| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Garlic (China) | 44000 | 47000 | -3000 |  |
| Lahore | Brinjal | 5550 | 4600 | +950 |  |
| Lahore | Peas | 13850 | 13000 | +850 |  |
| Lahore | Ginger (Thai) | 27000 | 26850 | +150 |  |
| Lahore | Cucumber (Kheera) | 4100 | 4600 | -500 |  |
| Lahore | Melon | 5600 | 6400 | -800 |  |
| Lahore | Watermelon | 4100 | 4600 | -500 |  |
| Lahore | Lemon (Desi) | 26750 | 28000 | -1250 |  |
| Lahore | Plum | 46600 | 48250 | -1650 |  |
| Lahore | Apricot Yellow | 20500 | 21500 | -1000 |  |
| Faisalabad | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
| Faisalabad | Tinda Desi | 12500 | 10500 | +2000 |  |
| Faisalabad | Apple Kala Kullu (Pahari) | 39850 | 40500 | -650 |  |
| Faisalabad | Masoor Pulse (Imported) | 18625 | 19000 | -375 |  |
| Faisalabad | Melon | 9500 | 10500 | -1000 |  |
| Faisalabad | Sweet Musk Melon | 11500 | 12500 | -1000 |  |
| Okara | Mash | 41250 | 41750 | -500 |  |
| Okara | Mash Pulse(Imported) washed | 43250 | 42750 | +500 |  |
| Okara | Maize | 6623 | 6695 | -72 |  |
| Okara | Masoor Whole (Imported) | 21250 | 20250 | +1000 |  |
| Okara | Cucumber (Kheera) | 2750 | 3250 | -500 |  |
| Okara | Capsicum (شملہ مرچ) | 2250 | 2750 | -500 |  |
| Okara | Lemon (Desi) | 27750 | 28250 | -500 |  |
| Okara | sugarcane(گنڈ یری) | 9750 | 10750 | -1000 |  |
| Sargodha | Onion | 5150 | 5250 | -100 |  |
| Sargodha | Bitter Gourd (کریلا) | 7250 | 6750 | +500 |  |
| Sargodha | Tinda Desi | 10500 | 9500 | +1000 |  |
| Sargodha | Melon | 5250 | 7750 | -2500 |  |
| Rawalpindi | Garlic (China) | 41800 | 47150 | -5350 |  |
| Rawalpindi | Tinda Desi | 15950 | 15000 | +950 |  |
| Rawalpindi | Turnip | 5250 | 4750 | +500 |  |
| Rawalpindi | Banana(DOZEN) | 191 | 187 | +4 |  |
| Rawalpindi | Mango(Sindhri) | 26850 | 27750 | -900 |  |
| Rawalpindi | Watermelon | 3400 | 2950 | +450 |  |
| Rawalpindi | Lemon (China) | 21350 | 20450 | +900 |  |
| Rawalpindi | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Rawalpindi | Zucchini (گھیا توری) | 7500 | 7950 | -450 |  |
| Rawalpindi | Fenugreek(میتھی) | 16850 | 17750 | -900 |  |
| Rawalpindi | Carrot China | 7500 | 7050 | +450 |  |
| Rawalpindi | Tindian | 4300 | 4750 | -450 |  |
| Rawalpindi | Loquat | 14850 | 15000 | -150 |  |
| Multan | Rice Basmati Super (New) | 32125 | 32250 | -125 |  |
| Multan | Sugar | 13845 | 13875 | -30 |  |
| Multan | Gram Black | 18625 | 18875 | -250 |  |
| Multan | Gram Pulse | 18625 | 18875 | -250 |  |
| Multan | Moong | 27375 | 27250 | +125 |  |
| Multan | Moong Pulse | 33500 | 33375 | +125 |  |
| Multan | Mash Pulse(Imported) washed | 39125 | 39250 | -125 |  |
| Multan | Spinach | 2000 | 3000 | -1000 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 3750 | 5750 | -2000 |  |
| Multan | Bitter Gourd (کریلا) | 8250 | 7750 | +500 |  |
| Multan | Tinda Desi | 12500 | 11500 | +1000 |  |
| Multan | Cauliflower | 10500 | 11500 | -1000 |  |
| Multan | Peas | 19500 | 17500 | +2000 |  |
| Multan | Carrot | 6250 | 6750 | -500 |  |
| Multan | Rice Basmati (385) | 18625 | 18750 | -125 |  |
| Multan | Garlic (Local) | 10250 | 9750 | +500 |  |
| Multan | Cucumber (Kheera) | 3000 | 3350 | -350 |  |
| Multan | Lemon (Desi) | 30500 | 31500 | -1000 |  |
| Multan | Plum | 57500 | 59000 | -1500 |  |
| Multan | Apricot White | 36500 | 37500 | -1000 |  |
| Multan | Gram Flour (بیسن) | 19125 | 19375 | -250 |  |
| Multan | Sweet Musk Melon | 10500 | 9750 | +750 |  |
| Multan | Zucchini (گھیا توری) | 2500 | 3250 | -750 |  |
| Multan | Cocoyam(اروی) | 18500 | 19500 | -1000 |  |
| Multan | Rice Kainat (New) | 32125 | 32250 | -125 |  |
| Multan | Mint(پودینہ) | 3350 | 3000 | +350 |  |
| RahimYarKhan | Tomato | 1961 | 1917 | +44 |  |
| RahimYarKhan | Peas | 15000 | 12273 | +2727 |  |
| RahimYarKhan | Banana(DOZEN) | 145 | 120 | +25 |  |
| RahimYarKhan | Cabbage | 4139 | 4575 | -436 |  |
| RahimYarKhan | Ginger (Thai) | 25000 | 24318 | +682 |  |
| RahimYarKhan | Cucumber (Kheera) | 3268 | 3703 | -435 |  |
| RahimYarKhan | Green Chilli | 3703 | 5664 | -1961 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 5664 | 6535 | -871 |  |
| RahimYarKhan | Lemon (Desi) | 30455 | 30909 | -454 |  |
| RahimYarKhan | Cocoyam(اروی) | 17728 | 21364 | -3636 |  |
| RahimYarKhan | Papaya(پپیتا) | 25268 | 24833 | +435 |  |
| RahimYarKhan | Loquat | 18298 | 16991 | +1307 |  |
| Bhalwal | Onion | 5650 | 5750 | -100 |  |
| Bhalwal | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
| Bhalwal | Banana(DOZEN) | 175 | 178 | -3 |  |
| Bhalwal | Melon | 5750 | 8250 | -2500 |  |
| Bhalwal | Green Chilli | 7250 | 4750 | +2500 |  |
| Sahiwal | Sugar | 14850 | 14900 | -50 |  |
| Sahiwal | Gram Black | 19600 | 19650 | -50 |  |
| Sahiwal | Maize | 7050 | 7150 | -100 |  |
| Sahiwal | Tomato | 2300 | 2500 | -200 |  |
| Sahiwal | Brinjal | 6650 | 6850 | -200 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 5200 | 5000 | +200 |  |
| Sahiwal | Bitter Gourd (کریلا) | 5650 | 5950 | -300 |  |
| Sahiwal | Tinda Desi | 7700 | 9850 | -2150 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 38850 | 38500 | +350 |  |
| Sahiwal | Apple (Golden) | 23850 | 23500 | +350 |  |
| Sahiwal | Mango(Sindhri) | 25850 | 25900 | -50 |  |
| Sahiwal | Cabbage | 2750 | 2650 | +100 |  |
| Sahiwal | Gram White(Imported) | 26650 | 26600 | +50 |  |
| Sahiwal | Ginger (Thai) | 27150 | 27000 | +150 |  |
| Sahiwal | Masoor Whole (Imported) | 20100 | 20150 | -50 |  |
| Sahiwal | Garlic (Local) | 11300 | 11450 | -150 |  |
| Sahiwal | Cucumber (Kheera) | 2900 | 3300 | -400 |  |
| Sahiwal | Melon | 9850 | 7850 | +2000 |  |
| Sahiwal | Watermelon | 3000 | 2850 | +150 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 26850 | 26650 | +200 |  |
| Sahiwal | Dates (Aseel) | 31700 | 31500 | +200 |  |
| Sahiwal | Lemon (Desi) | 28850 | 27150 | +1700 |  |
| Sahiwal | Peach | 13960 | 22850 | -8890 |  |
| Sahiwal | Peach Special | 22850 | 14500 | +8350 |  |
| Sahiwal | Mango Saharni | 16500 | 17500 | -1000 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 2700 | +2950 |  |
| Vehari | Wheat | 8288 | 8375 | -87 |  |
| Vehari | Tomato | 1600 | 1500 | +100 |  |
| Vehari | Lady Finger/Okra (بھنڈی توری) | 4150 | 5100 | -950 |  |
| Vehari | Dates (Aseel) | 21500 | 21250 | +250 |  |
| Vehari | Peach | 18500 | 21000 | -2500 |  |
| Vehari | Cocoyam(اروی) | 16250 | 20500 | -4250 |  |
| Vehari | Mustard seed | 17250 | 17375 | -125 |  |
| Layyah | Wheat | 9100 | 9150 | -50 |  |
| Layyah | Brinjal | 6750 | 6650 | +100 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 5700 | 5000 | +700 |  |
| Layyah | Lemon (Desi) | 35250 | 37650 | -2400 |  |
| Layyah | sugarcane(گنڈ یری) | 9500 | 7950 | +1550 |  |
| Gujrat | Garlic (China) | 43500 | 44500 | -1000 |  |
| Gujrat | Spinach | 2750 | 2500 | +250 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 8250 | 26000 | -17750 |  |
| Gujrat | Cucumber (Kheera) | 6750 | 6250 | +500 |  |
| Khanewal | Onion | 4500 | 5000 | -500 |  |
| Khanewal | Bitter Gourd (کریلا) | 8250 | 7750 | +500 |  |
| Khanewal | Cauliflower | 11000 | 12000 | -1000 |  |
| Khanewal | Carrot | 6900 | 7250 | -350 |  |
| Khanewal | Apple Kala Kullu (Pahari) | 40750 | 41000 | -250 |  |
| Khanewal | Garlic (Local) | 10750 | 10000 | +750 |  |
| Khanewal | Cucumber (Kheera) | 3700 | 4300 | -600 |  |
| TTSingh | Bitter Gourd (کریلا) | 8500 | 6550 | +1950 |  |
| TTSingh | Tinda Desi | 12200 | 11250 | +950 |  |
| TTSingh | Garlic (Local) | 12200 | 11250 | +950 |  |
| TTSingh | Dates (Aseel) | 33400 | 33950 | -550 |  |
| TTSingh | Green Chilli | 7500 | 6550 | +950 |  |
| TTSingh | Cocoyam(اروی) | 15000 | 14000 | +1000 |  |
| TTSingh | Rice Kainat (New) | 31500 | 28500 | +3000 |  |
| Patoki | Brinjal | 7800 | 5350 | +2450 |  |
| Patoki | Bitter Gourd (کریلا) | 6450 | 5150 | +1300 |  |
| Patoki | Cauliflower | 12250 | 10750 | +1500 |  |
| Patoki | Banana(DOZEN) | 152 | 151 | +1 |  |
| Patoki | Mango(Desahri) | 20500 | 19500 | +1000 |  |
| Patoki | Mango(Sindhri) | 24600 | 25100 | -500 |  |
| Patoki | Melon | 7600 | 10250 | -2650 |  |
| Patoki | Watermelon | 3400 | 3500 | -100 |  |
| Patoki | Capsicum (شملہ مرچ) | 3100 | 2200 | +900 |  |
| Patoki | Peach | 15300 | 15350 | -50 |  |
| Patoki | Mango Saharni | 18400 | 17900 | +500 |  |
| Patoki | Bottle Gourd (کدو) | 3100 | 2100 | +1000 |  |
| Patoki | Cocoyam(اروی) | 24600 | 22500 | +2100 |  |
| Patoki | Cocunut | 43250 | 45500 | -2250 |  |
| Patoki | Loquat | 16400 | 16350 | +50 |  |
| ArifWala | Wheat | 8650 | 8625 | +25 |  |
| ArifWala | Maize | 7865 | 7855 | +10 |  |
| ArifWala | Onion | 5050 | 5000 | +50 |  |
| ArifWala | Tinda Desi | 7500 | 8500 | -1000 |  |
| ArifWala | Mango(Sindhri) | 21000 | 23250 | -2250 |  |
| ArifWala | Garlic (Local) | 9500 | 26000 | -16500 |  |
| ArifWala | Melon | 11000 | 11500 | -500 |  |
| ArifWala | Capsicum (شملہ مرچ) | 2750 | 3000 | -250 |  |
| ArifWala | Peach | 17000 | 12500 | +4500 |  |
| ArifWala | Cocoyam(اروی) | 20000 | 22500 | -2500 |  |
| ArifWala | Loquat | 13500 | 14000 | -500 |  |
| Jaranwala | Bitter Gourd (کریلا) | 7000 | 6500 | +500 |  |
| Jaranwala | Tinda Desi | 11000 | 10000 | +1000 |  |
| Jaranwala | Pumpkin | 2000 | 2200 | -200 |  |
| Jaranwala | Garlic (Local) | 11500 | 11000 | +500 |  |
| Jaranwala | Cucumber (Kheera) | 4000 | 4500 | -500 |  |
| PakPattan | Wheat | 8600 | 8000 | +600 |  |
| PakPattan | Tinda Desi | 9150 | 9550 | -400 |  |
| PakPattan | Peas | 15450 | 15000 | +450 |  |
| PakPattan | Apple (Golden) | 25400 | 22250 | +3150 |  |
| PakPattan | Banana(DOZEN) | 178 | 183 | -5 |  |
| PakPattan | Mango(Sindhri) | 20000 | 23600 | -3600 |  |
| PakPattan | Dates (Aseel) | 29800 | 30000 | -200 |  |
| PakPattan | Capsicum (شملہ مرچ) | 2800 | 3050 | -250 |  |
| PakPattan | Gram Flour (بیسن) | 2000 | 20000 | -18000 |  |
| PakPattan | Coriander (دھنیا) | 5650 | 4350 | +1300 |  |
| Lodhran | Wheat | 8875 | 8925 | -50 |  |
| Lodhran | Sugar | 14100 | 14000 | +100 |  |
| Lodhran | Onion | 3750 | 4100 | -350 |  |
| Lodhran | Brinjal | 6500 | 6800 | -300 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 4000 | 5800 | -1800 |  |
| Lodhran | Tinda Desi | 12800 | 11800 | +1000 |  |
| Lodhran | Apple Kala Kullu (Pahari) | 38250 | 38000 | +250 |  |
| Lodhran | Mango(Sindhri) | 24500 | 25000 | -500 |  |
| Lodhran | Garlic (Local) | 10500 | 10000 | +500 |  |
| Lodhran | Cucumber (Kheera) | 2800 | 3200 | -400 |  |
| Lodhran | Melon | 5900 | 5400 | +500 |  |
| Lodhran | Lemon (Desi) | 27250 | 28000 | -750 |  |
| Lodhran | Peach | 16500 | 18000 | -1500 |  |
| Lodhran | Plum | 51500 | 59000 | -7500 |  |
| Lodhran | Apricot White | 34000 | 37500 | -3500 |  |
| Lodhran | Bottle Gourd (کدو) | 2500 | 2700 | -200 |  |
| Lodhran | Zucchini (گھیا توری) | 2500 | 3200 | -700 |  |
| Lodhran | Cocoyam(اروی) | 18500 | 19500 | -1000 |  |
| Chistian | Potato Fresh | 1650 | 1700 | -50 |  |
| Chistian | Onion | 3800 | 3600 | +200 |  |
| Chistian | Garlic (China) | 48750 | 50900 | -2150 |  |
| Chistian | Tomato | 2350 | 2050 | +300 |  |
| Chistian | Brinjal | 3350 | 2700 | +650 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 4800 | 4600 | +200 |  |
| Chistian | Bitter Gourd (کریلا) | 5800 | 4850 | +950 |  |
| Chistian | Tinda Desi | 7250 | 9500 | -2250 |  |
| Chistian | Peas | 15500 | 16500 | -1000 |  |
| Chistian | Apple Kala Kullu (Pahari) | 38850 | 38250 | +600 |  |
| Chistian | Apple (Golden) | 27500 | 26750 | +750 |  |
| Chistian | Guava | 13600 | 13500 | +100 |  |
| Chistian | Mango(Sindhri) | 21500 | 23750 | -2250 |  |
| Chistian | Cabbage | 3850 | 3600 | +250 |  |
| Chistian | Garlic (Local) | 12800 | 12150 | +650 |  |
| Chistian | Cucumber (Kheera) | 5300 | 5500 | -200 |  |
| Chistian | Melon | 7750 | 9800 | -2050 |  |
| Chistian | Watermelon | 3250 | 2800 | +450 |  |
| Chistian | Green Chilli | 4650 | 4900 | -250 |  |
| Chistian | Capsicum (شملہ مرچ) | 5450 | 4750 | +700 |  |
| Chistian | Lemon (China) | 13250 | 12350 | +900 |  |
| Chistian | Sweet Musk Melon | 9750 | 9500 | +250 |  |
| Chistian | Zucchini (گھیا توری) | 4850 | 3850 | +1000 |  |
| Chistian | Cocoyam(اروی) | 16300 | 14150 | +2150 |  |
| Chistian | Coriander (دھنیا) | 5600 | 6750 | -1150 |  |
| Chistian | sugarcane(گنڈ یری) | 10600 | 11750 | -1150 |  |
| Chistian | Loquat | 25250 | 19500 | +5750 |  |
| GujarKhan | Potato Fresh | 19500 | 1790 | +17710 |  |
| GujarKhan | Garlic (China) | 42900 | 44700 | -1800 |  |
| GujarKhan | Spinach | 3300 | 3110 | +190 |  |
| GujarKhan | Bitter Gourd (کریلا) | 8700 | 9600 | -900 |  |
| GujarKhan | Cauliflower | 10500 | 8700 | +1800 |  |
| GujarKhan | Turnip | 6000 | 4200 | +1800 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 38350 | 39300 | -950 |  |
| GujarKhan | Mango(Sindhri) | 24900 | 26700 | -1800 |  |
| GujarKhan | Cucumber (Kheera) | 5100 | 6000 | -900 |  |
| GujarKhan | Melon | 4200 | 6000 | -1800 |  |
| GujarKhan | Mango (Malda) | 20400 | 21300 | -900 |  |
| GujarKhan | Green Chilli | 6000 | 7800 | -1800 |  |
| GujarKhan | Lemon (Desi) | 28500 | 26700 | +1800 |  |
| GujarKhan | Lemon (China) | 22250 | 20400 | +1850 |  |
| GujarKhan | Plum | 31150 | 26700 | +4450 |  |
| GujarKhan | Sweet Musk Melon | 13150 | 11400 | +1750 |  |
| GujarKhan | Bottle Gourd (کدو) | 6710 | 6000 | +710 |  |
| GujarKhan | Zucchini (گھیا توری) | 7800 | 7325 | +475 |  |
| GujarKhan | Carrot China | 10500 | 7800 | +2700 |  |
| GujarKhan | sugarcane(گنڈ یری) | 10500 | 11400 | -900 |  |
| GujarKhan | Loquat | 13150 | 14100 | -950 |  |
| Mailsi | Wheat | 8688 | 8725 | -37 |  |
| Mailsi | Brinjal | 6000 | 5500 | +500 |  |
| Mailsi | Green Fodder | 1063 | 1062 | +1 |  |
| Mailsi | Melon | 4100 | 9250 | -5150 |  |
| Mailsi | Cocoyam(اروی) | 16500 | 20000 | -3500 |  |
| Kahrorpacca | Onion | 4500 | 5000 | -500 |  |
| Kahrorpacca | Brinjal | 6500 | 6800 | -300 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 4000 | 5800 | -1800 |  |
| Kahrorpacca | Tinda Desi | 12800 | 11800 | +1000 |  |
| Kahrorpacca | Apple Kala Kullu (Pahari) | 38500 | 38000 | +500 |  |
| Kahrorpacca | Garlic (Local) | 10500 | 10000 | +500 |  |
| Kahrorpacca | Cucumber (Kheera) | 2800 | 3200 | -400 |  |
| Kahrorpacca | Melon | 7800 | 7200 | +600 |  |
| Kahrorpacca | Green Chilli | 4000 | 6800 | -2800 |  |
| Kahrorpacca | Lemon (Desi) | 30000 | 37500 | -7500 |  |
| Kahrorpacca | Peach | 17500 | 18000 | -500 |  |
| Kahrorpacca | Apricot Yellow | 36000 | 37500 | -1500 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 2500 | 2700 | -200 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 2500 | 3200 | -700 |  |
| Kahrorpacca | Cocoyam(اروی) | 18500 | 19500 | -1000 |  |
| Chichawatni | Wheat | 8875 | 8775 | +100 |  |
| Chichawatni | Maize | 7188 | 7438 | -250 |  |
| Chichawatni | Tomato | 2250 | 2500 | -250 |  |
| Chichawatni | Spinach | 2250 | 2600 | -350 |  |
| Chichawatni | Tinda Desi | 7250 | 8250 | -1000 |  |
| Chichawatni | Cauliflower | 6000 | 6250 | -250 |  |
| Chichawatni | Apple Kala Kullu (Pahari) | 39000 | 37500 | +1500 |  |
| Chichawatni | Ginger (Thai) | 27500 | 27000 | +500 |  |
| Chichawatni | Garlic (Local) | 10500 | 10350 | +150 |  |
| Chichawatni | Cucumber (Kheera) | 3000 | 3600 | -600 |  |
| DunyaPur | Potato Fresh | 1350 | 1250 | +100 |  |
| DunyaPur | Tomato | 1750 | 1500 | +250 |  |
| DunyaPur | Spinach | 2150 | 2250 | -100 |  |
| DunyaPur | Lady Finger/Okra (بھنڈی توری) | 5900 | 5375 | +525 |  |
| DunyaPur | Bitter Gourd (کریلا) | 8125 | 7900 | +225 |  |
| DunyaPur | Banana(DOZEN) | 165 | 145 | +20 |  |
| DunyaPur | Cabbage | 2150 | 2250 | -100 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 40250 | 39750 | +500 |  |
| DunyaPur | Zucchini (گھیا توری) | 3300 | 3900 | -600 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 6250 | 7250 | -1000 |  |
| DGKHAN | Bitter Gourd (کریلا) | 3600 | 3800 | -200 |  |
| DGKHAN | Tinda Desi | 9500 | 10500 | -1000 |  |
| DGKHAN | Mango(Sindhri) | 28500 | 29500 | -1000 |  |
| DGKHAN | Melon | 9500 | 10500 | -1000 |  |
| DGKHAN | Bottle Gourd (کدو) | 2400 | 2250 | +150 |  |
| LalaMusa | Sugar | 14250 | 14000 | +250 |  |
| LalaMusa | Masoor Pulse(local) | 28251 | 28250 | +1 |  |
| LalaMusa | Garlic (China) | 44500 | 47500 | -3000 |  |
| LalaMusa | Tomato | 2600 | 2500 | +100 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 8500 | 7500 | +1000 |  |
| LalaMusa | Cauliflower | 8500 | 8850 | -350 |  |
| LalaMusa | Peas | 12500 | 15500 | -3000 |  |
| LalaMusa | Apple Kala Kullu (Pahari) | 40000 | 41000 | -1000 |  |
| LalaMusa | Mango(Sindhri) | 25500 | 24000 | +1500 |  |
| LalaMusa | Ginger (Thai) | 24500 | 25500 | -1000 |  |
| LalaMusa | Cucumber (Kheera) | 5850 | 5400 | +450 |  |
| LalaMusa | Green Chilli | 4850 | 5000 | -150 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 5750 | 5500 | +250 |  |
| LalaMusa | Lemon (Desi) | 25500 | 25000 | +500 |  |
| LalaMusa | Lemon (China) | 12000 | 12500 | -500 |  |
| LalaMusa | Peach | 15500 | 14500 | +1000 |  |
| LalaMusa | Bottle Gourd (کدو) | 4500 | 4400 | +100 |  |
| LalaMusa | Tindian | 4500 | 4400 | +100 |  |
| MandiBahaudin | Garlic (China) | 48500 | 47500 | +1000 |  |
| MandiBahaudin | Lady Finger/Okra (بھنڈی توری) | 8250 | 8750 | -500 |  |
| MandiBahaudin | Turnip | 5000 | 4500 | +500 |  |
| MandiBahaudin | Cabbage | 3700 | 3900 | -200 |  |
| MandiBahaudin | Garlic (Local) | 12750 | 21500 | -8750 |  |
| MandiBahaudin | Cucumber (Kheera) | 6000 | 5250 | +750 |  |
| MandiBahaudin | Capsicum (شملہ مرچ) | 6000 | 5250 | +750 |  |
| MandiBahaudin | Zucchini (گھیا توری) | 6250 | 6000 | +250 |  |
| Daska | Potato Fresh | 1775 | 1785 | -10 |  |
| Daska | Onion | 5385 | 5380 | +5 |  |
| Daska | Garlic (China) | 44750 | 45800 | -1050 |  |
| Daska | Brinjal | 6280 | 6290 | -10 |  |
| Daska | Bitter Gourd (کریلا) | 7175 | 7180 | -5 |  |
| Daska | Cauliflower | 10600 | 9650 | +950 |  |
| Daska | Peas | 13300 | 12450 | +850 |  |
| Daska | Carrot | 5385 | 5380 | +5 |  |
| Daska | Apple Kala Kullu (Pahari) | 37500 | 37600 | -100 |  |
| Daska | Guava | 14600 | 15650 | -1050 |  |
| Daska | Mango(Sindhri) | 24600 | 25850 | -1250 |  |
| Daska | Cabbage | 4485 | 4475 | +10 |  |
| Daska | Cucumber (Kheera) | 6285 | 6280 | +5 |  |
| Daska | Watermelon | 3980 | 4380 | -400 |  |
| Daska | Strawberry | 20050 | 21200 | -1150 |  |
| Daska | Capsicum (شملہ مرچ) | 6280 | 6260 | +20 |  |
| Daska | Mango Saharni | 15650 | 15550 | +100 |  |
| Daska | Zucchini (گھیا توری) | 7180 | 7175 | +5 |  |
| Daska | Fenugreek(میتھی) | 11550 | 10650 | +900 |  |
| Daska | Tindian | 6285 | 6280 | +5 |  |
| Kamalia | Maize | 6875 | 7250 | -375 |  |
| Kamalia | Garlic (China) | 29800 | 29500 | +300 |  |
| Kamalia | Bitter Gourd (کریلا) | 7100 | 6100 | +1000 |  |
| Kamalia | Peas | 16800 | 15800 | +1000 |  |
| Kamalia | Mango(Sindhri) | 22000 | 23500 | -1500 |  |
| Kamalia | Jaggery (گڑ) | 14375 | 14500 | -125 |  |
| Kamalia | Cucumber (Kheera) | 3500 | 3900 | -400 |  |
| Kamalia | Watermelon | 2500 | 2600 | -100 |  |
| Kamalia | Strawberry | 19800 | 19500 | +300 |  |
| Kamalia | Lemon (Desi) | 10600 | 26500 | -15900 |  |
| Kamalia | Lemon (China) | 29800 | 17800 | +12000 |  |
| Kamalia | Peach | 15800 | 17500 | -1700 |  |
| Kamalia | Zucchini (گھیا توری) | 3900 | 5300 | -1400 |  |
| Kamalia | Cocoyam(اروی) | 17500 | 17800 | -300 |  |
| Kamalia | Paddy Kainat | 14125 | 15125 | -1000 |  |
| PirMahal | Potato Fresh | 1700 | 1650 | +50 |  |
| PirMahal | Tomato | 3550 | 3100 | +450 |  |
| PirMahal | Lady Finger/Okra (بھنڈی توری) | 7150 | 7225 | -75 |  |
| PirMahal | Bitter Gourd (کریلا) | 8850 | 7225 | +1625 |  |
| PirMahal | Tinda Desi | 12550 | 10650 | +1900 |  |
| PirMahal | Guava | 11700 | 12350 | -650 |  |
| PirMahal | Ginger (Thai) | 27000 | 27150 | -150 |  |
| PirMahal | Garlic (Local) | 11700 | 10700 | +1000 |  |
| PirMahal | Cucumber (Kheera) | 5350 | 5400 | -50 |  |
| PirMahal | Melon | 8825 | 8850 | -25 |  |
| PirMahal | Watermelon | 2725 | 3500 | -775 |  |
| PirMahal | Green Chilli | 7100 | 6300 | +800 |  |
| PirMahal | Bottle Gourd (کدو) | 2950 | 2600 | +350 |  |
| PirMahal | Zucchini (گھیا توری) | 6300 | 5300 | +1000 |  |
| Jahanian | Onion | 4500 | 5000 | -500 |  |
| Jahanian | Banana(DOZEN) | 170 | 168 | +2 |  |
| JamPur | Potato Fresh | 2950 | 3700 | -750 |  |
| JamPur | Bitter Gourd (کریلا) | 6500 | 5500 | +1000 |  |
| JamPur | Tinda Desi | 5500 | 7500 | -2000 |  |
| JamPur | Cabbage | 2800 | 3500 | -700 |  |
| JamPur | Cucumber (Kheera) | 3300 | 4500 | -1200 |  |
| JamPur | Green Chilli | 4500 | 3500 | +1000 |  |
| JamPur | Apricot Yellow | 30000 | 30500 | -500 |  |
| JamPur | Bottle Gourd (کدو) | 1800 | 2800 | -1000 |  |
| JamPur | Zucchini (گھیا توری) | 1400 | 1800 | -400 |  |
| Sialkot | Rice Basmati Super (New) | 25950 | 25800 | +150 |  |
| Sialkot | Mash Pulse(Imported) washed | 36850 | 36950 | -100 |  |
| Sialkot | Garlic (China) | 42200 | 42800 | -600 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 7800 | 8900 | -1100 |  |
| Sialkot | Cauliflower | 10400 | 8900 | +1500 |  |
| Sialkot | Peas | 12500 | 12400 | +100 |  |
| Sialkot | Turnip | 5800 | 5900 | -100 |  |
| Sialkot | Apple Kala Kullu (Pahari) | 37400 | 37600 | -200 |  |
| Sialkot | Guava | 15000 | 15800 | -800 |  |
| Sialkot | Mango(Sindhri) | 24200 | 25000 | -800 |  |
| Sialkot | Watermelon | 3900 | 4300 | -400 |  |
| Sialkot | Strawberry | 20400 | 20800 | -400 |  |
| Sialkot | Capsicum (شملہ مرچ) | 6300 | 6200 | +100 |  |
| Sialkot | Peach Special | 15000 | 14900 | +100 |  |
| Sialkot | Papaya(پپیتا) | 24400 | 24200 | +200 |  |
| Narowal | Garlic (China) | 43500 | 44500 | -1000 |  |
| Narowal | Spinach | 2750 | 2500 | +250 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 8250 | 26000 | -17750 |  |
| Narowal | Cucumber (Kheera) | 6750 | 6250 | +500 |  |
| Chakwal | Potato Fresh | 1750 | 1850 | -100 |  |
| Chakwal | Onion | 5100 | 5050 | +50 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 37500 | 37250 | +250 |  |
| Chakwal | Banana(DOZEN) | 175 | 178 | -3 |  |
| Jhelum | Mash Pulse(Imported) washed | 41750 | 41500 | +250 |  |
| Jhelum | Spinach | 4350 | 3650 | +700 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 7450 | 7000 | +450 |  |
| Jhelum | Bitter Gourd (کریلا) | 6550 | 5650 | +900 |  |
| Jhelum | Cauliflower | 8150 | 7250 | +900 |  |
| Jhelum | Peas | 13950 | 13050 | +900 |  |
| Jhelum | Apple Kala Kullu (Pahari) | 35550 | 37350 | -1800 |  |
| Jhelum | Watermelon | 2200 | 1700 | +500 |  |
| Jhelum | Mango (Malda) | 14850 | 13950 | +900 |  |
| Jhelum | Dates (Aseel) | 31550 | 31050 | +500 |  |
| Jhelum | Capsicum (شملہ مرچ) | 4300 | 3850 | +450 |  |
| Jhelum | Mango Desi | 12150 | 11750 | +400 |  |
| Jhelum | Sweet Musk Melon | 10350 | 10850 | -500 |  |
| Jhelum | Bottle Gourd (کدو) | 3850 | 3400 | +450 |  |
| Jhelum | Zucchini (گھیا توری) | 4300 | 4750 | -450 |  |
| Jhelum | Coriander (دھنیا) | 2400 | 2800 | -400 |  |
| Jhelum | Loquat | 15750 | 16650 | -900 |  |
| Jhelum | Dates(Irani) | 40050 | 39150 | +900 |  |
| Mianwali | Onion | 5200 | 5400 | -200 |  |
| Mianwali | Garlic (China) | 44100 | 45000 | -900 |  |
| Mianwali | Brinjal | 5400 | 7200 | -1800 |  |
| Mianwali | Lady Finger/Okra (بھنڈی توری) | 9000 | 8100 | +900 |  |
| Mianwali | Bitter Gourd (کریلا) | 9000 | 7200 | +1800 |  |
| Mianwali | Tinda Desi | 7200 | 9000 | -1800 |  |
| Mianwali | Apple Kala Kullu (Pahari) | 31500 | 30600 | +900 |  |
| Mianwali | Banana(DOZEN) | 162 | 171 | -9 |  |
| Mianwali | Mango(Sindhri) | 26100 | 21600 | +4500 |  |
| Mianwali | Green Chilli | 7200 | 5400 | +1800 |  |
| Mianwali | Lemon (China) | 18000 | 18900 | -900 |  |
| Mianwali | Bottle Gourd (کدو) | 4500 | 6300 | -1800 |  |
| RajanPur | Potato Fresh | 2950 | 1400 | +1550 |  |
| RajanPur | Potato Store | 1400 | 1000 | +400 |  |
| RajanPur | Onion | 2900 | 3500 | -600 |  |
| RajanPur | Spinach | 1900 | 2000 | -100 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 4500 | 5500 | -1000 |  |
| RajanPur | Apple Kala Kullu (Pahari) | 34000 | 33900 | +100 |  |
| RajanPur | Banana(DOZEN) | 150 | 155 | -5 |  |
| RajanPur | Mango(Desahri) | 18000 | 19000 | -1000 |  |
| RajanPur | Mango(Sindhri) | 22000 | 25000 | -3000 |  |
| RajanPur | Cabbage | 2800 | 3500 | -700 |  |
| RajanPur | Garlic (Local) | 12500 | 22500 | -10000 |  |
| RajanPur | Cucumber (Kheera) | 3300 | 2800 | +500 |  |
| RajanPur | Mango (Malda) | 16500 | 14000 | +2500 |  |
| RajanPur | Green Chilli | 4500 | 3500 | +1000 |  |
| RajanPur | Peach | 16000 | 17000 | -1000 |  |
| RajanPur | Zucchini (گھیا توری) | 1400 | 2200 | -800 |  |
| RajanPur | Carrot China | 9300 | 9500 | -200 |  |
| RajanPur | Dates(Irani) | 41000 | 41500 | -500 |  |
| Jhang | Gram White(local) | 23500 | 22750 | +750 |  |
| Jhang | Moong Pulse | 32500 | 32000 | +500 |  |
| Jhang | Garlic (China) | 11000 | 48500 | -37500 |  |
| Jhang | Tomato | 2900 | 3000 | -100 |  |
| Jhang | Brinjal | 6500 | 6750 | -250 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 5750 | 6750 | -1000 |  |
| Jhang | Bitter Gourd (کریلا) | 4450 | 7500 | -3050 |  |
| Jhang | Tinda Desi | 6750 | 7500 | -750 |  |
| Jhang | Apple Kala Kullu (Pahari) | 39000 | 40500 | -1500 |  |
| Jhang | Mash Pulse(local) | 38500 | 39000 | -500 |  |
| Jhang | Masoor Pulse (Imported) | 28500 | 27500 | +1000 |  |
| Jhang | Garlic (Local) | 11250 | 11500 | -250 |  |
| Jhang | Melon | 7500 | 8500 | -1000 |  |
| Jhang | Apple Kala Kullu (Madani) | 26500 | 29000 | -2500 |  |
| Jhang | Lemon (Desi) | 32000 | 33000 | -1000 |  |
| Jhang | Gram Flour (بیسن) | 18500 | 18000 | +500 |  |
| Jhang | Zucchini (گھیا توری) | 3750 | 4750 | -1000 |  |
| Jhang | Cocoyam(اروی) | 21750 | 21000 | +750 |  |
| KotAdu | Spinach | 2750 | 2250 | +500 |  |
| KotAdu | Bitter Gourd (کریلا) | 7500 | 8500 | -1000 |  |
| KotAdu | Peas | 14500 | 15500 | -1000 |  |
| KotAdu | Banana(DOZEN) | 175 | 165 | +10 |  |
| KotAdu | Mango(Sindhri) | 22500 | 23500 | -1000 |  |
| KotAdu | Ginger (Thai) | 26500 | 25500 | +1000 |  |
| KotAdu | Cucumber (Kheera) | 3250 | 3500 | -250 |  |
| KotAdu | Mango (Malda) | 19000 | 15500 | +3500 |  |
| KotAdu | Peach Special | 19500 | 20500 | -1000 |  |
| KotAdu | Apricot White | 35500 | 34500 | +1000 |  |
| KotAdu | Bottle Gourd (کدو) | 3250 | 2750 | +500 |  |
| KotAdu | Zucchini (گھیا توری) | 1750 | 2750 | -1000 |  |
| KotAdu | Loquat | 22500 | 23500 | -1000 |  |
| KotAdu | Dates(Irani) | 43500 | 44500 | -1000 |  |
| RenalaKhurd | Melon | 9500 | 9000 | +500 |  |
| RenalaKhurd | Dates (Aseel) | 31500 | 31000 | +500 |  |
| RenalaKhurd | Sweet Musk Melon | 11000 | 10500 | +500 |  |
| RenalaKhurd | sugarcane(گنڈ یری) | 9500 | 10000 | -500 |  |
| RenalaKhurd | Loquat | 16500 | 15500 | +1000 |  |
| Nankana | Gram Black | 20000 | 19500 | +500 |  |
| Nankana | Garlic (China) | 45500 | 48500 | -3000 |  |
| Nankana | Brinjal | 5500 | 4500 | +1000 |  |
| Nankana | Peas | 14400 | 13400 | +1000 |  |
| Nankana | Garlic (Local) | 12250 | 12500 | -250 |  |
| Nankana | Cucumber (Kheera) | 4150 | 4500 | -350 |  |
| Nankana | Melon | 11250 | 11500 | -250 |  |
| Nankana | Watermelon | 4150 | 4500 | -350 |  |
| Nankana | Dates (Aseel) | 34750 | 34500 | +250 |  |
| Nankana | Green Chilli | 4150 | 4500 | -350 |  |
| Nankana | Fenugreek(میتھی) | 11250 | 11500 | -250 |  |
| Nankana | Papaya(پپیتا) | 27750 | 26750 | +1000 |  |
| LiaqatPur | Tomato | 2025 | 1980 | +45 |  |
| LiaqatPur | Brinjal | 6075 | 4669 | +1406 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 5850 | 5175 | +675 |  |
| LiaqatPur | Cauliflower | 8100 | 8550 | -450 |  |
| LiaqatPur | Banana(DOZEN) | 131 | 108 | +23 |  |
| LiaqatPur | Jaggery (گڑ) | 12150 | 12263 | -113 |  |
| LiaqatPur | Ginger (Thai) | 24750 | 24075 | +675 |  |
| LiaqatPur | Cucumber (Kheera) | 3375 | 3825 | -450 |  |
| LiaqatPur | Melon | 7650 | 8550 | -900 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 5850 | 6750 | -900 |  |
| LiaqatPur | Lemon (Desi) | 30150 | 30600 | -450 |  |
| LiaqatPur | Zucchini (گھیا توری) | 3375 | 4275 | -900 |  |
| ChackJhumra | Tomato | 3150 | 3000 | +150 |  |
| ChackJhumra | Brinjal | 7000 | 6750 | +250 |  |
| ChackJhumra | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
| ChackJhumra | Tinda Desi | 12500 | 10500 | +2000 |  |
| ChackJhumra | Cucumber (Kheera) | 5000 | 4900 | +100 |  |
| ChackJhumra | Watermelon | 3000 | 3500 | -500 |  |
| ChackJhumra | Sweet Musk Melon | 11500 | 9500 | +2000 |  |
| ChackJhumra | Loquat | 8500 | 11500 | -3000 |  |
| Summandri | Brinjal | 6525 | 5625 | +900 |  |
| Summandri | Bitter Gourd (کریلا) | 7425 | 6975 | +450 |  |
| Summandri | Tinda Desi | 12150 | 9450 | +2700 |  |
| Summandri | Peas | 12825 | 13275 | -450 |  |
| Summandri | Melon | 9450 | 10350 | -900 |  |
| Summandri | Zucchini (گھیا توری) | 5625 | 6075 | -450 |  |
| Summandri | Cocoyam(اروی) | 13275 | 13050 | +225 |  |
| Tandlianwala | Onion | 4600 | 5000 | -400 |  |
| Tandlianwala | Tomato | 2000 | 2600 | -600 |  |
| Tandlianwala | Brinjal | 5500 | 4500 | +1000 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 5500 | 5600 | -100 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 7500 | 6500 | +1000 |  |
| Tandlianwala | Tinda Desi | 12000 | 9500 | +2500 |  |
| Tandlianwala | Cauliflower | 8500 | 8600 | -100 |  |
| Tandlianwala | Cabbage | 2600 | 2500 | +100 |  |
| Tandlianwala | Bottle Gourd (کدو) | 2500 | 2600 | -100 |  |
| Tandlianwala | Carrot China | 6500 | 6600 | -100 |  |
| Mamunkanjan | Potato Fresh | 1400 | 1500 | -100 |  |
| Mamunkanjan | Onion | 5250 | 5350 | -100 |  |
| Mamunkanjan | Garlic (China) | 47250 | 47000 | +250 |  |
| Mamunkanjan | Tomato | 2900 | 2750 | +150 |  |
| Mamunkanjan | Spinach | 2400 | 2350 | +50 |  |
| Mamunkanjan | Lady Finger/Okra (بھنڈی توری) | 6500 | 6250 | +250 |  |
| Mamunkanjan | Bitter Gourd (کریلا) | 6500 | 6400 | +100 |  |
| Mamunkanjan | Tinda Desi | 10500 | 8500 | +2000 |  |
| Mamunkanjan | Cauliflower | 8250 | 7250 | +1000 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 37500 | 38500 | -1000 |  |
| Mamunkanjan | Melon | 4250 | 6500 | -2250 |  |
| Mamunkanjan | Watermelon | 1750 | 2400 | -650 |  |
| Mamunkanjan | Green Chilli | 4250 | 6250 | -2000 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 4500 | 5250 | -750 |  |
| Mamunkanjan | Peach | 8500 | 9500 | -1000 |  |
| Mamunkanjan | Mango Desi | 11500 | 11000 | +500 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 2400 | 3250 | -850 |  |
| Mamunkanjan | Zucchini (گھیا توری) | 5250 | 5000 | +250 |  |
| Mamunkanjan | Loquat | 7500 | 8500 | -1000 |  |
| Sheikhupura | Garlic (China) | 44500 | 47000 | -2500 |  |
| Sheikhupura | Brinjal | 4750 | 3850 | +900 |  |
| Sheikhupura | Peas | 13250 | 12250 | +1000 |  |
| Sheikhupura | Cucumber (Kheera) | 3700 | 4200 | -500 |  |
| Sheikhupura | Melon | 5100 | 5650 | -550 |  |
| Sheikhupura | Watermelon | 3700 | 3950 | -250 |  |
| Sheikhupura | Lemon (Desi) | 26750 | 27500 | -750 |  |
| Sheikhupura | Plum | 47250 | 49250 | -2000 |  |
| Sheikhupura | Apricot Yellow | 20000 | 21000 | -1000 |  |
| Sheikhupura | Sweet Musk Melon (Shireen) | 11250 | 10750 | +500 |  |
| Sheikhupura | Papaya(پپیتا) | 27000 | 25750 | +1250 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 7250 | 7750 | -500 |  |
| Chiniot | Bitter Gourd (کریلا) | 5950 | 5100 | +850 |  |
| Chiniot | Tinda Desi | 6850 | 7250 | -400 |  |
| Chiniot | Melon | 9550 | 10450 | -900 |  |
| Chiniot | Watermelon | 2850 | 3250 | -400 |  |
| Chiniot | Green Chilli | 4850 | 5100 | -250 |  |
| Chiniot | Capsicum (شملہ مرچ) | 5600 | 5100 | +500 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 10450 | 9550 | +900 |  |
| Chiniot | Bottle Gourd (کدو) | 2150 | 2850 | -700 |  |
| Chiniot | Zucchini (گھیا توری) | 5600 | 5850 | -250 |  |
| Chiniot | Coriander (دھنیا) | 5850 | 6350 | -500 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 6000 | 7000 | -1000 |  |
| Shorkot | Bitter Gourd (کریلا) | 9000 | 8000 | +1000 |  |
| Shorkot | Tinda Desi | 7000 | 8000 | -1000 |  |
| Shorkot | Apple Kala Kullu (Pahari) | 40550 | 41000 | -450 |  |
| Shorkot | Melon | 8000 | 9000 | -1000 |  |
| Kalurkot | Wheat | 9550 | 9350 | +200 |  |
| Kalurkot | Moong | 23000 | 22500 | +500 |  |
| Kalurkot | Onion | 4800 | 5200 | -400 |  |
| Kalurkot | Garlic (China) | 48900 | 48300 | +600 |  |
| Kalurkot | Spinach | 4300 | 3500 | +800 |  |
| Kalurkot | Brinjal | 5300 | 4300 | +1000 |  |
| Kalurkot | Bitter Gourd (کریلا) | 8900 | 9000 | -100 |  |
| Kalurkot | Pumpkin | 4700 | 5200 | -500 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 37800 | 36300 | +1500 |  |
| Kalurkot | Apple (Golden) | 28700 | 28800 | -100 |  |
| Kalurkot | Cucumber (Kheera) | 6100 | 4300 | +1800 |  |
| Kalurkot | Melon | 8900 | 9100 | -200 |  |
| Kalurkot | Watermelon | 3100 | 2900 | +200 |  |
| Kalurkot | Capsicum (شملہ مرچ) | 3900 | 4700 | -800 |  |
| Kalurkot | Peach Special | 17700 | 17900 | -200 |  |
| Kalurkot | Bottle Gourd (کدو) | 5100 | 5300 | -200 |  |
| Kalurkot | Loquat | 14100 | 14250 | -150 |  |
| TALAGANG | Garlic (China) | 47400 | 48400 | -1000 |  |
| TALAGANG | Spinach | 4900 | 4500 | +400 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 7900 | 8700 | -800 |  |
| TALAGANG | Bitter Gourd (کریلا) | 8300 | 8700 | -400 |  |
| TALAGANG | Cauliflower | 9300 | 8300 | +1000 |  |
| TALAGANG | Peas | 14900 | 13900 | +1000 |  |
| TALAGANG | Turnip | 4500 | 5500 | -1000 |  |
| TALAGANG | Melon | 11100 | 12100 | -1000 |  |
| TALAGANG | Watermelon | 4900 | 5500 | -600 |  |
| TALAGANG | Zucchini (گھیا توری) | 7900 | 7400 | +500 |  |
| TALAGANG | Coriander (دھنیا) | 3600 | 4100 | -500 |  |
| TALAGANG | Papaya(پپیتا) | 30100 | 29400 | +700 |  |
| TALAGANG | Loquat | 17700 | 18500 | -800 |  |
| HujraShahmuqeem | Tinda Desi | 6650 | 8450 | -1800 |  |
| HujraShahmuqeem | Peas | 13000 | 12200 | +800 |  |
| HujraShahmuqeem | Cucumber (Kheera) | 1775 | 2500 | -725 |  |
| HujraShahmuqeem | sugarcane(گنڈ یری) | 8450 | 9350 | -900 |  |
| Abdulhakim | Onion | 4450 | 4750 | -300 |  |
| Abdulhakim | Brinjal | 6250 | 6700 | -450 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 4450 | 5650 | -1200 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 8050 | 7600 | +450 |  |
| Abdulhakim | Carrot | 6500 | 7150 | -650 |  |
| Abdulhakim | Banana(DOZEN) | 162 | 161 | +1 |  |
| Abdulhakim | Mango(Sindhri) | 26950 | 27850 | -900 |  |
| Abdulhakim | Cucumber (Kheera) | 3550 | 4100 | -550 |  |
| Sanglahill | Garlic (China) | 41850 | 44550 | -2700 |  |
| Sanglahill | Tomato | 2255 | 2260 | -5 |  |
| Sanglahill | Brinjal | 5100 | 4300 | +800 |  |
| Sanglahill | Peas | 13150 | 12150 | +1000 |  |
| Sanglahill | Watermelon | 3800 | 4300 | -500 |  |
| Sanglahill | Green Chilli | 3800 | 4300 | -500 |  |
| Sanglahill | Papaya(پپیتا) | 25650 | 24750 | +900 |  |
| Hasanabdal | Garlic (China) | 40500 | 45950 | -5450 |  |
| Hasanabdal | Tinda Desi | 15450 | 14550 | +900 |  |
| Hasanabdal | Banana(DOZEN) | 196 | 192 | +4 |  |
| Hasanabdal | Mango(Sindhri) | 27300 | 28250 | -950 |  |
| Hasanabdal | Watermelon | 3850 | 3400 | +450 |  |
| Hasanabdal | Lemon (Desi) | 30950 | 31850 | -900 |  |
| Hasanabdal | Lemon (China) | 21850 | 20950 | +900 |  |
| Hasanabdal | Apricot Yellow | 21865 | 21850 | +15 |  |
| Hasanabdal | Bottle Gourd (کدو) | 5700 | 5250 | +450 |  |
| Hasanabdal | Zucchini (گھیا توری) | 7950 | 8400 | -450 |  |
| Hasanabdal | Carrot China | 7950 | 7500 | +450 |  |
| Hafizabad | Garlic (China) | 44500 | 47500 | -3000 |  |
| Hafizabad | Brinjal | 4750 | 5250 | -500 |  |
| Hafizabad | Lady Finger/Okra (بھنڈی توری) | 7750 | 7250 | +500 |  |
| Hafizabad | Bitter Gourd (کریلا) | 7250 | 6750 | +500 |  |
| Hafizabad | Tinda Desi | 8250 | 9750 | -1500 |  |
| Hafizabad | Cauliflower | 11250 | 7250 | +4000 |  |
| Hafizabad | Banana(DOZEN) | 205 | 195 | +10 |  |
| Hafizabad | Mango(Sindhri) | 25500 | 28000 | -2500 |  |
| Hafizabad | Cabbage | 3400 | 3750 | -350 |  |
| Hafizabad | Garlic (Local) | 12750 | 12250 | +500 |  |
| Hafizabad | Cucumber (Kheera) | 4750 | 6250 | -1500 |  |
| Hafizabad | Strawberry | 21500 | 22500 | -1000 |  |
| Hafizabad | Green Chilli | 5250 | 5750 | -500 |  |
| Hafizabad | Lemon (China) | 12500 | 13000 | -500 |  |
| Hafizabad | Peach | 15500 | 17500 | -2000 |  |
| Hafizabad | Mango Saharni | 15500 | 16500 | -1000 |  |
| Hafizabad | Zucchini (گھیا توری) | 6750 | 4750 | +2000 |  |
| Hafizabad | sugarcane(گنڈ یری) | 8750 | 9500 | -750 |  |
| Hafizabad | Tindian | 5250 | 5750 | -500 |  |
| Hafizabad | Loquat | 16500 | 17500 | -1000 |  |
| Pindibhattian | Brinjal | 4800 | 5300 | -500 |  |
| Pindibhattian | Lady Finger/Okra (بھنڈی توری) | 7800 | 8800 | -1000 |  |
| Pindibhattian | Bitter Gourd (کریلا) | 7300 | 6800 | +500 |  |
| Pindibhattian | Tinda Desi | 8300 | 9800 | -1500 |  |
| Pindibhattian | Banana(DOZEN) | 200 | 190 | +10 |  |
| Pindibhattian | Mango(Sindhri) | 25800 | 28300 | -2500 |  |
| Pindibhattian | Garlic (Local) | 12800 | 12300 | +500 |  |
| Pindibhattian | Green Chilli | 5300 | 5800 | -500 |  |
| Pindibhattian | Peach | 15800 | 17800 | -2000 |  |
| Pindibhattian | Zucchini (گھیا توری) | 6800 | 4800 | +2000 |  |
| Pindibhattian | Tindian | 5300 | 5800 | -500 |  |
| Safdarabad | Garlic (China) | 45000 | 48000 | -3000 |  |
| Safdarabad | Brinjal | 4900 | 3750 | +1150 |  |
| Safdarabad | Peas | 13750 | 12750 | +1000 |  |
| Safdarabad | Cucumber (Kheera) | 3900 | 4350 | -450 |  |
| Safdarabad | Melon | 5350 | 5750 | -400 |  |
| Safdarabad | Watermelon | 3900 | 4100 | -200 |  |
| Safdarabad | Lemon (Desi) | 27250 | 28000 | -750 |  |
| Safdarabad | Plum | 47750 | 49750 | -2000 |  |
| Safdarabad | Apricot Yellow | 20500 | 21500 | -1000 |  |
| Safdarabad | Papaya(پپیتا) | 27500 | 26250 | +1250 |  |
| Kanganpur | Garlic (China) | 44000 | 47000 | -3000 |  |
| Kanganpur | Spinach | 3900 | 2700 | +1200 |  |
| Kanganpur | Brinjal | 7800 | 5350 | +2450 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 6200 | 5150 | +1050 |  |
| Kanganpur | Bitter Gourd (کریلا) | 6450 | 5150 | +1300 |  |
| Kanganpur | Tinda Desi | 11250 | 7200 | +4050 |  |
| Kanganpur | Cauliflower | 12250 | 10750 | +1500 |  |
| Kanganpur | Banana(DOZEN) | 182 | 181 | +1 |  |
| Kanganpur | Mango(Desahri) | 20500 | 19500 | +1000 |  |
| Kanganpur | Mango(Sindhri) | 24600 | 25100 | -500 |  |
| Kanganpur | Cucumber (Kheera) | 3900 | 3500 | +400 |  |
| Kanganpur | Watermelon | 3400 | 3500 | -100 |  |
| Kanganpur | Green Chilli | 6200 | 3300 | +2900 |  |
| Kanganpur | Capsicum (شملہ مرچ) | 3100 | 2200 | +900 |  |
| Kanganpur | Peach | 15150 | 15350 | -200 |  |
| Kanganpur | Mango Saharni | 18400 | 17900 | +500 |  |
| Kanganpur | Sweet Musk Melon | 11250 | 10250 | +1000 |  |
| Kanganpur | Bottle Gourd (کدو) | 2900 | 2100 | +800 |  |
| Kanganpur | Zucchini (گھیا توری) | 2800 | 2300 | +500 |  |
| Kanganpur | Fenugreek(میتھی) | 13300 | 12750 | +550 |  |
| Kanganpur | Cocoyam(اروی) | 24600 | 22500 | +2100 |  |
| Kanganpur | Coriander (دھنیا) | 5800 | 3900 | +1900 |  |
| Kanganpur | Turmeric Whole(ثابت ہلدی) | 6400 | 6050 | +350 |  |
| Khudian | Brinjal | 7800 | 5350 | +2450 |  |
| Khudian | Bitter Gourd (کریلا) | 6450 | 5150 | +1300 |  |
| Khudian | Tinda Desi | 11250 | 7200 | +4050 |  |
| Khudian | Banana(DOZEN) | 182 | 181 | +1 |  |
| Khudian | Cucumber (Kheera) | 3900 | 3500 | +400 |  |
| Khudian | Melon | 8750 | 10250 | -1500 |  |
| Khudian | Watermelon | 3400 | 3500 | -100 |  |
| Khudian | Capsicum (شملہ مرچ) | 3100 | 2200 | +900 |  |
| Khudian | Bottle Gourd (کدو) | 2900 | 2100 | +800 |  |
| Khudian | Coriander (دھنیا) | 5800 | 3900 | +1900 |  |
| Khudian | Loquat | 16050 | 16350 | -300 |  |
| Shakargarh | Garlic (China) | 43500 | 44500 | -1000 |  |
| Shakargarh | Spinach | 2750 | 2500 | +250 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 8250 | 26000 | -17750 |  |
| Shakargarh | Cucumber (Kheera) | 6750 | 6250 | +500 |  |
| Hazro | Garlic (China) | 40500 | 45950 | -5450 |  |
| Hazro | Tinda Desi | 15050 | 14150 | +900 |  |
| Hazro | Banana(DOZEN) | 196 | 192 | +4 |  |
| Hazro | Mango(Sindhri) | 27750 | 28650 | -900 |  |
| Hazro | Watermelon | 3850 | 3400 | +450 |  |
| Hazro | Lemon (Desi) | 30450 | 31400 | -950 |  |
| Hazro | Lemon (China) | 21850 | 20950 | +900 |  |
| Hazro | Sweet Musk Melon | 13650 | 14550 | -900 |  |
| Hazro | Bottle Gourd (کدو) | 6150 | 5700 | +450 |  |
| Hazro | Zucchini (گھیا توری) | 8400 | 8850 | -450 |  |
| Hazro | Carrot China | 8400 | 7950 | +450 |  |
| Sraialamgir | Gram Pulse | 21202 | 21200 | +2 |  |
| Sraialamgir | Garlic (China) | 47200 | 47700 | -500 |  |
| Sraialamgir | Spinach | 3700 | 3600 | +100 |  |
| Sraialamgir | Brinjal | 5700 | 5900 | -200 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 8200 | 9700 | -1500 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 6700 | 6400 | +300 |  |
| Sraialamgir | Tinda Desi | 9500 | 17700 | -8200 |  |
| Sraialamgir | Peas | 14220 | 13400 | +820 |  |
| Sraialamgir | Turnip | 6700 | 6000 | +700 |  |
| Sraialamgir | Carrot | 5700 | 3900 | +1800 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 42200 | 40220 | +1980 |  |
| Sraialamgir | Apple (Golden) | 35200 | 34200 | +1000 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 200 | +10 |  |
| Sraialamgir | Guava | 17200 | 16200 | +1000 |  |
| Sraialamgir | Mango(Sindhri) | 27200 | 26900 | +300 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Cabbage | 4200 | 3900 | +300 |  |
| Sraialamgir | Ginger (Thai) | 27200 | 27700 | -500 |  |
| Sraialamgir | Watermelon | 4700 | 4500 | +200 |  |
| Sraialamgir | Strawberry | 22200 | 24200 | -2000 |  |
| Sraialamgir | Dates (Aseel) | 35200 | 36200 | -1000 |  |
| Sraialamgir | Green Chilli | 5700 | 5900 | -200 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 6500 | 6400 | +100 |  |
| Sraialamgir | Lemon (Desi) | 28450 | 28600 | -150 |  |
| Sraialamgir | Lemon (China) | 12045 | 13700 | -1655 |  |
| Sraialamgir | Peach | 17200 | 16200 | +1000 |  |
| Sraialamgir | Mango Saharni | 17350 | 17700 | -350 |  |
| Sraialamgir | Apricot Yellow | 21200 | 22200 | -1000 |  |
| Sraialamgir | Sweet Musk Melon | 10200 | 11200 | -1000 |  |
| Sraialamgir | Zucchini (گھیا توری) | 6400 | 7000 | -600 |  |
| Sraialamgir | Mongray | 6400 | 5400 | +1000 |  |
| Sraialamgir | Carrot China | 7700 | 7200 | +500 |  |
| Sraialamgir | Sweet Potato(شکر قندی) | 10200 | 9200 | +1000 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 5200 | -500 |  |
| Sraialamgir | Papaya(پپیتا) | 25200 | 26900 | -1700 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Loquat | 18200 | 17200 | +1000 |  |
| Sraialamgir | Dates(Irani) | 45200 | 45700 | -500 |  |
| Jauharabad | Gram Black | 21250 | 21500 | -250 |  |
| Jauharabad | Brinjal | 6400 | 5900 | +500 |  |
| Jauharabad | Tinda Desi | 12700 | 11800 | +900 |  |
| Jauharabad | Cauliflower | 7300 | 6400 | +900 |  |
| Jauharabad | Apple (Golden) | 26400 | 27300 | -900 |  |
| Jauharabad | Cabbage | 3600 | 3200 | +400 |  |
| Jauharabad | Lemon (Desi) | 36400 | 38200 | -1800 |  |
| Jauharabad | Peach | 16400 | 18200 | -1800 |  |
| Jauharabad | Loquat | 14500 | 13600 | +900 |  |
| Taunsasharif | Garlic (China) | 51000 | 50750 | +250 |  |
| Taunsasharif | Brinjal | 5250 | 5750 | -500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 7250 | 6250 | +1000 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 5250 | 4750 | +500 |  |
| Taunsasharif | Tinda Desi | 13750 | 10500 | +3250 |  |
| Taunsasharif | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| Taunsasharif | Banana(DOZEN) | 145 | 135 | +10 |  |
| Taunsasharif | Mango(Sindhri) | 30500 | 28500 | +2000 |  |
| Taunsasharif | Cabbage | 3250 | 3750 | -500 |  |
| Taunsasharif | Watermelon | 3750 | 3500 | +250 |  |
| Taunsasharif | Green Chilli | 4250 | 4750 | -500 |  |
| Taunsasharif | Lemon (Desi) | 32500 | 28500 | +4000 |  |
| Taunsasharif | Bottle Gourd (کدو) | 2350 | 2250 | +100 |  |
| Taunsasharif | Zucchini (گھیا توری) | 3750 | 5250 | -1500 |  |
| Taunsasharif | Dates(Irani) | 46750 | 46500 | +250 |  |