| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Garlic (China) | 35750 | 36750 | -1000 |  |
| Lahore | Lady Finger/Okra (بھنڈی توری) | 6450 | 7400 | -950 |  |
| Lahore | Bitter Gourd (کریلا) | 7400 | 8300 | -900 |  |
| Lahore | Apple Kala Kullu (Pahari) | 33250 | 33500 | -250 |  |
| Lahore | Mango(Sindhri) | 26450 | 27100 | -650 |  |
| Lahore | Mango(Anwer Ratol) | 33750 | 32750 | +1000 |  |
| Lahore | Capsicum (شملہ مرچ) | 10750 | 9750 | +1000 |  |
| Lahore | Plum | 37350 | 38300 | -950 |  |
| Lahore | Apricot White | 23550 | 23500 | +50 |  |
| Faisalabad | Masoor Pulse(local) | 32875 | 30250 | +2625 |  |
| Faisalabad | Onion | 6600 | 6650 | -50 |  |
| Faisalabad | Garlic (China) | 36875 | 37500 | -625 |  |
| Faisalabad | Lady Finger/Okra (بھنڈی توری) | 6750 | 8750 | -2000 |  |
| Faisalabad | Grapes (Other) | 30500 | 32500 | -2000 |  |
| Faisalabad | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| Faisalabad | Capsicum (شملہ مرچ) | 11250 | 8750 | +2500 |  |
| Gujranwala | Garlic (China) | 35700 | 36700 | -1000 |  |
| Gujranwala | Cucumber (Kheera) | 5300 | 4600 | +700 |  |
| Okara | Potato Fresh | 1350 | 1100 | +250 |  |
| Okara | Brinjal | 2250 | 5750 | -3500 |  |
| Okara | Lady Finger/Okra (بھنڈی توری) | 3250 | 5750 | -2500 |  |
| Okara | Bitter Gourd (کریلا) | 2750 | 6250 | -3500 |  |
| Okara | Cauliflower | 5250 | 7750 | -2500 |  |
| Okara | Apple Kala Kullu (Pahari) | 35750 | 36250 | -500 |  |
| Okara | Mango(Desahri) | 19750 | 21750 | -2000 |  |
| Okara | Mango(Sindhri) | 18750 | 17750 | +1000 |  |
| Okara | Cabbage | 3250 | 3750 | -500 |  |
| Okara | Apple Kala Kullu (Madani) | 24750 | 23750 | +1000 |  |
| Okara | Capsicum (شملہ مرچ) | 6750 | 7750 | -1000 |  |
| Okara | Mango Saharni | 14750 | 15750 | -1000 |  |
| Okara | Bottle Gourd (کدو) | 1350 | 1900 | -550 |  |
| Okara | Cocoyam(اروی) | 13750 | 14750 | -1000 |  |
| Rawalpindi | Garlic (China) | 35350 | 36300 | -950 |  |
| Rawalpindi | Tomato | 4300 | 4750 | -450 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 8850 | 9300 | -450 |  |
| Rawalpindi | Apple Kala Kullu (Pahari) | 36850 | 37750 | -900 |  |
| Rawalpindi | Mango(Desahri) | 23650 | 23150 | +500 |  |
| Rawalpindi | Mango(Anwer Ratol) | 32250 | 31350 | +900 |  |
| Rawalpindi | Mango (Malda) | 12750 | 13150 | -400 |  |
| Rawalpindi | Lemon (China) | 29550 | 28650 | +900 |  |
| Rawalpindi | Apricot Yellow | 15450 | 16400 | -950 |  |
| Multan | Millet | 8625 | 8563 | +62 |  |
| Multan | Brinjal | 4750 | 6750 | -2000 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 3750 | 6750 | -3000 |  |
| Multan | Bitter Gourd (کریلا) | 4750 | 6250 | -1500 |  |
| Multan | Tinda Desi | 15500 | 14500 | +1000 |  |
| Multan | Peas | 21500 | 22500 | -1000 |  |
| Multan | Mango(Desahri) | 22500 | 21500 | +1000 |  |
| Multan | Cabbage | 3750 | 2500 | +1250 |  |
| Multan | Cucumber (Kheera) | 5750 | 3750 | +2000 |  |
| Multan | Melon | 9750 | 9250 | +500 |  |
| Multan | Watermelon | 3000 | 3350 | -350 |  |
| Multan | Green Chilli | 7750 | 6750 | +1000 |  |
| Multan | Capsicum (شملہ مرچ) | 11500 | 13500 | -2000 |  |
| Multan | Lemon (Desi) | 36500 | 34500 | +2000 |  |
| Multan | Peach | 17500 | 16500 | +1000 |  |
| Multan | Sweet Musk Melon | 11500 | 9750 | +1750 |  |
| Multan | Bottle Gourd (کدو) | 2500 | 3350 | -850 |  |
| Multan | Cocoyam(اروی) | 18000 | 17500 | +500 |  |
| Multan | Carrot China | 6750 | 5750 | +1000 |  |
| Multan | Coriander (دھنیا) | 9750 | 7750 | +2000 |  |
| Multan | Mint(پودینہ) | 4250 | 3750 | +500 |  |
| Multan | Papaya(پپیتا) | 29500 | 28500 | +1000 |  |
| Multan | sugarcane(گنڈ یری) | 6750 | 7250 | -500 |  |
| Multan | Loquat | 16500 | 14500 | +2000 |  |
| RahimYarKhan | Tomato | 3268 | 2832 | +436 |  |
| RahimYarKhan | Brinjal | 5228 | 4793 | +435 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 4139 | 3703 | +436 |  |
| RahimYarKhan | Ginger (Thai) | 24546 | 24091 | +455 |  |
| RahimYarKhan | Cucumber (Kheera) | 4357 | 3703 | +654 |  |
| RahimYarKhan | Green Chilli | 4793 | 3268 | +1525 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 12634 | 9585 | +3049 |  |
| RahimYarKhan | Lemon (Desi) | 30000 | 28182 | +1818 |  |
| Sahiwal | Gram Black | 19600 | 19650 | -50 |  |
| Sahiwal | Gram Pulse | 20150 | 20100 | +50 |  |
| Sahiwal | Onion | 6900 | 6350 | +550 |  |
| Sahiwal | Tomato | 3900 | 3650 | +250 |  |
| Sahiwal | Brinjal | 2300 | 5650 | -3350 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 3250 | 5650 | -2400 |  |
| Sahiwal | Bitter Gourd (کریلا) | 2850 | 5350 | -2500 |  |
| Sahiwal | Tinda Desi | 8850 | 8700 | +150 |  |
| Sahiwal | Cauliflower | 5400 | 7650 | -2250 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 36200 | 36150 | +50 |  |
| Sahiwal | Apple (Golden) | 23500 | 23850 | -350 |  |
| Sahiwal | Banana(DOZEN) | 163 | 160 | +3 |  |
| Sahiwal | Mango(Desahri) | 19850 | 21500 | -1650 |  |
| Sahiwal | Cabbage | 3000 | 3850 | -850 |  |
| Sahiwal | Jaggery (گڑ) | 17150 | 17200 | -50 |  |
| Sahiwal | Mash Pulse(local) | 41105 | 41150 | -45 |  |
| Sahiwal | Ginger (Thai) | 26650 | 26500 | +150 |  |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20100 | +50 |  |
| Sahiwal | Garlic (Local) | 11350 | 11400 | -50 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23400 | 23750 | -350 |  |
| Sahiwal | Dates (Aseel) | 31500 | 31350 | +150 |  |
| Sahiwal | Green Chilli | 6850 | 7650 | -800 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 7850 | 6850 | +1000 |  |
| Sahiwal | Lemon (Desi) | 26500 | 27650 | -1150 |  |
| Sahiwal | Peach | 11850 | 9650 | +2200 |  |
| Sahiwal | Peach Special | 20150 | 17850 | +2300 |  |
| Sahiwal | Mango Saharni | 15700 | 15850 | -150 |  |
| Sahiwal | Bottle Gourd (کدو) | 1950 | 1900 | +50 |  |
| Sahiwal | Zucchini (گھیا توری) | 20000 | 3300 | +16700 |  |
| Sahiwal | Cocoyam(اروی) | 13350 | 14500 | -1150 |  |
| Sahiwal | Carrot China | 6850 | 6700 | +150 |  |
| Sahiwal | sugarcane(گنڈ یری) | 9850 | 9650 | +200 |  |
| Sahiwal | Loquat | 14450 | 14600 | -150 |  |
| Vehari | Cucumber (Kheera) | 5300 | 3650 | +1650 |  |
| Vehari | Lemon (Other) | 32750 | 30500 | +2250 |  |
| Vehari | Green Chilli | 6300 | 5800 | +500 |  |
| Burewala | Brinjal | 5450 | 5500 | -50 |  |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 5000 | 4550 | +450 |  |
| Burewala | Tinda Desi | 11000 | 10000 | +1000 |  |
| Burewala | Pumpkin | 3450 | 3150 | +300 |  |
| Burewala | Cauliflower | 8150 | 7300 | +850 |  |
| Burewala | Green Fodder | 1188 | 1200 | -12 |  |
| Burewala | Mango(Desahri) | 20000 | 20250 | -250 |  |
| Burewala | Mango(Sindhri) | 19250 | 18250 | +1000 |  |
| Burewala | Cabbage | 3750 | 3050 | +700 |  |
| Burewala | Cucumber (Kheera) | 5250 | 3600 | +1650 |  |
| Burewala | Watermelon | 2450 | 2750 | -300 |  |
| Burewala | Dates (Aseel) | 34500 | 31000 | +3500 |  |
| Burewala | Green Chilli | 6250 | 5750 | +500 |  |
| Burewala | Capsicum (شملہ مرچ) | 11500 | 12500 | -1000 |  |
| Burewala | Lemon (Desi) | 33000 | 30000 | +3000 |  |
| Burewala | Peach | 18000 | 17500 | +500 |  |
| Burewala | Apricot White | 30000 | 28000 | +2000 |  |
| Burewala | Zucchini (گھیا توری) | 5950 | 5250 | +700 |  |
| Burewala | Cocoyam(اروی) | 17500 | 16500 | +1000 |  |
| Burewala | Coriander (دھنیا) | 8150 | 8600 | -450 |  |
| Burewala | Mint(پودینہ) | 1200 | 650 | +550 |  |
| Burewala | sugarcane(گنڈ یری) | 7750 | 7650 | +100 |  |
| Layyah | Wheat | 9200 | 9150 | +50 |  |
| Layyah | Millet | 8200 | 8250 | -50 |  |
| Layyah | Onion | 5000 | 4850 | +150 |  |
| Layyah | Garlic (China) | 33450 | 36000 | -2550 |  |
| Layyah | Brinjal | 5650 | 6900 | -1250 |  |
| Layyah | Bitter Gourd (کریلا) | 5000 | 5900 | -900 |  |
| Layyah | Mango(Sindhri) | 24800 | 21900 | +2900 |  |
| Layyah | Melon | 8500 | 6650 | +1850 |  |
| Layyah | Watermelon | 2850 | 2350 | +500 |  |
| Layyah | Zucchini (گھیا توری) | 3100 | 4000 | -900 |  |
| Gujrat | Garlic (China) | 35000 | 35500 | -500 |  |
| Gujrat | Apple Kala Kullu (Pahari) | 35000 | 35500 | -500 |  |
| Gujrat | Mango(Sindhri) | 26000 | 25000 | +1000 |  |
| Gujrat | Lemon (Desi) | 26500 | 26000 | +500 |  |
| Khanewal | Brinjal | 5000 | 6900 | -1900 |  |
| Khanewal | Lady Finger/Okra (بھنڈی توری) | 4000 | 6700 | -2700 |  |
| Khanewal | Bitter Gourd (کریلا) | 5000 | 6500 | -1500 |  |
| Khanewal | Peas | 22750 | 23750 | -1000 |  |
| Khanewal | Carrot | 7250 | 6700 | +550 |  |
| Khanewal | Mango(Desahri) | 23750 | 22750 | +1000 |  |
| Khanewal | Cabbage | 4700 | 3700 | +1000 |  |
| Khanewal | Cucumber (Kheera) | 6700 | 4700 | +2000 |  |
| Khanewal | Melon | 10000 | 9250 | +750 |  |
| Khanewal | Watermelon | 3700 | 4300 | -600 |  |
| Khanewal | Green Chilli | 7750 | 6900 | +850 |  |
| Khanewal | Capsicum (شملہ مرچ) | 12000 | 14000 | -2000 |  |
| Khanewal | Peach | 18750 | 17500 | +1250 |  |
| Khanewal | Bottle Gourd (کدو) | 2350 | 3500 | -1150 |  |
| Khanewal | Cocoyam(اروی) | 19000 | 18500 | +500 |  |
| Khanewal | Papaya(پپیتا) | 31000 | 30000 | +1000 |  |
| Khanewal | sugarcane(گنڈ یری) | 7250 | 7750 | -500 |  |
| TTSingh | Moong Pulse | 31500 | 31250 | +250 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 39750 | -250 |  |
| TTSingh | Garlic (China) | 36300 | 38200 | -1900 |  |
| TTSingh | Tomato | 4250 | 3700 | +550 |  |
| TTSingh | Brinjal | 6550 | 9400 | -2850 |  |
| TTSingh | Lady Finger/Okra (بھنڈی توری) | 6550 | 7500 | -950 |  |
| TTSingh | Mango(Sindhri) | 21600 | 20700 | +900 |  |
| TTSingh | Cucumber (Kheera) | 5600 | 4650 | +950 |  |
| TTSingh | Melon | 6600 | 5600 | +1000 |  |
| TTSingh | Capsicum (شملہ مرچ) | 11250 | 9400 | +1850 |  |
| ArifWala | Gram White(local) | 20750 | 21250 | -500 |  |
| ArifWala | Maize | 7425 | 7450 | -25 |  |
| ArifWala | Brinjal | 2450 | 3000 | -550 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 3250 | 4000 | -750 |  |
| ArifWala | Bitter Gourd (کریلا) | 3000 | 3250 | -250 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 33000 | 32500 | +500 |  |
| ArifWala | Cucumber (Kheera) | 4000 | 3250 | +750 |  |
| ArifWala | Melon | 12500 | 11000 | +1500 |  |
| ArifWala | Capsicum (شملہ مرچ) | 6500 | 7500 | -1000 |  |
| ArifWala | Lemon (Desi) | 24000 | 24500 | -500 |  |
| ArifWala | Peach Special | 19000 | 17000 | +2000 |  |
| ArifWala | Bottle Gourd (کدو) | 1500 | 1950 | -450 |  |
| ArifWala | Zucchini (گھیا توری) | 1950 | 2450 | -500 |  |
| Lodhran | Tomato | 2900 | 2750 | +150 |  |
| Lodhran | Brinjal | 5000 | 6800 | -1800 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 3350 | 5400 | -2050 |  |
| Lodhran | Bitter Gourd (کریلا) | 5000 | 6300 | -1300 |  |
| Lodhran | Tinda Desi | 10800 | 13000 | -2200 |  |
| Lodhran | Mango(Desahri) | 21000 | 20250 | +750 |  |
| Lodhran | Mango(Sindhri) | 18500 | 18000 | +500 |  |
| Lodhran | Cabbage | 3500 | 2700 | +800 |  |
| Lodhran | Ginger (Thai) | 25500 | 25000 | +500 |  |
| Lodhran | Cucumber (Kheera) | 3800 | 3500 | +300 |  |
| Lodhran | Watermelon | 3000 | 3150 | -150 |  |
| Lodhran | Green Chilli | 7500 | 6800 | +700 |  |
| Lodhran | Capsicum (شملہ مرچ) | 11800 | 12800 | -1000 |  |
| Lodhran | Lemon (Desi) | 32750 | 30750 | +2000 |  |
| Lodhran | Peach | 18000 | 16500 | +1500 |  |
| Lodhran | Plum | 44000 | 43500 | +500 |  |
| Lodhran | Apricot White | 27250 | 27000 | +250 |  |
| Lodhran | Sweet Musk Melon | 11800 | 10000 | +1800 |  |
| Lodhran | Bottle Gourd (کدو) | 2700 | 3400 | -700 |  |
| Lodhran | Zucchini (گھیا توری) | 2700 | 2400 | +300 |  |
| Lodhran | Coriander (دھنیا) | 10000 | 7800 | +2200 |  |
| Lodhran | sugarcane(گنڈ یری) | 6800 | 7300 | -500 |  |
| Chistian | Garlic (China) | 29000 | 30500 | -1500 |  |
| Chistian | Tomato | 3250 | 3000 | +250 |  |
| Chistian | Brinjal | 3850 | 4350 | -500 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 4750 | 4800 | -50 |  |
| Chistian | Bitter Gourd (کریلا) | 5700 | 6250 | -550 |  |
| Chistian | Tinda Desi | 8350 | 8250 | +100 |  |
| Chistian | Peas | 18000 | 18700 | -700 |  |
| Chistian | Apple Kala Kullu (Pahari) | 41200 | 39100 | +2100 |  |
| Chistian | Apple (Golden) | 23500 | 26000 | -2500 |  |
| Chistian | Banana(DOZEN) | 181 | 175 | +6 |  |
| Chistian | Guava | 13450 | 13600 | -150 |  |
| Chistian | Mango(Sindhri) | 21450 | 17850 | +3600 |  |
| Chistian | Cabbage | 2350 | 2700 | -350 |  |
| Chistian | Ginger (Thai) | 28000 | 27500 | +500 |  |
| Chistian | Garlic (Local) | 13550 | 11500 | +2050 |  |
| Chistian | Cucumber (Kheera) | 3850 | 3800 | +50 |  |
| Chistian | Watermelon | 3000 | 2350 | +650 |  |
| Chistian | Green Chilli | 8700 | 7350 | +1350 |  |
| Chistian | Capsicum (شملہ مرچ) | 12550 | 10600 | +1950 |  |
| Chistian | Lemon (Desi) | 31500 | 33250 | -1750 |  |
| Chistian | Lemon (China) | 13500 | 12150 | +1350 |  |
| Chistian | Peach | 19500 | 20500 | -1000 |  |
| Chistian | Plum | 37500 | 39000 | -1500 |  |
| Chistian | Sweet Musk Melon | 10750 | 10600 | +150 |  |
| Chistian | Zucchini (گھیا توری) | 5800 | 6750 | -950 |  |
| Chistian | Coriander (دھنیا) | 10750 | 11500 | -750 |  |
| Chistian | Mint(پودینہ) | 1700 | 2350 | -650 |  |
| Chistian | sugarcane(گنڈ یری) | 12750 | 11500 | +1250 |  |
| GujarKhan | Garlic (China) | 34750 | 32950 | +1800 |  |
| GujarKhan | Tomato | 4200 | 4625 | -425 |  |
| GujarKhan | Tinda Desi | 12300 | 11400 | +900 |  |
| GujarKhan | Cauliflower | 12300 | 13150 | -850 |  |
| GujarKhan | Peas | 15900 | 13150 | +2750 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 38400 | 37500 | +900 |  |
| GujarKhan | Banana(DOZEN) | 205 | 215 | -10 |  |
| GujarKhan | Ginger (Thai) | 28500 | 26700 | +1800 |  |
| GujarKhan | Garlic (Local) | 12300 | 11400 | +900 |  |
| GujarKhan | Cucumber (Kheera) | 5100 | 6000 | -900 |  |
| GujarKhan | Melon | 5100 | 6000 | -900 |  |
| GujarKhan | Mango (Malda) | 14100 | 13150 | +950 |  |
| GujarKhan | Plum | 37500 | 35700 | +1800 |  |
| GujarKhan | Sweet Musk Melon | 13150 | 12300 | +850 |  |
| GujarKhan | Coriander (دھنیا) | 1790 | 1360 | +430 |  |
| Mailsi | Cucumber (Kheera) | 5000 | 4000 | +1000 |  |
| Mailsi | Green Chilli | 6000 | 5800 | +200 |  |
| Mailsi | Cocoyam(اروی) | 16500 | 1150 | +15350 |  |
| Kahrorpacca | Brinjal | 5000 | 6800 | -1800 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 4000 | 6300 | -2300 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 5000 | 6300 | -1300 |  |
| Kahrorpacca | Tinda Desi | 10800 | 13000 | -2200 |  |
| Kahrorpacca | Mango(Desahri) | 22500 | 21500 | +1000 |  |
| Kahrorpacca | Cabbage | 3500 | 2700 | +800 |  |
| Kahrorpacca | Ginger (Thai) | 25500 | 25000 | +500 |  |
| Kahrorpacca | Cucumber (Kheera) | 3800 | 3500 | +300 |  |
| Kahrorpacca | Watermelon | 3000 | 3600 | -600 |  |
| Kahrorpacca | Green Chilli | 7500 | 6800 | +700 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 11800 | 12800 | -1000 |  |
| Kahrorpacca | Lemon (Desi) | 36500 | 34500 | +2000 |  |
| Kahrorpacca | Peach | 18000 | 16500 | +1500 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 2700 | 3400 | -700 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 2700 | 2400 | +300 |  |
| Kahrorpacca | Coriander (دھنیا) | 10000 | 7800 | +2200 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 6800 | 7300 | -500 |  |
| Chichawatni | Onion | 6800 | 6750 | +50 |  |
| Chichawatni | Brinjal | 3250 | 5250 | -2000 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 3250 | 6000 | -2750 |  |
| Chichawatni | Bitter Gourd (کریلا) | 3250 | 6250 | -3000 |  |
| Chichawatni | Cauliflower | 5250 | 6250 | -1000 |  |
| Chichawatni | Apple Kala Kullu (Pahari) | 36000 | 36500 | -500 |  |
| Chichawatni | Mango(Sindhri) | 15500 | 15000 | +500 |  |
| Chichawatni | Cabbage | 3150 | 3000 | +150 |  |
| Chichawatni | Ginger (Thai) | 27000 | 27250 | -250 |  |
| Chichawatni | Cucumber (Kheera) | 4600 | 4000 | +600 |  |
| Chichawatni | Watermelon | 3000 | 2750 | +250 |  |
| Chichawatni | Peach | 16000 | 15000 | +1000 |  |
| Chichawatni | Mango Saharni | 14000 | 13500 | +500 |  |
| Chichawatni | Bottle Gourd (کدو) | 2150 | 2600 | -450 |  |
| Chichawatni | Zucchini (گھیا توری) | 2600 | 4250 | -1650 |  |
| Chichawatni | Loquat | 14500 | 14000 | +500 |  |
| DunyaPur | Onion | 5375 | 5125 | +250 |  |
| DunyaPur | Tomato | 3250 | 2900 | +350 |  |
| DunyaPur | Brinjal | 6375 | 6900 | -525 |  |
| DunyaPur | Bitter Gourd (کریلا) | 6250 | 6375 | -125 |  |
| DunyaPur | Banana(DOZEN) | 160 | 155 | +5 |  |
| DunyaPur | Cabbage | 2450 | 2550 | -100 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 11750 | 12750 | -1000 |  |
| DunyaPur | Zucchini (گھیا توری) | 6375 | 3100 | +3275 |  |
| DGKHAN | Garlic (China) | 46500 | 47000 | -500 |  |
| DGKHAN | Tomato | 3750 | 3200 | +550 |  |
| DGKHAN | Brinjal | 4400 | 4200 | +200 |  |
| DGKHAN | Lemon (Desi) | 33000 | 33500 | -500 |  |
| DGKHAN | Cocoyam(اروی) | 17750 | 17500 | +250 |  |
| MandiBahaudin | Garlic (China) | 37500 | 39500 | -2000 |  |
| MandiBahaudin | Tomato | 4000 | 4100 | -100 |  |
| MandiBahaudin | Brinjal | 4250 | 7000 | -2750 |  |
| MandiBahaudin | Bitter Gourd (کریلا) | 13750 | 8750 | +5000 |  |
| MandiBahaudin | Tinda Desi | 9250 | 10750 | -1500 |  |
| MandiBahaudin | Cauliflower | 8750 | 9750 | -1000 |  |
| MandiBahaudin | Peas | 13750 | 14750 | -1000 |  |
| MandiBahaudin | Cabbage | 4100 | 4000 | +100 |  |
| MandiBahaudin | Garlic (Local) | 11750 | 12750 | -1000 |  |
| MandiBahaudin | Green Chilli | 8250 | 8000 | +250 |  |
| MandiBahaudin | Bottle Gourd (کدو) | 8250 | 5000 | +3250 |  |
| MandiBahaudin | Tindian | 8250 | 6250 | +2000 |  |
| Daska | Onion | 6778 | 6760 | +18 |  |
| Daska | Garlic (China) | 34950 | 35850 | -900 |  |
| Daska | Spinach | 3175 | 3170 | +5 |  |
| Daska | Brinjal | 6280 | 7180 | -900 |  |
| Daska | Lady Finger/Okra (بھنڈی توری) | 7170 | 8850 | -1680 |  |
| Daska | Tinda Desi | 10650 | 10550 | +100 |  |
| Daska | Peas | 13350 | 13300 | +50 |  |
| Daska | Carrot | 4475 | 5325 | -850 |  |
| Daska | Banana(DOZEN) | 170 | 167 | +3 |  |
| Daska | Cabbage | 4475 | 4465 | +10 |  |
| Daska | Cucumber (Kheera) | 5375 | 5325 | +50 |  |
| Daska | Melon | 10450 | 10400 | +50 |  |
| Daska | Green Chilli | 8075 | 8065 | +10 |  |
| Daska | Peach | 14750 | 14700 | +50 |  |
| Daska | Bottle Gourd (کدو) | 4375 | 4370 | +5 |  |
| Daska | Carrot China | 8070 | 8065 | +5 |  |
| Daska | sugarcane(گنڈ یری) | 10450 | 8575 | +1875 |  |
| Daska | Tindian | 6280 | 6665 | -385 |  |
| PirMahal | Potato Fresh | 1725 | 1700 | +25 |  |
| PirMahal | Tomato | 3600 | 3500 | +100 |  |
| PirMahal | Brinjal | 8100 | 8125 | -25 |  |
| PirMahal | Bitter Gourd (کریلا) | 8850 | 10600 | -1750 |  |
| PirMahal | Cauliflower | 10600 | 10650 | -50 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 37800 | 37700 | +100 |  |
| PirMahal | Mango(Sindhri) | 20900 | 20700 | +200 |  |
| PirMahal | Cucumber (Kheera) | 6350 | 5300 | +1050 |  |
| PirMahal | Melon | 6350 | 6400 | -50 |  |
| PirMahal | Watermelon | 2525 | 2500 | +25 |  |
| PirMahal | Mango (Malda) | 13600 | 13525 | +75 |  |
| PirMahal | Green Chilli | 8100 | 8150 | -50 |  |
| PirMahal | Lemon (Desi) | 31700 | 29400 | +2300 |  |
| PirMahal | Peach | 15400 | 14700 | +700 |  |
| PirMahal | Bottle Gourd (کدو) | 2900 | 3500 | -600 |  |
| PirMahal | sugarcane(گنڈ یری) | 10600 | 10700 | -100 |  |
| JamPur | Onion | 4100 | 4250 | -150 |  |
| JamPur | Ginger(China) | 28000 | 27000 | +1000 |  |
| JamPur | Tomato | 3500 | 2750 | +750 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 3500 | 4500 | -1000 |  |
| JamPur | Tinda Desi | 6500 | 5500 | +1000 |  |
| JamPur | Mango(Sindhri) | 13500 | 13250 | +250 |  |
| JamPur | Garlic (Local) | 11500 | 12500 | -1000 |  |
| JamPur | Cucumber (Kheera) | 5500 | 4500 | +1000 |  |
| JamPur | Watermelon | 2600 | 2800 | -200 |  |
| JamPur | Lemon (Desi) | 26000 | 22500 | +3500 |  |
| JamPur | Apricot Yellow | 22500 | 22000 | +500 |  |
| JamPur | Cocoyam(اروی) | 15000 | 17000 | -2000 |  |
| JamPur | Loquat | 23600 | 23500 | +100 |  |
| Narowal | Garlic (China) | 35000 | 35500 | -500 |  |
| Narowal | Apple Kala Kullu (Pahari) | 35000 | 35500 | -500 |  |
| Narowal | Mango(Sindhri) | 26000 | 25000 | +1000 |  |
| Narowal | Lemon (Desi) | 26500 | 26000 | +500 |  |
| Chakwal | Potato Fresh | 1750 | 1850 | -100 |  |
| Chakwal | Onion | 5750 | 62500 | -56750 |  |
| Chakwal | Tomato | 4350 | 4400 | -50 |  |
| Chakwal | Banana(DOZEN) | 183 | 178 | +5 |  |
| Jhelum | Garlic (China) | 33350 | 33750 | -400 |  |
| Jhelum | Brinjal | 5650 | 6100 | -450 |  |
| Jhelum | Bitter Gourd (کریلا) | 7000 | 6550 | +450 |  |
| Jhelum | Tinda Desi | 7650 | 8150 | -500 |  |
| Jhelum | Cauliflower | 9050 | 9450 | -400 |  |
| Jhelum | Radish | 2500 | 2950 | -450 |  |
| Jhelum | Mango(Desahri) | 14850 | 14450 | +400 |  |
| Jhelum | Cucumber (Kheera) | 6550 | 6100 | +450 |  |
| Jhelum | Watermelon | 1900 | 2200 | -300 |  |
| Jhelum | Mango Desi | 11750 | 11250 | +500 |  |
| Jhelum | Cocoyam(اروی) | 16300 | 16250 | +50 |  |
| Jhelum | Coriander (دھنیا) | 4000 | 3500 | +500 |  |
| RajanPur | Tomato | 3500 | 2750 | +750 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 4000 | 4500 | -500 |  |
| RajanPur | Mango(Sindhri) | 13600 | 13500 | +100 |  |
| RajanPur | Cucumber (Kheera) | 5500 | 3500 | +2000 |  |
| RajanPur | Lemon (Desi) | 25000 | 22500 | +2500 |  |
| RajanPur | Zucchini (گھیا توری) | 1800 | 2000 | -200 |  |
| RajanPur | Cocoyam(اروی) | 15000 | 17000 | -2000 |  |
| Jhang | Rice (IRRI) | 10100 | 9750 | +350 |  |
| Jhang | Gram White(local) | 23500 | 21500 | +2000 |  |
| Jhang | Gram Black | 17500 | 17000 | +500 |  |
| Jhang | Moong Pulse | 31500 | 30500 | +1000 |  |
| Jhang | Garlic (China) | 36500 | 36350 | +150 |  |
| Jhang | Brinjal | 3450 | 4750 | -1300 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 3450 | 4450 | -1000 |  |
| Jhang | Bitter Gourd (کریلا) | 3450 | 5450 | -2000 |  |
| Jhang | Tinda Desi | 8500 | 10500 | -2000 |  |
| Jhang | Mash Pulse(local) | 37500 | 36900 | +600 |  |
| Jhang | Cucumber (Kheera) | 4750 | 4450 | +300 |  |
| Jhang | Mango (Malda) | 12000 | 10750 | +1250 |  |
| Jhang | Capsicum (شملہ مرچ) | 10750 | 9500 | +1250 |  |
| Jhang | Mango Desi | 10750 | 10500 | +250 |  |
| Jhang | Zucchini (گھیا توری) | 1550 | 1950 | -400 |  |
| Jhang | Rice Kainat (New) | 27500 | 28000 | -500 |  |
| Nankana | Potato Fresh | 1600 | 1800 | -200 |  |
| Nankana | Onion | 6400 | 7000 | -600 |  |
| Nankana | Garlic (China) | 33750 | 37500 | -3750 |  |
| Nankana | Tomato | 3513 | 4150 | -637 |  |
| Nankana | Spinach | 2500 | 2800 | -300 |  |
| Nankana | Brinjal | 3400 | 6500 | -3100 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 3400 | 7500 | -4100 |  |
| Nankana | Bitter Gourd (کریلا) | 6000 | 7500 | -1500 |  |
| Nankana | Tinda Desi | 8700 | 10250 | -1550 |  |
| Nankana | Cauliflower | 10400 | 11250 | -850 |  |
| Nankana | Peas | 12550 | 13750 | -1200 |  |
| Nankana | Apple Kala Kullu (Pahari) | 32850 | 36250 | -3400 |  |
| Nankana | Banana(DOZEN) | 130 | 198 | -68 |  |
| Nankana | Mango(Desahri) | 23850 | 25750 | -1900 |  |
| Nankana | Mango(Sindhri) | 25150 | 27750 | -2600 |  |
| Nankana | Cabbage | 2000 | 2300 | -300 |  |
| Nankana | Ginger (Thai) | 24750 | 26500 | -1750 |  |
| Nankana | Garlic (Local) | 10850 | 11750 | -900 |  |
| Nankana | Cucumber (Kheera) | 4300 | 4150 | +150 |  |
| Nankana | Melon | 8700 | 10250 | -1550 |  |
| Nankana | Watermelon | 2500 | 2700 | -200 |  |
| Nankana | Green Chilli | 6900 | 5500 | +1400 |  |
| Nankana | Capsicum (شملہ مرچ) | 5100 | 5500 | -400 |  |
| Nankana | Lemon (Desi) | 24750 | 26750 | -2000 |  |
| Nankana | Peach | 10400 | 11250 | -850 |  |
| Nankana | Peach Special | 22950 | 25000 | -2050 |  |
| Nankana | Plum | 35550 | 38500 | -2950 |  |
| Nankana | Mango Saharni | 14850 | 16000 | -1150 |  |
| Nankana | Mango Desi | 13150 | 14250 | -1100 |  |
| Nankana | Apricot Yellow | 13150 | 14200 | -1050 |  |
| Nankana | Apricot White | 22050 | 24000 | -1950 |  |
| Nankana | Bottle Gourd (کدو) | 2500 | 2750 | -250 |  |
| Nankana | Zucchini (گھیا توری) | 2900 | 2750 | +150 |  |
| Nankana | Cocoyam(اروی) | 13450 | 14450 | -1000 |  |
| Nankana | Papaya(پپیتا) | 26550 | 28500 | -1950 |  |
| LiaqatPur | Onion | 4275 | 3825 | +450 |  |
| LiaqatPur | Tomato | 3375 | 2925 | +450 |  |
| LiaqatPur | Brinjal | 4275 | 5850 | -1575 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 4275 | 3825 | +450 |  |
| LiaqatPur | Tinda Desi | 12600 | 11700 | +900 |  |
| LiaqatPur | Mango(Desahri) | 15300 | 17100 | -1800 |  |
| LiaqatPur | Mango(Sindhri) | 15300 | 17100 | -1800 |  |
| LiaqatPur | Cabbage | 4275 | 6075 | -1800 |  |
| LiaqatPur | Ginger (Thai) | 24300 | 23850 | +450 |  |
| LiaqatPur | Cucumber (Kheera) | 4725 | 3825 | +900 |  |
| LiaqatPur | Watermelon | 2925 | 3150 | -225 |  |
| LiaqatPur | Green Chilli | 4950 | 3375 | +1575 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 4950 | 9900 | -4950 |  |
| LiaqatPur | Lemon (Desi) | 29700 | 27900 | +1800 |  |
| LiaqatPur | Zucchini (گھیا توری) | 3375 | 2475 | +900 |  |
| LiaqatPur | Cocoyam(اروی) | 15750 | 18900 | -3150 |  |
| ChackJhumra | Garlic (China) | 36500 | 37500 | -1000 |  |
| ChackJhumra | Lady Finger/Okra (بھنڈی توری) | 6750 | 7750 | -1000 |  |
| ChackJhumra | Tinda Desi | 10750 | 10500 | +250 |  |
| ChackJhumra | Ginger (Thai) | 26500 | 27500 | -1000 |  |
| ChackJhumra | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| ChackJhumra | Capsicum (شملہ مرچ) | 10500 | 9250 | +1250 |  |
| ChackJhumra | Turmeric Whole(ثابت ہلدی) | 9750 | 9500 | +250 |  |
| ChackJhumra | sugarcane(گنڈ یری) | 8500 | 9000 | -500 |  |
| Tandlianwala | Garlic (China) | 36000 | 37000 | -1000 |  |
| Tandlianwala | Spinach | 2500 | 2600 | -100 |  |
| Tandlianwala | Brinjal | 3600 | 3500 | +100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 3600 | 3500 | +100 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 6500 | 4600 | +1900 |  |
| Tandlianwala | Peas | 12000 | 13000 | -1000 |  |
| Tandlianwala | Cucumber (Kheera) | 4500 | 3500 | +1000 |  |
| Tandlianwala | Apple Kala Kullu (Madani) | 40250 | 40000 | +250 |  |
| Tandlianwala | Green Chilli | 6600 | 3500 | +3100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 9600 | 8600 | +1000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 2000 | 1600 | +400 |  |
| Tandlianwala | Tindian | 3500 | 2500 | +1000 |  |
| Mamunkanjan | Potato Fresh | 1400 | 1650 | -250 |  |
| Mamunkanjan | Tomato | 3750 | 4000 | -250 |  |
| Mamunkanjan | Spinach | 2400 | 2750 | -350 |  |
| Mamunkanjan | Lady Finger/Okra (بھنڈی توری) | 5750 | 6250 | -500 |  |
| Mamunkanjan | Cauliflower | 10750 | 10500 | +250 |  |
| Mamunkanjan | Mango(Desahri) | 25500 | 26500 | -1000 |  |
| Mamunkanjan | Ginger (Thai) | 25500 | 26500 | -1000 |  |
| Mamunkanjan | Cucumber (Kheera) | 4250 | 3250 | +1000 |  |
| Mamunkanjan | Melon | 4250 | 5250 | -1000 |  |
| Mamunkanjan | Apple Kala Kullu (Madani) | 28500 | 27500 | +1000 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 8500 | 7500 | +1000 |  |
| Mamunkanjan | Peach | 7500 | 8500 | -1000 |  |
| Mamunkanjan | Peach Special | 10500 | 11000 | -500 |  |
| Mamunkanjan | Apricot Yellow | 16500 | 15500 | +1000 |  |
| Mamunkanjan | Apricot White | 17500 | 17250 | +250 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 2250 | 2750 | -500 |  |
| Mamunkanjan | Carrot China | 6500 | 7250 | -750 |  |
| Mamunkanjan | Loquat | 13500 | 12500 | +1000 |  |
| Chiniot | Gram Black | 18500 | 18000 | +500 |  |
| Chiniot | Gram Pulse | 19000 | 19500 | -500 |  |
| Chiniot | Moong Pulse | 31000 | 31500 | -500 |  |
| Chiniot | Mash Pulse(Imported) washed | 39500 | 40500 | -1000 |  |
| Chiniot | Masoor Pulse(local) | 19000 | 18500 | +500 |  |
| Chiniot | Garlic (China) | 34050 | 35000 | -950 |  |
| Chiniot | Brinjal | 6350 | 6850 | -500 |  |
| Chiniot | Mango(Desahri) | 22250 | 21350 | +900 |  |
| Chiniot | Mash Pulse(local) | 34500 | 33500 | +1000 |  |
| Chiniot | Gram White(Imported) | 25000 | 25500 | -500 |  |
| Chiniot | Capsicum (شملہ مرچ) | 8650 | 7750 | +900 |  |
| Chiniot | Lemon (Desi) | 31350 | 29550 | +1800 |  |
| Chiniot | Gram Flour (بیسن) | 19000 | 19500 | -500 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 9550 | 10450 | -900 |  |
| Chiniot | Coriander (دھنیا) | 7750 | 6850 | +900 |  |
| Fortabas | Tomato | 3250 | 2900 | +350 |  |
| Fortabas | Brinjal | 3850 | 4350 | -500 |  |
| Fortabas | Bitter Gourd (کریلا) | 5700 | 6250 | -550 |  |
| Fortabas | Tinda Desi | 8350 | 8250 | +100 |  |
| Fortabas | Peas | 18000 | 18700 | -700 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 41200 | 39100 | +2100 |  |
| Fortabas | Apple (Golden) | 23500 | 26000 | -2500 |  |
| Fortabas | Banana(DOZEN) | 181 | 175 | +6 |  |
| Fortabas | Mango(Sindhri) | 24950 | 17850 | +7100 |  |
| Fortabas | Cabbage | 2350 | 2700 | -350 |  |
| Fortabas | Ginger (Thai) | 28000 | 27500 | +500 |  |
| Fortabas | Garlic (Local) | 13550 | 11500 | +2050 |  |
| Fortabas | Cucumber (Kheera) | 3850 | 3800 | +50 |  |
| Fortabas | Melon | 8300 | 7600 | +700 |  |
| Fortabas | Watermelon | 2400 | 1900 | +500 |  |
| Fortabas | Green Chilli | 8700 | 7350 | +1350 |  |
| Fortabas | Capsicum (شملہ مرچ) | 12550 | 10600 | +1950 |  |
| Fortabas | Bottle Gourd (کدو) | 3850 | 3800 | +50 |  |
| Fortabas | Zucchini (گھیا توری) | 5800 | 6750 | -950 |  |
| Fortabas | Coriander (دھنیا) | 10750 | 11500 | -750 |  |
| Fortabas | sugarcane(گنڈ یری) | 12750 | 11500 | +1250 |  |
| TALAGANG | Garlic (China) | 34900 | 36900 | -2000 |  |
| TALAGANG | Brinjal | 8300 | 7900 | +400 |  |
| TALAGANG | Bitter Gourd (کریلا) | 8700 | 8300 | +400 |  |
| TALAGANG | Tinda Desi | 7400 | 7900 | -500 |  |
| TALAGANG | Cauliflower | 12100 | 11100 | +1000 |  |
| TALAGANG | Peas | 13500 | 12900 | +600 |  |
| TALAGANG | Turnip | 5500 | 4500 | +1000 |  |
| TALAGANG | Banana(DOZEN) | 170 | 180 | -10 |  |
| TALAGANG | Mango(Sindhri) | 21500 | 21400 | +100 |  |
| TALAGANG | Cabbage | 5500 | 5900 | -400 |  |
| TALAGANG | Ginger (Thai) | 27400 | 27100 | +300 |  |
| TALAGANG | Garlic (Local) | 12100 | 12900 | -800 |  |
| TALAGANG | Cucumber (Kheera) | 8300 | 7400 | +900 |  |
| TALAGANG | Green Chilli | 7900 | 8300 | -400 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 8300 | 7400 | +900 |  |
| TALAGANG | Carrot China | 10100 | 9700 | +400 |  |
| TALAGANG | Coriander (دھنیا) | 5900 | 5500 | +400 |  |
| HujraShahmuqeem | Brinjal | 1375 | 4700 | -3325 |  |
| HujraShahmuqeem | Lady Finger/Okra (بھنڈی توری) | 2500 | 4700 | -2200 |  |
| HujraShahmuqeem | Bitter Gourd (کریلا) | 1775 | 5200 | -3425 |  |
| HujraShahmuqeem | Tinda Desi | 7550 | 7400 | +150 |  |
| HujraShahmuqeem | Cauliflower | 4300 | 6500 | -2200 |  |
| HujraShahmuqeem | Apple Kala Kullu (Pahari) | 32400 | 32950 | -550 |  |
| HujraShahmuqeem | Mango(Desahri) | 18275 | 19550 | -1275 |  |
| HujraShahmuqeem | Mango(Sindhri) | 16700 | 15800 | +900 |  |
| HujraShahmuqeem | Cabbage | 2500 | 2900 | -400 |  |
| HujraShahmuqeem | Ginger (Thai) | 9850 | 24200 | -14350 |  |
| HujraShahmuqeem | Melon | 12050 | 11150 | +900 |  |
| HujraShahmuqeem | Apple Kala Kullu (Madani) | 22400 | 21500 | +900 |  |
| HujraShahmuqeem | Green Chilli | 6250 | 6100 | +150 |  |
| HujraShahmuqeem | Capsicum (شملہ مرچ) | 5600 | 6650 | -1050 |  |
| HujraShahmuqeem | Peach | 17750 | 15800 | +1950 |  |
| HujraShahmuqeem | Mango Saharni | 13000 | 14000 | -1000 |  |
| HujraShahmuqeem | Zucchini (گھیا توری) | 1075 | 2500 | -1425 |  |
| HujraShahmuqeem | Cocoyam(اروی) | 12200 | 13050 | -850 |  |
| Abdulhakim | Tomato | 3000 | 3050 | -50 |  |
| Abdulhakim | Brinjal | 4750 | 6350 | -1600 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 3950 | 6250 | -2300 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 4750 | 6250 | -1500 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 35950 | 35900 | +50 |  |
| Abdulhakim | Cabbage | 4450 | 3550 | +900 |  |
| Abdulhakim | Cucumber (Kheera) | 6250 | 4450 | +1800 |  |
| Abdulhakim | Melon | 9750 | 8950 | +800 |  |
| Abdulhakim | Watermelon | 3550 | 4100 | -550 |  |
| Abdulhakim | Green Chilli | 7600 | 6350 | +1250 |  |
| Abdulhakim | Capsicum (شملہ مرچ) | 10750 | 13450 | -2700 |  |
| Abdulhakim | Bottle Gourd (کدو) | 2400 | 3550 | -1150 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7150 | 7600 | -450 |  |
| Sanglahill | Garlic (China) | 33750 | 34650 | -900 |  |
| Sanglahill | Brinjal | 3400 | 6000 | -2600 |  |
| Sanglahill | Lady Finger/Okra (بھنڈی توری) | 3400 | 6900 | -3500 |  |
| Sanglahill | Bitter Gourd (کریلا) | 6000 | 6900 | -900 |  |
| Sanglahill | Tinda Desi | 8700 | 9450 | -750 |  |
| Sanglahill | Apple Kala Kullu (Pahari) | 32850 | 33250 | -400 |  |
| Sanglahill | Banana(DOZEN) | 137 | 132 | +5 |  |
| Sanglahill | Mango(Sindhri) | 25150 | 25650 | -500 |  |
| Sanglahill | Cucumber (Kheera) | 4300 | 3800 | +500 |  |
| Sanglahill | Melon | 8700 | 9450 | -750 |  |
| Sanglahill | Green Chilli | 6900 | 5100 | +1800 |  |
| Sanglahill | Plum | 36550 | 35550 | +1000 |  |
| Sanglahill | Cocoyam(اروی) | 13450 | 13150 | +300 |  |
| Hasanabdal | Garlic (China) | 34550 | 35450 | -900 |  |
| Hasanabdal | Tomato | 3800 | 4450 | -650 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 9100 | 9550 | -450 |  |
| Hasanabdal | Peas | 13650 | 12750 | +900 |  |
| Hasanabdal | Apple Kala Kullu (Pahari) | 37350 | 38250 | -900 |  |
| Hasanabdal | Mango(Sindhri) | 25950 | 25900 | +50 |  |
| Hasanabdal | Melon | 6150 | 5700 | +450 |  |
| Hasanabdal | Mango (Malda) | 13200 | 13650 | -450 |  |
| Hasanabdal | Lemon (Desi) | 31850 | 30950 | +900 |  |
| Hasanabdal | Lemon (China) | 30050 | 29150 | +900 |  |
| Hasanabdal | Apricot Yellow | 15900 | 16800 | -900 |  |
| Hasanabdal | Cocunut | 45500 | 44550 | +950 |  |
| Hafizabad | Onion | 6500 | 6650 | -150 |  |
| Hafizabad | Tomato | 3800 | 3750 | +50 |  |
| Hafizabad | Tinda Desi | 8250 | 8750 | -500 |  |
| Hafizabad | Peas | 13000 | 13250 | -250 |  |
| Hafizabad | Melon | 11750 | 11500 | +250 |  |
| Hafizabad | sugarcane(گنڈ یری) | 8750 | 8500 | +250 |  |
| Pindibhattian | Ginger (Thai) | 25800 | 26800 | -1000 |  |
| Khudian | Brinjal | 2300 | 4100 | -1800 |  |
| Khudian | Bitter Gourd (کریلا) | 2900 | 3500 | -600 |  |
| Khudian | Tinda Desi | 8200 | 9750 | -1550 |  |
| Khudian | Apple Kala Kullu (Pahari) | 33800 | 35100 | -1300 |  |
| Khudian | Cucumber (Kheera) | 5150 | 4700 | +450 |  |
| Khudian | Apple Kala Kullu (Madani) | 23300 | 23900 | -600 |  |
| Khudian | Capsicum (شملہ مرچ) | 6150 | 5650 | +500 |  |
| Khudian | Peach | 16400 | 16850 | -450 |  |
| Khudian | Coriander (دھنیا) | 13850 | 12250 | +1600 |  |
| Khudian | Papaya(پپیتا) | 28750 | 27750 | +1000 |  |
| Khudian | sugarcane(گنڈ یری) | 6750 | 6950 | -200 |  |
| Sambrial | Garlic (China) | 35200 | 36950 | -1750 |  |
| Sambrial | Spinach | 2950 | 3400 | -450 |  |
| Sambrial | Peas | 13250 | 13700 | -450 |  |
| Sambrial | Carrot | 3900 | 4400 | -500 |  |
| Sambrial | Mango(Sindhri) | 24700 | 24200 | +500 |  |
| Sambrial | Cabbage | 4200 | 3900 | +300 |  |
| Sambrial | Cucumber (Kheera) | 5250 | 4600 | +650 |  |
| Sambrial | Bottle Gourd (کدو) | 2800 | 3100 | -300 |  |
| Sambrial | Carrot China | 7700 | 7200 | +500 |  |
| Sambrial | sugarcane(گنڈ یری) | 7950 | 8700 | -750 |  |
| Sambrial | Tindian | 5200 | 5750 | -550 |  |
| Sambrial | Loquat | 18450 | 16450 | +2000 |  |
| Sambrial | Dates(Irani) | 43700 | 44200 | -500 |  |
| Shakargarh | Garlic (China) | 35000 | 35500 | -500 |  |
| Shakargarh | Apple Kala Kullu (Pahari) | 35000 | 35500 | -500 |  |
| Shakargarh | Mango(Sindhri) | 26000 | 25000 | +1000 |  |
| Shakargarh | Lemon (Desi) | 26500 | 26000 | +500 |  |
| Hazro | Garlic (China) | 34550 | 35450 | -900 |  |
| Hazro | Tomato | 3950 | 4450 | -500 |  |
| Hazro | Bitter Gourd (کریلا) | 9550 | 10050 | -500 |  |
| Hazro | Cauliflower | 11380 | 11350 | +30 |  |
| Hazro | Peas | 13650 | 12750 | +900 |  |
| Hazro | Apple Kala Kullu (Pahari) | 37350 | 38250 | -900 |  |
| Hazro | Mango(Desahri) | 24550 | 24150 | +400 |  |
| Hazro | Mango(Sindhri) | 26350 | 26400 | -50 |  |
| Hazro | Mango(Anwer Ratol) | 23250 | 32350 | -9100 |  |
| Hazro | Melon | 6150 | 5700 | +450 |  |
| Hazro | Mango (Malda) | 13650 | 14150 | -500 |  |
| Hazro | Lemon (Desi) | 31400 | 30450 | +950 |  |
| Hazro | Lemon (China) | 30050 | 29150 | +900 |  |
| Hazro | Apricot Yellow | 16400 | 17300 | -900 |  |
| Hazro | Cocunut | 45950 | 45050 | +900 |  |
| Sraialamgir | Garlic (China) | 38700 | 27700 | +11000 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 7700 | 8700 | -1000 |  |
| Sraialamgir | Lemon (China) | 13700 | 13545 | +155 |  |
| Sraialamgir | Sweet Potato(شکر قندی) | 9200 | 8200 | +1000 |  |
| Sraialamgir | Loquat | 19200 | 17200 | +2000 |  |
| Jauharabad | Moong | 32500 | 38000 | -5500 |  |
| Jauharabad | Bitter Gourd (کریلا) | 7300 | 8200 | -900 |  |
| Jauharabad | Cauliflower | 9100 | 10000 | -900 |  |
| Jauharabad | Mango(Sindhri) | 21800 | 20000 | +1800 |  |
| Jauharabad | Gram White(Imported) | 23000 | 22500 | +500 |  |
| Jauharabad | Cucumber (Kheera) | 5400 | 5900 | -500 |  |
| Jauharabad | Mango (Malda) | 12700 | 13600 | -900 |  |
| Jauharabad | Lemon (Desi) | 36400 | 38200 | -1800 |  |
| Jauharabad | Plum | 36400 | 38200 | -1800 |  |
| Jauharabad | Mint(پودینہ) | 1000 | 900 | +100 |  |
| Taunsasharif | Garlic (China) | 48500 | 49000 | -500 |  |
| Taunsasharif | Tomato | 3750 | 3800 | -50 |  |
| Taunsasharif | Brinjal | 4750 | 5250 | -500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 5250 | 6250 | -1000 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 5750 | 7250 | -1500 |  |
| Taunsasharif | Melon | 2500 | 7500 | -5000 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 5250 | 4750 | +500 |  |
| Taunsasharif | Lemon (Desi) | 33500 | 30500 | +3000 |  |
| Taunsasharif | Peach | 17500 | 16500 | +1000 |  |
| Taunsasharif | Apricot White | 29500 | 28500 | +1000 |  |
| Taunsasharif | Cocoyam(اروی) | 19500 | 22250 | -2750 |  |