| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 2100 | 1900 | +200 |  |
| Lahore | Garlic (China) | 32750 | 33750 | -1000 |  |
| Lahore | Cauliflower | 15800 | 14850 | +950 |  |
| Lahore | Peas | 13850 | 13500 | +350 |  |
| Lahore | Apple Kala Kullu (Pahari) | 36850 | 32250 | +4600 |  |
| Lahore | Garlic (Local) | 11250 | 11750 | -500 |  |
| Lahore | Lemon (Desi) | 15350 | 14350 | +1000 |  |
| Faisalabad | Moong | 8875 | 29000 | -20125 |  |
| Faisalabad | Moong Pulse | 29000 | 30375 | -1375 |  |
| Faisalabad | Potato Fresh | 2100 | 1900 | +200 |  |
| Faisalabad | Onion | 6750 | 7250 | -500 |  |
| Faisalabad | Bitter Gourd (کریلا) | 6000 | 5750 | +250 |  |
| Faisalabad | Peach | 10500 | 9500 | +1000 |  |
| Faisalabad | Peach Special | 19500 | 14500 | +5000 |  |
| Faisalabad | Apricot White | 19500 | 18500 | +1000 |  |
| Faisalabad | Bottle Gourd (کدو) | 5300 | 5250 | +50 |  |
| Faisalabad | Mustard seed | 30375 | 15500 | +14875 |  |
| Gujranwala | Potato Fresh | 2100 | 1800 | +300 |  |
| Gujranwala | Garlic (China) | 32950 | 33650 | -700 |  |
| Gujranwala | Brinjal | 6950 | 6100 | +850 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 7850 | 7450 | +400 |  |
| Gujranwala | Bitter Gourd (کریلا) | 6100 | 5600 | +500 |  |
| Gujranwala | Carrot | 8750 | 4500 | +4250 |  |
| Gujranwala | Garlic (Local) | 11650 | 12050 | -400 |  |
| Gujranwala | Cucumber (Kheera) | 5100 | 5300 | -200 |  |
| Gujranwala | Green Chilli | 6650 | 7150 | -500 |  |
| Gujranwala | Capsicum (شملہ مرچ) | 15300 | 14800 | +500 |  |
| Gujranwala | Apricot White | 18500 | 23500 | -5000 |  |
| Gujranwala | Bottle Gourd (کدو) | 6650 | 6550 | +100 |  |
| Okara | Moong Pulse | 34750 | 33750 | +1000 |  |
| Okara | Mash Pulse(Imported) washed | 42750 | 43250 | -500 |  |
| Okara | Maize | 6380 | 6546 | -166 |  |
| Okara | Potato Fresh | 1700 | 1400 | +300 |  |
| Okara | Brinjal | 5750 | 5250 | +500 |  |
| Okara | Peas | 15750 | 14750 | +1000 |  |
| Okara | Apple Kala Kullu (Pahari) | 35750 | 34750 | +1000 |  |
| Okara | Mango(Sindhri) | 19500 | 19750 | -250 |  |
| Okara | Cabbage | 5750 | 4750 | +1000 |  |
| Okara | Masoor Whole (Imported) | 21750 | 21250 | +500 |  |
| Okara | Garlic (Local) | 15250 | 13750 | +1500 |  |
| Okara | Dates (Aseel) | 30750 | 31750 | -1000 |  |
| Okara | Lemon (Desi) | 15250 | 13750 | +1500 |  |
| Okara | Coriander (دھنیا) | 13750 | 12750 | +1000 |  |
| Sargodha | Potato Fresh | 2000 | 1900 | +100 |  |
| Sargodha | Onion | 6750 | 6950 | -200 |  |
| Sargodha | Garlic (China) | 33500 | 36500 | -3000 |  |
| Sargodha | Bitter Gourd (کریلا) | 6750 | 5750 | +1000 |  |
| Sargodha | Cauliflower | 13500 | 12500 | +1000 |  |
| Sargodha | Peas | 15250 | 14500 | +750 |  |
| Sargodha | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Sargodha | Peach | 34500 | 8500 | +26000 |  |
| Sargodha | Peach Special | 17500 | 15500 | +2000 |  |
| Sargodha | Bottle Gourd (کدو) | 5750 | 5250 | +500 |  |
| Sargodha | Zucchini (گھیا توری) | 5750 | 4750 | +1000 |  |
| Sargodha | Cocoyam(اروی) | 13750 | 13250 | +500 |  |
| Rawalpindi | Potato Fresh | 2050 | 2000 | +50 |  |
| Rawalpindi | Onion | 6600 | 6900 | -300 |  |
| Rawalpindi | Spinach | 2500 | 2950 | -450 |  |
| Rawalpindi | Brinjal | 5250 | 5700 | -450 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 5250 | 5700 | -450 |  |
| Rawalpindi | Cauliflower | 14050 | 12250 | +1800 |  |
| Rawalpindi | Peas | 13150 | 12750 | +400 |  |
| Rawalpindi | Turnip | 4300 | 4750 | -450 |  |
| Rawalpindi | Radish | 2500 | 2950 | -450 |  |
| Rawalpindi | Banana(DOZEN) | 187 | 186 | +1 |  |
| Rawalpindi | Mango(Chounsa) | 30450 | 33150 | -2700 |  |
| Rawalpindi | Mango(Desahri) | 20900 | 22250 | -1350 |  |
| Rawalpindi | Mango(Sindhri) | 21800 | 22700 | -900 |  |
| Rawalpindi | Mango(Anwer Ratol) | 31350 | 32250 | -900 |  |
| Rawalpindi | Ginger (Thai) | 28750 | 27850 | +900 |  |
| Rawalpindi | Cucumber (Kheera) | 5250 | 4200 | +1050 |  |
| Rawalpindi | Mango (Malda) | 12250 | 11350 | +900 |  |
| Rawalpindi | Green Chilli | 6150 | 7500 | -1350 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 13150 | 12250 | +900 |  |
| Rawalpindi | Lemon (Desi) | 15950 | 18650 | -2700 |  |
| Rawalpindi | Peach | 14550 | 14050 | +500 |  |
| Rawalpindi | Bottle Gourd (کدو) | 5700 | 5250 | +450 |  |
| Rawalpindi | Cocoyam(اروی) | 12250 | 13650 | -1400 |  |
| Rawalpindi | Coriander (دھنیا) | 8750 | 10000 | -1250 |  |
| Multan | Sugar | 13940 | 13950 | -10 |  |
| Multan | Gram Black | 18125 | 17875 | +250 |  |
| Multan | Moong | 24750 | 25125 | -375 |  |
| Multan | Moong Pulse | 32750 | 32250 | +500 |  |
| Multan | Mash | 28750 | 28250 | +500 |  |
| Multan | RapeSeed (Torya) | 18625 | 18500 | +125 |  |
| Multan | Potato Fresh | 1300 | 1500 | -200 |  |
| Multan | Spinach | 3000 | 2500 | +500 |  |
| Multan | Brinjal | 5750 | 3750 | +2000 |  |
| Multan | Red Chilli Whole (Dry) | 32500 | 33750 | -1250 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 9250 | 6750 | +2500 |  |
| Multan | Bitter Gourd (کریلا) | 7750 | 5750 | +2000 |  |
| Multan | Tinda Desi | 12500 | 11500 | +1000 |  |
| Multan | Apple Kala Kullu (Pahari) | 37000 | 37250 | -250 |  |
| Multan | Mango(Sindhri) | 18500 | 17500 | +1000 |  |
| Multan | Rice Basmati (385) | 18625 | 18875 | -250 |  |
| Multan | Cabbage | 5250 | 5750 | -500 |  |
| Multan | Jaggery (گڑ) | 15625 | 15125 | +500 |  |
| Multan | Gram White(Imported) | 25250 | 24750 | +500 |  |
| Multan | Cucumber (Kheera) | 5750 | 2500 | +3250 |  |
| Multan | Green Chilli | 7750 | 7250 | +500 |  |
| Multan | Capsicum (شملہ مرچ) | 12500 | 10500 | +2000 |  |
| Multan | Lemon (Desi) | 23500 | 21500 | +2000 |  |
| Multan | Peach | 19500 | 17500 | +2000 |  |
| Multan | Apricot White | 27500 | 26500 | +1000 |  |
| Multan | Bottle Gourd (کدو) | 4750 | 5250 | -500 |  |
| Multan | Cocoyam(اروی) | 11500 | 10500 | +1000 |  |
| Multan | Papaya(پپیتا) | 25500 | 22500 | +3000 |  |
| Multan | sugarcane(گنڈ یری) | 6750 | 5750 | +1000 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 7188 | 6535 | +653 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 4793 | 4139 | +654 |  |
| RahimYarKhan | Cucumber (Kheera) | 4793 | 4575 | +218 |  |
| RahimYarKhan | Lemon (Desi) | 15910 | 16819 | -909 |  |
| RahimYarKhan | Carrot China | 13506 | 11763 | +1743 |  |
| Kasur | Garlic (China) | 32750 | 33750 | -1000 |  |
| Kasur | Brinjal | 6150 | 5850 | +300 |  |
| Kasur | Lady Finger/Okra (بھنڈی توری) | 8200 | 6150 | +2050 |  |
| Kasur | Bitter Gourd (کریلا) | 5350 | 3500 | +1850 |  |
| Kasur | Tinda Desi | 13800 | 15850 | -2050 |  |
| Kasur | Cauliflower | 16350 | 18400 | -2050 |  |
| Kasur | Peas | 16100 | 16350 | -250 |  |
| Kasur | Mango(Desahri) | 23000 | 23050 | -50 |  |
| Kasur | Cabbage | 3900 | 3700 | +200 |  |
| Kasur | Cucumber (Kheera) | 6150 | 5550 | +600 |  |
| Kasur | Apple Kala Kullu (Madani) | 23500 | 23200 | +300 |  |
| Kasur | Green Chilli | 9250 | 6350 | +2900 |  |
| Kasur | Capsicum (شملہ مرچ) | 10750 | 9750 | +1000 |  |
| Kasur | Mango Saharni | 14250 | 13850 | +400 |  |
| Kasur | Apricot White | 22500 | 23500 | -1000 |  |
| Kasur | Bottle Gourd (کدو) | 5150 | 4600 | +550 |  |
| Kasur | Zucchini (گھیا توری) | 3700 | 2900 | +800 |  |
| Kasur | Cocoyam(اروی) | 11450 | 10750 | +700 |  |
| Kasur | Coriander (دھنیا) | 15400 | 16400 | -1000 |  |
| Kasur | sugarcane(گنڈ یری) | 5700 | 5600 | +100 |  |
| Sahiwal | Gram Pulse | 20150 | 20100 | +50 |  |
| Sahiwal | Maize | 7200 | 7300 | -100 |  |
| Sahiwal | Potato Fresh | 1400 | 1700 | -300 |  |
| Sahiwal | Onion | 7300 | 7050 | +250 |  |
| Sahiwal | Tomato | 3650 | 3900 | -250 |  |
| Sahiwal | Brinjal | 5850 | 5300 | +550 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 6500 | 5850 | +650 |  |
| Sahiwal | Bitter Gourd (کریلا) | 5300 | 4300 | +1000 |  |
| Sahiwal | Peas | 15950 | 14500 | +1450 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 35500 | 32850 | +2650 |  |
| Sahiwal | Apple (Golden) | 23500 | 23850 | -350 |  |
| Sahiwal | Mango(Desahri) | 19850 | 20000 | -150 |  |
| Sahiwal | Mango(Sindhri) | 20000 | 21850 | -1850 |  |
| Sahiwal | Cabbage | 5050 | 4300 | +750 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41150 | -50 |  |
| Sahiwal | Ginger (Thai) | 27150 | 28000 | -850 |  |
| Sahiwal | Garlic (Local) | 11150 | 13700 | -2550 |  |
| Sahiwal | Cucumber (Kheera) | 5050 | 5200 | -150 |  |
| Sahiwal | Watermelon | 2900 | 3000 | -100 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23700 | 34900 | -11200 |  |
| Sahiwal | Dates (Aseel) | 31850 | 31500 | +350 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 16150 | 14500 | +1650 |  |
| Sahiwal | Lemon (Desi) | 11250 | 13400 | -2150 |  |
| Sahiwal | Peach | 13700 | 13500 | +200 |  |
| Sahiwal | Mango Saharni | 11850 | 11650 | +200 |  |
| Sahiwal | Apricot White | 30150 | 30000 | +150 |  |
| Sahiwal | Bottle Gourd (کدو) | 3300 | 3350 | -50 |  |
| Sahiwal | Zucchini (گھیا توری) | 4650 | 5350 | -700 |  |
| Sahiwal | Cocoyam(اروی) | 11850 | 11860 | -10 |  |
| Sahiwal | Coriander (دھنیا) | 13500 | 11500 | +2000 |  |
| Sahiwal | Dates(Irani) | 34850 | 46850 | -12000 |  |
| Vehari | Potato Fresh | 1200 | 1500 | -300 |  |
| Vehari | Lady Finger/Okra (بھنڈی توری) | 5100 | 4100 | +1000 |  |
| Vehari | Bitter Gourd (کریلا) | 6600 | 5800 | +800 |  |
| Vehari | Peas | 16250 | 15250 | +1000 |  |
| Vehari | Banola | 13784 | 9594 | +4190 |  |
| Vehari | Banola Cake | 12946 | 11607 | +1339 |  |
| Vehari | Green Chilli | 6350 | 6150 | +200 |  |
| Vehari | Peach | 16250 | 16000 | +250 |  |
| Vehari | Apricot White | 25750 | 25250 | +500 |  |
| Vehari | Bottle Gourd (کدو) | 4150 | 6400 | -2250 |  |
| Vehari | Sunflower | 16125 | 14125 | +2000 |  |
| Burewala | Potato Fresh | 1300 | 1500 | -200 |  |
| Burewala | Tomato | 3200 | 3150 | +50 |  |
| Burewala | Spinach | 1400 | 1500 | -100 |  |
| Burewala | Brinjal | 6750 | 7000 | -250 |  |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 5050 | 4150 | +900 |  |
| Burewala | Bitter Gourd (کریلا) | 6400 | 5750 | +650 |  |
| Burewala | Tinda Desi | 11000 | 10500 | +500 |  |
| Burewala | Pumpkin | 3400 | 3150 | +250 |  |
| Burewala | Garlic (Local) | 10100 | 10000 | +100 |  |
| Burewala | Lychee | 52000 | 70500 | -18500 |  |
| Burewala | Dates (Aseel) | 34000 | 35000 | -1000 |  |
| Burewala | Green Chilli | 6300 | 6050 | +250 |  |
| Burewala | Lemon (Desi) | 10000 | 16500 | -6500 |  |
| Burewala | Peach | 20500 | 19750 | +750 |  |
| Burewala | Apricot White | 26000 | 25500 | +500 |  |
| Burewala | Zucchini (گھیا توری) | 6850 | 7500 | -650 |  |
| Burewala | Cocoyam(اروی) | 11000 | 10500 | +500 |  |
| Burewala | Dates(Irani) | 46000 | 47000 | -1000 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 7600 | 6650 | +950 |  |
| Layyah | Mango(Desahri) | 16550 | 20500 | -3950 |  |
| Layyah | Mango(Sindhri) | 19500 | 17850 | +1650 |  |
| Layyah | Cucumber (Kheera) | 5700 | 4300 | +1400 |  |
| Layyah | Lemon (Desi) | 7750 | 25050 | -17300 |  |
| Layyah | Zucchini (گھیا توری) | 7600 | 4950 | +2650 |  |
| Khanewal | Potato Fresh | 1300 | 1500 | -200 |  |
| Khanewal | Brinjal | 6000 | 4000 | +2000 |  |
| Khanewal | Lady Finger/Okra (بھنڈی توری) | 9250 | 6900 | +2350 |  |
| Khanewal | Bitter Gourd (کریلا) | 7750 | 6000 | +1750 |  |
| Khanewal | Peas | 21750 | 20750 | +1000 |  |
| Khanewal | Carrot | 11250 | 11000 | +250 |  |
| Khanewal | Mango(Desahri) | 24000 | 22750 | +1250 |  |
| Khanewal | Mango(Sindhri) | 20500 | 18750 | +1750 |  |
| Khanewal | Cabbage | 7250 | 6700 | +550 |  |
| Khanewal | Cucumber (Kheera) | 6500 | 3300 | +3200 |  |
| Khanewal | Melon | 14250 | 12000 | +2250 |  |
| Khanewal | Watermelon | 5500 | 4700 | +800 |  |
| Khanewal | Mango (Malda) | 11000 | 10000 | +1000 |  |
| Khanewal | Green Chilli | 7750 | 7250 | +500 |  |
| Khanewal | Capsicum (شملہ مرچ) | 15250 | 11500 | +3750 |  |
| Khanewal | Peach | 22000 | 18750 | +3250 |  |
| Khanewal | Apricot Yellow | 32500 | 28500 | +4000 |  |
| Khanewal | Bottle Gourd (کدو) | 5000 | 5500 | -500 |  |
| Khanewal | Coriander (دھنیا) | 19250 | 15500 | +3750 |  |
| BahawalPur | Bitter Gourd (کریلا) | 4900 | 4450 | +450 |  |
| BahawalPur | Tinda Desi | 14250 | 13700 | +550 |  |
| BahawalPur | Apple (Ammre) | 21500 | 21000 | +500 |  |
| BahawalPur | Banana(DOZEN) | 165 | 168 | -3 |  |
| BahawalPur | Wheat Straw | 2100 | 2050 | +50 |  |
| BahawalPur | Cabbage | 4900 | 3900 | +1000 |  |
| BahawalPur | Jaggery (گڑ) | 18500 | 19500 | -1000 |  |
| BahawalPur | Cucumber (Kheera) | 4450 | 3900 | +550 |  |
| BahawalPur | Watermelon | 3900 | 3750 | +150 |  |
| BahawalPur | Apple Kala Kullu (Madani) | 37750 | 37500 | +250 |  |
| BahawalPur | Green Chilli | 9350 | 8800 | +550 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 12250 | 11800 | +450 |  |
| BahawalPur | Lemon (Desi) | 15150 | 17600 | -2450 |  |
| BahawalPur | Mango Desi | 7250 | 7750 | -500 |  |
| BahawalPur | Sweet Musk Melon (Shireen) | 16750 | 16500 | +250 |  |
| TTSingh | Moong Pulse | 32500 | 31500 | +1000 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 39750 | -250 |  |
| TTSingh | Onion | 7050 | 7500 | -450 |  |
| TTSingh | Bitter Gourd (کریلا) | 7500 | 6550 | +950 |  |
| TTSingh | Pumpkin | 6050 | 5600 | +450 |  |
| TTSingh | Peas | 16000 | 15000 | +1000 |  |
| TTSingh | Mango(Sindhri) | 21600 | 20700 | +900 |  |
| TTSingh | Green Chilli | 6550 | 7500 | -950 |  |
| TTSingh | Zucchini (گھیا توری) | 5600 | 5150 | +450 |  |
| KabirWala | Spinach | 3500 | 2900 | +600 |  |
| KabirWala | Brinjal | 6250 | 4250 | +2000 |  |
| KabirWala | Lady Finger/Okra (بھنڈی توری) | 9750 | 7250 | +2500 |  |
| KabirWala | Bitter Gourd (کریلا) | 8250 | 6250 | +2000 |  |
| KabirWala | Peas | 22300 | 21250 | +1050 |  |
| KabirWala | Carrot | 11750 | 11500 | +250 |  |
| KabirWala | Mango(Sindhri) | 21000 | 19250 | +1750 |  |
| KabirWala | Cabbage | 7750 | 6900 | +850 |  |
| KabirWala | Cucumber (Kheera) | 6750 | 3500 | +3250 |  |
| KabirWala | Melon | 14750 | 12500 | +2250 |  |
| KabirWala | Watermelon | 5750 | 4900 | +850 |  |
| KabirWala | Mango (Malda) | 11500 | 10500 | +1000 |  |
| KabirWala | Apple (Gatcha) | 29000 | 24000 | +5000 |  |
| KabirWala | Green Chilli | 8250 | 7750 | +500 |  |
| KabirWala | Capsicum (شملہ مرچ) | 15750 | 12000 | +3750 |  |
| KabirWala | Plum | 50000 | 50500 | -500 |  |
| KabirWala | Apricot Yellow | 33000 | 29000 | +4000 |  |
| KabirWala | Zucchini (گھیا توری) | 7750 | 5900 | +1850 |  |
| KabirWala | Coriander (دھنیا) | 19750 | 16000 | +3750 |  |
| KabirWala | Papaya(پپیتا) | 27500 | 24250 | +3250 |  |
| KabirWala | sugarcane(گنڈ یری) | 7750 | 6900 | +850 |  |
| Patoki | Garlic (China) | 32750 | 33750 | -1000 |  |
| Patoki | Brinjal | 6150 | 5850 | +300 |  |
| Patoki | Lady Finger/Okra (بھنڈی توری) | 8200 | 6150 | +2050 |  |
| Patoki | Bitter Gourd (کریلا) | 5350 | 3500 | +1850 |  |
| Patoki | Tinda Desi | 13800 | 15850 | -2050 |  |
| Patoki | Cauliflower | 16350 | 18400 | -2050 |  |
| Patoki | Peas | 16200 | 16350 | -150 |  |
| Patoki | Mango(Desahri) | 23000 | 23050 | -50 |  |
| Patoki | Mango(Sindhri) | 23000 | 23050 | -50 |  |
| Patoki | Mango(Anwer Ratol) | 29250 | 28750 | +500 |  |
| Patoki | Cabbage | 3900 | 3700 | +200 |  |
| Patoki | Apple Kala Kullu (Madani) | 23500 | 23200 | +300 |  |
| Patoki | Lychee | 44000 | 32750 | +11250 |  |
| Patoki | Green Chilli | 9250 | 8400 | +850 |  |
| Patoki | Capsicum (شملہ مرچ) | 10750 | 9750 | +1000 |  |
| Patoki | Mango Saharni | 14250 | 13850 | +400 |  |
| Patoki | Mango Desi | 11250 | 12300 | -1050 |  |
| Patoki | Apricot White | 22500 | 23500 | -1000 |  |
| Patoki | Bottle Gourd (کدو) | 5150 | 4600 | +550 |  |
| Patoki | Zucchini (گھیا توری) | 3700 | 2900 | +800 |  |
| Patoki | Fenugreek(میتھی) | 13500 | 13700 | -200 |  |
| Patoki | Cocoyam(اروی) | 11450 | 10750 | +700 |  |
| Patoki | Coriander (دھنیا) | 15400 | 16400 | -1000 |  |
| Patoki | Cocunut | 45000 | 45500 | -500 |  |
| Patoki | sugarcane(گنڈ یری) | 5700 | 5600 | +100 |  |
| ArifWala | Onion | 7200 | 7000 | +200 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| ArifWala | Tinda Desi | 12500 | 13000 | -500 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 32500 | 31000 | +1500 |  |
| ArifWala | Cabbage | 5500 | 4750 | +750 |  |
| ArifWala | Ginger (Thai) | 25500 | 26500 | -1000 |  |
| ArifWala | Garlic (Local) | 10500 | 11000 | -500 |  |
| ArifWala | Lemon (Desi) | 13500 | 12500 | +1000 |  |
| ArifWala | Peach Special | 19500 | 19000 | +500 |  |
| ArifWala | Plum | 38500 | 33000 | +5500 |  |
| ArifWala | Mango Desi | 8500 | 12500 | -4000 |  |
| ArifWala | Apricot White | 24000 | 24500 | -500 |  |
| ArifWala | Bottle Gourd (کدو) | 3250 | 3450 | -200 |  |
| ArifWala | Cocoyam(اروی) | 10500 | 11000 | -500 |  |
| PakPattan | Wheat | 8650 | 8713 | -63 |  |
| PakPattan | Maize | 6063 | 6213 | -150 |  |
| PakPattan | Potato Fresh | 1600 | 1500 | +100 |  |
| PakPattan | Onion | 6900 | 6550 | +350 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 5650 | 6550 | -900 |  |
| PakPattan | Bitter Gourd (کریلا) | 4750 | 20043 | -15293 |  |
| PakPattan | Tinda Desi | 12150 | 13050 | -900 |  |
| PakPattan | Apple Kala Kullu (Pahari) | 31800 | 30900 | +900 |  |
| PakPattan | Cabbage | 5650 | 4550 | +1100 |  |
| PakPattan | Garlic (Local) | 14050 | 11300 | +2750 |  |
| PakPattan | Dates (Aseel) | 23200 | 28200 | -5000 |  |
| PakPattan | Lemon (Desi) | 14050 | 13150 | +900 |  |
| PakPattan | Peach | 12600 | 13150 | -550 |  |
| PakPattan | Peach Special | 19550 | 19100 | +450 |  |
| PakPattan | Plum | 38650 | 34100 | +4550 |  |
| PakPattan | Zucchini (گھیا توری) | 5000 | 4550 | +450 |  |
| PakPattan | Coriander (دھنیا) | 13050 | 11750 | +1300 |  |
| Lodhran | Potato Fresh | 1300 | 1500 | -200 |  |
| Lodhran | Tomato | 3400 | 3350 | +50 |  |
| Lodhran | Spinach | 3000 | 2600 | +400 |  |
| Lodhran | Brinjal | 5800 | 4000 | +1800 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 6300 | 6800 | -500 |  |
| Lodhran | Bitter Gourd (کریلا) | 7600 | 5800 | +1800 |  |
| Lodhran | Mango(Desahri) | 19750 | 19500 | +250 |  |
| Lodhran | Mango(Sindhri) | 17500 | 17000 | +500 |  |
| Lodhran | Cabbage | 5200 | 5800 | -600 |  |
| Lodhran | Garlic (Local) | 11000 | 10800 | +200 |  |
| Lodhran | Cucumber (Kheera) | 5800 | 2600 | +3200 |  |
| Lodhran | Watermelon | 3800 | 3750 | +50 |  |
| Lodhran | Mango (Malda) | 10800 | 10000 | +800 |  |
| Lodhran | Green Chilli | 7600 | 7200 | +400 |  |
| Lodhran | Capsicum (شملہ مرچ) | 12800 | 10800 | +2000 |  |
| Lodhran | Lemon (Desi) | 20000 | 19000 | +1000 |  |
| Lodhran | Peach | 18750 | 17500 | +1250 |  |
| Lodhran | Plum | 41250 | 40500 | +750 |  |
| Lodhran | Apricot White | 25500 | 25250 | +250 |  |
| Lodhran | Bottle Gourd (کدو) | 4800 | 5500 | -700 |  |
| Lodhran | Cocoyam(اروی) | 11800 | 10800 | +1000 |  |
| Lodhran | sugarcane(گنڈ یری) | 6800 | 5900 | +900 |  |
| Chistian | Potato Fresh | 1850 | 1900 | -50 |  |
| Chistian | Onion | 6700 | 6550 | +150 |  |
| Chistian | Garlic (China) | 28000 | 24250 | +3750 |  |
| Chistian | Tomato | 5800 | 5350 | +450 |  |
| Chistian | Spinach | 1900 | 1500 | +400 |  |
| Chistian | Brinjal | 7500 | 7250 | +250 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 7800 | 7700 | +100 |  |
| Chistian | Bitter Gourd (کریلا) | 7700 | 7050 | +650 |  |
| Chistian | Tinda Desi | 14250 | 17750 | -3500 |  |
| Chistian | Peas | 21500 | 21200 | +300 |  |
| Chistian | Apple Kala Kullu (Pahari) | 40500 | 38750 | +1750 |  |
| Chistian | Apple (Golden) | 25250 | 26050 | -800 |  |
| Chistian | Banana(DOZEN) | 176 | 183 | -7 |  |
| Chistian | Guava | 12650 | 12250 | +400 |  |
| Chistian | Mango(Desahri) | 19200 | 17400 | +1800 |  |
| Chistian | Mango(Sindhri) | 17250 | 16500 | +750 |  |
| Chistian | Cabbage | 5200 | 4650 | +550 |  |
| Chistian | Ginger (Thai) | 27700 | 26700 | +1000 |  |
| Chistian | Garlic (Local) | 13750 | 13600 | +150 |  |
| Chistian | Cucumber (Kheera) | 5800 | 3500 | +2300 |  |
| Chistian | Watermelon | 5300 | 5650 | -350 |  |
| Chistian | Green Chilli | 8450 | 8200 | +250 |  |
| Chistian | Capsicum (شملہ مرچ) | 13450 | 12250 | +1200 |  |
| Chistian | Lemon (Desi) | 16200 | 15050 | +1150 |  |
| Chistian | Lemon (China) | 12500 | 13500 | -1000 |  |
| Chistian | Peach Special | 24000 | 24150 | -150 |  |
| Chistian | Apricot Yellow | 37000 | 39000 | -2000 |  |
| Chistian | Zucchini (گھیا توری) | 6500 | 5650 | +850 |  |
| Chistian | Cocoyam(اروی) | 13150 | 13600 | -450 |  |
| Chistian | Coriander (دھنیا) | 14750 | 14250 | +500 |  |
| Chistian | Loquat | 26000 | 22450 | +3550 |  |
| GujarKhan | Potato Fresh | 2025 | 1880 | +145 |  |
| GujarKhan | Onion | 6425 | 6710 | -285 |  |
| GujarKhan | Garlic (China) | 28500 | 28600 | -100 |  |
| GujarKhan | Tinda Desi | 12300 | 12400 | -100 |  |
| GujarKhan | Cauliflower | 14100 | 13150 | +950 |  |
| GujarKhan | Turnip | 5100 | 5575 | -475 |  |
| GujarKhan | Cabbage | 6000 | 6900 | -900 |  |
| GujarKhan | Ginger (Thai) | 26700 | 28500 | -1800 |  |
| GujarKhan | Garlic (Local) | 12300 | 12100 | +200 |  |
| GujarKhan | Mango (Malda) | 12300 | 10500 | +1800 |  |
| GujarKhan | Dates (Aseel) | 26600 | 26700 | -100 |  |
| GujarKhan | Capsicum (شملہ مرچ) | 14100 | 14950 | -850 |  |
| GujarKhan | Peach | 13150 | 14100 | -950 |  |
| GujarKhan | Apricot Yellow | 19500 | 17700 | +1800 |  |
| GujarKhan | Bottle Gourd (کدو) | 5100 | 6900 | -1800 |  |
| GujarKhan | Cocoyam(اروی) | 13150 | 14100 | -950 |  |
| GujarKhan | Carrot China | 12300 | 13150 | -850 |  |
| Mailsi | Maize | 6219 | 6188 | +31 |  |
| Mailsi | Potato Fresh | 1200 | 1450 | -250 |  |
| Mailsi | Lady Finger/Okra (بھنڈی توری) | 5000 | 4100 | +900 |  |
| Mailsi | Bitter Gourd (کریلا) | 6500 | 5750 | +750 |  |
| Mailsi | Peas | 16500 | 15500 | +1000 |  |
| Mailsi | Seed Cotton(Phutti) | 32375 | 31500 | +875 |  |
| Mailsi | Green Chilli | 6300 | 6050 | +250 |  |
| Mailsi | Bottle Gourd (کدو) | 3700 | 5500 | -1800 |  |
| Kahrorpacca | Potato Fresh | 1400 | 1600 | -200 |  |
| Kahrorpacca | Spinach | 3000 | 2600 | +400 |  |
| Kahrorpacca | Brinjal | 5800 | 4000 | +1800 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 7200 | 6800 | +400 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 7600 | 5800 | +1800 |  |
| Kahrorpacca | Mango(Sindhri) | 18500 | 18000 | +500 |  |
| Kahrorpacca | Cabbage | 5200 | 5800 | -600 |  |
| Kahrorpacca | Garlic (Local) | 11000 | 10800 | +200 |  |
| Kahrorpacca | Cucumber (Kheera) | 5800 | 2600 | +3200 |  |
| Kahrorpacca | Mango (Malda) | 10800 | 10000 | +800 |  |
| Kahrorpacca | Green Chilli | 7600 | 7200 | +400 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 12800 | 10800 | +2000 |  |
| Kahrorpacca | Lemon (Desi) | 23500 | 21500 | +2000 |  |
| Kahrorpacca | Peach | 19500 | 17500 | +2000 |  |
| Kahrorpacca | Apricot Yellow | 27500 | 26500 | +1000 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 4800 | 5500 | -700 |  |
| Kahrorpacca | Cocoyam(اروی) | 11800 | 10800 | +1000 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 6800 | 5800 | +1000 |  |
| Chichawatni | Wheat | 9156 | 9140 | +16 |  |
| Chichawatni | Moong | 19000 | 19250 | -250 |  |
| Chichawatni | Maize | 6375 | 6313 | +62 |  |
| Chichawatni | Cauliflower | 5500 | 5250 | +250 |  |
| Chichawatni | Mango(Desahri) | 14500 | 14000 | +500 |  |
| Chichawatni | Mango(Sindhri) | 13000 | 14500 | -1500 |  |
| Chichawatni | Cabbage | 4500 | 4250 | +250 |  |
| Chichawatni | Jaggery (گڑ) | 15625 | 16250 | -625 |  |
| Chichawatni | Ginger (Thai) | 29000 | 28500 | +500 |  |
| Chichawatni | Dates (Aseel) | 31000 | 32500 | -1500 |  |
| Chichawatni | Green Chilli | 7250 | 6500 | +750 |  |
| Chichawatni | Plum | 37000 | 39000 | -2000 |  |
| Chichawatni | Mango Saharni | 8500 | 10500 | -2000 |  |
| Chichawatni | Apricot White | 23500 | 24500 | -1000 |  |
| Chichawatni | Sweet Musk Melon | 13000 | 14000 | -1000 |  |
| Chichawatni | Bottle Gourd (کدو) | 4000 | 3500 | +500 |  |
| Chichawatni | Sesame(تِل) | 26500 | 26250 | +250 |  |
| Chichawatni | Mustard seed | 16500 | 16625 | -125 |  |
| DGKHAN | Potato Store | 900 | 1100 | -200 |  |
| DGKHAN | Tomato | 4250 | 3750 | +500 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 5200 | 5600 | -400 |  |
| DGKHAN | Bitter Gourd (کریلا) | 4600 | 6250 | -1650 |  |
| DGKHAN | Mango (Malda) | 8500 | 9500 | -1000 |  |
| Chunian | Apple Kala Kullu (Pahari) | 32250 | 31750 | +500 |  |
| Chunian | Mango(Desahri) | 23000 | 23050 | -50 |  |
| Chunian | Mango(Sindhri) | 23000 | 23050 | -50 |  |
| Chunian | Apple Kala Kullu (Madani) | 23500 | 25050 | -1550 |  |
| Chunian | Lemon (Desi) | 15350 | 15850 | -500 |  |
| Chunian | Mango Saharni | 14250 | 13850 | +400 |  |
| Chunian | Apricot White | 22500 | 24500 | -2000 |  |
| Daska | Potato Fresh | 2275 | 1970 | +305 |  |
| Daska | Onion | 7175 | 7170 | +5 |  |
| Daska | Garlic (China) | 32200 | 33100 | -900 |  |
| Daska | Brinjal | 7175 | 6275 | +900 |  |
| Daska | Tinda Desi | 11550 | 10600 | +950 |  |
| Daska | Cauliflower | 15100 | 14250 | +850 |  |
| Daska | Carrot | 5375 | 5385 | -10 |  |
| Daska | Mango(Chounsa) | 31800 | 31750 | +50 |  |
| Daska | Mango(Sindhri) | 24450 | 24600 | -150 |  |
| Daska | Mango(Anwer Ratol) | 31850 | 31750 | +100 |  |
| Daska | Ginger (Thai) | 26750 | 26850 | -100 |  |
| Daska | Cucumber (Kheera) | 6275 | 4985 | +1290 |  |
| Daska | Lemon (Desi) | 14750 | 14850 | -100 |  |
| Daska | Peach | 17850 | 17450 | +400 |  |
| Daska | Bottle Gourd (کدو) | 7175 | 6275 | +900 |  |
| Daska | Zucchini (گھیا توری) | 5375 | 4475 | +900 |  |
| Kamalia | Wheat | 8938 | 8875 | +63 |  |
| Kamalia | Maize | 6188 | 6000 | +188 |  |
| Kamalia | Millet | 27500 | 28750 | -1250 |  |
| Kamalia | Potato Fresh | 2100 | 1700 | +400 |  |
| Kamalia | Garlic (China) | 29500 | 24500 | +5000 |  |
| Kamalia | Tomato | 4900 | 4400 | +500 |  |
| Kamalia | Brinjal | 8800 | 9500 | -700 |  |
| Kamalia | Tinda Desi | 13800 | 14200 | -400 |  |
| Kamalia | Cabbage | 4900 | 3900 | +1000 |  |
| Kamalia | Jaggery (گڑ) | 14625 | 13750 | +875 |  |
| Kamalia | Cucumber (Kheera) | 6100 | 5700 | +400 |  |
| Kamalia | Green Chilli | 7800 | 8800 | -1000 |  |
| Kamalia | Peach | 19500 | 17500 | +2000 |  |
| Kamalia | Plum | 31500 | 29500 | +2000 |  |
| Kamalia | Apricot Yellow | 15800 | 15500 | +300 |  |
| Kamalia | Zucchini (گھیا توری) | 6100 | 5300 | +800 |  |
| Kamalia | Paddy Kainat | 13125 | 14000 | -875 |  |
| Kamalia | Brown Sugar(شکر) | 17125 | 16250 | +875 |  |
| PirMahal | Onion | 6600 | 7225 | -625 |  |
| PirMahal | Tomato | 4500 | 4400 | +100 |  |
| PirMahal | Brinjal | 8850 | 8825 | +25 |  |
| PirMahal | Lady Finger/Okra (بھنڈی توری) | 8850 | 8150 | +700 |  |
| PirMahal | Bitter Gourd (کریلا) | 8800 | 7100 | +1700 |  |
| PirMahal | Tinda Desi | 17950 | 18100 | -150 |  |
| PirMahal | Banana(DOZEN) | 194 | 184 | +10 |  |
| PirMahal | Mango(Desahri) | 23550 | 22400 | +1150 |  |
| PirMahal | Mango(Sindhri) | 18150 | 18100 | +50 |  |
| PirMahal | Ginger (Thai) | 27100 | 27150 | -50 |  |
| PirMahal | Cucumber (Kheera) | 6400 | 6300 | +100 |  |
| PirMahal | Melon | 5350 | 5300 | +50 |  |
| PirMahal | Watermelon | 4350 | 3500 | +850 |  |
| PirMahal | Mango (Malda) | 13500 | 13600 | -100 |  |
| PirMahal | Green Chilli | 8125 | 8800 | -675 |  |
| PirMahal | Lemon (Desi) | 21700 | 22600 | -900 |  |
| PirMahal | Peach | 18200 | 18150 | +50 |  |
| PirMahal | Apricot White | 27150 | 36700 | -9550 |  |
| PirMahal | Bottle Gourd (کدو) | 5350 | 5300 | +50 |  |
| PirMahal | sugarcane(گنڈ یری) | 10850 | 10600 | +250 |  |
| Jahanian | Potato Fresh | 1300 | 1500 | -200 |  |
| Jahanian | Peas | 21750 | 20750 | +1000 |  |
| JamPur | Watermelon | 2350 | 2600 | -250 |  |
| JamPur | Green Chilli | 7500 | 6500 | +1000 |  |
| JamPur | Capsicum (شملہ مرچ) | 15000 | 14500 | +500 |  |
| JamPur | Mango Desi | 7000 | 6500 | +500 |  |
| JamPur | Bottle Gourd (کدو) | 5500 | 11000 | -5500 |  |
| JamPur | Zucchini (گھیا توری) | 3500 | 5500 | -2000 |  |
| Sialkot | Gram Pulse | 20000 | 19900 | +100 |  |
| Sialkot | Moong Pulse | 33250 | 34350 | -1100 |  |
| Sialkot | Potato Fresh | 2000 | 1900 | +100 |  |
| Sialkot | Tomato | 3800 | 3750 | +50 |  |
| Sialkot | Brinjal | 6250 | 5800 | +450 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 7750 | 6750 | +1000 |  |
| Sialkot | Tinda Desi | 10825 | 10250 | +575 |  |
| Sialkot | Cauliflower | 14750 | 13750 | +1000 |  |
| Sialkot | Peas | 13250 | 12750 | +500 |  |
| Sialkot | Mango(Desahri) | 16750 | 18750 | -2000 |  |
| Sialkot | Ginger (Thai) | 25750 | 25250 | +500 |  |
| Sialkot | Masoor Pulse (Imported) | 21350 | 20100 | +1250 |  |
| Sialkot | Garlic (Local) | 10750 | 11250 | -500 |  |
| Sialkot | Capsicum (شملہ مرچ) | 14750 | 14250 | +500 |  |
| Sialkot | Apricot Yellow | 21400 | 15750 | +5650 |  |
| Sialkot | Apricot White | 14750 | 22750 | -8000 |  |
| Sialkot | Gram Flour (بیسن) | 20600 | 20700 | -100 |  |
| Sialkot | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
| Sialkot | Dates(Irani) | 25750 | 33750 | -8000 |  |
| Narowal | Moong Pulse | 33000 | 36500 | -3500 |  |
| Narowal | Potato Fresh | 2100 | 1850 | +250 |  |
| Narowal | Garlic (China) | 32000 | 33000 | -1000 |  |
| Narowal | Brinjal | 6750 | 6250 | +500 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 7750 | 7250 | +500 |  |
| Narowal | Bitter Gourd (کریلا) | 6250 | 5250 | +1000 |  |
| Narowal | Mango(Sindhri) | 25000 | 26000 | -1000 |  |
| Narowal | Green Chilli | 6750 | 7250 | -500 |  |
| Narowal | Lemon (Desi) | 14500 | 13000 | +1500 |  |
| Narowal | Bottle Gourd (کدو) | 6750 | 6250 | +500 |  |
| Chakwal | Potato Fresh | 2050 | 1950 | +100 |  |
| Chakwal | Tomato | 3850 | 3750 | +100 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 33500 | 33650 | -150 |  |
| Jhelum | Gram Black | 20000 | 20250 | -250 |  |
| Jhelum | Potato Fresh | 2150 | 2050 | +100 |  |
| Jhelum | Garlic (China) | 31050 | 31950 | -900 |  |
| Jhelum | Spinach | 4550 | 4350 | +200 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 8800 | 7450 | +1350 |  |
| Jhelum | Bitter Gourd (کریلا) | 6100 | 5650 | +450 |  |
| Jhelum | Tinda Desi | 7450 | 7000 | +450 |  |
| Jhelum | Cauliflower | 11750 | 11250 | +500 |  |
| Jhelum | Peas | 14450 | 13950 | +500 |  |
| Jhelum | Apple Kala Kullu (Pahari) | 31950 | 31050 | +900 |  |
| Jhelum | Mango(Chounsa) | 25650 | 28350 | -2700 |  |
| Jhelum | Mango(Desahri) | 15350 | 15750 | -400 |  |
| Jhelum | Rice Basmati Super (Old) | 31750 | 31500 | +250 |  |
| Jhelum | Masoor Pulse (Imported) | 20500 | 20750 | -250 |  |
| Jhelum | Melon | 6550 | 6100 | +450 |  |
| Jhelum | Watermelon | 2600 | 2200 | +400 |  |
| Jhelum | Lemon (Other) | 9700 | 13300 | -3600 |  |
| Jhelum | Capsicum (شملہ مرچ) | 7900 | 8800 | -900 |  |
| Jhelum | Lemon (Desi) | 15750 | 17550 | -1800 |  |
| Jhelum | Apricot Yellow | 14450 | 13950 | +500 |  |
| Jhelum | Sweet Musk Melon | 10850 | 10350 | +500 |  |
| Jhelum | Zucchini (گھیا توری) | 5200 | 4750 | +450 |  |
| Jhelum | Coriander (دھنیا) | 3050 | 3450 | -400 |  |
| Jhelum | Mint(پودینہ) | 1400 | 1500 | -100 |  |
| Jhelum | Papaya(پپیتا) | 27800 | 25650 | +2150 |  |
| Mianwali | Potato Fresh | 2100 | 1900 | +200 |  |
| Mianwali | Garlic (China) | 32250 | 32000 | +250 |  |
| Mianwali | Tomato | 3800 | 3450 | +350 |  |
| Mianwali | Brinjal | 4950 | 5000 | -50 |  |
| Mianwali | Lady Finger/Okra (بھنڈی توری) | 6750 | 8400 | -1650 |  |
| Mianwali | Bitter Gourd (کریلا) | 9900 | 8500 | +1400 |  |
| Mianwali | Apple Kala Kullu (Pahari) | 29500 | 30500 | -1000 |  |
| Mianwali | Apple (Golden) | 23650 | 24500 | -850 |  |
| Mianwali | Mango(Chounsa) | 21800 | 22150 | -350 |  |
| Mianwali | Mango(Desahri) | 12150 | 12100 | +50 |  |
| Mianwali | Mango(Sindhri) | 17000 | 17500 | -500 |  |
| Mianwali | Ginger (Thai) | 26000 | 27150 | -1150 |  |
| Mianwali | Garlic (Local) | 11000 | 11150 | -150 |  |
| Mianwali | Cucumber (Kheera) | 4950 | 5000 | -50 |  |
| Mianwali | Watermelon | 2800 | 3450 | -650 |  |
| Mianwali | Green Chilli | 6550 | 6650 | -100 |  |
| Mianwali | Lemon (Desi) | 17500 | 18500 | -1000 |  |
| Mianwali | Lemon (China) | 9500 | 9250 | +250 |  |
| Mianwali | Peach | 17600 | 17500 | +100 |  |
| Mianwali | Apricot Yellow | 16600 | 18500 | -1900 |  |
| Mianwali | Apricot White | 23600 | 23000 | +600 |  |
| Mianwali | Bottle Gourd (کدو) | 5850 | 6650 | -800 |  |
| Mianwali | Cocoyam(اروی) | 14800 | 15250 | -450 |  |
| Mianwali | Coriander (دھنیا) | 2800 | 2900 | -100 |  |
| Mianwali | Mint(پودینہ) | 2900 | 2800 | +100 |  |
| RajanPur | Onion | 5700 | 5500 | +200 |  |
| RajanPur | Gram White(Imported) | 27700 | 25700 | +2000 |  |
| RajanPur | Cucumber (Kheera) | 4500 | 5500 | -1000 |  |
| RajanPur | Green Chilli | 9500 | 6500 | +3000 |  |
| RajanPur | Lemon (Desi) | 14000 | 13750 | +250 |  |
| Jhang | Rice (IRRI) | 10100 | 9500 | +600 |  |
| Jhang | Gram White(local) | 23500 | 19250 | +4250 |  |
| Jhang | Gram Black | 18000 | 16500 | +1500 |  |
| Jhang | Moong Pulse | 29500 | 30000 | -500 |  |
| Jhang | Potato Fresh | 1950 | 1750 | +200 |  |
| Jhang | Brinjal | 8500 | 5450 | +3050 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 8500 | 9500 | -1000 |  |
| Jhang | Bitter Gourd (کریلا) | 5750 | 5500 | +250 |  |
| Jhang | Pumpkin | 5450 | 4750 | +700 |  |
| Jhang | Banana(DOZEN) | 190 | 195 | -5 |  |
| Jhang | Mango(Desahri) | 23500 | 24500 | -1000 |  |
| Jhang | Masoor Pulse (Imported) | 23500 | 28500 | -5000 |  |
| Jhang | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Jhang | Melon | 5750 | 6250 | -500 |  |
| Jhang | Apple Kala Kullu (Madani) | 29000 | 30500 | -1500 |  |
| Jhang | Mango (Malda) | 10600 | 10500 | +100 |  |
| Jhang | Dates (Aseel) | 31500 | 31000 | +500 |  |
| Jhang | Green Chilli | 27500 | 8500 | +19000 |  |
| Jhang | Capsicum (شملہ مرچ) | 15500 | 16500 | -1000 |  |
| Jhang | Lemon (Desi) | 19000 | 17500 | +1500 |  |
| Jhang | Peach | 12750 | 10750 | +2000 |  |
| Jhang | Peach Special | 19500 | 16500 | +3000 |  |
| Jhang | Gram Flour (بیسن) | 18500 | 17500 | +1000 |  |
| Jhang | Sweet Musk Melon | 10750 | 10500 | +250 |  |
| Jhang | Zucchini (گھیا توری) | 4750 | 4250 | +500 |  |
| Jhang | Cocoyam(اروی) | 11500 | 9500 | +2000 |  |
| SadiqAbad | Bitter Gourd (کریلا) | 4675 | 3825 | +850 |  |
| SadiqAbad | Tinda Desi | 11475 | 12325 | -850 |  |
| SadiqAbad | Green Chilli | 8075 | 7650 | +425 |  |
| SadiqAbad | Lemon (Desi) | 14450 | 15300 | -850 |  |
| SadiqAbad | Plum | 35275 | 31875 | +3400 |  |
| SadiqAbad | Bottle Gourd (کدو) | 4928 | 4888 | +40 |  |
| KotAdu | Onion | 6750 | 7250 | -500 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 8500 | 7500 | +1000 |  |
| KotAdu | Banana(DOZEN) | 185 | 190 | -5 |  |
| KotAdu | Mango(Desahri) | 16500 | 15500 | +1000 |  |
| KotAdu | Mango(Sindhri) | 15500 | 16500 | -1000 |  |
| KotAdu | Cabbage | 6500 | 5500 | +1000 |  |
| KotAdu | Mango (Malda) | 9500 | 8500 | +1000 |  |
| KotAdu | Green Chilli | 7500 | 8500 | -1000 |  |
| KotAdu | Capsicum (شملہ مرچ) | 7500 | 8500 | -1000 |  |
| KotAdu | Peach Special | 19500 | 20500 | -1000 |  |
| KotAdu | Plum | 42500 | 34500 | +8000 |  |
| KotAdu | Mango Desi | 9500 | 7500 | +2000 |  |
| KotAdu | Apricot White | 27500 | 26500 | +1000 |  |
| Nankana | Potato Fresh | 2300 | 2000 | +300 |  |
| Nankana | Garlic (China) | 33750 | 34750 | -1000 |  |
| Nankana | Cauliflower | 15000 | 14200 | +800 |  |
| Nankana | Peas | 14200 | 13400 | +800 |  |
| Nankana | Mango(Desahri) | 25000 | 26000 | -1000 |  |
| Nankana | Cabbage | 4500 | 5500 | -1000 |  |
| Nankana | Lemon (Desi) | 15500 | 14500 | +1000 |  |
| Nankana | Mango Saharni | 16500 | 15500 | +1000 |  |
| Nankana | Bottle Gourd (کدو) | 4500 | 5500 | -1000 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 7425 | 6750 | +675 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 4950 | 4275 | +675 |  |
| LiaqatPur | Tinda Desi | 12150 | 13050 | -900 |  |
| LiaqatPur | Mango(Chounsa) | 15300 | 16650 | -1350 |  |
| LiaqatPur | Mango(Desahri) | 12938 | 13050 | -112 |  |
| LiaqatPur | Mango(Sindhri) | 13950 | 14850 | -900 |  |
| LiaqatPur | Cucumber (Kheera) | 5175 | 4725 | +450 |  |
| LiaqatPur | Lemon (Desi) | 15750 | 16650 | -900 |  |
| LiaqatPur | Peach | 22500 | 20700 | +1800 |  |
| LiaqatPur | Plum | 39600 | 35100 | +4500 |  |
| LiaqatPur | Zucchini (گھیا توری) | 4950 | 4557 | +393 |  |
| LiaqatPur | Cocoyam(اروی) | 13050 | 13500 | -450 |  |
| LiaqatPur | Carrot China | 13050 | 12150 | +900 |  |
| ChackJhumra | Potato Fresh | 2100 | 1900 | +200 |  |
| ChackJhumra | Onion | 6750 | 7250 | -500 |  |
| ChackJhumra | Spinach | 3350 | 3250 | +100 |  |
| ChackJhumra | Lady Finger/Okra (بھنڈی توری) | 8250 | 7750 | +500 |  |
| ChackJhumra | Bitter Gourd (کریلا) | 7750 | 5800 | +1950 |  |
| ChackJhumra | Pumpkin | 3350 | 3100 | +250 |  |
| ChackJhumra | Cauliflower | 13500 | 12500 | +1000 |  |
| ChackJhumra | Peas | 15500 | 14500 | +1000 |  |
| ChackJhumra | Cucumber (Kheera) | 5800 | 5250 | +550 |  |
| ChackJhumra | Melon | 10500 | 9250 | +1250 |  |
| ChackJhumra | Watermelon | 3600 | 3700 | -100 |  |
| ChackJhumra | Peach | 10500 | 8750 | +1750 |  |
| ChackJhumra | Peach Special | 19500 | 14500 | +5000 |  |
| ChackJhumra | Plum | 40500 | 34500 | +6000 |  |
| ChackJhumra | Apricot White | 20500 | 18500 | +2000 |  |
| ChackJhumra | Bottle Gourd (کدو) | 5800 | 5250 | +550 |  |
| ChackJhumra | Zucchini (گھیا توری) | 5800 | 4750 | +1050 |  |
| ChackJhumra | Cocoyam(اروی) | 14500 | 13500 | +1000 |  |
| ChackJhumra | sugarcane(گنڈ یری) | 8750 | 8500 | +250 |  |
| Summandri | Potato Fresh | 2055 | 1710 | +345 |  |
| Summandri | Onion | 6525 | 6975 | -450 |  |
| Summandri | Garlic (China) | 31100 | 31950 | -850 |  |
| Summandri | Tomato | 3825 | 4005 | -180 |  |
| Summandri | Lady Finger/Okra (بھنڈی توری) | 7850 | 7425 | +425 |  |
| Summandri | Bitter Gourd (کریلا) | 7425 | 5625 | +1800 |  |
| Summandri | Tinda Desi | 10550 | 10125 | +425 |  |
| Summandri | Pumpkin | 3260 | 2880 | +380 |  |
| Summandri | Cauliflower | 13100 | 12375 | +725 |  |
| Summandri | Peas | 14600 | 14175 | +425 |  |
| Summandri | Apple Kala Kullu (Pahari) | 37400 | 37350 | +50 |  |
| Summandri | Banana(DOZEN) | 175 | 166 | +9 |  |
| Summandri | Mango(Desahri) | 23000 | 22950 | +50 |  |
| Summandri | Ginger (Thai) | 26300 | 26325 | -25 |  |
| Summandri | Melon | 10400 | 10350 | +50 |  |
| Summandri | Green Chilli | 7025 | 6525 | +500 |  |
| Summandri | Capsicum (شملہ مرچ) | 15500 | 15525 | -25 |  |
| Summandri | Plum | 26650 | 35100 | -8450 |  |
| Summandri | Apricot White | 18450 | 17550 | +900 |  |
| Summandri | Bottle Gourd (کدو) | 5625 | 5175 | +450 |  |
| Summandri | Zucchini (گھیا توری) | 5200 | 4725 | +475 |  |
| Summandri | Cocoyam(اروی) | 13250 | 12825 | +425 |  |
| Tandlianwala | Potato Fresh | 2100 | 1900 | +200 |  |
| Tandlianwala | Tomato | 3500 | 3600 | -100 |  |
| Tandlianwala | Spinach | 2600 | 2500 | +100 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 6500 | 4500 | +2000 |  |
| Tandlianwala | Pumpkin | 2600 | 2000 | +600 |  |
| Tandlianwala | Cauliflower | 13000 | 12000 | +1000 |  |
| Tandlianwala | Peas | 15000 | 14000 | +1000 |  |
| Tandlianwala | Banana(DOZEN) | 195 | 190 | +5 |  |
| Tandlianwala | Mango(Sindhri) | 25000 | 19000 | +6000 |  |
| Tandlianwala | Cabbage | 3600 | 2500 | +1100 |  |
| Tandlianwala | Ginger (Thai) | 28000 | 27500 | +500 |  |
| Tandlianwala | Cucumber (Kheera) | 5600 | 4600 | +1000 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 16000 | 14000 | +2000 |  |
| Tandlianwala | Lemon (Desi) | 9500 | 19000 | -9500 |  |
| Tandlianwala | Apricot Yellow | 17100 | 14000 | +3100 |  |
| Tandlianwala | Apricot White | 20000 | 18000 | +2000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 3500 | 3600 | -100 |  |
| Tandlianwala | Cocoyam(اروی) | 14000 | 13000 | +1000 |  |
| Tandlianwala | Carrot China | 8600 | 8500 | +100 |  |
| Mamunkanjan | Potato Fresh | 2000 | 1750 | +250 |  |
| Mamunkanjan | Onion | 7000 | 6750 | +250 |  |
| Mamunkanjan | Lady Finger/Okra (بھنڈی توری) | 6500 | 6250 | +250 |  |
| Mamunkanjan | Bitter Gourd (کریلا) | 6500 | 5250 | +1250 |  |
| Mamunkanjan | Pumpkin | 3250 | 2750 | +500 |  |
| Mamunkanjan | Cauliflower | 12750 | 11500 | +1250 |  |
| Mamunkanjan | Peas | 14500 | 13500 | +1000 |  |
| Mamunkanjan | Apple (Ammre) | 23750 | 23500 | +250 |  |
| Mamunkanjan | Banana(DOZEN) | 170 | 180 | -10 |  |
| Mamunkanjan | Mango(Anwer Ratol) | 15500 | 16500 | -1000 |  |
| Mamunkanjan | Cabbage | 4500 | 3500 | +1000 |  |
| Mamunkanjan | Garlic (Local) | 10500 | 9500 | +1000 |  |
| Mamunkanjan | Cucumber (Kheera) | 4500 | 5250 | -750 |  |
| Mamunkanjan | Green Chilli | 6250 | 6500 | -250 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 15750 | 15500 | +250 |  |
| Mamunkanjan | Lemon (Desi) | 18500 | 17500 | +1000 |  |
| Mamunkanjan | Peach | 9500 | 7500 | +2000 |  |
| Mamunkanjan | Peach Special | 17500 | 14000 | +3500 |  |
| Mamunkanjan | Plum | 28500 | 27000 | +1500 |  |
| Mamunkanjan | Mango Saharni | 8750 | 8500 | +250 |  |
| Mamunkanjan | Mango Desi | 8500 | 9000 | -500 |  |
| Mamunkanjan | Apricot Yellow | 13500 | 14500 | -1000 |  |
| Mamunkanjan | Apricot White | 18500 | 17500 | +1000 |  |
| Mamunkanjan | Cocoyam(اروی) | 13500 | 12500 | +1000 |  |
| Mamunkanjan | Carrot China | 7250 | 7500 | -250 |  |
| Sheikhupura | Potato Fresh | 1900 | 1750 | +150 |  |
| Sheikhupura | Garlic (China) | 32750 | 33750 | -1000 |  |
| Sheikhupura | Tomato | 3700 | 3450 | +250 |  |
| Sheikhupura | Cauliflower | 15250 | 14250 | +1000 |  |
| Sheikhupura | Peas | 13250 | 12250 | +1000 |  |
| Sheikhupura | Apple Kala Kullu (Pahari) | 34250 | 32250 | +2000 |  |
| Sheikhupura | Mango(Chounsa) | 30750 | 31750 | -1000 |  |
| Sheikhupura | Garlic (Local) | 10250 | 10750 | -500 |  |
| Sheikhupura | Melon | 5600 | 5150 | +450 |  |
| Sheikhupura | Apple Kala Kullu (Madani) | 38250 | 23750 | +14500 |  |
| Sheikhupura | Lemon (Desi) | 14750 | 13750 | +1000 |  |
| Sheikhupura | Sweet Musk Melon (Shireen) | 11250 | 10250 | +1000 |  |
| Sheikhupura | Zucchini (گھیا توری) | 3400 | 3700 | -300 |  |
| Chiniot | Onion | 6350 | 6850 | -500 |  |
| Chiniot | Brinjal | 8150 | 7250 | +900 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 8050 | 7750 | +300 |  |
| Chiniot | Bitter Gourd (کریلا) | 6850 | 5100 | +1750 |  |
| Chiniot | Cauliflower | 13150 | 12250 | +900 |  |
| Chiniot | Cucumber (Kheera) | 5600 | 4700 | +900 |  |
| Chiniot | Green Chilli | 6350 | 6850 | -500 |  |
| Chiniot | Peach Special | 17750 | 14050 | +3700 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 8650 | 10450 | -1800 |  |
| Chiniot | Bottle Gourd (کدو) | 5600 | 5100 | +500 |  |
| Chiniot | Zucchini (گھیا توری) | 5100 | 4700 | +400 |  |
| Chiniot | Cocoyam(اروی) | 14050 | 13150 | +900 |  |
| Chiniot | Coriander (دھنیا) | 10450 | 9550 | +900 |  |
| Shorkot | Potato Fresh | 2000 | 1800 | +200 |  |
| Shorkot | Onion | 7000 | 7400 | -400 |  |
| Shorkot | Brinjal | 9000 | 5500 | +3500 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 9000 | 10000 | -1000 |  |
| Shorkot | Pumpkin | 2500 | 2000 | +500 |  |
| Shorkot | Mango(Desahri) | 24000 | 25000 | -1000 |  |
| Shorkot | Cucumber (Kheera) | 6000 | 5500 | +500 |  |
| Shorkot | Capsicum (شملہ مرچ) | 16000 | 17000 | -1000 |  |
| Shorkot | Lemon (Desi) | 20000 | 18000 | +2000 |  |
| Shorkot | Peach | 13000 | 11000 | +2000 |  |
| Shorkot | Peach Special | 20000 | 17000 | +3000 |  |
| Shorkot | Sweet Musk Melon | 11000 | 10600 | +400 |  |
| Shorkot | Bottle Gourd (کدو) | 5500 | 5000 | +500 |  |
| Shorkot | Zucchini (گھیا توری) | 5000 | 4500 | +500 |  |
| Muridke | Potato Fresh | 1900 | 1750 | +150 |  |
| Muridke | Cauliflower | 15250 | 14250 | +1000 |  |
| Kalurkot | Wheat | 9550 | 9600 | -50 |  |
| Kalurkot | Gram Black | 14250 | 14000 | +250 |  |
| Kalurkot | Gram Pulse | 20750 | 20250 | +500 |  |
| Kalurkot | Potato Fresh | 1700 | 2200 | -500 |  |
| Kalurkot | Onion | 6300 | 6100 | +200 |  |
| Kalurkot | Garlic (China) | 34100 | 34300 | -200 |  |
| Kalurkot | Bitter Gourd (کریلا) | 9850 | 9800 | +50 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 32300 | 32600 | -300 |  |
| Kalurkot | Banana(DOZEN) | 153 | 159 | -6 |  |
| Kalurkot | Mango(Sindhri) | 17700 | 18000 | -300 |  |
| Kalurkot | Melon | 5300 | 4300 | +1000 |  |
| Kalurkot | Watermelon | 1700 | 2100 | -400 |  |
| Kalurkot | Apricot White | 35900 | 16300 | +19600 |  |
| TALAGANG | Potato Fresh | 2100 | 2000 | +100 |  |
| TALAGANG | Garlic (China) | 32400 | 32900 | -500 |  |
| TALAGANG | Tomato | 7400 | 4100 | +3300 |  |
| TALAGANG | Brinjal | 7400 | 8300 | -900 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 9300 | 7900 | +1400 |  |
| TALAGANG | Bitter Gourd (کریلا) | 7400 | 6900 | +500 |  |
| TALAGANG | Radish | 14900 | 3600 | +11300 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 34900 | 32700 | +2200 |  |
| TALAGANG | Mango(Desahri) | 16700 | 25500 | -8800 |  |
| TALAGANG | Mango(Sindhri) | 23400 | 24100 | -700 |  |
| TALAGANG | Mango (Malda) | 13900 | 17700 | -3800 |  |
| TALAGANG | Dates (Aseel) | 32900 | 33050 | -150 |  |
| TALAGANG | Green Chilli | 8300 | 7900 | +400 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 9300 | 12900 | -3600 |  |
| TALAGANG | Zucchini (گھیا توری) | 6900 | 6400 | +500 |  |
| Sillanwali | Potato Fresh | 2000 | 1900 | +100 |  |
| Sillanwali | Onion | 6750 | 6950 | -200 |  |
| Sillanwali | Bitter Gourd (کریلا) | 6750 | 5750 | +1000 |  |
| Sillanwali | Cauliflower | 13500 | 12500 | +1000 |  |
| Sillanwali | Cocoyam(اروی) | 13750 | 13250 | +500 |  |
| Abdulhakim | Potato Fresh | 1300 | 1500 | -200 |  |
| Abdulhakim | Tomato | 3550 | 3500 | +50 |  |
| Abdulhakim | Brinjal | 5650 | 3950 | +1700 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 8950 | 6350 | +2600 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 7600 | 5650 | +1950 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 35900 | 35950 | -50 |  |
| Abdulhakim | Mango(Desahri) | 22250 | 21500 | +750 |  |
| Abdulhakim | Mango(Sindhri) | 19700 | 17950 | +1750 |  |
| Abdulhakim | Cabbage | 7150 | 6250 | +900 |  |
| Abdulhakim | Ginger (Thai) | 25100 | 25250 | -150 |  |
| Abdulhakim | Cucumber (Kheera) | 6250 | 3200 | +3050 |  |
| Abdulhakim | Watermelon | 5350 | 4450 | +900 |  |
| Abdulhakim | Mango (Malda) | 10750 | 9750 | +1000 |  |
| Abdulhakim | Green Chilli | 7600 | 7150 | +450 |  |
| Abdulhakim | Bottle Gourd (کدو) | 4750 | 5350 | -600 |  |
| Abdulhakim | Coriander (دھنیا) | 17950 | 15250 | +2700 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7150 | 6250 | +900 |  |
| Sanglahill | Potato Fresh | 2000 | 1800 | +200 |  |
| Sanglahill | Garlic (China) | 31050 | 31950 | -900 |  |
| Sanglahill | Brinjal | 5200 | 5100 | +100 |  |
| Sanglahill | Cauliflower | 13950 | 13150 | +800 |  |
| Sanglahill | Peas | 13150 | 12150 | +1000 |  |
| Sanglahill | Mango(Desahri) | 22950 | 23850 | -900 |  |
| Sanglahill | Cabbage | 4300 | 5200 | -900 |  |
| Sanglahill | Ginger (Thai) | 26100 | 26050 | +50 |  |
| Sanglahill | Cucumber (Kheera) | 5100 | 5200 | -100 |  |
| Sanglahill | Lemon (Desi) | 14350 | 13450 | +900 |  |
| Sanglahill | Mango Saharni | 15250 | 14350 | +900 |  |
| Sanglahill | Bottle Gourd (کدو) | 4300 | 5100 | -800 |  |
| Hasanabdal | Potato Fresh | 2050 | 1700 | +350 |  |
| Hasanabdal | Onion | 6600 | 6900 | -300 |  |
| Hasanabdal | Banana(DOZEN) | 192 | 191 | +1 |  |
| Hasanabdal | Lemon (Desi) | 15450 | 19150 | -3700 |  |
| Hasanabdal | Apricot White | 26150 | 26350 | -200 |  |
| Pindibhattian | Potato Fresh | 2000 | 1800 | +200 |  |
| Pindibhattian | Onion | 7200 | 6400 | +800 |  |
| Pindibhattian | Masoor Whole (Imported) | 21300 | 21350 | -50 |  |
| Pindibhattian | Zucchini (گھیا توری) | 4800 | 3800 | +1000 |  |
| Khudian | Tomato | 38000 | 3800 | +34200 |  |
| Khudian | Brinjal | 6150 | 5850 | +300 |  |
| Khudian | Bitter Gourd (کریلا) | 5350 | 3500 | +1850 |  |
| Khudian | Mango(Desahri) | 23000 | 23050 | -50 |  |
| Khudian | Cucumber (Kheera) | 6150 | 5550 | +600 |  |
| Khudian | Apple Kala Kullu (Madani) | 23500 | 23200 | +300 |  |
| Khudian | Bottle Gourd (کدو) | 5150 | 4600 | +550 |  |
| Khudian | Coriander (دھنیا) | 15400 | 16400 | -1000 |  |
| Sambrial | Potato Fresh | 2100 | 1800 | +300 |  |
| Sambrial | Garlic (China) | 32450 | 33200 | -750 |  |
| Sambrial | Brinjal | 6700 | 6200 | +500 |  |
| Sambrial | Lady Finger/Okra (بھنڈی توری) | 7950 | 7700 | +250 |  |
| Sambrial | Bitter Gourd (کریلا) | 6200 | 5200 | +1000 |  |
| Sambrial | Tinda Desi | 9850 | 9100 | +750 |  |
| Sambrial | Cauliflower | 15450 | 14450 | +1000 |  |
| Sambrial | Turnip | 4850 | 4750 | +100 |  |
| Sambrial | Cabbage | 4150 | 4400 | -250 |  |
| Sambrial | Cucumber (Kheera) | 5700 | 5500 | +200 |  |
| Sambrial | Capsicum (شملہ مرچ) | 15450 | 13230 | +2220 |  |
| Sambrial | Peach Special | 17950 | 17450 | +500 |  |
| Sambrial | Plum | 34450 | 33950 | +500 |  |
| Sambrial | Apricot White | 22950 | 23950 | -1000 |  |
| Sambrial | Bottle Gourd (کدو) | 6450 | 6150 | +300 |  |
| Sambrial | green chickpeas(چھولیا) | 9850 | 7200 | +2650 |  |
| Shakargarh | Moong Pulse | 33000 | 36500 | -3500 |  |
| Shakargarh | Potato Fresh | 2100 | 1850 | +250 |  |
| Shakargarh | Garlic (China) | 32000 | 33000 | -1000 |  |
| Shakargarh | Brinjal | 6750 | 6250 | +500 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 7750 | 7250 | +500 |  |
| Shakargarh | Bitter Gourd (کریلا) | 6250 | 5250 | +1000 |  |
| Shakargarh | Mango(Sindhri) | 25000 | 26000 | -1000 |  |
| Shakargarh | Green Chilli | 6750 | 7250 | -500 |  |
| Shakargarh | Lemon (Desi) | 14500 | 13000 | +1500 |  |
| Shakargarh | Bottle Gourd (کدو) | 6750 | 6250 | +500 |  |
| Hazro | Onion | 6600 | 6900 | -300 |  |
| Hazro | Garlic (China) | 28650 | 22750 | +5900 |  |
| Hazro | Tomato | 3950 | 3750 | +200 |  |
| Hazro | Brinjal | 4800 | 5250 | -450 |  |
| Hazro | Bitter Gourd (کریلا) | 5250 | 5700 | -450 |  |
| Hazro | Cauliflower | 15050 | 13200 | +1850 |  |
| Hazro | Peas | 12750 | 12250 | +500 |  |
| Hazro | Banana(DOZEN) | 192 | 191 | +1 |  |
| Hazro | Mango(Chounsa) | 31400 | 34150 | -2750 |  |
| Hazro | Mango(Desahri) | 21850 | 23250 | -1400 |  |
| Hazro | Mango(Sindhri) | 22750 | 23700 | -950 |  |
| Hazro | Mango(Anwer Ratol) | 32350 | 33250 | -900 |  |
| Hazro | Cabbage | 5250 | 5700 | -450 |  |
| Hazro | Ginger (Thai) | 28250 | 27300 | +950 |  |
| Hazro | Mango (Malda) | 13200 | 12250 | +950 |  |
| Hazro | Green Chilli | 5250 | 6600 | -1350 |  |
| Hazro | Capsicum (شملہ مرچ) | 14150 | 13200 | +950 |  |
| Hazro | Lemon (Desi) | 15050 | 18650 | -3600 |  |
| Hazro | Peach | 15500 | 15050 | +450 |  |
| Hazro | Bottle Gourd (کدو) | 5250 | 4800 | +450 |  |
| Hazro | Cocoyam(اروی) | 13200 | 14550 | -1350 |  |
| Sraialamgir | Potato Fresh | 2400 | 2100 | +300 |  |
| Sraialamgir | Garlic (China) | 34200 | 35475 | -1275 |  |
| Sraialamgir | Brinjal | 7800 | 7400 | +400 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 7400 | 7450 | -50 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 40200 | 40220 | -20 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 203 | +7 |  |
| Sraialamgir | Mango(Desahri) | 19200 | 21200 | -2000 |  |
| Sraialamgir | Lychee | 53250 | 53200 | +50 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 15700 | 15200 | +500 |  |
| Sraialamgir | Peach | 17370 | 17200 | +170 |  |
| Sraialamgir | Plum | 38200 | 33200 | +5000 |  |
| Sraialamgir | Apricot White | 26700 | 25200 | +1500 |  |
| Sraialamgir | Bottle Gourd (کدو) | 6700 | 5700 | +1000 |  |
| Sraialamgir | Cocoyam(اروی) | 14670 | 13200 | +1470 |  |
| Jauharabad | Moong Pulse | 38000 | 32500 | +5500 |  |
| Jauharabad | Millet | 9500 | 9100 | +400 |  |
| Jauharabad | Potato Fresh | 2100 | 1800 | +300 |  |
| Jauharabad | Bitter Gourd (کریلا) | 8200 | 7300 | +900 |  |
| Jauharabad | Cauliflower | 11800 | 9100 | +2700 |  |
| Jauharabad | Banana(DOZEN) | 178 | 180 | -2 |  |
| Jauharabad | Banola Cake | 13250 | 31250 | -18000 |  |
| Jauharabad | Mango(Sindhri) | 20000 | 21800 | -1800 |  |
| Jauharabad | Plum | 35400 | 32700 | +2700 |  |
| Jauharabad | Coriander (دھنیا) | 10900 | 12700 | -1800 |  |
| Qadirpurrawan | Potato Fresh | 1300 | 1500 | -200 |  |
| Qadirpurrawan | Brinjal | 5750 | 3750 | +2000 |  |
| Qadirpurrawan | Bitter Gourd (کریلا) | 7750 | 5750 | +2000 |  |
| Qadirpurrawan | Cabbage | 5250 | 5750 | -500 |  |
| Qadirpurrawan | Cucumber (Kheera) | 5750 | 2500 | +3250 |  |
| Qadirpurrawan | Green Chilli | 7750 | 5250 | +2500 |  |
| Qadirpurrawan | Capsicum (شملہ مرچ) | 12500 | 10500 | +2000 |  |
| Qadirpurrawan | Bottle Gourd (کدو) | 4750 | 5250 | -500 |  |
| Qadirpurrawan | Cocoyam(اروی) | 11500 | 10500 | +1000 |  |
| Taunsasharif | Onion | 6750 | 6250 | +500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 6750 | 5250 | +1500 |  |
| Taunsasharif | Peas | 21750 | 21500 | +250 |  |
| Taunsasharif | Cabbage | 5750 | 5250 | +500 |  |
| Taunsasharif | Watermelon | 18500 | 2500 | +16000 |  |
| Taunsasharif | Green Chilli | 7750 | 8250 | -500 |  |
| Taunsasharif | Cocoyam(اروی) | 17500 | 18250 | -750 |  |
| Taunsasharif | Dates(Irani) | 46500 | 46750 | -250 |  |