| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1900 | 1700 | +200 |  |
| Lahore | Tomato | 4800 | 5300 | -500 |  |
| Lahore | Brinjal | 5100 | 5550 | -450 |  |
| Lahore | Lady Finger/Okra (بھنڈی توری) | 9250 | 10250 | -1000 |  |
| Lahore | Cauliflower | 11600 | 10750 | +850 |  |
| Lahore | Watermelon | 4600 | 4200 | +400 |  |
| Lahore | Peach | 22000 | 23100 | -1100 |  |
| Faisalabad | Tomato | 4750 | 5200 | -450 |  |
| Faisalabad | Spinach | 2900 | 2850 | +50 |  |
| Faisalabad | Brinjal | 5250 | 6250 | -1000 |  |
| Faisalabad | Bitter Gourd (کریلا) | 8250 | 8750 | -500 |  |
| Faisalabad | Cauliflower | 11250 | 9750 | +1500 |  |
| Faisalabad | Pomegranate(Kandhari) | 63500 | 14500 | +49000 |  |
| Faisalabad | Bottle Gourd (کدو) | 3250 | 2750 | +500 |  |
| Faisalabad | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Sargodha | Wheat | 7563 | 7813 | -250 |  |
| Sargodha | Gram Black | 18125 | 17875 | +250 |  |
| Sargodha | Tomato | 4600 | 5150 | -550 |  |
| Sargodha | Spinach | 4200 | 2350 | +1850 |  |
| Sargodha | Bitter Gourd (کریلا) | 8600 | 8750 | -150 |  |
| Sargodha | Cauliflower | 10500 | 10250 | +250 |  |
| Sargodha | Peas | 16250 | 16750 | -500 |  |
| Sargodha | Apple (Golden) | 30500 | 29250 | +1250 |  |
| Sargodha | Ginger (Thai) | 26250 | 26750 | -500 |  |
| Sargodha | Green Chilli | 6250 | 5750 | +500 |  |
| Sargodha | Lemon (China) | 12250 | 11250 | +1000 |  |
| Sargodha | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Sargodha | Tindian | 4400 | 4750 | -350 |  |
| Sargodha | Dates(Irani) | 43000 | 47500 | -4500 |  |
| Rawalpindi | Potato Fresh | 2200 | 2000 | +200 |  |
| Rawalpindi | Garlic (China) | 54250 | 53750 | +500 |  |
| Rawalpindi | Brinjal | 5800 | 5250 | +550 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 10450 | 10000 | +450 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 9550 | 10000 | -450 |  |
| Rawalpindi | Tinda Desi | 14650 | 14850 | -200 |  |
| Rawalpindi | Peas | 12250 | 11350 | +900 |  |
| Rawalpindi | Apple (Ammre) | 26350 | 26850 | -500 |  |
| Rawalpindi | Kinnow (100Pcs) | 2008 | 1894 | +114 |  |
| Rawalpindi | Grapes (Other) | 46350 | 45950 | +400 |  |
| Rawalpindi | Cabbage | 4750 | 5450 | -700 |  |
| Rawalpindi | Cucumber (Kheera) | 6900 | 6700 | +200 |  |
| Rawalpindi | Lemon (China) | 13150 | 10950 | +2200 |  |
| Rawalpindi | Bottle Gourd (کدو) | 6600 | 5250 | +1350 |  |
| Rawalpindi | Cocoyam(اروی) | 13150 | 13000 | +150 |  |
| Rawalpindi | Mustard Greens(ساگ سرسوں) | 2700 | 2950 | -250 |  |
| Rawalpindi | Coriander (دھنیا) | 8750 | 8350 | +400 |  |
| Rawalpindi | Papaya(پپیتا) | 20950 | 20450 | +500 |  |
| Rawalpindi | Tindian | 4750 | 4300 | +450 |  |
| Rawalpindi | Loquat | 14450 | 14550 | -100 |  |
| RahimYarKhan | Mash Pulse(Imported) washed | 39750 | 37750 | +2000 |  |
| RahimYarKhan | Brinjal | 3268 | 2614 | +654 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 6535 | 5664 | +871 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 3921 | 4357 | -436 |  |
| RahimYarKhan | Carrot | 8278 | 8713 | -435 |  |
| RahimYarKhan | Banana(DOZEN) | 129 | 130 | -1 |  |
| RahimYarKhan | Cabbage | 3703 | 3050 | +653 |  |
| RahimYarKhan | Ginger (Thai) | 24546 | 25000 | -454 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 7406 | 8278 | -872 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 3921 | 2396 | +1525 |  |
| RahimYarKhan | Cocoyam(اروی) | 14091 | 12273 | +1818 |  |
| RahimYarKhan | Papaya(پپیتا) | 23090 | 21347 | +1743 |  |
| RahimYarKhan | Loquat | 27228 | 28318 | -1090 |  |
| Sahiwal | Wheat | 7200 | 7650 | -450 |  |
| Sahiwal | Sugar | 14850 | 14950 | -100 |  |
| Sahiwal | Gram White(local) | 20600 | 20650 | -50 |  |
| Sahiwal | Masoor Whole(local) | 20200 | 19650 | +550 |  |
| Sahiwal | Masoor Pulse(local) | 19600 | 19650 | -50 |  |
| Sahiwal | Maize | 7800 | 7850 | -50 |  |
| Sahiwal | Potato Fresh | 1200 | 1100 | +100 |  |
| Sahiwal | Tomato | 2900 | 2800 | +100 |  |
| Sahiwal | Brinjal | 2400 | 3000 | -600 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 6850 | 6550 | +300 |  |
| Sahiwal | Tinda Desi | 11650 | 11500 | +150 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 42500 | 42860 | -360 |  |
| Sahiwal | Apple (Golden) | 23600 | 23500 | +100 |  |
| Sahiwal | Guava | 12400 | 12850 | -450 |  |
| Sahiwal | Pomegranate(Kandhari) | 65600 | 65500 | +100 |  |
| Sahiwal | Cabbage | 3000 | 2750 | +250 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 17150 | -50 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41200 | -100 |  |
| Sahiwal | Ginger (Thai) | 27150 | 26850 | +300 |  |
| Sahiwal | Masoor Pulse (Imported) | 20200 | 20150 | +50 |  |
| Sahiwal | Cucumber (Kheera) | 5150 | 4000 | +1150 |  |
| Sahiwal | Melon | 7850 | 9850 | -2000 |  |
| Sahiwal | Dates (Aseel) | 33850 | 33700 | +150 |  |
| Sahiwal | Green Chilli | 6200 | 7850 | -1650 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3250 | 3300 | -50 |  |
| Sahiwal | Peach | 25850 | 22850 | +3000 |  |
| Sahiwal | Bottle Gourd (کدو) | 1750 | 1900 | -150 |  |
| Sahiwal | Zucchini (گھیا توری) | 3350 | 2750 | +600 |  |
| Sahiwal | Sweet Potato(شکر قندی) | 11860 | 11850 | +10 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 5500 | +150 |  |
| Sahiwal | jujube(بیر) | 5550 | 5650 | -100 |  |
| Gujrat | Moong Pulse | 33000 | 33500 | -500 |  |
| Gujrat | Potato Fresh | 1850 | 1650 | +200 |  |
| Gujrat | Tomato | 4700 | 5200 | -500 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 10500 | 11500 | -1000 |  |
| Gujrat | Tinda Desi | 11500 | 12500 | -1000 |  |
| Gujrat | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Gujrat | Melon | 11500 | 11000 | +500 |  |
| Gujrat | Lemon (China) | 11500 | 11000 | +500 |  |
| Gujrat | Bottle Gourd (کدو) | 5750 | 6250 | -500 |  |
| MuzafarGhar | Tomato | 2750 | 3150 | -400 |  |
| MuzafarGhar | Spinach | 2500 | 2750 | -250 |  |
| MuzafarGhar | Brinjal | 4250 | 4500 | -250 |  |
| MuzafarGhar | Lady Finger/Okra (بھنڈی توری) | 4500 | 6500 | -2000 |  |
| MuzafarGhar | Apple Kala Kullu (Pahari) | 36500 | 3950 | +32550 |  |
| MuzafarGhar | Cucumber (Kheera) | 4250 | 5250 | -1000 |  |
| MuzafarGhar | Melon | 11500 | 12500 | -1000 |  |
| MuzafarGhar | Strawberry | 18500 | 20000 | -1500 |  |
| MuzafarGhar | Green Chilli | 3750 | 3250 | +500 |  |
| MuzafarGhar | Capsicum (شملہ مرچ) | 2150 | 2100 | +50 |  |
| MuzafarGhar | Peach | 27000 | 29000 | -2000 |  |
| MuzafarGhar | Zucchini (گھیا توری) | 2250 | 2500 | -250 |  |
| BahawalPur | Wheat | 8250 | 7750 | +500 |  |
| BahawalPur | Rice (IRRI) | 11500 | 12500 | -1000 |  |
| BahawalPur | Tomato | 2450 | 2900 | -450 |  |
| BahawalPur | Brinjal | 4450 | 3900 | +550 |  |
| BahawalPur | Bitter Gourd (کریلا) | 8350 | 4450 | +3900 |  |
| BahawalPur | Tinda Desi | 11250 | 12250 | -1000 |  |
| BahawalPur | Apple Kala Kullu (Pahari) | 37000 | 36250 | +750 |  |
| BahawalPur | Apple (Ammre) | 21000 | 20750 | +250 |  |
| BahawalPur | Rice Basmati Super (Old) | 33500 | 33000 | +500 |  |
| BahawalPur | Jaggery (گڑ) | 18500 | 19500 | -1000 |  |
| BahawalPur | Garlic (Local) | 12250 | 10250 | +2000 |  |
| BahawalPur | Cucumber (Kheera) | 4900 | 5450 | -550 |  |
| BahawalPur | Watermelon | 5450 | 5350 | +100 |  |
| BahawalPur | Strawberry | 22500 | 21500 | +1000 |  |
| BahawalPur | Lemon (China) | 15750 | 15000 | +750 |  |
| BahawalPur | Sweet Musk Melon | 11250 | 11500 | -250 |  |
| BahawalPur | Bottle Gourd (کدو) | 3450 | 2450 | +1000 |  |
| BahawalPur | Zucchini (گھیا توری) | 2450 | 2950 | -500 |  |
| BahawalPur | Cocoyam(اروی) | 14500 | 13750 | +750 |  |
| BahawalPur | Mustard seed | 17250 | 16500 | +750 |  |
| BahawalPur | Papaya(پپیتا) | 18000 | 18250 | -250 |  |
| TTSingh | Wheat | 6500 | 6250 | +250 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 40000 | -500 |  |
| TTSingh | Tomato | 5200 | 5600 | -400 |  |
| TTSingh | Pumpkin | 4650 | 5150 | -500 |  |
| TTSingh | Kinnow (100Pcs) | 20650 | 21600 | -950 |  |
| Patoki | Apple Kala Kullu (Pahari) | 40700 | 43500 | -2800 |  |
| Patoki | Banana(DOZEN) | 151 | 170 | -19 |  |
| Patoki | Guava | 15900 | 16600 | -700 |  |
| Patoki | Grapes (Other) | 28100 | 29350 | -1250 |  |
| Patoki | Grapefruit(100Pcs) | 2650 | 2750 | -100 |  |
| Patoki | Apple Kala Kullu (Madani) | 28250 | 29750 | -1500 |  |
| Patoki | Dates (Aseel) | 32750 | 34250 | -1500 |  |
| Patoki | Cocunut | 45500 | 47500 | -2000 |  |
| Patoki | Dates(Irani) | 43250 | 45750 | -2500 |  |
| ArifWala | Wheat | 8150 | 8250 | -100 |  |
| ArifWala | Sugar | 14500 | 15000 | -500 |  |
| ArifWala | Maize | 7400 | 7225 | +175 |  |
| ArifWala | Brinjal | 2450 | 2950 | -500 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 5500 | 6250 | -750 |  |
| ArifWala | Bitter Gourd (کریلا) | 4000 | 5500 | -1500 |  |
| ArifWala | Tinda Desi | 7500 | 8000 | -500 |  |
| ArifWala | Guava | 11000 | 11500 | -500 |  |
| ArifWala | Ginger (Thai) | 24500 | 25500 | -1000 |  |
| ArifWala | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| ArifWala | Melon | 11000 | 9000 | +2000 |  |
| ArifWala | Green Chilli | 4250 | 4750 | -500 |  |
| ArifWala | Lemon (China) | 11000 | 10500 | +500 |  |
| ArifWala | Zucchini (گھیا توری) | 2450 | 2950 | -500 |  |
| ArifWala | sugarcane(گنڈ یری) | 10000 | 9500 | +500 |  |
| Lodhran | Sugar | 14300 | 14500 | -200 |  |
| Lodhran | Onion | 3500 | 3400 | +100 |  |
| Lodhran | Garlic (China) | 48000 | 47000 | +1000 |  |
| Lodhran | Tomato | 2350 | 2750 | -400 |  |
| Lodhran | Brinjal | 3600 | 3400 | +200 |  |
| Lodhran | Carrot | 4500 | 4200 | +300 |  |
| Lodhran | Apple Kala Kullu (Pahari) | 38250 | 38500 | -250 |  |
| Lodhran | Banana(DOZEN) | 146 | 147 | -1 |  |
| Lodhran | Ginger (Thai) | 24500 | 26000 | -1500 |  |
| Lodhran | Garlic (Local) | 9300 | 10000 | -700 |  |
| Lodhran | Cucumber (Kheera) | 4700 | 5000 | -300 |  |
| Lodhran | Melon | 9350 | 9500 | -150 |  |
| Lodhran | Watermelon | 4800 | 5000 | -200 |  |
| Lodhran | Green Chilli | 2350 | 3400 | -1050 |  |
| Lodhran | Capsicum (شملہ مرچ) | 3000 | 3400 | -400 |  |
| Lodhran | Lemon (China) | 15000 | 14000 | +1000 |  |
| Lodhran | Bottle Gourd (کدو) | 2100 | 2050 | +50 |  |
| Lodhran | Zucchini (گھیا توری) | 3200 | 3300 | -100 |  |
| Lodhran | Coriander (دھنیا) | 6000 | 5800 | +200 |  |
| HaroonAbad | Potato Fresh | 1502 | 1702 | -200 |  |
| HaroonAbad | Garlic (China) | 51039 | 51539 | -500 |  |
| HaroonAbad | Spinach | 1802 | 1601 | +201 |  |
| HaroonAbad | Brinjal | 2202 | 2602 | -400 |  |
| HaroonAbad | Lady Finger/Okra (بھنڈی توری) | 8206 | 7506 | +700 |  |
| HaroonAbad | Bitter Gourd (کریلا) | 5404 | 6505 | -1101 |  |
| HaroonAbad | Tinda Desi | 11009 | 13210 | -2201 |  |
| HaroonAbad | Cauliflower | 3603 | 4404 | -801 |  |
| HaroonAbad | Carrot | 4003 | 4104 | -101 |  |
| HaroonAbad | Apple Kala Kullu (Pahari) | 39530 | 40030 | -500 |  |
| HaroonAbad | Apple (Golden) | 28021 | 29022 | -1001 |  |
| HaroonAbad | Banana(DOZEN) | 135 | 146 | -11 |  |
| HaroonAbad | Guava | 11509 | 13010 | -1501 |  |
| HaroonAbad | Cabbage | 4504 | 4203 | +301 |  |
| HaroonAbad | Ginger (Thai) | 26020 | 27021 | -1001 |  |
| HaroonAbad | Cucumber (Kheera) | 4203 | 5604 | -1401 |  |
| HaroonAbad | Melon | 10208 | 10408 | -200 |  |
| HaroonAbad | Watermelon | 4404 | 3603 | +801 |  |
| HaroonAbad | Green Chilli | 4203 | 4504 | -301 |  |
| HaroonAbad | Capsicum (شملہ مرچ) | 4504 | 4604 | -100 |  |
| HaroonAbad | Lemon (China) | 11809 | 11009 | +800 |  |
| HaroonAbad | Sweet Musk Melon | 11309 | 12009 | -700 |  |
| HaroonAbad | Bottle Gourd (کدو) | 3003 | 2602 | +401 |  |
| HaroonAbad | Cocoyam(اروی) | 9508 | 10008 | -500 |  |
| HaroonAbad | Coriander (دھنیا) | 7406 | 9508 | -2102 |  |
| HaroonAbad | Papaya(پپیتا) | 48036 | 49037 | -1001 |  |
| HaroonAbad | sugarcane(گنڈ یری) | 11009 | 10508 | +501 |  |
| GujarKhan | Potato Fresh | 2070 | 1880 | +190 |  |
| GujarKhan | Brinjal | 5100 | 6000 | -900 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 9600 | 8700 | +900 |  |
| GujarKhan | Cauliflower | 11400 | 10500 | +900 |  |
| GujarKhan | Turnip | 3725 | 4200 | -475 |  |
| GujarKhan | Radish | 2400 | 2825 | -425 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 39300 | 40250 | -950 |  |
| GujarKhan | Banana(DOZEN) | 205 | 215 | -10 |  |
| GujarKhan | Guava | 13150 | 14100 | -950 |  |
| GujarKhan | Cabbage | 4625 | 5100 | -475 |  |
| GujarKhan | Ginger (Thai) | 28500 | 26700 | +1800 |  |
| GujarKhan | Cucumber (Kheera) | 6000 | 6425 | -425 |  |
| GujarKhan | Watermelon | 6000 | 6900 | -900 |  |
| GujarKhan | Green Chilli | 5100 | 6000 | -900 |  |
| GujarKhan | Lemon (China) | 14950 | 14100 | +850 |  |
| GujarKhan | Sweet Musk Melon | 14100 | 13150 | +950 |  |
| GujarKhan | Bottle Gourd (کدو) | 6000 | 5100 | +900 |  |
| GujarKhan | Zucchini (گھیا توری) | 6000 | 5100 | +900 |  |
| GujarKhan | Cocoyam(اروی) | 14100 | 13150 | +950 |  |
| GujarKhan | Carrot China | 9600 | 7800 | +1800 |  |
| GujarKhan | Coriander (دھنیا) | 1500 | 1360 | +140 |  |
| Mailsi | Wheat | 8650 | 8438 | +212 |  |
| Mailsi | Tomato | 2400 | 2450 | -50 |  |
| Mailsi | Green Chilli | 2250 | 3500 | -1250 |  |
| Mailsi | Capsicum (شملہ مرچ) | 3150 | 4050 | -900 |  |
| Mailsi | Lemon (China) | 13250 | 11500 | +1750 |  |
| Mailsi | Peach | 16500 | 23000 | -6500 |  |
| Mailsi | Zucchini (گھیا توری) | 3150 | 4050 | -900 |  |
| Mailsi | Coriander (دھنیا) | 5250 | 6500 | -1250 |  |
| Kahrorpacca | Onion | 3500 | 3600 | -100 |  |
| Kahrorpacca | Garlic (China) | 48000 | 47000 | +1000 |  |
| Kahrorpacca | Tomato | 2700 | 3200 | -500 |  |
| Kahrorpacca | Brinjal | 3600 | 3400 | +200 |  |
| Kahrorpacca | Carrot | 4500 | 4200 | +300 |  |
| Kahrorpacca | Banana(DOZEN) | 163 | 165 | -2 |  |
| Kahrorpacca | Ginger (Thai) | 24500 | 26000 | -1500 |  |
| Kahrorpacca | Cucumber (Kheera) | 4700 | 5000 | -300 |  |
| Kahrorpacca | Melon | 10500 | 10800 | -300 |  |
| Kahrorpacca | Watermelon | 6000 | 5800 | +200 |  |
| Kahrorpacca | Green Chilli | 2700 | 3400 | -700 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 3000 | 3400 | -400 |  |
| Kahrorpacca | Lemon (China) | 15000 | 14000 | +1000 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 3200 | 3400 | -200 |  |
| Kahrorpacca | Coriander (دھنیا) | 6000 | 5800 | +200 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 7250 | 7000 | +250 |  |
| Chichawatni | Cucumber (Kheera) | 5000 | 4250 | +750 |  |
| Chichawatni | Melon | 11000 | 10500 | +500 |  |
| Chichawatni | Cocoyam(اروی) | 12000 | 12250 | -250 |  |
| Chichawatni | Mustard seed | 16125 | 16250 | -125 |  |
| DunyaPur | Potato Fresh | 1450 | 1250 | +200 |  |
| DunyaPur | Tomato | 2650 | 2900 | -250 |  |
| DunyaPur | Spinach | 2350 | 2300 | +50 |  |
| DunyaPur | Brinjal | 3450 | 3350 | +100 |  |
| DunyaPur | Bitter Gourd (کریلا) | 5125 | 4900 | +225 |  |
| DunyaPur | Cauliflower | 6900 | 6375 | +525 |  |
| DunyaPur | Cucumber (Kheera) | 4750 | 4900 | -150 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 38750 | 39750 | -1000 |  |
| DunyaPur | Green Chilli | 2550 | 3300 | -750 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 2750 | 2900 | -150 |  |
| DunyaPur | Zucchini (گھیا توری) | 3100 | 3350 | -250 |  |
| DGKHAN | Tomato | 3250 | 3750 | -500 |  |
| DGKHAN | Tinda Desi | 10500 | 11500 | -1000 |  |
| DGKHAN | Cauliflower | 7250 | 6750 | +500 |  |
| DGKHAN | Cabbage | 2750 | 3250 | -500 |  |
| DGKHAN | Cucumber (Kheera) | 4250 | 5250 | -1000 |  |
| DGKHAN | Melon | 10500 | 11500 | -1000 |  |
| DGKHAN | Green Chilli | 4250 | 23500 | -19250 |  |
| DGKHAN | Bottle Gourd (کدو) | 1750 | 2250 | -500 |  |
| LalaMusa | Sugar | 14350 | 14250 | +100 |  |
| LalaMusa | Gram Pulse | 19500 | 20000 | -500 |  |
| LalaMusa | Onion | 3850 | 3900 | -50 |  |
| LalaMusa | Garlic (China) | 54000 | 54500 | -500 |  |
| LalaMusa | Tomato | 4400 | 4600 | -200 |  |
| LalaMusa | Spinach | 2350 | 2200 | +150 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 8500 | 9500 | -1000 |  |
| LalaMusa | Bitter Gourd (کریلا) | 9000 | 9500 | -500 |  |
| LalaMusa | Turnip | 2350 | 1950 | +400 |  |
| LalaMusa | Banola | 8000 | 7900 | +100 |  |
| LalaMusa | Cabbage | 3850 | 3650 | +200 |  |
| LalaMusa | Jaggery (گڑ) | 14750 | 15000 | -250 |  |
| LalaMusa | Mash Pulse(local) | 43500 | 43125 | +375 |  |
| LalaMusa | Gram White(Imported) | 23000 | 21000 | +2000 |  |
| LalaMusa | Ginger (Thai) | 26000 | 25500 | +500 |  |
| LalaMusa | Garlic (Local) | 12750 | 13000 | -250 |  |
| LalaMusa | Cucumber (Kheera) | 6850 | 6500 | +350 |  |
| LalaMusa | Strawberry | 17000 | 19500 | -2500 |  |
| LalaMusa | Lemon (China) | 11000 | 10750 | +250 |  |
| LalaMusa | Gram Flour (بیسن) | 22650 | 23500 | -850 |  |
| LalaMusa | Bottle Gourd (کدو) | 5850 | 5500 | +350 |  |
| LalaMusa | Carrot China | 5400 | 5500 | -100 |  |
| LalaMusa | Brown Sugar(شکر) | 15400 | 15150 | +250 |  |
| LalaMusa | Loquat | 22250 | 22500 | -250 |  |
| MianChannu | Wheat | 8306 | 8094 | +212 |  |
| MianChannu | Sugar | 13850 | 13840 | +10 |  |
| MianChannu | Moong | 28125 | 35500 | -7375 |  |
| MianChannu | Moong Pulse | 35500 | 28125 | +7375 |  |
| MianChannu | Garlic (China) | 15500 | 51000 | -35500 |  |
| MianChannu | Tomato | 2500 | 3000 | -500 |  |
| MianChannu | Brinjal | 4000 | 3500 | +500 |  |
| MianChannu | Lady Finger/Okra (بھنڈی توری) | 5500 | 6700 | -1200 |  |
| MianChannu | Bitter Gourd (کریلا) | 5500 | 6000 | -500 |  |
| MianChannu | Carrot | 5700 | 5300 | +400 |  |
| MianChannu | Orange(100Pcs) | 26500 | 28500 | -2000 |  |
| MianChannu | Kinnow (100Pcs) | 26500 | 28500 | -2000 |  |
| MianChannu | Jaggery (گڑ) | 14938 | 14125 | +813 |  |
| MianChannu | Ginger (Thai) | 26000 | 27000 | -1000 |  |
| MianChannu | Cucumber (Kheera) | 6300 | 6700 | -400 |  |
| MianChannu | Green Chilli | 2500 | 3500 | -1000 |  |
| MianChannu | Capsicum (شملہ مرچ) | 3700 | 4300 | -600 |  |
| MianChannu | Zucchini (گھیا توری) | 4700 | 4300 | +400 |  |
| MianChannu | Papaya(پپیتا) | 23500 | 22500 | +1000 |  |
| MianChannu | sugarcane(گنڈ یری) | 7750 | 8250 | -500 |  |
| MianChannu | Loquat | 24500 | 25750 | -1250 |  |
| JamPur | Onion | 3700 | 3200 | +500 |  |
| JamPur | Brinjal | 4500 | 3500 | +1000 |  |
| JamPur | Cabbage | 2300 | 2800 | -500 |  |
| JamPur | Watermelon | 5200 | 5500 | -300 |  |
| JamPur | Green Chilli | 6500 | 5500 | +1000 |  |
| JamPur | Peach | 27500 | 28000 | -500 |  |
| JamPur | Sweet Musk Melon (Shireen) | 56000 | 55500 | +500 |  |
| JamPur | Zucchini (گھیا توری) | 3250 | 2800 | +450 |  |
| JamPur | Dates(Irani) | 41000 | 38500 | +2500 |  |
| Narowal | Moong Pulse | 33000 | 33500 | -500 |  |
| Narowal | Potato Fresh | 1850 | 1650 | +200 |  |
| Narowal | Tomato | 4700 | 5200 | -500 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 10500 | 11500 | -1000 |  |
| Narowal | Tinda Desi | 11500 | 12500 | -1000 |  |
| Narowal | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Narowal | Melon | 11500 | 11000 | +500 |  |
| Narowal | Lemon (China) | 11500 | 11000 | +500 |  |
| Narowal | Bottle Gourd (کدو) | 5750 | 6250 | -500 |  |
| Chakwal | Potato Fresh | 1850 | 2050 | -200 |  |
| Chakwal | Onion | 4450 | 4750 | -300 |  |
| Chakwal | Tomato | 4750 | 5350 | -600 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 38500 | 38250 | +250 |  |
| Jhelum | Potato Fresh | 2050 | 1950 | +100 |  |
| Jhelum | Onion | 4450 | 4550 | -100 |  |
| Jhelum | Garlic (China) | 51350 | 50850 | +500 |  |
| Jhelum | Tomato | 4750 | 5200 | -450 |  |
| Jhelum | Tinda Desi | 13050 | 14850 | -1800 |  |
| Jhelum | Cauliflower | 9450 | 10350 | -900 |  |
| Jhelum | Peas | 15350 | 13950 | +1400 |  |
| Jhelum | Radish | 2950 | 2500 | +450 |  |
| Jhelum | Banana(DOZEN) | 195 | 18500 | -18305 |  |
| Jhelum | Grapes (Other) | 35550 | 34650 | +900 |  |
| Jhelum | Cabbage | 2500 | 2950 | -450 |  |
| Jhelum | Garlic (Local) | 13950 | 13050 | +900 |  |
| Jhelum | Melon | 8800 | 7900 | +900 |  |
| Jhelum | Watermelon | 4300 | 4750 | -450 |  |
| Jhelum | Strawberry | 19850 | 19350 | +500 |  |
| Jhelum | Dates (Aseel) | 31050 | 32850 | -1800 |  |
| Jhelum | Capsicum (شملہ مرچ) | 4750 | 4300 | +450 |  |
| Jhelum | Sweet Musk Melon | 10850 | 11250 | -400 |  |
| Jhelum | Bottle Gourd (کدو) | 5200 | 4300 | +900 |  |
| Jhelum | Zucchini (گھیا توری) | 6750 | 7250 | -500 |  |
| Jhelum | Cocoyam(اروی) | 12150 | 11750 | +400 |  |
| Jhelum | Dates(Irani) | 40950 | 41850 | -900 |  |
| Jhang | Rice (IRRI) | 10050 | 9500 | +550 |  |
| Jhang | Gram White(local) | 23500 | 24000 | -500 |  |
| Jhang | Gram Pulse | 18750 | 18000 | +750 |  |
| Jhang | Moong Pulse | 30500 | 31500 | -1000 |  |
| Jhang | Potato Fresh | 1500 | 1550 | -50 |  |
| Jhang | Onion | 4350 | 4400 | -50 |  |
| Jhang | Tomato | 4450 | 4750 | -300 |  |
| Jhang | Brinjal | 3750 | 3450 | +300 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 5750 | 5450 | +300 |  |
| Jhang | Bitter Gourd (کریلا) | 4450 | 3750 | +700 |  |
| Jhang | Tinda Desi | 5750 | 6750 | -1000 |  |
| Jhang | Apple Kala Kullu (Pahari) | 41000 | 41500 | -500 |  |
| Jhang | Apple (Golden) | 31000 | 32000 | -1000 |  |
| Jhang | Guava | 12500 | 12750 | -250 |  |
| Jhang | Kinnow (100Pcs) | 27500 | 1250 | +26250 |  |
| Jhang | Mash Pulse(local) | 37500 | 38000 | -500 |  |
| Jhang | Garlic (Local) | 13750 | 13500 | +250 |  |
| Jhang | Cucumber (Kheera) | 5750 | 5450 | +300 |  |
| Jhang | Melon | 10500 | 10750 | -250 |  |
| Jhang | Green Chilli | 3750 | 4450 | -700 |  |
| Jhang | Capsicum (شملہ مرچ) | 3450 | 2450 | +1000 |  |
| Jhang | Lemon (China) | 13500 | 11500 | +2000 |  |
| Jhang | Sweet Musk Melon | 10500 | 10750 | -250 |  |
| Jhang | Zucchini (گھیا توری) | 3750 | 3450 | +300 |  |
| Jhang | Sweet Potato(شکر قندی) | 12500 | 12750 | -250 |  |
| Jhang | Tindian | 3750 | 4450 | -700 |  |
| Nankana | Potato Fresh | 2000 | 1600 | +400 |  |
| Nankana | Onion | 4500 | 4300 | +200 |  |
| Nankana | Garlic (China) | 56250 | 51750 | +4500 |  |
| Nankana | Tomato | 5000 | 4800 | +200 |  |
| Nankana | Spinach | 2800 | 2500 | +300 |  |
| Nankana | Brinjal | 4500 | 5100 | -600 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 9500 | 9450 | +50 |  |
| Nankana | Bitter Gourd (کریلا) | 7500 | 7800 | -300 |  |
| Nankana | Cauliflower | 10750 | 9450 | +1300 |  |
| Nankana | Apple Kala Kullu (Pahari) | 42000 | 39150 | +2850 |  |
| Nankana | Banana(DOZEN) | 203 | 137 | +66 |  |
| Nankana | Guava | 14200 | 13150 | +1050 |  |
| Nankana | Kinnow (100Pcs) | 32250 | 2300 | +29950 |  |
| Nankana | Cabbage | 2800 | 2500 | +300 |  |
| Nankana | Ginger (Thai) | 27250 | 25150 | +2100 |  |
| Nankana | Garlic (Local) | 12250 | 11250 | +1000 |  |
| Nankana | Cucumber (Kheera) | 6500 | 6000 | +500 |  |
| Nankana | Melon | 12250 | 11250 | +1000 |  |
| Nankana | Watermelon | 4500 | 4300 | +200 |  |
| Nankana | Strawberry | 21500 | 20250 | +1250 |  |
| Nankana | Green Chilli | 4500 | 5100 | -600 |  |
| Nankana | Capsicum (شملہ مرچ) | 3650 | 3800 | -150 |  |
| Nankana | Lemon (China) | 11750 | 10850 | +900 |  |
| Nankana | Bottle Gourd (کدو) | 2800 | 2500 | +300 |  |
| Nankana | Papaya(پپیتا) | 18000 | 15750 | +2250 |  |
| Nankana | sugarcane(گنڈ یری) | 7000 | 6400 | +600 |  |
| Nankana | Tindian | 3150 | 2500 | +650 |  |
| Tandlianwala | Tomato | 3500 | 4500 | -1000 |  |
| Tandlianwala | Spinach | 2000 | 2500 | -500 |  |
| Tandlianwala | Brinjal | 4600 | 4500 | +100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 7500 | 6500 | +1000 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 4500 | 4600 | -100 |  |
| Tandlianwala | Carrot | 5500 | 5600 | -100 |  |
| Tandlianwala | Cabbage | 2600 | 2500 | +100 |  |
| Tandlianwala | Cucumber (Kheera) | 5600 | 5500 | +100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 4500 | 4600 | -100 |  |
| Tandlianwala | Zucchini (گھیا توری) | 4600 | 5500 | -900 |  |
| Chiniot | Tomato | 4100 | 4500 | -400 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 7750 | 7250 | +500 |  |
| Chiniot | Bitter Gourd (کریلا) | 7250 | 7750 | -500 |  |
| Chiniot | Tinda Desi | 11350 | 12250 | -900 |  |
| Chiniot | Cucumber (Kheera) | 5600 | 5100 | +500 |  |
| Chiniot | Capsicum (شملہ مرچ) | 4700 | 4150 | +550 |  |
| Chiniot | Lemon (China) | 13150 | 10950 | +2200 |  |
| Kalurkot | Gram Black | 11500 | 12750 | -1250 |  |
| Kalurkot | Moong | 23500 | 23000 | +500 |  |
| Kalurkot | Mash Pulse(Imported) washed | 37750 | 37250 | +500 |  |
| Kalurkot | Onion | 4300 | 5200 | -900 |  |
| Kalurkot | Garlic (China) | 49600 | 48000 | +1600 |  |
| Kalurkot | Tomato | 4900 | 7100 | -2200 |  |
| Kalurkot | Lady Finger/Okra (بھنڈی توری) | 11300 | 9600 | +1700 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 37300 | 36400 | +900 |  |
| Kalurkot | Apple (Golden) | 28200 | 28100 | +100 |  |
| Kalurkot | Banana(DOZEN) | 181 | 177 | +4 |  |
| Kalurkot | Kinnow (100Pcs) | 17650 | 16800 | +850 |  |
| Kalurkot | Cabbage | 4300 | 5500 | -1200 |  |
| Kalurkot | Cucumber (Kheera) | 5300 | 4500 | +800 |  |
| Kalurkot | Melon | 8900 | 11400 | -2500 |  |
| Kalurkot | Strawberry | 27600 | 26200 | +1400 |  |
| Kalurkot | Dates (Aseel) | 44250 | 44100 | +150 |  |
| Kalurkot | Green Chilli | 4600 | 5300 | -700 |  |
| Kalurkot | Lemon (China) | 10600 | 7100 | +3500 |  |
| Kalurkot | Rice Kainat (New) | 26250 | 26750 | -500 |  |
| Kalurkot | sugarcane(گنڈ یری) | 11450 | 11600 | -150 |  |
| Kalurkot | Dates(Irani) | 44500 | 45000 | -500 |  |
| Fortabas | Potato Fresh | 1650 | 1850 | -200 |  |
| Fortabas | Tomato | 3400 | 3350 | +50 |  |
| Fortabas | Brinjal | 2350 | 2800 | -450 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 8500 | 7750 | +750 |  |
| Fortabas | Bitter Gourd (کریلا) | 5700 | 6750 | -1050 |  |
| Fortabas | Cauliflower | 3800 | 4600 | -800 |  |
| Fortabas | Peas | 16500 | 15500 | +1000 |  |
| Fortabas | Carrot | 4250 | 4300 | -50 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 43500 | 42250 | +1250 |  |
| Fortabas | Apple (Golden) | 28500 | 29500 | -1000 |  |
| Fortabas | Banana(DOZEN) | 143 | 148 | -5 |  |
| Fortabas | Guava | 12250 | 13500 | -1250 |  |
| Fortabas | Cabbage | 4750 | 4350 | +400 |  |
| Fortabas | Ginger (Thai) | 27000 | 27500 | -500 |  |
| Fortabas | Cucumber (Kheera) | 4600 | 5800 | -1200 |  |
| Fortabas | Melon | 10600 | 10700 | -100 |  |
| Fortabas | Capsicum (شملہ مرچ) | 4750 | 4800 | -50 |  |
| Fortabas | Bottle Gourd (کدو) | 3250 | 2800 | +450 |  |
| Fortabas | Zucchini (گھیا توری) | 4600 | 5800 | -1200 |  |
| Fortabas | Cocoyam(اروی) | 9750 | 10500 | -750 |  |
| Fortabas | Coriander (دھنیا) | 7700 | 9600 | -1900 |  |
| Fortabas | sugarcane(گنڈ یری) | 11500 | 10750 | +750 |  |
| Abdulhakim | Tomato | 2650 | 3000 | -350 |  |
| Abdulhakim | Brinjal | 3950 | 3550 | +400 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 5350 | 6250 | -900 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 5350 | 6000 | -650 |  |
| Abdulhakim | Carrot | 5350 | 5000 | +350 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 37700 | 37750 | -50 |  |
| Abdulhakim | Guava | 11650 | 11500 | +150 |  |
| Abdulhakim | Ginger (Thai) | 24250 | 25100 | -850 |  |
| Abdulhakim | Cucumber (Kheera) | 5900 | 6250 | -350 |  |
| Abdulhakim | Green Chilli | 2650 | 3350 | -700 |  |
| Abdulhakim | Lemon (China) | 14800 | 13900 | +900 |  |
| Abdulhakim | Bottle Gourd (کدو) | 2250 | 2400 | -150 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7600 | 8050 | -450 |  |
| Hafizabad | Onion | 4050 | 4350 | -300 |  |
| Hafizabad | Tomato | 4750 | 5250 | -500 |  |
| Hafizabad | Cauliflower | 11250 | 10750 | +500 |  |
| Hafizabad | Peas | 16000 | 16250 | -250 |  |
| Hafizabad | Cabbage | 3800 | 3750 | +50 |  |
| Hafizabad | Ginger (Thai) | 27000 | 27250 | -250 |  |
| Hafizabad | Melon | 11750 | 11500 | +250 |  |
| Hafizabad | jujube(بیر) | 6000 | 6250 | -250 |  |
| Safdarabad | Potato Fresh | 1700 | 1500 | +200 |  |
| Safdarabad | Tomato | 4250 | 4750 | -500 |  |
| Safdarabad | Brinjal | 4250 | 5400 | -1150 |  |
| Safdarabad | Lady Finger/Okra (بھنڈی توری) | 8750 | 9750 | -1000 |  |
| Safdarabad | Cauliflower | 11250 | 10250 | +1000 |  |
| Safdarabad | Apple Kala Kullu (Pahari) | 41500 | 28500 | +13000 |  |
| Safdarabad | Watermelon | 4400 | 3900 | +500 |  |
| Safdarabad | Apple Kala Kullu (Madani) | 28500 | 37500 | -9000 |  |
| Safdarabad | Peach | 22000 | 23250 | -1250 |  |
| Safdarabad | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Safdarabad | Papaya(پپیتا) | 17500 | 16750 | +750 |  |
| Kanganpur | Potato Fresh | 1400 | 1500 | -100 |  |
| Kanganpur | Tomato | 4800 | 5300 | -500 |  |
| Kanganpur | Spinach | 3600 | 3400 | +200 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 10250 | 6200 | +4050 |  |
| Kanganpur | Bitter Gourd (کریلا) | 4300 | 4350 | -50 |  |
| Kanganpur | Turnip | 1550 | 1650 | -100 |  |
| Kanganpur | Radish | 2300 | 2100 | +200 |  |
| Kanganpur | Carrot | 6150 | 7400 | -1250 |  |
| Kanganpur | Apple Kala Kullu (Pahari) | 40700 | 40500 | +200 |  |
| Kanganpur | Guava | 15950 | 15850 | +100 |  |
| Kanganpur | Cabbage | 2200 | 2300 | -100 |  |
| Kanganpur | Cucumber (Kheera) | 6950 | 4700 | +2250 |  |
| Kanganpur | Melon | 6400 | 6150 | +250 |  |
| Kanganpur | Watermelon | 5650 | 5550 | +100 |  |
| Kanganpur | Strawberry | 21000 | 20500 | +500 |  |
| Kanganpur | Green Chilli | 4350 | 4950 | -600 |  |
| Kanganpur | Sweet Musk Melon | 12250 | 11250 | +1000 |  |
| Kanganpur | Zucchini (گھیا توری) | 2900 | 4100 | -1200 |  |
| Kanganpur | Fenugreek(میتھی) | 9250 | 10250 | -1000 |  |
| Kanganpur | Carrot China | 4700 | 4900 | -200 |  |
| Kanganpur | Coriander (دھنیا) | 4350 | 7200 | -2850 |  |
| Kanganpur | Turmeric Whole(ثابت ہلدی) | 5150 | 6200 | -1050 |  |
| Kanganpur | sugarcane(گنڈ یری) | 7600 | 8200 | -600 |  |
| Kanganpur | green chickpeas(چھولیا) | 5100 | 5750 | -650 |  |
| Shakargarh | Moong Pulse | 33000 | 33500 | -500 |  |
| Shakargarh | Potato Fresh | 1850 | 1650 | +200 |  |
| Shakargarh | Tomato | 4700 | 5200 | -500 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 10500 | 11500 | -1000 |  |
| Shakargarh | Tinda Desi | 11500 | 12500 | -1000 |  |
| Shakargarh | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Shakargarh | Melon | 11500 | 11000 | +500 |  |
| Shakargarh | Lemon (China) | 11500 | 11000 | +500 |  |
| Shakargarh | Bottle Gourd (کدو) | 5750 | 6250 | -500 |  |
| Sraialamgir | Potato Fresh | 2100 | 1900 | +200 |  |
| Sraialamgir | Garlic (China) | 56700 | 55200 | +1500 |  |
| Sraialamgir | Tomato | 5100 | 5600 | -500 |  |
| Sraialamgir | Spinach | 3700 | 3600 | +100 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 9500 | 12100 | -2600 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 10500 | 11700 | -1200 |  |
| Sraialamgir | Tinda Desi | 13700 | 17645 | -3945 |  |
| Sraialamgir | Peas | 17200 | 16700 | +500 |  |
| Sraialamgir | Turnip | 3200 | 2400 | +800 |  |
| Sraialamgir | Carrot | 3800 | 3900 | -100 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 43120 | 41700 | +1420 |  |
| Sraialamgir | Apple (Golden) | 35200 | 34200 | +1000 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 220 | -10 |  |
| Sraialamgir | Guava | 15200 | 16200 | -1000 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Cabbage | 4700 | 4600 | +100 |  |
| Sraialamgir | Ginger (Thai) | 27200 | 27700 | -500 |  |
| Sraialamgir | Cucumber (Kheera) | 7700 | 8200 | -500 |  |
| Sraialamgir | Melon | 11700 | 12200 | -500 |  |
| Sraialamgir | Strawberry | 19200 | 18200 | +1000 |  |
| Sraialamgir | Green Chilli | 9200 | 8200 | +1000 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 6400 | 5400 | +1000 |  |
| Sraialamgir | Lemon (China) | 17200 | 12500 | +4700 |  |
| Sraialamgir | Sweet Musk Melon | 9200 | 10700 | -1500 |  |
| Sraialamgir | Bottle Gourd (کدو) | 6700 | 6900 | -200 |  |
| Sraialamgir | Zucchini (گھیا توری) | 8700 | 8200 | +500 |  |
| Sraialamgir | Fenugreek(میتھی) | 5900 | 8500 | -2600 |  |
| Sraialamgir | Mongray | 8500 | 7200 | +1300 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 5200 | -500 |  |
| Sraialamgir | Papaya(پپیتا) | 15700 | 18200 | -2500 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Loquat | 24200 | 24700 | -500 |  |
| Sraialamgir | Dates(Irani) | 46200 | 45700 | +500 |  |