| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Tomato | 4300 | 4800 | -500 |  |
| Lahore | Lady Finger/Okra (بھنڈی توری) | 8300 | 9250 | -950 |  |
| Lahore | Tinda Desi | 10250 | 11150 | -900 |  |
| Lahore | Cauliflower | 11600 | 11500 | +100 |  |
| Lahore | Grapes (Other) | 33250 | 33850 | -600 |  |
| Lahore | Watermelon | 4200 | 4600 | -400 |  |
| Lahore | Peach | 21350 | 22000 | -650 |  |
| Faisalabad | Onion | 4400 | 4300 | +100 |  |
| Faisalabad | Lady Finger/Okra (بھنڈی توری) | 8750 | 7750 | +1000 |  |
| Faisalabad | Bitter Gourd (کریلا) | 8250 | 7750 | +500 |  |
| Faisalabad | Cauliflower | 11250 | 11750 | -500 |  |
| Faisalabad | Cucumber (Kheera) | 6250 | 5750 | +500 |  |
| Faisalabad | Lemon (China) | 16500 | 14500 | +2000 |  |
| Faisalabad | Zucchini (گھیا توری) | 6250 | 4750 | +1500 |  |
| Gujranwala | Tomato | 4250 | 4650 | -400 |  |
| Gujranwala | Spinach | 3050 | 3350 | -300 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 9800 | 9750 | +50 |  |
| Gujranwala | Cucumber (Kheera) | 7150 | 6950 | +200 |  |
| Gujranwala | Green Chilli | 8250 | 8350 | -100 |  |
| Gujranwala | Capsicum (شملہ مرچ) | 6100 | 5600 | +500 |  |
| Gujranwala | Peach | 19750 | 20500 | -750 |  |
| Gujranwala | Bottle Gourd (کدو) | 6550 | 5900 | +650 |  |
| Gujranwala | Carrot China | 7150 | 6950 | +200 |  |
| Gujranwala | Papaya(پپیتا) | 15500 | 17500 | -2000 |  |
| Gujranwala | Tindian | 5100 | 4500 | +600 |  |
| Okara | Tomato | 2250 | 2750 | -500 |  |
| Okara | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| Okara | Bottle Gourd (کدو) | 2250 | 1900 | +350 |  |
| Sargodha | Potato Fresh | 1800 | 1700 | +100 |  |
| Sargodha | Garlic (China) | 51500 | 54560 | -3060 |  |
| Sargodha | Tomato | 4200 | 4600 | -400 |  |
| Sargodha | Brinjal | 5000 | 5250 | -250 |  |
| Sargodha | Cauliflower | 11250 | 10500 | +750 |  |
| Sargodha | Apple Kala Kullu (Pahari) | 39500 | 40000 | -500 |  |
| Sargodha | Banana(DOZEN) | 175 | 185 | -10 |  |
| Sargodha | Garlic (Local) | 11250 | 13750 | -2500 |  |
| Sargodha | Bottle Gourd (کدو) | 3750 | 3100 | +650 |  |
| Sargodha | Zucchini (گھیا توری) | 4750 | 6250 | -1500 |  |
| Rawalpindi | Potato Fresh | 2200 | 2350 | -150 |  |
| Rawalpindi | Tomato | 4300 | 4550 | -250 |  |
| Rawalpindi | Brinjal | 5700 | 5250 | +450 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 10450 | 9550 | +900 |  |
| Rawalpindi | Tinda Desi | 15450 | 15000 | +450 |  |
| Rawalpindi | Pomegranate(Kandhari) | 65000 | 64050 | +950 |  |
| Rawalpindi | Grapes (Other) | 46850 | 46350 | +500 |  |
| Rawalpindi | Cucumber (Kheera) | 7050 | 6900 | +150 |  |
| Rawalpindi | Strawberry | 21850 | 21350 | +500 |  |
| Rawalpindi | Green Chilli | 7050 | 6600 | +450 |  |
| Rawalpindi | Lemon (China) | 13650 | 13150 | +500 |  |
| Rawalpindi | Zucchini (گھیا توری) | 9550 | 8850 | +700 |  |
| Rawalpindi | Coriander (دھنیا) | 8750 | 8950 | -200 |  |
| Rawalpindi | Tindian | 4300 | 4750 | -450 |  |
| Rawalpindi | Loquat | 15000 | 14050 | +950 |  |
| Multan | Brinjal | 2500 | 3350 | -850 |  |
| Multan | Tinda Desi | 9250 | 9500 | -250 |  |
| Multan | Cauliflower | 8750 | 7750 | +1000 |  |
| Multan | Ginger (Thai) | 25000 | 24500 | +500 |  |
| Multan | Watermelon | 5250 | 5750 | -500 |  |
| Multan | Sweet Musk Melon | 12000 | 11500 | +500 |  |
| Multan | Bottle Gourd (کدو) | 3750 | 2500 | +1250 |  |
| Multan | Zucchini (گھیا توری) | 2000 | 2500 | -500 |  |
| Multan | Papaya(پپیتا) | 24500 | 23500 | +1000 |  |
| Multan | Tindian | 4250 | 5250 | -1000 |  |
| RahimYarKhan | Brinjal | 2832 | 3268 | -436 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 4793 | 5664 | -871 |  |
| RahimYarKhan | Cauliflower | 9149 | 10892 | -1743 |  |
| RahimYarKhan | Banana(DOZEN) | 130 | 129 | +1 |  |
| RahimYarKhan | Cabbage | 3703 | 4139 | -436 |  |
| RahimYarKhan | Ginger (Thai) | 25000 | 24546 | +454 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 6535 | 7842 | -1307 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 2832 | 3703 | -871 |  |
| RahimYarKhan | Cocoyam(اروی) | 15000 | 14091 | +909 |  |
| RahimYarKhan | Loquat | 21783 | 20912 | +871 |  |
| Bhalwal | Potato Fresh | 1950 | 1900 | +50 |  |
| Bhalwal | Tomato | 4600 | 5000 | -400 |  |
| Bhalwal | Brinjal | 5400 | 5750 | -350 |  |
| Bhalwal | Lady Finger/Okra (بھنڈی توری) | 8800 | 8250 | +550 |  |
| Bhalwal | Cauliflower | 12250 | 11500 | +750 |  |
| Bhalwal | Apple Kala Kullu (Pahari) | 41500 | 42000 | -500 |  |
| Bhalwal | Banana(DOZEN) | 185 | 195 | -10 |  |
| Bhalwal | Garlic (Local) | 12250 | 14750 | -2500 |  |
| Bhalwal | Capsicum (شملہ مرچ) | 6250 | 5750 | +500 |  |
| Bhalwal | Lemon (China) | 15500 | 14500 | +1000 |  |
| Bhalwal | Bottle Gourd (کدو) | 4250 | 3400 | +850 |  |
| Bhalwal | Zucchini (گھیا توری) | 5250 | 6750 | -1500 |  |
| Sahiwal | Gram White(local) | 20100 | 20600 | -500 |  |
| Sahiwal | Gram Black | 20100 | 20150 | -50 |  |
| Sahiwal | Gram Pulse | 20600 | 20100 | +500 |  |
| Sahiwal | Moong | 44100 | 34600 | +9500 |  |
| Sahiwal | Moong Pulse | 44600 | 34150 | +10450 |  |
| Sahiwal | Masoor Whole(local) | 19550 | 19600 | -50 |  |
| Sahiwal | Tomato | 2250 | 3000 | -750 |  |
| Sahiwal | Brinjal | 2350 | 2300 | +50 |  |
| Sahiwal | Bitter Gourd (کریلا) | 6850 | 7150 | -300 |  |
| Sahiwal | Tinda Desi | 10500 | 10750 | -250 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 42850 | 43000 | -150 |  |
| Sahiwal | Apple (Golden) | 23900 | 23800 | +100 |  |
| Sahiwal | Rice Basmati Super (Old) | 32600 | 32650 | -50 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41150 | -50 |  |
| Sahiwal | Gram White(Imported) | 26650 | 26700 | -50 |  |
| Sahiwal | Masoor Whole (Imported) | 20150 | 20600 | -450 |  |
| Sahiwal | Masoor Pulse (Imported) | 20100 | 20200 | -100 |  |
| Sahiwal | Cucumber (Kheera) | 5150 | 4050 | +1100 |  |
| Sahiwal | Melon | 6550 | 7850 | -1300 |  |
| Sahiwal | Dates (Aseel) | 34000 | 34150 | -150 |  |
| Sahiwal | Green Chilli | 5000 | 5050 | -50 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3200 | 3300 | -100 |  |
| Sahiwal | Peach | 22500 | 24700 | -2200 |  |
| Sahiwal | Gram Flour (بیسن) | 20100 | 20200 | -100 |  |
| Sahiwal | Bottle Gourd (کدو) | 2350 | 1750 | +600 |  |
| Sahiwal | Zucchini (گھیا توری) | 3200 | 3500 | -300 |  |
| Sahiwal | Sweet Potato(شکر قندی) | 11850 | 12000 | -150 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 5850 | -200 |  |
| Sahiwal | sugarcane(گنڈ یری) | 12000 | 11850 | +150 |  |
| Sahiwal | Tindian | 5000 | 5050 | -50 |  |
| Vehari | Wheat | 8500 | 8250 | +250 |  |
| Vehari | Brinjal | 3400 | 3300 | +100 |  |
| Vehari | Bitter Gourd (کریلا) | 5800 | 6600 | -800 |  |
| Vehari | Cauliflower | 7750 | 7050 | +700 |  |
| Vehari | Ginger (Thai) | 23000 | 22500 | +500 |  |
| Vehari | Cucumber (Kheera) | 4800 | 5100 | -300 |  |
| Vehari | Melon | 9800 | 5000 | +4800 |  |
| Vehari | Mint(پودینہ) | 1450 | 1500 | -50 |  |
| Vehari | Mustard seed | 17125 | 17000 | +125 |  |
| Burewala | Wheat | 8407 | 8282 | +125 |  |
| Burewala | Spinach | 1200 | 1100 | +100 |  |
| Burewala | Brinjal | 3150 | 3600 | -450 |  |
| Burewala | Bitter Gourd (کریلا) | 7500 | 7300 | +200 |  |
| Burewala | Tinda Desi | 9000 | 8000 | +1000 |  |
| Burewala | Pumpkin | 3400 | 3350 | +50 |  |
| Burewala | Peas | 12000 | 19000 | -7000 |  |
| Burewala | Banana(DOZEN) | 143 | 145 | -2 |  |
| Burewala | Green Fodder | 1063 | 1088 | -25 |  |
| Burewala | Jaggery (گڑ) | 16250 | 16000 | +250 |  |
| Burewala | Garlic (Local) | 9500 | 8750 | +750 |  |
| Burewala | Cucumber (Kheera) | 4250 | 5000 | -750 |  |
| Burewala | Melon | 10250 | 10500 | -250 |  |
| Burewala | Strawberry | 16500 | 16250 | +250 |  |
| Burewala | Dates (Aseel) | 31000 | 44500 | -13500 |  |
| Burewala | Green Chilli | 2500 | 2750 | -250 |  |
| Burewala | Capsicum (شملہ مرچ) | 3200 | 3150 | +50 |  |
| Burewala | Peach | 16500 | 19000 | -2500 |  |
| Burewala | Zucchini (گھیا توری) | 6500 | 5000 | +1500 |  |
| Burewala | Fenugreek(میتھی) | 1200 | 1100 | +100 |  |
| Burewala | Mint(پودینہ) | 650 | 600 | +50 |  |
| Burewala | Canola | 19000 | 17625 | +1375 |  |
| Burewala | Sesame(تِل) | 25000 | 25750 | -750 |  |
| Burewala | Brown Sugar(شکر) | 18125 | 16875 | +1250 |  |
| Burewala | Tindian | 6250 | 5500 | +750 |  |
| Burewala | Loquat | 22000 | 18250 | +3750 |  |
| Layyah | Millet | 7750 | 7800 | -50 |  |
| Layyah | Tomato | 3000 | 3750 | -750 |  |
| Layyah | Brinjal | 6000 | 4900 | +1100 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 5050 | 6900 | -1850 |  |
| Layyah | Bitter Gourd (کریلا) | 6700 | 6100 | +600 |  |
| Layyah | Tinda Desi | 6500 | 13400 | -6900 |  |
| Layyah | Pumpkin | 4950 | 2850 | +2100 |  |
| Layyah | Banana(DOZEN) | 183 | 182 | +1 |  |
| Layyah | Cucumber (Kheera) | 5100 | 6000 | -900 |  |
| Layyah | Melon | 5400 | 10000 | -4600 |  |
| Layyah | Strawberry | 27650 | 28900 | -1250 |  |
| Layyah | Green Chilli | 2350 | 4750 | -2400 |  |
| Layyah | Capsicum (شملہ مرچ) | 2850 | 3100 | -250 |  |
| Layyah | Lemon (China) | 14600 | 12400 | +2200 |  |
| Gujrat | Moong Pulse | 33500 | 33000 | +500 |  |
| Gujrat | Tomato | 4250 | 4700 | -450 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 26000 | 9500 | +16500 |  |
| Gujrat | Apple Kala Kullu (Pahari) | 37000 | 39000 | -2000 |  |
| Gujrat | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Gujrat | Garlic (Local) | 13000 | 12500 | +500 |  |
| Gujrat | Capsicum (شملہ مرچ) | 5750 | 5250 | +500 |  |
| Gujrat | Lemon (China) | 11500 | 11000 | +500 |  |
| Gujrat | Gram Flour (بیسن) | 21250 | 20750 | +500 |  |
| Gujrat | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
| Gujrat | Tindian | 4750 | 4250 | +500 |  |
| Khanewal | Onion | 3550 | 3500 | +50 |  |
| Khanewal | Tomato | 2550 | 2300 | +250 |  |
| Khanewal | Brinjal | 2700 | 3500 | -800 |  |
| Khanewal | Bitter Gourd (کریلا) | 5750 | 6000 | -250 |  |
| Khanewal | Cauliflower | 10250 | 8250 | +2000 |  |
| Khanewal | Peas | 20500 | 20750 | -250 |  |
| Khanewal | Carrot | 4750 | 5700 | -950 |  |
| Khanewal | Guava | 10000 | 9750 | +250 |  |
| Khanewal | Cabbage | 3300 | 2300 | +1000 |  |
| Khanewal | Ginger (Thai) | 26500 | 26000 | +500 |  |
| Khanewal | Cucumber (Kheera) | 4750 | 5700 | -950 |  |
| Khanewal | Capsicum (شملہ مرچ) | 3700 | 3300 | +400 |  |
| MuzafarGhar | Potato Fresh | 1850 | 1750 | +100 |  |
| MuzafarGhar | Tomato | 3750 | 2850 | +900 |  |
| MuzafarGhar | Spinach | 2750 | 2500 | +250 |  |
| MuzafarGhar | Banana(DOZEN) | 195 | 170 | +25 |  |
| MuzafarGhar | Garlic (Local) | 16500 | 14500 | +2000 |  |
| MuzafarGhar | Cucumber (Kheera) | 5250 | 4250 | +1000 |  |
| MuzafarGhar | Green Chilli | 3250 | 4500 | -1250 |  |
| MuzafarGhar | Bottle Gourd (کدو) | 4250 | 3750 | +500 |  |
| MuzafarGhar | Dates(Irani) | 42500 | 43500 | -1000 |  |
| BahawalPur | Gram Black | 21000 | 21500 | -500 |  |
| BahawalPur | Moong | 27500 | 29250 | -1750 |  |
| BahawalPur | Moong Pulse | 33750 | 34500 | -750 |  |
| BahawalPur | Mash | 29250 | 33500 | -4250 |  |
| BahawalPur | Mash Pulse(Imported) washed | 38000 | 39250 | -1250 |  |
| BahawalPur | Brinjal | 2900 | 3900 | -1000 |  |
| BahawalPur | Bitter Gourd (کریلا) | 8350 | 7800 | +550 |  |
| BahawalPur | Guava | 11250 | 10250 | +1000 |  |
| BahawalPur | Pomegranate(Kandhari) | 58000 | 57750 | +250 |  |
| BahawalPur | Rice Basmati Super (Old) | 33000 | 34500 | -1500 |  |
| BahawalPur | Cabbage | 1900 | 1950 | -50 |  |
| BahawalPur | Jaggery (گڑ) | 19500 | 17500 | +2000 |  |
| BahawalPur | Gram White(Imported) | 28250 | 27500 | +750 |  |
| BahawalPur | Ginger (Thai) | 26750 | 25850 | +900 |  |
| BahawalPur | Garlic (Local) | 11250 | 12250 | -1000 |  |
| BahawalPur | Cucumber (Kheera) | 4450 | 4900 | -450 |  |
| BahawalPur | Watermelon | 3900 | 5450 | -1550 |  |
| BahawalPur | Strawberry | 22500 | 21500 | +1000 |  |
| BahawalPur | Green Chilli | 2900 | 3450 | -550 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 3900 | 3450 | +450 |  |
| BahawalPur | Lemon (China) | 17000 | 15750 | +1250 |  |
| BahawalPur | Peach | 18500 | 22500 | -4000 |  |
| BahawalPur | Sweet Musk Melon | 11500 | 11250 | +250 |  |
| BahawalPur | Zucchini (گھیا توری) | 2900 | 2450 | +450 |  |
| BahawalPur | Cocoyam(اروی) | 13500 | 14500 | -1000 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 40000 | -500 |  |
| TTSingh | Tomato | 4750 | 5250 | -500 |  |
| TTSingh | Brinjal | 20000 | 5600 | +14400 |  |
| TTSingh | Bitter Gourd (کریلا) | 7500 | 8500 | -1000 |  |
| TTSingh | Tinda Desi | 11250 | 12200 | -950 |  |
| TTSingh | Cauliflower | 11250 | 10350 | +900 |  |
| TTSingh | Melon | 12200 | 11250 | +950 |  |
| TTSingh | Capsicum (شملہ مرچ) | 5600 | 4650 | +950 |  |
| TTSingh | Zucchini (گھیا توری) | 5600 | 7500 | -1900 |  |
| KabirWala | Spinach | 2900 | 2750 | +150 |  |
| KabirWala | Brinjal | 2900 | 3750 | -850 |  |
| KabirWala | Lady Finger/Okra (بھنڈی توری) | 6500 | 5750 | +750 |  |
| KabirWala | Cauliflower | 10750 | 8750 | +2000 |  |
| KabirWala | Peas | 21000 | 21250 | -250 |  |
| KabirWala | Carrot | 5250 | 5900 | -650 |  |
| KabirWala | Guava | 10500 | 10250 | +250 |  |
| KabirWala | Cabbage | 3500 | 2500 | +1000 |  |
| KabirWala | Ginger (Thai) | 27000 | 26500 | +500 |  |
| KabirWala | Capsicum (شملہ مرچ) | 3900 | 3500 | +400 |  |
| KabirWala | Zucchini (گھیا توری) | 4900 | 2900 | +2000 |  |
| KabirWala | Coriander (دھنیا) | 7900 | 7750 | +150 |  |
| KabirWala | Papaya(پپیتا) | 27000 | 25000 | +2000 |  |
| KabirWala | Loquat | 26000 | 27000 | -1000 |  |
| Patoki | Brinjal | 4350 | 5450 | -1100 |  |
| Patoki | Bitter Gourd (کریلا) | 5500 | 6650 | -1150 |  |
| Patoki | Carrot | 7200 | 7000 | +200 |  |
| Patoki | Apple Kala Kullu (Pahari) | 40500 | 36000 | +4500 |  |
| Patoki | Banana(DOZEN) | 151 | 152 | -1 |  |
| Patoki | Guava | 16350 | 15850 | +500 |  |
| Patoki | Kinnow (100Pcs) | 2300 | 2350 | -50 |  |
| Patoki | Grapes (Other) | 16600 | 27100 | -10500 |  |
| Patoki | Grapefruit(100Pcs) | 2750 | 2650 | +100 |  |
| Patoki | Cucumber (Kheera) | 5600 | 6400 | -800 |  |
| Patoki | Watermelon | 5200 | 5750 | -550 |  |
| Patoki | Strawberry | 21000 | 20500 | +500 |  |
| Patoki | Lemon (China) | 11750 | 12250 | -500 |  |
| Patoki | Sweet Musk Melon | 10750 | 12250 | -1500 |  |
| Patoki | Bottle Gourd (کدو) | 3100 | 2900 | +200 |  |
| Patoki | Carrot China | 5150 | 4900 | +250 |  |
| Patoki | Coriander (دھنیا) | 7200 | 7800 | -600 |  |
| Patoki | Cocunut | 43250 | 45500 | -2250 |  |
| Patoki | Papaya(پپیتا) | 18500 | 19500 | -1000 |  |
| Patoki | Loquat | 21000 | 21500 | -500 |  |
| ArifWala | Tomato | 2450 | 2750 | -300 |  |
| ArifWala | Peas | 17000 | 15000 | +2000 |  |
| ArifWala | Garlic (Local) | 9500 | 10000 | -500 |  |
| ArifWala | Melon | 8000 | 11500 | -3500 |  |
| ArifWala | Strawberry | 20500 | 21500 | -1000 |  |
| ArifWala | Green Chilli | 4000 | 4250 | -250 |  |
| ArifWala | Peach | 23000 | 23500 | -500 |  |
| ArifWala | sugarcane(گنڈ یری) | 9500 | 10000 | -500 |  |
| Jaranwala | Brinjal | 4500 | 5000 | -500 |  |
| Jaranwala | Bitter Gourd (کریلا) | 7000 | 7500 | -500 |  |
| Jaranwala | Cauliflower | 9000 | 10000 | -1000 |  |
| Jaranwala | Garlic (Local) | 11000 | 13000 | -2000 |  |
| Jaranwala | Cucumber (Kheera) | 5500 | 5000 | +500 |  |
| Jaranwala | Capsicum (شملہ مرچ) | 3000 | 5000 | -2000 |  |
| Jaranwala | Bottle Gourd (کدو) | 3500 | 2500 | +1000 |  |
| Jaranwala | Sweet Potato(شکر قندی) | 10500 | 11000 | -500 |  |
| PakPattan | Wheat | 8575 | 8581 | -6 |  |
| PakPattan | Gram Pulse | 20000 | 21300 | -1300 |  |
| PakPattan | Moong Pulse | 34500 | 33000 | +1500 |  |
| PakPattan | Mash Pulse(Imported) washed | 42500 | 39500 | +3000 |  |
| PakPattan | Tomato | 2400 | 2800 | -400 |  |
| PakPattan | Peas | 17300 | 15450 | +1850 |  |
| PakPattan | Gram White(Imported) | 26500 | 25500 | +1000 |  |
| PakPattan | Melon | 10450 | 11300 | -850 |  |
| PakPattan | Strawberry | 27300 | 29100 | -1800 |  |
| PakPattan | Peach | 22700 | 23650 | -950 |  |
| PakPattan | Gram Flour (بیسن) | 20000 | 21000 | -1000 |  |
| Lodhran | Sugar | 14100 | 14200 | -100 |  |
| Lodhran | Brinjal | 2700 | 3500 | -800 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 5400 | 5200 | +200 |  |
| Lodhran | Bitter Gourd (کریلا) | 5800 | 5300 | +500 |  |
| Lodhran | Tinda Desi | 9000 | 10000 | -1000 |  |
| Lodhran | Cauliflower | 8550 | 7800 | +750 |  |
| Lodhran | Cabbage | 2100 | 1700 | +400 |  |
| Lodhran | Cucumber (Kheera) | 4500 | 4000 | +500 |  |
| Lodhran | Watermelon | 4450 | 4650 | -200 |  |
| Lodhran | Strawberry | 26000 | 26500 | -500 |  |
| Lodhran | Lemon (China) | 15000 | 15100 | -100 |  |
| Lodhran | Sweet Musk Melon | 12100 | 11800 | +300 |  |
| Lodhran | Bottle Gourd (کدو) | 3800 | 2700 | +1100 |  |
| Lodhran | Zucchini (گھیا توری) | 2100 | 2000 | +100 |  |
| Lodhran | sugarcane(گنڈ یری) | 7700 | 7750 | -50 |  |
| Lodhran | Tindian | 4500 | 5000 | -500 |  |
| Lodhran | Loquat | 25000 | 24500 | +500 |  |
| Chistian | Potato Store | 1050 | 1100 | -50 |  |
| Chistian | Onion | 4400 | 3750 | +650 |  |
| Chistian | Garlic (China) | 51450 | 51500 | -50 |  |
| Chistian | Tomato | 2800 | 2650 | +150 |  |
| Chistian | Spinach | 1700 | 1650 | +50 |  |
| Chistian | Brinjal | 2650 | 2350 | +300 |  |
| Chistian | Bitter Gourd (کریلا) | 7250 | 5800 | +1450 |  |
| Chistian | Tinda Desi | 11500 | 15500 | -4000 |  |
| Chistian | Peas | 18250 | 16050 | +2200 |  |
| Chistian | Apple Kala Kullu (Pahari) | 40500 | 41750 | -1250 |  |
| Chistian | Guava | 11900 | 11450 | +450 |  |
| Chistian | Cabbage | 4300 | 4650 | -350 |  |
| Chistian | Ginger (Thai) | 26750 | 28250 | -1500 |  |
| Chistian | Garlic (Local) | 10600 | 10700 | -100 |  |
| Chistian | Cucumber (Kheera) | 5200 | 5500 | -300 |  |
| Chistian | Melon | 11700 | 11750 | -50 |  |
| Chistian | Watermelon | 3600 | 3750 | -150 |  |
| Chistian | Strawberry | 17250 | 16300 | +950 |  |
| Chistian | Green Chilli | 4200 | 4400 | -200 |  |
| Chistian | Capsicum (شملہ مرچ) | 4500 | 5800 | -1300 |  |
| Chistian | Sweet Musk Melon | 11750 | 11500 | +250 |  |
| Chistian | Zucchini (گھیا توری) | 3300 | 2850 | +450 |  |
| Chistian | Cocoyam(اروی) | 12400 | 13500 | -1100 |  |
| Chistian | Coriander (دھنیا) | 8800 | 4600 | +4200 |  |
| Chistian | Mint(پودینہ) | 1850 | 1900 | -50 |  |
| Chistian | sugarcane(گنڈ یری) | 10600 | 9600 | +1000 |  |
| GujarKhan | Potato Fresh | 2070 | 2260 | -190 |  |
| GujarKhan | Tomato | 4200 | 4340 | -140 |  |
| GujarKhan | Spinach | 3300 | 2400 | +900 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 10500 | 9600 | +900 |  |
| GujarKhan | Cauliflower | 11400 | 12300 | -900 |  |
| GujarKhan | Radish | 2025 | 2400 | -375 |  |
| GujarKhan | Grapes (Other) | 44700 | 44600 | +100 |  |
| GujarKhan | Green Chilli | 6900 | 6000 | +900 |  |
| GujarKhan | Capsicum (شملہ مرچ) | 6900 | 6000 | +900 |  |
| GujarKhan | Lemon (China) | 14100 | 14950 | -850 |  |
| GujarKhan | Sweet Musk Melon | 14100 | 13150 | +950 |  |
| GujarKhan | Bottle Gourd (کدو) | 6000 | 6425 | -425 |  |
| GujarKhan | Cocoyam(اروی) | 13150 | 14100 | -950 |  |
| GujarKhan | sugarcane(گنڈ یری) | 10500 | 8700 | +1800 |  |
| GujarKhan | Loquat | 13150 | 12950 | +200 |  |
| Mailsi | Wheat | 8675 | 8500 | +175 |  |
| Mailsi | Cauliflower | 7500 | 6500 | +1000 |  |
| Mailsi | Cucumber (Kheera) | 4100 | 4500 | -400 |  |
| Mailsi | Green Chilli | 2700 | 2250 | +450 |  |
| Kahrorpacca | Brinjal | 2700 | 3500 | -800 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 5400 | 5200 | +200 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 5800 | 5300 | +500 |  |
| Kahrorpacca | Cauliflower | 8600 | 7800 | +800 |  |
| Kahrorpacca | Cabbage | 2100 | 1700 | +400 |  |
| Kahrorpacca | Cucumber (Kheera) | 4500 | 4000 | +500 |  |
| Kahrorpacca | Watermelon | 5400 | 5800 | -400 |  |
| Kahrorpacca | Strawberry | 26000 | 26500 | -500 |  |
| Kahrorpacca | Lemon (China) | 15000 | 15200 | -200 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 3800 | 2700 | +1100 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 2100 | 2000 | +100 |  |
| Kahrorpacca | Tindian | 4500 | 5000 | -500 |  |
| Chichawatni | Wheat | 8469 | 8453 | +16 |  |
| Chichawatni | Moong | 28125 | 28750 | -625 |  |
| Chichawatni | Maize | 7530 | 7563 | -33 |  |
| Chichawatni | Millet | 7875 | 7750 | +125 |  |
| Chichawatni | Tomato | 2250 | 3000 | -750 |  |
| Chichawatni | Spinach | 1600 | 1250 | +350 |  |
| Chichawatni | Brinjal | 2600 | 3250 | -650 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 7250 | 7000 | +250 |  |
| Chichawatni | Cabbage | 2000 | 1600 | +400 |  |
| Chichawatni | Ginger (Thai) | 28500 | 28000 | +500 |  |
| Chichawatni | Cucumber (Kheera) | 5000 | 4250 | +750 |  |
| Chichawatni | Watermelon | 5000 | 4750 | +250 |  |
| Chichawatni | Bottle Gourd (کدو) | 2250 | 2150 | +100 |  |
| Chichawatni | Zucchini (گھیا توری) | 5250 | 6250 | -1000 |  |
| Chichawatni | Paddy Kainat | 13750 | 13875 | -125 |  |
| Chichawatni | Sesame(تِل) | 26000 | 26250 | -250 |  |
| Chichawatni | Mustard seed | 16375 | 16500 | -125 |  |
| DGKHAN | Onion | 4200 | 3750 | +450 |  |
| DGKHAN | Tomato | 2250 | 2750 | -500 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 6250 | 7250 | -1000 |  |
| DGKHAN | Tinda Desi | 8500 | 10500 | -2000 |  |
| DGKHAN | Cauliflower | 6750 | 7250 | -500 |  |
| DGKHAN | Green Chilli | 4200 | 4250 | -50 |  |
| Daska | Potato Fresh | 1775 | 1765 | +10 |  |
| Daska | Garlic (China) | 52950 | 52900 | +50 |  |
| Daska | Tomato | 4475 | 4975 | -500 |  |
| Daska | Spinach | 3175 | 3575 | -400 |  |
| Daska | Bitter Gourd (کریلا) | 10550 | 10600 | -50 |  |
| Daska | Turnip | 3570 | 2685 | +885 |  |
| Daska | Radish | 2285 | 2275 | +10 |  |
| Daska | Banana(DOZEN) | 169 | 171 | -2 |  |
| Daska | Guava | 14750 | 14850 | -100 |  |
| Daska | Cucumber (Kheera) | 7175 | 7165 | +10 |  |
| Daska | Melon | 10800 | 10750 | +50 |  |
| Daska | Lemon (China) | 11350 | 11550 | -200 |  |
| Daska | Sweet Musk Melon | 9400 | 9570 | -170 |  |
| Daska | Fenugreek(میتھی) | 8575 | 8065 | +510 |  |
| Daska | Carrot China | 7180 | 7165 | +15 |  |
| Daska | sugarcane(گنڈ یری) | 8460 | 8475 | -15 |  |
| PirMahal | Potato Fresh | 1650 | 1675 | -25 |  |
| PirMahal | Onion | 4375 | 4400 | -25 |  |
| PirMahal | Tomato | 4550 | 4450 | +100 |  |
| PirMahal | Spinach | 2550 | 2500 | +50 |  |
| PirMahal | Brinjal | 5350 | 5375 | -25 |  |
| PirMahal | Bitter Gourd (کریلا) | 8100 | 8150 | -50 |  |
| PirMahal | Cauliflower | 11400 | 12200 | -800 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 40650 | 40600 | +50 |  |
| PirMahal | Kinnow (100Pcs) | 6550 | 6300 | +250 |  |
| PirMahal | Cucumber (Kheera) | 6350 | 6300 | +50 |  |
| PirMahal | Melon | 10650 | 10600 | +50 |  |
| PirMahal | Green Chilli | 6400 | 6350 | +50 |  |
| PirMahal | Bottle Gourd (کدو) | 4375 | 4400 | -25 |  |
| PirMahal | Coriander (دھنیا) | 5400 | 5300 | +100 |  |
| PirMahal | Tindian | 4350 | 4300 | +50 |  |
| Jahanian | Onion | 3550 | 3500 | +50 |  |
| Jahanian | Tomato | 2550 | 2500 | +50 |  |
| Jahanian | Peas | 20500 | 20750 | -250 |  |
| MianChannu | Onion | 3550 | 3500 | +50 |  |
| MianChannu | Tomato | 2550 | 2500 | +50 |  |
| MianChannu | Spinach | 2700 | 2500 | +200 |  |
| MianChannu | Brinjal | 2700 | 3500 | -800 |  |
| MianChannu | Lady Finger/Okra (بھنڈی توری) | 6300 | 5500 | +800 |  |
| MianChannu | Bitter Gourd (کریلا) | 5750 | 6000 | -250 |  |
| MianChannu | Cauliflower | 10250 | 8250 | +2000 |  |
| MianChannu | Peas | 20500 | 20750 | -250 |  |
| MianChannu | Carrot | 4750 | 5700 | -950 |  |
| MianChannu | Guava | 10000 | 9750 | +250 |  |
| MianChannu | Cabbage | 3300 | 2300 | +1000 |  |
| MianChannu | Ginger (Thai) | 26500 | 26000 | +500 |  |
| MianChannu | Cucumber (Kheera) | 4750 | 5700 | -950 |  |
| MianChannu | Green Chilli | 2900 | 3000 | -100 |  |
| MianChannu | Capsicum (شملہ مرچ) | 3700 | 3300 | +400 |  |
| MianChannu | Zucchini (گھیا توری) | 4700 | 2700 | +2000 |  |
| MianChannu | Coriander (دھنیا) | 7500 | 7250 | +250 |  |
| MianChannu | Papaya(پپیتا) | 26500 | 24500 | +2000 |  |
| MianChannu | Tindian | 5700 | 6300 | -600 |  |
| MianChannu | Loquat | 25500 | 26500 | -1000 |  |
| JamPur | Onion | 3150 | 3350 | -200 |  |
| JamPur | Cabbage | 3500 | 2300 | +1200 |  |
| JamPur | Cucumber (Kheera) | 4500 | 5500 | -1000 |  |
| JamPur | Zucchini (گھیا توری) | 2000 | 2300 | -300 |  |
| Sialkot | Gram Pulse | 18600 | 18500 | +100 |  |
| Sialkot | Mash Pulse(Imported) washed | 36950 | 47000 | -10050 |  |
| Sialkot | Garlic (China) | 50200 | 50300 | -100 |  |
| Sialkot | Tomato | 4300 | 4700 | -400 |  |
| Sialkot | Bitter Gourd (کریلا) | 9000 | 9050 | -50 |  |
| Sialkot | Tinda Desi | 11400 | 11200 | +200 |  |
| Sialkot | Cauliflower | 10800 | 11700 | -900 |  |
| Sialkot | Banana(DOZEN) | 192 | 189 | +3 |  |
| Sialkot | Pomegranate(Kandhari) | 60000 | 59950 | +50 |  |
| Sialkot | Gram White(Imported) | 18400 | 18600 | -200 |  |
| Sialkot | Masoor Pulse (Imported) | 18300 | 18200 | +100 |  |
| Sialkot | Strawberry | 19200 | 19600 | -400 |  |
| Sialkot | Dates (Aseel) | 31000 | 30950 | +50 |  |
| Sialkot | Green Chilli | 8400 | 8300 | +100 |  |
| Sialkot | Capsicum (شملہ مرچ) | 6200 | 5700 | +500 |  |
| Sialkot | Gram Flour (بیسن) | 18500 | 18400 | +100 |  |
| Sialkot | Bottle Gourd (کدو) | 6300 | 6200 | +100 |  |
| Sialkot | Papaya(پپیتا) | 14300 | 16600 | -2300 |  |
| Sialkot | Tindian | 4700 | 4400 | +300 |  |
| Sialkot | Loquat | 22600 | 22500 | +100 |  |
| Narowal | Moong Pulse | 33500 | 33000 | +500 |  |
| Narowal | Tomato | 4250 | 4700 | -450 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 26000 | 9500 | +16500 |  |
| Narowal | Apple Kala Kullu (Pahari) | 37000 | 39000 | -2000 |  |
| Narowal | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Narowal | Garlic (Local) | 13000 | 12500 | +500 |  |
| Narowal | Capsicum (شملہ مرچ) | 5750 | 5250 | +500 |  |
| Narowal | Lemon (China) | 11500 | 11000 | +500 |  |
| Narowal | Gram Flour (بیسن) | 21250 | 20750 | +500 |  |
| Narowal | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
| Narowal | Tindian | 4750 | 4250 | +500 |  |
| Chakwal | Potato Fresh | 1750 | 1850 | -100 |  |
| Chakwal | Tomato | 4650 | 4750 | -100 |  |
| Chakwal | Banana(DOZEN) | 193 | 188 | +5 |  |
| Jhelum | Potato Fresh | 1850 | 1950 | -100 |  |
| Jhelum | Tomato | 4300 | 4750 | -450 |  |
| Jhelum | Brinjal | 5200 | 4750 | +450 |  |
| Jhelum | Kinnow (100Pcs) | 3140 | 3223 | -83 |  |
| Jhelum | Grapes (Other) | 41850 | 40050 | +1800 |  |
| Jhelum | Cucumber (Kheera) | 5450 | 5850 | -400 |  |
| Jhelum | Strawberry | 21150 | 19850 | +1300 |  |
| Jhelum | Peach | 18450 | 17550 | +900 |  |
| Jhelum | Sweet Musk Melon | 11250 | 10850 | +400 |  |
| Jhelum | Bottle Gourd (کدو) | 5650 | 5200 | +450 |  |
| Jhelum | Carrot China | 5650 | 5200 | +450 |  |
| Jhelum | Papaya(پپیتا) | 18950 | 18450 | +500 |  |
| Jhelum | Tindian | 3850 | 4300 | -450 |  |
| Mianwali | Mash Pulse(Imported) washed | 38550 | 38500 | +50 |  |
| Mianwali | Maize | 7900 | 8100 | -200 |  |
| Mianwali | Potato Fresh | 1900 | 1800 | +100 |  |
| Mianwali | Garlic (China) | 53600 | 48600 | +5000 |  |
| Mianwali | Tomato | 4300 | 4500 | -200 |  |
| Mianwali | Tinda Desi | 5400 | 6300 | -900 |  |
| Mianwali | Musambi(100Pcs) | 1160 | 1080 | +80 |  |
| Mianwali | Garlic (Local) | 11300 | 13500 | -2200 |  |
| Mianwali | Cucumber (Kheera) | 5400 | 4500 | +900 |  |
| Mianwali | Bottle Gourd (کدو) | 5400 | 4500 | +900 |  |
| RajanPur | Onion | 3300 | 3700 | -400 |  |
| RajanPur | Cabbage | 3500 | 2800 | +700 |  |
| RajanPur | Cucumber (Kheera) | 4500 | 5500 | -1000 |  |
| RajanPur | Zucchini (گھیا توری) | 2000 | 2300 | -300 |  |
| Jhang | Rice (IRRI) | 10500 | 10100 | +400 |  |
| Jhang | Gram White(local) | 23500 | 24500 | -1000 |  |
| Jhang | Moong Pulse | 31650 | 31000 | +650 |  |
| Jhang | Potato Fresh | 1550 | 1650 | -100 |  |
| Jhang | Onion | 4300 | 4350 | -50 |  |
| Jhang | Garlic (China) | 52000 | 52500 | -500 |  |
| Jhang | Tomato | 3750 | 4450 | -700 |  |
| Jhang | Brinjal | 4450 | 3750 | +700 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 7500 | 6750 | +750 |  |
| Jhang | Bitter Gourd (کریلا) | 47500 | 6450 | +41050 |  |
| Jhang | Tinda Desi | 5750 | 3750 | +2000 |  |
| Jhang | Apple Kala Kullu (Pahari) | 40000 | 41500 | -1500 |  |
| Jhang | Pomegranate(Kandhari) | 64500 | 62500 | +2000 |  |
| Jhang | Mash Pulse(local) | 39000 | 37500 | +1500 |  |
| Jhang | Masoor Pulse (Imported) | 27000 | 28000 | -1000 |  |
| Jhang | Garlic (Local) | 11500 | 13500 | -2000 |  |
| Jhang | Cucumber (Kheera) | 4750 | 5750 | -1000 |  |
| Jhang | Melon | 11500 | 10500 | +1000 |  |
| Jhang | Apple Kala Kullu (Madani) | 30000 | 29500 | +500 |  |
| Jhang | Dates (Aseel) | 30000 | 31500 | -1500 |  |
| Jhang | Green Chilli | 4450 | 3750 | +700 |  |
| Jhang | Capsicum (شملہ مرچ) | 4250 | 3450 | +800 |  |
| Jhang | Lemon (China) | 16500 | 13500 | +3000 |  |
| Jhang | Bottle Gourd (کدو) | 5750 | 2450 | +3300 |  |
| Jhang | Zucchini (گھیا توری) | 8450 | 3750 | +4700 |  |
| Jhang | Rice Kainat (New) | 27500 | 27000 | +500 |  |
| Jhang | Tindian | 4450 | 3750 | +700 |  |
| Jhang | Dates(Irani) | 43500 | 37500 | +6000 |  |
| KotAdu | Potato Fresh | 1900 | 1600 | +300 |  |
| KotAdu | Onion | 3650 | 4100 | -450 |  |
| KotAdu | Tomato | 1900 | 2700 | -800 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 7500 | 6500 | +1000 |  |
| KotAdu | Guava | 9500 | 10500 | -1000 |  |
| KotAdu | Garlic (Local) | 14500 | 15500 | -1000 |  |
| KotAdu | Cucumber (Kheera) | 4500 | 4250 | +250 |  |
| KotAdu | Strawberry | 25500 | 24500 | +1000 |  |
| KotAdu | Bottle Gourd (کدو) | 4500 | 3500 | +1000 |  |
| KotAdu | Coriander (دھنیا) | 6500 | 7500 | -1000 |  |
| KotAdu | Loquat | 29500 | 26500 | +3000 |  |
| Nankana | Gram Black | 20000 | 20500 | -500 |  |
| Nankana | Tomato | 4150 | 4500 | -350 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 8500 | 9500 | -1000 |  |
| Nankana | Tinda Desi | 10500 | 11250 | -750 |  |
| Nankana | Cauliflower | 11250 | 11000 | +250 |  |
| Nankana | Kinnow (100Pcs) | 22000 | 32250 | -10250 |  |
| Nankana | Cucumber (Kheera) | 5500 | 6000 | -500 |  |
| Nankana | Bottle Gourd (کدو) | 3750 | 2800 | +950 |  |
| Nankana | Zucchini (گھیا توری) | 3750 | 6500 | -2750 |  |
| Nankana | Tindian | 2800 | 2300 | +500 |  |
| LiaqatPur | Brinjal | 5175 | 4275 | +900 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 4950 | 5850 | -900 |  |
| LiaqatPur | Tinda Desi | 10350 | 8550 | +1800 |  |
| LiaqatPur | Cauliflower | 6975 | 6075 | +900 |  |
| LiaqatPur | Banana(DOZEN) | 117 | 116 | +1 |  |
| LiaqatPur | Ginger (Thai) | 24750 | 24300 | +450 |  |
| LiaqatPur | Watermelon | 4275 | 4500 | -225 |  |
| LiaqatPur | Strawberry | 20700 | 18188 | +2512 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 5850 | 4950 | +900 |  |
| LiaqatPur | Bottle Gourd (کدو) | 2925 | 3825 | -900 |  |
| LiaqatPur | Zucchini (گھیا توری) | 3375 | 3600 | -225 |  |
| LiaqatPur | Suger Beet(چقندر) | 7650 | 7875 | -225 |  |
| ChackJhumra | Tomato | 4250 | 4750 | -500 |  |
| ChackJhumra | Lady Finger/Okra (بھنڈی توری) | 8250 | 7750 | +500 |  |
| ChackJhumra | Carrot | 6000 | 5800 | +200 |  |
| ChackJhumra | Garlic (Local) | 11500 | 13500 | -2000 |  |
| ChackJhumra | Cucumber (Kheera) | 6250 | 5800 | +450 |  |
| ChackJhumra | Melon | 10500 | 10000 | +500 |  |
| ChackJhumra | Watermelon | 4750 | 9500 | -4750 |  |
| ChackJhumra | Capsicum (شملہ مرچ) | 6000 | 5250 | +750 |  |
| ChackJhumra | Lemon (China) | 16500 | 14500 | +2000 |  |
| ChackJhumra | Bottle Gourd (کدو) | 3800 | 3000 | +800 |  |
| Summandri | Tomato | 4275 | 4725 | -450 |  |
| Summandri | Lady Finger/Okra (بھنڈی توری) | 7875 | 8325 | -450 |  |
| Summandri | Bitter Gourd (کریلا) | 6975 | 7425 | -450 |  |
| Summandri | Tinda Desi | 7875 | 13950 | -6075 |  |
| Summandri | Pumpkin | 2700 | 3420 | -720 |  |
| Summandri | Peas | 13050 | 15975 | -2925 |  |
| Summandri | Apple (Golden) | 30150 | 29250 | +900 |  |
| Summandri | Musambi(100Pcs) | 575 | 850 | -275 |  |
| Summandri | Cabbage | 2925 | 10575 | -7650 |  |
| Summandri | Melon | 11250 | 7650 | +3600 |  |
| Summandri | Watermelon | 4725 | 5175 | -450 |  |
| Summandri | Green Chilli | 3375 | 6075 | -2700 |  |
| Summandri | Capsicum (شملہ مرچ) | 5625 | 5175 | +450 |  |
| Summandri | Lemon (China) | 14850 | 13050 | +1800 |  |
| Summandri | Bottle Gourd (کدو) | 3825 | 3375 | +450 |  |
| Summandri | Cocoyam(اروی) | 12375 | 12825 | -450 |  |
| Summandri | Tindian | 4500 | 4275 | +225 |  |
| Tandlianwala | Potato Fresh | 1600 | 1700 | -100 |  |
| Tandlianwala | Onion | 3600 | 3500 | +100 |  |
| Tandlianwala | Tomato | 3500 | 4500 | -1000 |  |
| Tandlianwala | Spinach | 2500 | 2600 | -100 |  |
| Tandlianwala | Brinjal | 2500 | 4000 | -1500 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 7500 | 6500 | +1000 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 5500 | 5600 | -100 |  |
| Tandlianwala | Pumpkin | 2500 | 2000 | +500 |  |
| Tandlianwala | Cabbage | 2600 | 2500 | +100 |  |
| Tandlianwala | Garlic (Local) | 11000 | 13000 | -2000 |  |
| Tandlianwala | Cucumber (Kheera) | 5600 | 5500 | +100 |  |
| Tandlianwala | Green Chilli | 6000 | 4600 | +1400 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 5600 | 4600 | +1000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 3600 | 2600 | +1000 |  |
| Tandlianwala | Zucchini (گھیا توری) | 3500 | 4600 | -1100 |  |
| Mamunkanjan | Garlic (China) | 51000 | 49500 | +1500 |  |
| Mamunkanjan | Tomato | 4250 | 4400 | -150 |  |
| Mamunkanjan | Brinjal | 4250 | 3250 | +1000 |  |
| Mamunkanjan | Lady Finger/Okra (بھنڈی توری) | 7500 | 6500 | +1000 |  |
| Mamunkanjan | Pumpkin | 2250 | 2600 | -350 |  |
| Mamunkanjan | Peas | 15500 | 16500 | -1000 |  |
| Mamunkanjan | Carrot | 5250 | 4500 | +750 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 40000 | 41000 | -1000 |  |
| Mamunkanjan | Apple (Golden) | 30500 | 31750 | -1250 |  |
| Mamunkanjan | Banana(DOZEN) | 175 | 170 | +5 |  |
| Mamunkanjan | Kinnow (100Pcs) | 1400 | 1600 | -200 |  |
| Mamunkanjan | Pomegranate(Kandhari) | 62500 | 61000 | +1500 |  |
| Mamunkanjan | Grapes (Other) | 47250 | 47500 | -250 |  |
| Mamunkanjan | Garlic (Local) | 12250 | 12500 | -250 |  |
| Mamunkanjan | Cucumber (Kheera) | 5850 | 4500 | +1350 |  |
| Mamunkanjan | Watermelon | 3500 | 3750 | -250 |  |
| Mamunkanjan | Strawberry | 16500 | 15750 | +750 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 4500 | 4250 | +250 |  |
| Mamunkanjan | Lemon (China) | 8500 | 12500 | -4000 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 3500 | 2750 | +750 |  |
| Mamunkanjan | Zucchini (گھیا توری) | 4250 | 4500 | -250 |  |
| Mamunkanjan | Sweet Potato(شکر قندی) | 11000 | 11500 | -500 |  |
| Mamunkanjan | Loquat | 9500 | 8500 | +1000 |  |
| Chiniot | Gram White(local) | 19500 | 20000 | -500 |  |
| Chiniot | Gram Black | 18000 | 19500 | -1500 |  |
| Chiniot | Gram Pulse | 19500 | 20000 | -500 |  |
| Chiniot | Moong Pulse | 31500 | 32500 | -1000 |  |
| Chiniot | Mash Pulse(Imported) washed | 40450 | 38500 | +1950 |  |
| Chiniot | Onion | 4100 | 4250 | -150 |  |
| Chiniot | Tomato | 3950 | 4050 | -100 |  |
| Chiniot | Brinjal | 5100 | 4250 | +850 |  |
| Chiniot | Tinda Desi | 9550 | 11350 | -1800 |  |
| Chiniot | Rice Basmati Super (Old) | 31000 | 30500 | +500 |  |
| Chiniot | Mash Pulse(local) | 33500 | 32500 | +1000 |  |
| Chiniot | Gram White(Imported) | 25500 | 24500 | +1000 |  |
| Chiniot | Garlic (Local) | 12250 | 13150 | -900 |  |
| Chiniot | Cucumber (Kheera) | 4250 | 5600 | -1350 |  |
| Chiniot | Strawberry | 18650 | 19550 | -900 |  |
| Chiniot | Lemon (China) | 15950 | 13150 | +2800 |  |
| Chiniot | Zucchini (گھیا توری) | 5950 | 6350 | -400 |  |
| Chiniot | Coriander (دھنیا) | 3750 | 3150 | +600 |  |
| Chiniot | Papaya(پپیتا) | 19550 | 16850 | +2700 |  |
| Shorkot | Tomato | 4000 | 4500 | -500 |  |
| Shorkot | Brinjal | 4500 | 4000 | +500 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 8000 | 7000 | +1000 |  |
| Shorkot | Tinda Desi | 6000 | 6500 | -500 |  |
| Shorkot | Cucumber (Kheera) | 5500 | 6000 | -500 |  |
| Shorkot | Melon | 12000 | 11000 | +1000 |  |
| Shorkot | Green Chilli | 4500 | 4000 | +500 |  |
| Shorkot | Capsicum (شملہ مرچ) | 4500 | 3500 | +1000 |  |
| Shorkot | Lemon (China) | 17000 | 14000 | +3000 |  |
| Shorkot | Bottle Gourd (کدو) | 6000 | 2500 | +3500 |  |
| Shorkot | Zucchini (گھیا توری) | 8500 | 4000 | +4500 |  |
| Shorkot | Sweet Potato(شکر قندی) | 12250 | 13000 | -750 |  |
| Shorkot | Tindian | 4500 | 4000 | +500 |  |
| Muridke | Spinach | 2650 | 2400 | +250 |  |
| Muridke | Capsicum (شملہ مرچ) | 5600 | 5350 | +250 |  |
| Kalurkot | Wheat | 8250 | 7850 | +400 |  |
| Kalurkot | Moong | 23000 | 25000 | -2000 |  |
| Kalurkot | Millet | 8000 | 7350 | +650 |  |
| Kalurkot | Tomato | 7100 | 4300 | +2800 |  |
| Kalurkot | Lady Finger/Okra (بھنڈی توری) | 12100 | 5300 | +6800 |  |
| Kalurkot | Bitter Gourd (کریلا) | 8900 | 6100 | +2800 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 36800 | 39000 | -2200 |  |
| Kalurkot | Apple (Golden) | 27700 | 27800 | -100 |  |
| Kalurkot | Banana(DOZEN) | 177 | 179 | -2 |  |
| Kalurkot | Cabbage | 5300 | 4500 | +800 |  |
| Kalurkot | Cucumber (Kheera) | 6300 | 8000 | -1700 |  |
| Kalurkot | Strawberry | 25900 | 26200 | -300 |  |
| Kalurkot | Capsicum (شملہ مرچ) | 4300 | 3700 | +600 |  |
| Kalurkot | Lemon (China) | 11400 | 11550 | -150 |  |
| Kalurkot | Bottle Gourd (کدو) | 5700 | 4300 | +1400 |  |
| Kalurkot | Zucchini (گھیا توری) | 4300 | 3700 | +600 |  |
| Kalurkot | Rice Kainat (New) | 26250 | 26750 | -500 |  |
| Kalurkot | Canola | 17500 | 17000 | +500 |  |
| Kalurkot | sugarcane(گنڈ یری) | 11600 | 11400 | +200 |  |
| Fortabas | Potato Store | 1050 | 1100 | -50 |  |
| Fortabas | Onion | 4400 | 3750 | +650 |  |
| Fortabas | Garlic (China) | 51450 | 51500 | -50 |  |
| Fortabas | Tomato | 2800 | 2650 | +150 |  |
| Fortabas | Brinjal | 2650 | 2350 | +300 |  |
| Fortabas | Bitter Gourd (کریلا) | 7250 | 5800 | +1450 |  |
| Fortabas | Tinda Desi | 11500 | 15500 | -4000 |  |
| Fortabas | Peas | 18250 | 15500 | +2750 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 42200 | 42750 | -550 |  |
| Fortabas | Guava | 11900 | 11450 | +450 |  |
| Fortabas | Cabbage | 4300 | 4650 | -350 |  |
| Fortabas | Ginger (Thai) | 26750 | 28250 | -1500 |  |
| Fortabas | Garlic (Local) | 10600 | 10700 | -100 |  |
| Fortabas | Cucumber (Kheera) | 5200 | 5800 | -600 |  |
| Fortabas | Melon | 11700 | 11750 | -50 |  |
| Fortabas | Capsicum (شملہ مرچ) | 4500 | 5800 | -1300 |  |
| Fortabas | Bottle Gourd (کدو) | 2900 | 3000 | -100 |  |
| Fortabas | Zucchini (گھیا توری) | 3300 | 2850 | +450 |  |
| Fortabas | Cocoyam(اروی) | 12400 | 13500 | -1100 |  |
| Fortabas | Coriander (دھنیا) | 8800 | 4600 | +4200 |  |
| Fortabas | sugarcane(گنڈ یری) | 10600 | 9600 | +1000 |  |
| Fortabas | Tindian | 3350 | 3850 | -500 |  |
| Fortabas | Dates(Irani) | 43500 | 44500 | -1000 |  |
| TALAGANG | Spinach | 3100 | 3600 | -500 |  |
| TALAGANG | Peas | 17700 | 18500 | -800 |  |
| TALAGANG | Guava | 15500 | 14900 | +600 |  |
| TALAGANG | Grapes (Other) | 47400 | 47100 | +300 |  |
| TALAGANG | Ginger (Thai) | 27100 | 27400 | -300 |  |
| TALAGANG | Cucumber (Kheera) | 5900 | 6400 | -500 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 5900 | 5500 | +400 |  |
| TALAGANG | Peach | 21100 | 19400 | +1700 |  |
| TALAGANG | Coriander (دھنیا) | 4500 | 3100 | +1400 |  |
| TALAGANG | Loquat | 15700 | 14900 | +800 |  |
| Sillanwali | Potato Fresh | 1800 | 1700 | +100 |  |
| Sillanwali | Tomato | 4200 | 4600 | -400 |  |
| Sillanwali | Brinjal | 5000 | 5250 | -250 |  |
| Sillanwali | Cauliflower | 11250 | 10500 | +750 |  |
| Sillanwali | Apple Kala Kullu (Pahari) | 39500 | 40000 | -500 |  |
| Sillanwali | Banana(DOZEN) | 175 | 185 | -10 |  |
| Sillanwali | Ginger (Thai) | 26500 | 26750 | -250 |  |
| Sillanwali | Garlic (Local) | 11250 | 13750 | -2500 |  |
| Sillanwali | Capsicum (شملہ مرچ) | 5750 | 5250 | +500 |  |
| Abdulhakim | Onion | 3550 | 3500 | +50 |  |
| Abdulhakim | Garlic (China) | 47600 | 14800 | +32800 |  |
| Abdulhakim | Brinjal | 2650 | 3550 | -900 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 5900 | 5350 | +550 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 5500 | 5950 | -450 |  |
| Abdulhakim | Cauliflower | 9750 | 8050 | +1700 |  |
| Abdulhakim | Carrot | 4750 | 5350 | -600 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 37700 | 37300 | +400 |  |
| Abdulhakim | Banana(DOZEN) | 15250 | 148 | +15102 |  |
| Abdulhakim | Guava | 9750 | 9400 | +350 |  |
| Abdulhakim | Cabbage | 3200 | 2300 | +900 |  |
| Abdulhakim | Ginger (Thai) | 24700 | 24250 | +450 |  |
| Abdulhakim | Cucumber (Kheera) | 4750 | 5350 | -600 |  |
| Abdulhakim | Melon | 10750 | 10300 | +450 |  |
| Abdulhakim | Strawberry | 26050 | 25600 | +450 |  |
| Abdulhakim | Green Chilli | 3150 | 3000 | +150 |  |
| Abdulhakim | Lemon (China) | 14800 | 14950 | -150 |  |
| Abdulhakim | Sweet Musk Melon | 12550 | 12100 | +450 |  |
| Abdulhakim | Bottle Gourd (کدو) | 4000 | 2400 | +1600 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 8050 | 7600 | +450 |  |
| Sanglahill | Tomato | 3513 | 3925 | -412 |  |
| Sanglahill | Lady Finger/Okra (بھنڈی توری) | 7800 | 8700 | -900 |  |
| Sanglahill | Tinda Desi | 9450 | 10400 | -950 |  |
| Sanglahill | Garlic (Local) | 10750 | 10850 | -100 |  |
| Sanglahill | Cucumber (Kheera) | 5100 | 5500 | -400 |  |
| Sanglahill | Bottle Gourd (کدو) | 3400 | 2500 | +900 |  |
| Sanglahill | Tindian | 2500 | 2000 | +500 |  |
| Hasanabdal | Potato Fresh | 1700 | 2200 | -500 |  |
| Hasanabdal | Tomato | 4100 | 4550 | -450 |  |
| Hasanabdal | Brinjal | 6150 | 5700 | +450 |  |
| Hasanabdal | Lady Finger/Okra (بھنڈی توری) | 10950 | 10050 | +900 |  |
| Hasanabdal | Cucumber (Kheera) | 7500 | 7050 | +450 |  |
| Hasanabdal | Strawberry | 22300 | 21850 | +450 |  |
| Hasanabdal | Green Chilli | 7500 | 7050 | +450 |  |
| Hasanabdal | Lemon (China) | 14150 | 13650 | +500 |  |
| Hasanabdal | Loquat | 15450 | 14550 | +900 |  |
| Hafizabad | Potato Fresh | 1600 | 1550 | +50 |  |
| Hafizabad | Tomato | 4250 | 4750 | -500 |  |
| Hafizabad | Spinach | 2750 | 2650 | +100 |  |
| Hafizabad | Lady Finger/Okra (بھنڈی توری) | 9750 | 11750 | -2000 |  |
| Hafizabad | Bitter Gourd (کریلا) | 8750 | 9750 | -1000 |  |
| Hafizabad | Tinda Desi | 11250 | 13250 | -2000 |  |
| Hafizabad | Cauliflower | 9750 | 11250 | -1500 |  |
| Hafizabad | Peas | 17500 | 16250 | +1250 |  |
| Hafizabad | Apple Kala Kullu (Pahari) | 41000 | 39500 | +1500 |  |
| Hafizabad | Banana(DOZEN) | 195 | 190 | +5 |  |
| Hafizabad | Musambi(100Pcs) | 16500 | 16750 | -250 |  |
| Hafizabad | Cabbage | 3750 | 3800 | -50 |  |
| Hafizabad | Ginger (Thai) | 26750 | 27000 | -250 |  |
| Hafizabad | Garlic (Local) | 12000 | 13000 | -1000 |  |
| Hafizabad | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Hafizabad | Melon | 12500 | 4250 | +8250 |  |
| Hafizabad | Green Chilli | 8250 | 6250 | +2000 |  |
| Hafizabad | Lemon (China) | 11750 | 12000 | -250 |  |
| Hafizabad | Zucchini (گھیا توری) | 4750 | 7250 | -2500 |  |
| Hafizabad | sugarcane(گنڈ یری) | 10500 | 8250 | +2250 |  |
| Hafizabad | Tindian | 4750 | 4250 | +500 |  |
| Pindibhattian | Tomato | 4300 | 4800 | -500 |  |
| Pindibhattian | Spinach | 2800 | 2600 | +200 |  |
| Pindibhattian | Lady Finger/Okra (بھنڈی توری) | 9800 | 11800 | -2000 |  |
| Pindibhattian | Bitter Gourd (کریلا) | 9800 | 10300 | -500 |  |
| Pindibhattian | Tinda Desi | 11300 | 13300 | -2000 |  |
| Pindibhattian | Cauliflower | 9800 | 11300 | -1500 |  |
| Pindibhattian | Banana(DOZEN) | 192 | 185 | +7 |  |
| Pindibhattian | Ginger (Thai) | 25800 | 27300 | -1500 |  |
| Pindibhattian | Melon | 12800 | 11800 | +1000 |  |
| Pindibhattian | Capsicum (شملہ مرچ) | 5800 | 4300 | +1500 |  |
| Pindibhattian | Tindian | 4800 | 4300 | +500 |  |
| Safdarabad | Tomato | 3750 | 4250 | -500 |  |
| Safdarabad | Brinjal | 3750 | 4250 | -500 |  |
| Safdarabad | Lady Finger/Okra (بھنڈی توری) | 7750 | 8750 | -1000 |  |
| Safdarabad | Tinda Desi | 9750 | 10750 | -1000 |  |
| Safdarabad | Grapes (Other) | 34000 | 26000 | +8000 |  |
| Safdarabad | Watermelon | 3750 | 4400 | -650 |  |
| Safdarabad | Apple Kala Kullu (Madani) | 28500 | 37000 | -8500 |  |
| Safdarabad | Peach | 21500 | 22000 | -500 |  |
| Safdarabad | Tindian | 3750 | 3900 | -150 |  |
| Kotradhakishan | Potato Fresh | 1400 | 1500 | -100 |  |
| Kotradhakishan | Tomato | 4200 | 4800 | -600 |  |
| Kotradhakishan | Spinach | 2200 | 2700 | -500 |  |
| Kotradhakishan | Brinjal | 4300 | 5300 | -1000 |  |
| Kotradhakishan | Lady Finger/Okra (بھنڈی توری) | 9200 | 7600 | +1600 |  |
| Kotradhakishan | Bitter Gourd (کریلا) | 5300 | 6800 | -1500 |  |
| Kotradhakishan | Pumpkin | 3100 | 2900 | +200 |  |
| Kotradhakishan | Turnip | 1600 | 1900 | -300 |  |
| Kotradhakishan | Carrot | 7200 | 4900 | +2300 |  |
| Kotradhakishan | Guava | 17000 | 16500 | +500 |  |
| Kotradhakishan | Grapes (Other) | 17400 | 28000 | -10600 |  |
| Kotradhakishan | Cabbage | 2300 | 2200 | +100 |  |
| Kotradhakishan | Garlic (Local) | 8600 | 9200 | -600 |  |
| Kotradhakishan | Cucumber (Kheera) | 5800 | 7800 | -2000 |  |
| Kotradhakishan | Watermelon | 5600 | 6100 | -500 |  |
| Kotradhakishan | Strawberry | 21700 | 21200 | +500 |  |
| Kotradhakishan | Green Chilli | 4100 | 3400 | +700 |  |
| Kotradhakishan | Sweet Musk Melon | 11200 | 12700 | -1500 |  |
| Kotradhakishan | Zucchini (گھیا توری) | 3100 | 3700 | -600 |  |
| Kotradhakishan | Fenugreek(میتھی) | 12200 | 10200 | +2000 |  |
| Kotradhakishan | Carrot China | 5100 | 7000 | -1900 |  |
| Kotradhakishan | Coriander (دھنیا) | 7200 | 7800 | -600 |  |
| Kotradhakishan | Turmeric Whole(ثابت ہلدی) | 6100 | 6200 | -100 |  |
| Kotradhakishan | Papaya(پپیتا) | 19200 | 20200 | -1000 |  |
| Kotradhakishan | sugarcane(گنڈ یری) | 8200 | 8000 | +200 |  |
| Kotradhakishan | Loquat | 21700 | 22200 | -500 |  |
| Kanganpur | Potato Fresh | 1400 | 1500 | -100 |  |
| Kanganpur | Tomato | 4300 | 4800 | -500 |  |
| Kanganpur | Spinach | 2200 | 2700 | -500 |  |
| Kanganpur | Brinjal | 4350 | 5450 | -1100 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 9250 | 7600 | +1650 |  |
| Kanganpur | Bitter Gourd (کریلا) | 5350 | 6750 | -1400 |  |
| Kanganpur | Tinda Desi | 9400 | 9750 | -350 |  |
| Kanganpur | Peas | 16600 | 16350 | +250 |  |
| Kanganpur | Radish | 2200 | 2100 | +100 |  |
| Kanganpur | Carrot | 7200 | 7000 | +200 |  |
| Kanganpur | Banana(DOZEN) | 181 | 182 | -1 |  |
| Kanganpur | Guava | 16350 | 15850 | +500 |  |
| Kanganpur | Grapefruit(100Pcs) | 2750 | 2650 | +100 |  |
| Kanganpur | Garlic (Local) | 8600 | 9250 | -650 |  |
| Kanganpur | Cucumber (Kheera) | 5350 | 7800 | -2450 |  |
| Kanganpur | Melon | 5100 | 8200 | -3100 |  |
| Kanganpur | Watermelon | 5200 | 5750 | -550 |  |
| Kanganpur | Strawberry | 21000 | 20500 | +500 |  |
| Kanganpur | Green Chilli | 4150 | 3300 | +850 |  |
| Kanganpur | Lemon (China) | 11750 | 12250 | -500 |  |
| Kanganpur | Sweet Musk Melon | 10750 | 12250 | -1500 |  |
| Kanganpur | Bottle Gourd (کدو) | 3100 | 2900 | +200 |  |
| Kanganpur | Zucchini (گھیا توری) | 3200 | 3700 | -500 |  |
| Kanganpur | Fenugreek(میتھی) | 12250 | 10250 | +2000 |  |
| Kanganpur | Carrot China | 5150 | 4900 | +250 |  |
| Kanganpur | Coriander (دھنیا) | 7200 | 7900 | -700 |  |
| Kanganpur | Turmeric Whole(ثابت ہلدی) | 6050 | 6200 | -150 |  |
| Kanganpur | Tindian | 2700 | 2300 | +400 |  |
| Khudian | Potato Fresh | 1400 | 1500 | -100 |  |
| Khudian | Tomato | 4300 | 4800 | -500 |  |
| Khudian | Brinjal | 4350 | 5450 | -1100 |  |
| Khudian | Bitter Gourd (کریلا) | 5350 | 6750 | -1400 |  |
| Khudian | Carrot | 7200 | 7000 | +200 |  |
| Khudian | Banana(DOZEN) | 181 | 182 | -1 |  |
| Khudian | Guava | 16350 | 15850 | +500 |  |
| Khudian | Grapefruit(100Pcs) | 2750 | 2650 | +100 |  |
| Khudian | Cucumber (Kheera) | 5850 | 7800 | -1950 |  |
| Khudian | Watermelon | 5200 | 5750 | -550 |  |
| Khudian | Bottle Gourd (کدو) | 5850 | 4900 | +950 |  |
| Khudian | Coriander (دھنیا) | 7200 | 7900 | -700 |  |
| Khudian | Loquat | 21000 | 21500 | -500 |  |
| Sambrial | Onion | 4450 | 4400 | +50 |  |
| Sambrial | Tomato | 4400 | 4750 | -350 |  |
| Sambrial | Spinach | 2950 | 3400 | -450 |  |
| Sambrial | Brinjal | 4550 | 5700 | -1150 |  |
| Sambrial | Cauliflower | 11650 | 12100 | -450 |  |
| Sambrial | Peas | 16450 | 15950 | +500 |  |
| Sambrial | Carrot | 5250 | 5150 | +100 |  |
| Sambrial | Grapes (Other) | 36950 | 37450 | -500 |  |
| Sambrial | Garlic (Local) | 12450 | 12400 | +50 |  |
| Sambrial | Cucumber (Kheera) | 6950 | 6450 | +500 |  |
| Sambrial | Melon | 11200 | 10950 | +250 |  |
| Sambrial | Capsicum (شملہ مرچ) | 5100 | 4550 | +550 |  |
| Sambrial | Lemon (China) | 11650 | 11150 | +500 |  |
| Sambrial | Bottle Gourd (کدو) | 4550 | 5750 | -1200 |  |
| Sambrial | Mongray | 6200 | 6400 | -200 |  |
| Sambrial | Carrot China | 6800 | 7000 | -200 |  |
| Sambrial | Papaya(پپیتا) | 14950 | 16950 | -2000 |  |
| Sambrial | Tindian | 4400 | 4200 | +200 |  |
| Sambrial | Suger Beet(چقندر) | 6450 | 6000 | +450 |  |
| Sambrial | Dates(Irani) | 43950 | 44200 | -250 |  |
| Shakargarh | Moong Pulse | 33500 | 33000 | +500 |  |
| Shakargarh | Tomato | 4250 | 4700 | -450 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 26000 | 9500 | +16500 |  |
| Shakargarh | Apple Kala Kullu (Pahari) | 37000 | 39000 | -2000 |  |
| Shakargarh | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Shakargarh | Garlic (Local) | 13000 | 12500 | +500 |  |
| Shakargarh | Capsicum (شملہ مرچ) | 5750 | 5250 | +500 |  |
| Shakargarh | Lemon (China) | 11500 | 11000 | +500 |  |
| Shakargarh | Gram Flour (بیسن) | 21250 | 20750 | +500 |  |
| Shakargarh | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
| Shakargarh | Tindian | 4750 | 4250 | +500 |  |
| Hazro | Potato Fresh | 2150 | 2200 | -50 |  |
| Hazro | Tomato | 4100 | 4300 | -200 |  |
| Hazro | Brinjal | 6600 | 6150 | +450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 11350 | 10450 | +900 |  |
| Hazro | Tinda Desi | 14550 | 14150 | +400 |  |
| Hazro | Guava | 22300 | 15950 | +6350 |  |
| Hazro | Pomegranate(Kandhari) | 65950 | 65050 | +900 |  |
| Hazro | Grapes (Other) | 47750 | 47350 | +400 |  |
| Hazro | Cucumber (Kheera) | 7850 | 7500 | +350 |  |
| Hazro | Melon | 6600 | 9550 | -2950 |  |
| Hazro | Strawberry | 22750 | 22300 | +450 |  |
| Hazro | Dates (Aseel) | 30050 | 38000 | -7950 |  |
| Hazro | Green Chilli | 7950 | 7500 | +450 |  |
| Hazro | Lemon (China) | 14150 | 13650 | +500 |  |
| Hazro | Loquat | 15950 | 15050 | +900 |  |
| Hazro | Dates(Irani) | 38000 | 30050 | +7950 |  |
| Sraialamgir | Garlic (China) | 56600 | 56700 | -100 |  |
| Sraialamgir | Tomato | 4700 | 5100 | -400 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 9700 | 10500 | -800 |  |
| Sraialamgir | Tinda Desi | 10500 | 11500 | -1000 |  |
| Sraialamgir | Banana(DOZEN) | 203 | 200 | +3 |  |
| Sraialamgir | Guava | 15200 | 15400 | -200 |  |
| Sraialamgir | Musambi(100Pcs) | 16200 | 17200 | -1000 |  |
| Sraialamgir | Peach | 24200 | 21200 | +3000 |  |
| Sraialamgir | Zucchini (گھیا توری) | 7700 | 8700 | -1000 |  |
| Sraialamgir | Carrot China | 7700 | 6700 | +1000 |  |
| Sraialamgir | Papaya(پپیتا) | 15700 | 15545 | +155 |  |
| Pinanwal | Potato Fresh | 1850 | 1950 | -100 |  |
| Pinanwal | Tomato | 4300 | 4750 | -450 |  |
| Pinanwal | Spinach | 3900 | 3850 | +50 |  |
| Pinanwal | Cauliflower | 9450 | 9750 | -300 |  |
| Pinanwal | Apple (Golden) | 26300 | 26200 | +100 |  |
| Pinanwal | Bottle Gourd (کدو) | 5650 | 5250 | +400 |  |
| Jauharabad | Rice Basmati Super (New) | 33500 | 35500 | -2000 |  |
| Jauharabad | Sugar | 14700 | 15000 | -300 |  |
| Jauharabad | Gram White(local) | 28500 | 23250 | +5250 |  |
| Jauharabad | Gram Pulse | 22000 | 22250 | -250 |  |
| Jauharabad | Moong Pulse | 36500 | 38250 | -1750 |  |
| Jauharabad | Mash Pulse(Imported) washed | 49500 | 50250 | -750 |  |
| Jauharabad | Masoor Whole(local) | 37000 | 36000 | +1000 |  |
| Jauharabad | Masoor Pulse(local) | 37750 | 38500 | -750 |  |
| Jauharabad | Millet | 10250 | 10100 | +150 |  |
| Jauharabad | Onion | 4400 | 4500 | -100 |  |
| Jauharabad | Tomato | 4200 | 4500 | -300 |  |
| Jauharabad | Lady Finger/Okra (بھنڈی توری) | 9100 | 10000 | -900 |  |
| Jauharabad | Bitter Gourd (کریلا) | 8200 | 7300 | +900 |  |
| Jauharabad | Banana(DOZEN) | 158 | 162 | -4 |  |
| Jauharabad | Banola Cake | 12000 | 10250 | +1750 |  |
| Jauharabad | Rice Basmati Super (Old) | 42500 | 42250 | +250 |  |
| Jauharabad | Cabbage | 2900 | 2700 | +200 |  |
| Jauharabad | Mash Pulse(local) | 40000 | 37500 | +2500 |  |
| Jauharabad | Gram White(Imported) | 21750 | 36000 | -14250 |  |
| Jauharabad | Ginger (Thai) | 26400 | 27300 | -900 |  |
| Jauharabad | Masoor Whole (Imported) | 21500 | 21250 | +250 |  |
| Jauharabad | Masoor Pulse (Imported) | 21500 | 22500 | -1000 |  |
| Jauharabad | Cucumber (Kheera) | 5900 | 5400 | +500 |  |
| Jauharabad | Melon | 9100 | 8200 | +900 |  |
| Jauharabad | Lemon (China) | 16400 | 14500 | +1900 |  |
| Jauharabad | Gram Flour (بیسن) | 22500 | 22650 | -150 |  |
| Jauharabad | Sweet Musk Melon | 13600 | 12700 | +900 |  |
| Jauharabad | Bottle Gourd (کدو) | 5400 | 4500 | +900 |  |
| Jauharabad | Loquat | 21800 | 20000 | +1800 |  |
| Taunsasharif | Onion | 3800 | 4250 | -450 |  |
| Taunsasharif | Garlic (China) | 49500 | 50500 | -1000 |  |
| Taunsasharif | Tomato | 3750 | 3800 | -50 |  |
| Taunsasharif | Cabbage | 2350 | 2250 | +100 |  |
| Taunsasharif | Watermelon | 5500 | 5750 | -250 |  |
| Taunsasharif | Lemon (China) | 14500 | 16500 | -2000 |  |
| Taunsasharif | Bottle Gourd (کدو) | 2250 | 1800 | +450 |  |