| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Garlic (China) | 48000 | 48500 | -500 |  |
| Lahore | Tomato | 2100 | 2550 | -450 |  |
| Lahore | Brinjal | 4600 | 4100 | +500 |  |
| Lahore | Tinda Desi | 11150 | 12100 | -950 |  |
| Lahore | Peas | 12100 | 13000 | -900 |  |
| Lahore | Apple Kala Kullu (Madani) | 26000 | 27000 | -1000 |  |
| Lahore | Peach | 16850 | 18000 | -1150 |  |
| Lahore | Bottle Gourd (کدو) | 6050 | 6450 | -400 |  |
| Faisalabad | Rice Basmati Super (New) | 24500 | 25250 | -750 |  |
| Faisalabad | Gram Pulse | 18125 | 18000 | +125 |  |
| Faisalabad | Tomato | 2100 | 2700 | -600 |  |
| Faisalabad | Brinjal | 5550 | 5250 | +300 |  |
| Faisalabad | Lady Finger/Okra (بھنڈی توری) | 8300 | 8250 | +50 |  |
| Faisalabad | Garlic (Local) | 11650 | 11750 | -100 |  |
| Faisalabad | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Faisalabad | Lemon (Desi) | 37500 | 42500 | -5000 |  |
| Faisalabad | Gram Flour (بیسن) | 18800 | 18750 | +50 |  |
| Faisalabad | Loquat | 14500 | 24500 | -10000 |  |
| Gujranwala | Tomato | 2050 | 2550 | -500 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 8750 | 8150 | +600 |  |
| Gujranwala | Bitter Gourd (کریلا) | 6650 | 6300 | +350 |  |
| Gujranwala | Cucumber (Kheera) | 6650 | 6100 | +550 |  |
| Gujranwala | Green Chilli | 6550 | 6100 | +450 |  |
| Gujranwala | Peach | 26100 | 17500 | +8600 |  |
| Gujranwala | Sweet Musk Melon | 11500 | 10500 | +1000 |  |
| Gujranwala | Papaya(پپیتا) | 26100 | 24000 | +2100 |  |
| Okara | Gram Black | 33750 | 25750 | +8000 |  |
| Okara | Moong Pulse | 34750 | 33750 | +1000 |  |
| Okara | Maize | 6695 | 6833 | -138 |  |
| Okara | Lady Finger/Okra (بھنڈی توری) | 5750 | 6750 | -1000 |  |
| Okara | Banana(DOZEN) | 195 | 205 | -10 |  |
| Okara | Garlic (Local) | 11250 | 28750 | -17500 |  |
| Okara | Watermelon | 3250 | 3750 | -500 |  |
| Okara | Apple Kala Kullu (Madani) | 26750 | 27750 | -1000 |  |
| Okara | Strawberry | 27750 | 29750 | -2000 |  |
| Okara | Dates (Aseel) | 29750 | 31750 | -2000 |  |
| Okara | Capsicum (شملہ مرچ) | 3250 | 3750 | -500 |  |
| Okara | Bottle Gourd (کدو) | 3250 | 3750 | -500 |  |
| Sargodha | Onion | 5150 | 5000 | +150 |  |
| Sargodha | Tomato | 1900 | 2600 | -700 |  |
| Sargodha | Brinjal | 5750 | 5250 | +500 |  |
| Sargodha | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Sargodha | Peach | 11500 | 14500 | -3000 |  |
| Sargodha | Mango Desi | 11500 | 13500 | -2000 |  |
| Sargodha | Zucchini (گھیا توری) | 6750 | 6250 | +500 |  |
| Sargodha | Loquat | 14500 | 15500 | -1000 |  |
| Rawalpindi | Tinda Desi | 14550 | 16850 | -2300 |  |
| Rawalpindi | Mango(Sindhri) | 35750 | 35450 | +300 |  |
| Rawalpindi | Lemon (China) | 20450 | 21350 | -900 |  |
| Rawalpindi | Carrot China | 7300 | 7050 | +250 |  |
| Rawalpindi | Tindian | 4300 | 4750 | -450 |  |
| Multan | Rice Basmati Super (New) | 32250 | 32350 | -100 |  |
| Multan | Sugar | 13745 | 13690 | +55 |  |
| Multan | Moong | 28375 | 28875 | -500 |  |
| Multan | Moong Pulse | 33625 | 34375 | -750 |  |
| Multan | Mash | 33250 | 33875 | -625 |  |
| Multan | Maize | 8375 | 8125 | +250 |  |
| Multan | Millet | 8563 | 8688 | -125 |  |
| Multan | Sorghum | 31375 | 31125 | +250 |  |
| Multan | RapeSeed (Torya) | 18625 | 18875 | -250 |  |
| Multan | Brinjal | 5750 | 6750 | -1000 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 8250 | 7750 | +500 |  |
| Multan | Bitter Gourd (کریلا) | 6750 | 7750 | -1000 |  |
| Multan | Cauliflower | 9750 | 9250 | +500 |  |
| Multan | Peas | 18500 | 19500 | -1000 |  |
| Multan | Apple (Ammre) | 22000 | 21500 | +500 |  |
| Multan | Banana(DOZEN) | 150 | 160 | -10 |  |
| Multan | Mango(Sindhri) | 27500 | 29500 | -2000 |  |
| Multan | Groundnut | 38750 | 41250 | -2500 |  |
| Multan | Gram White(Imported) | 26750 | 26875 | -125 |  |
| Multan | Masoor Whole (Imported) | 18500 | 18625 | -125 |  |
| Multan | Garlic (Local) | 9750 | 10250 | -500 |  |
| Multan | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Multan | Watermelon | 3350 | 3750 | -400 |  |
| Multan | Green Chilli | 3000 | 3350 | -350 |  |
| Multan | Cocoyam(اروی) | 21500 | 24500 | -3000 |  |
| Multan | Rice Kainat (New) | 32250 | 32375 | -125 |  |
| Multan | Sesame(تِل) | 28125 | 26250 | +1875 |  |
| Multan | Papaya(پپیتا) | 29500 | 27500 | +2000 |  |
| Multan | sugarcane(گنڈ یری) | 7250 | 7750 | -500 |  |
| Multan | Loquat | 25500 | 24500 | +1000 |  |
| RahimYarKhan | Tomato | 1438 | 1481 | -43 |  |
| RahimYarKhan | Brinjal | 5010 | 4706 | +304 |  |
| RahimYarKhan | Cauliflower | 7842 | 9149 | -1307 |  |
| RahimYarKhan | Peas | 13182 | 14091 | -909 |  |
| RahimYarKhan | Carrot | 7406 | 9149 | -1743 |  |
| RahimYarKhan | Banana(DOZEN) | 120 | 130 | -10 |  |
| RahimYarKhan | Ginger (Thai) | 24318 | 24546 | -228 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 6535 | 5664 | +871 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 4575 | 4139 | +436 |  |
| RahimYarKhan | Papaya(پپیتا) | 24833 | 24397 | +436 |  |
| Bhakhar | Wheat | 8900 | 8600 | +300 |  |
| Bhalwal | Onion | 5650 | 5500 | +150 |  |
| Bhalwal | Tomato | 2200 | 2900 | -700 |  |
| Bhalwal | Brinjal | 6250 | 5750 | +500 |  |
| Bhalwal | Green Chilli | 3250 | 5750 | -2500 |  |
| Bhalwal | Lemon (Desi) | 38500 | 39500 | -1000 |  |
| Sahiwal | Gram Black | 19600 | 19650 | -50 |  |
| Sahiwal | Gram Pulse | 20100 | 20150 | -50 |  |
| Sahiwal | Masoor Pulse(local) | 19600 | 19650 | -50 |  |
| Sahiwal | Potato Fresh | 1200 | 1125 | +75 |  |
| Sahiwal | Onion | 5100 | 5050 | +50 |  |
| Sahiwal | Tomato | 1400 | 1450 | -50 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 5900 | 6850 | -950 |  |
| Sahiwal | Bitter Gourd (کریلا) | 5050 | 5100 | -50 |  |
| Sahiwal | Cauliflower | 6200 | 6850 | -650 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 41850 | 41950 | -100 |  |
| Sahiwal | Apple (Golden) | 23850 | 24300 | -450 |  |
| Sahiwal | Guava | 15850 | 16150 | -300 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 16850 | +250 |  |
| Sahiwal | Masoor Whole (Imported) | 20100 | 20300 | -200 |  |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20100 | +50 |  |
| Sahiwal | Garlic (Local) | 10850 | 11400 | -550 |  |
| Sahiwal | Cucumber (Kheera) | 4600 | 4850 | -250 |  |
| Sahiwal | Watermelon | 3350 | 3650 | -300 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 26500 | 27900 | -1400 |  |
| Sahiwal | Strawberry | 29900 | 15850 | +14050 |  |
| Sahiwal | Dates (Aseel) | 29500 | 31700 | -2200 |  |
| Sahiwal | Green Chilli | 5600 | 5650 | -50 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3350 | 3650 | -300 |  |
| Sahiwal | Lemon (Desi) | 28700 | 29050 | -350 |  |
| Sahiwal | Peach | 14500 | 14700 | -200 |  |
| Sahiwal | Peach Special | 23850 | 15700 | +8150 |  |
| Sahiwal | Gram Flour (بیسن) | 20150 | 20100 | +50 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 5850 | -200 |  |
| Sahiwal | sugarcane(گنڈ یری) | 10500 | 10850 | -350 |  |
| Sahiwal | Loquat | 19000 | 18500 | +500 |  |
| Sahiwal | Dates(Irani) | 45700 | 45850 | -150 |  |
| Vehari | Wheat | 8375 | 8125 | +250 |  |
| Vehari | Banana(DOZEN) | 150 | 155 | -5 |  |
| Vehari | Green Chilli | 2500 | 3150 | -650 |  |
| Vehari | Capsicum (شملہ مرچ) | 5100 | 3650 | +1450 |  |
| Vehari | Gram Flour (بیسن) | 21250 | 20750 | +500 |  |
| Vehari | Bottle Gourd (کدو) | 4750 | 4200 | +550 |  |
| Vehari | Sesame(تِل) | 29125 | 29250 | -125 |  |
| Layyah | Wheat | 8975 | 9000 | -25 |  |
| Layyah | Moong Pulse | 34250 | 34500 | -250 |  |
| Layyah | Maize | 8300 | 8100 | +200 |  |
| Layyah | Onion | 4350 | 4400 | -50 |  |
| Layyah | Tomato | 1550 | 2000 | -450 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 7600 | 5650 | +1950 |  |
| Layyah | Bitter Gourd (کریلا) | 6650 | 4900 | +1750 |  |
| Layyah | Pumpkin | 5000 | 5650 | -650 |  |
| Layyah | Banana(DOZEN) | 163 | 174 | -11 |  |
| Layyah | Mango(Sindhri) | 34750 | 37750 | -3000 |  |
| Layyah | Cucumber (Kheera) | 5000 | 6650 | -1650 |  |
| Layyah | Mango Desi | 12900 | 15250 | -2350 |  |
| Layyah | Bottle Gourd (کدو) | 5000 | 3250 | +1750 |  |
| Layyah | Zucchini (گھیا توری) | 7600 | 5650 | +1950 |  |
| Gujrat | Tomato | 1850 | 2350 | -500 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 8750 | 7750 | +1000 |  |
| Gujrat | Garlic (Local) | 12500 | 13000 | -500 |  |
| Gujrat | Cucumber (Kheera) | 6750 | 6250 | +500 |  |
| Gujrat | Capsicum (شملہ مرچ) | 6250 | 5750 | +500 |  |
| Gujrat | Sweet Musk Melon | 10500 | 11000 | -500 |  |
| Gujrat | sugarcane(گنڈ یری) | 11000 | 11500 | -500 |  |
| Khanewal | Brinjal | 6000 | 6900 | -900 |  |
| Khanewal | Lady Finger/Okra (بھنڈی توری) | 8250 | 7750 | +500 |  |
| Khanewal | Bitter Gourd (کریلا) | 6900 | 7750 | -850 |  |
| Khanewal | Cauliflower | 10000 | 9250 | +750 |  |
| Khanewal | Peas | 20250 | 20750 | -500 |  |
| Khanewal | Banana(DOZEN) | 160 | 170 | -10 |  |
| Khanewal | Cabbage | 3100 | 3300 | -200 |  |
| Khanewal | Garlic (Local) | 10000 | 10750 | -750 |  |
| Khanewal | Cucumber (Kheera) | 5300 | 5500 | -200 |  |
| Khanewal | Watermelon | 4300 | 4700 | -400 |  |
| Khanewal | Apple (Gatcha) | 23000 | 22500 | +500 |  |
| Khanewal | Green Chilli | 3000 | 3250 | -250 |  |
| Khanewal | Capsicum (شملہ مرچ) | 5700 | 5300 | +400 |  |
| BahawalPur | Rice (IRRI) | 11500 | 10750 | +750 |  |
| BahawalPur | Moong Pulse | 33000 | 33250 | -250 |  |
| BahawalPur | Tinda Desi | 9250 | 10250 | -1000 |  |
| BahawalPur | Pumpkin | 2450 | 4450 | -2000 |  |
| BahawalPur | Banana(DOZEN) | 128 | 125 | +3 |  |
| BahawalPur | Rice Basmati Super (Old) | 33000 | 32500 | +500 |  |
| BahawalPur | Cucumber (Kheera) | 3450 | 3900 | -450 |  |
| BahawalPur | Green Chilli | 3450 | 2900 | +550 |  |
| BahawalPur | Lemon (Desi) | 30250 | 30500 | -250 |  |
| BahawalPur | Peach | 16000 | 16150 | -150 |  |
| BahawalPur | Gram Flour (بیسن) | 23250 | 23000 | +250 |  |
| TTSingh | Gram Pulse | 20000 | 15950 | +4050 |  |
| TTSingh | Mash Pulse(Imported) washed | 40500 | 40000 | +500 |  |
| TTSingh | Onion | 5250 | 5600 | -350 |  |
| TTSingh | Garlic (China) | 50600 | 50100 | +500 |  |
| TTSingh | Brinjal | 5600 | 4650 | +950 |  |
| TTSingh | Lady Finger/Okra (بھنڈی توری) | 8500 | 5600 | +2900 |  |
| TTSingh | Apple Kala Kullu (Pahari) | 39500 | 40400 | -900 |  |
| TTSingh | Banana(DOZEN) | 169 | 178 | -9 |  |
| TTSingh | Cabbage | 5600 | 4650 | +950 |  |
| KabirWala | Brinjal | 6250 | 7250 | -1000 |  |
| KabirWala | Bitter Gourd (کریلا) | 7250 | 8250 | -1000 |  |
| KabirWala | Cauliflower | 10500 | 9750 | +750 |  |
| KabirWala | Peas | 19750 | 21250 | -1500 |  |
| KabirWala | Banana(DOZEN) | 165 | 175 | -10 |  |
| KabirWala | Cabbage | 3300 | 3500 | -200 |  |
| KabirWala | Garlic (Local) | 10500 | 11250 | -750 |  |
| KabirWala | Cucumber (Kheera) | 5500 | 5750 | -250 |  |
| KabirWala | Melon | 22250 | 10500 | +11750 |  |
| KabirWala | Watermelon | 4500 | 4900 | -400 |  |
| KabirWala | Apple (Gatcha) | 23500 | 23000 | +500 |  |
| KabirWala | Green Chilli | 4250 | 3750 | +500 |  |
| KabirWala | Capsicum (شملہ مرچ) | 5900 | 5500 | +400 |  |
| KabirWala | Zucchini (گھیا توری) | 6500 | 6900 | -400 |  |
| Patoki | Garlic (China) | 48000 | 48500 | -500 |  |
| Patoki | Tomato | 2100 | 2550 | -450 |  |
| Patoki | Spinach | 2400 | 3100 | -700 |  |
| Patoki | Brinjal | 6450 | 4900 | +1550 |  |
| Patoki | Lady Finger/Okra (بھنڈی توری) | 8800 | 8000 | +800 |  |
| Patoki | Bitter Gourd (کریلا) | 3900 | 4550 | -650 |  |
| Patoki | Tinda Desi | 9250 | 12300 | -3050 |  |
| Patoki | Pumpkin | 3300 | 3250 | +50 |  |
| Patoki | Cauliflower | 6350 | 7600 | -1250 |  |
| Patoki | Peas | 13650 | 13800 | -150 |  |
| Patoki | Radish | 2050 | 1950 | +100 |  |
| Patoki | Apple Kala Kullu (Pahari) | 39000 | 42000 | -3000 |  |
| Patoki | Banana(DOZEN) | 151 | 170 | -19 |  |
| Patoki | Guava | 18400 | 18100 | +300 |  |
| Patoki | Grapes (Other) | 20500 | 21600 | -1100 |  |
| Patoki | Grapefruit(100Pcs) | 3050 | 2950 | +100 |  |
| Patoki | Cabbage | 2200 | 3300 | -1100 |  |
| Patoki | Cucumber (Kheera) | 5000 | 5950 | -950 |  |
| Patoki | Melon | 8200 | 8700 | -500 |  |
| Patoki | Watermelon | 3300 | 3900 | -600 |  |
| Patoki | Apple Kala Kullu (Madani) | 27000 | 29000 | -2000 |  |
| Patoki | Green Chilli | 4150 | 3700 | +450 |  |
| Patoki | Capsicum (شملہ مرچ) | 2400 | 2700 | -300 |  |
| Patoki | Apricot Yellow | 23050 | 25850 | -2800 |  |
| Patoki | Bottle Gourd (کدو) | 2800 | 3300 | -500 |  |
| Patoki | Zucchini (گھیا توری) | 4300 | 4100 | +200 |  |
| Patoki | Fenugreek(میتھی) | 11250 | 11750 | -500 |  |
| Patoki | Carrot China | 5750 | 5950 | -200 |  |
| Patoki | Coriander (دھنیا) | 5950 | 4950 | +1000 |  |
| Patoki | Cocunut | 45000 | 45500 | -500 |  |
| Patoki | Papaya(پپیتا) | 25100 | 24600 | +500 |  |
| Patoki | Tindian | 2300 | 3100 | -800 |  |
| Patoki | Loquat | 17200 | 16800 | +400 |  |
| ArifWala | Maize | 7813 | 7800 | +13 |  |
| ArifWala | Onion | 5150 | 50000 | -44850 |  |
| ArifWala | Tomato | 1400 | 1500 | -100 |  |
| ArifWala | Brinjal | 3000 | 3750 | -750 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| ArifWala | Cauliflower | 6500 | 7500 | -1000 |  |
| ArifWala | Peas | 17000 | 15000 | +2000 |  |
| ArifWala | Banana(DOZEN) | 130 | 135 | -5 |  |
| ArifWala | Ginger (Thai) | 25500 | 24500 | +1000 |  |
| ArifWala | Garlic (Local) | 10000 | 9500 | +500 |  |
| ArifWala | Melon | 8500 | 9500 | -1000 |  |
| ArifWala | Green Chilli | 3750 | 4500 | -750 |  |
| ArifWala | Capsicum (شملہ مرچ) | 3100 | 3750 | -650 |  |
| ArifWala | Bottle Gourd (کدو) | 2750 | 3250 | -500 |  |
| ArifWala | Zucchini (گھیا توری) | 5500 | 4000 | +1500 |  |
| ArifWala | Loquat | 14500 | 14000 | +500 |  |
| Jaranwala | Apple Kala Kullu (Pahari) | 40000 | 40500 | -500 |  |
| PakPattan | Wheat | 9125 | 9025 | +100 |  |
| PakPattan | Gram Pulse | 2000 | 20000 | -18000 |  |
| PakPattan | Tomato | 1450 | 1750 | -300 |  |
| PakPattan | Brinjal | 3050 | 3900 | -850 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 5650 | 6550 | -900 |  |
| PakPattan | Tinda Desi | 11300 | 10850 | +450 |  |
| PakPattan | Peas | 17300 | 15450 | +1850 |  |
| PakPattan | Apple Kala Kullu (Pahari) | 38650 | 35950 | +2700 |  |
| PakPattan | Banana(DOZEN) | 178 | 187 | -9 |  |
| PakPattan | Melon | 8700 | 9550 | -850 |  |
| PakPattan | Watermelon | 3250 | 3900 | -650 |  |
| PakPattan | Capsicum (شملہ مرچ) | 2800 | 3700 | -900 |  |
| PakPattan | Bottle Gourd (کدو) | 2800 | 3250 | -450 |  |
| PakPattan | Zucchini (گھیا توری) | 5650 | 3900 | +1750 |  |
| Lodhran | Wheat | 8875 | 9150 | -275 |  |
| Lodhran | Brinjal | 4400 | 5400 | -1000 |  |
| Lodhran | Bitter Gourd (کریلا) | 5300 | 5400 | -100 |  |
| Lodhran | Cauliflower | 10000 | 9000 | +1000 |  |
| Lodhran | Apple (Ammre) | 22000 | 21500 | +500 |  |
| Lodhran | Banana(DOZEN) | 132 | 142 | -10 |  |
| Lodhran | Garlic (Local) | 10000 | 10500 | -500 |  |
| Lodhran | Melon | 5600 | 6350 | -750 |  |
| Lodhran | Watermelon | 3150 | 3350 | -200 |  |
| Lodhran | Green Chilli | 3100 | 3400 | -300 |  |
| Lodhran | Lemon (Desi) | 24500 | 27750 | -3250 |  |
| Lodhran | Peach | 17500 | 18500 | -1000 |  |
| Lodhran | Zucchini (گھیا توری) | 5000 | 4250 | +750 |  |
| Lodhran | sugarcane(گنڈ یری) | 7200 | 7700 | -500 |  |
| Lodhran | Loquat | 23250 | 22750 | +500 |  |
| Lodhran | Dates(Irani) | 42000 | 42500 | -500 |  |
| GujarKhan | Garlic (China) | 49250 | 49150 | +100 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 8700 | 6900 | +1800 |  |
| GujarKhan | Bitter Gourd (کریلا) | 8700 | 6900 | +1800 |  |
| GujarKhan | Tinda Desi | 11400 | 10500 | +900 |  |
| GujarKhan | Cauliflower | 8700 | 6900 | +1800 |  |
| GujarKhan | Turnip | 4625 | 4200 | +425 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 40250 | 38350 | +1900 |  |
| GujarKhan | Guava | 15900 | 14950 | +950 |  |
| GujarKhan | Mango(Sindhri) | 28500 | 26700 | +1800 |  |
| GujarKhan | Ginger (Thai) | 28500 | 26700 | +1800 |  |
| GujarKhan | Capsicum (شملہ مرچ) | 6900 | 6000 | +900 |  |
| GujarKhan | Lemon (China) | 20400 | 22250 | -1850 |  |
| GujarKhan | Apricot Yellow | 26700 | 24900 | +1800 |  |
| GujarKhan | Zucchini (گھیا توری) | 5575 | 6900 | -1325 |  |
| GujarKhan | Coriander (دھنیا) | 1500 | 1175 | +325 |  |
| GujarKhan | Suger Beet(چقندر) | 6000 | 5575 | +425 |  |
| GujarKhan | Loquat | 12300 | 11400 | +900 |  |
| Mailsi | Tomato | 1450 | 1300 | +150 |  |
| Mailsi | Banana(DOZEN) | 150 | 155 | -5 |  |
| Mailsi | Green Chilli | 2500 | 3150 | -650 |  |
| Mailsi | Capsicum (شملہ مرچ) | 5100 | 3600 | +1500 |  |
| Kahrorpacca | Brinjal | 4400 | 5400 | -1000 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 5300 | 5400 | -100 |  |
| Kahrorpacca | Cauliflower | 10000 | 9000 | +1000 |  |
| Kahrorpacca | Apple (Ammre) | 22000 | 21500 | +500 |  |
| Kahrorpacca | Banana(DOZEN) | 155 | 165 | -10 |  |
| Kahrorpacca | Garlic (Local) | 10000 | 10500 | -500 |  |
| Kahrorpacca | Melon | 7200 | 8200 | -1000 |  |
| Kahrorpacca | Watermelon | 3600 | 4000 | -400 |  |
| Kahrorpacca | Green Chilli | 3100 | 3400 | -300 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 5000 | 4300 | +700 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 7200 | 7700 | -500 |  |
| Kahrorpacca | Dates(Irani) | 42000 | 42500 | -500 |  |
| Chichawatni | Wheat | 8563 | 8625 | -62 |  |
| Chichawatni | Moong | 25625 | 25000 | +625 |  |
| Chichawatni | Maize | 7500 | 7785 | -285 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 6250 | 7250 | -1000 |  |
| Chichawatni | Cauliflower | 4250 | 5250 | -1000 |  |
| Chichawatni | Banana(DOZEN) | 150 | 160 | -10 |  |
| Chichawatni | Cabbage | 2600 | 3250 | -650 |  |
| Chichawatni | Ginger (Thai) | 27250 | 28000 | -750 |  |
| Chichawatni | Dates (Aseel) | 30500 | 32000 | -1500 |  |
| Chichawatni | Sweet Potato(شکر قندی) | 13000 | 12500 | +500 |  |
| Chichawatni | Sesame(تِل) | 27000 | 26375 | +625 |  |
| Chichawatni | Mustard seed | 17250 | 17875 | -625 |  |
| Chichawatni | sugarcane(گنڈ یری) | 10000 | 10500 | -500 |  |
| DunyaPur | Onion | 4900 | 4375 | +525 |  |
| DunyaPur | Spinach | 2150 | 2250 | -100 |  |
| DunyaPur | Brinjal | 4300 | 4900 | -600 |  |
| DunyaPur | Bitter Gourd (کریلا) | 5375 | 4900 | +475 |  |
| DunyaPur | Cauliflower | 10125 | 8125 | +2000 |  |
| DunyaPur | Banana(DOZEN) | 125 | 135 | -10 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 40750 | 39750 | +1000 |  |
| DunyaPur | Green Chilli | 3100 | 3325 | -225 |  |
| DunyaPur | Bottle Gourd (کدو) | 4300 | 4100 | +200 |  |
| DunyaPur | Zucchini (گھیا توری) | 4900 | 4375 | +525 |  |
| DGKHAN | Capsicum (شملہ مرچ) | 2750 | 3200 | -450 |  |
| DGKHAN | Bottle Gourd (کدو) | 2250 | 1750 | +500 |  |
| Chunian | Guava | 18400 | 18100 | +300 |  |
| Chunian | Grapefruit(100Pcs) | 3050 | 2950 | +100 |  |
| Chunian | Watermelon | 6550 | 3900 | +2650 |  |
| Chunian | Papaya(پپیتا) | 25100 | 24600 | +500 |  |
| Chunian | Loquat | 17200 | 16800 | +400 |  |
| Daska | Garlic (China) | 46600 | 48450 | -1850 |  |
| Daska | Tomato | 2280 | 2685 | -405 |  |
| Daska | Spinach | 3180 | 3175 | +5 |  |
| Daska | Brinjal | 5370 | 5385 | -15 |  |
| Daska | Lady Finger/Okra (بھنڈی توری) | 8850 | 8075 | +775 |  |
| Daska | Peas | 12450 | 13350 | -900 |  |
| Daska | Radish | 2285 | 2275 | +10 |  |
| Daska | Carrot | 5370 | 5385 | -15 |  |
| Daska | Apple Kala Kullu (Pahari) | 39400 | 39350 | +50 |  |
| Daska | Banana(DOZEN) | 165 | 166 | -1 |  |
| Daska | Cabbage | 4475 | 4485 | -10 |  |
| Daska | Strawberry | 20750 | 18850 | +1900 |  |
| Daska | Green Chilli | 6280 | 6285 | -5 |  |
| Daska | Capsicum (شملہ مرچ) | 6265 | 6285 | -20 |  |
| Daska | Sweet Musk Melon | 10600 | 9570 | +1030 |  |
| Daska | Bottle Gourd (کدو) | 7175 | 6275 | +900 |  |
| Daska | Mongray | 7180 | 7185 | -5 |  |
| Daska | Carrot China | 7175 | 7180 | -5 |  |
| Daska | sugarcane(گنڈ یری) | 8575 | 8475 | +100 |  |
| Kamalia | Maize | 7500 | 7563 | -63 |  |
| Kamalia | Bitter Gourd (کریلا) | 7100 | 6100 | +1000 |  |
| Kamalia | Tinda Desi | 14200 | 13200 | +1000 |  |
| Kamalia | Cauliflower | 12200 | 10600 | +1600 |  |
| Kamalia | Melon | 7800 | 8800 | -1000 |  |
| Kamalia | Strawberry | 19500 | 19800 | -300 |  |
| Kamalia | Lemon (Desi) | 22800 | 26500 | -3700 |  |
| Kamalia | Peach | 15800 | 17500 | -1700 |  |
| Kamalia | Cocoyam(اروی) | 17500 | 16800 | +700 |  |
| Kamalia | Paddy Kainat | 14125 | 15250 | -1125 |  |
| PirMahal | Potato Fresh | 1750 | 1700 | +50 |  |
| PirMahal | Onion | 4800 | 5300 | -500 |  |
| PirMahal | Tomato | 2200 | 2500 | -300 |  |
| PirMahal | Brinjal | 5300 | 5400 | -100 |  |
| PirMahal | Lady Finger/Okra (بھنڈی توری) | 8100 | 8150 | -50 |  |
| PirMahal | Bitter Gourd (کریلا) | 7100 | 6325 | +775 |  |
| PirMahal | Tinda Desi | 14650 | 14200 | +450 |  |
| PirMahal | Cauliflower | 10650 | 10600 | +50 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 39200 | 40650 | -1450 |  |
| PirMahal | Banana(DOZEN) | 174 | 182 | -8 |  |
| PirMahal | Guava | 11600 | 11500 | +100 |  |
| PirMahal | Ginger (Thai) | 27150 | 27200 | -50 |  |
| PirMahal | Garlic (Local) | 10550 | 10750 | -200 |  |
| PirMahal | Cucumber (Kheera) | 5350 | 4300 | +1050 |  |
| PirMahal | Melon | 8850 | 8800 | +50 |  |
| PirMahal | Strawberry | 18200 | 18000 | +200 |  |
| PirMahal | Peach | 16250 | 18150 | -1900 |  |
| PirMahal | Bottle Gourd (کدو) | 4300 | 4500 | -200 |  |
| Jahanian | Peas | 20250 | 20750 | -500 |  |
| Jahanian | Banana(DOZEN) | 160 | 170 | -10 |  |
| KachaKhu | Banana(DOZEN) | 160 | 170 | -10 |  |
| KachaKhu | Apple (Gatcha) | 23000 | 22500 | +500 |  |
| JamPur | Onion | 3150 | 3350 | -200 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 4500 | 5500 | -1000 |  |
| JamPur | Apple (Golden) | 23000 | 26800 | -3800 |  |
| JamPur | Cabbage | 2800 | 3300 | -500 |  |
| JamPur | Cucumber (Kheera) | 4500 | 5500 | -1000 |  |
| JamPur | Green Chilli | 2800 | 3500 | -700 |  |
| JamPur | Sweet Musk Melon | 6500 | 5500 | +1000 |  |
| Sialkot | Garlic (China) | 45400 | 44600 | +800 |  |
| Sialkot | Tomato | 2150 | 2600 | -450 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 8800 | 7400 | +1400 |  |
| Sialkot | Tinda Desi | 12100 | 12400 | -300 |  |
| Sialkot | Peas | 12150 | 12200 | -50 |  |
| Sialkot | Apple Kala Kullu (Pahari) | 37400 | 37600 | -200 |  |
| Sialkot | Guava | 15700 | 15800 | -100 |  |
| Sialkot | Musambi(100Pcs) | 1500 | 1470 | +30 |  |
| Sialkot | Dates (Aseel) | 31000 | 31600 | -600 |  |
| Sialkot | Lemon (Desi) | 25950 | 26000 | -50 |  |
| Sialkot | Zucchini (گھیا توری) | 6400 | 6300 | +100 |  |
| Sialkot | Fenugreek(میتھی) | 9800 | 9000 | +800 |  |
| Sialkot | Mongray | 6300 | 6200 | +100 |  |
| Sialkot | Tindian | 6200 | 4800 | +1400 |  |
| Sialkot | Dates(Irani) | 41600 | 41950 | -350 |  |
| Narowal | Tomato | 1850 | 2350 | -500 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 8750 | 7750 | +1000 |  |
| Narowal | Garlic (Local) | 12500 | 13000 | -500 |  |
| Narowal | Cucumber (Kheera) | 6750 | 6250 | +500 |  |
| Narowal | Capsicum (شملہ مرچ) | 6250 | 5750 | +500 |  |
| Narowal | Sweet Musk Melon | 10500 | 11000 | -500 |  |
| Narowal | sugarcane(گنڈ یری) | 11000 | 11500 | -500 |  |
| Chakwal | Onion | 5250 | 5200 | +50 |  |
| Chakwal | Banana(DOZEN) | 178 | 193 | -15 |  |
| Jhelum | Garlic (China) | 46350 | 47250 | -900 |  |
| Jhelum | Peas | 15350 | 16650 | -1300 |  |
| Jhelum | Banana(DOZEN) | 188 | 193 | -5 |  |
| Jhelum | Guava | 14200 | 14650 | -450 |  |
| Jhelum | Kinnow (100Pcs) | 2148 | 3108 | -960 |  |
| Jhelum | Mango(Sindhri) | 22950 | 34650 | -11700 |  |
| Jhelum | Cabbage | 3400 | 2950 | +450 |  |
| Jhelum | Melon | 6350 | 6750 | -400 |  |
| Jhelum | Watermelon | 1600 | 2050 | -450 |  |
| Jhelum | Mango (Malda) | 17550 | 20250 | -2700 |  |
| Jhelum | Strawberry | 18450 | 19350 | -900 |  |
| Jhelum | Dates (Aseel) | 31050 | 30650 | +400 |  |
| Jhelum | Lemon (Desi) | 34250 | 34650 | -400 |  |
| Jhelum | Lemon (China) | 15750 | 17550 | -1800 |  |
| Jhelum | Peach | 14850 | 13950 | +900 |  |
| Jhelum | Sweet Musk Melon | 10850 | 11250 | -400 |  |
| Jhelum | Carrot China | 6550 | 7000 | -450 |  |
| Jhelum | Coriander (دھنیا) | 2200 | 2600 | -400 |  |
| Jhelum | sugarcane(گنڈ یری) | 9950 | 9450 | +500 |  |
| Jhelum | Dates(Irani) | 39150 | 40050 | -900 |  |
| Mianwali | Onion | 5200 | 5100 | +100 |  |
| Mianwali | Tomato | 2200 | 2700 | -500 |  |
| Mianwali | Lady Finger/Okra (بھنڈی توری) | 8100 | 9000 | -900 |  |
| Mianwali | Tinda Desi | 7200 | 8100 | -900 |  |
| Mianwali | Cauliflower | 4500 | 5400 | -900 |  |
| Mianwali | Apple (Golden) | 26100 | 27000 | -900 |  |
| Mianwali | Banana(DOZEN) | 162 | 158 | +4 |  |
| Mianwali | Mango(Sindhri) | 24300 | 25200 | -900 |  |
| Mianwali | Green Chilli | 5000 | 5400 | -400 |  |
| Mianwali | Lemon (Desi) | 30600 | 28800 | +1800 |  |
| Mianwali | Lemon (China) | 16200 | 18000 | -1800 |  |
| Mianwali | Apricot Yellow | 21600 | 22500 | -900 |  |
| Mianwali | Carrot China | 8100 | 9000 | -900 |  |
| Mianwali | Loquat | 13500 | 14400 | -900 |  |
| RajanPur | Onion | 3300 | 3500 | -200 |  |
| RajanPur | Tomato | 1200 | 1300 | -100 |  |
| RajanPur | Brinjal | 3500 | 3800 | -300 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 4500 | 5200 | -700 |  |
| RajanPur | Cucumber (Kheera) | 4500 | 5500 | -1000 |  |
| RajanPur | Zucchini (گھیا توری) | 3500 | 5500 | -2000 |  |
| Jhang | Rice (IRRI) | 10100 | 10050 | +50 |  |
| Jhang | Tomato | 1950 | 2450 | -500 |  |
| Jhang | Brinjal | 5450 | 4450 | +1000 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 9500 | 7500 | +2000 |  |
| Jhang | Bitter Gourd (کریلا) | 54500 | 3450 | +51050 |  |
| Jhang | Tinda Desi | 8500 | 9500 | -1000 |  |
| Jhang | Pumpkin | 3450 | 3750 | -300 |  |
| Jhang | Cauliflower | 6500 | 7500 | -1000 |  |
| Jhang | Apple Kala Kullu (Pahari) | 40500 | 40000 | +500 |  |
| Jhang | Cabbage | 2900 | 3450 | -550 |  |
| Jhang | Mash Pulse(local) | 36850 | 37500 | -650 |  |
| Jhang | Cucumber (Kheera) | 5450 | 4750 | +700 |  |
| Jhang | Melon | 8500 | 10500 | -2000 |  |
| Jhang | Apple Kala Kullu (Madani) | 27500 | 29500 | -2000 |  |
| Jhang | Dates (Aseel) | 31500 | 29000 | +2500 |  |
| Jhang | Capsicum (شملہ مرچ) | 4750 | 4450 | +300 |  |
| Jhang | Lemon (Desi) | 33500 | 28500 | +5000 |  |
| Jhang | Lemon (China) | 19500 | 15500 | +4000 |  |
| Jhang | Peach | 13500 | 15500 | -2000 |  |
| Jhang | Gram Flour (بیسن) | 18000 | 18500 | -500 |  |
| Jhang | Zucchini (گھیا توری) | 5750 | 5450 | +300 |  |
| Jhang | Tindian | 5750 | 5450 | +300 |  |
| Jhang | Dates(Irani) | 43500 | 39500 | +4000 |  |
| SadiqAbad | Lady Finger/Okra (بھنڈی توری) | 6375 | 5525 | +850 |  |
| SadiqAbad | Tinda Desi | 13175 | 12325 | +850 |  |
| SadiqAbad | Peach Special | 24650 | 33150 | -8500 |  |
| SadiqAbad | Bottle Gourd (کدو) | 4888 | 4463 | +425 |  |
| KotAdu | Brinjal | 4500 | 3500 | +1000 |  |
| KotAdu | Banana(DOZEN) | 195 | 165 | +30 |  |
| KotAdu | Cabbage | 2750 | 3500 | -750 |  |
| KotAdu | Garlic (Local) | 11500 | 12500 | -1000 |  |
| KotAdu | Lemon (China) | 20500 | 20000 | +500 |  |
| RenalaKhurd | Apple Kala Kullu (Pahari) | 39750 | 40250 | -500 |  |
| RenalaKhurd | Banana(DOZEN) | 180 | 190 | -10 |  |
| RenalaKhurd | Melon | 7500 | 8000 | -500 |  |
| RenalaKhurd | Watermelon | 2700 | 3500 | -800 |  |
| RenalaKhurd | Apple Kala Kullu (Madani) | 25500 | 26500 | -1000 |  |
| RenalaKhurd | Strawberry | 27000 | 29000 | -2000 |  |
| RenalaKhurd | Dates (Aseel) | 29000 | 31500 | -2500 |  |
| RenalaKhurd | Lemon (Desi) | 27500 | 26750 | +750 |  |
| RenalaKhurd | Sweet Musk Melon | 11000 | 10500 | +500 |  |
| Nankana | Garlic (China) | 49250 | 49750 | -500 |  |
| Nankana | Brinjal | 3500 | 3150 | +350 |  |
| Nankana | Peas | 12000 | 13400 | -1400 |  |
| Nankana | Apple Kala Kullu (Madani) | 27750 | 28500 | -750 |  |
| Nankana | Green Chilli | 3750 | 4150 | -400 |  |
| Nankana | Peach | 17000 | 18250 | -1250 |  |
| Nankana | Zucchini (گھیا توری) | 6500 | 5500 | +1000 |  |
| Nankana | Papaya(پپیتا) | 26750 | 26000 | +750 |  |
| Nankana | Loquat | 19000 | 20000 | -1000 |  |
| LiaqatPur | Tomato | 1485 | 1530 | -45 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 6750 | 5850 | +900 |  |
| LiaqatPur | Tinda Desi | 14850 | 13950 | +900 |  |
| LiaqatPur | Pumpkin | 5175 | 5850 | -675 |  |
| LiaqatPur | Banana(DOZEN) | 108 | 117 | -9 |  |
| LiaqatPur | Ginger (Thai) | 24075 | 24300 | -225 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 6750 | 5850 | +900 |  |
| LiaqatPur | Bottle Gourd (کدو) | 4725 | 4275 | +450 |  |
| LiaqatPur | Dates(Irani) | 41688 | 41850 | -162 |  |
| ChackJhumra | Tomato | 2100 | 2600 | -500 |  |
| ChackJhumra | Brinjal | 6250 | 5250 | +1000 |  |
| ChackJhumra | Pumpkin | 2200 | 2100 | +100 |  |
| ChackJhumra | Mango(Sindhri) | 33500 | 39500 | -6000 |  |
| ChackJhumra | Cucumber (Kheera) | 6000 | 5250 | +750 |  |
| ChackJhumra | Lemon (Desi) | 37500 | 38500 | -1000 |  |
| ChackJhumra | Peach | 11500 | 14500 | -3000 |  |
| ChackJhumra | Zucchini (گھیا توری) | 6750 | 6250 | +500 |  |
| ChackJhumra | Loquat | 11500 | 12500 | -1000 |  |
| Summandri | Tomato | 2250 | 2610 | -360 |  |
| Summandri | Spinach | 2925 | 2880 | +45 |  |
| Summandri | Brinjal | 6075 | 5175 | +900 |  |
| Summandri | Bitter Gourd (کریلا) | 6525 | 6975 | -450 |  |
| Summandri | Tinda Desi | 11250 | 13950 | -2700 |  |
| Summandri | Pumpkin | 2385 | 2115 | +270 |  |
| Summandri | Cauliflower | 2925 | 7875 | -4950 |  |
| Summandri | Peas | 13725 | 13950 | -225 |  |
| Summandri | Carrot | 6975 | 6525 | +450 |  |
| Summandri | Banana(DOZEN) | 158 | 156 | +2 |  |
| Summandri | Mango(Sindhri) | 28350 | 36450 | -8100 |  |
| Summandri | Melon | 10350 | 9450 | +900 |  |
| Summandri | Watermelon | 10350 | 3375 | +6975 |  |
| Summandri | Apple Kala Kullu (Madani) | 22950 | 27450 | -4500 |  |
| Summandri | Peach | 11250 | 13950 | -2700 |  |
| Summandri | Bottle Gourd (کدو) | 3825 | 6075 | -2250 |  |
| Summandri | Zucchini (گھیا توری) | 6525 | 6075 | +450 |  |
| Summandri | Tindian | 6075 | 6525 | -450 |  |
| Tandlianwala | Tomato | 1600 | 2000 | -400 |  |
| Tandlianwala | Spinach | 4500 | 2500 | +2000 |  |
| Tandlianwala | Brinjal | 4500 | 3600 | +900 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 3600 | 3500 | +100 |  |
| Tandlianwala | Cauliflower | 7500 | 7600 | -100 |  |
| Tandlianwala | Carrot | 6500 | 5500 | +1000 |  |
| Tandlianwala | Cucumber (Kheera) | 4600 | 4500 | +100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 4500 | 3500 | +1000 |  |
| Tandlianwala | Peach | 11000 | 14000 | -3000 |  |
| Tandlianwala | Apricot Yellow | 18000 | 17000 | +1000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 5600 | 4600 | +1000 |  |
| Tandlianwala | Zucchini (گھیا توری) | 4500 | 3500 | +1000 |  |
| Mamunkanjan | Potato Fresh | 1600 | 1500 | +100 |  |
| Mamunkanjan | Onion | 5250 | 4750 | +500 |  |
| Mamunkanjan | Tomato | 2000 | 2600 | -600 |  |
| Mamunkanjan | Spinach | 2400 | 2750 | -350 |  |
| Mamunkanjan | Tinda Desi | 13500 | 12500 | +1000 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 37500 | 38500 | -1000 |  |
| Mamunkanjan | Grapes (Other) | 47000 | 47500 | -500 |  |
| Mamunkanjan | Mango(Sindhri) | 33500 | 37500 | -4000 |  |
| Mamunkanjan | Cucumber (Kheera) | 5250 | 4500 | +750 |  |
| Mamunkanjan | Watermelon | 3250 | 2750 | +500 |  |
| Mamunkanjan | Apple Kala Kullu (Madani) | 28500 | 27500 | +1000 |  |
| Mamunkanjan | Lemon (Desi) | 35500 | 38500 | -3000 |  |
| Mamunkanjan | Lemon (China) | 19500 | 18500 | +1000 |  |
| Mamunkanjan | Peach | 11000 | 14500 | -3500 |  |
| Mamunkanjan | Mango Desi | 11500 | 12500 | -1000 |  |
| Mamunkanjan | Apricot Yellow | 17500 | 16500 | +1000 |  |
| Mamunkanjan | Zucchini (گھیا توری) | 5250 | 5500 | -250 |  |
| Mamunkanjan | Tindian | 5250 | 5500 | -250 |  |
| Yazman | Tomato | 1550 | 1050 | +500 |  |
| Yazman | Bitter Gourd (کریلا) | 6550 | 7050 | -500 |  |
| Yazman | Tinda Desi | 9550 | 10550 | -1000 |  |
| Yazman | Cabbage | 3000 | 3050 | -50 |  |
| Yazman | Garlic (Local) | 11300 | 11550 | -250 |  |
| Yazman | Cucumber (Kheera) | 3550 | 4050 | -500 |  |
| Yazman | Watermelon | 3550 | 3700 | -150 |  |
| Yazman | Green Chilli | 3550 | 3050 | +500 |  |
| Yazman | Bottle Gourd (کدو) | 2550 | 4550 | -2000 |  |
| Chiniot | Tomato | 2100 | 2550 | -450 |  |
| Chiniot | Brinjal | 6150 | 5250 | +900 |  |
| Chiniot | Cauliflower | 7750 | 7950 | -200 |  |
| Chiniot | Ginger (Thai) | 25450 | 25000 | +450 |  |
| Chiniot | Melon | 10450 | 9550 | +900 |  |
| Chiniot | Lemon (Desi) | 35000 | 35950 | -950 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 9550 | 8650 | +900 |  |
| Chiniot | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Chiniot | Zucchini (گھیا توری) | 6600 | 6150 | +450 |  |
| Chiniot | Coriander (دھنیا) | 4750 | 4250 | +500 |  |
| Shorkot | Brinjal | 5500 | 4500 | +1000 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 10000 | 8000 | +2000 |  |
| Shorkot | Bitter Gourd (کریلا) | 5500 | 4500 | +1000 |  |
| Shorkot | Tinda Desi | 9000 | 10000 | -1000 |  |
| Shorkot | Cabbage | 3000 | 3500 | -500 |  |
| Shorkot | Cucumber (Kheera) | 5500 | 5000 | +500 |  |
| Shorkot | Melon | 9000 | 11000 | -2000 |  |
| Shorkot | Strawberry | 9000 | 11000 | -2000 |  |
| Shorkot | Capsicum (شملہ مرچ) | 5000 | 4500 | +500 |  |
| Shorkot | Lemon (Desi) | 34000 | 28000 | +6000 |  |
| Shorkot | Lemon (China) | 53000 | 15000 | +38000 |  |
| Shorkot | Peach | 14000 | 16000 | -2000 |  |
| Shorkot | Bottle Gourd (کدو) | 3500 | 4000 | -500 |  |
| Shorkot | Zucchini (گھیا توری) | 6000 | 5500 | +500 |  |
| Shorkot | Tindian | 6000 | 5500 | +500 |  |
| Kalurkot | Wheat | 9050 | 8900 | +150 |  |
| Kalurkot | Gram Pulse | 20750 | 20250 | +500 |  |
| Kalurkot | Moong | 25000 | 23000 | +2000 |  |
| Kalurkot | Ginger(China) | 25350 | 48900 | -23550 |  |
| Kalurkot | Tomato | 2100 | 2900 | -800 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 37800 | 39600 | -1800 |  |
| Kalurkot | Cucumber (Kheera) | 6300 | 5300 | +1000 |  |
| Kalurkot | Melon | 8900 | 11300 | -2400 |  |
| Kalurkot | Green Chilli | 3500 | 4300 | -800 |  |
| Kalurkot | Apricot Yellow | 26250 | 22300 | +3950 |  |
| Kalurkot | Cocoyam(اروی) | 9600 | 8900 | +700 |  |
| Fortabas | Onion | 4000 | 3800 | +200 |  |
| Fortabas | Garlic (China) | 50500 | 50000 | +500 |  |
| Fortabas | Brinjal | 4750 | 3350 | +1400 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 5800 | 6250 | -450 |  |
| Fortabas | Bitter Gourd (کریلا) | 4750 | 5300 | -550 |  |
| Fortabas | Peas | 17250 | 17500 | -250 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 42100 | 41150 | +950 |  |
| Fortabas | Apple (Golden) | 27500 | 27250 | +250 |  |
| Fortabas | Banana(DOZEN) | 123 | 127 | -4 |  |
| Fortabas | Guava | 12700 | 13500 | -800 |  |
| Fortabas | Cabbage | 3200 | 3800 | -600 |  |
| Fortabas | Ginger (Thai) | 28050 | 27750 | +300 |  |
| Fortabas | Garlic (Local) | 12050 | 12250 | -200 |  |
| Fortabas | Cucumber (Kheera) | 5650 | 4250 | +1400 |  |
| Fortabas | Strawberry | 17750 | 17500 | +250 |  |
| Fortabas | Green Chilli | 3200 | 3250 | -50 |  |
| Fortabas | Capsicum (شملہ مرچ) | 4850 | 4350 | +500 |  |
| Fortabas | Grapes Sundekhani | 68000 | 64000 | +4000 |  |
| Fortabas | Bottle Gourd (کدو) | 3200 | 3250 | -50 |  |
| Fortabas | Zucchini (گھیا توری) | 6250 | 4250 | +2000 |  |
| Fortabas | Cocoyam(اروی) | 17250 | 9150 | +8100 |  |
| Fortabas | Coriander (دھنیا) | 7700 | 8250 | -550 |  |
| Fortabas | sugarcane(گنڈ یری) | 11850 | 10800 | +1050 |  |
| TALAGANG | Garlic (China) | 50900 | 51400 | -500 |  |
| TALAGANG | Tinda Desi | 5500 | 4900 | +600 |  |
| TALAGANG | Peas | 17700 | 20400 | -2700 |  |
| TALAGANG | Apple (Golden) | 26400 | 27400 | -1000 |  |
| TALAGANG | Banana(DOZEN) | 180 | 190 | -10 |  |
| TALAGANG | Mango(Sindhri) | 28400 | 38400 | -10000 |  |
| TALAGANG | Lemon (Desi) | 36550 | 37400 | -850 |  |
| TALAGANG | Lemon (China) | 20400 | 22500 | -2100 |  |
| TALAGANG | Peach | 16400 | 16700 | -300 |  |
| TALAGANG | Apricot Yellow | 23100 | 20400 | +2700 |  |
| TALAGANG | Carrot China | 7400 | 6900 | +500 |  |
| TALAGANG | Mint(پودینہ) | 3100 | 2600 | +500 |  |
| TALAGANG | Papaya(پپیتا) | 30400 | 30100 | +300 |  |
| TALAGANG | Loquat | 20400 | 22500 | -2100 |  |
| HujraShahmuqeem | Tomato | 1125 | 875 | +250 |  |
| HujraShahmuqeem | Spinach | 1600 | 1375 | +225 |  |
| HujraShahmuqeem | Brinjal | 4700 | 4400 | +300 |  |
| HujraShahmuqeem | Lady Finger/Okra (بھنڈی توری) | 4700 | 4650 | +50 |  |
| HujraShahmuqeem | Tinda Desi | 10250 | 10400 | -150 |  |
| HujraShahmuqeem | Cauliflower | 5350 | 5200 | +150 |  |
| HujraShahmuqeem | Peas | 13000 | 13100 | -100 |  |
| HujraShahmuqeem | Banana(DOZEN) | 167 | 183 | -16 |  |
| HujraShahmuqeem | Guava | 14150 | 13850 | +300 |  |
| HujraShahmuqeem | Garlic (Local) | 9850 | 23300 | -13450 |  |
| HujraShahmuqeem | Watermelon | 2500 | 2900 | -400 |  |
| HujraShahmuqeem | Apple Kala Kullu (Madani) | 24200 | 25200 | -1000 |  |
| HujraShahmuqeem | Strawberry | 25250 | 26900 | -1650 |  |
| HujraShahmuqeem | Dates (Aseel) | 26900 | 28850 | -1950 |  |
| HujraShahmuqeem | Capsicum (شملہ مرچ) | 2500 | 2900 | -400 |  |
| HujraShahmuqeem | Peach | 21500 | 21350 | +150 |  |
| HujraShahmuqeem | Bottle Gourd (کدو) | 2500 | 2900 | -400 |  |
| HujraShahmuqeem | Loquat | 16700 | 16850 | -150 |  |
| HujraShahmuqeem | Dates(Irani) | 42200 | 41900 | +300 |  |
| Abdulhakim | Brinjal | 5500 | 6750 | -1250 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 8000 | 7600 | +400 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 6350 | 7600 | -1250 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 37300 | 37750 | -450 |  |
| Abdulhakim | Cabbage | 3000 | 3200 | -200 |  |
| Abdulhakim | Cucumber (Kheera) | 5000 | 5350 | -350 |  |
| Abdulhakim | Melon | 9450 | 9750 | -300 |  |
| Abdulhakim | Watermelon | 3900 | 4450 | -550 |  |
| Abdulhakim | Strawberry | 28300 | 28750 | -450 |  |
| Abdulhakim | Green Chilli | 3000 | 3550 | -550 |  |
| Abdulhakim | Dates(Irani) | 40900 | 41300 | -400 |  |
| Sanglahill | Garlic (China) | 45450 | 45850 | -400 |  |
| Sanglahill | Brinjal | 3400 | 2900 | +500 |  |
| Sanglahill | Peas | 11250 | 12150 | -900 |  |
| Sanglahill | Banana(DOZEN) | 132 | 137 | -5 |  |
| Sanglahill | Green Chilli | 3400 | 3800 | -400 |  |
| Sanglahill | Peach | 15750 | 17050 | -1300 |  |
| Sanglahill | Zucchini (گھیا توری) | 6000 | 5100 | +900 |  |
| Sanglahill | Papaya(پپیتا) | 24750 | 23850 | +900 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 9350 | 8850 | +500 |  |
| Hasanabdal | Tinda Desi | 14150 | 16350 | -2200 |  |
| Hasanabdal | Peas | 14550 | 15050 | -500 |  |
| Hasanabdal | Lemon (Desi) | 36400 | 35950 | +450 |  |
| Hasanabdal | Lemon (China) | 20950 | 21850 | -900 |  |
| Basirpur | Tomato | 1650 | 1750 | -100 |  |
| Basirpur | Bitter Gourd (کریلا) | 5750 | 5500 | +250 |  |
| Basirpur | Apple Kala Kullu (Madani) | 27500 | 29000 | -1500 |  |
| Basirpur | Strawberry | 29000 | 31000 | -2000 |  |
| Basirpur | Dates (Aseel) | 31000 | 32500 | -1500 |  |
| Basirpur | Capsicum (شملہ مرچ) | 3750 | 4250 | -500 |  |
| Hafizabad | Tomato | 2550 | 2750 | -200 |  |
| Hafizabad | Spinach | 2750 | 2850 | -100 |  |
| Hafizabad | Peas | 14500 | 14750 | -250 |  |
| Hafizabad | Garlic (Local) | 12000 | 12250 | -250 |  |
| Hafizabad | Zucchini (گھیا توری) | 6300 | 6400 | -100 |  |
| Hafizabad | Coriander (دھنیا) | 4300 | 4400 | -100 |  |
| Pindibhattian | Moong Pulse | 33500 | 33800 | -300 |  |
| Pindibhattian | Tomato | 2500 | 2800 | -300 |  |
| Kanganpur | Garlic (China) | 48000 | 48500 | -500 |  |
| Kanganpur | Tomato | 2100 | 2550 | -450 |  |
| Kanganpur | Spinach | 2400 | 3100 | -700 |  |
| Kanganpur | Brinjal | 6450 | 4900 | +1550 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 8800 | 8000 | +800 |  |
| Kanganpur | Bitter Gourd (کریلا) | 3900 | 4550 | -650 |  |
| Kanganpur | Tinda Desi | 9250 | 12300 | -3050 |  |
| Kanganpur | Cauliflower | 6350 | 7600 | -1250 |  |
| Kanganpur | Peas | 13650 | 13800 | -150 |  |
| Kanganpur | Radish | 2050 | 1950 | +100 |  |
| Kanganpur | Guava | 18400 | 18100 | +300 |  |
| Kanganpur | Grapefruit(100Pcs) | 3050 | 2900 | +150 |  |
| Kanganpur | Cabbage | 2200 | 3300 | -1100 |  |
| Kanganpur | Cucumber (Kheera) | 4600 | 5750 | -1150 |  |
| Kanganpur | Melon | 6550 | 3700 | +2850 |  |
| Kanganpur | Watermelon | 3300 | 3900 | -600 |  |
| Kanganpur | Green Chilli | 4150 | 3700 | +450 |  |
| Kanganpur | Capsicum (شملہ مرچ) | 2400 | 2700 | -300 |  |
| Kanganpur | Bottle Gourd (کدو) | 2800 | 3300 | -500 |  |
| Kanganpur | Zucchini (گھیا توری) | 4300 | 4100 | +200 |  |
| Kanganpur | Fenugreek(میتھی) | 11250 | 11750 | -500 |  |
| Kanganpur | Carrot China | 5750 | 5950 | -200 |  |
| Kanganpur | Coriander (دھنیا) | 5950 | 4950 | +1000 |  |
| Kanganpur | Tindian | 2300 | 3100 | -800 |  |
| Khudian | Tomato | 2100 | 2550 | -450 |  |
| Khudian | Brinjal | 6450 | 4900 | +1550 |  |
| Khudian | Bitter Gourd (کریلا) | 3900 | 4550 | -650 |  |
| Khudian | Tinda Desi | 9250 | 12300 | -3050 |  |
| Khudian | Guava | 18400 | 18100 | +300 |  |
| Khudian | Cabbage | 2200 | 3300 | -1100 |  |
| Khudian | Cucumber (Kheera) | 3950 | 4550 | -600 |  |
| Khudian | Melon | 9750 | 10750 | -1000 |  |
| Khudian | Watermelon | 3300 | 3900 | -600 |  |
| Khudian | Bottle Gourd (کدو) | 2800 | 3300 | -500 |  |
| Khudian | Coriander (دھنیا) | 5950 | 4950 | +1000 |  |
| Khudian | Loquat | 17200 | 16800 | +400 |  |
| Sambrial | Onion | 5300 | 5250 | +50 |  |
| Sambrial | Tomato | 2100 | 2500 | -400 |  |
| Sambrial | Lady Finger/Okra (بھنڈی توری) | 8450 | 7450 | +1000 |  |
| Sambrial | Bitter Gourd (کریلا) | 5750 | 5700 | +50 |  |
| Sambrial | Peas | 12900 | 12650 | +250 |  |
| Sambrial | Carrot | 5300 | 5250 | +50 |  |
| Sambrial | Banana(DOZEN) | 193 | 190 | +3 |  |
| Sambrial | Cucumber (Kheera) | 5700 | 5050 | +650 |  |
| Sambrial | Melon | 10300 | 10700 | -400 |  |
| Sambrial | Capsicum (شملہ مرچ) | 5000 | 4950 | +50 |  |
| Sambrial | Peach Special | 16950 | 17450 | -500 |  |
| Sambrial | Bottle Gourd (کدو) | 5000 | 5450 | -450 |  |
| Sambrial | Carrot China | 7000 | 6950 | +50 |  |
| Sambrial | Tindian | 5750 | 5700 | +50 |  |
| Sambrial | Loquat | 18250 | 18450 | -200 |  |
| Shakargarh | Tomato | 1850 | 2350 | -500 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 8750 | 7750 | +1000 |  |
| Shakargarh | Garlic (Local) | 12500 | 13000 | -500 |  |
| Shakargarh | Cucumber (Kheera) | 6750 | 6250 | +500 |  |
| Shakargarh | Capsicum (شملہ مرچ) | 6250 | 5750 | +500 |  |
| Shakargarh | Sweet Musk Melon | 10500 | 11000 | -500 |  |
| Shakargarh | sugarcane(گنڈ یری) | 11000 | 11500 | -500 |  |
| Hazro | Bitter Gourd (کریلا) | 9800 | 9350 | +450 |  |
| Hazro | Tinda Desi | 13650 | 5700 | +7950 |  |
| Hazro | Peas | 14550 | 15050 | -500 |  |
| Hazro | Garlic (Local) | 12250 | 12750 | -500 |  |
| Hazro | Lemon (Desi) | 35950 | 35450 | +500 |  |
| Hazro | Lemon (China) | 20950 | 21850 | -900 |  |
| Sraialamgir | Garlic (China) | 50700 | 50200 | +500 |  |
| Sraialamgir | Tomato | 2400 | 2900 | -500 |  |
| Sraialamgir | Spinach | 3700 | 3600 | +100 |  |
| Sraialamgir | Brinjal | 5400 | 4900 | +500 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 7700 | 8500 | -800 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 6500 | 6400 | +100 |  |
| Sraialamgir | Tinda Desi | 12200 | 17700 | -5500 |  |
| Sraialamgir | Cauliflower | 8700 | 7700 | +1000 |  |
| Sraialamgir | Peas | 14200 | 14800 | -600 |  |
| Sraialamgir | Turnip | 4700 | 4400 | +300 |  |
| Sraialamgir | Carrot | 5700 | 3900 | +1800 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 43200 | 41700 | +1500 |  |
| Sraialamgir | Apple (Golden) | 35200 | 34200 | +1000 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 200 | +10 |  |
| Sraialamgir | Guava | 15200 | 16200 | -1000 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Ginger (Thai) | 27200 | 27700 | -500 |  |
| Sraialamgir | Masoor Pulse (Imported) | 21700 | 21350 | +350 |  |
| Sraialamgir | Cucumber (Kheera) | 6400 | 63200 | -56800 |  |
| Sraialamgir | Watermelon | 5400 | 4500 | +900 |  |
| Sraialamgir | Strawberry | 23200 | 24210 | -1010 |  |
| Sraialamgir | Green Chilli | 6700 | 6900 | -200 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 6500 | 6400 | +100 |  |
| Sraialamgir | Lemon (Desi) | 28700 | 28650 | +50 |  |
| Sraialamgir | Peach | 17200 | 13685 | +3515 |  |
| Sraialamgir | Sweet Musk Melon | 10200 | 10700 | -500 |  |
| Sraialamgir | Bottle Gourd (کدو) | 6700 | 6900 | -200 |  |
| Sraialamgir | Zucchini (گھیا توری) | 6400 | 7000 | -600 |  |
| Sraialamgir | Mongray | 6400 | 5400 | +1000 |  |
| Sraialamgir | Carrot China | 7700 | 7200 | +500 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Loquat | 18200 | 19200 | -1000 |  |
| Sraialamgir | Dates(Irani) | 46200 | 45700 | +500 |  |
| Pinanwal | Garlic (China) | 46350 | 47250 | -900 |  |
| Pinanwal | Spinach | 2850 | 2950 | -100 |  |
| Pinanwal | Brinjal | 3850 | 3950 | -100 |  |
| Pinanwal | Cauliflower | 7250 | 7300 | -50 |  |
| Pinanwal | Apple Kala Kullu (Pahari) | 35700 | 35600 | +100 |  |
| Pinanwal | Banana(DOZEN) | 188 | 193 | -5 |  |
| Pinanwal | Guava | 14250 | 14750 | -500 |  |
| Pinanwal | Garlic (Local) | 12150 | 12250 | -100 |  |
| Pinanwal | Green Chilli | 3850 | 3950 | -100 |  |
| Jauharabad | Gram Pulse | 22000 | 21750 | +250 |  |
| Jauharabad | Onion | 5100 | 5000 | +100 |  |
| Jauharabad | Tinda Desi | 14500 | 16400 | -1900 |  |
| Jauharabad | Mango(Sindhri) | 32700 | 38200 | -5500 |  |
| Jauharabad | Ginger (Thai) | 26400 | 27300 | -900 |  |
| Jauharabad | Capsicum (شملہ مرچ) | 4500 | 5400 | -900 |  |
| Jauharabad | Peach | 16400 | 18200 | -1800 |  |
| Jauharabad | Sweet Musk Melon | 13600 | 12700 | +900 |  |
| Jauharabad | Zucchini (گھیا توری) | 6400 | 5400 | +1000 |  |
| Jauharabad | Mint(پودینہ) | 1000 | 800 | +200 |  |
| Taunsasharif | Onion | 4800 | 4750 | +50 |  |
| Taunsasharif | Tomato | 2350 | 2250 | +100 |  |
| Taunsasharif | Brinjal | 4750 | 5250 | -500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 6750 | 6500 | +250 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 5250 | 4750 | +500 |  |
| Taunsasharif | Apple Kala Kullu (Pahari) | 40500 | 39500 | +1000 |  |
| Taunsasharif | Cabbage | 2800 | 3250 | -450 |  |
| Taunsasharif | Melon | 8500 | 9500 | -1000 |  |
| Taunsasharif | Watermelon | 3750 | 4500 | -750 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 3350 | 3250 | +100 |  |
| Taunsasharif | Lemon (China) | 15500 | 16500 | -1000 |  |
| Taunsasharif | Peach | 20500 | 21000 | -500 |  |
| Taunsasharif | Bottle Gourd (کدو) | 2750 | 2350 | +400 |  |
| Taunsasharif | Zucchini (گھیا توری) | 4750 | 5250 | -500 |  |