capsicum (شملہ مرچ) | 10500 | 9750 | +750 |  |
| Multan | Lemon (Desi) | 21500 | 19500 | +2000 |  |
| Multan | Gram Flour (بیسن) | 18625 | 18875 | -250 |  |
| Multan | Zucchini (گھیا توری) | 4750 | 3350 | +1400 |  |
| Multan | Papaya(پپیتا) | 22500 | 31500 | -9000 |  |
| Multan | Brown Sugar(شکر) | 18125 | 16000 | +2125 |  |
| RahimYarKhan | Potato Fresh | 1727 | 1546 | +181 |  |
| RahimYarKhan | Onion | 5682 | 5228 | +454 |  |
| RahimYarKhan | Tomato | 4575 | 4139 | +436 |  |
| RahimYarKhan | Brinjal | 4793 | 4575 | +218 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 6535 | 6317 | +218 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 4139 | 4575 | -436 |  |
| RahimYarKhan | Peas | 20909 | 19546 | +1363 |  |
| RahimYarKhan | Cucumber (Kheera) | 4575 | 3703 | +872 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 10892 | 12634 | -1742 |  |
| RahimYarKhan | Lemon (Desi) | 16819 | 15000 | +1819 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 5010 | 5881 | -871 |  |
| RahimYarKhan | Cocoyam(اروی) | 13182 | 12273 | +909 |  |
| RahimYarKhan | Carrot China | 11763 | 10892 | +871 |  |
| Bhalwal | Potato Fresh | 2100 | 1700 | +400 |  |
| Bhalwal | Onion | 7450 | 6950 | +500 |  |
| Bhalwal | Garlic (China) | 35500 | 32000 | +3500 |  |
| Bhalwal | Tomato | 4250 | 3750 | +500 |  |
| Bhalwal | Spinach | 3600 | 3200 | +400 |  |
| Bhalwal | Lady Finger/Okra (بھنڈی توری) | 8250 | 7750 | +500 |  |
| Bhalwal | Bitter Gourd (کریلا) | 6250 | 5250 | +1000 |  |
| Bhalwal | Pumpkin | 5750 | 2800 | +2950 |  |
| Bhalwal | Cauliflower | 13500 | 12500 | +1000 |  |
| Bhalwal | Peas | 15500 | 14500 | +1000 |  |
| Bhalwal | Apple Kala Kullu (Pahari) | 40500 | 38500 | +2000 |  |
| Bhalwal | Apple (Golden) | 32000 | 30500 | +1500 |  |
| Bhalwal | Banana(DOZEN) | 195 | 185 | +10 |  |
| Bhalwal | Mango(Sindhri) | 23000 | 20500 | +2500 |  |
| Bhalwal | Cabbage | 4250 | 3750 | +500 |  |
| Bhalwal | Ginger (Thai) | 29000 | 27500 | +1500 |  |
| Bhalwal | Garlic (Local) | 12250 | 11000 | +1250 |  |
| Bhalwal | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Bhalwal | Melon | 7250 | 10500 | -3250 |  |
| Bhalwal | Watermelon | 4000 | 3600 | +400 |  |
| Bhalwal | Green Chilli | 7250 | 6750 | +500 |  |
| Bhalwal | Capsicum (شملہ مرچ) | 16500 | 14500 | +2000 |  |
| Bhalwal | Mango Desi | 10500 | 9500 | +1000 |  |
| Bhalwal | Apricot Yellow | 15500 | 14500 | +1000 |  |
| Bhalwal | Bottle Gourd (کدو) | 5750 | 4750 | +1000 |  |
| Bhalwal | Zucchini (گھیا توری) | 5250 | 4750 | +500 |  |
| Bhalwal | Cocoyam(اروی) | 14250 | 13250 | +1000 |  |
| Sahiwal | Wheat | 8300 | 8350 | -50 |  |
| Sahiwal | Sugar | 14850 | 14900 | -50 |  |
| Sahiwal | Gram Pulse | 20100 | 20150 | -50 |  |
| Sahiwal | Moong | 34100 | 34150 | -50 |  |
| Sahiwal | Onion | 7050 | 7350 | -300 |  |
| Sahiwal | Tomato | 3900 | 4000 | -100 |  |
| Sahiwal | Spinach | 2650 | 3000 | -350 |  |
| Sahiwal | Peas | 14500 | 14400 | +100 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 32850 | 32900 | -50 |  |
| Sahiwal | Apple (Golden) | 23850 | 23500 | +350 |  |
| Sahiwal | Banana(DOZEN) | 160 | 163 | -3 |  |
| Sahiwal | Mango(Sindhri) | 21850 | 22000 | -150 |  |
| Sahiwal | Cabbage | 4300 | 4200 | +100 |  |
| Sahiwal | Jaggery (گڑ) | 17000 | 17100 | -100 |  |
| Sahiwal | Gram White(Imported) | 26600 | 26650 | -50 |  |
| Sahiwal | Ginger (Thai) | 28000 | 28300 | -300 |  |
| Sahiwal | Masoor Whole (Imported) | 20150 | 20100 | +50 |  |
| Sahiwal | Garlic (Local) | 13700 | 11500 | +2200 |  |
| Sahiwal | Cucumber (Kheera) | 5200 | 5050 | +150 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 34900 | 23700 | +11200 |  |
| Sahiwal | Dates (Aseel) | 31500 | 31850 | -350 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 14500 | 14700 | -200 |  |
| Sahiwal | Lemon (Desi) | 13400 | 13500 | -100 |  |
| Sahiwal | Peach | 13500 | 13850 | -350 |  |
| Sahiwal | Peach Special | 21850 | 22000 | -150 |  |
| Sahiwal | Mango Saharni | 11650 | 12850 | -1200 |  |
| Sahiwal | Apricot White | 30000 | 30350 | -350 |  |
| Sahiwal | Gram Flour (بیسن) | 20150 | 20100 | +50 |  |
| Sahiwal | Bottle Gourd (کدو) | 3350 | 3300 | +50 |  |
| Sahiwal | Zucchini (گھیا توری) | 5350 | 5100 | +250 |  |
| Sahiwal | Cocoyam(اروی) | 11860 | 11850 | +10 |  |
| Sahiwal | Carrot China | 6850 | 7150 | -300 |  |
| Sahiwal | Coriander (دھنیا) | 11500 | 10850 | +650 |  |
| Sahiwal | Dates(Irani) | 46850 | 45850 | +1000 |  |
| Vehari | Tomato | 3200 | 2800 | +400 |  |
| Vehari | Banola Cake | 11607 | 10803 | +804 |  |
| Vehari | Mango(Sindhri) | 16500 | 21500 | -5000 |  |
| Vehari | Cabbage | 6000 | 6150 | -150 |  |
| Vehari | Ginger (Thai) | 23250 | 23000 | +250 |  |
| Vehari | Garlic (Local) | 10300 | 9900 | +400 |  |
| Vehari | Melon | 10000 | 10050 | -50 |  |
| Vehari | Lemon (Other) | 16500 | 20750 | -4250 |  |
| Vehari | Green Chilli | 6150 | 5350 | +800 |  |
| Vehari | Bottle Gourd (کدو) | 6400 | 3200 | +3200 |  |
| Vehari | Sunflower | 14125 | 14875 | -750 |  |
| Layyah | Tomato | 5450 | 5650 | -200 |  |
| Layyah | Plum | 26700 | 26750 | -50 |  |
| Khanewal | Tomato | 3500 | 3000 | +500 |  |
| Khanewal | Lady Finger/Okra (بھنڈی توری) | 6900 | 7250 | -350 |  |
| Khanewal | Peas | 20750 | 18750 | +2000 |  |
| Khanewal | Mango(Desahri) | 22750 | 23250 | -500 |  |
| Khanewal | Mango(Sindhri) | 18750 | 19500 | -750 |  |
| Khanewal | Cabbage | 6700 | 5700 | +1000 |  |
| Khanewal | Ginger (Thai) | 27000 | 26500 | +500 |  |
| Khanewal | Garlic (Local) | 11000 | 10750 | +250 |  |
| Khanewal | Melon | 12000 | 11750 | +250 |  |
| Khanewal | Green Chilli | 7250 | 6000 | +1250 |  |
| Khanewal | Capsicum (شملہ مرچ) | 11500 | 11000 | +500 |  |
| Khanewal | Cocoyam(اروی) | 11000 | 11500 | -500 |  |
| Khanewal | Coriander (دھنیا) | 15500 | 16500 | -1000 |  |
| TTSingh | Mash Pulse(Imported) washed | 39750 | 39500 | +250 |  |
| TTSingh | Tomato | 4650 | 3700 | +950 |  |
| TTSingh | Brinjal | 8450 | 7500 | +950 |  |
| TTSingh | Tinda Desi | 12200 | 13150 | -950 |  |
| TTSingh | Peas | 15000 | 16900 | -1900 |  |
| TTSingh | Cucumber (Kheera) | 5600 | 4650 | +950 |  |
| TTSingh | Watermelon | 4650 | 3700 | +950 |  |
| TTSingh | Capsicum (شملہ مرچ) | 16000 | 14100 | +1900 |  |
| TTSingh | Lemon (Desi) | 21600 | 24000 | -2400 |  |
| TTSingh | Zucchini (گھیا توری) | 5150 | 5600 | -450 |  |
| ArifWala | Brinjal | 5250 | 4000 | +1250 |  |
| ArifWala | Tinda Desi | 13000 | 9500 | +3500 |  |
| ArifWala | Mango(Desahri) | 17000 | 19000 | -2000 |  |
| ArifWala | Mango(Sindhri) | 19000 | 19500 | -500 |  |
| ArifWala | Cabbage | 4750 | 4250 | +500 |  |
| ArifWala | Ginger (Thai) | 26500 | 26000 | +500 |  |
| ArifWala | Lychee | 42500 | 43000 | -500 |  |
| ArifWala | Capsicum (شملہ مرچ) | 14500 | 13000 | +1500 |  |
| ArifWala | Plum | 33000 | 35500 | -2500 |  |
| ArifWala | Mango Desi | 12500 | 8500 | +4000 |  |
| ArifWala | Apricot White | 24500 | 25000 | -500 |  |
| ArifWala | Bottle Gourd (کدو) | 3450 | 4000 | -550 |  |
| ArifWala | Zucchini (گھیا توری) | 4750 | 5500 | -750 |  |
| ArifWala | Cocoyam(اروی) | 11000 | 11500 | -500 |  |
| ArifWala | sugarcane(گنڈ یری) | 11000 | 11500 | -500 |  |
| Lodhran | Tomato | 3350 | 3000 | +350 |  |
| Lodhran | Spinach | 2600 | 2700 | -100 |  |
| Lodhran | Bitter Gourd (کریلا) | 5800 | 6000 | -200 |  |
| Lodhran | Mango(Desahri) | 19500 | 19750 | -250 |  |
| Lodhran | Mango(Sindhri) | 17000 | 17250 | -250 |  |
| Lodhran | Cabbage | 5800 | 5000 | +800 |  |
| Lodhran | Ginger (Thai) | 25500 | 25000 | +500 |  |
| Lodhran | Garlic (Local) | 10800 | 10500 | +300 |  |
| Lodhran | Cucumber (Kheera) | 2600 | 2700 | -100 |  |
| Lodhran | Watermelon | 3750 | 3600 | +150 |  |
| Lodhran | Green Chilli | 7200 | 5800 | +1400 |  |
| Lodhran | Capsicum (شملہ مرچ) | 10800 | 10000 | +800 |  |
| Lodhran | Lemon (Desi) | 19000 | 18000 | +1000 |  |
| Lodhran | Peach | 17500 | 18000 | -500 |  |
| Lodhran | Plum | 40500 | 34250 | +6250 |  |
| Lodhran | Apricot White | 25250 | 24250 | +1000 |  |
| Lodhran | Sweet Musk Melon | 10900 | 10800 | +100 |  |
| Lodhran | Bottle Gourd (کدو) | 5500 | 5400 | +100 |  |
| Lodhran | Zucchini (گھیا توری) | 5000 | 3500 | +1500 |  |
| Lodhran | sugarcane(گنڈ یری) | 5900 | 5800 | +100 |  |
| Lodhran | Dates(Irani) | 42000 | 41500 | +500 |  |
| Mailsi | Maize | 6188 | 6163 | +25 |  |
| Mailsi | Tomato | 3150 | 2700 | +450 |  |
| Mailsi | Seed Cotton(Phutti) | 31500 | 27875 | +3625 |  |
| Mailsi | Mango(Sindhri) | 16500 | 18500 | -2000 |  |
| Mailsi | Ginger (Thai) | 23000 | 22750 | +250 |  |
| Mailsi | Green Chilli | 6050 | 5250 | +800 |  |
| Mailsi | Bottle Gourd (کدو) | 5500 | 3150 | +2350 |  |
| Kahrorpacca | Tomato | 3600 | 3000 | +600 |  |
| Kahrorpacca | Spinach | 2600 | 2700 | -100 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 5800 | 6000 | -200 |  |
| Kahrorpacca | Cabbage | 5800 | 5000 | +800 |  |
| Kahrorpacca | Ginger (Thai) | 25500 | 25000 | +500 |  |
| Kahrorpacca | Garlic (Local) | 10800 | 10500 | +300 |  |
| Kahrorpacca | Cucumber (Kheera) | 2600 | 2700 | -100 |  |
| Kahrorpacca | Green Chilli | 7200 | 5800 | +1400 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 10800 | 10000 | +800 |  |
| Kahrorpacca | Lemon (Desi) | 21500 | 19500 | +2000 |  |
| Kahrorpacca | Peach | 17500 | 18000 | -500 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 5500 | 5400 | +100 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 5000 | 3500 | +1500 |  |
| Chichawatni | Potato Fresh | 1600 | 1700 | -100 |  |
| Chichawatni | Tomato | 4000 | 3800 | +200 |  |
| Chichawatni | Brinjal | 5500 | 5250 | +250 |  |
| Chichawatni | Bitter Gourd (کریلا) | 5250 | 4250 | +1000 |  |
| Chichawatni | Tinda Desi | 12000 | 13000 | -1000 |  |
| Chichawatni | Mango(Desahri) | 14000 | 20750 | -6750 |  |
| Chichawatni | Mango(Sindhri) | 14500 | 18000 | -3500 |  |
| Chichawatni | Green Chilli | 6500 | 6250 | +250 |  |
| Chichawatni | Mango Saharni | 10500 | 12000 | -1500 |  |
| Chichawatni | Apricot White | 24500 | 26500 | -2000 |  |
| Chichawatni | Bottle Gourd (کدو) | 3500 | 3250 | +250 |  |
| Chichawatni | Zucchini (گھیا توری) | 5000 | 5250 | -250 |  |
| Chichawatni | Sweet Potato(شکر قندی) | 10500 | 11000 | -500 |  |
| DunyaPur | Tomato | 3450 | 3100 | +350 |  |
| DunyaPur | Cabbage | 5425 | 4900 | +525 |  |
| DunyaPur | Green Chilli | 7375 | 5425 | +1950 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 10750 | 10125 | +625 |  |
| DunyaPur | Zucchini (گھیا توری) | 4375 | 3450 | +925 |  |
| DGKHAN | Potato Store | 1100 | 900 | +200 |  |
| DGKHAN | Onion | 6750 | 6250 | +500 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 5600 | 4750 | +850 |  |
| JamPur | Potato Fresh | 5250 | 3800 | +1450 |  |
| JamPur | Potato Store | 2250 | 2000 | +250 |  |
| JamPur | Onion | 5500 | 5300 | +200 |  |
| JamPur | Tomato | 4250 | 3500 | +750 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 8300 | 7500 | +800 |  |
| JamPur | Mango(Desahri) | 8500 | 10300 | -1800 |  |
| JamPur | Mango(Sindhri) | 11500 | 13500 | -2000 |  |
| JamPur | Cabbage | 6500 | 4200 | +2300 |  |
| JamPur | Cucumber (Kheera) | 5500 | 4500 | +1000 |  |
| JamPur | Mango (Malda) | 8500 | 9700 | -1200 |  |
| JamPur | Green Chilli | 6500 | 7500 | -1000 |  |
| JamPur | Capsicum (شملہ مرچ) | 14500 | 15000 | -500 |  |
| JamPur | Lemon (Desi) | 14000 | 18750 | -4750 |  |
| JamPur | Lemon (China) | 10000 | 16750 | -6750 |  |
| JamPur | Plum | 30000 | 25250 | +4750 |  |
| JamPur | Mango Desi | 6500 | 7800 | -1300 |  |
| JamPur | Bottle Gourd (کدو) | 11000 | 5500 | +5500 |  |
| JamPur | Zucchini (گھیا توری) | 5500 | 2800 | +2700 |  |
| Sialkot | Gram Pulse | 19900 | 20000 | -100 |  |
| Sialkot | Mash Pulse(Imported) washed | 41350 | 41450 | -100 |  |
| Sialkot | Potato Fresh | 1900 | 1700 | +200 |  |
| Sialkot | Garlic (China) | 34250 | 36750 | -2500 |  |
| Sialkot | Brinjal | 5800 | 5600 | +200 |  |
| Sialkot | Bitter Gourd (کریلا) | 5800 | 5250 | +550 |  |
| Sialkot | Tinda Desi | 10250 | 9750 | +500 |  |
| Sialkot | Cauliflower | 13750 | 12250 | +1500 |  |
| Sialkot | Mango(Desahri) | 18750 | 14250 | +4500 |  |
| Sialkot | Grapefruit(100Pcs) | 2800 | 3000 | -200 |  |
| Sialkot | Ginger (Thai) | 25250 | 23750 | +1500 |  |
| Sialkot | Cucumber (Kheera) | 5250 | 5000 | +250 |  |
| Sialkot | Capsicum (شملہ مرچ) | 14250 | 13750 | +500 |  |
| Sialkot | Lemon (Desi) | 14250 | 13750 | +500 |  |
| Sialkot | Plum | 34750 | 33750 | +1000 |  |
| Sialkot | Gram Flour (بیسن) | 20700 | 20600 | +100 |  |
| Sialkot | Bottle Gourd (کدو) | 5750 | 5600 | +150 |  |
| Sialkot | Carrot China | 8750 | 7750 | +1000 |  |
| Sialkot | sugarcane(گنڈ یری) | 7750 | 6750 | +1000 |  |
| Sialkot | Dates(Irani) | 33750 | 35750 | -2000 |  |
| Chakwal | Potato Fresh | 1950 | 2050 | -100 |  |
| Chakwal | Tomato | 3750 | 3650 | +100 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 33650 | 31500 | +2150 |  |
| Jhelum | Gram Black | 20250 | 20000 | +250 |  |
| Jhelum | Gram Pulse | 20500 | 20750 | -250 |  |
| Jhelum | Mash Pulse(Imported) washed | 41500 | 41250 | +250 |  |
| Jhelum | Potato Fresh | 2050 | 2150 | -100 |  |
| Jhelum | Tomato | 3850 | 3400 | +450 |  |
| Jhelum | Brinjal | 6100 | 5650 | +450 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 7450 | 7000 | +450 |  |
| Jhelum | Cauliflower | 11250 | 10350 | +900 |  |
| Jhelum | Peas | 13950 | 13050 | +900 |  |
| Jhelum | Apple (Golden) | 24750 | 24350 | +400 |  |
| Jhelum | Banana(DOZEN) | 195 | 193 | +2 |  |
| Jhelum | Masoor Pulse (Imported) | 20750 | 20500 | +250 |  |
| Jhelum | Cucumber (Kheera) | 5650 | 5200 | +450 |  |
| Jhelum | Green Chilli | 7000 | 6550 | +450 |  |
| Jhelum | Capsicum (شملہ مرچ) | 8800 | 7900 | +900 |  |
| Jhelum | Lemon (Desi) | 17550 | 20250 | -2700 |  |
| Jhelum | Gram Flour (بیسن) | 21500 | 21750 | -250 |  |
| Jhelum | Bottle Gourd (کدو) | 4300 | 3850 | +450 |  |
| Jhelum | Cocoyam(اروی) | 13050 | 13950 | -900 |  |
| Jhelum | Carrot China | 8800 | 7900 | +900 |  |
| Jhelum | Mint(پودینہ) | 1500 | 1400 | +100 |  |
| Mianwali | Potato Fresh | 1900 | 1700 | +200 |  |
| Mianwali | Onion | 6550 | 6750 | -200 |  |
| Mianwali | Garlic (China) | 32000 | 32500 | -500 |  |
| Mianwali | Brinjal | 5000 | 4650 | +350 |  |
| Mianwali | Bitter Gourd (کریلا) | 8500 | 8250 | +250 |  |
| Mianwali | Mango(Chounsa) | 22150 | 22500 | -350 |  |
| Mianwali | Cabbage | 5850 | 6200 | -350 |  |
| Mianwali | Ginger (Thai) | 27150 | 27500 | -350 |  |
| Mianwali | Cucumber (Kheera) | 5000 | 4900 | +100 |  |
| Mianwali | Capsicum (شملہ مرچ) | 14850 | 13750 | +1100 |  |
| Mianwali | Lemon (Desi) | 18500 | 18250 | +250 |  |
| Mianwali | Lemon (China) | 9250 | 10250 | -1000 |  |
| Mianwali | Peach | 17500 | 18500 | -1000 |  |
| Mianwali | Apricot White | 23000 | 22750 | +250 |  |
| Mianwali | Bottle Gourd (کدو) | 6650 | 7250 | -600 |  |
| RajanPur | Potato Fresh | 2300 | 2000 | +300 |  |
| RajanPur | Mango(Desahri) | 8500 | 10500 | -2000 |  |
| RajanPur | Mango(Sindhri) | 11500 | 13650 | -2150 |  |
| RajanPur | Cabbage | 6500 | 4200 | +2300 |  |
| RajanPur | Mango (Malda) | 8500 | 9650 | -1150 |  |
| RajanPur | Lemon (Desi) | 13750 | 14000 | -250 |  |
| Jhang | Brinjal | 5450 | 5750 | -300 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 9500 | 7500 | +2000 |  |
| Jhang | Bitter Gourd (کریلا) | 5500 | 5450 | +50 |  |
| Jhang | Banana(DOZEN) | 195 | 180 | +15 |  |
| Jhang | Cabbage | 3750 | 4750 | -1000 |  |
| Jhang | Ginger (Thai) | 27500 | 28500 | -1000 |  |
| Jhang | Cucumber (Kheera) | 5250 | 5450 | -200 |  |
| Jhang | Apple Kala Kullu (Madani) | 30500 | 29500 | +1000 |  |
| Jhang | Mango (Malda) | 10500 | 10750 | -250 |  |
| Jhang | Dates (Aseel) | 31000 | 29500 | +1500 |  |
| Jhang | Green Chilli | 8500 | 6750 | +1750 |  |
| Jhang | Capsicum (شملہ مرچ) | 16500 | 15000 | +1500 |  |
| Jhang | Plum | 27500 | 41500 | -14000 |  |
| Jhang | Apricot White | 20000 | 20500 | -500 |  |
| Jhang | Sweet Musk Melon | 10500 | 10750 | -250 |  |
| Jhang | Zucchini (گھیا توری) | 4250 | 3450 | +800 |  |
| KotAdu | Onion | 7250 | 5750 | +1500 |  |
| KotAdu | Tomato | 6900 | 7650 | -750 |  |
| KotAdu | Brinjal | 7500 | 6500 | +1000 |  |
| KotAdu | Bitter Gourd (کریلا) | 7500 | 6500 | +1000 |  |
| KotAdu | Banana(DOZEN) | 190 | 185 | +5 |  |
| KotAdu | Mango(Desahri) | 15500 | 13500 | +2000 |  |
| KotAdu | Mango (Malda) | 8500 | 9500 | -1000 |  |
| KotAdu | Green Chilli | 8500 | 7500 | +1000 |  |
| KotAdu | Peach Special | 20500 | 21000 | -500 |  |
| KotAdu | Plum | 34500 | 39500 | -5000 |  |
| KotAdu | Apricot White | 26500 | 23500 | +3000 |  |
| KotAdu | Bottle Gourd (کدو) | 6500 | 4500 | +2000 |  |
| Nankana | Potato Fresh | 2000 | 1600 | +400 |  |
| Nankana | Onion | 7500 | 6000 | +1500 |  |
| Nankana | Garlic (China) | 34750 | 31950 | +2800 |  |
| Nankana | Tomato | 4150 | 3538 | +612 |  |
| Nankana | Spinach | 2800 | 2500 | +300 |  |
| Nankana | Brinjal | 5500 | 5100 | +400 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 6500 | 6000 | +500 |  |
| Nankana | Bitter Gourd (کریلا) | 5500 | 4300 | +1200 |  |
| Nankana | Tinda Desi | 10250 | 9450 | +800 |  |
| Nankana | Cauliflower | 14200 | 12150 | +2050 |  |
| Nankana | Peas | 13400 | 12550 | +850 |  |
| Nankana | Apple Kala Kullu (Pahari) | 34750 | 31950 | +2800 |  |
| Nankana | Banana(DOZEN) | 198 | 132 | +66 |  |
| Nankana | Mango(Desahri) | 26000 | 23950 | +2050 |  |
| Nankana | Mango(Sindhri) | 25000 | 22950 | +2050 |  |
| Nankana | Cabbage | 5500 | 5100 | +400 |  |
| Nankana | Ginger (Thai) | 28250 | 26100 | +2150 |  |
| Nankana | Garlic (Local) | 11250 | 10750 | +500 |  |
| Nankana | Cucumber (Kheera) | 5500 | 5100 | +400 |  |
| Nankana | Melon | 9500 | 8700 | +800 |  |
| Nankana | Watermelon | 3750 | 3400 | +350 |  |
| Nankana | Green Chilli | 6500 | 6400 | +100 |  |
| Nankana | Capsicum (شملہ مرچ) | 16500 | 14350 | +2150 |  |
| Nankana | Lemon (Desi) | 14500 | 13450 | +1050 |  |
| Nankana | Peach | 11250 | 10400 | +850 |  |
| Nankana | Peach Special | 24000 | 22050 | +1950 |  |
| Nankana | Plum | 37500 | 35550 | +1950 |  |
| Nankana | Mango Saharni | 15500 | 14350 | +1150 |  |
| Nankana | Mango Desi | 13750 | 12550 | +1200 |  |
| Nankana | Apricot White | 28500 | 26550 | +1950 |  |
| Nankana | Bottle Gourd (کدو) | 5500 | 5100 | +400 |  |
| Nankana | Zucchini (گھیا توری) | 3750 | 3400 | +350 |  |
| Nankana | Cocoyam(اروی) | 13400 | 12150 | +1250 |  |
| Nankana | Papaya(پپیتا) | 28500 | 26550 | +1950 |  |
| Tandlianwala | Potato Fresh | 1900 | 1700 | +200 |  |
| Tandlianwala | Tomato | 3600 | 3500 | +100 |  |
| Tandlianwala | Spinach | 2500 | 2600 | -100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 6500 | 7500 | -1000 |  |
| Tandlianwala | Pumpkin | 2000 | 2500 | -500 |  |
| Tandlianwala | Cabbage | 2500 | 3600 | -1100 |  |
| Tandlianwala | Garlic (Local) | 11000 | 19000 | -8000 |  |
| Tandlianwala | Cucumber (Kheera) | 4600 | 4500 | +100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 14000 | 15000 | -1000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 3600 | 4600 | -1000 |  |
| Tandlianwala | Carrot China | 8500 | 8600 | -100 |  |
| Chiniot | Brinjal | 7250 | 6850 | +400 |  |
| Chiniot | Bitter Gourd (کریلا) | 5100 | 4150 | +950 |  |
| Chiniot | Cucumber (Kheera) | 4700 | 4150 | +550 |  |
| Chiniot | Capsicum (شملہ مرچ) | 15950 | 14050 | +1900 |  |
| Chiniot | Lemon (Desi) | 17750 | 18650 | -900 |  |
| Chiniot | Bottle Gourd (کدو) | 5100 | 4700 | +400 |  |
| Chiniot | Zucchini (گھیا توری) | 4700 | 4150 | +550 |  |
| Chiniot | Coriander (دھنیا) | 9550 | 10450 | -900 |  |
| TALAGANG | Mash Pulse(Imported) washed | 41500 | 41250 | +250 |  |
| TALAGANG | Garlic (China) | 32900 | 33400 | -500 |  |
| TALAGANG | Brinjal | 8300 | 7400 | +900 |  |
| TALAGANG | Tinda Desi | 6400 | 6900 | -500 |  |
| TALAGANG | Cauliflower | 12900 | 12100 | +800 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 32700 | 32400 | +300 |  |
| TALAGANG | Mango(Sindhri) | 24100 | 24400 | -300 |  |
| TALAGANG | Cucumber (Kheera) | 5900 | 5500 | +400 |  |
| TALAGANG | Dates (Aseel) | 33050 | 33400 | -350 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 12900 | 12100 | +800 |  |
| TALAGANG | Apricot White | 26100 | 26400 | -300 |  |
| TALAGANG | Bottle Gourd (کدو) | 5500 | 4900 | +600 |  |
| Abdulhakim | Potato Fresh | 1500 | 1300 | +200 |  |
| Abdulhakim | Tomato | 3500 | 2800 | +700 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 6350 | 7000 | -650 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 35950 | 35900 | +50 |  |
| Abdulhakim | Mango(Desahri) | 21500 | 21300 | +200 |  |
| Abdulhakim | Cabbage | 6250 | 5350 | +900 |  |
| Abdulhakim | Ginger (Thai) | 25250 | 24600 | +650 |  |
| Abdulhakim | Green Chilli | 7150 | 5650 | +1500 |  |
| Abdulhakim | Coriander (دھنیا) | 15250 | 16100 | -850 |  |
| Abdulhakim | Mint(پودینہ) | 1700 | 2650 | -950 |  |
| Sanglahill | Potato Fresh | 1800 | 1600 | +200 |  |
| Sanglahill | Tomato | 3513 | 3538 | -25 |  |
| Sanglahill | Bitter Gourd (کریلا) | 5100 | 4300 | +800 |  |
| Sanglahill | Cauliflower | 13150 | 12150 | +1000 |  |
| Sanglahill | Peas | 12150 | 12550 | -400 |  |
| Sanglahill | Cabbage | 5200 | 5100 | +100 |  |
| Sanglahill | Ginger (Thai) | 26050 | 26100 | -50 |  |
| Sanglahill | Garlic (Local) | 10400 | 10750 | -350 |  |
| Sanglahill | Cucumber (Kheera) | 5200 | 5100 | +100 |  |
| Sanglahill | Green Chilli | 6000 | 6400 | -400 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 15250 | 14350 | +900 |  |
| Sanglahill | Plum | 34650 | 35550 | -900 |  |
| Hasanabdal | Potato Fresh | 1700 | 1650 | +50 |  |
| Hasanabdal | Onion | 6900 | 6750 | +150 |  |
| Hasanabdal | Garlic (China) | 22650 | 32150 | -9500 |  |
| Hasanabdal | Tomato | 3950 | 3650 | +300 |  |
| Hasanabdal | Brinjal | 5250 | 5700 | -450 |  |
| Hasanabdal | Lady Finger/Okra (بھنڈی توری) | 5450 | 5700 | -250 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 5250 | 5700 | -450 |  |
| Hasanabdal | Tinda Desi | 10950 | 10050 | +900 |  |
| Hasanabdal | Apple Kala Kullu (Pahari) | 33650 | 32750 | +900 |  |
| Hasanabdal | Banana(DOZEN) | 191 | 187 | +4 |  |
| Hasanabdal | Mango(Chounsa) | 33650 | 32750 | +900 |  |
| Hasanabdal | Mango(Desahri) | 22750 | 21850 | +900 |  |
| Hasanabdal | Mango(Anwer Ratol) | 32750 | 31850 | +900 |  |
| Hasanabdal | Cabbage | 5700 | 5250 | +450 |  |
| Hasanabdal | Ginger (Thai) | 27300 | 26850 | +450 |  |
| Hasanabdal | Melon | 6600 | 6150 | +450 |  |
| Hasanabdal | Watermelon | 6600 | 3400 | +3200 |  |
| Hasanabdal | Mango (Malda) | 11850 | 12750 | -900 |  |
| Hasanabdal | Green Chilli | 7050 | 6600 | +450 |  |
| Hasanabdal | Capsicum (شملہ مرچ) | 12750 | 13200 | -450 |  |
| Hasanabdal | Lemon (Desi) | 19150 | 18200 | +950 |  |
| Hasanabdal | Peach | 14550 | 13650 | +900 |  |
| Hasanabdal | Peach Special | 22750 | 22300 | +450 |  |
| Hasanabdal | Apricot Yellow | 13650 | 13550 | +100 |  |
| Hasanabdal | Bottle Gourd (کدو) | 4800 | 5250 | -450 |  |
| Hasanabdal | Zucchini (گھیا توری) | 5250 | 4800 | +450 |  |
| Hasanabdal | Carrot China | 9550 | 10950 | -1400 |  |
| Hasanabdal | Papaya(پپیتا) | 30950 | 30050 | +900 |  |
| Hafizabad | Onion | 6350 | 6750 | -400 |  |
| Hafizabad | Tomato | 3750 | 3400 | +350 |  |
| Hafizabad | Spinach | 2900 | 2800 | +100 |  |
| Hafizabad | Cauliflower | 12250 | 12000 | +250 |  |
| Hafizabad | Ginger (Thai) | 26750 | 26500 | +250 |  |
| Hafizabad | Lemon (Desi) | 25750 | 25500 | +250 |  |
| Hafizabad | Mango Saharni | 14750 | 14500 | +250 |  |
| Hafizabad | Zucchini (گھیا توری) | 3750 | 3800 | -50 |  |
| Pindibhattian | Wheat | 8730 | 9980 | -1250 |  |
| Pindibhattian | Onion | 6400 | 6800 | -400 |  |
| Pindibhattian | Tomato | 3800 | 3400 | +400 |  |
| Pindibhattian | Masoor Whole (Imported) | 21350 | 21300 | +50 |  |
| Khudian | Brinjal | 5850 | 5150 | +700 |  |
| Khudian | Lady Finger/Okra (بھنڈی توری) | 6150 | 3500 | +2650 |  |
| Khudian | Bitter Gourd (کریلا) | 3500 | 2900 | +600 |  |
| Khudian | Tinda Desi | 15850 | 11450 | +4400 |  |
| Khudian | Apple Kala Kullu (Pahari) | 32250 | 31750 | +500 |  |
| Khudian | Banana(DOZEN) | 182 | 181 | +1 |  |
| Khudian | Mango(Desahri) | 23050 | 24100 | -1050 |  |
| Khudian | Cucumber (Kheera) | 5550 | 3100 | +2450 |  |
| Khudian | Watermelon | 3300 | 3900 | -600 |  |
| Khudian | Peach Special | 25500 | 24500 | +1000 |  |
| Khudian | Cocoyam(اروی) | 10750 | 10250 | +500 |  |
| Khudian | Coriander (دھنیا) | 16400 | 11700 | +4700 |  |
| Hazro | Potato Fresh | 1700 | 1650 | +50 |  |
| Hazro | Onion | 6900 | 6750 | +150 |  |
| Hazro | Garlic (China) | 22750 | 24550 | -1800 |  |
| Hazro | Tomato | 3750 | 3650 | +100 |  |
| Hazro | Brinjal | 5250 | 5700 | -450 |  |
| Hazro | Bitter Gourd (کریلا) | 5700 | 6150 | -450 |  |
| Hazro | Tinda Desi | 10450 | 9550 | +900 |  |
| Hazro | Apple Kala Kullu (Pahari) | 33650 | 32750 | +900 |  |
| Hazro | Banana(DOZEN) | 191 | 187 | +4 |  |
| Hazro | Mango(Chounsa) | 34150 | 33250 | +900 |  |
| Hazro | Mango(Desahri) | 23250 | 22300 | +950 |  |
| Hazro | Mango(Anwer Ratol) | 33250 | 32350 | +900 |  |
| Hazro | Cabbage | 5700 | 5250 | +450 |  |
| Hazro | Ginger (Thai) | 27300 | 26850 | +450 |  |
| Hazro | Garlic (Local) | 10450 | 9550 | +900 |  |
| Hazro | Melon | 6600 | 10050 | -3450 |  |
| Hazro | Mango (Malda) | 12250 | 13200 | -950 |  |
| Hazro | Capsicum (شملہ مرچ) | 13200 | 12750 | +450 |  |
| Hazro | Lemon (Desi) | 18650 | 17750 | +900 |  |
| Hazro | Peach | 15050 | 14150 | +900 |  |
| Hazro | Peach Special | 23250 | 22750 | +500 |  |
| Hazro | Bottle Gourd (کدو) | 4800 | 5250 | -450 |  |
| Hazro | Zucchini (گھیا توری) | 4800 | 4350 | +450 |  |
| Hazro | Carrot China | 10050 | 9550 | +500 |  |
| Hazro | Papaya(پپیتا) | 31400 | 30450 | +950 |  |
| Sraialamgir | Potato Fresh | 2100 | 1900 | +200 |  |
| Sraialamgir | Onion | 7600 | 7550 | +50 |  |
| Sraialamgir | Garlic (China) | 35475 | 35450 | +25 |  |
| Sraialamgir | Brinjal | 7400 | 7700 | -300 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 7450 | 7400 | +50 |  |
| Sraialamgir | Cauliflower | 15200 | 14200 | +1000 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 40220 | 40200 | +20 |  |
| Sraialamgir | Banana(DOZEN) | 203 | 205 | -2 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Lychee | 53200 | 59200 | -6000 |  |
| Sraialamgir | Green Chilli | 7500 | 75000 | -67500 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 15200 | 17200 | -2000 |  |
| Sraialamgir | Apricot Yellow | 19200 | 19120 | +80 |  |
| Sraialamgir | Sweet Musk Melon | 11200 | 12500 | -1300 |  |
| Sraialamgir | Cocoyam(اروی) | 13200 | 15200 | -2000 |  |
| Jauharabad | Moong Pulse | 32500 | 38000 | -5500 |  |
| Jauharabad | Millet | 9100 | 9500 | -400 |  |
| Jauharabad | Potato Fresh | 1800 | 2000 | -200 |  |
| Jauharabad | Onion | 6900 | 7300 | -400 |  |
| Jauharabad | Lady Finger/Okra (بھنڈی توری) | 9100 | 8200 | +900 |  |
| Jauharabad | Bitter Gourd (کریلا) | 7300 | 6400 | +900 |  |
| Jauharabad | Tinda Desi | 18200 | 17300 | +900 |  |
| Jauharabad | Cauliflower | 9100 | 10000 | -900 |  |
| Jauharabad | Banana(DOZEN) | 180 | 178 | +2 |  |
| Jauharabad | Banola Cake | 31250 | 13250 | +18000 |  |
| Jauharabad | Mango(Sindhri) | 21800 | 20900 | +900 |  |
| Jauharabad | Cucumber (Kheera) | 6400 | 5900 | +500 |  |
| Jauharabad | Capsicum (شملہ مرچ) | 12700 | 14500 | -1800 |  |
| Jauharabad | Lemon (Desi) | 23600 | 21800 | +1800 |  |
| Jauharabad | Coriander (دھنیا) | 12700 | 14500 | -1800 |  |
| Taunsasharif | Mango (Malda) | 11500 | 12500 | -1000 |  |
| Taunsasharif | Lemon (Desi) | 27500 | 29500 | -2000 |  |
| Taunsasharif | Apricot Yellow | 27500 | 28500 | -1000 |  |
| Taunsasharif | Bottle Gourd (کدو) | 2750 | 2800 | -50 |  |
| Taunsasharif | Cocoyam(اروی) | 18250 | 18500 | -250 |  |
| Taunsasharif | Dates(Irani) | 46750 | 46500 | +250 |  |
| kotmoman | Onion | 6950 | 6750 | +200 |  |
| kotmoman | Garlic (China) | 33500 | 34500 | -1000 |  |
| kotmoman | Tomato | 3750 | 3000 | +750 |  |
| kotmoman | Spinach | 3200 | 2600 | +600 |  |
| kotmoman | Brinjal | 7750 | 6750 | +1000 |  |
| kotmoman | Lady Finger/Okra (بھنڈی توری) | 7750 | 4750 | +3000 |  |
| kotmoman | Bitter Gourd (کریلا) | 5750 | 6750 | -1000 |  |
| kotmoman | Tinda Desi | 11250 | 9500 | +1750 |  |
| kotmoman | Pumpkin | 2800 | 3100 | -300 |  |
| kotmoman | Cauliflower | 12500 | 10500 | +2000 |  |
| kotmoman | Peas | 14500 | 12500 | +2000 |  |
| kotmoman | Apple Kala Kullu (Pahari) | 38500 | 39500 | -1000 |  |
| kotmoman | Banana(DOZEN) | 185 | 165 | +20 |  |
| kotmoman | Mango(Desahri) | 20500 | 18500 | +2000 |  |
| kotmoman | Mango(Sindhri) | 21500 | 19500 | +2000 |  |
| kotmoman | Cabbage | 3750 | 4750 | -1000 |  |
| kotmoman | Ginger (Thai) | 27500 | 26000 | +1500 |  |
| kotmoman | Garlic (Local) | 11250 | 10500 | +750 |  |
| kotmoman | Cucumber (Kheera) | 5250 | 4750 | +500 |  |
| kotmoman | Watermelon | 3600 | 2250 | +1350 |  |
| kotmoman | Mango (Malda) | 9500 | 11500 | -2000 |  |
| kotmoman | Green Chilli | 6750 | 7250 | -500 |  |
| kotmoman | Capsicum (شملہ مرچ) | 15500 | 9250 | +6250 |  |
| kotmoman | Peach | 8500 | 7750 | +750 |  |
| kotmoman | Peach Special | 15500 | 11500 | +4000 |  |
| kotmoman | Plum | 40500 | 39500 | +1000 |  |
| kotmoman | Mango Desi | 9500 | 10500 | -1000 |  |
| kotmoman | Apricot Yellow | 14500 | 15500 | -1000 |  |
| kotmoman | Apricot White | 24500 | 19500 | +5000 |  |
| kotmoman | Bottle Gourd (کدو) | 5250 | 3400 | +1850 |  |
| kotmoman | Zucchini (گھیا توری) | 4750 | 3750 | +1000 |  |
| kotmoman | Cocoyam(اروی) | 13250 | 17500 | -4250 |  |
| kotmoman | Carrot China | 8250 | 7750 | +500 |  |
| kotmoman | Sweet Potato(شکر قندی) | 14500 | 12500 | +2000 |  |