| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1900 | 2100 | -200 |  |
| Lahore | Tomato | 3400 | 3050 | +350 |  |
| Lahore | Tinda Desi | 10250 | 9250 | +1000 |  |
| Lahore | Mango(Chounsa) | 33600 | 34750 | -1150 |  |
| Lahore | Mango(Sindhri) | 26100 | 26450 | -350 |  |
| Lahore | Mango(Anwer Ratol) | 33600 | 34450 | -850 |  |
| Lahore | Green Chilli | 6950 | 7400 | -450 |  |
| Lahore | Capsicum (شملہ مرچ) | 15350 | 14350 | +1000 |  |
| Lahore | Lemon (Desi) | 16350 | 21000 | -4650 |  |
| Lahore | Apricot White | 28100 | 27100 | +1000 |  |
| Lahore | Bottle Gourd (کدو) | 4600 | 3700 | +900 |  |
| Lahore | Carrot China | 8300 | 7400 | +900 |  |
| Faisalabad | Wheat | 9438 | 9100 | +338 |  |
| Faisalabad | Masoor Pulse(local) | 30500 | 30250 | +250 |  |
| Faisalabad | Potato Fresh | 1900 | 2100 | -200 |  |
| Faisalabad | Tomato | 3500 | 2850 | +650 |  |
| Faisalabad | Ginger (Thai) | 28500 | 28750 | -250 |  |
| Faisalabad | Green Chilli | 6750 | 7200 | -450 |  |
| Faisalabad | Capsicum (شملہ مرچ) | 15500 | 14750 | +750 |  |
| Faisalabad | Lemon (Desi) | 23500 | 26500 | -3000 |  |
| Faisalabad | Zucchini (گھیا توری) | 3750 | 4250 | -500 |  |
| Faisalabad | Rice Kainat (New) | 30000 | 25500 | +4500 |  |
| Gujranwala | Potato Fresh | 1800 | 2100 | -300 |  |
| Gujranwala | Garlic (China) | 33650 | 33850 | -200 |  |
| Gujranwala | Tomato | 3300 | 2900 | +400 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 6950 | 6100 | +850 |  |
| Gujranwala | Bitter Gourd (کریلا) | 5600 | 5300 | +300 |  |
| Gujranwala | Cauliflower | 13450 | 12550 | +900 |  |
| Gujranwala | Turnip | 4800 | 5300 | -500 |  |
| Gujranwala | Cabbage | 5300 | 5600 | -300 |  |
| Gujranwala | Ginger (Thai) | 27500 | 26500 | +1000 |  |
| Gujranwala | Watermelon | 4500 | 10500 | -6000 |  |
| Gujranwala | Green Chilli | 7650 | 8150 | -500 |  |
| Okara | Maize | 6455 | 6390 | +65 |  |
| Okara | Tomato | 3250 | 2550 | +700 |  |
| Okara | Brinjal | 5750 | 5250 | +500 |  |
| Okara | Ginger (Thai) | 28250 | 27250 | +1000 |  |
| Okara | Masoor Whole (Imported) | 21750 | 20250 | +1500 |  |
| Okara | Cucumber (Kheera) | 4750 | 3250 | +1500 |  |
| Okara | Capsicum (شملہ مرچ) | 15250 | 12750 | +2500 |  |
| Okara | Lemon (Desi) | 16250 | 20750 | -4500 |  |
| Okara | Peach Special | 21750 | 22750 | -1000 |  |
| Okara | Bottle Gourd (کدو) | 4750 | 4250 | +500 |  |
| Sargodha | Potato Fresh | 1900 | 2000 | -100 |  |
| Sargodha | Onion | 6750 | 6950 | -200 |  |
| Sargodha | Tomato | 3400 | 2800 | +600 |  |
| Sargodha | Tinda Desi | 10250 | 11500 | -1250 |  |
| Sargodha | Banana(DOZEN) | 185 | 175 | +10 |  |
| Sargodha | Cabbage | 4750 | 8250 | -3500 |  |
| Sargodha | Ginger (Thai) | 27500 | 27000 | +500 |  |
| Sargodha | Garlic (Local) | 11250 | 10500 | +750 |  |
| Sargodha | Cucumber (Kheera) | 4600 | 4750 | -150 |  |
| Sargodha | Watermelon | 3600 | 3400 | +200 |  |
| Sargodha | Green Chilli | 6750 | 7250 | -500 |  |
| Sargodha | Capsicum (شملہ مرچ) | 14250 | 13250 | +1000 |  |
| Sargodha | Lemon (Desi) | 23250 | 26000 | -2750 |  |
| Sargodha | Zucchini (گھیا توری) | 3750 | 4250 | -500 |  |
| Rawalpindi | Brinjal | 5250 | 5700 | -450 |  |
| Rawalpindi | Peas | 12250 | 12750 | -500 |  |
| Rawalpindi | Apple Kala Kullu (Pahari) | 32250 | 34050 | -1800 |  |
| Rawalpindi | Apple (Ammre) | 25000 | 25950 | -950 |  |
| Rawalpindi | Banana(DOZEN) | 182 | 186 | -4 |  |
| Rawalpindi | Mango(Sindhri) | 23600 | 24550 | -950 |  |
| Rawalpindi | Mango(Anwer Ratol) | 31350 | 33150 | -1800 |  |
| Rawalpindi | Cabbage | 5700 | 5250 | +450 |  |
| Rawalpindi | Cucumber (Kheera) | 3400 | 3650 | -250 |  |
| Rawalpindi | Watermelon | 3400 | 3850 | -450 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 12250 | 11350 | +900 |  |
| Rawalpindi | Apricot Yellow | 13150 | 13600 | -450 |  |
| Rawalpindi | Apricot White | 25000 | 24550 | +450 |  |
| Multan | Onion | 6250 | 5250 | +1000 |  |
| Multan | Spinach | 2500 | 3000 | -500 |  |
| Multan | Brinjal | 4250 | 4750 | -500 |  |
| Multan | Bitter Gourd (کریلا) | 5750 | 4750 | +1000 |  |
| Multan | Peas | 16500 | 17500 | -1000 |  |
| Multan | Cabbage | 5250 | 4750 | +500 |  |
| Multan | Ginger (Thai) | 25000 | 24500 | +500 |  |
| Multan | Lychee | 52500 | 51000 | +1500 |  |
| Multan | Green Chilli | 6750 | 5750 | +1000 |  |
| Multan | Capsicum (شملہ مرچ) | 11500 | 13500 | -2000 |  |
| Multan | Apricot White | 26500 | 27500 | -1000 |  |
| Multan | Sweet Musk Melon | 11500 | 9750 | +1750 |  |
| Multan | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Multan | Zucchini (گھیا توری) | 3750 | 4750 | -1000 |  |
| Multan | Cocoyam(اروی) | 11500 | 12500 | -1000 |  |
| Multan | Coriander (دھنیا) | 13500 | 14500 | -1000 |  |
| Multan | sugarcane(گنڈ یری) | 5750 | 6250 | -500 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 7406 | 3703 | +3703 |  |
| RahimYarKhan | Apple (Golden) | 26869 | 26819 | +50 |  |
| RahimYarKhan | Ginger (Thai) | 24318 | 24091 | +227 |  |
| RahimYarKhan | Green Chilli | 7406 | 5664 | +1742 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 10892 | 12634 | -1742 |  |
| RahimYarKhan | Lemon (Desi) | 17728 | 20455 | -2727 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 5881 | 5664 | +217 |  |
| Bhalwal | Potato Fresh | 2100 | 2300 | -200 |  |
| Bhalwal | Banana(DOZEN) | 195 | 185 | +10 |  |
| Bhalwal | Ginger (Thai) | 29000 | 28500 | +500 |  |
| Bhalwal | Garlic (Local) | 12250 | 11500 | +750 |  |
| Bhalwal | Cucumber (Kheera) | 5100 | 5250 | -150 |  |
| Bhalwal | Watermelon | 4000 | 3800 | +200 |  |
| Bhalwal | Green Chilli | 7250 | 7750 | -500 |  |
| Bhalwal | Capsicum (شملہ مرچ) | 15250 | 14250 | +1000 |  |
| Bhalwal | Lemon (Desi) | 24750 | 27500 | -2750 |  |
| Bhalwal | Peach | 9750 | 9500 | +250 |  |
| Sahiwal | Gram White(local) | 20600 | 20650 | -50 |  |
| Sahiwal | Gram Black | 19600 | 19850 | -250 |  |
| Sahiwal | Onion | 7100 | 7050 | +50 |  |
| Sahiwal | Tomato | 3050 | 2800 | +250 |  |
| Sahiwal | Brinjal | 5050 | 5350 | -300 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 5850 | 5650 | +200 |  |
| Sahiwal | Tinda Desi | 10650 | 11850 | -1200 |  |
| Sahiwal | Peas | 14700 | 14500 | +200 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 32500 | 32850 | -350 |  |
| Sahiwal | Apple (Golden) | 23850 | 23500 | +350 |  |
| Sahiwal | Banana(DOZEN) | 165 | 155 | +10 |  |
| Sahiwal | Mango(Desahri) | 20000 | 18900 | +1100 |  |
| Sahiwal | Mango(Sindhri) | 21700 | 19850 | +1850 |  |
| Sahiwal | Cabbage | 4300 | 2410 | +1890 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 16900 | +200 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41150 | -50 |  |
| Sahiwal | Ginger (Thai) | 28150 | 27150 | +1000 |  |
| Sahiwal | Masoor Pulse (Imported) | 20200 | 20100 | +100 |  |
| Sahiwal | Cucumber (Kheera) | 4850 | 3300 | +1550 |  |
| Sahiwal | Watermelon | 3000 | 2900 | +100 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23800 | 23600 | +200 |  |
| Sahiwal | Dates (Aseel) | 31500 | 31250 | +250 |  |
| Sahiwal | Green Chilli | 6850 | 6650 | +200 |  |
| Sahiwal | Lemon (Desi) | 16150 | 20250 | -4100 |  |
| Sahiwal | Peach Special | 22850 | 22800 | +50 |  |
| Sahiwal | Mango Saharni | 13850 | 13860 | -10 |  |
| Sahiwal | Bottle Gourd (کدو) | 4900 | 4150 | +750 |  |
| Sahiwal | Zucchini (گھیا توری) | 5850 | 5650 | +200 |  |
| Sahiwal | Cocoyam(اروی) | 12000 | 11850 | +150 |  |
| Sahiwal | Coriander (دھنیا) | 11650 | 11600 | +50 |  |
| Sahiwal | Dates(Irani) | 45700 | 45850 | -150 |  |
| Vehari | Potato Fresh | 1500 | 1400 | +100 |  |
| Vehari | Bitter Gourd (کریلا) | 5800 | 6050 | -250 |  |
| Vehari | Peas | 15250 | 16250 | -1000 |  |
| Vehari | Wheat Straw | 2500 | 2438 | +62 |  |
| Vehari | Mango(Sindhri) | 21500 | 22500 | -1000 |  |
| Vehari | Ginger (Thai) | 24000 | 22750 | +1250 |  |
| Vehari | Green Chilli | 5850 | 5350 | +500 |  |
| Vehari | Cocoyam(اروی) | 10750 | 11750 | -1000 |  |
| Vehari | Coriander (دھنیا) | 11800 | 11300 | +500 |  |
| Burewala | Maize | 6375 | 6250 | +125 |  |
| Burewala | Onion | 4050 | 3650 | +400 |  |
| Burewala | Brinjal | 6500 | 6750 | -250 |  |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 4050 | 4150 | -100 |  |
| Burewala | Bitter Gourd (کریلا) | 4500 | 4750 | -250 |  |
| Burewala | Tinda Desi | 10500 | 12000 | -1500 |  |
| Burewala | Wheat Straw | 2438 | 2375 | +63 |  |
| Burewala | Mango(Sindhri) | 20000 | 20750 | -750 |  |
| Burewala | Cabbage | 5250 | 5500 | -250 |  |
| Burewala | Jaggery (گڑ) | 18750 | 16875 | +1875 |  |
| Burewala | Ginger (Thai) | 23000 | 22750 | +250 |  |
| Burewala | Watermelon | 2650 | 2750 | -100 |  |
| Burewala | Dates (Aseel) | 35000 | 34500 | +500 |  |
| Burewala | Green Chilli | 5750 | 5250 | +500 |  |
| Burewala | Lemon (Desi) | 24000 | 25000 | -1000 |  |
| Burewala | Peach | 19250 | 20000 | -750 |  |
| Burewala | Apricot White | 26000 | 27250 | -1250 |  |
| Burewala | Cocoyam(اروی) | 12000 | 13000 | -1000 |  |
| Burewala | Coriander (دھنیا) | 12500 | 13500 | -1000 |  |
| Burewala | sugarcane(گنڈ یری) | 7500 | 7750 | -250 |  |
| Burewala | Dates(Irani) | 45500 | 45000 | +500 |  |
| Layyah | Potato Fresh | 2500 | 2900 | -400 |  |
| Layyah | Onion | 5500 | 6300 | -800 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 5650 | 4050 | +1600 |  |
| Layyah | Bitter Gourd (کریلا) | 5650 | 5000 | +650 |  |
| Layyah | Mango(Desahri) | 17650 | 26700 | -9050 |  |
| Layyah | Mango(Sindhri) | 20500 | 25100 | -4600 |  |
| Layyah | Dates (Aseel) | 31250 | 32500 | -1250 |  |
| Layyah | Lemon (Desi) | 26700 | 27100 | -400 |  |
| Layyah | Plum | 26700 | 34250 | -7550 |  |
| Khanewal | Brinjal | 4500 | 5000 | -500 |  |
| Khanewal | Bitter Gourd (کریلا) | 6000 | 5000 | +1000 |  |
| Khanewal | Peas | 18500 | 18750 | -250 |  |
| Khanewal | Mango(Desahri) | 23500 | 22750 | +750 |  |
| Khanewal | Cabbage | 7250 | 5700 | +1550 |  |
| Khanewal | Ginger (Thai) | 26500 | 25750 | +750 |  |
| Khanewal | Cucumber (Kheera) | 2500 | 3300 | -800 |  |
| Khanewal | Melon | 14250 | 11750 | +2500 |  |
| Khanewal | Watermelon | 5500 | 4700 | +800 |  |
| Khanewal | Mango (Malda) | 10500 | 10000 | +500 |  |
| Khanewal | Green Chilli | 6900 | 6000 | +900 |  |
| Khanewal | Capsicum (شملہ مرچ) | 13500 | 14500 | -1000 |  |
| Khanewal | Peach | 20000 | 18750 | +1250 |  |
| Khanewal | Plum | 47500 | 52250 | -4750 |  |
| Khanewal | Apricot Yellow | 30500 | 29000 | +1500 |  |
| Khanewal | Bottle Gourd (کدو) | 5500 | 5000 | +500 |  |
| Khanewal | Cocoyam(اروی) | 12500 | 13000 | -500 |  |
| Khanewal | Coriander (دھنیا) | 18500 | 16500 | +2000 |  |
| Khanewal | sugarcane(گنڈ یری) | 6500 | 6900 | -400 |  |
| BahawalPur | Potato Fresh | 1750 | 1700 | +50 |  |
| BahawalPur | Tomato | 3900 | 4450 | -550 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 6400 | 5900 | +500 |  |
| BahawalPur | Banana(DOZEN) | 168 | 165 | +3 |  |
| BahawalPur | Mango(Sindhri) | 16750 | 14500 | +2250 |  |
| BahawalPur | Rice Basmati Super (Old) | 31500 | 32500 | -1000 |  |
| BahawalPur | Cabbage | 3900 | 3450 | +450 |  |
| BahawalPur | Garlic (Local) | 9350 | 18600 | -9250 |  |
| BahawalPur | Watermelon | 3900 | 3350 | +550 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 11250 | 12250 | -1000 |  |
| BahawalPur | Lemon (Desi) | 15600 | 22500 | -6900 |  |
| BahawalPur | Peach | 20500 | 21500 | -1000 |  |
| BahawalPur | Mango Desi | 8250 | 7350 | +900 |  |
| BahawalPur | Apricot Yellow | 30000 | 33750 | -3750 |  |
| BahawalPur | Sweet Musk Melon (Shireen) | 16750 | 16500 | +250 |  |
| BahawalPur | Zucchini (گھیا توری) | 4900 | 3900 | +1000 |  |
| BahawalPur | Cocoyam(اروی) | 12250 | 17600 | -5350 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 39750 | -250 |  |
| TTSingh | Potato Fresh | 2400 | 2350 | +50 |  |
| TTSingh | Tomato | 4650 | 3700 | +950 |  |
| TTSingh | Bitter Gourd (کریلا) | 5600 | 6550 | -950 |  |
| TTSingh | Tinda Desi | 13150 | 11250 | +1900 |  |
| TTSingh | Pumpkin | 5600 | 4650 | +950 |  |
| TTSingh | Cauliflower | 13150 | 11250 | +1900 |  |
| TTSingh | Banana(DOZEN) | 198 | 188 | +10 |  |
| TTSingh | Mango(Sindhri) | 20700 | 21600 | -900 |  |
| TTSingh | Lemon (Desi) | 26300 | 28200 | -1900 |  |
| TTSingh | Cocoyam(اروی) | 15000 | 16000 | -1000 |  |
| TTSingh | Sweet Potato(شکر قندی) | 15100 | 13150 | +1950 |  |
| Patoki | Brinjal | 4500 | 5350 | -850 |  |
| Patoki | Bitter Gourd (کریلا) | 2200 | 2100 | +100 |  |
| Patoki | Cauliflower | 13900 | 13300 | +600 |  |
| Patoki | Mango(Sindhri) | 25650 | 25100 | +550 |  |
| Patoki | Cabbage | 4300 | 4700 | -400 |  |
| Patoki | Cucumber (Kheera) | 6150 | 4400 | +1750 |  |
| Patoki | Melon | 10750 | 5700 | +5050 |  |
| Patoki | Capsicum (شملہ مرچ) | 9750 | 10750 | -1000 |  |
| Patoki | Mango Saharni | 14550 | 14350 | +200 |  |
| Patoki | Apricot White | 25350 | 25600 | -250 |  |
| Patoki | Bottle Gourd (کدو) | 6550 | 5950 | +600 |  |
| Patoki | Cocoyam(اروی) | 10750 | 12300 | -1550 |  |
| Patoki | Carrot China | 7600 | 7400 | +200 |  |
| Patoki | Coriander (دھنیا) | 11250 | 12300 | -1050 |  |
| Patoki | Cocunut | 45500 | 45350 | +150 |  |
| ArifWala | Onion | 7000 | 7100 | -100 |  |
| ArifWala | Tomato | 3200 | 2800 | +400 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 4500 | 4000 | +500 |  |
| ArifWala | Bitter Gourd (کریلا) | 3000 | 3250 | -250 |  |
| ArifWala | Tinda Desi | 12500 | 14000 | -1500 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 31500 | 31000 | +500 |  |
| ArifWala | Banana(DOZEN) | 150 | 153 | -3 |  |
| ArifWala | Ginger (Thai) | 26500 | 25500 | +1000 |  |
| ArifWala | Cucumber (Kheera) | 3750 | 3250 | +500 |  |
| ArifWala | Watermelon | 2750 | 2950 | -200 |  |
| ArifWala | Lychee | 41000 | 40500 | +500 |  |
| ArifWala | Green Chilli | 6250 | 6000 | +250 |  |
| ArifWala | Capsicum (شملہ مرچ) | 13500 | 11500 | +2000 |  |
| ArifWala | Lemon (Desi) | 15500 | 19000 | -3500 |  |
| ArifWala | Plum | 38000 | 38500 | -500 |  |
| ArifWala | Apricot White | 25000 | 28500 | -3500 |  |
| Jaranwala | Potato Fresh | 1800 | 2000 | -200 |  |
| Jaranwala | Tomato | 3600 | 3000 | +600 |  |
| Jaranwala | Lady Finger/Okra (بھنڈی توری) | 6000 | 6500 | -500 |  |
| Jaranwala | Pumpkin | 2800 | 2500 | +300 |  |
| Jaranwala | Cauliflower | 12000 | 11000 | +1000 |  |
| Jaranwala | Green Chilli | 6500 | 7000 | -500 |  |
| Jaranwala | Capsicum (شملہ مرچ) | 15000 | 14000 | +1000 |  |
| Jaranwala | Bottle Gourd (کدو) | 4500 | 3500 | +1000 |  |
| Jaranwala | Sweet Potato(شکر قندی) | 12000 | 14000 | -2000 |  |
| PakPattan | Wheat | 8738 | 8765 | -27 |  |
| PakPattan | Sugar | 14800 | 14700 | +100 |  |
| PakPattan | Maize | 6313 | 5615 | +698 |  |
| PakPattan | Tomato | 3150 | 2600 | +550 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 4750 | 3900 | +850 |  |
| PakPattan | Bitter Gourd (کریلا) | 3050 | 3250 | -200 |  |
| PakPattan | Tinda Desi | 13050 | 15450 | -2400 |  |
| PakPattan | Ginger (Thai) | 26400 | 25450 | +950 |  |
| PakPattan | Cucumber (Kheera) | 3700 | 3250 | +450 |  |
| PakPattan | Capsicum (شملہ مرچ) | 13450 | 11750 | +1700 |  |
| PakPattan | Lemon (Desi) | 15700 | 19100 | -3400 |  |
| PakPattan | Apricot White | 25000 | 28650 | -3650 |  |
| Lodhran | Spinach | 2700 | 3000 | -300 |  |
| Lodhran | Brinjal | 4500 | 5000 | -500 |  |
| Lodhran | Bitter Gourd (کریلا) | 5800 | 5000 | +800 |  |
| Lodhran | Tinda Desi | 12500 | 11200 | +1300 |  |
| Lodhran | Cabbage | 5300 | 5000 | +300 |  |
| Lodhran | Ginger (Thai) | 25000 | 24500 | +500 |  |
| Lodhran | Cucumber (Kheera) | 2400 | 2700 | -300 |  |
| Lodhran | Green Chilli | 6800 | 5800 | +1000 |  |
| Lodhran | Capsicum (شملہ مرچ) | 11800 | 12800 | -1000 |  |
| Lodhran | Lemon (Desi) | 22500 | 23500 | -1000 |  |
| Lodhran | Plum | 41250 | 42500 | -1250 |  |
| Lodhran | Apricot White | 25000 | 25750 | -750 |  |
| Lodhran | Sweet Musk Melon | 11800 | 10000 | +1800 |  |
| Lodhran | Bottle Gourd (کدو) | 5400 | 5000 | +400 |  |
| Lodhran | Zucchini (گھیا توری) | 4000 | 5000 | -1000 |  |
| Lodhran | Cocoyam(اروی) | 11800 | 12800 | -1000 |  |
| Lodhran | Coriander (دھنیا) | 13500 | 15000 | -1500 |  |
| Lodhran | sugarcane(گنڈ یری) | 5900 | 6300 | -400 |  |
| Lodhran | Dates(Irani) | 42000 | 41500 | +500 |  |
| GujarKhan | Brinjal | 5100 | 6900 | -1800 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 6900 | 7800 | -900 |  |
| GujarKhan | Tinda Desi | 11400 | 12300 | -900 |  |
| GujarKhan | Cauliflower | 13150 | 11400 | +1750 |  |
| GujarKhan | Turnip | 5100 | 4200 | +900 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 32100 | 35700 | -3600 |  |
| GujarKhan | Banana(DOZEN) | 195 | 205 | -10 |  |
| GujarKhan | Mango(Desahri) | 21300 | 22250 | -950 |  |
| GujarKhan | Mango(Sindhri) | 23100 | 22250 | +850 |  |
| GujarKhan | Cabbage | 6000 | 5100 | +900 |  |
| GujarKhan | Ginger (Thai) | 28500 | 24900 | +3600 |  |
| GujarKhan | Garlic (Local) | 12300 | 11400 | +900 |  |
| GujarKhan | Mango (Malda) | 12300 | 13150 | -850 |  |
| GujarKhan | Green Chilli | 6900 | 8700 | -1800 |  |
| GujarKhan | Capsicum (شملہ مرچ) | 12300 | 10500 | +1800 |  |
| GujarKhan | Lemon (Desi) | 28500 | 29350 | -850 |  |
| GujarKhan | Peach | 14100 | 14950 | -850 |  |
| GujarKhan | Apricot Yellow | 15900 | 17700 | -1800 |  |
| GujarKhan | Sweet Musk Melon | 12300 | 11400 | +900 |  |
| GujarKhan | Bottle Gourd (کدو) | 6000 | 5100 | +900 |  |
| GujarKhan | Zucchini (گھیا توری) | 5100 | 7325 | -2225 |  |
| GujarKhan | Dates(Irani) | 40200 | 38350 | +1850 |  |
| Mailsi | Bitter Gourd (کریلا) | 5750 | 6000 | -250 |  |
| Mailsi | Peas | 15500 | 17000 | -1500 |  |
| Mailsi | Seed Cotton(Phutti) | 28128 | 28250 | -122 |  |
| Mailsi | Ginger (Thai) | 22750 | 22500 | +250 |  |
| Mailsi | Green Chilli | 5750 | 5250 | +500 |  |
| Mailsi | Cocoyam(اروی) | 10500 | 11500 | -1000 |  |
| Mailsi | Coriander (دھنیا) | 11750 | 11000 | +750 |  |
| Kahrorpacca | Spinach | 2700 | 3000 | -300 |  |
| Kahrorpacca | Brinjal | 4500 | 5000 | -500 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 5800 | 5000 | +800 |  |
| Kahrorpacca | Tinda Desi | 12500 | 11200 | +1300 |  |
| Kahrorpacca | Cabbage | 5300 | 5000 | +300 |  |
| Kahrorpacca | Ginger (Thai) | 25000 | 24500 | +500 |  |
| Kahrorpacca | Cucumber (Kheera) | 2400 | 2700 | -300 |  |
| Kahrorpacca | Green Chilli | 6800 | 5800 | +1000 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 11800 | 12800 | -1000 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 5400 | 5000 | +400 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 4000 | 5000 | -1000 |  |
| Kahrorpacca | Cocoyam(اروی) | 11800 | 13000 | -1200 |  |
| Kahrorpacca | Coriander (دھنیا) | 13500 | 15000 | -1500 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 5800 | 6300 | -500 |  |
| Chichawatni | Moong | 19000 | 19250 | -250 |  |
| Chichawatni | Maize | 6500 | 6375 | +125 |  |
| Chichawatni | Millet | 7250 | 7750 | -500 |  |
| Chichawatni | Tomato | 3200 | 2900 | +300 |  |
| Chichawatni | Spinach | 3000 | 3250 | -250 |  |
| Chichawatni | Brinjal | 5250 | 4250 | +1000 |  |
| Chichawatni | Cabbage | 4250 | 5250 | -1000 |  |
| Chichawatni | Jaggery (گڑ) | 13750 | 14000 | -250 |  |
| Chichawatni | Ginger (Thai) | 28500 | 27750 | +750 |  |
| Chichawatni | Cucumber (Kheera) | 5400 | 3250 | +2150 |  |
| Chichawatni | Mango Saharni | 13000 | 12000 | +1000 |  |
| Chichawatni | Apricot White | 28500 | 26500 | +2000 |  |
| Chichawatni | Bottle Gourd (کدو) | 3250 | 2250 | +1000 |  |
| Chichawatni | Zucchini (گھیا توری) | 5250 | 4250 | +1000 |  |
| Chichawatni | Cocoyam(اروی) | 12000 | 12500 | -500 |  |
| Chichawatni | Paddy Kainat | 13750 | 13875 | -125 |  |
| Chichawatni | Sesame(تِل) | 26625 | 26500 | +125 |  |
| Chichawatni | Mustard seed | 16500 | 16850 | -350 |  |
| Chichawatni | sugarcane(گنڈ یری) | 10750 | 10500 | +250 |  |
| DunyaPur | Potato Fresh | 1550 | 1650 | -100 |  |
| DunyaPur | Tomato | 2900 | 3075 | -175 |  |
| DunyaPur | Spinach | 2450 | 2750 | -300 |  |
| DunyaPur | Brinjal | 4375 | 4950 | -575 |  |
| DunyaPur | Bitter Gourd (کریلا) | 5375 | 4900 | +475 |  |
| DunyaPur | Cabbage | 5375 | 5075 | +300 |  |
| DunyaPur | Green Chilli | 6375 | 5375 | +1000 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 10750 | 11750 | -1000 |  |
| DunyaPur | Bottle Gourd (کدو) | 5375 | 4925 | +450 |  |
| DunyaPur | Zucchini (گھیا توری) | 3900 | 4900 | -1000 |  |
| DGKHAN | Potato Fresh | 2200 | 2000 | +200 |  |
| DGKHAN | Onion | 5750 | 5250 | +500 |  |
| DGKHAN | Banana(DOZEN) | 180 | 175 | +5 |  |
| DGKHAN | Ginger (Thai) | 27500 | 27000 | +500 |  |
| DGKHAN | Green Chilli | 7250 | 7750 | -500 |  |
| DGKHAN | Lemon (Desi) | 33500 | 34500 | -1000 |  |
| DGKHAN | Bottle Gourd (کدو) | 2750 | 2400 | +350 |  |
| Chunian | Apple Kala Kullu (Pahari) | 31750 | 34250 | -2500 |  |
| Chunian | Banana(DOZEN) | 182 | 204 | -22 |  |
| Chunian | Apple Kala Kullu (Madani) | 23400 | 25200 | -1800 |  |
| Chunian | Dates (Aseel) | 33000 | 35000 | -2000 |  |
| Chunian | Apricot Yellow | 14300 | 14900 | -600 |  |
| Chunian | Apricot White | 25350 | 27350 | -2000 |  |
| Daska | Potato Fresh | 1970 | 2280 | -310 |  |
| Daska | Onion | 7180 | 7175 | +5 |  |
| Daska | Garlic (China) | 33100 | 32200 | +900 |  |
| Daska | Tomato | 3575 | 3175 | +400 |  |
| Daska | Lady Finger/Okra (بھنڈی توری) | 7175 | 6285 | +890 |  |
| Daska | Bitter Gourd (کریلا) | 6285 | 5375 | +910 |  |
| Daska | Mango(Desahri) | 19000 | 19050 | -50 |  |
| Daska | Mango(Anwer Ratol) | 31850 | 31800 | +50 |  |
| Daska | Cabbage | 5385 | 5375 | +10 |  |
| Daska | Cucumber (Kheera) | 4925 | 4980 | -55 |  |
| Daska | Melon | 10600 | 10650 | -50 |  |
| Daska | Green Chilli | 7675 | 8075 | -400 |  |
| Daska | Bottle Gourd (کدو) | 5375 | 5385 | -10 |  |
| Daska | Carrot China | 8065 | 8080 | -15 |  |
| Kamalia | Brinjal | 8800 | 7800 | +1000 |  |
| Kamalia | Bitter Gourd (کریلا) | 6100 | 5300 | +800 |  |
| Kamalia | Tinda Desi | 15500 | 16500 | -1000 |  |
| Kamalia | Capsicum (شملہ مرچ) | 7800 | 7100 | +700 |  |
| Kamalia | Lemon (Desi) | 14800 | 19500 | -4700 |  |
| Kamalia | Peach | 15500 | 15800 | -300 |  |
| Kamalia | Plum | 29500 | 31500 | -2000 |  |
| Kamalia | Apricot White | 19500 | 22200 | -2700 |  |
| Kamalia | Cocoyam(اروی) | 13200 | 14200 | -1000 |  |
| PirMahal | Onion | 7300 | 7100 | +200 |  |
| PirMahal | Tomato | 4325 | 3500 | +825 |  |
| PirMahal | Brinjal | 8150 | 8100 | +50 |  |
| PirMahal | Lady Finger/Okra (بھنڈی توری) | 6300 | 6325 | -25 |  |
| PirMahal | Bitter Gourd (کریلا) | 6350 | 6400 | -50 |  |
| PirMahal | Tinda Desi | 18150 | 18200 | -50 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 37700 | 38200 | -500 |  |
| PirMahal | Banana(DOZEN) | 184 | 182 | +2 |  |
| PirMahal | Ginger (Thai) | 27200 | 27150 | +50 |  |
| PirMahal | Watermelon | 3525 | 3500 | +25 |  |
| PirMahal | Green Chilli | 8150 | 8100 | +50 |  |
| PirMahal | Lemon (Desi) | 22700 | 22650 | +50 |  |
| PirMahal | Peach | 18200 | 17950 | +250 |  |
| PirMahal | Apricot White | 27200 | 27150 | +50 |  |
| PirMahal | Zucchini (گھیا توری) | 5300 | 5325 | -25 |  |
| PirMahal | sugarcane(گنڈ یری) | 10600 | 10650 | -50 |  |
| Jahanian | Peas | 18500 | 18750 | -250 |  |
| KachaKhu | Apricot Yellow | 30500 | 29000 | +1500 |  |
| JamPur | Potato Fresh | 3800 | 4800 | -1000 |  |
| JamPur | Onion | 4550 | 4100 | +450 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| JamPur | Cucumber (Kheera) | 4500 | 3300 | +1200 |  |
| JamPur | Melon | 7800 | 9300 | -1500 |  |
| JamPur | Green Chilli | 6500 | 7500 | -1000 |  |
| JamPur | Plum | 30000 | 36000 | -6000 |  |
| JamPur | sugarcane(گنڈ یری) | 9300 | 9550 | -250 |  |
| Sialkot | Potato Fresh | 1900 | 2000 | -100 |  |
| Sialkot | Tomato | 3250 | 2800 | +450 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 6750 | 5800 | +950 |  |
| Sialkot | Bitter Gourd (کریلا) | 5800 | 5250 | +550 |  |
| Sialkot | Cauliflower | 12250 | 11250 | +1000 |  |
| Sialkot | Banana(DOZEN) | 178 | 188 | -10 |  |
| Sialkot | Grapefruit(100Pcs) | 2800 | 2900 | -100 |  |
| Sialkot | Cabbage | 5000 | 5250 | -250 |  |
| Sialkot | Green Chilli | 7250 | 7750 | -500 |  |
| Sialkot | Capsicum (شملہ مرچ) | 12750 | 11750 | +1000 |  |
| Sialkot | Bottle Gourd (کدو) | 5000 | 5250 | -250 |  |
| Sialkot | Carrot China | 7300 | 7250 | +50 |  |
| Sialkot | Dates(Irani) | 36250 | 36750 | -500 |  |
| Narowal | Potato Fresh | 1850 | 1900 | -50 |  |
| Narowal | Tomato | 3250 | 2800 | +450 |  |
| Narowal | Brinjal | 6250 | 5250 | +1000 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 6750 | 5750 | +1000 |  |
| Narowal | Peas | 13500 | 13000 | +500 |  |
| Narowal | Ginger (Thai) | 26500 | 26000 | +500 |  |
| Narowal | Masoor Pulse (Imported) | 21250 | 20500 | +750 |  |
| Narowal | Garlic (Local) | 12000 | 12500 | -500 |  |
| Narowal | Green Chilli | 7750 | 8250 | -500 |  |
| Narowal | Lemon (Desi) | 18500 | 24000 | -5500 |  |
| Chakwal | Onion | 6900 | 6750 | +150 |  |
| Chakwal | Tomato | 3350 | 3450 | -100 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 32250 | 32500 | -250 |  |
| Chakwal | Banana(DOZEN) | 193 | 183 | +10 |  |
| Jhelum | Potato Fresh | 2150 | 2050 | +100 |  |
| Jhelum | Spinach | 4550 | 4350 | +200 |  |
| Jhelum | Brinjal | 5650 | 6100 | -450 |  |
| Jhelum | Tinda Desi | 6750 | 6350 | +400 |  |
| Jhelum | Cauliflower | 10350 | 9450 | +900 |  |
| Jhelum | Peas | 13050 | 12150 | +900 |  |
| Jhelum | Apple (Golden) | 24350 | 23850 | +500 |  |
| Jhelum | Mango(Desahri) | 15750 | 16650 | -900 |  |
| Jhelum | Cabbage | 4300 | 4750 | -450 |  |
| Jhelum | Melon | 6100 | 5650 | +450 |  |
| Jhelum | Mango (Malda) | 13050 | 13950 | -900 |  |
| Jhelum | Green Chilli | 7000 | 7450 | -450 |  |
| Jhelum | Capsicum (شملہ مرچ) | 7900 | 8800 | -900 |  |
| Jhelum | Lemon (Desi) | 22950 | 24750 | -1800 |  |
| Jhelum | Plum | 23850 | 24750 | -900 |  |
| Jhelum | Sweet Musk Melon | 10350 | 10850 | -500 |  |
| Jhelum | Zucchini (گھیا توری) | 4750 | 4300 | +450 |  |
| Jhelum | Cocoyam(اروی) | 14450 | 13950 | +500 |  |
| Jhelum | Coriander (دھنیا) | 3700 | 3400 | +300 |  |
| Jhelum | Mint(پودینہ) | 1400 | 1500 | -100 |  |
| Mianwali | Gram Black | 20750 | 20650 | +100 |  |
| Mianwali | Gram Pulse | 21750 | 21700 | +50 |  |
| Mianwali | Potato Fresh | 2000 | 2100 | -100 |  |
| Mianwali | Onion | 6400 | 6300 | +100 |  |
| Mianwali | Tomato | 3400 | 2700 | +700 |  |
| Mianwali | Brinjal | 5500 | 5350 | +150 |  |
| Mianwali | Bitter Gourd (کریلا) | 7450 | 6250 | +1200 |  |
| Mianwali | Apple (Golden) | 24500 | 24250 | +250 |  |
| Mianwali | Banana(DOZEN) | 176 | 175 | +1 |  |
| Mianwali | Mango(Chounsa) | 22500 | 22000 | +500 |  |
| Mianwali | Mango(Sindhri) | 20500 | 22150 | -1650 |  |
| Mianwali | Cabbage | 6400 | 4650 | +1750 |  |
| Mianwali | Garlic (Local) | 11350 | 10150 | +1200 |  |
| Mianwali | Melon | 6450 | 6100 | +350 |  |
| Mianwali | Green Chilli | 6550 | 6200 | +350 |  |
| Mianwali | Capsicum (شملہ مرچ) | 13750 | 12700 | +1050 |  |
| Mianwali | Lemon (Desi) | 22500 | 21900 | +600 |  |
| Mianwali | Lemon (China) | 12750 | 12900 | -150 |  |
| Mianwali | Peach | 17500 | 16250 | +1250 |  |
| Mianwali | Apricot White | 22850 | 22250 | +600 |  |
| Mianwali | Gram Flour (بیسن) | 22750 | 22650 | +100 |  |
| Mianwali | Bottle Gourd (کدو) | 4600 | 4650 | -50 |  |
| RajanPur | Onion | 4500 | 4100 | +400 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| RajanPur | Cucumber (Kheera) | 4500 | 3300 | +1200 |  |
| RajanPur | Green Chilli | 6500 | 7500 | -1000 |  |
| RajanPur | Zucchini (گھیا توری) | 2250 | 2350 | -100 |  |
| RajanPur | Cocoyam(اروی) | 13500 | 14000 | -500 |  |
| Jhang | Rice (IRRI) | 9550 | 9500 | +50 |  |
| Jhang | Gram Black | 17000 | 16500 | +500 |  |
| Jhang | Gram Pulse | 18500 | 19250 | -750 |  |
| Jhang | Moong Pulse | 31000 | 29500 | +1500 |  |
| Jhang | Potato Fresh | 1750 | 1950 | -200 |  |
| Jhang | Onion | 6750 | 6950 | -200 |  |
| Jhang | Garlic (China) | 34500 | 34000 | +500 |  |
| Jhang | Tomato | 3450 | 2900 | +550 |  |
| Jhang | Bitter Gourd (کریلا) | 4250 | 3450 | +800 |  |
| Jhang | Tinda Desi | 10750 | 6550 | +4200 |  |
| Jhang | Banana(DOZEN) | 190 | 195 | -5 |  |
| Jhang | Mango(Desahri) | 23500 | 24750 | -1250 |  |
| Jhang | Mango(Sindhri) | 20500 | 22500 | -2000 |  |
| Jhang | Cucumber (Kheera) | 4250 | 3450 | +800 |  |
| Jhang | Melon | 6000 | 6750 | -750 |  |
| Jhang | Mango (Malda) | 10500 | 11500 | -1000 |  |
| Jhang | Dates (Aseel) | 31500 | 28000 | +3500 |  |
| Jhang | Capsicum (شملہ مرچ) | 15500 | 14500 | +1000 |  |
| Jhang | Lemon (Desi) | 17500 | 23500 | -6000 |  |
| Jhang | Peach | 9500 | 13750 | -4250 |  |
| Jhang | Peach Special | 15500 | 17500 | -2000 |  |
| Jhang | Plum | 27500 | 40500 | -13000 |  |
| Jhang | Apricot White | 17500 | 17000 | +500 |  |
| Jhang | Gram Flour (بیسن) | 18500 | 18250 | +250 |  |
| Jhang | Sweet Musk Melon | 10750 | 10500 | +250 |  |
| Jhang | Cocoyam(اروی) | 10500 | 14500 | -4000 |  |
| Jhang | Dates(Irani) | 43500 | 40500 | +3000 |  |
| KotAdu | Onion | 6250 | 7250 | -1000 |  |
| KotAdu | Tomato | 4900 | 4250 | +650 |  |
| KotAdu | Brinjal | 6500 | 7500 | -1000 |  |
| KotAdu | Bitter Gourd (کریلا) | 4500 | 5500 | -1000 |  |
| KotAdu | Tinda Desi | 9500 | 8500 | +1000 |  |
| KotAdu | Apple Kala Kullu (Pahari) | 39500 | 39000 | +500 |  |
| KotAdu | Banana(DOZEN) | 205 | 190 | +15 |  |
| KotAdu | Mango(Desahri) | 17000 | 17500 | -500 |  |
| KotAdu | Mango(Sindhri) | 19500 | 21500 | -2000 |  |
| KotAdu | Cucumber (Kheera) | 3500 | 3750 | -250 |  |
| KotAdu | Mango (Malda) | 9500 | 11500 | -2000 |  |
| KotAdu | Green Chilli | 6500 | 5500 | +1000 |  |
| KotAdu | Capsicum (شملہ مرچ) | 7500 | 6500 | +1000 |  |
| KotAdu | Lemon (Desi) | 25500 | 28500 | -3000 |  |
| KotAdu | Peach Special | 19500 | 19000 | +500 |  |
| KotAdu | Zucchini (گھیا توری) | 1750 | 2250 | -500 |  |
| KotAdu | Cocoyam(اروی) | 13500 | 16500 | -3000 |  |
| KotAdu | Coriander (دھنیا) | 2250 | 3500 | -1250 |  |
| Nankana | Potato Fresh | 1800 | 2250 | -450 |  |
| Nankana | Onion | 6900 | 7500 | -600 |  |
| Nankana | Garlic (China) | 31950 | 34750 | -2800 |  |
| Nankana | Tomato | 3100 | 3150 | -50 |  |
| Nankana | Spinach | 2500 | 2800 | -300 |  |
| Nankana | Brinjal | 5100 | 5000 | +100 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 5500 | 6000 | -500 |  |
| Nankana | Bitter Gourd (کریلا) | 4300 | 4250 | +50 |  |
| Nankana | Tinda Desi | 9450 | 9500 | -50 |  |
| Nankana | Cauliflower | 11250 | 12250 | -1000 |  |
| Nankana | Peas | 12550 | 13750 | -1200 |  |
| Nankana | Apple Kala Kullu (Pahari) | 31050 | 33750 | -2700 |  |
| Nankana | Banana(DOZEN) | 132 | 198 | -66 |  |
| Nankana | Mango(Desahri) | 23850 | 25750 | -1900 |  |
| Nankana | Mango(Sindhri) | 24750 | 26500 | -1750 |  |
| Nankana | Cabbage | 4600 | 5000 | -400 |  |
| Nankana | Ginger (Thai) | 26050 | 28250 | -2200 |  |
| Nankana | Garlic (Local) | 10750 | 12000 | -1250 |  |
| Nankana | Cucumber (Kheera) | 3400 | 3750 | -350 |  |
| Nankana | Melon | 8700 | 9500 | -800 |  |
| Nankana | Watermelon | 3400 | 3750 | -350 |  |
| Nankana | Apple Kala Kullu (Madani) | 22950 | 25000 | -2050 |  |
| Nankana | Green Chilli | 6400 | 7000 | -600 |  |
| Nankana | Capsicum (شملہ مرچ) | 14350 | 14750 | -400 |  |
| Nankana | Lemon (Desi) | 15250 | 21500 | -6250 |  |
| Nankana | Peach | 10400 | 11250 | -850 |  |
| Nankana | Peach Special | 22950 | 25000 | -2050 |  |
| Nankana | Plum | 35550 | 38500 | -2950 |  |
| Nankana | Mango Saharni | 14350 | 15500 | -1150 |  |
| Nankana | Mango Desi | 12550 | 13750 | -1200 |  |
| Nankana | Apricot White | 26550 | 26500 | +50 |  |
| Nankana | Bottle Gourd (کدو) | 4300 | 3750 | +550 |  |
| Nankana | Zucchini (گھیا توری) | 2500 | 2750 | -250 |  |
| Nankana | Cocoyam(اروی) | 13450 | 14750 | -1300 |  |
| Nankana | Papaya(پپیتا) | 26550 | 28500 | -1950 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 6750 | 6075 | +675 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 5175 | 3825 | +1350 |  |
| LiaqatPur | Tinda Desi | 12600 | 11700 | +900 |  |
| LiaqatPur | Ginger (Thai) | 24075 | 23850 | +225 |  |
| LiaqatPur | Garlic (Local) | 8550 | 9450 | -900 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 11250 | 12150 | -900 |  |
| LiaqatPur | Lemon (Desi) | 16650 | 20250 | -3600 |  |
| LiaqatPur | Peach | 18750 | 18900 | -150 |  |
| LiaqatPur | Plum | 36900 | 35100 | +1800 |  |
| LiaqatPur | Bottle Gourd (کدو) | 6075 | 5850 | +225 |  |
| LiaqatPur | Zucchini (گھیا توری) | 5175 | 4107 | +1068 |  |
| LiaqatPur | Cocoyam(اروی) | 13950 | 14850 | -900 |  |
| ChackJhumra | Potato Fresh | 1900 | 2100 | -200 |  |
| ChackJhumra | Tomato | 3600 | 3100 | +500 |  |
| ChackJhumra | Brinjal | 8500 | 8750 | -250 |  |
| ChackJhumra | Cucumber (Kheera) | 4800 | 4900 | -100 |  |
| ChackJhumra | Melon | 10500 | 9000 | +1500 |  |
| ChackJhumra | Watermelon | 3700 | 3600 | +100 |  |
| ChackJhumra | Green Chilli | 6000 | 6250 | -250 |  |
| ChackJhumra | Capsicum (شملہ مرچ) | 15500 | 14500 | +1000 |  |
| ChackJhumra | Lemon (Desi) | 23500 | 26500 | -3000 |  |
| ChackJhumra | Zucchini (گھیا توری) | 3800 | 4250 | -450 |  |
| ChackJhumra | sugarcane(گنڈ یری) | 8500 | 8750 | -250 |  |
| Summandri | Potato Fresh | 1890 | 2070 | -180 |  |
| Summandri | Garlic (China) | 31050 | 31950 | -900 |  |
| Summandri | Tomato | 3375 | 2925 | +450 |  |
| Summandri | Cauliflower | 12375 | 12150 | +225 |  |
| Summandri | Peas | 13050 | 13275 | -225 |  |
| Summandri | Watermelon | 3375 | 10350 | -6975 |  |
| Summandri | Green Chilli | 6525 | 6975 | -450 |  |
| Summandri | Capsicum (شملہ مرچ) | 15075 | 14175 | +900 |  |
| Summandri | Lemon (Desi) | 22050 | 22950 | -900 |  |
| Summandri | Zucchini (گھیا توری) | 3780 | 3825 | -45 |  |
| Summandri | Cocoyam(اروی) | 13950 | 14925 | -975 |  |
| Tandlianwala | Potato Fresh | 1900 | 2100 | -200 |  |
| Tandlianwala | Tomato | 2600 | 2500 | +100 |  |
| Tandlianwala | Brinjal | 4600 | 3500 | +1100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 5500 | 2500 | +3000 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 4600 | 4500 | +100 |  |
| Tandlianwala | Tinda Desi | 8600 | 7500 | +1100 |  |
| Tandlianwala | Pumpkin | 2500 | 2000 | +500 |  |
| Tandlianwala | Mango(Sindhri) | 18500 | 19000 | -500 |  |
| Tandlianwala | Ginger (Thai) | 27000 | 28000 | -1000 |  |
| Tandlianwala | Cucumber (Kheera) | 4000 | 4500 | -500 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 14000 | 13000 | +1000 |  |
| Tandlianwala | Apricot White | 18000 | 17500 | +500 |  |
| Tandlianwala | Bottle Gourd (کدو) | 3500 | 4600 | -1100 |  |
| Mamunkanjan | Garlic (China) | 33000 | 34500 | -1500 |  |
| Mamunkanjan | Tomato | 3400 | 3000 | +400 |  |
| Mamunkanjan | Bitter Gourd (کریلا) | 4500 | 5250 | -750 |  |
| Mamunkanjan | Tinda Desi | 9500 | 8500 | +1000 |  |
| Mamunkanjan | Pumpkin | 2500 | 2400 | +100 |  |
| Mamunkanjan | Cauliflower | 12500 | 12250 | +250 |  |
| Mamunkanjan | Banana(DOZEN) | 170 | 175 | -5 |  |
| Mamunkanjan | Mango(Desahri) | 23750 | 25500 | -1750 |  |
| Mamunkanjan | Mango(Anwer Ratol) | 16500 | 16000 | +500 |  |
| Mamunkanjan | Cabbage | 3500 | 4250 | -750 |  |
| Mamunkanjan | Cucumber (Kheera) | 3850 | 3950 | -100 |  |
| Mamunkanjan | Melon | 7250 | 6500 | +750 |  |
| Mamunkanjan | Apple Kala Kullu (Madani) | 28500 | 27500 | +1000 |  |
| Mamunkanjan | Green Chilli | 5500 | 5750 | -250 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 14000 | 12500 | +1500 |  |
| Mamunkanjan | Lemon (Desi) | 23500 | 26250 | -2750 |  |
| Mamunkanjan | Peach Special | 13750 | 13500 | +250 |  |
| Mamunkanjan | Plum | 26500 | 25500 | +1000 |  |
| Mamunkanjan | Apricot Yellow | 13500 | 14500 | -1000 |  |
| Mamunkanjan | Apricot White | 16750 | 17500 | -750 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 4000 | 4500 | -500 |  |
| Mamunkanjan | Zucchini (گھیا توری) | 3500 | 4250 | -750 |  |
| Mamunkanjan | Carrot China | 7250 | 7500 | -250 |  |
| Yazman | Tomato | 4050 | 4550 | -500 |  |
| Yazman | Brinjal | 4550 | 4600 | -50 |  |
| Yazman | Watermelon | 4050 | 3550 | +500 |  |
| Yazman | Lemon (Desi) | 16050 | 23300 | -7250 |  |
| Yazman | Peach | 21300 | 22050 | -750 |  |
| Yazman | Zucchini (گھیا توری) | 5050 | 4050 | +1000 |  |
| Yazman | Cocoyam(اروی) | 12300 | 18300 | -6000 |  |
| Chiniot | Onion | 6850 | 6350 | +500 |  |
| Chiniot | Tomato | 3150 | 2700 | +450 |  |
| Chiniot | Spinach | 2700 | 2450 | +250 |  |
| Chiniot | Brinjal | 6350 | 5600 | +750 |  |
| Chiniot | Tinda Desi | 9550 | 8650 | +900 |  |
| Chiniot | Watermelon | 2350 | 2150 | +200 |  |
| Chiniot | Green Chilli | 6850 | 6350 | +500 |  |
| Chiniot | Capsicum (شملہ مرچ) | 14050 | 13150 | +900 |  |
| Chiniot | Lemon (Desi) | 21350 | 19550 | +1800 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 10450 | 9550 | +900 |  |
| Chiniot | Bottle Gourd (کدو) | 4700 | 3800 | +900 |  |
| Chiniot | Zucchini (گھیا توری) | 3800 | 3250 | +550 |  |
| Chiniot | Cocoyam(اروی) | 15000 | 14050 | +950 |  |
| Chiniot | Coriander (دھنیا) | 9550 | 8650 | +900 |  |
| Shorkot | Potato Fresh | 1800 | 2000 | -200 |  |
| Shorkot | Tomato | 3500 | 3000 | +500 |  |
| Shorkot | Bitter Gourd (کریلا) | 4500 | 3500 | +1000 |  |
| Shorkot | Tinda Desi | 11000 | 12000 | -1000 |  |
| Shorkot | Mango(Sindhri) | 21000 | 23000 | -2000 |  |
| Shorkot | Cucumber (Kheera) | 4500 | 3500 | +1000 |  |
| Shorkot | Melon | 6000 | 7000 | -1000 |  |
| Shorkot | Mango (Malda) | 11000 | 12000 | -1000 |  |
| Shorkot | Capsicum (شملہ مرچ) | 16000 | 15000 | +1000 |  |
| Shorkot | Lemon (Desi) | 18000 | 24000 | -6000 |  |
| Shorkot | Peach | 10000 | 14000 | -4000 |  |
| Shorkot | Peach Special | 16000 | 18000 | -2000 |  |
| TALAGANG | Garlic (China) | 33400 | 32900 | +500 |  |
| TALAGANG | Brinjal | 6900 | 6400 | +500 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 6900 | 6400 | +500 |  |
| TALAGANG | Tinda Desi | 6900 | 6400 | +500 |  |
| TALAGANG | Cauliflower | 11100 | 10100 | +1000 |  |
| TALAGANG | Peas | 13500 | 12900 | +600 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 32400 | 33100 | -700 |  |
| TALAGANG | Apple (Golden) | 26100 | 26400 | -300 |  |
| TALAGANG | Banana(DOZEN) | 190 | 180 | +10 |  |
| TALAGANG | Mango(Desahri) | 25100 | 23400 | +1700 |  |
| TALAGANG | Mango(Sindhri) | 25500 | 25100 | +400 |  |
| TALAGANG | Dates (Aseel) | 33100 | 33400 | -300 |  |
| TALAGANG | Green Chilli | 7900 | 8300 | -400 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 11100 | 10100 | +1000 |  |
| TALAGANG | Lemon (Desi) | 26400 | 27700 | -1300 |  |
| TALAGANG | Apricot Yellow | 14900 | 13900 | +1000 |  |
| TALAGANG | Bottle Gourd (کدو) | 4900 | 5500 | -600 |  |
| TALAGANG | Carrot China | 10100 | 11100 | -1000 |  |
| HujraShahmuqeem | Tomato | 2400 | 1675 | +725 |  |
| HujraShahmuqeem | Spinach | 1800 | 1775 | +25 |  |
| HujraShahmuqeem | Brinjal | 4700 | 4300 | +400 |  |
| HujraShahmuqeem | Tinda Desi | 9350 | 10250 | -900 |  |
| HujraShahmuqeem | Mango(Desahri) | 16700 | 16750 | -50 |  |
| HujraShahmuqeem | Ginger (Thai) | 25600 | 24700 | +900 |  |
| HujraShahmuqeem | Cucumber (Kheera) | 3800 | 2500 | +1300 |  |
| HujraShahmuqeem | Watermelon | 1775 | 1800 | -25 |  |
| HujraShahmuqeem | Capsicum (شملہ مرچ) | 13750 | 11150 | +2600 |  |
| HujraShahmuqeem | Peach | 19550 | 20450 | -900 |  |
| HujraShahmuqeem | Bottle Gourd (کدو) | 3800 | 3400 | +400 |  |
| Abdulhakim | Potato Fresh | 1500 | 1700 | -200 |  |
| Abdulhakim | Brinjal | 4450 | 4750 | -300 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 5650 | 4750 | +900 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 35950 | 35850 | +100 |  |
| Abdulhakim | Mango(Desahri) | 22450 | 21550 | +900 |  |
| Abdulhakim | Cabbage | 7150 | 5350 | +1800 |  |
| Abdulhakim | Ginger (Thai) | 24600 | 24250 | +350 |  |
| Abdulhakim | Watermelon | 5350 | 4450 | +900 |  |
| Abdulhakim | Mango (Malda) | 10750 | 19750 | -9000 |  |
| Abdulhakim | Bottle Gourd (کدو) | 5350 | 4750 | +600 |  |
| Abdulhakim | Coriander (دھنیا) | 17950 | 16150 | +1800 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 6250 | 6600 | -350 |  |
| Sanglahill | Potato Fresh | 1800 | 2000 | -200 |  |
| Sanglahill | Tomato | 3100 | 2638 | +462 |  |
| Sanglahill | Brinjal | 5100 | 4600 | +500 |  |
| Sanglahill | Bitter Gourd (کریلا) | 4300 | 3800 | +500 |  |
| Sanglahill | Tinda Desi | 9450 | 8700 | +750 |  |
| Sanglahill | Ginger (Thai) | 26050 | 26150 | -100 |  |
| Sanglahill | Cucumber (Kheera) | 4300 | 3400 | +900 |  |
| Sanglahill | Watermelon | 3400 | 2500 | +900 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 14450 | 13450 | +1000 |  |
| Sanglahill | Lemon (Desi) | 15250 | 19950 | -4700 |  |
| Sanglahill | Apricot White | 26550 | 24750 | +1800 |  |
| Sanglahill | Bottle Gourd (کدو) | 4300 | 3400 | +900 |  |
| Hasanabdal | Brinjal | 4800 | 5250 | -450 |  |
| Hasanabdal | Lady Finger/Okra (بھنڈی توری) | 5700 | 5250 | +450 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 6600 | 7050 | -450 |  |
| Hasanabdal | Tinda Desi | 13650 | 13200 | +450 |  |
| Hasanabdal | Cauliflower | 11850 | 12250 | -400 |  |
| Hasanabdal | Peas | 11850 | 12250 | -400 |  |
| Hasanabdal | Apple Kala Kullu (Pahari) | 32750 | 34550 | -1800 |  |
| Hasanabdal | Banana(DOZEN) | 187 | 191 | -4 |  |
| Hasanabdal | Mango(Desahri) | 24100 | 24600 | -500 |  |
| Hasanabdal | Mango(Sindhri) | 24100 | 25500 | -1400 |  |
| Hasanabdal | Mango(Anwer Ratol) | 31850 | 34150 | -2300 |  |
| Hasanabdal | Garlic (Local) | 10950 | 10450 | +500 |  |
| Hasanabdal | Cucumber (Kheera) | 3350 | 3400 | -50 |  |
| Hasanabdal | Melon | 6150 | 6600 | -450 |  |
| Hasanabdal | Watermelon | 3350 | 3400 | -50 |  |
| Hasanabdal | Mango (Malda) | 12750 | 13200 | -450 |  |
| Hasanabdal | Green Chilli | 6600 | 6150 | +450 |  |
| Hasanabdal | Capsicum (شملہ مرچ) | 11850 | 10450 | +1400 |  |
| Hasanabdal | Lemon (Desi) | 26350 | 25950 | +400 |  |
| Hasanabdal | Peach | 16800 | 17300 | -500 |  |
| Hasanabdal | Peach Special | 22750 | 23250 | -500 |  |
| Hasanabdal | Apricot Yellow | 13650 | 25450 | -11800 |  |
| Hasanabdal | Apricot White | 25450 | 14600 | +10850 |  |
| Hasanabdal | Zucchini (گھیا توری) | 5250 | 4800 | +450 |  |
| Hasanabdal | Cocoyam(اروی) | 15050 | 15450 | -400 |  |
| Hasanabdal | Carrot China | 9100 | 9550 | -450 |  |
| Hasanabdal | Cocunut | 43650 | 44150 | -500 |  |
| Hasanabdal | Papaya(پپیتا) | 30450 | 30950 | -500 |  |
| Hasanabdal | Loquat | 14150 | 14550 | -400 |  |
| Hafizabad | Potato Fresh | 1900 | 2100 | -200 |  |
| Hafizabad | Tomato | 3400 | 2750 | +650 |  |
| Hafizabad | Peach | 17500 | 9750 | +7750 |  |
| Hafizabad | Mango Saharni | 14750 | 14500 | +250 |  |
| Hafizabad | Zucchini (گھیا توری) | 3750 | 3800 | -50 |  |
| Hafizabad | Cocoyam(اروی) | 14500 | 14750 | -250 |  |
| Pindibhattian | Potato Fresh | 1800 | 2000 | -200 |  |
| Pindibhattian | Onion | 4800 | 6800 | -2000 |  |
| Pindibhattian | Tomato | 3400 | 2800 | +600 |  |
| Khudian | Tomato | 3400 | 3050 | +350 |  |
| Khudian | Brinjal | 4500 | 5350 | -850 |  |
| Khudian | Bitter Gourd (کریلا) | 2200 | 2100 | +100 |  |
| Khudian | Tinda Desi | 12700 | 13900 | -1200 |  |
| Khudian | Apple Kala Kullu (Pahari) | 31750 | 25650 | +6100 |  |
| Khudian | Watermelon | 3700 | 3400 | +300 |  |
| Khudian | Apple Kala Kullu (Madani) | 23400 | 23350 | +50 |  |
| Khudian | Capsicum (شملہ مرچ) | 9750 | 10750 | -1000 |  |
| Khudian | Bottle Gourd (کدو) | 6550 | 5950 | +600 |  |
| Khudian | Coriander (دھنیا) | 11250 | 12300 | -1050 |  |
| Hazro | Brinjal | 4800 | 5250 | -450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 5250 | 5700 | -450 |  |
| Hazro | Bitter Gourd (کریلا) | 7050 | 6600 | +450 |  |
| Hazro | Tinda Desi | 13200 | 13650 | -450 |  |
| Hazro | Cauliflower | 12035 | 11850 | +185 |  |
| Hazro | Peas | 11850 | 12250 | -400 |  |
| Hazro | Apple Kala Kullu (Pahari) | 32750 | 34550 | -1800 |  |
| Hazro | Banana(DOZEN) | 187 | 191 | -4 |  |
| Hazro | Mango(Desahri) | 24600 | 24250 | +350 |  |
| Hazro | Mango(Sindhri) | 24600 | 25500 | -900 |  |
| Hazro | Mango(Anwer Ratol) | 32350 | 34150 | -1800 |  |
| Hazro | Garlic (Local) | 10450 | 10950 | -500 |  |
| Hazro | Cucumber (Kheera) | 3350 | 3400 | -50 |  |
| Hazro | Melon | 6150 | 6600 | -450 |  |
| Hazro | Watermelon | 3350 | 3400 | -50 |  |
| Hazro | Green Chilli | 6150 | 6600 | -450 |  |
| Hazro | Capsicum (شملہ مرچ) | 11350 | 10950 | +400 |  |
| Hazro | Apricot Yellow | 14150 | 14600 | -450 |  |
| Hazro | Apricot White | 25950 | 25450 | +500 |  |
| Hazro | Zucchini (گھیا توری) | 4800 | 5250 | -450 |  |
| Hazro | Cocoyam(اروی) | 15450 | 15050 | +400 |  |
| Hazro | Carrot China | 9550 | 9100 | +450 |  |
| Sraialamgir | Potato Fresh | 2100 | 2400 | -300 |  |
| Sraialamgir | Onion | 7550 | 7600 | -50 |  |
| Sraialamgir | Garlic (China) | 35700 | 34700 | +1000 |  |
| Sraialamgir | Tomato | 3700 | 3300 | +400 |  |
| Sraialamgir | Spinach | 3400 | 3600 | -200 |  |
| Sraialamgir | Brinjal | 7700 | 6400 | +1300 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 6500 | 6400 | +100 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 7700 | 5600 | +2100 |  |
| Sraialamgir | Tinda Desi | 10200 | 11200 | -1000 |  |
| Sraialamgir | Cauliflower | 14200 | 12600 | +1600 |  |
| Sraialamgir | Peas | 15200 | 14200 | +1000 |  |
| Sraialamgir | Turnip | 5700 | 6000 | -300 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 40200 | 38700 | +1500 |  |
| Sraialamgir | Apple (Golden) | 34200 | 35200 | -1000 |  |
| Sraialamgir | Banana(DOZEN) | 205 | 200 | +5 |  |
| Sraialamgir | Mango(Sindhri) | 27200 | 26800 | +400 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Cabbage | 5800 | 5900 | -100 |  |
| Sraialamgir | Ginger (Thai) | 29200 | 27700 | +1500 |  |
| Sraialamgir | Watermelon | 4700 | 4500 | +200 |  |
| Sraialamgir | Dates (Aseel) | 35200 | 36200 | -1000 |  |
| Sraialamgir | Green Chilli | 8600 | 8500 | +100 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 15200 | 13400 | +1800 |  |
| Sraialamgir | Lemon (Desi) | 26200 | 23200 | +3000 |  |
| Sraialamgir | Plum | 36700 | 35100 | +1600 |  |
| Sraialamgir | Mango Saharni | 15700 | 16700 | -1000 |  |
| Sraialamgir | Apricot Yellow | 19200 | 17200 | +2000 |  |
| Sraialamgir | Apricot White | 25200 | 27210 | -2010 |  |
| Sraialamgir | Bottle Gourd (کدو) | 5700 | 4800 | +900 |  |
| Sraialamgir | Zucchini (گھیا توری) | 4700 | 4600 | +100 |  |
| Sraialamgir | Mongray | 6400 | 5400 | +1000 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 6700 | -2000 |  |
| Sraialamgir | Cocunut | 44200 | 46200 | -2000 |  |
| Sraialamgir | Papaya(پپیتا) | 26100 | 27700 | -1600 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Dates(Irani) | 46200 | 45700 | +500 |  |
| Jauharabad | Masoor Pulse(local) | 39500 | 38500 | +1000 |  |
| Jauharabad | Potato Fresh | 1800 | 2200 | -400 |  |
| Jauharabad | Garlic (China) | 30900 | 31800 | -900 |  |
| Jauharabad | Brinjal | 8200 | 7300 | +900 |  |
| Jauharabad | Bitter Gourd (کریلا) | 7300 | 6400 | +900 |  |
| Jauharabad | Banana(DOZEN) | 168 | 167 | +1 |  |
| Jauharabad | Masoor Pulse (Imported) | 21500 | 21000 | +500 |  |
| Jauharabad | Melon | 8200 | 9100 | -900 |  |
| Jauharabad | Capsicum (شملہ مرچ) | 14500 | 13600 | +900 |  |
| Jauharabad | Lemon (Desi) | 29100 | 30900 | -1800 |  |
| Jauharabad | Plum | 30900 | 33600 | -2700 |  |
| Jauharabad | Mango Desi | 10900 | 11800 | -900 |  |
| Jauharabad | Bottle Gourd (کدو) | 5000 | 4500 | +500 |  |
| Qadirpurrawan | Brinjal | 4250 | 4750 | -500 |  |
| Qadirpurrawan | Bitter Gourd (کریلا) | 5750 | 4750 | +1000 |  |
| Qadirpurrawan | Green Chilli | 5250 | 5750 | -500 |  |
| Qadirpurrawan | Bottle Gourd (کدو) | 5250 | 4750 | +500 |  |
| Taunsasharif | Potato Fresh | 2300 | 2500 | -200 |  |
| Taunsasharif | Tomato | 3750 | 4250 | -500 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 6750 | 6250 | +500 |  |
| Taunsasharif | Apple Kala Kullu (Pahari) | 38500 | 39500 | -1000 |  |
| Taunsasharif | Banana(DOZEN) | 135 | 145 | -10 |  |
| Taunsasharif | Mango(Sindhri) | 18500 | 19500 | -1000 |  |
| Taunsasharif | Watermelon | 2500 | 3500 | -1000 |  |
| Taunsasharif | Mango (Malda) | 12500 | 11500 | +1000 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 8750 | 8250 | +500 |  |
| Taunsasharif | Peach | 18500 | 19500 | -1000 |  |
| Taunsasharif | Cocoyam(اروی) | 18500 | 19750 | -1250 |  |
| Taunsasharif | Dates(Irani) | 46750 | 46500 | +250 |  |