| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1900 | 1700 | +200 |  |
| Lahore | Onion | 6250 | 6450 | -200 |  |
| Lahore | Tomato | 5250 | 3800 | +1450 |  |
| Lahore | Garlic (Local) | 11250 | 11750 | -500 |  |
| Lahore | Cucumber (Kheera) | 5550 | 4600 | +950 |  |
| Faisalabad | Moong | 29000 | 27900 | +1100 |  |
| Faisalabad | Potato Fresh | 1900 | 1700 | +200 |  |
| Faisalabad | Onion | 6250 | 6600 | -350 |  |
| Faisalabad | Tomato | 5250 | 3700 | +1550 |  |
| Faisalabad | Cauliflower | 17000 | 16000 | +1000 |  |
| Faisalabad | Peas | 15750 | 14750 | +1000 |  |
| Faisalabad | Sunflower | 22010 | 22000 | +10 |  |
| Gujranwala | Potato Fresh | 1800 | 1600 | +200 |  |
| Gujranwala | Onion | 6250 | 6450 | -200 |  |
| Gujranwala | Tomato | 5100 | 3800 | +1300 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 8350 | 8150 | +200 |  |
| Gujranwala | Bitter Gourd (کریلا) | 6950 | 6550 | +400 |  |
| Gujranwala | Cucumber (Kheera) | 6550 | 6100 | +450 |  |
| Gujranwala | Bottle Gourd (کدو) | 7150 | 6650 | +500 |  |
| Okara | Mash Pulse(Imported) washed | 42750 | 43250 | -500 |  |
| Okara | Maize | 6405 | 6395 | +10 |  |
| Okara | Onion | 6150 | 6250 | -100 |  |
| Okara | Tomato | 5150 | 3750 | +1400 |  |
| Okara | Cabbage | 5500 | 5250 | +250 |  |
| Okara | Garlic (Local) | 11250 | 11750 | -500 |  |
| Okara | Lemon (Desi) | 17250 | 17000 | +250 |  |
| Okara | Mango Saharni | 12750 | 10750 | +2000 |  |
| Okara | Bottle Gourd (کدو) | 4250 | 4750 | -500 |  |
| Sargodha | Potato Fresh | 1900 | 1700 | +200 |  |
| Sargodha | Onion | 6250 | 6450 | -200 |  |
| Sargodha | Garlic (China) | 32500 | 33500 | -1000 |  |
| Sargodha | Tomato | 4750 | 3750 | +1000 |  |
| Sargodha | Spinach | 2950 | 3250 | -300 |  |
| Sargodha | Lady Finger/Okra (بھنڈی توری) | 8200 | 7750 | +450 |  |
| Sargodha | Bitter Gourd (کریلا) | 7750 | 6750 | +1000 |  |
| Sargodha | Cauliflower | 16500 | 15500 | +1000 |  |
| Sargodha | Ginger (Thai) | 27500 | 27000 | +500 |  |
| Sargodha | Green Chilli | 7250 | 6750 | +500 |  |
| Sargodha | Peach Special | 21250 | 19500 | +1750 |  |
| Sargodha | Apricot White | 23500 | 18500 | +5000 |  |
| Rawalpindi | Onion | 6150 | 6550 | -400 |  |
| Rawalpindi | Tomato | 5450 | 4700 | +750 |  |
| Rawalpindi | Spinach | 2950 | 2900 | +50 |  |
| Rawalpindi | Brinjal | 5250 | 5450 | -200 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 7050 | 6350 | +700 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 6150 | 5700 | +450 |  |
| Rawalpindi | Peas | 14050 | 13650 | +400 |  |
| Rawalpindi | Mango(Sindhri) | 22700 | 21800 | +900 |  |
| Rawalpindi | Cucumber (Kheera) | 5250 | 5700 | -450 |  |
| Rawalpindi | Mango (Malda) | 10450 | 11350 | -900 |  |
| Rawalpindi | Green Chilli | 7050 | 7500 | -450 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 12250 | 11350 | +900 |  |
| Rawalpindi | Lemon (Desi) | 18150 | 17750 | +400 |  |
| Rawalpindi | Peach | 17300 | 15450 | +1850 |  |
| Rawalpindi | Peach Special | 23150 | 22250 | +900 |  |
| Rawalpindi | Zucchini (گھیا توری) | 6150 | 5700 | +450 |  |
| Rawalpindi | Jaman | 28650 | 29550 | -900 |  |
| Rawalpindi | Cocoyam(اروی) | 13650 | 13150 | +500 |  |
| Rawalpindi | Coriander (دھنیا) | 8000 | 8750 | -750 |  |
| Rawalpindi | Tindian | 7050 | 6600 | +450 |  |
| Multan | Potato Fresh | 1500 | 1300 | +200 |  |
| Multan | Brinjal | 6750 | 6250 | +500 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 11500 | 9750 | +1750 |  |
| Multan | Bitter Gourd (کریلا) | 7750 | 6750 | +1000 |  |
| Multan | Tinda Desi | 11500 | 12500 | -1000 |  |
| Multan | Cabbage | 4750 | 5250 | -500 |  |
| Multan | Ginger (Thai) | 25500 | 26000 | -500 |  |
| Multan | Lychee | 49000 | 51000 | -2000 |  |
| Multan | Lemon (Desi) | 25500 | 26500 | -1000 |  |
| Multan | Bottle Gourd (کدو) | 5750 | 4750 | +1000 |  |
| Multan | Zucchini (گھیا توری) | 3750 | 4750 | -1000 |  |
| Multan | Cocoyam(اروی) | 11500 | 12500 | -1000 |  |
| Multan | Papaya(پپیتا) | 31500 | 29500 | +2000 |  |
| RahimYarKhan | Onion | 4773 | 5228 | -455 |  |
| RahimYarKhan | Tomato | 5446 | 5010 | +436 |  |
| RahimYarKhan | Brinjal | 6535 | 5228 | +1307 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 8278 | 6535 | +1743 |  |
| RahimYarKhan | Peas | 20909 | 5010 | +15899 |  |
| RahimYarKhan | Cabbage | 4793 | 5664 | -871 |  |
| RahimYarKhan | Ginger (Thai) | 24546 | 24091 | +455 |  |
| RahimYarKhan | Cucumber (Kheera) | 5446 | 5664 | -218 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 14377 | 13506 | +871 |  |
| RahimYarKhan | Cocoyam(اروی) | 14091 | 13182 | +909 |  |
| Bhalwal | Onion | 6750 | 6950 | -200 |  |
| Bhalwal | Garlic (China) | 34500 | 35500 | -1000 |  |
| Bhalwal | Tomato | 5250 | 4250 | +1000 |  |
| Bhalwal | Bitter Gourd (کریلا) | 8250 | 7250 | +1000 |  |
| Bhalwal | Cauliflower | 17500 | 16500 | +1000 |  |
| Bhalwal | Ginger (Thai) | 28750 | 28500 | +250 |  |
| Kasur | Potato Fresh | 1700 | 1800 | -100 |  |
| Kasur | Onion | 6250 | 6450 | -200 |  |
| Kasur | Tomato | 5250 | 3800 | +1450 |  |
| Kasur | Brinjal | 5550 | 6550 | -1000 |  |
| Kasur | Lady Finger/Okra (بھنڈی توری) | 7400 | 8200 | -800 |  |
| Kasur | Bitter Gourd (کریلا) | 4300 | 4500 | -200 |  |
| Kasur | Tinda Desi | 15500 | 17100 | -1600 |  |
| Kasur | Cauliflower | 20500 | 19500 | +1000 |  |
| Kasur | Peas | 18000 | 18500 | -500 |  |
| Kasur | Banana(DOZEN) | 182 | 180 | +2 |  |
| Kasur | Mango(Desahri) | 22500 | 24100 | -1600 |  |
| Kasur | Mango(Sindhri) | 23500 | 23600 | -100 |  |
| Kasur | Cabbage | 2300 | 4200 | -1900 |  |
| Kasur | Garlic (Local) | 12250 | 11750 | +500 |  |
| Kasur | Cucumber (Kheera) | 6150 | 6550 | -400 |  |
| Kasur | Melon | 4500 | 5700 | -1200 |  |
| Kasur | Green Chilli | 8000 | 7200 | +800 |  |
| Kasur | Capsicum (شملہ مرچ) | 7300 | 10250 | -2950 |  |
| Kasur | Lemon (Desi) | 18500 | 11750 | +6750 |  |
| Kasur | Mango Saharni | 13250 | 13350 | -100 |  |
| Kasur | Apricot White | 23500 | 23000 | +500 |  |
| Kasur | Sweet Musk Melon | 13250 | 13300 | -50 |  |
| Kasur | Bottle Gourd (کدو) | 3500 | 3100 | +400 |  |
| Kasur | Cocoyam(اروی) | 11250 | 11750 | -500 |  |
| Kasur | Carrot China | 9250 | 9750 | -500 |  |
| Kasur | Coriander (دھنیا) | 13300 | 16900 | -3600 |  |
| Kasur | sugarcane(گنڈ یری) | 5800 | 5600 | +200 |  |
| Kasur | Tindian | 5150 | 4700 | +450 |  |
| Sahiwal | Gram Black | 19650 | 19600 | +50 |  |
| Sahiwal | Moong | 34100 | 32650 | +1450 |  |
| Sahiwal | Mash Pulse(Imported) washed | 41650 | 41600 | +50 |  |
| Sahiwal | Maize | 7300 | 7050 | +250 |  |
| Sahiwal | Onion | 6200 | 5850 | +350 |  |
| Sahiwal | Tomato | 5050 | 3850 | +1200 |  |
| Sahiwal | Brinjal | 5650 | 5700 | -50 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 6200 | 6300 | -100 |  |
| Sahiwal | Bitter Gourd (کریلا) | 5000 | 5300 | -300 |  |
| Sahiwal | Tinda Desi | 10600 | 10850 | -250 |  |
| Sahiwal | Peas | 15850 | 15650 | +200 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 35700 | 35850 | -150 |  |
| Sahiwal | Apple (Golden) | 23600 | 23500 | +100 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 17000 | +100 |  |
| Sahiwal | Gram White(Imported) | 26650 | 26600 | +50 |  |
| Sahiwal | Ginger (Thai) | 28050 | 28350 | -300 |  |
| Sahiwal | Masoor Whole (Imported) | 20110 | 20150 | -40 |  |
| Sahiwal | Masoor Pulse (Imported) | 20100 | 41600 | -21500 |  |
| Sahiwal | Garlic (Local) | 11150 | 11500 | -350 |  |
| Sahiwal | Cucumber (Kheera) | 5000 | 5300 | -300 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 24150 | 23850 | +300 |  |
| Sahiwal | Lychee | 51600 | 53250 | -1650 |  |
| Sahiwal | Dates (Aseel) | 30500 | 30750 | -250 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 16150 | 16500 | -350 |  |
| Sahiwal | Lemon (Desi) | 16850 | 16500 | +350 |  |
| Sahiwal | Peach Special | 24000 | 23850 | +150 |  |
| Sahiwal | Mango Saharni | 12750 | 10650 | +2100 |  |
| Sahiwal | Apricot White | 30000 | 29900 | +100 |  |
| Sahiwal | Gram Flour (بیسن) | 20200 | 20150 | +50 |  |
| Sahiwal | Bottle Gourd (کدو) | 4450 | 5350 | -900 |  |
| Sahiwal | Zucchini (گھیا توری) | 4650 | 4850 | -200 |  |
| Sahiwal | Cocoyam(اروی) | 11600 | 11850 | -250 |  |
| Sahiwal | Carrot China | 10600 | 6850 | +3750 |  |
| Sahiwal | Coriander (دھنیا) | 13650 | 13850 | -200 |  |
| Sahiwal | sugarcane(گنڈ یری) | 10850 | 10750 | +100 |  |
| Sahiwal | Loquat | 17700 | 16850 | +850 |  |
| Sahiwal | Dates(Irani) | 45650 | 45850 | -200 |  |
| Vehari | Potato Fresh | 1500 | 1300 | +200 |  |
| Vehari | Onion | 5300 | 3650 | +1650 |  |
| Vehari | Tomato | 4150 | 3350 | +800 |  |
| Vehari | Lady Finger/Okra (بھنڈی توری) | 9300 | 8800 | +500 |  |
| Vehari | Ginger (Thai) | 23000 | 23500 | -500 |  |
| Burewala | Potato Fresh | 1550 | 1400 | +150 |  |
| Burewala | Tomato | 4150 | 3350 | +800 |  |
| Burewala | Spinach | 1400 | 1350 | +50 |  |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 9000 | 8750 | +250 |  |
| Burewala | Mango(Sindhri) | 18750 | 19250 | -500 |  |
| Burewala | Cabbage | 5500 | 5250 | +250 |  |
| Burewala | Ginger (Thai) | 23250 | 23500 | -250 |  |
| Burewala | Lychee | 52000 | 54000 | -2000 |  |
| Burewala | Green Chilli | 6300 | 6250 | +50 |  |
| Burewala | Lemon (Desi) | 21250 | 23000 | -1750 |  |
| Burewala | Peach | 22500 | 17250 | +5250 |  |
| Burewala | Apricot White | 26000 | 26500 | -500 |  |
| Burewala | Dates(Irani) | 47000 | 45500 | +1500 |  |
| Layyah | Millet | 8650 | 8700 | -50 |  |
| Layyah | Potato Fresh | 2500 | 2150 | +350 |  |
| Layyah | Onion | 5950 | 6050 | -100 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 6650 | 8550 | -1900 |  |
| Layyah | Pumpkin | 6650 | 5000 | +1650 |  |
| Layyah | Mango(Desahri) | 20500 | 16000 | +4500 |  |
| Layyah | Mango(Sindhri) | 17850 | 19500 | -1650 |  |
| Layyah | Cabbage | 3800 | 5000 | -1200 |  |
| Layyah | Cucumber (Kheera) | 4300 | 5700 | -1400 |  |
| Layyah | Melon | 10500 | 8550 | +1950 |  |
| Layyah | Green Chilli | 7750 | 6700 | +1050 |  |
| Layyah | Lemon (Desi) | 25050 | 22450 | +2600 |  |
| Layyah | Zucchini (گھیا توری) | 4950 | 7600 | -2650 |  |
| Gujrat | Mash Pulse(Imported) washed | 41500 | 41000 | +500 |  |
| Gujrat | Potato Fresh | 1850 | 1650 | +200 |  |
| Gujrat | Onion | 6250 | 6450 | -200 |  |
| Gujrat | Tomato | 5200 | 3750 | +1450 |  |
| Gujrat | Bitter Gourd (کریلا) | 6750 | 6250 | +500 |  |
| Gujrat | Garlic (Local) | 12500 | 12000 | +500 |  |
| Gujrat | Cucumber (Kheera) | 6250 | 4750 | +1500 |  |
| Gujrat | Peach | 17000 | 17500 | -500 |  |
| Khanewal | Onion | 5500 | 6250 | -750 |  |
| Khanewal | Tomato | 4500 | 4750 | -250 |  |
| Khanewal | Brinjal | 6900 | 6750 | +150 |  |
| Khanewal | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
| Khanewal | Peas | 21750 | 22300 | -550 |  |
| Khanewal | Carrot | 11000 | 11500 | -500 |  |
| Khanewal | Apple Kala Kullu (Pahari) | 39000 | 39500 | -500 |  |
| Khanewal | Banana(DOZEN) | 180 | 185 | -5 |  |
| Khanewal | Mango(Sindhri) | 20500 | 21000 | -500 |  |
| Khanewal | Cabbage | 6000 | 7250 | -1250 |  |
| Khanewal | Ginger (Thai) | 27000 | 28250 | -1250 |  |
| Khanewal | Garlic (Local) | 11000 | 11500 | -500 |  |
| Khanewal | Cucumber (Kheera) | 6500 | 6750 | -250 |  |
| Khanewal | Melon | 12500 | 13000 | -500 |  |
| Khanewal | Watermelon | 5500 | 5750 | -250 |  |
| Khanewal | Lychee | 53750 | 54500 | -750 |  |
| Khanewal | Apple (Gatcha) | 24500 | 25000 | -500 |  |
| Khanewal | Green Chilli | 7750 | 8250 | -500 |  |
| Khanewal | Capsicum (شملہ مرچ) | 14500 | 15500 | -1000 |  |
| Khanewal | Lemon (Desi) | 27000 | 28500 | -1500 |  |
| Khanewal | Mango Desi | 11000 | 11500 | -500 |  |
| Khanewal | Apricot Yellow | 31500 | 32000 | -500 |  |
| Khanewal | Coriander (دھنیا) | 16500 | 7000 | +9500 |  |
| Khanewal | sugarcane(گنڈ یری) | 8250 | 8750 | -500 |  |
| Khanewal | Dates(Irani) | 42500 | 44500 | -2000 |  |
| BahawalPur | Onion | 4900 | 5450 | -550 |  |
| BahawalPur | Tomato | 5800 | 5450 | +350 |  |
| BahawalPur | Brinjal | 7350 | 5900 | +1450 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 8350 | 7350 | +1000 |  |
| BahawalPur | Bitter Gourd (کریلا) | 6400 | 6900 | -500 |  |
| BahawalPur | Tinda Desi | 11250 | 13500 | -2250 |  |
| BahawalPur | Banana(DOZEN) | 165 | 168 | -3 |  |
| BahawalPur | Mango(Desahri) | 10750 | 10500 | +250 |  |
| BahawalPur | Mango(Sindhri) | 15750 | 15500 | +250 |  |
| BahawalPur | Cabbage | 3900 | 5450 | -1550 |  |
| BahawalPur | Ginger (Thai) | 26850 | 26000 | +850 |  |
| BahawalPur | Cucumber (Kheera) | 4900 | 5450 | -550 |  |
| BahawalPur | Watermelon | 4650 | 4450 | +200 |  |
| BahawalPur | Apple Kala Kullu (Madani) | 38000 | 37750 | +250 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 14150 | 13750 | +400 |  |
| BahawalPur | Peach | 20750 | 20500 | +250 |  |
| TTSingh | Onion | 6550 | 6800 | -250 |  |
| TTSingh | Tomato | 5600 | 4250 | +1350 |  |
| TTSingh | Banana(DOZEN) | 169 | 198 | -29 |  |
| TTSingh | Mango(Desahri) | 20700 | 23500 | -2800 |  |
| TTSingh | Mango(Sindhri) | 20700 | 21600 | -900 |  |
| TTSingh | Cucumber (Kheera) | 6550 | 6600 | -50 |  |
| TTSingh | Mango (Malda) | 13150 | 14000 | -850 |  |
| TTSingh | Peach | 20700 | 19700 | +1000 |  |
| TTSingh | Apricot Yellow | 18750 | 28200 | -9450 |  |
| TTSingh | Apricot White | 28200 | 18750 | +9450 |  |
| TTSingh | Cocoyam(اروی) | 13150 | 14100 | -950 |  |
| KabirWala | Lychee | 54250 | 54500 | -250 |  |
| KabirWala | Lemon (Desi) | 27500 | 28500 | -1000 |  |
| KabirWala | Papaya(پپیتا) | 32500 | 31500 | +1000 |  |
| ArifWala | Potato Fresh | 4750 | 3750 | +1000 |  |
| ArifWala | Onion | 5900 | 6250 | -350 |  |
| ArifWala | Tomato | 5000 | 3750 | +1250 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 5500 | 5250 | +250 |  |
| ArifWala | Tinda Desi | 9500 | 10000 | -500 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 32500 | 31500 | +1000 |  |
| ArifWala | Apple (Golden) | 22500 | 21150 | +1350 |  |
| ArifWala | Ginger (Thai) | 25500 | 26500 | -1000 |  |
| ArifWala | Garlic (Local) | 15500 | 10500 | +5000 |  |
| ArifWala | Melon | 2750 | 12500 | -9750 |  |
| ArifWala | Lychee | 47500 | 47000 | +500 |  |
| ArifWala | Green Chilli | 6250 | 6000 | +250 |  |
| ArifWala | Peach | 15500 | 12500 | +3000 |  |
| ArifWala | Peach Special | 24500 | 20000 | +4500 |  |
| ArifWala | Apricot White | 28500 | 26500 | +2000 |  |
| PakPattan | Wheat | 8738 | 8675 | +63 |  |
| PakPattan | Maize | 6250 | 5785 | +465 |  |
| PakPattan | Onion | 6000 | 6150 | -150 |  |
| PakPattan | Tomato | 4850 | 3650 | +1200 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 5650 | 6100 | -450 |  |
| PakPattan | Apple Kala Kullu (Pahari) | 32700 | 31800 | +900 |  |
| PakPattan | Peach | 15950 | 12600 | +3350 |  |
| PakPattan | Peach Special | 24550 | 19550 | +5000 |  |
| PakPattan | Plum | 37250 | 38650 | -1400 |  |
| PakPattan | Coriander (دھنیا) | 12600 | 13050 | -450 |  |
| Lodhran | Potato Fresh | 1500 | 1300 | +200 |  |
| Lodhran | Onion | 5400 | 5500 | -100 |  |
| Lodhran | Spinach | 3000 | 2800 | +200 |  |
| Lodhran | Brinjal | 6800 | 6300 | +500 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 9500 | 8600 | +900 |  |
| Lodhran | Bitter Gourd (کریلا) | 7800 | 6800 | +1000 |  |
| Lodhran | Banana(DOZEN) | 154 | 155 | -1 |  |
| Lodhran | Mango(Sindhri) | 17500 | 18000 | -500 |  |
| Lodhran | Cabbage | 5000 | 5200 | -200 |  |
| Lodhran | Ginger (Thai) | 25500 | 26000 | -500 |  |
| Lodhran | Garlic (Local) | 10800 | 11000 | -200 |  |
| Lodhran | Capsicum (شملہ مرچ) | 13800 | 13500 | +300 |  |
| Lodhran | Lemon (Desi) | 22750 | 23250 | -500 |  |
| Lodhran | Plum | 45250 | 47500 | -2250 |  |
| Lodhran | Apricot White | 26750 | 27250 | -500 |  |
| Lodhran | Bottle Gourd (کدو) | 5300 | 4800 | +500 |  |
| Lodhran | Zucchini (گھیا توری) | 4000 | 5000 | -1000 |  |
| Lodhran | Cocoyam(اروی) | 11800 | 12800 | -1000 |  |
| Lodhran | sugarcane(گنڈ یری) | 7700 | 7600 | +100 |  |
| Chistian | Onion | 5600 | 6400 | -800 |  |
| Chistian | Garlic (China) | 28250 | 24750 | +3500 |  |
| Chistian | Tomato | 6350 | 6450 | -100 |  |
| Chistian | Spinach | 1700 | 1900 | -200 |  |
| Chistian | Brinjal | 8850 | 8300 | +550 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 9300 | 8700 | +600 |  |
| Chistian | Bitter Gourd (کریلا) | 7050 | 7550 | -500 |  |
| Chistian | Banana(DOZEN) | 175 | 179 | -4 |  |
| Chistian | Guava | 13750 | 13200 | +550 |  |
| Chistian | Mango(Chounsa) | 18250 | 21450 | -3200 |  |
| Chistian | Mango(Desahri) | 15700 | 16200 | -500 |  |
| Chistian | Mango(Sindhri) | 14300 | 14250 | +50 |  |
| Chistian | Cabbage | 4550 | 6350 | -1800 |  |
| Chistian | Ginger (Thai) | 27500 | 28000 | -500 |  |
| Chistian | Garlic (Local) | 12350 | 19500 | -7150 |  |
| Chistian | Cucumber (Kheera) | 5700 | 6300 | -600 |  |
| Chistian | Watermelon | 5800 | 5400 | +400 |  |
| Chistian | Green Chilli | 8350 | 7900 | +450 |  |
| Chistian | Capsicum (شملہ مرچ) | 14250 | 13850 | +400 |  |
| Chistian | Lemon (Desi) | 17250 | 17500 | -250 |  |
| Chistian | Lemon (China) | 13600 | 13400 | +200 |  |
| Chistian | Peach Special | 31500 | 29250 | +2250 |  |
| Chistian | Plum | 37150 | 40250 | -3100 |  |
| Chistian | Apricot Yellow | 38250 | 33950 | +4300 |  |
| Chistian | Zucchini (گھیا توری) | 4800 | 4350 | +450 |  |
| Chistian | Cocoyam(اروی) | 13850 | 14950 | -1100 |  |
| Chistian | Coriander (دھنیا) | 15250 | 13600 | +1650 |  |
| Chistian | Loquat | 25000 | 28000 | -3000 |  |
| GujarKhan | Onion | 6000 | 6425 | -425 |  |
| GujarKhan | Garlic (China) | 29350 | 28500 | +850 |  |
| GujarKhan | Tomato | 5290 | 4625 | +665 |  |
| GujarKhan | Cabbage | 6000 | 6425 | -425 |  |
| GujarKhan | Green Chilli | 7800 | 10500 | -2700 |  |
| GujarKhan | Capsicum (شملہ مرچ) | 11400 | 13150 | -1750 |  |
| GujarKhan | Peach | 17700 | 14100 | +3600 |  |
| GujarKhan | Apricot White | 24900 | 26700 | -1800 |  |
| GujarKhan | Bottle Gourd (کدو) | 6000 | 5100 | +900 |  |
| GujarKhan | Zucchini (گھیا توری) | 6000 | 6425 | -425 |  |
| GujarKhan | Cocoyam(اروی) | 14100 | 13150 | +950 |  |
| GujarKhan | Dates(Irani) | 39300 | 40200 | -900 |  |
| Mailsi | Potato Fresh | 1500 | 1200 | +300 |  |
| Mailsi | Tomato | 4100 | 3500 | +600 |  |
| Mailsi | Lady Finger/Okra (بھنڈی توری) | 9500 | 8500 | +1000 |  |
| Mailsi | Seed Cotton(Phutti) | 31375 | 32250 | -875 |  |
| Mailsi | Mango(Sindhri) | 18500 | 20500 | -2000 |  |
| Mailsi | Ginger (Thai) | 22500 | 23250 | -750 |  |
| Mailsi | Bottle Gourd (کدو) | 4550 | 3700 | +850 |  |
| Kahrorpacca | Potato Fresh | 1600 | 1400 | +200 |  |
| Kahrorpacca | Onion | 5800 | 6000 | -200 |  |
| Kahrorpacca | Spinach | 3000 | 2800 | +200 |  |
| Kahrorpacca | Brinjal | 6800 | 6300 | +500 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 10800 | 10000 | +800 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 7800 | 6800 | +1000 |  |
| Kahrorpacca | Banana(DOZEN) | 173 | 175 | -2 |  |
| Kahrorpacca | Cabbage | 5000 | 5200 | -200 |  |
| Kahrorpacca | Ginger (Thai) | 25500 | 26000 | -500 |  |
| Kahrorpacca | Garlic (Local) | 10800 | 11000 | -200 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 13800 | 13500 | +300 |  |
| Kahrorpacca | Lemon (Desi) | 25500 | 26500 | -1000 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 5300 | 4800 | +500 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 4000 | 5000 | -1000 |  |
| Kahrorpacca | Cocoyam(اروی) | 11800 | 12800 | -1000 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 7700 | 7600 | +100 |  |
| Chichawatni | Wheat | 9125 | 9138 | -13 |  |
| Chichawatni | Onion | 6200 | 6250 | -50 |  |
| Chichawatni | Tomato | 5200 | 4000 | +1200 |  |
| Chichawatni | Spinach | 3250 | 3000 | +250 |  |
| Chichawatni | Tinda Desi | 10500 | 12000 | -1500 |  |
| Chichawatni | Cauliflower | 6750 | 6250 | +500 |  |
| Chichawatni | Apple Kala Kullu (Pahari) | 36000 | 35500 | +500 |  |
| Chichawatni | Mango(Desahri) | 15000 | 13500 | +1500 |  |
| Chichawatni | Mango(Anwer Ratol) | 18000 | 17000 | +1000 |  |
| Chichawatni | Lychee | 46500 | 46000 | +500 |  |
| Chichawatni | Green Chilli | 7250 | 7000 | +250 |  |
| Chichawatni | Apricot White | 25000 | 23500 | +1500 |  |
| Chichawatni | Bottle Gourd (کدو) | 4250 | 5000 | -750 |  |
| Chichawatni | Cocoyam(اروی) | 12500 | 12000 | +500 |  |
| Chichawatni | Mustard seed | 18000 | 16750 | +1250 |  |
| DunyaPur | Potato Fresh | 1350 | 1250 | +100 |  |
| DunyaPur | Onion | 5375 | 5900 | -525 |  |
| DunyaPur | Spinach | 2900 | 2750 | +150 |  |
| DunyaPur | Lady Finger/Okra (بھنڈی توری) | 10750 | 10125 | +625 |  |
| DunyaPur | Bitter Gourd (کریلا) | 7375 | 6375 | +1000 |  |
| DunyaPur | Green Chilli | 7900 | 7375 | +525 |  |
| DunyaPur | Bottle Gourd (کدو) | 5125 | 4375 | +750 |  |
| DunyaPur | Zucchini (گھیا توری) | 4125 | 4900 | -775 |  |
| PirMahal | Potato Fresh | 1800 | 1700 | +100 |  |
| PirMahal | Onion | 6300 | 6550 | -250 |  |
| PirMahal | Tomato | 5300 | 4125 | +1175 |  |
| PirMahal | Spinach | 2600 | 2700 | -100 |  |
| PirMahal | Brinjal | 8850 | 8925 | -75 |  |
| PirMahal | Lady Finger/Okra (بھنڈی توری) | 8825 | 8850 | -25 |  |
| PirMahal | Bitter Gourd (کریلا) | 8100 | 9125 | -1025 |  |
| PirMahal | Tinda Desi | 18175 | 18300 | -125 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 38700 | 38200 | +500 |  |
| PirMahal | Mango(Desahri) | 17950 | 23600 | -5650 |  |
| PirMahal | Mango(Sindhri) | 19150 | 19700 | -550 |  |
| PirMahal | Ginger (Thai) | 27250 | 27300 | -50 |  |
| PirMahal | Garlic (Local) | 10650 | 10900 | -250 |  |
| PirMahal | Cucumber (Kheera) | 7100 | 6400 | +700 |  |
| PirMahal | Melon | 4300 | 5350 | -1050 |  |
| PirMahal | Watermelon | 4300 | 4400 | -100 |  |
| PirMahal | Mango (Malda) | 13500 | 13550 | -50 |  |
| PirMahal | Green Chilli | 8100 | 8150 | -50 |  |
| PirMahal | Lemon (Desi) | 20700 | 20900 | -200 |  |
| PirMahal | Peach | 21000 | 18200 | +2800 |  |
| PirMahal | Mango Desi | 11600 | 11800 | -200 |  |
| PirMahal | Apricot White | 27200 | 27000 | +200 |  |
| PirMahal | Bottle Gourd (کدو) | 5300 | 5350 | -50 |  |
| PirMahal | Zucchini (گھیا توری) | 5300 | 6300 | -1000 |  |
| PirMahal | sugarcane(گنڈ یری) | 10600 | 10700 | -100 |  |
| Jahanian | Potato Fresh | 1500 | 1300 | +200 |  |
| JamPur | Tomato | 5300 | 4700 | +600 |  |
| JamPur | Bitter Gourd (کریلا) | 4500 | 5500 | -1000 |  |
| JamPur | Tinda Desi | 9300 | 5500 | +3800 |  |
| JamPur | Cucumber (Kheera) | 6500 | 5500 | +1000 |  |
| JamPur | Green Chilli | 11000 | 9300 | +1700 |  |
| Sialkot | Mash | 40750 | 41250 | -500 |  |
| Sialkot | Potato Fresh | 1900 | 1700 | +200 |  |
| Sialkot | Garlic (China) | 31250 | 31750 | -500 |  |
| Sialkot | Tomato | 5250 | 3800 | +1450 |  |
| Sialkot | Peas | 14250 | 14750 | -500 |  |
| Sialkot | Turnip | 4800 | 4750 | +50 |  |
| Sialkot | Mango(Chounsa) | 29750 | 29500 | +250 |  |
| Sialkot | Mango(Desahri) | 19750 | 16750 | +3000 |  |
| Sialkot | Mango(Sindhri) | 19750 | 23750 | -4000 |  |
| Sialkot | Gram White(Imported) | 20850 | 20750 | +100 |  |
| Sialkot | Ginger (Thai) | 25750 | 25500 | +250 |  |
| Sialkot | Garlic (Local) | 11750 | 11250 | +500 |  |
| Sialkot | Watermelon | 4300 | 4250 | +50 |  |
| Sialkot | Peach | 16750 | 18750 | -2000 |  |
| Sialkot | Plum | 33700 | 34750 | -1050 |  |
| Sialkot | Apricot White | 17750 | 22750 | -5000 |  |
| Sialkot | Gram Flour (بیسن) | 20800 | 20600 | +200 |  |
| Sialkot | Bottle Gourd (کدو) | 6750 | 6250 | +500 |  |
| Sialkot | Cocoyam(اروی) | 13250 | 12750 | +500 |  |
| Sialkot | Coriander (دھنیا) | 6750 | 7750 | -1000 |  |
| Sialkot | Dates(Irani) | 36750 | 35750 | +1000 |  |
| Narowal | Mash Pulse(Imported) washed | 41500 | 41000 | +500 |  |
| Narowal | Potato Fresh | 1850 | 1650 | +200 |  |
| Narowal | Onion | 6250 | 6450 | -200 |  |
| Narowal | Tomato | 5200 | 3750 | +1450 |  |
| Narowal | Bitter Gourd (کریلا) | 6750 | 6250 | +500 |  |
| Narowal | Garlic (Local) | 12500 | 12000 | +500 |  |
| Narowal | Cucumber (Kheera) | 6250 | 4750 | +1500 |  |
| Narowal | Peach | 17000 | 17500 | -500 |  |
| Chakwal | Potato Fresh | 2050 | 1950 | +100 |  |
| Chakwal | Onion | 5900 | 6100 | -200 |  |
| Chakwal | Tomato | 5200 | 4400 | +800 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 34500 | 33500 | +1000 |  |
| Chakwal | Banana(DOZEN) | 185 | 188 | -3 |  |
| Jhelum | Moong Pulse | 33750 | 33500 | +250 |  |
| Jhelum | Tomato | 5200 | 4300 | +900 |  |
| Jhelum | Brinjal | 7000 | 6550 | +450 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 7900 | 8800 | -900 |  |
| Jhelum | Bitter Gourd (کریلا) | 7450 | 7000 | +450 |  |
| Jhelum | Tinda Desi | 7000 | 7450 | -450 |  |
| Jhelum | Peas | 18450 | 19350 | -900 |  |
| Jhelum | Apple (Golden) | 23450 | 23850 | -400 |  |
| Jhelum | Banana(DOZEN) | 193 | 195 | -2 |  |
| Jhelum | Mango(Desahri) | 15750 | 14850 | +900 |  |
| Jhelum | Mango(Sindhri) | 18950 | 18450 | +500 |  |
| Jhelum | Ginger (Thai) | 26150 | 25650 | +500 |  |
| Jhelum | Melon | 5650 | 7900 | -2250 |  |
| Jhelum | Mango (Malda) | 11250 | 12150 | -900 |  |
| Jhelum | Lemon (Desi) | 20250 | 19350 | +900 |  |
| Jhelum | Peach | 18450 | 17550 | +900 |  |
| Jhelum | Plum | 20250 | 19350 | +900 |  |
| Jhelum | Mango Desi | 10350 | 12150 | -1800 |  |
| Jhelum | Apricot Yellow | 14450 | 14850 | -400 |  |
| Jhelum | Zucchini (گھیا توری) | 4300 | 4750 | -450 |  |
| Jhelum | Cocoyam(اروی) | 14450 | 13950 | +500 |  |
| Jhelum | Coriander (دھنیا) | 2750 | 3300 | -550 |  |
| Jhelum | Mint(پودینہ) | 1400 | 1500 | -100 |  |
| Mianwali | Potato Fresh | 1900 | 1700 | +200 |  |
| Mianwali | Onion | 6100 | 6300 | -200 |  |
| Mianwali | Garlic (China) | 31050 | 31750 | -700 |  |
| Mianwali | Tomato | 4800 | 3850 | +950 |  |
| Mianwali | Lady Finger/Okra (بھنڈی توری) | 9900 | 8550 | +1350 |  |
| Mianwali | Bitter Gourd (کریلا) | 8550 | 9900 | -1350 |  |
| Mianwali | Apple Kala Kullu (Pahari) | 29800 | 30000 | -200 |  |
| Mianwali | Mango(Sindhri) | 15750 | 15450 | +300 |  |
| Mianwali | Ginger (Thai) | 26900 | 25600 | +1300 |  |
| Mianwali | Cucumber (Kheera) | 4950 | 5850 | -900 |  |
| Mianwali | Dates (Aseel) | 30500 | 30250 | +250 |  |
| Mianwali | Green Chilli | 6750 | 6600 | +150 |  |
| Mianwali | Lemon (China) | 9900 | 9500 | +400 |  |
| Mianwali | Bottle Gourd (کدو) | 6750 | 5850 | +900 |  |
| Mianwali | Zucchini (گھیا توری) | 4950 | 4050 | +900 |  |
| Mianwali | Coriander (دھنیا) | 2900 | 2950 | -50 |  |
| Mianwali | Dates(Irani) | 42750 | 41250 | +1500 |  |
| RajanPur | Tomato | 5350 | 4700 | +650 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 9500 | 9000 | +500 |  |
| RajanPur | Cucumber (Kheera) | 6500 | 5500 | +1000 |  |
| RajanPur | Green Chilli | 11000 | 9500 | +1500 |  |
| RajanPur | Carrot China | 9500 | 28000 | -18500 |  |
| Jhang | Gram White(local) | 23000 | 18500 | +4500 |  |
| Jhang | Gram Black | 17000 | 18000 | -1000 |  |
| Jhang | Moong Pulse | 29000 | 29500 | -500 |  |
| Jhang | Potato Fresh | 1950 | 1750 | +200 |  |
| Jhang | Onion | 6250 | 6650 | -400 |  |
| Jhang | Garlic (China) | 33500 | 34500 | -1000 |  |
| Jhang | Tomato | 5450 | 3750 | +1700 |  |
| Jhang | Brinjal | 6750 | 5500 | +1250 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 7500 | 8500 | -1000 |  |
| Jhang | Bitter Gourd (کریلا) | 6750 | 6500 | +250 |  |
| Jhang | Tinda Desi | 11000 | 11600 | -600 |  |
| Jhang | Pumpkin | 5450 | 3750 | +1700 |  |
| Jhang | Banana(DOZEN) | 175 | 190 | -15 |  |
| Jhang | Mash Pulse(local) | 38000 | 39000 | -1000 |  |
| Jhang | Masoor Pulse (Imported) | 29000 | 27500 | +1500 |  |
| Jhang | Cucumber (Kheera) | 6750 | 5750 | +1000 |  |
| Jhang | Melon | 7500 | 5750 | +1750 |  |
| Jhang | Mango (Malda) | 10500 | 10750 | -250 |  |
| Jhang | Dates (Aseel) | 31500 | 30500 | +1000 |  |
| Jhang | Lemon (Desi) | 20000 | 23500 | -3500 |  |
| Jhang | Peach Special | 21000 | 19500 | +1500 |  |
| Jhang | Apricot White | 17500 | 19500 | -2000 |  |
| Jhang | Gram Flour (بیسن) | 17500 | 18000 | -500 |  |
| Jhang | Zucchini (گھیا توری) | 4250 | 3450 | +800 |  |
| Jhang | Cocoyam(اروی) | 10500 | 11500 | -1000 |  |
| Jhang | Rice Kainat (New) | 26500 | 27500 | -1000 |  |
| KotAdu | Onion | 4900 | 6250 | -1350 |  |
| KotAdu | Tomato | 7650 | 6900 | +750 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 8500 | 7500 | +1000 |  |
| KotAdu | Tinda Desi | 12500 | 10500 | +2000 |  |
| KotAdu | Watermelon | 4000 | 3250 | +750 |  |
| KotAdu | Green Chilli | 6500 | 7500 | -1000 |  |
| KotAdu | Lemon (Desi) | 24500 | 19500 | +5000 |  |
| KotAdu | Peach Special | 22500 | 21500 | +1000 |  |
| KotAdu | Plum | 41500 | 41000 | +500 |  |
| KotAdu | Zucchini (گھیا توری) | 4500 | 3500 | +1000 |  |
| KotAdu | Cocoyam(اروی) | 13500 | 12500 | +1000 |  |
| Nankana | Potato Fresh | 2000 | 1800 | +200 |  |
| Nankana | Tomato | 5500 | 4150 | +1350 |  |
| Nankana | Mango(Sindhri) | 24000 | 25000 | -1000 |  |
| Nankana | Papaya(پپیتا) | 30750 | 28500 | +2250 |  |
| Nankana | Tindian | 4500 | 4150 | +350 |  |
| LiaqatPur | Onion | 4725 | 5175 | -450 |  |
| LiaqatPur | Tomato | 5625 | 5175 | +450 |  |
| LiaqatPur | Brinjal | 6750 | 6075 | +675 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 8550 | 6750 | +1800 |  |
| LiaqatPur | Tinda Desi | 9900 | 11250 | -1350 |  |
| LiaqatPur | Mango(Chounsa) | 14850 | 13950 | +900 |  |
| LiaqatPur | Mango(Desahri) | 13950 | 13500 | +450 |  |
| LiaqatPur | Mango(Sindhri) | 14688 | 15300 | -612 |  |
| LiaqatPur | Cabbage | 5175 | 5850 | -675 |  |
| LiaqatPur | Jaggery (گڑ) | 13163 | 13388 | -225 |  |
| LiaqatPur | Ginger (Thai) | 24300 | 23850 | +450 |  |
| LiaqatPur | Cucumber (Kheera) | 5625 | 5850 | -225 |  |
| LiaqatPur | Plum | 39600 | 37800 | +1800 |  |
| LiaqatPur | Apricot Yellow | 18900 | 20250 | -1350 |  |
| LiaqatPur | Zucchini (گھیا توری) | 6300 | 5850 | +450 |  |
| LiaqatPur | Brown Sugar(شکر) | 13500 | 13613 | -113 |  |
| LiaqatPur | Dates(Irani) | 41688 | 41850 | -162 |  |
| ChackJhumra | Potato Fresh | 1900 | 1700 | +200 |  |
| ChackJhumra | Onion | 6250 | 6600 | -350 |  |
| ChackJhumra | Tomato | 5250 | 3800 | +1450 |  |
| ChackJhumra | Spinach | 3250 | 3500 | -250 |  |
| ChackJhumra | Pumpkin | 3250 | 3350 | -100 |  |
| ChackJhumra | Cauliflower | 16500 | 15500 | +1000 |  |
| ChackJhumra | Banana(DOZEN) | 165 | 170 | -5 |  |
| ChackJhumra | Melon | 10500 | 9250 | +1250 |  |
| ChackJhumra | Peach Special | 21500 | 19500 | +2000 |  |
| ChackJhumra | Mango Desi | 9500 | 9750 | -250 |  |
| ChackJhumra | Apricot White | 18500 | 20500 | -2000 |  |
| ChackJhumra | Zucchini (گھیا توری) | 5750 | 5800 | -50 |  |
| Summandri | Onion | 6075 | 6480 | -405 |  |
| Summandri | Tomato | 5175 | 3825 | +1350 |  |
| Summandri | Brinjal | 8325 | 8550 | -225 |  |
| Summandri | Tinda Desi | 11025 | 11475 | -450 |  |
| Summandri | Pumpkin | 3285 | 3015 | +270 |  |
| Summandri | Cauliflower | 15975 | 15075 | +900 |  |
| Summandri | Banana(DOZEN) | 176 | 185 | -9 |  |
| Summandri | Mango(Desahri) | 22950 | 23850 | -900 |  |
| Summandri | Bottle Gourd (کدو) | 5625 | 5175 | +450 |  |
| Summandri | Zucchini (گھیا توری) | 5625 | 4725 | +900 |  |
| Summandri | Carrot China | 8325 | 8775 | -450 |  |
| Tandlianwala | Potato Fresh | 1600 | 1700 | -100 |  |
| Tandlianwala | Onion | 5600 | 6550 | -950 |  |
| Tandlianwala | Tomato | 4600 | 9600 | -5000 |  |
| Tandlianwala | Spinach | 2500 | 3000 | -500 |  |
| Tandlianwala | Brinjal | 6600 | 6500 | +100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 6500 | 6600 | -100 |  |
| Tandlianwala | Tinda Desi | 8500 | 9600 | -1100 |  |
| Tandlianwala | Pumpkin | 2500 | 3000 | -500 |  |
| Tandlianwala | Cauliflower | 16000 | 15000 | +1000 |  |
| Tandlianwala | Banana(DOZEN) | 180 | 190 | -10 |  |
| Tandlianwala | Mango(Sindhri) | 19000 | 18000 | +1000 |  |
| Tandlianwala | Cabbage | 3500 | 3600 | -100 |  |
| Tandlianwala | Green Chilli | 2500 | 7500 | -5000 |  |
| Tandlianwala | Peach Special | 10000 | 19000 | -9000 |  |
| Tandlianwala | Apricot White | 18000 | 20000 | -2000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 5500 | 4500 | +1000 |  |
| Tandlianwala | Cocoyam(اروی) | 14000 | 13000 | +1000 |  |
| Mamunkanjan | Potato Fresh | 1600 | 1750 | -150 |  |
| Mamunkanjan | Onion | 6600 | 6400 | +200 |  |
| Mamunkanjan | Tomato | 5000 | 3250 | +1750 |  |
| Mamunkanjan | Spinach | 2750 | 3100 | -350 |  |
| Mamunkanjan | Brinjal | 7250 | 7500 | -250 |  |
| Mamunkanjan | Bitter Gourd (کریلا) | 6500 | 6750 | -250 |  |
| Mamunkanjan | Tinda Desi | 9500 | 10500 | -1000 |  |
| Mamunkanjan | Pumpkin | 3250 | 2750 | +500 |  |
| Mamunkanjan | Cauliflower | 15500 | 14500 | +1000 |  |
| Mamunkanjan | Peas | 14500 | 14000 | +500 |  |
| Mamunkanjan | Apple (Ammre) | 22750 | 24000 | -1250 |  |
| Mamunkanjan | Banana(DOZEN) | 170 | 160 | +10 |  |
| Mamunkanjan | Mango(Anwer Ratol) | 15500 | 16500 | -1000 |  |
| Mamunkanjan | Cabbage | 3250 | 3750 | -500 |  |
| Mamunkanjan | Garlic (Local) | 10500 | 9500 | +1000 |  |
| Mamunkanjan | Melon | 5500 | 6500 | -1000 |  |
| Mamunkanjan | Watermelon | 2750 | 3250 | -500 |  |
| Mamunkanjan | Apple Kala Kullu (Madani) | 27500 | 27750 | -250 |  |
| Mamunkanjan | Green Chilli | 6500 | 6000 | +500 |  |
| Mamunkanjan | Plum | 26500 | 27500 | -1000 |  |
| Mamunkanjan | Mango Saharni | 8500 | 8750 | -250 |  |
| Mamunkanjan | Mango Desi | 8750 | 8500 | +250 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 4500 | 4750 | -250 |  |
| Chiniot | Tomato | 4900 | 3600 | +1300 |  |
| Chiniot | Spinach | 2950 | 3150 | -200 |  |
| Chiniot | Cauliflower | 15950 | 15000 | +950 |  |
| Chiniot | Banana(DOZEN) | 170 | 179 | -9 |  |
| Chiniot | Capsicum (شملہ مرچ) | 15000 | 15950 | -950 |  |
| Chiniot | Peach Special | 20450 | 18650 | +1800 |  |
| Chiniot | Apricot White | 17750 | 19550 | -1800 |  |
| Chiniot | Bottle Gourd (کدو) | 5850 | 5600 | +250 |  |
| Chiniot | Zucchini (گھیا توری) | 5100 | 4700 | +400 |  |
| Shorkot | Potato Fresh | 2050 | 1850 | +200 |  |
| Shorkot | Onion | 6500 | 6800 | -300 |  |
| Shorkot | Garlic (China) | 34000 | 35000 | -1000 |  |
| Shorkot | Tomato | 5500 | 4000 | +1500 |  |
| Shorkot | Brinjal | 7000 | 6000 | +1000 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 8000 | 9000 | -1000 |  |
| Shorkot | Banana(DOZEN) | 180 | 200 | -20 |  |
| Shorkot | Cucumber (Kheera) | 7000 | 6000 | +1000 |  |
| Shorkot | Melon | 8000 | 6000 | +2000 |  |
| Shorkot | Lemon (Desi) | 21000 | 24000 | -3000 |  |
| Shorkot | Peach Special | 22000 | 21000 | +1000 |  |
| Shorkot | Apricot White | 18000 | 21000 | -3000 |  |
| Shorkot | Bottle Gourd (کدو) | 5500 | 4500 | +1000 |  |
| Shorkot | Zucchini (گھیا توری) | 4500 | 3500 | +1000 |  |
| Kalurkot | Potato Fresh | 1500 | 1900 | -400 |  |
| Kalurkot | Tomato | 4900 | 3900 | +1000 |  |
| Kalurkot | Spinach | 3500 | 3400 | +100 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 32300 | 31400 | +900 |  |
| Kalurkot | Banana(DOZEN) | 170 | 168 | +2 |  |
| Kalurkot | Mango(Desahri) | 17300 | 17700 | -400 |  |
| Kalurkot | Mango(Sindhri) | 24100 | 20500 | +3600 |  |
| Kalurkot | Watermelon | 1600 | 1700 | -100 |  |
| Kalurkot | Green Chilli | 6300 | 8000 | -1700 |  |
| Kalurkot | Mango Desi | 11600 | 13300 | -1700 |  |
| Kalurkot | Apricot White | 28700 | 25000 | +3700 |  |
| Kalurkot | Cocoyam(اروی) | 9600 | 12500 | -2900 |  |
| Kalurkot | Rice Kainat (New) | 28250 | 28500 | -250 |  |
| Kalurkot | Canola | 18100 | 18000 | +100 |  |
| TALAGANG | Onion | 6400 | 6600 | -200 |  |
| TALAGANG | Tomato | 5500 | 4500 | +1000 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 9300 | 8700 | +600 |  |
| TALAGANG | Bitter Gourd (کریلا) | 7900 | 8300 | -400 |  |
| TALAGANG | Tinda Desi | 6900 | 7400 | -500 |  |
| TALAGANG | Cauliflower | 14900 | 12900 | +2000 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 33900 | 34100 | -200 |  |
| TALAGANG | Apple (Golden) | 23400 | 26100 | -2700 |  |
| TALAGANG | Mango(Desahri) | 17700 | 16700 | +1000 |  |
| TALAGANG | Mango(Sindhri) | 26100 | 22700 | +3400 |  |
| TALAGANG | Cabbage | 5500 | 5900 | -400 |  |
| TALAGANG | Cucumber (Kheera) | 8300 | 7900 | +400 |  |
| TALAGANG | Dates (Aseel) | 33700 | 32900 | +800 |  |
| TALAGANG | Lemon (Desi) | 19700 | 18500 | +1200 |  |
| TALAGANG | Peach | 21500 | 18500 | +3000 |  |
| TALAGANG | Bottle Gourd (کدو) | 6400 | 5900 | +500 |  |
| Sillanwali | Onion | 6250 | 6950 | -700 |  |
| Sillanwali | Garlic (China) | 32500 | 35500 | -3000 |  |
| Sillanwali | Tomato | 4750 | 4250 | +500 |  |
| Sillanwali | Brinjal | 8250 | 9250 | -1000 |  |
| Sillanwali | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
| Sillanwali | Apple (Golden) | 30500 | 8500 | +22000 |  |
| Sillanwali | Cabbage | 3750 | 4250 | -500 |  |
| Sillanwali | Garlic (Local) | 11250 | 12250 | -1000 |  |
| Sillanwali | Watermelon | 3600 | 6750 | -3150 |  |
| Sillanwali | Capsicum (شملہ مرچ) | 15500 | 16500 | -1000 |  |
| Sillanwali | Cocoyam(اروی) | 14250 | 15250 | -1000 |  |
| Abdulhakim | Onion | 5350 | 5750 | -400 |  |
| Abdulhakim | Brinjal | 6600 | 6250 | +350 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 10750 | 9850 | +900 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 7600 | 6600 | +1000 |  |
| Abdulhakim | Mango(Desahri) | 22250 | 22450 | -200 |  |
| Abdulhakim | Cabbage | 5650 | 6600 | -950 |  |
| Abdulhakim | Ginger (Thai) | 25100 | 25600 | -500 |  |
| Abdulhakim | Green Chilli | 7600 | 7150 | +450 |  |
| Abdulhakim | Bottle Gourd (کدو) | 5650 | 4750 | +900 |  |
| Sanglahill | Tomato | 4800 | 3513 | +1287 |  |
| Sanglahill | Brinjal | 5200 | 5100 | +100 |  |
| Sanglahill | Mango(Sindhri) | 22050 | 21950 | +100 |  |
| Sanglahill | Papaya(پپیتا) | 28350 | 26550 | +1800 |  |
| Hasanabdal | Onion | 6150 | 6550 | -400 |  |
| Hasanabdal | Tomato | 4950 | 4300 | +650 |  |
| Hasanabdal | Peas | 13650 | 13200 | +450 |  |
| Hasanabdal | Lemon (Desi) | 17750 | 17250 | +500 |  |
| Hafizabad | Spinach | 2850 | 2750 | +100 |  |
| Hafizabad | Lady Finger/Okra (بھنڈی توری) | 7950 | 7900 | +50 |  |
| Hafizabad | Ginger (Thai) | 27500 | 27750 | -250 |  |
| Hafizabad | Garlic (Local) | 11500 | 11750 | -250 |  |
| Pindibhattian | Ginger (Thai) | 27800 | 25800 | +2000 |  |
| Pindibhattian | Zucchini (گھیا توری) | 3800 | 4800 | -1000 |  |
| Khudian | Potato Fresh | 1700 | 1800 | -100 |  |
| Khudian | Onion | 6250 | 6450 | -200 |  |
| Khudian | Tomato | 5250 | 3500 | +1750 |  |
| Khudian | Brinjal | 5550 | 6550 | -1000 |  |
| Khudian | Bitter Gourd (کریلا) | 4300 | 4500 | -200 |  |
| Khudian | Tinda Desi | 15500 | 17100 | -1600 |  |
| Khudian | Banana(DOZEN) | 182 | 181 | +1 |  |
| Khudian | Bottle Gourd (کدو) | 3500 | 3100 | +400 |  |
| Khudian | Cocoyam(اروی) | 11250 | 11750 | -500 |  |
| Shakargarh | Mash Pulse(Imported) washed | 41500 | 41000 | +500 |  |
| Shakargarh | Potato Fresh | 1850 | 1650 | +200 |  |
| Shakargarh | Onion | 6250 | 6450 | -200 |  |
| Shakargarh | Tomato | 5200 | 3750 | +1450 |  |
| Shakargarh | Bitter Gourd (کریلا) | 6750 | 6250 | +500 |  |
| Shakargarh | Garlic (Local) | 12500 | 12000 | +500 |  |
| Shakargarh | Cucumber (Kheera) | 6250 | 4750 | +1500 |  |
| Shakargarh | Peach | 17000 | 17500 | -500 |  |
| Hazro | Onion | 6150 | 6550 | -400 |  |
| Hazro | Tomato | 4950 | 4300 | +650 |  |
| Hazro | Brinjal | 4800 | 5250 | -450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 6150 | 5700 | +450 |  |
| Hazro | Bitter Gourd (کریلا) | 6150 | 6600 | -450 |  |
| Hazro | Peas | 13650 | 13200 | +450 |  |
| Hazro | Mango(Sindhri) | 23700 | 22750 | +950 |  |
| Hazro | Cucumber (Kheera) | 4800 | 5250 | -450 |  |
| Hazro | Mango (Malda) | 11350 | 12250 | -900 |  |
| Hazro | Green Chilli | 6150 | 6600 | -450 |  |
| Hazro | Capsicum (شملہ مرچ) | 13200 | 12250 | +950 |  |
| Hazro | Lemon (Desi) | 17250 | 16850 | +400 |  |
| Hazro | Peach | 18000 | 16400 | +1600 |  |
| Hazro | Peach Special | 24150 | 23250 | +900 |  |
| Hazro | Zucchini (گھیا توری) | 5250 | 4800 | +450 |  |
| Hazro | Cocoyam(اروی) | 14550 | 14150 | +400 |  |
| Sraialamgir | Potato Fresh | 2100 | 1900 | +200 |  |
| Sraialamgir | Onion | 6700 | 6900 | -200 |  |
| Sraialamgir | Tomato | 5600 | 4200 | +1400 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 7600 | 7400 | +200 |  |
| Sraialamgir | Mango(Chounsa) | 34260 | 34200 | +60 |  |
| Sraialamgir | Cabbage | 6500 | 5800 | +700 |  |
| Sraialamgir | Cucumber (Kheera) | 6700 | 5800 | +900 |  |
| Sraialamgir | Sweet Musk Melon | 11200 | 11100 | +100 |  |
| Sraialamgir | Bottle Gourd (کدو) | 7400 | 6700 | +700 |  |
| Jauharabad | Sugar | 14450 | 14500 | -50 |  |
| Jauharabad | Potato Fresh | 2000 | 1900 | +100 |  |
| Jauharabad | Tomato | 5900 | 5400 | +500 |  |
| Jauharabad | Cauliflower | 14500 | 12700 | +1800 |  |
| Jauharabad | Banana(DOZEN) | 160 | 167 | -7 |  |
| Jauharabad | Cabbage | 4500 | 5400 | -900 |  |
| Jauharabad | Cucumber (Kheera) | 7300 | 6900 | +400 |  |
| Jauharabad | Melon | 7300 | 8200 | -900 |  |
| Jauharabad | Peach | 21800 | 20000 | +1800 |  |
| Jauharabad | Zucchini (گھیا توری) | 5400 | 4500 | +900 |  |
| Taunsasharif | Onion | 6750 | 7750 | -1000 |  |
| Taunsasharif | Tomato | 4800 | 5250 | -450 |  |
| Taunsasharif | Brinjal | 6250 | 5750 | +500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 7250 | 7750 | -500 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 6750 | 7250 | -500 |  |
| Taunsasharif | Mango(Desahri) | 14500 | 13500 | +1000 |  |
| Taunsasharif | Ginger (Thai) | 28750 | 29250 | -500 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 8500 | 8750 | -250 |  |
| Taunsasharif | Lemon (Desi) | 26500 | 27500 | -1000 |  |
| Taunsasharif | Peach | 18500 | 17500 | +1000 |  |
| Taunsasharif | Plum | 44500 | 52500 | -8000 |  |
| Taunsasharif | Apricot Yellow | 26500 | 27500 | -1000 |  |
| Taunsasharif | Dates(Irani) | 46500 | 47500 | -1000 |  |