| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Tomato | 7250 | 6750 | +500 |  |
| Lahore | Tinda Desi | 8300 | 9250 | -950 |  |
| Lahore | Peas | 17700 | 16800 | +900 |  |
| Lahore | Cucumber (Kheera) | 4600 | 6450 | -1850 |  |
| Lahore | Lychee | 56350 | 56850 | -500 |  |
| Lahore | Capsicum (شملہ مرچ) | 16800 | 17200 | -400 |  |
| Lahore | Lemon (Desi) | 14500 | 14850 | -350 |  |
| Lahore | Mango Saharni | 14350 | 14850 | -500 |  |
| Lahore | Mango Desi | 11250 | 13100 | -1850 |  |
| Sargodha | Onion | 6250 | 6050 | +200 |  |
| Sargodha | Tomato | 6750 | 6450 | +300 |  |
| Sargodha | Spinach | 3800 | 3400 | +400 |  |
| Sargodha | Brinjal | 8250 | 8750 | -500 |  |
| Sargodha | Peas | 16500 | 6600 | +9900 |  |
| Sargodha | Melon | 10500 | 7500 | +3000 |  |
| Sargodha | Plum | 40500 | 26500 | +14000 |  |
| Sargodha | Zucchini (گھیا توری) | 6750 | 4750 | +2000 |  |
| Sargodha | Cocoyam(اروی) | 14250 | 14500 | -250 |  |
| Rawalpindi | Garlic (China) | 29350 | 29250 | +100 |  |
| Rawalpindi | Tomato | 7300 | 7050 | +250 |  |
| Rawalpindi | Brinjal | 7500 | 5700 | +1800 |  |
| Rawalpindi | Tinda Desi | 11350 | 12750 | -1400 |  |
| Rawalpindi | Cauliflower | 16650 | 15950 | +700 |  |
| Rawalpindi | Banana(DOZEN) | 187 | 191 | -4 |  |
| Rawalpindi | Mango(Sindhri) | 21400 | 21800 | -400 |  |
| Rawalpindi | Cabbage | 5650 | 5250 | +400 |  |
| Rawalpindi | Ginger (Thai) | 27350 | 27850 | -500 |  |
| Rawalpindi | Cucumber (Kheera) | 7800 | 5700 | +2100 |  |
| Rawalpindi | Green Chilli | 8600 | 7500 | +1100 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 16350 | 15950 | +400 |  |
| Rawalpindi | Lemon (Desi) | 16850 | 17750 | -900 |  |
| Rawalpindi | Bottle Gourd (کدو) | 6900 | 6600 | +300 |  |
| Rawalpindi | Zucchini (گھیا توری) | 6350 | 6150 | +200 |  |
| Rawalpindi | Cocoyam(اروی) | 14050 | 13150 | +900 |  |
| Rawalpindi | Cocunut | 46850 | 44550 | +2300 |  |
| RahimYarKhan | Brinjal | 5881 | 5010 | +871 |  |
| RahimYarKhan | Lemon (Desi) | 14091 | 15910 | -1819 |  |
| Sahiwal | Wheat | 7000 | 8500 | -1500 |  |
| Sahiwal | Sugar | 14850 | 14900 | -50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 41600 | 41650 | -50 |  |
| Sahiwal | Masoor Whole(local) | 19600 | 19650 | -50 |  |
| Sahiwal | Maize | 7050 | 7200 | -150 |  |
| Sahiwal | Onion | 6000 | 6350 | -350 |  |
| Sahiwal | Garlic (China) | 31850 | 31600 | +250 |  |
| Sahiwal | Tomato | 6700 | 6650 | +50 |  |
| Sahiwal | Brinjal | 7350 | 7050 | +300 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 7700 | 8850 | -1150 |  |
| Sahiwal | Bitter Gourd (کریلا) | 8300 | 7000 | +1300 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 36700 | 36850 | -150 |  |
| Sahiwal | Apple (Golden) | 23600 | 23850 | -250 |  |
| Sahiwal | Mango(Sindhri) | 20150 | 18850 | +1300 |  |
| Sahiwal | Cabbage | 6000 | 5650 | +350 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 17000 | +100 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41150 | -50 |  |
| Sahiwal | Gram White(Imported) | 26600 | 26650 | -50 |  |
| Sahiwal | Cucumber (Kheera) | 7850 | 6500 | +1350 |  |
| Sahiwal | Watermelon | 3000 | 2750 | +250 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23750 | 23800 | -50 |  |
| Sahiwal | Lychee | 50000 | 50150 | -150 |  |
| Sahiwal | Green Chilli | 7650 | 7850 | -200 |  |
| Sahiwal | Lemon (Desi) | 14500 | 16850 | -2350 |  |
| Sahiwal | Mango Desi | 7650 | 7850 | -200 |  |
| Sahiwal | Gram Flour (بیسن) | 20100 | 20150 | -50 |  |
| Sahiwal | Bottle Gourd (کدو) | 6850 | 5300 | +1550 |  |
| Sahiwal | Zucchini (گھیا توری) | 4650 | 4700 | -50 |  |
| Sahiwal | Coriander (دھنیا) | 14650 | 14000 | +650 |  |
| Burewala | Maize | 5782 | 5875 | -93 |  |
| Burewala | Tomato | 5500 | 5450 | +50 |  |
| Burewala | Spinach | 1500 | 1200 | +300 |  |
| Burewala | Brinjal | 7000 | 6500 | +500 |  |
| Burewala | Bitter Gourd (کریلا) | 7750 | 8700 | -950 |  |
| Burewala | Pumpkin | 4200 | 3800 | +400 |  |
| Burewala | Peas | 21000 | 21500 | -500 |  |
| Burewala | Banana(DOZEN) | 163 | 155 | +8 |  |
| Burewala | Mango(Desahri) | 19750 | 18750 | +1000 |  |
| Burewala | Cabbage | 6000 | 6500 | -500 |  |
| Burewala | Jaggery (گڑ) | 16875 | 17500 | -625 |  |
| Burewala | Garlic (Local) | 9500 | 9600 | -100 |  |
| Burewala | Cucumber (Kheera) | 7250 | 7000 | +250 |  |
| Burewala | Dates (Aseel) | 35000 | 37000 | -2000 |  |
| Burewala | Lemon (Desi) | 15000 | 18750 | -3750 |  |
| Burewala | Peach | 29500 | 26000 | +3500 |  |
| Burewala | Plum | 43000 | 44000 | -1000 |  |
| Burewala | Mango Desi | 9500 | 8600 | +900 |  |
| Burewala | Apricot White | 24500 | 29000 | -4500 |  |
| Burewala | Zucchini (گھیا توری) | 8150 | 8500 | -350 |  |
| Burewala | Cocoyam(اروی) | 13500 | 12800 | +700 |  |
| Burewala | Coriander (دھنیا) | 11500 | 13500 | -2000 |  |
| Burewala | Mint(پودینہ) | 800 | 650 | +150 |  |
| Gujrat | Tomato | 7100 | 6600 | +500 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 9500 | 8750 | +750 |  |
| Gujrat | Tinda Desi | 9500 | 10500 | -1000 |  |
| Gujrat | Peas | 15500 | 15000 | +500 |  |
| Gujrat | Garlic (Local) | 12500 | 12000 | +500 |  |
| Gujrat | Green Chilli | 8750 | 7750 | +1000 |  |
| Gujrat | Capsicum (شملہ مرچ) | 16500 | 17500 | -1000 |  |
| Gujrat | Lemon (Desi) | 15000 | 14500 | +500 |  |
| Gujrat | Plum | 33000 | 35000 | -2000 |  |
| BahawalPur | Brinjal | 5900 | 5350 | +550 |  |
| BahawalPur | Bitter Gourd (کریلا) | 6900 | 6400 | +500 |  |
| BahawalPur | Tinda Desi | 9350 | 11250 | -1900 |  |
| BahawalPur | Pumpkin | 6400 | 5800 | +600 |  |
| BahawalPur | Apple Kala Kullu (Pahari) | 39250 | 38000 | +1250 |  |
| BahawalPur | Mango(Desahri) | 11250 | 10500 | +750 |  |
| BahawalPur | Mango(Sindhri) | 16250 | 15500 | +750 |  |
| BahawalPur | Mango(Anwer Ratol) | 19000 | 18500 | +500 |  |
| BahawalPur | Cabbage | 3900 | 4900 | -1000 |  |
| BahawalPur | Jaggery (گڑ) | 19500 | 20500 | -1000 |  |
| BahawalPur | Cucumber (Kheera) | 6900 | 6400 | +500 |  |
| BahawalPur | Watermelon | 4900 | 4350 | +550 |  |
| BahawalPur | Green Chilli | 7800 | 11250 | -3450 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 13750 | 14250 | -500 |  |
| BahawalPur | Lemon (Desi) | 12700 | 16500 | -3800 |  |
| BahawalPur | Peach | 21250 | 21000 | +250 |  |
| BahawalPur | Mango Desi | 7350 | 6750 | +600 |  |
| BahawalPur | Apricot Yellow | 24000 | 23750 | +250 |  |
| BahawalPur | Sweet Musk Melon (Shireen) | 16750 | 16500 | +250 |  |
| BahawalPur | Bottle Gourd (کدو) | 6400 | 5800 | +600 |  |
| BahawalPur | Zucchini (گھیا توری) | 6400 | 8250 | -1850 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 39750 | -250 |  |
| TTSingh | Potato Store | 2350 | 2100 | +250 |  |
| TTSingh | Tomato | 7350 | 6950 | +400 |  |
| TTSingh | Lady Finger/Okra (بھنڈی توری) | 9400 | 8500 | +900 |  |
| TTSingh | Bitter Gourd (کریلا) | 9400 | 8450 | +950 |  |
| TTSingh | Tinda Desi | 9400 | 12200 | -2800 |  |
| TTSingh | Pumpkin | 7500 | 5600 | +1900 |  |
| TTSingh | Cauliflower | 16900 | 15000 | +1900 |  |
| TTSingh | Mango(Sindhri) | 20700 | 18750 | +1950 |  |
| TTSingh | Cucumber (Kheera) | 8450 | 7500 | +950 |  |
| TTSingh | Peach | 21100 | 21600 | -500 |  |
| TTSingh | Bottle Gourd (کدو) | 3700 | 5600 | -1900 |  |
| TTSingh | Zucchini (گھیا توری) | 5600 | 4650 | +950 |  |
| TTSingh | Cocoyam(اروی) | 14550 | 13150 | +1400 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 7500 | 8000 | -500 |  |
| ArifWala | Ginger (Thai) | 26000 | 25500 | +500 |  |
| ArifWala | Cucumber (Kheera) | 7250 | 6500 | +750 |  |
| ArifWala | Lychee | 47500 | 46000 | +1500 |  |
| ArifWala | Green Chilli | 7000 | 6750 | +250 |  |
| ArifWala | Capsicum (شملہ مرچ) | 15500 | 14500 | +1000 |  |
| ArifWala | Lemon (Desi) | 15500 | 13000 | +2500 |  |
| ArifWala | Peach Special | 23500 | 24500 | -1000 |  |
| ArifWala | Plum | 37500 | 44000 | -6500 |  |
| ArifWala | Bottle Gourd (کدو) | 5500 | 4500 | +1000 |  |
| ArifWala | sugarcane(گنڈ یری) | 11000 | 11500 | -500 |  |
| Mailsi | Lady Finger/Okra (بھنڈی توری) | 9750 | 9000 | +750 |  |
| Mailsi | Banana(DOZEN) | 160 | 155 | +5 |  |
| Mailsi | Mango(Desahri) | 17500 | 16500 | +1000 |  |
| Mailsi | Mango(Sindhri) | 31500 | 18500 | +13000 |  |
| Mailsi | Cucumber (Kheera) | 7250 | 7000 | +250 |  |
| Mailsi | Lychee | 52000 | 40500 | +11500 |  |
| Mailsi | Capsicum (شملہ مرچ) | 13000 | 15000 | -2000 |  |
| Mailsi | Peach | 27500 | 23500 | +4000 |  |
| Mailsi | Mango Desi | 8000 | 10000 | -2000 |  |
| Mailsi | Bottle Gourd (کدو) | 5500 | 4550 | +950 |  |
| Mailsi | Jaman | 30500 | 23000 | +7500 |  |
| Mailsi | Coriander (دھنیا) | 8500 | 10500 | -2000 |  |
| Kahrorpacca | Brinjal | 7600 | 7000 | +600 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 11000 | 10800 | +200 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 9500 | 10000 | -500 |  |
| Kahrorpacca | Banana(DOZEN) | 175 | 163 | +12 |  |
| Kahrorpacca | Mango(Sindhri) | 19500 | 18000 | +1500 |  |
| Kahrorpacca | Mango(Anwer Ratol) | 29000 | 31500 | -2500 |  |
| Kahrorpacca | Cabbage | 5000 | 5400 | -400 |  |
| Kahrorpacca | Cucumber (Kheera) | 8200 | 7600 | +600 |  |
| Kahrorpacca | Mango (Malda) | 12500 | 11200 | +1300 |  |
| Kahrorpacca | Green Chilli | 7300 | 7000 | +300 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 13500 | 15500 | -2000 |  |
| Kahrorpacca | Lemon (Desi) | 15500 | 18000 | -2500 |  |
| Kahrorpacca | Peach | 31000 | 29000 | +2000 |  |
| Kahrorpacca | Apricot Yellow | 33500 | 31500 | +2000 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 7200 | 6800 | +400 |  |
| Kahrorpacca | Cocoyam(اروی) | 11000 | 12800 | -1800 |  |
| Kahrorpacca | Coriander (دھنیا) | 8500 | 10000 | -1500 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 7300 | 7800 | -500 |  |
| Chichawatni | Wheat | 9063 | 9088 | -25 |  |
| Chichawatni | Moong | 18750 | 19000 | -250 |  |
| Chichawatni | Maize | 5750 | 5938 | -188 |  |
| Chichawatni | Millet | 7125 | 7250 | -125 |  |
| Chichawatni | Spinach | 3600 | 3250 | +350 |  |
| Chichawatni | Brinjal | 7000 | 6250 | +750 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 8000 | 8750 | -750 |  |
| Chichawatni | Bitter Gourd (کریلا) | 8000 | 7250 | +750 |  |
| Chichawatni | Tinda Desi | 9000 | 9250 | -250 |  |
| Chichawatni | Apple (Golden) | 24500 | 24000 | +500 |  |
| Chichawatni | Mango(Desahri) | 16000 | 15500 | +500 |  |
| Chichawatni | Cucumber (Kheera) | 7500 | 6250 | +1250 |  |
| Chichawatni | Sesame(تِل) | 24000 | 24500 | -500 |  |
| Chichawatni | Mustard seed | 16600 | 16625 | -25 |  |
| DunyaPur | Spinach | 2500 | 2450 | +50 |  |
| DunyaPur | Brinjal | 7900 | 7375 | +525 |  |
| DunyaPur | Banana(DOZEN) | 155 | 145 | +10 |  |
| DunyaPur | Cabbage | 4900 | 5375 | -475 |  |
| DunyaPur | Cucumber (Kheera) | 8125 | 7375 | +750 |  |
| DunyaPur | Green Chilli | 7375 | 7125 | +250 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 12750 | 14750 | -2000 |  |
| DunyaPur | Bottle Gourd (کدو) | 7125 | 6375 | +750 |  |
| LalaMusa | Rice Basmati Super (New) | 28500 | 29500 | -1000 |  |
| LalaMusa | Sugar | 14150 | 14000 | +150 |  |
| LalaMusa | Gram Black | 18250 | 19000 | -750 |  |
| LalaMusa | Gram Pulse | 18750 | 20000 | -1250 |  |
| LalaMusa | Moong Pulse | 25625 | 34000 | -8375 |  |
| LalaMusa | Mash Pulse(Imported) washed | 31500 | 43000 | -11500 |  |
| LalaMusa | Potato Fresh | 2000 | 2400 | -400 |  |
| LalaMusa | Onion | 5850 | 6100 | -250 |  |
| LalaMusa | Garlic (China) | 32500 | 31000 | +1500 |  |
| LalaMusa | Tomato | 6750 | 6400 | +350 |  |
| LalaMusa | Brinjal | 7700 | 7100 | +600 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 8050 | 6800 | +1250 |  |
| LalaMusa | Bitter Gourd (کریلا) | 7750 | 6800 | +950 |  |
| LalaMusa | Tinda Desi | 9750 | 11500 | -1750 |  |
| LalaMusa | Cauliflower | 14500 | 5100 | +9400 |  |
| LalaMusa | Peas | 15500 | 15800 | -300 |  |
| LalaMusa | Turnip | 4850 | 4800 | +50 |  |
| LalaMusa | Apple Kala Kullu (Pahari) | 38000 | 37500 | +500 |  |
| LalaMusa | Banana(DOZEN) | 195 | 190 | +5 |  |
| LalaMusa | Mango(Chounsa) | 27250 | 28000 | -750 |  |
| LalaMusa | Rice Basmati Super (Old) | 29500 | 30000 | -500 |  |
| LalaMusa | Rice Basmati (385) | 18250 | 19500 | -1250 |  |
| LalaMusa | Mango(Anwer Ratol) | 27500 | 28000 | -500 |  |
| LalaMusa | Cabbage | 5000 | 5100 | -100 |  |
| LalaMusa | Jaggery (گڑ) | 19000 | 14000 | +5000 |  |
| LalaMusa | Gram White(Imported) | 23900 | 21500 | +2400 |  |
| LalaMusa | Ginger (Thai) | 27500 | 26000 | +1500 |  |
| LalaMusa | Masoor Pulse (Imported) | 32000 | 19000 | +13000 |  |
| LalaMusa | Cucumber (Kheera) | 6650 | 5800 | +850 |  |
| LalaMusa | Watermelon | 3850 | 3800 | +50 |  |
| LalaMusa | Lychee | 55000 | 57000 | -2000 |  |
| LalaMusa | Dates (Aseel) | 31000 | 33500 | -2500 |  |
| LalaMusa | Green Chilli | 7750 | 7400 | +350 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 15500 | 17400 | -1900 |  |
| LalaMusa | Lemon (Desi) | 13500 | 16500 | -3000 |  |
| LalaMusa | Plum | 34000 | 35000 | -1000 |  |
| LalaMusa | Apricot White | 24200 | 26500 | -2300 |  |
| LalaMusa | Gram Flour (بیسن) | 20500 | 22500 | -2000 |  |
| LalaMusa | Bottle Gourd (کدو) | 6250 | 6400 | -150 |  |
| LalaMusa | Cocoyam(اروی) | 12500 | 12000 | +500 |  |
| LalaMusa | Carrot China | 8250 | 8400 | -150 |  |
| LalaMusa | Brown Sugar(شکر) | 20000 | 15700 | +4300 |  |
| LalaMusa | Dates(Irani) | 43000 | 44000 | -1000 |  |
| Jahanian | Banana(DOZEN) | 180 | 170 | +10 |  |
| Narowal | Tomato | 7100 | 6600 | +500 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 9500 | 8750 | +750 |  |
| Narowal | Tinda Desi | 9500 | 10500 | -1000 |  |
| Narowal | Peas | 15500 | 15000 | +500 |  |
| Narowal | Garlic (Local) | 12500 | 12000 | +500 |  |
| Narowal | Green Chilli | 8750 | 7750 | +1000 |  |
| Narowal | Capsicum (شملہ مرچ) | 16500 | 17500 | -1000 |  |
| Narowal | Lemon (Desi) | 15000 | 14500 | +500 |  |
| Narowal | Plum | 33000 | 35000 | -2000 |  |
| Chakwal | Tomato | 7100 | 6550 | +550 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 34500 | 35500 | -1000 |  |
| Chakwal | Banana(DOZEN) | 193 | 185 | +8 |  |
| Jhelum | Tomato | 7000 | 6550 | +450 |  |
| Jhelum | Spinach | 4550 | 4850 | -300 |  |
| Jhelum | Brinjal | 7900 | 7450 | +450 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 9700 | 8800 | +900 |  |
| Jhelum | Peas | 18450 | 17550 | +900 |  |
| Jhelum | Apple Kala Kullu (Pahari) | 33350 | 33750 | -400 |  |
| Jhelum | Banana(DOZEN) | 188 | 183 | +5 |  |
| Jhelum | Mango(Chounsa) | 22050 | 22950 | -900 |  |
| Jhelum | Mango(Desahri) | 14450 | 14850 | -400 |  |
| Jhelum | Mango(Sindhri) | 17550 | 20250 | -2700 |  |
| Jhelum | Mango(Anwer Ratol) | 24750 | 24950 | -200 |  |
| Jhelum | Cabbage | 4300 | 3850 | +450 |  |
| Jhelum | Melon | 6550 | 7000 | -450 |  |
| Jhelum | Mango (Malda) | 10850 | 11750 | -900 |  |
| Jhelum | Green Chilli | 8350 | 7900 | +450 |  |
| Jhelum | Capsicum (شملہ مرچ) | 9700 | 10600 | -900 |  |
| Jhelum | Lemon (Desi) | 16250 | 15350 | +900 |  |
| Jhelum | Plum | 22550 | 22050 | +500 |  |
| Jhelum | Mango Desi | 9450 | 10350 | -900 |  |
| Jhelum | Apricot White | 22950 | 24750 | -1800 |  |
| Jhelum | Bottle Gourd (کدو) | 5650 | 6100 | -450 |  |
| Jhelum | Cocoyam(اروی) | 13950 | 13550 | +400 |  |
| Jhelum | Coriander (دھنیا) | 3050 | 3450 | -400 |  |
| Jhelum | Mint(پودینہ) | 1500 | 1400 | +100 |  |
| Jhelum | Potato Sugar free | 3300 | 3050 | +250 |  |
| KotAdu | Potato Fresh | 2200 | 2250 | -50 |  |
| KotAdu | Spinach | 3250 | 2750 | +500 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 13500 | 11500 | +2000 |  |
| KotAdu | Bitter Gourd (کریلا) | 8500 | 7500 | +1000 |  |
| KotAdu | Tinda Desi | 9500 | 10500 | -1000 |  |
| KotAdu | Apple Kala Kullu (Pahari) | 37500 | 39500 | -2000 |  |
| KotAdu | Banana(DOZEN) | 185 | 195 | -10 |  |
| KotAdu | Mango(Desahri) | 15500 | 16500 | -1000 |  |
| KotAdu | Cabbage | 7500 | 6500 | +1000 |  |
| KotAdu | Cucumber (Kheera) | 8500 | 7500 | +1000 |  |
| KotAdu | Mango (Malda) | 10500 | 9500 | +1000 |  |
| KotAdu | Lychee | 55500 | 55000 | +500 |  |
| KotAdu | Green Chilli | 10500 | 9500 | +1000 |  |
| KotAdu | Peach Special | 31500 | 27500 | +4000 |  |
| KotAdu | Plum | 43500 | 37500 | +6000 |  |
| KotAdu | Bottle Gourd (کدو) | 8500 | 7500 | +1000 |  |
| Nankana | Tomato | 6400 | 6038 | +362 |  |
| Nankana | Bitter Gourd (کریلا) | 6900 | 7300 | -400 |  |
| Nankana | Tinda Desi | 8700 | 9450 | -750 |  |
| Nankana | Apple Kala Kullu (Pahari) | 34200 | 34650 | -450 |  |
| Nankana | Mango(Desahri) | 22050 | 22950 | -900 |  |
| Nankana | Cucumber (Kheera) | 6900 | 6000 | +900 |  |
| Nankana | Melon | 5100 | 8700 | -3600 |  |
| Nankana | Plum | 34200 | 34150 | +50 |  |
| Nankana | Mango Saharni | 13450 | 13950 | -500 |  |
| Nankana | Mango Desi | 10400 | 12150 | -1750 |  |
| Nankana | Bottle Gourd (کدو) | 4600 | 4300 | +300 |  |
| Nankana | Papaya(پپیتا) | 26550 | 27850 | -1300 |  |
| Kalurkot | Wheat | 9550 | 9600 | -50 |  |
| Kalurkot | Moong Pulse | 32250 | 33750 | -1500 |  |
| Kalurkot | Potato Fresh | 2500 | 2100 | +400 |  |
| Kalurkot | Lady Finger/Okra (بھنڈی توری) | 13400 | 10700 | +2700 |  |
| Kalurkot | Bitter Gourd (کریلا) | 10700 | 8900 | +1800 |  |
| Kalurkot | Pumpkin | 6100 | 8100 | -2000 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 31400 | 31600 | -200 |  |
| Kalurkot | Banana(DOZEN) | 159 | 157 | +2 |  |
| Kalurkot | Cabbage | 8900 | 9800 | -900 |  |
| Kalurkot | Cucumber (Kheera) | 8900 | 8100 | +800 |  |
| Kalurkot | Watermelon | 1550 | 1600 | -50 |  |
| Kalurkot | Green Chilli | 8000 | 8100 | -100 |  |
| Kalurkot | Capsicum (شملہ مرچ) | 18800 | 17700 | +1100 |  |
| Kalurkot | Bottle Gourd (کدو) | 6100 | 7250 | -1150 |  |
| Abdulhakim | Potato Fresh | 1900 | 1500 | +400 |  |
| Abdulhakim | Onion | 5650 | 4750 | +900 |  |
| Abdulhakim | Brinjal | 7600 | 7150 | +450 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 9750 | 8950 | +800 |  |
| Abdulhakim | Banana(DOZEN) | 171 | 161 | +10 |  |
| Abdulhakim | Mango(Desahri) | 21550 | 20600 | +950 |  |
| Abdulhakim | Cabbage | 5650 | 6250 | -600 |  |
| Abdulhakim | Cucumber (Kheera) | 8550 | 8050 | +500 |  |
| Abdulhakim | Bottle Gourd (کدو) | 7150 | 6600 | +550 |  |
| Abdulhakim | Cocoyam(اروی) | 11650 | 12550 | -900 |  |
| Hasanabdal | Tomato | 6700 | 6550 | +150 |  |
| Hasanabdal | Brinjal | 7050 | 5250 | +1800 |  |
| Hasanabdal | Cauliflower | 16600 | 16350 | +250 |  |
| Hasanabdal | Banana(DOZEN) | 192 | 196 | -4 |  |
| Hasanabdal | Mango(Chounsa) | 30950 | 30500 | +450 |  |
| Hasanabdal | Mango(Desahri) | 22750 | 21850 | +900 |  |
| Hasanabdal | Mango(Anwer Ratol) | 32350 | 31850 | +500 |  |
| Hasanabdal | Cabbage | 5250 | 4800 | +450 |  |
| Hasanabdal | Ginger (Thai) | 26850 | 27300 | -450 |  |
| Hasanabdal | Garlic (Local) | 10950 | 15450 | -4500 |  |
| Hasanabdal | Cucumber (Kheera) | 7950 | 5250 | +2700 |  |
| Hasanabdal | Mango (Malda) | 12250 | 11850 | +400 |  |
| Hasanabdal | Capsicum (شملہ مرچ) | 16850 | 16350 | +500 |  |
| Hasanabdal | Lemon (Desi) | 16350 | 17250 | -900 |  |
| Hasanabdal | Peach | 14920 | 16800 | -1880 |  |
| Hasanabdal | Peach Special | 24150 | 23650 | +500 |  |
| Hasanabdal | Mango Desi | 12750 | 11850 | +900 |  |
| Hasanabdal | Apricot Yellow | 18650 | 18200 | +450 |  |
| Hasanabdal | Apricot White | 26850 | 26350 | +500 |  |
| Hasanabdal | Bottle Gourd (کدو) | 6600 | 6150 | +450 |  |
| Hasanabdal | Cocoyam(اروی) | 14550 | 13650 | +900 |  |
| Hasanabdal | Papaya(پپیتا) | 32350 | 31850 | +500 |  |
| Hafizabad | Tomato | 6900 | 6300 | +600 |  |
| Hafizabad | Lady Finger/Okra (بھنڈی توری) | 8750 | 8800 | -50 |  |
| Hafizabad | Tinda Desi | 11000 | 11250 | -250 |  |
| Hafizabad | Ginger (Thai) | 27500 | 27750 | -250 |  |
| Hafizabad | Melon | 11000 | 11250 | -250 |  |
| Hafizabad | Apricot Yellow | 15500 | 16500 | -1000 |  |
| Pindibhattian | Tomato | 7000 | 6400 | +600 |  |
| Pindibhattian | Mango(Desahri) | 25800 | 20800 | +5000 |  |
| Kanganpur | Tomato | 7250 | 6750 | +500 |  |
| Kanganpur | Spinach | 2900 | 3100 | -200 |  |
| Kanganpur | Brinjal | 7400 | 7900 | -500 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 9750 | 9250 | +500 |  |
| Kanganpur | Bitter Gourd (کریلا) | 6750 | 7400 | -650 |  |
| Kanganpur | Cauliflower | 18400 | 18500 | -100 |  |
| Kanganpur | Radish | 1750 | 1775 | -25 |  |
| Kanganpur | Apple Kala Kullu (Pahari) | 34000 | 34750 | -750 |  |
| Kanganpur | Mango(Chounsa) | 24600 | 23600 | +1000 |  |
| Kanganpur | Mango(Desahri) | 23050 | 23600 | -550 |  |
| Kanganpur | Mango(Sindhri) | 22550 | 22500 | +50 |  |
| Kanganpur | Cabbage | 4100 | 4200 | -100 |  |
| Kanganpur | Cucumber (Kheera) | 8200 | 7800 | +400 |  |
| Kanganpur | Melon | 6100 | 6150 | -50 |  |
| Kanganpur | Watermelon | 3400 | 3300 | +100 |  |
| Kanganpur | Green Chilli | 10250 | 7800 | +2450 |  |
| Kanganpur | Lemon (Desi) | 11250 | 16550 | -5300 |  |
| Kanganpur | Apricot White | 23000 | 23500 | -500 |  |
| Kanganpur | Bottle Gourd (کدو) | 6150 | 5150 | +1000 |  |
| Kanganpur | Zucchini (گھیا توری) | 4100 | 2900 | +1200 |  |
| Kanganpur | Fenugreek(میتھی) | 18500 | 17800 | +700 |  |
| Kanganpur | Coriander (دھنیا) | 12300 | 13300 | -1000 |  |
| Kanganpur | Tindian | 6150 | 5100 | +1050 |  |
| Shakargarh | Tomato | 7100 | 6600 | +500 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 9500 | 8750 | +750 |  |
| Shakargarh | Tinda Desi | 9500 | 10500 | -1000 |  |
| Shakargarh | Peas | 15500 | 15000 | +500 |  |
| Shakargarh | Garlic (Local) | 12500 | 12000 | +500 |  |
| Shakargarh | Green Chilli | 8750 | 7750 | +1000 |  |
| Shakargarh | Capsicum (شملہ مرچ) | 16500 | 17500 | -1000 |  |
| Shakargarh | Lemon (Desi) | 15000 | 14500 | +500 |  |
| Shakargarh | Plum | 33000 | 35000 | -2000 |  |
| Hazro | Tomato | 6700 | 6550 | +150 |  |
| Hazro | Brinjal | 7050 | 5250 | +1800 |  |
| Hazro | Tinda Desi | 10450 | 11850 | -1400 |  |
| Hazro | Cauliflower | 17050 | 16850 | +200 |  |
| Hazro | Banana(DOZEN) | 192 | 196 | -4 |  |
| Hazro | Mango(Desahri) | 22750 | 22300 | +450 |  |
| Hazro | Mango(Sindhri) | 22300 | 22750 | -450 |  |
| Hazro | Cabbage | 5250 | 4800 | +450 |  |
| Hazro | Ginger (Thai) | 26850 | 27300 | -450 |  |
| Hazro | Cucumber (Kheera) | 7950 | 5250 | +2700 |  |
| Hazro | Green Chilli | 7950 | 6600 | +1350 |  |
| Hazro | Capsicum (شملہ مرچ) | 17250 | 16850 | +400 |  |
| Hazro | Lemon (Desi) | 15950 | 16850 | -900 |  |
| Hazro | Mango Desi | 12750 | 11850 | +900 |  |
| Hazro | Bottle Gourd (کدو) | 6600 | 6150 | +450 |  |
| Hazro | Zucchini (گھیا توری) | 5700 | 5250 | +450 |  |
| Hazro | Cocoyam(اروی) | 15050 | 14150 | +900 |  |
| Hazro | Cocunut | 47750 | 45500 | +2250 |  |
| Sraialamgir | Brinjal | 8500 | 7800 | +700 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 8700 | 7600 | +1100 |  |
| Sraialamgir | Cauliflower | 17200 | 16200 | +1000 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 38700 | 40200 | -1500 |  |
| Sraialamgir | Banana(DOZEN) | 200 | 215 | -15 |  |
| Sraialamgir | Mango(Sindhri) | 25200 | 24200 | +1000 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3400 | 3200 | +200 |  |
| Sraialamgir | Cabbage | 5900 | 5700 | +200 |  |
| Sraialamgir | Cucumber (Kheera) | 7700 | 37750 | -30050 |  |
| Sraialamgir | Watermelon | 4500 | 4700 | -200 |  |
| Sraialamgir | Dates (Aseel) | 36200 | 35200 | +1000 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 18200 | 17900 | +300 |  |
| Sraialamgir | Lemon (Desi) | 15700 | 18200 | -2500 |  |
| Sraialamgir | Peach Special | 25200 | 27200 | -2000 |  |
| Sraialamgir | Plum | 36200 | 37220 | -1020 |  |
| Sraialamgir | Apricot Yellow | 17200 | 19200 | -2000 |  |
| Sraialamgir | Apricot White | 19200 | 27200 | -8000 |  |
| Sraialamgir | Bottle Gourd (کدو) | 7500 | 6900 | +600 |  |
| Sraialamgir | Carrot China | 8700 | 9200 | -500 |  |
| Sraialamgir | Coriander (دھنیا) | 8700 | 4700 | +4000 |  |
| Sraialamgir | Papaya(پپیتا) | 27200 | 26200 | +1000 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 9200 | 8200 | +1000 |  |
| Sraialamgir | Dates(Irani) | 45295 | 46200 | -905 |  |
| kotmoman | Potato Fresh | 1900 | 2600 | -700 |  |
| kotmoman | Onion | 6950 | 6550 | +400 |  |
| kotmoman | Garlic (China) | 33500 | 34500 | -1000 |  |
| kotmoman | Tomato | 3750 | 6950 | -3200 |  |
| kotmoman | Spinach | 3200 | 3800 | -600 |  |
| kotmoman | Brinjal | 7750 | 9750 | -2000 |  |
| kotmoman | Lady Finger/Okra (بھنڈی توری) | 7750 | 9250 | -1500 |  |
| kotmoman | Bitter Gourd (کریلا) | 5750 | 8250 | -2500 |  |
| kotmoman | Cauliflower | 12500 | 17500 | -5000 |  |
| kotmoman | Peas | 14500 | 17500 | -3000 |  |
| kotmoman | Apple Kala Kullu (Pahari) | 38500 | 41500 | -3000 |  |
| kotmoman | Apple (Golden) | 30500 | 32000 | -1500 |  |
| kotmoman | Mango(Desahri) | 20500 | 18500 | +2000 |  |
| kotmoman | Mango(Sindhri) | 21500 | 20500 | +1000 |  |
| kotmoman | Cabbage | 3750 | 4800 | -1050 |  |
| kotmoman | Ginger (Thai) | 27500 | 28500 | -1000 |  |
| kotmoman | Garlic (Local) | 11250 | 11500 | -250 |  |
| kotmoman | Cucumber (Kheera) | 5250 | 7750 | -2500 |  |
| kotmoman | Melon | 9500 | 7750 | +1750 |  |
| kotmoman | Watermelon | 3600 | 4000 | -400 |  |
| kotmoman | Mango (Malda) | 9500 | 10500 | -1000 |  |
| kotmoman | Green Chilli | 6750 | 9250 | -2500 |  |
| kotmoman | Capsicum (شملہ مرچ) | 15500 | 18250 | -2750 |  |
| kotmoman | Peach | 8500 | 11500 | -3000 |  |
| kotmoman | Mango Desi | 9500 | 10500 | -1000 |  |
| kotmoman | Apricot White | 24500 | 23500 | +1000 |  |
| kotmoman | Bottle Gourd (کدو) | 5250 | 7250 | -2000 |  |
| kotmoman | Zucchini (گھیا توری) | 4750 | 5250 | -500 |  |
| kotmoman | Cocoyam(اروی) | 13250 | 15250 | -2000 |  |
| kotmoman | Carrot China | 8250 | 9750 | -1500 |  |
| kotmoman | Sweet Potato(شکر قندی) | 14500 | 15500 | -1000 |  |
| kotmoman | sugarcane(گنڈ یری) | 8750 | 9750 | -1000 |  |