| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1800 | 1900 | -100 |  |
| Lahore | Tomato | 7350 | 7850 | -500 |  |
| Lahore | Lady Finger/Okra (بھنڈی توری) | 19500 | 20000 | -500 |  |
| Lahore | Ginger (Thai) | 26750 | 27600 | -850 |  |
| Lahore | Carrot China | 8800 | 9250 | -450 |  |
| Faisalabad | Tomato | 7500 | 6500 | +1000 |  |
| Faisalabad | Spinach | 2200 | 2700 | -500 |  |
| Faisalabad | Brinjal | 7250 | 7350 | -100 |  |
| Faisalabad | Turnip | 2200 | 2650 | -450 |  |
| Faisalabad | Carrot | 2750 | 3250 | -500 |  |
| Faisalabad | Apple (Ammre) | 23500 | 23900 | -400 |  |
| Faisalabad | Cucumber (Kheera) | 3900 | 4650 | -750 |  |
| Faisalabad | Capsicum (شملہ مرچ) | 14250 | 13250 | +1000 |  |
| Faisalabad | Fenugreek(میتھی) | 2200 | 2650 | -450 |  |
| Faisalabad | Mongray | 9250 | 12250 | -3000 |  |
| Faisalabad | Cocoyam(اروی) | 10500 | 9750 | +750 |  |
| Faisalabad | Mustard Greens(ساگ سرسوں) | 4250 | 4400 | -150 |  |
| Gujranwala | Sugar | 14600 | 14000 | +600 |  |
| Gujranwala | Potato Fresh | 1700 | 1800 | -100 |  |
| Gujranwala | Tomato | 7300 | 7700 | -400 |  |
| Gujranwala | Brinjal | 7450 | 74500 | -67050 |  |
| Gujranwala | Ginger (Thai) | 27350 | 27850 | -500 |  |
| Gujranwala | Mongray | 9800 | 10200 | -400 |  |
| Gujranwala | Mustard Greens(ساگ سرسوں) | 4800 | 48000 | -43200 |  |
| Gujranwala | Carrot China | 9800 | 10200 | -400 |  |
| Okara | Maize | 8320 | 8275 | +45 |  |
| Okara | Garlic (China) | 50750 | 48750 | +2000 |  |
| Okara | Brinjal | 8750 | 7250 | +1500 |  |
| Okara | Cauliflower | 4250 | 2750 | +1500 |  |
| Okara | Peas | 3250 | 2750 | +500 |  |
| Okara | Carrot | 3250 | 2750 | +500 |  |
| Okara | Banana(DOZEN) | 205 | 185 | +20 |  |
| Okara | Guava | 12750 | 9750 | +3000 |  |
| Okara | Kinnow (100Pcs) | 33750 | 27750 | +6000 |  |
| Okara | Cabbage | 4250 | 1900 | +2350 |  |
| Okara | Ginger (Thai) | 28750 | 27250 | +1500 |  |
| Okara | Garlic (Local) | 8750 | 14750 | -6000 |  |
| Okara | Cucumber (Kheera) | 5250 | 2750 | +2500 |  |
| Okara | Green Chilli | 8750 | 8250 | +500 |  |
| Okara | Capsicum (شملہ مرچ) | 13750 | 12750 | +1000 |  |
| Okara | Lemon (China) | 8750 | 5250 | +3500 |  |
| Okara | Fenugreek(میتھی) | 4750 | 3750 | +1000 |  |
| Okara | Mongray | 5750 | 8750 | -3000 |  |
| Okara | Coriander (دھنیا) | 4250 | 2750 | +1500 |  |
| Sargodha | Mash Pulse(Imported) washed | 46250 | 46000 | +250 |  |
| Sargodha | Potato Fresh | 1800 | 1700 | +100 |  |
| Sargodha | Tomato | 7750 | 7400 | +350 |  |
| Sargodha | Spinach | 2150 | 2100 | +50 |  |
| Sargodha | Brinjal | 7050 | 7250 | -200 |  |
| Sargodha | Peas | 3600 | 3400 | +200 |  |
| Sargodha | Kinnow (100Pcs) | 1043 | 1040 | +3 |  |
| Sargodha | Masoor Pulse (Imported) | 19650 | 19750 | -100 |  |
| Rawalpindi | Potato Fresh | 1950 | 2000 | -50 |  |
| Rawalpindi | Garlic (China) | 48150 | 48350 | -200 |  |
| Rawalpindi | Spinach | 2700 | 2550 | +150 |  |
| Rawalpindi | Brinjal | 6900 | 7050 | -150 |  |
| Rawalpindi | Tinda Desi | 8400 | 9550 | -1150 |  |
| Rawalpindi | Peas | 4750 | 5250 | -500 |  |
| Rawalpindi | Apple (Golden) | 25000 | 24550 | +450 |  |
| Rawalpindi | Cabbage | 4300 | 3850 | +450 |  |
| Rawalpindi | Melon | 19100 | 17750 | +1350 |  |
| Rawalpindi | Green Chilli | 11600 | 11550 | +50 |  |
| Rawalpindi | Fenugreek(میتھی) | 10450 | 9550 | +900 |  |
| Rawalpindi | jujube(بیر) | 8500 | 7600 | +900 |  |
| Multan | Pomegranate(Kandhari) | 50000 | 48500 | +1500 |  |
| Multan | Ginger (Thai) | 22200 | 22100 | +100 |  |
| Multan | Strawberry | 60000 | 56200 | +3800 |  |
| Multan | Green Chilli | 7300 | 7900 | -600 |  |
| Bhalwal | Potato Fresh | 2000 | 1900 | +100 |  |
| Bhalwal | Tomato | 8250 | 8000 | +250 |  |
| Bhalwal | Spinach | 2450 | 2400 | +50 |  |
| Bhalwal | Brinjal | 7550 | 7750 | -200 |  |
| Bhalwal | Peas | 4000 | 3800 | +200 |  |
| Bhalwal | Banana(DOZEN) | 200 | 19750 | -19550 |  |
| Kasur | Tomato | 7250 | 7750 | -500 |  |
| Kasur | Lady Finger/Okra (بھنڈی توری) | 19400 | 19900 | -500 |  |
| Kasur | Apple Kala Kullu (Pahari) | 25500 | 37550 | -12050 |  |
| Kasur | Kinnow (100Pcs) | 1689 | 1663 | +26 |  |
| Kasur | Musambi(100Pcs) | 1380 | 1330 | +50 |  |
| Kasur | Ginger (Thai) | 26650 | 27650 | -1000 |  |
| Sahiwal | Moong | 33200 | 33100 | +100 |  |
| Sahiwal | Potato Fresh | 975 | 1000 | -25 |  |
| Sahiwal | Ginger(China) | 48850 | 48250 | +600 |  |
| Sahiwal | Brinjal | 8850 | 7150 | +1700 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 17850 | 17450 | +400 |  |
| Sahiwal | Bitter Gourd (کریلا) | 13500 | 13850 | -350 |  |
| Sahiwal | Cauliflower | 3900 | 2700 | +1200 |  |
| Sahiwal | Peas | 3300 | 2800 | +500 |  |
| Sahiwal | Turnip | 2700 | 2300 | +400 |  |
| Sahiwal | Radish | 2750 | 2850 | -100 |  |
| Sahiwal | Carrot | 2900 | 2850 | +50 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 40000 | 39850 | +150 |  |
| Sahiwal | Apple (Golden) | 23500 | 24000 | -500 |  |
| Sahiwal | Banana(DOZEN) | 150 | 140 | +10 |  |
| Sahiwal | Guava | 12950 | 9650 | +3300 |  |
| Sahiwal | Kinnow (100Pcs) | 2700 | 2200 | +500 |  |
| Sahiwal | Musambi(100Pcs) | 1550 | 1500 | +50 |  |
| Sahiwal | Cabbage | 3850 | 1700 | +2150 |  |
| Sahiwal | Ginger (Thai) | 28500 | 26750 | +1750 |  |
| Sahiwal | Garlic (Local) | 18850 | 14500 | +4350 |  |
| Sahiwal | Cucumber (Kheera) | 5000 | 2800 | +2200 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 24250 | 24200 | +50 |  |
| Sahiwal | Green Chilli | 8650 | 8200 | +450 |  |
| Sahiwal | Gram Flour (بیسن) | 21150 | 21200 | -50 |  |
| Sahiwal | Sweet Potato(شکر قندی) | 9850 | 9400 | +450 |  |
| Sahiwal | Mint(پودینہ) | 28750 | 28850 | -100 |  |
| Sahiwal | jujube(بیر) | 9500 | 12750 | -3250 |  |
| Sahiwal | Tindian | 3800 | 3300 | +500 |  |
| Vehari | Lady Finger/Okra (بھنڈی توری) | 22500 | 27500 | -5000 |  |
| Vehari | Ginger (Thai) | 22850 | 22750 | +100 |  |
| Vehari | Green Chilli | 7050 | 7350 | -300 |  |
| Vehari | Mint(پودینہ) | 1100 | 1050 | +50 |  |
| Burewala | Mash Pulse(Imported) washed | 37750 | 40250 | -2500 |  |
| Burewala | Ginger (Thai) | 22850 | 22750 | +100 |  |
| Burewala | Green Chilli | 7050 | 7350 | -300 |  |
| Burewala | Zucchini (گھیا توری) | 10500 | 11500 | -1000 |  |
| Burewala | sugarcane(گنڈ یری) | 13500 | 8750 | +4750 |  |
| Layyah | Wheat | 10150 | 10100 | +50 |  |
| Layyah | Maize | 7900 | 7800 | +100 |  |
| Layyah | Garlic (China) | 45000 | 41000 | +4000 |  |
| Layyah | Ginger(China) | 29000 | 30500 | -1500 |  |
| Layyah | Tomato | 7750 | 7250 | +500 |  |
| Layyah | Bitter Gourd (کریلا) | 7750 | 9250 | -1500 |  |
| Layyah | Peas | 4250 | 4350 | -100 |  |
| Layyah | Apple Kala Kullu (Pahari) | 37500 | 37000 | +500 |  |
| Layyah | Banana(DOZEN) | 155 | 170 | -15 |  |
| Layyah | Guava | 9500 | 9750 | -250 |  |
| Layyah | Cabbage | 2250 | 2350 | -100 |  |
| Layyah | Garlic (Local) | 19000 | 19500 | -500 |  |
| Layyah | Melon | 18500 | 17500 | +1000 |  |
| Layyah | Bottle Gourd (کدو) | 6250 | 6500 | -250 |  |
| Layyah | Dates(Irani) | 46250 | 46000 | +250 |  |
| Gujrat | Rice Basmati Super (New) | 29200 | 29000 | +200 |  |
| Gujrat | Gram Black | 20500 | 20000 | +500 |  |
| Gujrat | Moong Pulse | 31000 | 32000 | -1000 |  |
| Gujrat | Mash Pulse(Imported) washed | 35000 | 37000 | -2000 |  |
| Gujrat | Radish | 1600 | 1800 | -200 |  |
| Gujrat | Carrot | 2525 | 2600 | -75 |  |
| Gujrat | Gram White(Imported) | 25000 | 21000 | +4000 |  |
| Gujrat | Cucumber (Kheera) | 5200 | 3800 | +1400 |  |
| Gujrat | Dates (Aseel) | 40000 | 37000 | +3000 |  |
| Gujrat | Green Chilli | 9000 | 10000 | -1000 |  |
| Khanewal | Spinach | 3700 | 2900 | +800 |  |
| Khanewal | Brinjal | 6100 | 5700 | +400 |  |
| Khanewal | Kinnow (100Pcs) | 17100 | 14000 | +3100 |  |
| Khanewal | Musambi(100Pcs) | 6700 | 5700 | +1000 |  |
| Khanewal | Grapefruit(100Pcs) | 5700 | 4700 | +1000 |  |
| Khanewal | Cabbage | 3700 | 3300 | +400 |  |
| Khanewal | Ginger (Thai) | 23300 | 23200 | +100 |  |
| Khanewal | Cucumber (Kheera) | 5700 | 3700 | +2000 |  |
| Khanewal | Green Chilli | 7500 | 8100 | -600 |  |
| Khanewal | Capsicum (شملہ مرچ) | 20500 | 15500 | +5000 |  |
| Khanewal | Fenugreek(میتھی) | 3300 | 3700 | -400 |  |
| Khanewal | Mustard Greens(ساگ سرسوں) | 5300 | 4700 | +600 |  |
| Khanewal | Mint(پودینہ) | 2700 | 1700 | +1000 |  |
| Khanewal | jujube(بیر) | 14500 | 11500 | +3000 |  |
| Khanewal | Papaya(پپیتا) | 29500 | 26300 | +3200 |  |
| Khanewal | sugarcane(گنڈ یری) | 8500 | 6700 | +1800 |  |
| MuzafarGhar | Potato Fresh | 1900 | 1700 | +200 |  |
| MuzafarGhar | Onion | 5450 | 5100 | +350 |  |
| MuzafarGhar | Garlic (China) | 49500 | 48500 | +1000 |  |
| MuzafarGhar | Tomato | 8650 | 8100 | +550 |  |
| MuzafarGhar | Spinach | 2050 | 1950 | +100 |  |
| MuzafarGhar | Brinjal | 5500 | 5300 | +200 |  |
| MuzafarGhar | Lady Finger/Okra (بھنڈی توری) | 22250 | 20750 | +1500 |  |
| MuzafarGhar | Cauliflower | 3250 | 3000 | +250 |  |
| MuzafarGhar | Peas | 4250 | 3750 | +500 |  |
| MuzafarGhar | Turnip | 2750 | 2650 | +100 |  |
| MuzafarGhar | Carrot | 2450 | 2200 | +250 |  |
| MuzafarGhar | Cabbage | 2200 | 2100 | +100 |  |
| MuzafarGhar | Ginger (Thai) | 29250 | 27850 | +1400 |  |
| MuzafarGhar | Garlic (Local) | 25750 | 27750 | -2000 |  |
| MuzafarGhar | Cucumber (Kheera) | 6750 | 3450 | +3300 |  |
| MuzafarGhar | Green Chilli | 8750 | 8250 | +500 |  |
| MuzafarGhar | Capsicum (شملہ مرچ) | 15500 | 13500 | +2000 |  |
| MuzafarGhar | Bottle Gourd (کدو) | 6750 | 6250 | +500 |  |
| MuzafarGhar | Fenugreek(میتھی) | 3250 | 3050 | +200 |  |
| MuzafarGhar | Mustard Greens(ساگ سرسوں) | 3750 | 3650 | +100 |  |
| MuzafarGhar | Dates(Irani) | 45500 | 43500 | +2000 |  |
| BahawalPur | Mash Pulse(Imported) washed | 39225 | 39500 | -275 |  |
| BahawalPur | Spinach | 2100 | 1700 | +400 |  |
| BahawalPur | Brinjal | 5150 | 4700 | +450 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 23400 | 21000 | +2400 |  |
| BahawalPur | Cauliflower | 4100 | 4300 | -200 |  |
| BahawalPur | Turnip | 2300 | 2150 | +150 |  |
| BahawalPur | Radish | 2100 | 2150 | -50 |  |
| BahawalPur | Apple Kala Kullu (Pahari) | 36800 | 36950 | -150 |  |
| BahawalPur | Apple (Golden) | 24000 | 25250 | -1250 |  |
| BahawalPur | Rice Basmati Super (Old) | 34500 | 35500 | -1000 |  |
| BahawalPur | Cabbage | 2150 | 2100 | +50 |  |
| BahawalPur | Jaggery (گڑ) | 18500 | 17500 | +1000 |  |
| BahawalPur | Ginger (Thai) | 26200 | 26600 | -400 |  |
| BahawalPur | Cucumber (Kheera) | 2700 | 2300 | +400 |  |
| BahawalPur | Melon | 17500 | 17600 | -100 |  |
| BahawalPur | Strawberry | 56850 | 56250 | +600 |  |
| BahawalPur | Green Chilli | 7600 | 7200 | +400 |  |
| BahawalPur | Gram Flour (بیسن) | 22500 | 23500 | -1000 |  |
| BahawalPur | Bottle Gourd (کدو) | 8200 | 7200 | +1000 |  |
| BahawalPur | Fenugreek(میتھی) | 3300 | 3100 | +200 |  |
| BahawalPur | Papaya(پپیتا) | 23300 | 23150 | +150 |  |
| BahawalPur | Dates(Irani) | 48000 | 47150 | +850 |  |
| TTSingh | Potato Fresh | 1900 | 2100 | -200 |  |
| TTSingh | Tomato | 8250 | 8000 | +250 |  |
| TTSingh | Spinach | 2450 | 5250 | -2800 |  |
| TTSingh | Cauliflower | 3700 | 4150 | -450 |  |
| TTSingh | Peas | 4150 | 4450 | -300 |  |
| TTSingh | Radish | 2400 | 2600 | -200 |  |
| TTSingh | Carrot | 8450 | 3100 | +5350 |  |
| TTSingh | Cabbage | 3250 | 3350 | -100 |  |
| TTSingh | Garlic (Local) | 18750 | 19100 | -350 |  |
| TTSingh | Cucumber (Kheera) | 4650 | 4450 | +200 |  |
| TTSingh | Capsicum (شملہ مرچ) | 11250 | 13100 | -1850 |  |
| TTSingh | Lemon (China) | 7500 | 8000 | -500 |  |
| TTSingh | Fenugreek(میتھی) | 2400 | 2750 | -350 |  |
| TTSingh | Mongray | 9400 | 11250 | -1850 |  |
| KabirWala | Brinjal | 6300 | 5900 | +400 |  |
| KabirWala | Cauliflower | 4400 | 4900 | -500 |  |
| KabirWala | Pomegranate(Kandhari) | 69900 | 56400 | +13500 |  |
| KabirWala | Cabbage | 3900 | 3500 | +400 |  |
| KabirWala | Ginger (Thai) | 23700 | 23600 | +100 |  |
| KabirWala | Cucumber (Kheera) | 5900 | 3900 | +2000 |  |
| KabirWala | Strawberry | 83900 | 79900 | +4000 |  |
| KabirWala | Green Chilli | 7900 | 8500 | -600 |  |
| KabirWala | Capsicum (شملہ مرچ) | 20900 | 15900 | +5000 |  |
| KabirWala | Sweet Potato(شکر قندی) | 12900 | 10900 | +2000 |  |
| KabirWala | Papaya(پپیتا) | 29900 | 26700 | +3200 |  |
| KabirWala | sugarcane(گنڈ یری) | 8900 | 6900 | +2000 |  |
| Patoki | Onion | 5450 | 5200 | +250 |  |
| Patoki | Tomato | 7400 | 7750 | -350 |  |
| Patoki | Lady Finger/Okra (بھنڈی توری) | 19400 | 19900 | -500 |  |
| Patoki | Kinnow (100Pcs) | 2100 | 2550 | -450 |  |
| Patoki | Ginger (Thai) | 27150 | 27650 | -500 |  |
| Patoki | Garlic (Local) | 49150 | 20400 | +28750 |  |
| Patoki | Lemon (China) | 5800 | 5750 | +50 |  |
| ArifWala | Garlic (China) | 45000 | 44000 | +1000 |  |
| ArifWala | Tomato | 6750 | 7250 | -500 |  |
| ArifWala | Peas | 3100 | 2950 | +150 |  |
| ArifWala | Carrot | 2450 | 2950 | -500 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 37500 | 38000 | -500 |  |
| ArifWala | Apple (Golden) | 22000 | 22500 | -500 |  |
| ArifWala | Banana(DOZEN) | 140 | 165 | -25 |  |
| ArifWala | Ginger (Thai) | 25500 | 25750 | -250 |  |
| ArifWala | Cucumber (Kheera) | 3950 | 2950 | +1000 |  |
| ArifWala | Apple Kala Kullu (Madani) | 22000 | 21500 | +500 |  |
| ArifWala | Tindian | 4000 | 3950 | +50 |  |
| Jaranwala | Cauliflower | 3800 | 2600 | +1200 |  |
| Jaranwala | Radish | 2200 | 2000 | +200 |  |
| Jaranwala | Carrot | 3000 | 2850 | +150 |  |
| Jaranwala | Apple (Golden) | 24500 | 26000 | -1500 |  |
| Jaranwala | Guava | 11500 | 11000 | +500 |  |
| Jaranwala | Grapes (Other) | 43500 | 43000 | +500 |  |
| Jaranwala | Capsicum (شملہ مرچ) | 13500 | 13000 | +500 |  |
| PakPattan | Tomato | 7600 | 8000 | -400 |  |
| PakPattan | Peas | 3150 | 2800 | +350 |  |
| PakPattan | Carrot | 2500 | 2800 | -300 |  |
| PakPattan | Banana(DOZEN) | 191 | 176 | +15 |  |
| PakPattan | Kinnow (100Pcs) | 16200 | 16650 | -450 |  |
| PakPattan | Ginger (Thai) | 27150 | 26900 | +250 |  |
| PakPattan | Cucumber (Kheera) | 3850 | 2950 | +900 |  |
| PakPattan | Bottle Gourd (کدو) | 3250 | 2800 | +450 |  |
| PakPattan | Sweet Potato(شکر قندی) | 9550 | 8250 | +1300 |  |
| PakPattan | Tindian | 3900 | 3850 | +50 |  |
| BahawalNagar | Gram Black | 19750 | 18750 | +1000 |  |
| BahawalNagar | Gram Pulse | 21250 | 20400 | +850 |  |
| BahawalNagar | Mash Pulse(Imported) washed | 39250 | 38750 | +500 |  |
| BahawalNagar | Potato Fresh | 2100 | 1653 | +447 |  |
| BahawalNagar | Onion | 5800 | 4040 | +1760 |  |
| BahawalNagar | Garlic (China) | 51500 | 47600 | +3900 |  |
| BahawalNagar | Tomato | 7750 | 6050 | +1700 |  |
| BahawalNagar | Spinach | 1500 | 1275 | +225 |  |
| BahawalNagar | Brinjal | 6750 | 6410 | +340 |  |
| BahawalNagar | Cauliflower | 5650 | 4300 | +1350 |  |
| BahawalNagar | Peas | 3800 | 3740 | +60 |  |
| BahawalNagar | Turnip | 4300 | 3900 | +400 |  |
| BahawalNagar | Radish | 2800 | 2650 | +150 |  |
| BahawalNagar | Carrot | 2800 | 2650 | +150 |  |
| BahawalNagar | Apple Kala Kullu (Pahari) | 41500 | 37600 | +3900 |  |
| BahawalNagar | Apple (Golden) | 27500 | 24500 | +3000 |  |
| BahawalNagar | Banana(DOZEN) | 215 | 163 | +52 |  |
| BahawalNagar | Guava | 15250 | 14500 | +750 |  |
| BahawalNagar | Pomegranate(Kandhari) | 58500 | 56000 | +2500 |  |
| BahawalNagar | Cabbage | 5750 | 5560 | +190 |  |
| BahawalNagar | Gram White(Imported) | 29250 | 28750 | +500 |  |
| BahawalNagar | Garlic (Local) | 20800 | 20750 | +50 |  |
| BahawalNagar | Cucumber (Kheera) | 4250 | 3850 | +400 |  |
| BahawalNagar | Dates (Aseel) | 27500 | 26800 | +700 |  |
| BahawalNagar | Green Chilli | 8800 | 7325 | +1475 |  |
| BahawalNagar | Capsicum (شملہ مرچ) | 17750 | 13050 | +4700 |  |
| BahawalNagar | Lemon (Desi) | 20750 | 20500 | +250 |  |
| BahawalNagar | Lemon (China) | 7250 | 8100 | -850 |  |
| BahawalNagar | Grapes Sundekhani | 64250 | 62250 | +2000 |  |
| BahawalNagar | Gram Flour (بیسن) | 22750 | 20750 | +2000 |  |
| BahawalNagar | Bottle Gourd (کدو) | 9800 | 13750 | -3950 |  |
| BahawalNagar | Zucchini (گھیا توری) | 12800 | 11100 | +1700 |  |
| BahawalNagar | Fenugreek(میتھی) | 4250 | 4000 | +250 |  |
| BahawalNagar | Papaya(پپیتا) | 43250 | 39050 | +4200 |  |
| BahawalNagar | Dates(Irani) | 48500 | 47500 | +1000 |  |
| Lodhran | Sugar | 14900 | 14700 | +200 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 18650 | 16900 | +1750 |  |
| Lodhran | Guava | 9000 | 13050 | -4050 |  |
| Lodhran | Pomegranate(Kandhari) | 48750 | 46750 | +2000 |  |
| Lodhran | Ginger (Thai) | 21750 | 21500 | +250 |  |
| Lodhran | Strawberry | 58500 | 54250 | +4250 |  |
| Lodhran | Green Chilli | 7200 | 7800 | -600 |  |
| Lodhran | Capsicum (شملہ مرچ) | 11200 | 11100 | +100 |  |
| Lodhran | Coriander (دھنیا) | 2200 | 2400 | -200 |  |
| Lodhran | Tindian | 3600 | 3400 | +200 |  |
| Lodhran | Dates(Irani) | 46500 | 45000 | +1500 |  |
| HaroonAbad | Potato Fresh | 2002 | 1702 | +300 |  |
| HaroonAbad | Potato Store | 1401 | 1201 | +200 |  |
| HaroonAbad | Onion | 5604 | 4104 | +1500 |  |
| HaroonAbad | Garlic (China) | 51039 | 48437 | +2602 |  |
| HaroonAbad | Tomato | 7506 | 6105 | +1401 |  |
| HaroonAbad | Spinach | 1401 | 1201 | +200 |  |
| HaroonAbad | Brinjal | 6505 | 6605 | -100 |  |
| HaroonAbad | Lady Finger/Okra (بھنڈی توری) | 31024 | 32024 | -1000 |  |
| HaroonAbad | Cauliflower | 5505 | 4704 | +801 |  |
| HaroonAbad | Peas | 3603 | 3703 | -100 |  |
| HaroonAbad | Carrot | 2602 | 2703 | -101 |  |
| HaroonAbad | Apple Kala Kullu (Pahari) | 41031 | 38429 | +2602 |  |
| HaroonAbad | Apple (Golden) | 27021 | 25019 | +2002 |  |
| HaroonAbad | Banana(DOZEN) | 210 | 165 | +45 |  |
| HaroonAbad | Guava | 15012 | 15512 | -500 |  |
| HaroonAbad | Pomegranate(Kandhari) | 58044 | 57544 | +500 |  |
| HaroonAbad | Grapefruit(100Pcs) | 575 | 626 | -51 |  |
| HaroonAbad | Cabbage | 5505 | 5604 | -99 |  |
| HaroonAbad | Ginger (Thai) | 27315 | 28021 | -706 |  |
| HaroonAbad | Garlic (Local) | 20616 | 21416 | -800 |  |
| HaroonAbad | Cucumber (Kheera) | 4003 | 4203 | -200 |  |
| HaroonAbad | Green Chilli | 8607 | 7406 | +1201 |  |
| HaroonAbad | Capsicum (شملہ مرچ) | 17514 | 13010 | +4504 |  |
| HaroonAbad | Zucchini (گھیا توری) | 12610 | 12009 | +601 |  |
| HaroonAbad | Fenugreek(میتھی) | 4003 | 4203 | -200 |  |
| HaroonAbad | Mongray | 8006 | 8206 | -200 |  |
| HaroonAbad | Sweet Potato(شکر قندی) | 8407 | 8607 | -200 |  |
| HaroonAbad | Papaya(پپیتا) | 42532 | 40030 | +2502 |  |
| HaroonAbad | sugarcane(گنڈ یری) | 10508 | 11009 | -501 |  |
| Chistian | Potato Fresh | 2100 | 1850 | +250 |  |
| Chistian | Potato Store | 1500 | 1300 | +200 |  |
| Chistian | Onion | 5800 | 4350 | +1450 |  |
| Chistian | Garlic (China) | 51500 | 48700 | +2800 |  |
| Chistian | Tomato | 7750 | 6250 | +1500 |  |
| Chistian | Spinach | 1500 | 1350 | +150 |  |
| Chistian | Brinjal | 6750 | 6800 | -50 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 31500 | 32500 | -1000 |  |
| Chistian | Cauliflower | 5650 | 4850 | +800 |  |
| Chistian | Peas | 3800 | 3850 | -50 |  |
| Chistian | Carrot | 2800 | 2850 | -50 |  |
| Chistian | Apple Kala Kullu (Pahari) | 41500 | 38600 | +2900 |  |
| Chistian | Apple (Golden) | 27500 | 25300 | +2200 |  |
| Chistian | Banana(DOZEN) | 215 | 168 | +47 |  |
| Chistian | Guava | 15250 | 15750 | -500 |  |
| Chistian | Pomegranate(Kandhari) | 5650 | 57750 | -52100 |  |
| Chistian | Cabbage | 5750 | 5800 | -50 |  |
| Chistian | Ginger (Thai) | 27750 | 28300 | -550 |  |
| Chistian | Garlic (Local) | 20800 | 21700 | -900 |  |
| Chistian | Cucumber (Kheera) | 4250 | 4350 | -100 |  |
| Chistian | Green Chilli | 8800 | 7700 | +1100 |  |
| Chistian | Capsicum (شملہ مرچ) | 17750 | 13500 | +4250 |  |
| Chistian | Lemon (China) | 7250 | 8500 | -1250 |  |
| Chistian | Grapes Sundekhani | 64250 | 63250 | +1000 |  |
| Chistian | Fenugreek(میتھی) | 4250 | 4350 | -100 |  |
| Chistian | Sweet Potato(شکر قندی) | 8700 | 8800 | -100 |  |
| Chistian | Turmeric Whole(ثابت ہلدی) | 9250 | 8800 | +450 |  |
| Chistian | sugarcane(گنڈ یری) | 10750 | 11500 | -750 |  |
| GujarKhan | Potato Fresh | 1500 | 1880 | -380 |  |
| GujarKhan | Garlic (China) | 43800 | 46500 | -2700 |  |
| GujarKhan | Ginger(China) | 23950 | 22250 | +1700 |  |
| GujarKhan | Spinach | 2400 | 1500 | +900 |  |
| GujarKhan | Brinjal | 6900 | 7325 | -425 |  |
| GujarKhan | Peas | 5100 | 5575 | -475 |  |
| GujarKhan | Turnip | 3725 | 4200 | -475 |  |
| GujarKhan | Radish | 2400 | 2025 | +375 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 38350 | 36600 | +1750 |  |
| GujarKhan | Grapes (Other) | 53700 | 58150 | -4450 |  |
| GujarKhan | Ginger (Thai) | 26700 | 24900 | +1800 |  |
| GujarKhan | Dates (Aseel) | 38350 | 35700 | +2650 |  |
| GujarKhan | Green Chilli | 12300 | 10500 | +1800 |  |
| GujarKhan | Lemon (China) | 7800 | 6900 | +900 |  |
| GujarKhan | Bottle Gourd (کدو) | 10500 | 11400 | -900 |  |
| GujarKhan | Mustard Greens(ساگ سرسوں) | 4200 | 3725 | +475 |  |
| GujarKhan | Sweet Potato(شکر قندی) | 10500 | 11400 | -900 |  |
| GujarKhan | Coriander (دھنیا) | 1500 | 1600 | -100 |  |
| GujarKhan | sugarcane(گنڈ یری) | 8225 | 7800 | +425 |  |
| GujarKhan | Suger Beet(چقندر) | 5575 | 6000 | -425 |  |
| GujarKhan | Dates(Irani) | 43750 | 42900 | +850 |  |
| Mailsi | Green Chilli | 7000 | 7250 | -250 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 24500 | 21000 | +3500 |  |
| Kahrorpacca | Guava | 9000 | 10000 | -1000 |  |
| Kahrorpacca | Pomegranate(Kandhari) | 56000 | 55000 | +1000 |  |
| Kahrorpacca | Ginger (Thai) | 26000 | 25500 | +500 |  |
| Kahrorpacca | Watermelon | 12800 | 12500 | +300 |  |
| Kahrorpacca | Strawberry | 68500 | 63500 | +5000 |  |
| Kahrorpacca | Green Chilli | 7200 | 7800 | -600 |  |
| Kahrorpacca | Coriander (دھنیا) | 2200 | 2400 | -200 |  |
| Kahrorpacca | Tindian | 3600 | 3400 | +200 |  |
| Kahrorpacca | Dates(Irani) | 46500 | 45000 | +1500 |  |
| Chichawatni | Onion | 5500 | 5250 | +250 |  |
| Chichawatni | Tomato | 8000 | 8200 | -200 |  |
| Chichawatni | Brinjal | 9250 | 7250 | +2000 |  |
| Chichawatni | Bitter Gourd (کریلا) | 14250 | 14000 | +250 |  |
| Chichawatni | Cauliflower | 4500 | 3000 | +1500 |  |
| Chichawatni | Peas | 3600 | 3000 | +600 |  |
| Chichawatni | Turnip | 2600 | 2500 | +100 |  |
| Chichawatni | Radish | 2600 | 3000 | -400 |  |
| Chichawatni | Carrot | 3500 | 3000 | +500 |  |
| Chichawatni | Banana(DOZEN) | 160 | 150 | +10 |  |
| Chichawatni | Guava | 13250 | 10250 | +3000 |  |
| Chichawatni | Cabbage | 4500 | 2000 | +2500 |  |
| Chichawatni | Ginger (Thai) | 29250 | 27500 | +1750 |  |
| Chichawatni | Cucumber (Kheera) | 5600 | 3000 | +2600 |  |
| Chichawatni | Green Chilli | 9250 | 8250 | +1000 |  |
| Chichawatni | Tindian | 4000 | 3600 | +400 |  |
| DunyaPur | Potato Fresh | 1450 | 1550 | -100 |  |
| DunyaPur | Onion | 4300 | 4100 | +200 |  |
| DunyaPur | Brinjal | 4900 | 21750 | -16850 |  |
| DunyaPur | Radish | 1900 | 1850 | +50 |  |
| DunyaPur | Carrot | 1900 | 2050 | -150 |  |
| DunyaPur | Guava | 9125 | 10250 | -1125 |  |
| DunyaPur | Cabbage | 2250 | 2150 | +100 |  |
| DunyaPur | Green Chilli | 7450 | 7900 | -450 |  |
| DGKHAN | Mash | 32750 | 33000 | -250 |  |
| DGKHAN | Potato Fresh | 1700 | 1800 | -100 |  |
| DGKHAN | Onion | 4500 | 4800 | -300 |  |
| DGKHAN | Garlic (China) | 49000 | 50500 | -1500 |  |
| DGKHAN | Tomato | 7700 | 8000 | -300 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 20750 | 18500 | +2250 |  |
| DGKHAN | Cauliflower | 2750 | 3250 | -500 |  |
| DGKHAN | Apple Kala Kullu (Pahari) | 37000 | 38500 | -1500 |  |
| DGKHAN | Cabbage | 1750 | 2250 | -500 |  |
| DGKHAN | Green Chilli | 7500 | 8250 | -750 |  |
| Chunian | Tomato | 7250 | 7750 | -500 |  |
| Chunian | Lady Finger/Okra (بھنڈی توری) | 19400 | 19900 | -500 |  |
| Chunian | Cabbage | 2200 | 7050 | -4850 |  |
| Chunian | Ginger (Thai) | 26650 | 27650 | -1000 |  |
| Chunian | Garlic (Local) | 20450 | 20200 | +250 |  |
| LalaMusa | Sugar | 14250 | 14000 | +250 |  |
| LalaMusa | Gram Pulse | 20000 | 19750 | +250 |  |
| LalaMusa | Mash | 36000 | 36500 | -500 |  |
| LalaMusa | Potato Fresh | 1400 | 1300 | +100 |  |
| LalaMusa | Onion | 4200 | 4300 | -100 |  |
| LalaMusa | Tomato | 6700 | 6500 | +200 |  |
| LalaMusa | Brinjal | 8350 | 8500 | -150 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 20500 | 20000 | +500 |  |
| LalaMusa | Peas | 3300 | 3350 | -50 |  |
| LalaMusa | Turnip | 2550 | 2500 | +50 |  |
| LalaMusa | Carrot | 2600 | 2350 | +250 |  |
| LalaMusa | Guava | 11250 | 11500 | -250 |  |
| LalaMusa | Kinnow (100Pcs) | 2500 | 2475 | +25 |  |
| LalaMusa | Pomegranate(Kandhari) | 58000 | 58250 | -250 |  |
| LalaMusa | Rice Basmati Super (Old) | 30000 | 30500 | -500 |  |
| LalaMusa | Grapefruit(100Pcs) | 30000 | 3500 | +26500 |  |
| LalaMusa | Cabbage | 3850 | 3600 | +250 |  |
| LalaMusa | Jaggery (گڑ) | 17500 | 15500 | +2000 |  |
| LalaMusa | Ginger (Thai) | 27500 | 28000 | -500 |  |
| LalaMusa | Cucumber (Kheera) | 4400 | 3350 | +1050 |  |
| LalaMusa | Melon | 15000 | 15500 | -500 |  |
| LalaMusa | Dates (Aseel) | 37000 | 36500 | +500 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 14000 | 13500 | +500 |  |
| LalaMusa | Lemon (China) | 6400 | 5250 | +1150 |  |
| LalaMusa | Cocunut | 42500 | 43000 | -500 |  |
| LalaMusa | Papaya(پپیتا) | 27500 | 28750 | -1250 |  |
| LalaMusa | sugarcane(گنڈ یری) | 5500 | 6000 | -500 |  |
| MandiBahaudin | Tomato | 8000 | 8250 | -250 |  |
| MandiBahaudin | Brinjal | 8250 | 7250 | +1000 |  |
| MandiBahaudin | Cauliflower | 5250 | 3700 | +1550 |  |
| MandiBahaudin | Peas | 4600 | 4250 | +350 |  |
| MandiBahaudin | Turnip | 4600 | 3100 | +1500 |  |
| MandiBahaudin | Radish | 2100 | 1900 | +200 |  |
| MandiBahaudin | Apple Kala Kullu (Pahari) | 38500 | 37500 | +1000 |  |
| MandiBahaudin | Apple (Golden) | 28500 | 29500 | -1000 |  |
| MandiBahaudin | Musambi(100Pcs) | 1300 | 1275 | +25 |  |
| MandiBahaudin | Ginger (Thai) | 28500 | 37500 | -9000 |  |
| MandiBahaudin | Lemon (China) | 6000 | 6100 | -100 |  |
| MandiBahaudin | Fenugreek(میتھی) | 5000 | 4250 | +750 |  |
| MandiBahaudin | Mongray | 10750 | 11750 | -1000 |  |
| MandiBahaudin | Mustard Greens(ساگ سرسوں) | 5700 | 5250 | +450 |  |
| MandiBahaudin | Sweet Potato(شکر قندی) | 8750 | 8250 | +500 |  |
| Daska | Potato Fresh | 1880 | 2000 | -120 |  |
| Daska | Onion | 5385 | 5550 | -165 |  |
| Daska | Garlic (China) | 47500 | 47750 | -250 |  |
| Daska | Tomato | 7675 | 8450 | -775 |  |
| Daska | Spinach | 2280 | 2250 | +30 |  |
| Daska | Brinjal | 7180 | 7600 | -420 |  |
| Daska | Bitter Gourd (کریلا) | 14200 | 14250 | -50 |  |
| Daska | Cauliflower | 3585 | 3550 | +35 |  |
| Daska | Peas | 3580 | 3500 | +80 |  |
| Daska | Turnip | 2575 | 2550 | +25 |  |
| Daska | Radish | 1970 | 1950 | +20 |  |
| Daska | Carrot | 3185 | 3200 | -15 |  |
| Daska | Banana(DOZEN) | 187 | 190 | -3 |  |
| Daska | Kinnow (100Pcs) | 1552 | 1580 | -28 |  |
| Daska | Cabbage | 4475 | 4500 | -25 |  |
| Daska | Ginger (Thai) | 26400 | 27250 | -850 |  |
| Daska | Garlic (Local) | 18750 | 17750 | +1000 |  |
| Daska | Cucumber (Kheera) | 4475 | 4650 | -175 |  |
| Daska | Green Chilli | 10500 | 10250 | +250 |  |
| Daska | Capsicum (شملہ مرچ) | 14250 | 13400 | +850 |  |
| Daska | Lemon (China) | 6285 | 6150 | +135 |  |
| Daska | Bottle Gourd (کدو) | 10650 | 10250 | +400 |  |
| Daska | Mustard Greens(ساگ سرسوں) | 4475 | 4500 | -25 |  |
| Daska | Tindian | 5375 | 5450 | -75 |  |
| Daska | Dates(Irani) | 45850 | 43000 | +2850 |  |
| Gojra | Brinjal | 6747 | 5622 | +1125 |  |
| Gojra | Cauliflower | 2925 | 3150 | -225 |  |
| Gojra | Apple Kala Kullu (Pahari) | 32666 | 32235 | +431 |  |
| Gojra | Apple (Golden) | 21921 | 22781 | -860 |  |
| Gojra | Guava | 11088 | 9757 | +1331 |  |
| Gojra | Cabbage | 3376 | 3059 | +317 |  |
| Gojra | Ginger (Thai) | 26537 | 24287 | +2250 |  |
| Gojra | Dates (Aseel) | 32238 | 31376 | +862 |  |
| Gojra | Capsicum (شملہ مرچ) | 11695 | 10797 | +898 |  |
| Gojra | Lemon (China) | 6747 | 6295 | +452 |  |
| Gojra | Mongray | 9446 | 9897 | -451 |  |
| Gojra | Sweet Potato(شکر قندی) | 10344 | 9446 | +898 |  |
| Gojra | Tindian | 5623 | 5848 | -225 |  |
| Kamalia | Potato Fresh | 1700 | 1900 | -200 |  |
| Kamalia | Garlic (China) | 46500 | 51250 | -4750 |  |
| Kamalia | Tomato | 7500 | 7400 | +100 |  |
| Kamalia | Cauliflower | 3500 | 3900 | -400 |  |
| Kamalia | Peas | 3900 | 4300 | -400 |  |
| Kamalia | Apple Kala Kullu (Pahari) | 36500 | 35500 | +1000 |  |
| Kamalia | Pomegranate(Kandhari) | 52500 | 53500 | -1000 |  |
| Kamalia | Musambi(100Pcs) | 1200 | 1300 | -100 |  |
| Kamalia | Cabbage | 3000 | 3100 | -100 |  |
| Kamalia | Cucumber (Kheera) | 4400 | 3900 | +500 |  |
| Kamalia | Apple Kala Kullu (Madani) | 27000 | 26500 | +500 |  |
| Kamalia | Dates (Aseel) | 37200 | 36500 | +700 |  |
| Kamalia | Capsicum (شملہ مرچ) | 10400 | 12000 | -1600 |  |
| Kamalia | Lemon (China) | 7100 | 7400 | -300 |  |
| Kamalia | Mongray | 7100 | 7800 | -700 |  |
| Kamalia | Tindian | 6100 | 5300 | +800 |  |
| PirMahal | Potato Fresh | 1800 | 1900 | -100 |  |
| PirMahal | Onion | 5000 | 4800 | +200 |  |
| PirMahal | Tomato | 8000 | 7850 | +150 |  |
| PirMahal | Spinach | 2100 | 2125 | -25 |  |
| PirMahal | Brinjal | 7200 | 7300 | -100 |  |
| PirMahal | Cauliflower | 3700 | 3900 | -200 |  |
| PirMahal | Peas | 4100 | 4350 | -250 |  |
| PirMahal | Turnip | 3600 | 3500 | +100 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 37200 | 38300 | -1100 |  |
| PirMahal | Guava | 11350 | 11650 | -300 |  |
| PirMahal | Kinnow (100Pcs) | 2900 | 2925 | -25 |  |
| PirMahal | Ginger (Thai) | 27200 | 27700 | -500 |  |
| PirMahal | Lemon (China) | 7225 | 7625 | -400 |  |
| PirMahal | Fenugreek(میتھی) | 2100 | 2125 | -25 |  |
| jalalpurpirwala | Brinjal | 5900 | 7500 | -1600 |  |
| jalalpurpirwala | Bitter Gourd (کریلا) | 14500 | 14400 | +100 |  |
| jalalpurpirwala | Carrot | 2300 | 2100 | +200 |  |
| jalalpurpirwala | Bottle Gourd (کدو) | 8300 | 8100 | +200 |  |
| Jahanian | Spinach | 3700 | 2900 | +800 |  |
| Jahanian | Dates (Aseel) | 39000 | 39100 | -100 |  |
| Jahanian | Sweet Potato(شکر قندی) | 12500 | 10500 | +2000 |  |
| Jahanian | sugarcane(گنڈ یری) | 8500 | 6700 | +1800 |  |
| MianChannu | Spinach | 3700 | 2900 | +800 |  |
| MianChannu | Brinjal | 6100 | 5700 | +400 |  |
| MianChannu | Lady Finger/Okra (بھنڈی توری) | 20000 | 22500 | -2500 |  |
| MianChannu | Musambi(100Pcs) | 6700 | 5700 | +1000 |  |
| MianChannu | Grapefruit(100Pcs) | 5700 | 4700 | +1000 |  |
| MianChannu | Cabbage | 3700 | 3300 | +400 |  |
| MianChannu | Ginger (Thai) | 23300 | 23200 | +100 |  |
| MianChannu | Cucumber (Kheera) | 5700 | 3700 | +2000 |  |
| MianChannu | Green Chilli | 7500 | 8100 | -600 |  |
| MianChannu | Capsicum (شملہ مرچ) | 20500 | 15500 | +5000 |  |
| MianChannu | Fenugreek(میتھی) | 3300 | 3700 | -400 |  |
| MianChannu | Mustard Greens(ساگ سرسوں) | 5300 | 4700 | +600 |  |
| MianChannu | Sweet Potato(شکر قندی) | 12500 | 10500 | +2000 |  |
| MianChannu | Mint(پودینہ) | 2700 | 1700 | +1000 |  |
| MianChannu | Papaya(پپیتا) | 29500 | 26300 | +3200 |  |
| MianChannu | sugarcane(گنڈ یری) | 8500 | 6700 | +1800 |  |
| MianChannu | Tindian | 6300 | 5700 | +600 |  |
| JamPur | Tomato | 4500 | 5000 | -500 |  |
| JamPur | Spinach | 1500 | 1000 | +500 |  |
| JamPur | Cauliflower | 2800 | 3250 | -450 |  |
| JamPur | Carrot | 2300 | 1900 | +400 |  |
| JamPur | Banana(DOZEN) | 115 | 123 | -8 |  |
| JamPur | Guava | 12200 | 12250 | -50 |  |
| JamPur | Lemon (China) | 8000 | 7500 | +500 |  |
| JamPur | Fenugreek(میتھی) | 3300 | 3500 | -200 |  |
| JamPur | Dates(Irani) | 41000 | 45000 | -4000 |  |
| Sialkot | Gram Pulse | 19850 | 20250 | -400 |  |
| Sialkot | Mash Pulse(Imported) washed | 37850 | 37550 | +300 |  |
| Sialkot | Potato Fresh | 1700 | 1900 | -200 |  |
| Sialkot | Tomato | 7400 | 7600 | -200 |  |
| Sialkot | Cauliflower | 3300 | 3250 | +50 |  |
| Sialkot | Peas | 2800 | 3250 | -450 |  |
| Sialkot | Turnip | 2200 | 2400 | -200 |  |
| Sialkot | Jaggery (گڑ) | 22250 | 19750 | +2500 |  |
| Sialkot | Green Chilli | 9750 | 9250 | +500 |  |
| Sialkot | Mongray | 5800 | 9750 | -3950 |  |
| Sialkot | Mustard Greens(ساگ سرسوں) | 4200 | 4300 | -100 |  |
| Sialkot | Carrot China | 12750 | 9750 | +3000 |  |
| Sialkot | Sweet Potato(شکر قندی) | 8250 | 8600 | -350 |  |
| Sialkot | sugarcane(گنڈ یری) | 5600 | 5500 | +100 |  |
| Sialkot | Tindian | 4750 | 5100 | -350 |  |
| Narowal | Potato Fresh | 1700 | 1900 | -200 |  |
| Narowal | Tomato | 7600 | 8050 | -450 |  |
| Narowal | Peas | 3750 | 3250 | +500 |  |
| Chakwal | Potato Fresh | 1850 | 1900 | -50 |  |
| Chakwal | Onion | 5050 | 5300 | -250 |  |
| Chakwal | Tomato | 7750 | 8250 | -500 |  |
| Jhelum | Gram Black | 20000 | 20500 | -500 |  |
| Jhelum | Gram Pulse | 21000 | 21500 | -500 |  |
| Jhelum | Moong Pulse | 32750 | 33250 | -500 |  |
| Jhelum | Mash Pulse(Imported) washed | 38500 | 39250 | -750 |  |
| Jhelum | Garlic (China) | 47050 | 47500 | -450 |  |
| Jhelum | Tomato | 7700 | 7900 | -200 |  |
| Jhelum | Spinach | 1900 | 2200 | -300 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 19150 | 19600 | -450 |  |
| Jhelum | Radish | 2300 | 2500 | -200 |  |
| Jhelum | Apple (Golden) | 24550 | 25000 | -450 |  |
| Jhelum | Kinnow (100Pcs) | 2179 | 2220 | -41 |  |
| Jhelum | Rice Basmati Super (Old) | 30750 | 31250 | -500 |  |
| Jhelum | Musambi(100Pcs) | 1168 | 1273 | -105 |  |
| Jhelum | Gram White(Imported) | 24000 | 24500 | -500 |  |
| Jhelum | Ginger (Thai) | 26350 | 26800 | -450 |  |
| Jhelum | Masoor Pulse (Imported) | 20250 | 20750 | -500 |  |
| Jhelum | Cucumber (Kheera) | 4300 | 4750 | -450 |  |
| Jhelum | Strawberry | 61900 | 60100 | +1800 |  |
| Jhelum | Dates (Aseel) | 35800 | 36700 | -900 |  |
| Jhelum | Green Chilli | 11050 | 11500 | -450 |  |
| Jhelum | Capsicum (شملہ مرچ) | 13750 | 14200 | -450 |  |
| Jhelum | Lemon (China) | 6100 | 7900 | -1800 |  |
| Jhelum | Gram Flour (بیسن) | 21250 | 21750 | -500 |  |
| Jhelum | Bottle Gourd (کدو) | 10600 | 11050 | -450 |  |
| Jhelum | Zucchini (گھیا توری) | 11950 | 12400 | -450 |  |
| Jhelum | Mongray | 7450 | 7900 | -450 |  |
| Jhelum | Sweet Potato(شکر قندی) | 6550 | 7000 | -450 |  |
| Jhelum | Coriander (دھنیا) | 1500 | 1700 | -200 |  |
| Jhelum | green chickpeas(چھولیا) | 14200 | 15100 | -900 |  |
| Jhelum | Tindian | 5200 | 5650 | -450 |  |
| Mianwali | Rice Basmati Super (New) | 28500 | 29500 | -1000 |  |
| Mianwali | Millet | 8900 | 9000 | -100 |  |
| Mianwali | Potato Fresh | 2100 | 2000 | +100 |  |
| Mianwali | Tomato | 7800 | 7700 | +100 |  |
| Mianwali | Spinach | 4500 | 3600 | +900 |  |
| Mianwali | Brinjal | 7200 | 5400 | +1800 |  |
| Mianwali | Carrot | 2700 | 2200 | +500 |  |
| Mianwali | Kinnow (100Pcs) | 2640 | 2840 | -200 |  |
| Mianwali | Cucumber (Kheera) | 7200 | 4500 | +2700 |  |
| Mianwali | Dates(Irani) | 45000 | 45900 | -900 |  |
| RajanPur | Mash Pulse(Imported) washed | 40200 | 39700 | +500 |  |
| RajanPur | Tomato | 4500 | 4950 | -450 |  |
| RajanPur | Spinach | 1500 | 1000 | +500 |  |
| RajanPur | Cauliflower | 2800 | 3250 | -450 |  |
| RajanPur | Carrot | 2300 | 2000 | +300 |  |
| RajanPur | Gram White(Imported) | 27200 | 27000 | +200 |  |
| RajanPur | Lemon (China) | 77 | 7500 | -7423 |  |
| RajanPur | Fenugreek(میتھی) | 3300 | 3500 | -200 |  |
| RajanPur | Rice Kainat (New) | 32700 | 32200 | +500 |  |
| Jhang | Rice (IRRI) | 9750 | 9500 | +250 |  |
| Jhang | Gram Black | 16500 | 17500 | -1000 |  |
| Jhang | Gram Pulse | 19500 | 19000 | +500 |  |
| Jhang | Potato Fresh | 1550 | 1600 | -50 |  |
| Jhang | Garlic (China) | 50000 | 50500 | -500 |  |
| Jhang | Tomato | 7250 | 7000 | +250 |  |
| Jhang | Spinach | 2000 | 1950 | +50 |  |
| Jhang | Brinjal | 6750 | 7250 | -500 |  |
| Jhang | Pumpkin | 8250 | 8450 | -200 |  |
| Jhang | Cauliflower | 2450 | 2250 | +200 |  |
| Jhang | Peas | 2750 | 3450 | -700 |  |
| Jhang | Turnip | 2250 | 2350 | -100 |  |
| Jhang | Radish | 1950 | 1900 | +50 |  |
| Jhang | Apple Kala Kullu (Pahari) | 39500 | 39000 | +500 |  |
| Jhang | Grapefruit(100Pcs) | 2750 | 2650 | +100 |  |
| Jhang | Masoor Pulse (Imported) | 27500 | 28500 | -1000 |  |
| Jhang | Garlic (Local) | 17500 | 18500 | -1000 |  |
| Jhang | Apple Kala Kullu (Madani) | 29500 | 29000 | +500 |  |
| Jhang | Dates (Aseel) | 39500 | 39000 | +500 |  |
| Jhang | Green Chilli | 8500 | 8750 | -250 |  |
| Jhang | Capsicum (شملہ مرچ) | 12000 | 11500 | +500 |  |
| Jhang | Lemon (China) | 5750 | 6000 | -250 |  |
| Jhang | sugarcane(گنڈ یری) | 8500 | 8750 | -250 |  |
| Jhang | Dates(Irani) | 47500 | 47750 | -250 |  |
| SadiqAbad | Mongray | 4463 | 4888 | -425 |  |
| Khanpur | Potato Fresh | 1525 | 1400 | +125 |  |
| Khanpur | Garlic (China) | 47800 | 47250 | +550 |  |
| Khanpur | Lady Finger/Okra (بھنڈی توری) | 19800 | 21750 | -1950 |  |
| Khanpur | Guava | 12800 | 11800 | +1000 |  |
| Khanpur | Ginger (Thai) | 26800 | 26750 | +50 |  |
| Khanpur | Apple Kala Kullu (Madani) | 37800 | 37600 | +200 |  |
| Khanpur | Sweet Potato(شکر قندی) | 10600 | 10800 | -200 |  |
| KotAdu | Potato Fresh | 1350 | 1300 | +50 |  |
| KotAdu | Onion | 4650 | 4400 | +250 |  |
| KotAdu | Tomato | 7500 | 7150 | +350 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 23500 | 23300 | +200 |  |
| KotAdu | Cauliflower | 2250 | 2750 | -500 |  |
| KotAdu | Banana(DOZEN) | 163 | 168 | -5 |  |
| KotAdu | Cabbage | 1750 | 2750 | -1000 |  |
| KotAdu | Melon | 16500 | 18500 | -2000 |  |
| KotAdu | Apple Kala Kullu (Madani) | 31250 | 31150 | +100 |  |
| KotAdu | Strawberry | 66000 | 64700 | +1300 |  |
| RenalaKhurd | Apple Kala Kullu (Pahari) | 38750 | 38500 | +250 |  |
| RenalaKhurd | Banana(DOZEN) | 175 | 170 | +5 |  |
| RenalaKhurd | Guava | 12500 | 9000 | +3500 |  |
| RenalaKhurd | Kinnow (100Pcs) | 1950 | 1850 | +100 |  |
| RenalaKhurd | Dates (Aseel) | 33000 | 32500 | +500 |  |
| RenalaKhurd | Lemon (China) | 8000 | 4500 | +3500 |  |
| RenalaKhurd | Dates(Irani) | 47000 | 47250 | -250 |  |
| Nankana | Potato Fresh | 1900 | 1800 | +100 |  |
| Nankana | Onion | 5500 | 5100 | +400 |  |
| Nankana | Garlic (China) | 52000 | 47250 | +4750 |  |
| Nankana | Tomato | 8000 | 7325 | +675 |  |
| Nankana | Spinach | 2800 | 2500 | +300 |  |
| Nankana | Brinjal | 7500 | 6900 | +600 |  |
| Nankana | Bitter Gourd (کریلا) | 15200 | 13950 | +1250 |  |
| Nankana | Cauliflower | 3750 | 3400 | +350 |  |
| Nankana | Peas | 3750 | 3400 | +350 |  |
| Nankana | Turnip | 2300 | 2000 | +300 |  |
| Nankana | Radish | 1800 | 1600 | +200 |  |
| Nankana | Carrot | 2800 | 2500 | +300 |  |
| Nankana | Apple Kala Kullu (Pahari) | 41000 | 36450 | +4550 |  |
| Nankana | Banana(DOZEN) | 220 | 148 | +72 |  |
| Nankana | Guava | 13000 | 11750 | +1250 |  |
| Nankana | Kinnow (100Pcs) | 21000 | 1850 | +19150 |  |
| Nankana | Pomegranate(Kandhari) | 61250 | 56250 | +5000 |  |
| Nankana | Musambi(100Pcs) | 17000 | 1075 | +15925 |  |
| Nankana | Cabbage | 2800 | 2500 | +300 |  |
| Nankana | Ginger (Thai) | 28000 | 26050 | +1950 |  |
| Nankana | Garlic (Local) | 20000 | 18450 | +1550 |  |
| Nankana | Cucumber (Kheera) | 4150 | 3800 | +350 |  |
| Nankana | Melon | 17000 | 15750 | +1250 |  |
| Nankana | Dates (Aseel) | 38500 | 35550 | +2950 |  |
| Nankana | Green Chilli | 11250 | 10400 | +850 |  |
| Nankana | Capsicum (شملہ مرچ) | 14200 | 13150 | +1050 |  |
| Nankana | Lemon (China) | 6000 | 5500 | +500 |  |
| Nankana | Bottle Gourd (کدو) | 11250 | 10400 | +850 |  |
| Nankana | Fenugreek(میتھی) | 5500 | 5100 | +400 |  |
| Nankana | Mongray | 11000 | 9850 | +1150 |  |
| Nankana | Mustard Greens(ساگ سرسوں) | 4700 | 4300 | +400 |  |
| Nankana | Sweet Potato(شکر قندی) | 10250 | 9450 | +800 |  |
| LiaqatPur | Spinach | 2025 | 2475 | -450 |  |
| LiaqatPur | Cauliflower | 4275 | 5175 | -900 |  |
| LiaqatPur | Peas | 4275 | 3825 | +450 |  |
| LiaqatPur | Turnip | 3375 | 2925 | +450 |  |
| LiaqatPur | Guava | 10800 | 9900 | +900 |  |
| LiaqatPur | Sweet Potato(شکر قندی) | 10350 | 11700 | -1350 |  |
| ChackJhumra | Garlic (China) | 49500 | 50500 | -1000 |  |
| ChackJhumra | Tomato | 7250 | 7500 | -250 |  |
| ChackJhumra | Pomegranate(Kandhari) | 58500 | 57500 | +1000 |  |
| ChackJhumra | Pomegranate(Badana) | 81500 | 80500 | +1000 |  |
| ChackJhumra | Ginger (Thai) | 26500 | 27500 | -1000 |  |
| ChackJhumra | Garlic (Local) | 17500 | 18500 | -1000 |  |
| Summandri | Spinach | 2115 | 2160 | -45 |  |
| Summandri | Turnip | 2250 | 2430 | -180 |  |
| Summandri | Apple (Golden) | 24750 | 25000 | -250 |  |
| Summandri | Cabbage | 3650 | 2925 | +725 |  |
| Tandlianwala | Potato Fresh | 1500 | 1600 | -100 |  |
| Tandlianwala | Spinach | 1600 | 1900 | -300 |  |
| Tandlianwala | Peas | 2600 | 2500 | +100 |  |
| Tandlianwala | Turnip | 1600 | 1900 | -300 |  |
| Tandlianwala | Cabbage | 2000 | 2500 | -500 |  |
| Mamunkanjan | Potato Fresh | 1400 | 1544 | -144 |  |
| Mamunkanjan | Onion | 4500 | 4400 | +100 |  |
| Mamunkanjan | Garlic (China) | 48000 | 47500 | +500 |  |
| Mamunkanjan | Spinach | 2000 | 1900 | +100 |  |
| Mamunkanjan | Cauliflower | 3250 | 2500 | +750 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 47500 | 37500 | +10000 |  |
| Mamunkanjan | Grapefruit(100Pcs) | 1400 | 1350 | +50 |  |
| Mamunkanjan | Cabbage | 3100 | 3250 | -150 |  |
| Mamunkanjan | Ginger (Thai) | 26944 | 26000 | +944 |  |
| Mamunkanjan | Cucumber (Kheera) | 3323 | 3250 | +73 |  |
| Mamunkanjan | Melon | 15000 | 15500 | -500 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 12250 | 12500 | -250 |  |
| Mamunkanjan | Lemon (China) | 5500 | 6500 | -1000 |  |
| Mamunkanjan | Sweet Potato(شکر قندی) | 7500 | 8125 | -625 |  |
| Yazman | Spinach | 2100 | 1700 | +400 |  |
| Yazman | Brinjal | 5250 | 4600 | +650 |  |
| Yazman | Cauliflower | 4100 | 4300 | -200 |  |
| Yazman | Peas | 3200 | 3250 | -50 |  |
| Yazman | Turnip | 2300 | 2100 | +200 |  |
| Yazman | Apple Kala Kullu (Pahari) | 38100 | 38000 | +100 |  |
| Yazman | Apple (Golden) | 25050 | 25300 | -250 |  |
| Yazman | Cabbage | 2300 | 2200 | +100 |  |
| Yazman | Cucumber (Kheera) | 2850 | 2500 | +350 |  |
| Yazman | Green Chilli | 7800 | 7400 | +400 |  |
| Yazman | Capsicum (شملہ مرچ) | 10650 | 10550 | +100 |  |
| Yazman | Tindian | 3100 | 2500 | +600 |  |
| Sheikhupura | Potato Fresh | 1800 | 1700 | +100 |  |
| Sheikhupura | Onion | 5200 | 5000 | +200 |  |
| Sheikhupura | Tomato | 7300 | 7550 | -250 |  |
| Sheikhupura | Lady Finger/Okra (بھنڈی توری) | 4200 | 19500 | -15300 |  |
| Sheikhupura | Turnip | 2100 | 1900 | +200 |  |
| Sheikhupura | Ginger (Thai) | 26750 | 27750 | -1000 |  |
| Sheikhupura | Cucumber (Kheera) | 3750 | 3650 | +100 |  |
| Sheikhupura | Mongray | 8800 | 9250 | -450 |  |
| Depalpur | Potato Fresh | 1175 | 1150 | +25 |  |
| Depalpur | Garlic (China) | 49500 | 47000 | +2500 |  |
| Depalpur | Brinjal | 8750 | 7450 | +1300 |  |
| Depalpur | Cauliflower | 4350 | 2900 | +1450 |  |
| Depalpur | Peas | 3350 | 2900 | +450 |  |
| Depalpur | Carrot | 3350 | 2900 | +450 |  |
| Depalpur | Apple Kala Kullu (Pahari) | 37500 | 39000 | -1500 |  |
| Depalpur | Banana(DOZEN) | 190 | 168 | +22 |  |
| Depalpur | Guava | 12750 | 9750 | +3000 |  |
| Depalpur | Ginger (Thai) | 27500 | 26750 | +750 |  |
| Depalpur | Garlic (Local) | 8750 | 16500 | -7750 |  |
| Depalpur | Cucumber (Kheera) | 5350 | 2900 | +2450 |  |
| Depalpur | Dates(Irani) | 47250 | 48250 | -1000 |  |
| Chiniot | Onion | 4700 | 4550 | +150 |  |
| Chiniot | Kinnow (100Pcs) | 22250 | 1853 | +20397 |  |
| Chiniot | Rice Basmati Super (Old) | 30500 | 31000 | -500 |  |
| Chiniot | Mash Pulse(local) | 32500 | 33000 | -500 |  |
| Shorkot | Tomato | 7500 | 7400 | +100 |  |
| Shorkot | Peas | 3000 | 3500 | -500 |  |
| Shorkot | Banana(DOZEN) | 200 | 203 | -3 |  |
| Shorkot | Cabbage | 3090 | 3000 | +90 |  |
| Shorkot | Cucumber (Kheera) | 4090 | 4000 | +90 |  |
| Shorkot | Capsicum (شملہ مرچ) | 14000 | 13000 | +1000 |  |
| Shorkot | Tindian | 6000 | 5000 | +1000 |  |
| Kalurkot | Wheat | 10250 | 10200 | +50 |  |
| Kalurkot | Gram Pulse | 21250 | 19250 | +2000 |  |
| Kalurkot | Millet | 8200 | 8275 | -75 |  |
| Kalurkot | Ginger(China) | 25900 | 26300 | -400 |  |
| Kalurkot | Tomato | 7500 | 7100 | +400 |  |
| Kalurkot | Brinjal | 7500 | 6600 | +900 |  |
| Kalurkot | Lady Finger/Okra (بھنڈی توری) | 26200 | 25300 | +900 |  |
| Kalurkot | Cauliflower | 3000 | 2500 | +500 |  |
| Kalurkot | Peas | 4300 | 3900 | +400 |  |
| Kalurkot | Turnip | 3000 | 2900 | +100 |  |
| Kalurkot | Radish | 1650 | 1700 | -50 |  |
| Kalurkot | Carrot | 2900 | 2700 | +200 |  |
| Kalurkot | Apple (Golden) | 24100 | 25000 | -900 |  |
| Kalurkot | Guava | 11400 | 11800 | -400 |  |
| Kalurkot | Musambi(100Pcs) | 5900 | 6300 | -400 |  |
| Kalurkot | Cabbage | 3000 | 2500 | +500 |  |
| Kalurkot | Cucumber (Kheera) | 7100 | 4300 | +2800 |  |
| Kalurkot | Lemon (China) | 6300 | 7300 | -1000 |  |
| Kalurkot | Rice Kainat (New) | 26750 | 26250 | +500 |  |
| Kalurkot | jujube(بیر) | 10500 | 11800 | -1300 |  |
| Kalurkot | sugarcane(گنڈ یری) | 8900 | 11400 | -2500 |  |
| Kalurkot | Dates(Irani) | 44100 | 45000 | -900 |  |
| Fortabas | Potato Fresh | 2100 | 1850 | +250 |  |
| Fortabas | Potato Store | 1500 | 1300 | +200 |  |
| Fortabas | Onion | 5800 | 4350 | +1450 |  |
| Fortabas | Garlic (China) | 51500 | 48700 | +2800 |  |
| Fortabas | Tomato | 7750 | 6250 | +1500 |  |
| Fortabas | Spinach | 1500 | 1350 | +150 |  |
| Fortabas | Brinjal | 6750 | 6800 | -50 |  |
| Fortabas | Cauliflower | 5650 | 4850 | +800 |  |
| Fortabas | Peas | 3800 | 3850 | -50 |  |
| Fortabas | Carrot | 2800 | 2850 | -50 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 41500 | 38600 | +2900 |  |
| Fortabas | Apple (Golden) | 27500 | 25300 | +2200 |  |
| Fortabas | Banana(DOZEN) | 215 | 168 | +47 |  |
| Fortabas | Guava | 15250 | 15750 | -500 |  |
| Fortabas | Pomegranate(Kandhari) | 58500 | 57750 | +750 |  |
| Fortabas | Cabbage | 5750 | 5800 | -50 |  |
| Fortabas | Ginger (Thai) | 27750 | 28300 | -550 |  |
| Fortabas | Cucumber (Kheera) | 4250 | 4350 | -100 |  |
| Fortabas | Green Chilli | 8800 | 7700 | +1100 |  |
| Fortabas | Capsicum (شملہ مرچ) | 17750 | 13500 | +4250 |  |
| Fortabas | Grapes Sundekhani | 64250 | 63250 | +1000 |  |
| Fortabas | Mongray | 8200 | 8400 | -200 |  |
| Fortabas | Sweet Potato(شکر قندی) | 8700 | 8800 | -100 |  |
| Fortabas | sugarcane(گنڈ یری) | 10750 | 11500 | -750 |  |
| Fortabas | Tindian | 6250 | 5800 | +450 |  |
| TALAGANG | Garlic (China) | 50100 | 49400 | +700 |  |
| TALAGANG | Pomegranate(Kandhari) | 62400 | 61900 | +500 |  |
| TALAGANG | Ginger (Thai) | 28100 | 27100 | +1000 |  |
| Farooqabad | Tomato | 7800 | 8150 | -350 |  |
| Farooqabad | Lady Finger/Okra (بھنڈی توری) | 19000 | 19500 | -500 |  |
| Farooqabad | Turnip | 2100 | 1900 | +200 |  |
| Farooqabad | Banana(DOZEN) | 205 | 200 | +5 |  |
| Farooqabad | Green Chilli | 12750 | 13000 | -250 |  |
| HujraShahmuqeem | Potato Fresh | 950 | 850 | +100 |  |
| HujraShahmuqeem | Garlic (China) | 48350 | 46250 | +2100 |  |
| HujraShahmuqeem | Brinjal | 7000 | 5750 | +1250 |  |
| HujraShahmuqeem | Lady Finger/Okra (بھنڈی توری) | 15900 | 15750 | +150 |  |
| HujraShahmuqeem | Bitter Gourd (کریلا) | 11750 | 12750 | -1000 |  |
| HujraShahmuqeem | Cauliflower | 3050 | 1900 | +1150 |  |
| HujraShahmuqeem | Peas | 2500 | 1900 | +600 |  |
| HujraShahmuqeem | Turnip | 1850 | 1700 | +150 |  |
| HujraShahmuqeem | Radish | 2400 | 2000 | +400 |  |
| HujraShahmuqeem | Carrot | 2400 | 1850 | +550 |  |
| HujraShahmuqeem | Apple Kala Kullu (Pahari) | 47250 | 37300 | +9950 |  |
| HujraShahmuqeem | Banana(DOZEN) | 181 | 160 | +21 |  |
| HujraShahmuqeem | Guava | 10750 | 7900 | +2850 |  |
| HujraShahmuqeem | Kinnow (100Pcs) | 2100 | 1900 | +200 |  |
| HujraShahmuqeem | Pomegranate(Kandhari) | 64350 | 64200 | +150 |  |
| HujraShahmuqeem | Musambi(100Pcs) | 1750 | 1550 | +200 |  |
| HujraShahmuqeem | Cabbage | 3500 | 1300 | +2200 |  |
| HujraShahmuqeem | Ginger (Thai) | 26850 | 25150 | +1700 |  |
| HujraShahmuqeem | Garlic (Local) | 7000 | 12950 | -5950 |  |
| HujraShahmuqeem | Cucumber (Kheera) | 3500 | 1900 | +1600 |  |
| HujraShahmuqeem | Melon | 20000 | 21000 | -1000 |  |
| HujraShahmuqeem | Dates (Aseel) | 31100 | 32150 | -1050 |  |
| HujraShahmuqeem | Green Chilli | 7150 | 6100 | +1050 |  |
| HujraShahmuqeem | Capsicum (شملہ مرچ) | 11800 | 10750 | +1050 |  |
| HujraShahmuqeem | Bottle Gourd (کدو) | 7800 | 7750 | +50 |  |
| HujraShahmuqeem | Fenugreek(میتھی) | 3500 | 2500 | +1000 |  |
| HujraShahmuqeem | Mongray | 4500 | 6000 | -1500 |  |
| HujraShahmuqeem | Coriander (دھنیا) | 3400 | 1900 | +1500 |  |
| HujraShahmuqeem | jujube(بیر) | 7900 | 8000 | -100 |  |
| HujraShahmuqeem | sugarcane(گنڈ یری) | 10000 | 9800 | +200 |  |
| HujraShahmuqeem | Tindian | 2600 | 2500 | +100 |  |
| HujraShahmuqeem | Dates(Irani) | 46800 | 47150 | -350 |  |
| Sillanwali | Potato Fresh | 1800 | 1700 | +100 |  |
| Sillanwali | Onion | 47500 | 4750 | +42750 |  |
| Sillanwali | Tomato | 7750 | 7400 | +350 |  |
| Sillanwali | Brinjal | 7050 | 7250 | -200 |  |
| Sillanwali | Peas | 3600 | 3400 | +200 |  |
| Abdulhakim | Potato Fresh | 1650 | 1400 | +250 |  |
| Abdulhakim | Onion | 4450 | 4300 | +150 |  |
| Abdulhakim | Spinach | 3400 | 2800 | +600 |  |
| Abdulhakim | Brinjal | 5700 | 5350 | +350 |  |
| Abdulhakim | Guava | 9750 | 16150 | -6400 |  |
| Abdulhakim | Musambi(100Pcs) | 6250 | 5350 | +900 |  |
| Abdulhakim | Grapefruit(100Pcs) | 5350 | 4450 | +900 |  |
| Abdulhakim | Cabbage | 3550 | 3200 | +350 |  |
| Abdulhakim | Ginger (Thai) | 25250 | 25150 | +100 |  |
| Abdulhakim | Cucumber (Kheera) | 5350 | 3550 | +1800 |  |
| Abdulhakim | Melon | 15400 | 15250 | +150 |  |
| Abdulhakim | Watermelon | 17950 | 14350 | +3600 |  |
| Abdulhakim | Dates (Aseel) | 32500 | 35950 | -3450 |  |
| Abdulhakim | Green Chilli | 7150 | 6250 | +900 |  |
| Abdulhakim | Capsicum (شملہ مرچ) | 18900 | 14350 | +4550 |  |
| Abdulhakim | Lemon (China) | 46750 | 6250 | +40500 |  |
| Abdulhakim | Mustard Greens(ساگ سرسوں) | 5000 | 4450 | +550 |  |
| Abdulhakim | Sweet Potato(شکر قندی) | 11650 | 9750 | +1900 |  |
| Abdulhakim | Mint(پودینہ) | 2650 | 1700 | +950 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 8050 | 6250 | +1800 |  |
| Abdulhakim | Potato Sugar free | 850 | 700 | +150 |  |
| Abdulhakim | Dates(Irani) | 44300 | 44450 | -150 |  |
| Sanglahill | Potato Fresh | 1700 | 1800 | -100 |  |
| Sanglahill | Tomato | 6913 | 7325 | -412 |  |
| Sanglahill | Apple Kala Kullu (Pahari) | 37350 | 36450 | +900 |  |
| Sanglahill | Guava | 12150 | 11650 | +500 |  |
| Sanglahill | Kinnow (100Pcs) | 1800 | 1850 | -50 |  |
| Sanglahill | Ginger (Thai) | 25650 | 26050 | -400 |  |
| Sanglahill | Mongray | 9850 | 10850 | -1000 |  |
| Hasanabdal | Potato Fresh | 1900 | 2000 | -100 |  |
| Hasanabdal | Tomato | 7500 | 9350 | -1850 |  |
| Hasanabdal | Brinjal | 7050 | 7500 | -450 |  |
| Hasanabdal | Peas | 4350 | 1250 | +3100 |  |
| Hasanabdal | Apple (Golden) | 25500 | 25000 | +500 |  |
| Hasanabdal | Cabbage | 3850 | 3400 | +450 |  |
| Hasanabdal | jujube(بیر) | 9350 | 8400 | +950 |  |
| Hafizabad | Garlic (China) | 49750 | 49500 | +250 |  |
| Hafizabad | Tomato | 8100 | 8000 | +100 |  |
| Hafizabad | Peas | 2800 | 2750 | +50 |  |
| Hafizabad | Turnip | 2300 | 2250 | +50 |  |
| Hafizabad | Ginger (Thai) | 27500 | 27750 | -250 |  |
| Hafizabad | Green Chilli | 8750 | 9750 | -1000 |  |
| Pindibhattian | Moong Pulse | 34700 | 34600 | +100 |  |
| Pindibhattian | Tomato | 7500 | 8000 | -500 |  |
| Pindibhattian | Banana(DOZEN) | 187 | 189 | -2 |  |
| Pindibhattian | Guava | 8800 | 9000 | -200 |  |
| Pindibhattian | Masoor Whole (Imported) | 22800 | 23000 | -200 |  |
| Pindibhattian | Green Chilli | 8800 | 9800 | -1000 |  |
| Narangmandi | Potato Fresh | 1650 | 1450 | +200 |  |
| Narangmandi | Onion | 5000 | 4500 | +500 |  |
| Narangmandi | Tomato | 6500 | 7250 | -750 |  |
| Narangmandi | Lady Finger/Okra (بھنڈی توری) | 19250 | 18500 | +750 |  |
| Narangmandi | Bitter Gourd (کریلا) | 14750 | 14000 | +750 |  |
| Narangmandi | Cauliflower | 3250 | 3300 | -50 |  |
| Narangmandi | Peas | 3400 | 3250 | +150 |  |
| Narangmandi | Turnip | 1750 | 1700 | +50 |  |
| Narangmandi | Radish | 1400 | 1250 | +150 |  |
| Narangmandi | Apple Kala Kullu (Pahari) | 39000 | 38000 | +1000 |  |
| Narangmandi | Banana(DOZEN) | 140 | 145 | -5 |  |
| Narangmandi | Guava | 13000 | 12750 | +250 |  |
| Narangmandi | Kinnow (100Pcs) | 1775 | 1700 | +75 |  |
| Narangmandi | Cucumber (Kheera) | 3750 | 3650 | +100 |  |
| Narangmandi | Capsicum (شملہ مرچ) | 13500 | 13000 | +500 |  |
| Narangmandi | Lemon (China) | 7250 | 6500 | +750 |  |
| Narangmandi | Bottle Gourd (کدو) | 10250 | 9750 | +500 |  |
| Narangmandi | Fenugreek(میتھی) | 4600 | 4750 | -150 |  |
| Narangmandi | Mongray | 8500 | 9250 | -750 |  |
| Narangmandi | Batho | 3750 | 4250 | -500 |  |
| Narangmandi | Dates(Irani) | 44250 | 44000 | +250 |  |
| Safdarabad | Potato Fresh | 1800 | 1700 | +100 |  |
| Safdarabad | Onion | 5300 | 5250 | +50 |  |
| Safdarabad | Tomato | 7800 | 8150 | -350 |  |
| Safdarabad | Lady Finger/Okra (بھنڈی توری) | 19000 | 19500 | -500 |  |
| Safdarabad | Turnip | 2100 | 1900 | +200 |  |
| Safdarabad | Ginger (Thai) | 26750 | 27750 | -1000 |  |
| Safdarabad | Mongray | 9250 | 9750 | -500 |  |
| Kotradhakishan | Tomato | 7100 | 7600 | -500 |  |
| Kotradhakishan | Lady Finger/Okra (بھنڈی توری) | 19100 | 19600 | -500 |  |
| Kotradhakishan | Ginger (Thai) | 26100 | 27100 | -1000 |  |
| Kotradhakishan | Cucumber (Kheera) | 4100 | 3300 | +800 |  |
| Kotradhakishan | Dates(Irani) | 47100 | 47900 | -800 |  |
| Kanganpur | Tomato | 7250 | 7750 | -500 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 19400 | 19900 | -500 |  |
| Kanganpur | Kinnow (100Pcs) | 20400 | 2040 | +18360 |  |
| Kanganpur | Musambi(100Pcs) | 16550 | 1655 | +14895 |  |
| Kanganpur | Ginger (Thai) | 26650 | 27650 | -1000 |  |
| Kanganpur | Bottle Gourd (کدو) | 11050 | 11550 | -500 |  |
| Khudian | Tomato | 7250 | 7750 | -500 |  |
| Dinga | Gram Pulse | 20450 | 22500 | -2050 |  |
| Dinga | Banana(DOZEN) | 22000 | 220 | +21780 |  |
| Dinga | Gram Flour (بیسن) | 20500 | 23000 | -2500 |  |
| Sambrial | Carrot | 2850 | 2800 | +50 |  |
| Sambrial | Green Chilli | 10650 | 11550 | -900 |  |
| Shakargarh | Potato Fresh | 1700 | 1900 | -200 |  |
| Shakargarh | Tomato | 7600 | 8050 | -450 |  |
| Shakargarh | Peas | 3750 | 3250 | +500 |  |
| Hazro | Potato Fresh | 1900 | 2000 | -100 |  |
| Hazro | Garlic (China) | 46900 | 47100 | -200 |  |
| Hazro | Brinjal | 7500 | 7950 | -450 |  |
| Hazro | Tinda Desi | 7500 | 8850 | -1350 |  |
| Hazro | Peas | 3850 | 4350 | -500 |  |
| Hazro | Apple (Golden) | 25500 | 25000 | +500 |  |
| Hazro | Cabbage | 3400 | 2950 | +450 |  |
| Hazro | jujube(بیر) | 9800 | 8850 | +950 |  |
| Hazro | Papaya(پپیتا) | 32750 | 32810 | -60 |  |
| Hazro | sugarcane(گنڈ یری) | 11350 | 13200 | -1850 |  |
| Sraialamgir | Rice Basmati Super (New) | 29600 | 29700 | -100 |  |
| Sraialamgir | Gram Pulse | 21535 | 21700 | -165 |  |
| Sraialamgir | Garlic (China) | 51200 | 49700 | +1500 |  |
| Sraialamgir | Tomato | 7900 | 8200 | -300 |  |
| Sraialamgir | Spinach | 3100 | 3000 | +100 |  |
| Sraialamgir | Brinjal | 9500 | 7200 | +2300 |  |
| Sraialamgir | Peas | 4200 | 3700 | +500 |  |
| Sraialamgir | Turnip | 3400 | 2400 | +1000 |  |
| Sraialamgir | Radish | 3200 | 2000 | +1200 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 41200 | 38200 | +3000 |  |
| Sraialamgir | Apple (Golden) | 33200 | 31200 | +2000 |  |
| Sraialamgir | Guava | 14200 | 13200 | +1000 |  |
| Sraialamgir | Kinnow (100Pcs) | 320 | 220 | +100 |  |
| Sraialamgir | Pomegranate(Kandhari) | 61200 | 58200 | +3000 |  |
| Sraialamgir | Musambi(100Pcs) | 17200 | 17100 | +100 |  |
| Sraialamgir | Grapefruit(100Pcs) | 4400 | 3200 | +1200 |  |
| Sraialamgir | Cabbage | 4400 | 4700 | -300 |  |
| Sraialamgir | Ginger (Thai) | 29700 | 28200 | +1500 |  |
| Sraialamgir | Cucumber (Kheera) | 5300 | 4200 | +1100 |  |
| Sraialamgir | Melon | 17200 | 16200 | +1000 |  |
| Sraialamgir | Apple Kala Kullu (Madani) | 26200 | 26350 | -150 |  |
| Sraialamgir | Dates (Aseel) | 40220 | 39200 | +1020 |  |
| Sraialamgir | Green Chilli | 10500 | 11200 | -700 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 15200 | 13200 | +2000 |  |
| Sraialamgir | Lemon (China) | 7400 | 6200 | +1200 |  |
| Sraialamgir | Gram Flour (بیسن) | 22060 | 21200 | +860 |  |
| Sraialamgir | Bottle Gourd (کدو) | 11100 | 11200 | -100 |  |
| Sraialamgir | Fenugreek(میتھی) | 4800 | 5000 | -200 |  |
| Sraialamgir | Mongray | 12500 | 10200 | +2300 |  |
| Sraialamgir | Sweet Potato(شکر قندی) | 11200 | 10200 | +1000 |  |
| Sraialamgir | Coriander (دھنیا) | 4200 | 4700 | -500 |  |
| Sraialamgir | Cocunut | 47200 | 46200 | +1000 |  |
| Sraialamgir | Papaya(پپیتا) | 30200 | 28200 | +2000 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 10200 | 7200 | +3000 |  |
| Sraialamgir | Tindian | 6400 | 5700 | +700 |  |
| Sraialamgir | Suger Beet(چقندر) | 13100 | 13200 | -100 |  |
| Sraialamgir | Dates(Irani) | 46700 | 45235 | +1465 |  |
| Jauharabad | Garlic (China) | 47200 | 47300 | -100 |  |
| Jauharabad | Spinach | 2500 | 2700 | -200 |  |
| Jauharabad | Cauliflower | 3600 | 3200 | +400 |  |
| Jauharabad | Peas | 3600 | 4200 | -600 |  |
| Jauharabad | Radish | 1800 | 1500 | +300 |  |
| Jauharabad | Apple Kala Kullu (Pahari) | 40000 | 36400 | +3600 |  |
| Jauharabad | Apple (Golden) | 26400 | 25400 | +1000 |  |
| Jauharabad | Banana(DOZEN) | 90 | 176 | -86 |  |
| Jauharabad | Guava | 15400 | 13600 | +1800 |  |
| Jauharabad | Pomegranate(Kandhari) | 54500 | 25400 | +29100 |  |
| Jauharabad | Cabbage | 3200 | 2900 | +300 |  |
| Jauharabad | Ginger (Thai) | 27300 | 26400 | +900 |  |
| Jauharabad | Lemon (China) | 7300 | 6400 | +900 |  |
| Jauharabad | sugarcane(گنڈ یری) | 7900 | 8200 | -300 |  |
| Qadirpurrawan | Turnip | 2500 | 1900 | +600 |  |
| Qadirpurrawan | Green Chilli | 7300 | 7900 | -600 |  |
| Taunsasharif | Onion | 4750 | 4900 | -150 |  |
| Taunsasharif | Garlic (China) | 50500 | 52750 | -2250 |  |
| Taunsasharif | Tomato | 8350 | 7750 | +600 |  |
| Taunsasharif | Brinjal | 4750 | 5250 | -500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 19500 | 17250 | +2250 |  |
| Taunsasharif | Tinda Desi | 7250 | 6750 | +500 |  |
| Taunsasharif | Peas | 4750 | 5250 | -500 |  |
| Taunsasharif | Turnip | 1900 | 1700 | +200 |  |
| Taunsasharif | Carrot | 2800 | 2350 | +450 |  |
| Taunsasharif | Apple Kala Kullu (Pahari) | 39250 | 39500 | -250 |  |
| Taunsasharif | Banana(DOZEN) | 175 | 165 | +10 |  |
| Taunsasharif | Pomegranate(Kandhari) | 54500 | 51000 | +3500 |  |
| Taunsasharif | Cabbage | 2850 | 2800 | +50 |  |
| Taunsasharif | Lemon (China) | 8500 | 7750 | +750 |  |
| Taunsasharif | Zucchini (گھیا توری) | 9250 | 8250 | +1000 |  |
| kotmoman | Spinach | 2150 | 2550 | -400 |  |
| kotmoman | Brinjal | 7050 | 7250 | -200 |  |
| kotmoman | Cauliflower | 2600 | 3800 | -1200 |  |
| kotmoman | Turnip | 2100 | 2350 | -250 |  |
| kotmoman | Carrot | 3100 | 2550 | +550 |  |
| kotmoman | Apple Kala Kullu (Pahari) | 39000 | 38500 | +500 |  |
| kotmoman | Banana(DOZEN) | 190 | 195 | -5 |  |
| kotmoman | Kinnow (100Pcs) | 1630 | 1425 | +205 |  |
| kotmoman | Musambi(100Pcs) | 895 | 890 | +5 |  |
| kotmoman | Cabbage | 3600 | 2950 | +650 |  |
| kotmoman | Ginger (Thai) | 27250 | 27750 | -500 |  |
| kotmoman | Garlic (Local) | 18000 | 18500 | -500 |  |
| kotmoman | Dates (Aseel) | 38000 | 37500 | +500 |  |
| kotmoman | Capsicum (شملہ مرچ) | 13750 | 13250 | +500 |  |
| kotmoman | Bottle Gourd (کدو) | 7750 | 8200 | -450 |  |
| kotmoman | Mongray | 8750 | 12750 | -4000 |  |
| kotmoman | Dates(Irani) | 47500 | 47000 | +500 |  |