| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Rice Basmati Super (New) | 30500 | 30000 | +500 |  |
| Lahore | Gram White(local) | 23000 | 26000 | -3000 |  |
| Lahore | Gram Pulse | 21000 | 22500 | -1500 |  |
| Lahore | Mash | 35000 | 34000 | +1000 |  |
| Lahore | Masoor Pulse(local) | 21000 | 22000 | -1000 |  |
| Lahore | Garlic (China) | 42000 | 44000 | -2000 |  |
| Lahore | Tomato | 3450 | 3050 | +400 |  |
| Lahore | Apple Kala Kullu (Pahari) | 35350 | 35850 | -500 |  |
| Lahore | Mango(Desahri) | 25100 | 24100 | +1000 |  |
| Lahore | Gram White(Imported) | 23000 | 26000 | -3000 |  |
| Lahore | Masoor Whole (Imported) | 21000 | 22000 | -1000 |  |
| Lahore | Cucumber (Kheera) | 5100 | 4100 | +1000 |  |
| Lahore | Apple Kala Kullu (Madani) | 24160 | 24150 | +10 |  |
| Lahore | Capsicum (شملہ مرچ) | 8300 | 7400 | +900 |  |
| Lahore | Lemon (Desi) | 27750 | 28750 | -1000 |  |
| Lahore | Plum | 37850 | 36850 | +1000 |  |
| Lahore | Apricot Yellow | 14100 | 14850 | -750 |  |
| Lahore | Gram Flour (بیسن) | 22000 | 24000 | -2000 |  |
| Sargodha | Moong | 28250 | 28200 | +50 |  |
| Sargodha | Maize | 8500 | 8375 | +125 |  |
| Sargodha | Onion | 5950 | 6050 | -100 |  |
| Sargodha | Garlic (China) | 41500 | 44500 | -3000 |  |
| Sargodha | Tomato | 3200 | 2800 | +400 |  |
| Sargodha | Bitter Gourd (کریلا) | 8250 | 8750 | -500 |  |
| Sargodha | Tinda Desi | 9500 | 10500 | -1000 |  |
| Sargodha | Banana(DOZEN) | 165 | 175 | -10 |  |
| Sargodha | Cucumber (Kheera) | 5250 | 5750 | -500 |  |
| Sargodha | Melon | 4750 | 5250 | -500 |  |
| Sargodha | Watermelon | 2600 | 2950 | -350 |  |
| Sargodha | Green Chilli | 7250 | 8250 | -1000 |  |
| Sargodha | Capsicum (شملہ مرچ) | 7750 | 7250 | +500 |  |
| Sargodha | Peach | 9000 | 9500 | -500 |  |
| Sargodha | Peach Special | 17000 | 17500 | -500 |  |
| Sargodha | Cocoyam(اروی) | 19500 | 18500 | +1000 |  |
| Rawalpindi | Tomato | 4200 | 3850 | +350 |  |
| Rawalpindi | Turnip | 6600 | 6150 | +450 |  |
| Rawalpindi | Mango(Desahri) | 24050 | 23150 | +900 |  |
| Rawalpindi | Mango(Sindhri) | 26850 | 25950 | +900 |  |
| Rawalpindi | Melon | 11350 | 10950 | +400 |  |
| Rawalpindi | Watermelon | 3400 | 2950 | +450 |  |
| Rawalpindi | Mango (Malda) | 14050 | 13150 | +900 |  |
| Rawalpindi | Lemon (Desi) | 30450 | 31350 | -900 |  |
| Rawalpindi | Lemon (China) | 26850 | 25450 | +1400 |  |
| Rawalpindi | Peach | 16400 | 15450 | +950 |  |
| Rawalpindi | Peach Special | 23600 | 22700 | +900 |  |
| Rawalpindi | Apricot White | 21800 | 20900 | +900 |  |
| Rawalpindi | Cocoyam(اروی) | 17750 | 16850 | +900 |  |
| Rawalpindi | Papaya(پپیتا) | 29550 | 27950 | +1600 |  |
| Rawalpindi | Tindian | 7500 | 7050 | +450 |  |
| Rawalpindi | Loquat | 13650 | 15450 | -1800 |  |
| RahimYarKhan | Tomato | 2832 | 2701 | +131 |  |
| RahimYarKhan | Peas | 22273 | 19091 | +3182 |  |
| RahimYarKhan | Ginger (Thai) | 25000 | 24546 | +454 |  |
| RahimYarKhan | Cucumber (Kheera) | 3921 | 4793 | -872 |  |
| RahimYarKhan | Green Chilli | 5664 | 4793 | +871 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 9149 | 8278 | +871 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 4793 | 5664 | -871 |  |
| RahimYarKhan | Cocoyam(اروی) | 17728 | 19091 | -1363 |  |
| RahimYarKhan | Carrot China | 10892 | 9149 | +1743 |  |
| RahimYarKhan | Suger Beet(چقندر) | 9149 | 7842 | +1307 |  |
| Sahiwal | Wheat | 8300 | 8350 | -50 |  |
| Sahiwal | Gram Black | 20000 | 19650 | +350 |  |
| Sahiwal | Masoor Whole(local) | 19685 | 19600 | +85 |  |
| Sahiwal | Masoor Pulse(local) | 19650 | 19600 | +50 |  |
| Sahiwal | Maize | 7150 | 7300 | -150 |  |
| Sahiwal | Tomato | 2900 | 1900 | +1000 |  |
| Sahiwal | Spinach | 3000 | 2900 | +100 |  |
| Sahiwal | Brinjal | 5450 | 7150 | -1700 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 5650 | 6850 | -1200 |  |
| Sahiwal | Bitter Gourd (کریلا) | 6850 | 7650 | -800 |  |
| Sahiwal | Tinda Desi | 7850 | 7650 | +200 |  |
| Sahiwal | Cauliflower | 7850 | 7650 | +200 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 37500 | 39000 | -1500 |  |
| Sahiwal | Apple (Golden) | 24150 | 23850 | +300 |  |
| Sahiwal | Cabbage | 2700 | 3000 | -300 |  |
| Sahiwal | Jaggery (گڑ) | 16850 | 17150 | -300 |  |
| Sahiwal | Gram White(Imported) | 26600 | 26650 | -50 |  |
| Sahiwal | Ginger (Thai) | 26900 | 27150 | -250 |  |
| Sahiwal | Garlic (Local) | 10850 | 11050 | -200 |  |
| Sahiwal | Melon | 8850 | 9850 | -1000 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23350 | 23850 | -500 |  |
| Sahiwal | Green Chilli | 7850 | 7650 | +200 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3350 | 3300 | +50 |  |
| Sahiwal | Peach | 9500 | 12850 | -3350 |  |
| Sahiwal | Peach Special | 18000 | 20000 | -2000 |  |
| Sahiwal | Gram Flour (بیسن) | 20100 | 20150 | -50 |  |
| Sahiwal | Zucchini (گھیا توری) | 4000 | 4200 | -200 |  |
| Sahiwal | Carrot China | 6850 | 7850 | -1000 |  |
| Sahiwal | Coriander (دھنیا) | 7850 | 7650 | +200 |  |
| Sahiwal | Dates(Irani) | 45600 | 45850 | -250 |  |
| BahawalPur | Gram Black | 19800 | 21500 | -1700 |  |
| BahawalPur | Gram Pulse | 19050 | 22500 | -3450 |  |
| BahawalPur | Moong Pulse | 33000 | 34000 | -1000 |  |
| BahawalPur | Mash Pulse(Imported) washed | 34900 | 36500 | -1600 |  |
| BahawalPur | Tomato | 3100 | 2900 | +200 |  |
| BahawalPur | Spinach | 1950 | 2450 | -500 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 3900 | 5450 | -1550 |  |
| BahawalPur | Bitter Gourd (کریلا) | 7800 | 8450 | -650 |  |
| BahawalPur | Apple (Ammre) | 20750 | 20500 | +250 |  |
| BahawalPur | Banana(DOZEN) | 168 | 165 | +3 |  |
| BahawalPur | Wheat Straw | 2100 | 2300 | -200 |  |
| BahawalPur | Rice Basmati Super (Old) | 32500 | 31000 | +1500 |  |
| BahawalPur | Cabbage | 1950 | 1900 | +50 |  |
| BahawalPur | Gram White(Imported) | 26000 | 28500 | -2500 |  |
| BahawalPur | Ginger (Thai) | 26000 | 25500 | +500 |  |
| BahawalPur | Garlic (Local) | 9350 | 10750 | -1400 |  |
| BahawalPur | Apple Kala Kullu (Madani) | 37250 | 37500 | -250 |  |
| BahawalPur | Green Chilli | 4900 | 5450 | -550 |  |
| BahawalPur | Lemon (Desi) | 25750 | 26250 | -500 |  |
| BahawalPur | Apricot White | 21000 | 26000 | -5000 |  |
| BahawalPur | Gram Flour (بیسن) | 20300 | 23000 | -2700 |  |
| BahawalPur | Sweet Musk Melon | 11000 | 11250 | -250 |  |
| BahawalPur | Cocoyam(اروی) | 16500 | 16750 | -250 |  |
| BahawalPur | Loquat | 16750 | 16500 | +250 |  |
| TTSingh | Mash Pulse(Imported) washed | 40000 | 40028 | -28 |  |
| TTSingh | Garlic (China) | 43000 | 44900 | -1900 |  |
| TTSingh | Tinda Desi | 11250 | 12200 | -950 |  |
| TTSingh | Green Chilli | 7950 | 8500 | -550 |  |
| TTSingh | Rice Kainat (New) | 28500 | 28250 | +250 |  |
| ArifWala | Tomato | 2750 | 1950 | +800 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 5500 | 6250 | -750 |  |
| ArifWala | Bitter Gourd (کریلا) | 7500 | 8000 | -500 |  |
| ArifWala | Tinda Desi | 8500 | 9500 | -1000 |  |
| ArifWala | Peas | 15000 | 17000 | -2000 |  |
| ArifWala | Banana(DOZEN) | 155 | 150 | +5 |  |
| ArifWala | Cabbage | 3000 | 3200 | -200 |  |
| ArifWala | Capsicum (شملہ مرچ) | 3750 | 3250 | +500 |  |
| ArifWala | Bottle Gourd (کدو) | 2250 | 2450 | -200 |  |
| ArifWala | Cocoyam(اروی) | 17000 | 18000 | -1000 |  |
| ArifWala | Loquat | 13500 | 12500 | +1000 |  |
| Lodhran | Potato Fresh | 1300 | 1400 | -100 |  |
| Lodhran | Onion | 4450 | 4650 | -200 |  |
| Lodhran | Tomato | 2450 | 1900 | +550 |  |
| Lodhran | Spinach | 2700 | 2600 | +100 |  |
| Lodhran | Tinda Desi | 12800 | 11800 | +1000 |  |
| Lodhran | Banana(DOZEN) | 146 | 147 | -1 |  |
| Lodhran | Cabbage | 2600 | 2500 | +100 |  |
| Lodhran | Garlic (Local) | 11000 | 10800 | +200 |  |
| Lodhran | Cucumber (Kheera) | 4000 | 3600 | +400 |  |
| Lodhran | Watermelon | 3100 | 3150 | -50 |  |
| Lodhran | Mango (Malda) | 10000 | 11000 | -1000 |  |
| Lodhran | Green Chilli | 6800 | 5500 | +1300 |  |
| Lodhran | Capsicum (شملہ مرچ) | 10000 | 9000 | +1000 |  |
| Lodhran | Lemon (Desi) | 30500 | 29500 | +1000 |  |
| Lodhran | Peach | 16300 | 15500 | +800 |  |
| Lodhran | Plum | 44200 | 44000 | +200 |  |
| Lodhran | Apricot White | 26750 | 26500 | +250 |  |
| Lodhran | Bottle Gourd (کدو) | 3800 | 3600 | +200 |  |
| Lodhran | Zucchini (گھیا توری) | 3400 | 4000 | -600 |  |
| Lodhran | Coriander (دھنیا) | 6800 | 4000 | +2800 |  |
| Mailsi | Potato Fresh | 1200 | 1150 | +50 |  |
| Mailsi | Onion | 3050 | 2150 | +900 |  |
| Mailsi | Tomato | 2250 | 1700 | +550 |  |
| Mailsi | Brinjal | 6000 | 5500 | +500 |  |
| Mailsi | Mango(Sindhri) | 19500 | 20000 | -500 |  |
| Mailsi | Garlic (Local) | 32250 | 9500 | +22750 |  |
| Mailsi | Cucumber (Kheera) | 4000 | 3350 | +650 |  |
| Mailsi | Green Chilli | 5500 | 4300 | +1200 |  |
| Mailsi | Capsicum (شملہ مرچ) | 8000 | 7000 | +1000 |  |
| Mailsi | Lemon (Desi) | 32250 | 30500 | +1750 |  |
| Mailsi | Peach | 16500 | 15500 | +1000 |  |
| Mailsi | Plum | 42000 | 43000 | -1000 |  |
| Mailsi | Bottle Gourd (کدو) | 3100 | 2750 | +350 |  |
| Mailsi | Zucchini (گھیا توری) | 5000 | 4100 | +900 |  |
| Mailsi | Tindian | 5000 | 10000 | -5000 |  |
| Kahrorpacca | Potato Fresh | 1400 | 1500 | -100 |  |
| Kahrorpacca | Onion | 5400 | 5500 | -100 |  |
| Kahrorpacca | Tomato | 2700 | 2200 | +500 |  |
| Kahrorpacca | Spinach | 2700 | 2600 | +100 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 6300 | 6800 | -500 |  |
| Kahrorpacca | Tinda Desi | 12800 | 11800 | +1000 |  |
| Kahrorpacca | Banana(DOZEN) | 163 | 165 | -2 |  |
| Kahrorpacca | Mango(Sindhri) | 21000 | 21500 | -500 |  |
| Kahrorpacca | Cabbage | 2700 | 2500 | +200 |  |
| Kahrorpacca | Garlic (Local) | 11000 | 10800 | +200 |  |
| Kahrorpacca | Cucumber (Kheera) | 4000 | 3600 | +400 |  |
| Kahrorpacca | Watermelon | 3500 | 3600 | -100 |  |
| Kahrorpacca | Mango (Malda) | 10000 | 11000 | -1000 |  |
| Kahrorpacca | Green Chilli | 6800 | 5500 | +1300 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 10000 | 9000 | +1000 |  |
| Kahrorpacca | Lemon (Desi) | 35000 | 34000 | +1000 |  |
| Kahrorpacca | Peach | 16300 | 16500 | -200 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 3800 | 3600 | +200 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 3400 | 4000 | -600 |  |
| Kahrorpacca | Coriander (دھنیا) | 6800 | 4000 | +2800 |  |
| Chichawatni | Wheat | 9013 | 8963 | +50 |  |
| Chichawatni | Moong | 19375 | 20250 | -875 |  |
| Chichawatni | Maize | 6750 | 6875 | -125 |  |
| Chichawatni | Millet | 7375 | 7625 | -250 |  |
| Chichawatni | Tomato | 2750 | 2000 | +750 |  |
| Chichawatni | Brinjal | 5250 | 6250 | -1000 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 6250 | 7000 | -750 |  |
| Chichawatni | Bitter Gourd (کریلا) | 7250 | 8000 | -750 |  |
| Chichawatni | Apple Kala Kullu (Pahari) | 38000 | 39000 | -1000 |  |
| Chichawatni | Mango(Desahri) | 18500 | 20500 | -2000 |  |
| Chichawatni | Cabbage | 2600 | 2450 | +150 |  |
| Chichawatni | Jaggery (گڑ) | 13250 | 13750 | -500 |  |
| Chichawatni | Ginger (Thai) | 27000 | 27500 | -500 |  |
| Chichawatni | Watermelon | 2150 | 2600 | -450 |  |
| Chichawatni | Peach | 14000 | 16000 | -2000 |  |
| Chichawatni | Zucchini (گھیا توری) | 3250 | 3000 | +250 |  |
| Chichawatni | Paddy Kainat | 13500 | 13750 | -250 |  |
| Chichawatni | Sesame(تِل) | 25125 | 25625 | -500 |  |
| Chichawatni | Mustard seed | 16500 | 16775 | -275 |  |
| DunyaPur | Tomato | 2400 | 1550 | +850 |  |
| DunyaPur | Bitter Gourd (کریلا) | 10125 | 10100 | +25 |  |
| DunyaPur | Cucumber (Kheera) | 4100 | 3450 | +650 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 38750 | 37750 | +1000 |  |
| DunyaPur | Green Chilli | 6375 | 5375 | +1000 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 10125 | 8125 | +2000 |  |
| DunyaPur | Bottle Gourd (کدو) | 3700 | 3450 | +250 |  |
| DunyaPur | Zucchini (گھیا توری) | 3350 | 4100 | -750 |  |
| LalaMusa | Rice Basmati Super (New) | 29500 | 30000 | -500 |  |
| LalaMusa | Sugar | 14350 | 14250 | +100 |  |
| LalaMusa | Masoor Pulse(local) | 19500 | 28250 | -8750 |  |
| LalaMusa | Onion | 5750 | 5850 | -100 |  |
| LalaMusa | Garlic (China) | 43000 | 43500 | -500 |  |
| LalaMusa | Tomato | 2950 | 2600 | +350 |  |
| LalaMusa | Brinjal | 6750 | 6650 | +100 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 8750 | 8500 | +250 |  |
| LalaMusa | Bitter Gourd (کریلا) | 7750 | 7650 | +100 |  |
| LalaMusa | Tinda Desi | 8500 | 8750 | -250 |  |
| LalaMusa | Peas | 13000 | 13500 | -500 |  |
| LalaMusa | Apple Kala Kullu (Pahari) | 41000 | 38000 | +3000 |  |
| LalaMusa | Mango(Sindhri) | 25500 | 26500 | -1000 |  |
| LalaMusa | Rice Basmati Super (Old) | 30000 | 30500 | -500 |  |
| LalaMusa | Rice Basmati (385) | 19500 | 20500 | -1000 |  |
| LalaMusa | Cabbage | 3750 | 3650 | +100 |  |
| LalaMusa | Jaggery (گڑ) | 11500 | 11000 | +500 |  |
| LalaMusa | Gram White(Imported) | 19500 | 21500 | -2000 |  |
| LalaMusa | Garlic (Local) | 12500 | 12150 | +350 |  |
| LalaMusa | Cucumber (Kheera) | 4850 | 5750 | -900 |  |
| LalaMusa | Strawberry | 18500 | 19500 | -1000 |  |
| LalaMusa | Dates (Aseel) | 32000 | 33000 | -1000 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 5750 | 5600 | +150 |  |
| LalaMusa | Lemon (Desi) | 29000 | 26500 | +2500 |  |
| LalaMusa | Peach | 14500 | 15500 | -1000 |  |
| LalaMusa | Apricot Yellow | 16250 | 15500 | +750 |  |
| LalaMusa | Gram Flour (بیسن) | 22600 | 23500 | -900 |  |
| LalaMusa | Carrot China | 7250 | 7150 | +100 |  |
| LalaMusa | Loquat | 16000 | 15500 | +500 |  |
| LalaMusa | Dates(Irani) | 42000 | 43000 | -1000 |  |
| JamPur | Potato Fresh | 3700 | 1600 | +2100 |  |
| JamPur | Potato Store | 1600 | 1000 | +600 |  |
| JamPur | Onion | 3800 | 3700 | +100 |  |
| JamPur | Ginger(China) | 27000 | 28000 | -1000 |  |
| JamPur | Tomato | 2500 | 2250 | +250 |  |
| JamPur | Brinjal | 3500 | 4500 | -1000 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| JamPur | Apple Kala Kullu (Pahari) | 42500 | 33900 | +8600 |  |
| JamPur | Banana(DOZEN) | 150 | 155 | -5 |  |
| JamPur | Garlic (Local) | 11500 | 19000 | -7500 |  |
| JamPur | Cucumber (Kheera) | 5500 | 4500 | +1000 |  |
| JamPur | Green Chilli | 5500 | 6500 | -1000 |  |
| JamPur | Peach | 16000 | 17000 | -1000 |  |
| Chakwal | Onion | 5550 | 5350 | +200 |  |
| Chakwal | Tomato | 4250 | 3900 | +350 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 35000 | 37500 | -2500 |  |
| Chakwal | Banana(DOZEN) | 183 | 175 | +8 |  |
| Chiniot | Tomato | 3150 | 2700 | +450 |  |
| Chiniot | Bitter Gourd (کریلا) | 7250 | 7750 | -500 |  |
| Chiniot | Cucumber (Kheera) | 5100 | 5600 | -500 |  |
| Chiniot | Capsicum (شملہ مرچ) | 6850 | 6350 | +500 |  |
| Chiniot | Lemon (Desi) | 28650 | 31350 | -2700 |  |
| Chiniot | Bottle Gourd (کدو) | 2850 | 2150 | +700 |  |
| Chiniot | Cocoyam(اروی) | 19550 | 18650 | +900 |  |
| TALAGANG | Onion | 6400 | 5900 | +500 |  |
| TALAGANG | Garlic (China) | 42400 | 44900 | -2500 |  |
| TALAGANG | Tomato | 4400 | 4100 | +300 |  |
| TALAGANG | Spinach | 5900 | 5500 | +400 |  |
| TALAGANG | Tinda Desi | 7900 | 5900 | +2000 |  |
| TALAGANG | Cauliflower | 12100 | 11100 | +1000 |  |
| TALAGANG | Turnip | 4900 | 5500 | -600 |  |
| TALAGANG | Apple (Golden) | 24100 | 23900 | +200 |  |
| TALAGANG | Mango(Sindhri) | 22500 | 23400 | -900 |  |
| TALAGANG | Dates (Aseel) | 32900 | 33400 | -500 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 6400 | 6900 | -500 |  |
| TALAGANG | Lemon (Desi) | 30400 | 32400 | -2000 |  |
| TALAGANG | Carrot China | 8700 | 7900 | +800 |  |
| TALAGANG | Coriander (دھنیا) | 5500 | 3100 | +2400 |  |
| TALAGANG | Mint(پودینہ) | 3100 | 3600 | -500 |  |
| TALAGANG | Papaya(پپیتا) | 32400 | 30900 | +1500 |  |
| Sanglahill | Garlic (China) | 40050 | 41850 | -1800 |  |
| Sanglahill | Tomato | 2625 | 2275 | +350 |  |
| Sanglahill | Apple Kala Kullu (Pahari) | 34650 | 35550 | -900 |  |
| Sanglahill | Mango(Desahri) | 23850 | 22950 | +900 |  |
| Sanglahill | Mango(Sindhri) | 26150 | 26050 | +100 |  |
| Sanglahill | Cucumber (Kheera) | 3800 | 3400 | +400 |  |
| Sanglahill | Green Chilli | 5100 | 4300 | +800 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 4600 | 4400 | +200 |  |
| Sanglahill | Lemon (Desi) | 26550 | 27450 | -900 |  |
| Sanglahill | Peach | 11250 | 13950 | -2700 |  |
| Sanglahill | Plum | 35550 | 35050 | +500 |  |
| Sanglahill | Zucchini (گھیا توری) | 3400 | 3800 | -400 |  |
| Sanglahill | Tindian | 7800 | 3400 | +4400 |  |
| Hafizabad | Tomato | 3400 | 2750 | +650 |  |
| Hafizabad | Peas | 13250 | 13000 | +250 |  |
| Hafizabad | Cabbage | 3400 | 3350 | +50 |  |
| Hafizabad | Loquat | 16750 | 16500 | +250 |  |
| Sraialamgir | Potato Fresh | 1900 | 2000 | -100 |  |
| Sraialamgir | Garlic (China) | 45235 | 45200 | +35 |  |
| Sraialamgir | Tomato | 3700 | 3300 | +400 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 9700 | 9200 | +500 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 42200 | 40200 | +2000 |  |
| Sraialamgir | Gram White(Imported) | 22335 | 21700 | +635 |  |
| Sraialamgir | Cucumber (Kheera) | 5700 | 6500 | -800 |  |
| Sraialamgir | Watermelon | 4700 | 4645 | +55 |  |
| Sraialamgir | Dates (Aseel) | 35100 | 35200 | -100 |  |
| Sraialamgir | Lemon (Desi) | 30200 | 28450 | +1750 |  |
| Sraialamgir | Plum | 38200 | 36200 | +2000 |  |
| Sraialamgir | Cocunut | 46200 | 43200 | +3000 |  |