| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Cauliflower | 12100 | 11150 | +950 |  |
| Lahore | Carrot | 4100 | 4600 | -500 |  |
| Lahore | Mango(Desahri) | 24100 | 23500 | +600 |  |
| Lahore | Green Chilli | 7800 | 8300 | -500 |  |
| Lahore | Capsicum (شملہ مرچ) | 7400 | 6450 | +950 |  |
| Lahore | Plum | 36850 | 35850 | +1000 |  |
| Lahore | Mango Saharni | 16850 | 17650 | -800 |  |
| Faisalabad | Rice Basmati Super (New) | 25250 | 24500 | +750 |  |
| Faisalabad | Sugar | 12600 | 14150 | -1550 |  |
| Faisalabad | Moong | 29000 | 30000 | -1000 |  |
| Faisalabad | Masoor Pulse(local) | 33750 | 30250 | +3500 |  |
| Faisalabad | Onion | 6250 | 6200 | +50 |  |
| Faisalabad | Garlic (China) | 46250 | 48500 | -2250 |  |
| Faisalabad | Tomato | 2950 | 3000 | -50 |  |
| Faisalabad | Tinda Desi | 11500 | 12500 | -1000 |  |
| Faisalabad | Banana(DOZEN) | 165 | 163 | +2 |  |
| Faisalabad | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Faisalabad | Capsicum (شملہ مرچ) | 7750 | 6750 | +1000 |  |
| Faisalabad | Peach | 10500 | 9500 | +1000 |  |
| Faisalabad | Cocoyam(اروی) | 20500 | 19500 | +1000 |  |
| Faisalabad | Sunflower | 21950 | 22000 | -50 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 8750 | 8150 | +600 |  |
| Gujranwala | Bitter Gourd (کریلا) | 9300 | 8750 | +550 |  |
| Gujranwala | Tinda Desi | 9300 | 8350 | +950 |  |
| Gujranwala | Cauliflower | 11650 | 10750 | +900 |  |
| Gujranwala | Cucumber (Kheera) | 5100 | 4500 | +600 |  |
| Gujranwala | Lemon (Desi) | 29150 | 27850 | +1300 |  |
| Gujranwala | Bottle Gourd (کدو) | 4500 | 4600 | -100 |  |
| Gujranwala | Cocoyam(اروی) | 13850 | 14300 | -450 |  |
| Okara | Mash Pulse(Imported) washed | 42250 | 42750 | -500 |  |
| Okara | Brinjal | 7250 | 7750 | -500 |  |
| Okara | Masoor Whole (Imported) | 21250 | 21750 | -500 |  |
| Okara | Watermelon | 12750 | 2750 | +10000 |  |
| Okara | Apple Kala Kullu (Madani) | 24750 | 25750 | -1000 |  |
| Okara | Capsicum (شملہ مرچ) | 3250 | 2250 | +1000 |  |
| Okara | Lemon (Desi) | 28761 | 28750 | +11 |  |
| Sargodha | Rice Basmati Super (New) | 29375 | 29250 | +125 |  |
| Sargodha | Mash Pulse(Imported) washed | 46250 | 46000 | +250 |  |
| Sargodha | Potato Fresh | 1600 | 1700 | -100 |  |
| Sargodha | Onion | 6050 | 5750 | +300 |  |
| Sargodha | Tomato | 2800 | 2950 | -150 |  |
| Sargodha | Tinda Desi | 10500 | 12000 | -1500 |  |
| Sargodha | Ginger (Thai) | 26500 | 26000 | +500 |  |
| Sargodha | Masoor Pulse (Imported) | 20500 | 31250 | -10750 |  |
| Sargodha | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Sargodha | Capsicum (شملہ مرچ) | 7250 | 6750 | +500 |  |
| Sargodha | Carrot China | 7750 | 7250 | +500 |  |
| Rawalpindi | Garlic (China) | 35850 | 41500 | -5650 |  |
| Rawalpindi | Tomato | 3850 | 4300 | -450 |  |
| Rawalpindi | Cauliflower | 10450 | 10000 | +450 |  |
| Rawalpindi | Apple Kala Kullu (Pahari) | 37750 | 35950 | +1800 |  |
| Rawalpindi | Banana(DOZEN) | 191 | 187 | +4 |  |
| Rawalpindi | Mango(Desahri) | 23150 | 20450 | +2700 |  |
| Rawalpindi | Mango(Sindhri) | 25950 | 25450 | +500 |  |
| Rawalpindi | Cabbage | 6600 | 6150 | +450 |  |
| Rawalpindi | Melon | 10950 | 10450 | +500 |  |
| Rawalpindi | Green Chilli | 7500 | 7950 | -450 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 7050 | 6600 | +450 |  |
| Rawalpindi | Lemon (China) | 25450 | 24050 | +1400 |  |
| Rawalpindi | Peach | 15450 | 14550 | +900 |  |
| Rawalpindi | Peach Special | 22700 | 21800 | +900 |  |
| Rawalpindi | Plum | 37750 | 36850 | +900 |  |
| Rawalpindi | Apricot Yellow | 20000 | 19100 | +900 |  |
| Rawalpindi | Apricot White | 20900 | 20000 | +900 |  |
| Rawalpindi | Papaya(پپیتا) | 27950 | 27750 | +200 |  |
| Rawalpindi | Tindian | 7050 | 5700 | +1350 |  |
| Multan | Sugar | 13830 | 13845 | -15 |  |
| Multan | Gram Black | 18125 | 18250 | -125 |  |
| Multan | Gram Pulse | 18625 | 18375 | +250 |  |
| Multan | Moong | 26125 | 26250 | -125 |  |
| Multan | Mash | 31250 | 32250 | -1000 |  |
| Multan | Mash Pulse(Imported) washed | 36125 | 37250 | -1125 |  |
| Multan | RapeSeed (Torya) | 18625 | 18375 | +250 |  |
| Multan | Potato Fresh | 1300 | 1200 | +100 |  |
| Multan | Brinjal | 6750 | 7750 | -1000 |  |
| Multan | Red Chilli Whole (Dry) | 48750 | 46250 | +2500 |  |
| Multan | Bitter Gourd (کریلا) | 9750 | 8750 | +1000 |  |
| Multan | Apple Kala Kullu (Pahari) | 37000 | 37500 | -500 |  |
| Multan | Mango(Sindhri) | 21500 | 23500 | -2000 |  |
| Multan | Cabbage | 2500 | 2000 | +500 |  |
| Multan | Gram White(Imported) | 25250 | 25750 | -500 |  |
| Multan | Garlic (Local) | 10500 | 10250 | +250 |  |
| Multan | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Multan | Mango (Malda) | 10500 | 11500 | -1000 |  |
| Multan | Green Chilli | 5250 | 4750 | +500 |  |
| Multan | Lemon (Desi) | 34500 | 32500 | +2000 |  |
| Multan | Plum | 47500 | 49000 | -1500 |  |
| Multan | Bottle Gourd (کدو) | 3750 | 4250 | -500 |  |
| Multan | Zucchini (گھیا توری) | 3750 | 4250 | -500 |  |
| Multan | Cocoyam(اروی) | 17500 | 18500 | -1000 |  |
| Multan | Carrot China | 6750 | 7250 | -500 |  |
| Multan | Loquat | 11500 | 12500 | -1000 |  |
| RahimYarKhan | Potato Fresh | 1546 | 1364 | +182 |  |
| RahimYarKhan | Tomato | 2701 | 2527 | +174 |  |
| RahimYarKhan | Brinjal | 8278 | 7406 | +872 |  |
| RahimYarKhan | Green Chilli | 4793 | 6535 | -1742 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 8278 | 7406 | +872 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 5664 | 4793 | +871 |  |
| RahimYarKhan | Papaya(پپیتا) | 23961 | 25268 | -1307 |  |
| Sahiwal | Wheat | 8350 | 8400 | -50 |  |
| Sahiwal | Sugar | 15000 | 14850 | +150 |  |
| Sahiwal | Gram Black | 19650 | 19850 | -200 |  |
| Sahiwal | Gram Pulse | 20150 | 20100 | +50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 41600 | 41650 | -50 |  |
| Sahiwal | Maize | 7300 | 7350 | -50 |  |
| Sahiwal | Tomato | 1900 | 2000 | -100 |  |
| Sahiwal | Spinach | 2900 | 3000 | -100 |  |
| Sahiwal | Brinjal | 7150 | 7850 | -700 |  |
| Sahiwal | Bitter Gourd (کریلا) | 7650 | 8000 | -350 |  |
| Sahiwal | Tinda Desi | 7650 | 7850 | -200 |  |
| Sahiwal | Cauliflower | 7650 | 7850 | -200 |  |
| Sahiwal | Peas | 14700 | 14850 | -150 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 39000 | 38710 | +290 |  |
| Sahiwal | Banana(DOZEN) | 163 | 160 | +3 |  |
| Sahiwal | Mango(Desahri) | 22850 | 28250 | -5400 |  |
| Sahiwal | Mango(Sindhri) | 18000 | 19860 | -1860 |  |
| Sahiwal | Cabbage | 3000 | 2900 | +100 |  |
| Sahiwal | Gram White(Imported) | 26650 | 26850 | -200 |  |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20100 | +50 |  |
| Sahiwal | Garlic (Local) | 11050 | 11350 | -300 |  |
| Sahiwal | Cucumber (Kheera) | 3650 | 3850 | -200 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 23850 | 27000 | -3150 |  |
| Sahiwal | Dates (Aseel) | 30000 | 29900 | +100 |  |
| Sahiwal | Green Chilli | 7650 | 7850 | -200 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3300 | 2300 | +1000 |  |
| Sahiwal | Lemon (Desi) | 28850 | 28500 | +350 |  |
| Sahiwal | Peach | 12850 | 12500 | +350 |  |
| Sahiwal | Peach Special | 20000 | 19700 | +300 |  |
| Sahiwal | Gram Flour (بیسن) | 20150 | 20100 | +50 |  |
| Sahiwal | Bottle Gourd (کدو) | 2300 | 2350 | -50 |  |
| Sahiwal | Zucchini (گھیا توری) | 4200 | 3000 | +1200 |  |
| Sahiwal | Cocoyam(اروی) | 14850 | 15600 | -750 |  |
| Sahiwal | Carrot China | 7850 | 6850 | +1000 |  |
| Sahiwal | Coriander (دھنیا) | 7650 | 7850 | -200 |  |
| Sahiwal | sugarcane(گنڈ یری) | 10850 | 10500 | +350 |  |
| Sahiwal | Loquat | 14850 | 14500 | +350 |  |
| Vehari | Wheat Straw | 2313 | 2125 | +188 |  |
| Vehari | Green Chilli | 4600 | 4300 | +300 |  |
| Vehari | Peach | 16500 | 15500 | +1000 |  |
| Vehari | Apricot Yellow | 29250 | 30750 | -1500 |  |
| Vehari | Bottle Gourd (کدو) | 3200 | 4100 | -900 |  |
| Vehari | Cocoyam(اروی) | 21000 | 16250 | +4750 |  |
| Vehari | Sesame(تِل) | 27000 | 26875 | +125 |  |
| Burewala | Maize | 6250 | 6375 | -125 |  |
| Burewala | Brinjal | 7000 | 6400 | +600 |  |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 5500 | 5450 | +50 |  |
| Burewala | Tinda Desi | 12000 | 11000 | +1000 |  |
| Burewala | Cauliflower | 8600 | 8150 | +450 |  |
| Burewala | Peas | 17000 | 18250 | -1250 |  |
| Burewala | Wheat Straw | 2125 | 2200 | -75 |  |
| Burewala | Mango(Desahri) | 19500 | 19250 | +250 |  |
| Burewala | Mango(Sindhri) | 20250 | 20000 | +250 |  |
| Burewala | Garlic (Local) | 9000 | 8650 | +350 |  |
| Burewala | Melon | 10500 | 11000 | -500 |  |
| Burewala | Watermelon | 3100 | 3150 | -50 |  |
| Burewala | Green Chilli | 4550 | 4300 | +250 |  |
| Burewala | Capsicum (شملہ مرچ) | 4550 | 6500 | -1950 |  |
| Burewala | Lemon (Desi) | 30500 | 30000 | +500 |  |
| Burewala | Zucchini (گھیا توری) | 6350 | 7500 | -1150 |  |
| Burewala | Cocoyam(اروی) | 20750 | 18250 | +2500 |  |
| Burewala | Coriander (دھنیا) | 5000 | 6850 | -1850 |  |
| Layyah | Wheat | 9100 | 9150 | -50 |  |
| Layyah | Garlic (China) | 43900 | 46750 | -2850 |  |
| Layyah | Tomato | 2450 | 2100 | +350 |  |
| Layyah | Brinjal | 7600 | 8600 | -1000 |  |
| Layyah | Pumpkin | 3250 | 4000 | -750 |  |
| Layyah | Garlic (Local) | 12850 | 11500 | +1350 |  |
| Layyah | Cucumber (Kheera) | 5700 | 4000 | +1700 |  |
| Layyah | Lemon (Desi) | 26850 | 31000 | -4150 |  |
| Layyah | Bottle Gourd (کدو) | 4000 | 3250 | +750 |  |
| Gujrat | Moong Pulse | 33500 | 33000 | +500 |  |
| Gujrat | Spinach | 2750 | 1900 | +850 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 8750 | 8250 | +500 |  |
| Gujrat | Tinda Desi | 8750 | 8250 | +500 |  |
| Gujrat | Mango(Sindhri) | 26500 | 27000 | -500 |  |
| Gujrat | Garlic (Local) | 12500 | 11000 | +1500 |  |
| Gujrat | Lemon (Desi) | 26000 | 27000 | -1000 |  |
| Gujrat | Lemon (China) | 13000 | 12250 | +750 |  |
| Gujrat | Plum | 35000 | 37000 | -2000 |  |
| Khanewal | Potato Fresh | 1400 | 1300 | +100 |  |
| Khanewal | Brinjal | 6900 | 7750 | -850 |  |
| Khanewal | Lady Finger/Okra (بھنڈی توری) | 6900 | 6700 | +200 |  |
| Khanewal | Bitter Gourd (کریلا) | 10000 | 8750 | +1250 |  |
| Khanewal | Cauliflower | 12500 | 12000 | +500 |  |
| Khanewal | Apple Kala Kullu (Pahari) | 39000 | 39500 | -500 |  |
| Khanewal | Mango(Sindhri) | 22750 | 24750 | -2000 |  |
| Khanewal | Cabbage | 3700 | 3300 | +400 |  |
| Khanewal | Garlic (Local) | 11000 | 10750 | +250 |  |
| Khanewal | Cucumber (Kheera) | 5300 | 5700 | -400 |  |
| Khanewal | Mango (Malda) | 23000 | 12000 | +11000 |  |
| Khanewal | Green Chilli | 5500 | 5000 | +500 |  |
| Khanewal | Capsicum (شملہ مرچ) | 11000 | 10000 | +1000 |  |
| Khanewal | Peach | 17500 | 17000 | +500 |  |
| Khanewal | Bottle Gourd (کدو) | 4000 | 4500 | -500 |  |
| BahawalPur | Gram Pulse | 22500 | 21500 | +1000 |  |
| BahawalPur | Moong Pulse | 34000 | 33000 | +1000 |  |
| BahawalPur | Mash Pulse(Imported) washed | 36500 | 41000 | -4500 |  |
| BahawalPur | Potato Fresh | 1550 | 1500 | +50 |  |
| BahawalPur | Tomato | 2900 | 2700 | +200 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 5450 | 5900 | -450 |  |
| BahawalPur | Bitter Gourd (کریلا) | 8450 | 9250 | -800 |  |
| BahawalPur | Tinda Desi | 11250 | 12750 | -1500 |  |
| BahawalPur | Apple (Ammre) | 20500 | 21250 | -750 |  |
| BahawalPur | Wheat Straw | 2300 | 2100 | +200 |  |
| BahawalPur | Cabbage | 1900 | 2450 | -550 |  |
| BahawalPur | Gram White(Imported) | 28500 | 28750 | -250 |  |
| BahawalPur | Masoor Whole (Imported) | 17500 | 18250 | -750 |  |
| BahawalPur | Garlic (Local) | 10750 | 10250 | +500 |  |
| BahawalPur | Cucumber (Kheera) | 3900 | 3450 | +450 |  |
| BahawalPur | Melon | 10250 | 9250 | +1000 |  |
| BahawalPur | Apple Kala Kullu (Madani) | 37500 | 37750 | -250 |  |
| BahawalPur | Green Chilli | 5450 | 5900 | -450 |  |
| BahawalPur | Lemon (Desi) | 26250 | 25750 | +500 |  |
| BahawalPur | Peach | 15250 | 16250 | -1000 |  |
| BahawalPur | Gram Flour (بیسن) | 23000 | 23500 | -500 |  |
| BahawalPur | Cocoyam(اروی) | 16750 | 17600 | -850 |  |
| BahawalPur | Papaya(پپیتا) | 22500 | 24500 | -2000 |  |
| TTSingh | Mash Pulse(Imported) washed | 40028 | 40000 | +28 |  |
| TTSingh | Onion | 6550 | 6050 | +500 |  |
| TTSingh | Tinda Desi | 12200 | 13150 | -950 |  |
| TTSingh | Carrot | 7950 | 7500 | +450 |  |
| TTSingh | Masoor Pulse (Imported) | 19500 | 19750 | -250 |  |
| TTSingh | Watermelon | 3700 | 2850 | +850 |  |
| TTSingh | Capsicum (شملہ مرچ) | 7500 | 6550 | +950 |  |
| TTSingh | Lemon (Desi) | 30100 | 28200 | +1900 |  |
| TTSingh | Cocoyam(اروی) | 20700 | 18750 | +1950 |  |
| TTSingh | Rice Kainat (New) | 28250 | 28500 | -250 |  |
| TTSingh | sugarcane(گنڈ یری) | 11250 | 11000 | +250 |  |
| Patoki | Apple Kala Kullu (Pahari) | 36350 | 37350 | -1000 |  |
| Patoki | Banana(DOZEN) | 152 | 151 | +1 |  |
| Patoki | Mango(Sindhri) | 23500 | 24000 | -500 |  |
| Patoki | Apple Kala Kullu (Madani) | 35000 | 34450 | +550 |  |
| Patoki | Peach | 16350 | 15850 | +500 |  |
| Patoki | Mango Saharni | 16900 | 17500 | -600 |  |
| Patoki | Apricot Yellow | 15350 | 17500 | -2150 |  |
| Patoki | Apricot White | 23550 | 24600 | -1050 |  |
| ArifWala | Moong Pulse | 33000 | 32500 | +500 |  |
| ArifWala | Maize | 7463 | 7425 | +38 |  |
| ArifWala | Potato Fresh | 4000 | 3750 | +250 |  |
| ArifWala | Onion | 5250 | 5750 | -500 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 6250 | 5500 | +750 |  |
| ArifWala | Bitter Gourd (کریلا) | 8000 | 7400 | +600 |  |
| ArifWala | Tinda Desi | 9500 | 11500 | -2000 |  |
| ArifWala | Peas | 17000 | 15000 | +2000 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 36500 | 36000 | +500 |  |
| ArifWala | Banana(DOZEN) | 150 | 158 | -8 |  |
| ArifWala | Green Chilli | 6250 | 6500 | -250 |  |
| ArifWala | Capsicum (شملہ مرچ) | 3250 | 2450 | +800 |  |
| ArifWala | Lemon (Desi) | 26500 | 26000 | +500 |  |
| ArifWala | Peach | 9500 | 11500 | -2000 |  |
| ArifWala | Peach Special | 14500 | 19000 | -4500 |  |
| ArifWala | Zucchini (گھیا توری) | 3000 | 2750 | +250 |  |
| ArifWala | Cocoyam(اروی) | 18000 | 16500 | +1500 |  |
| ArifWala | Loquat | 12500 | 13500 | -1000 |  |
| Jaranwala | Spinach | 2600 | 2500 | +100 |  |
| Jaranwala | Tinda Desi | 11000 | 12000 | -1000 |  |
| Jaranwala | Peas | 12000 | 11750 | +250 |  |
| Jaranwala | Banana(DOZEN) | 170 | 165 | +5 |  |
| Jaranwala | Cabbage | 3000 | 2500 | +500 |  |
| Jaranwala | Garlic (Local) | 11000 | 11500 | -500 |  |
| Jaranwala | Cucumber (Kheera) | 5500 | 3000 | +2500 |  |
| Jaranwala | Capsicum (شملہ مرچ) | 7000 | 6500 | +500 |  |
| PakPattan | Wheat | 8575 | 8688 | -113 |  |
| PakPattan | Maize | 5400 | 6388 | -988 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 6100 | 5650 | +450 |  |
| PakPattan | Bitter Gourd (کریلا) | 8250 | 7200 | +1050 |  |
| PakPattan | Tinda Desi | 9550 | 11300 | -1750 |  |
| PakPattan | Peas | 17300 | 15450 | +1850 |  |
| PakPattan | Green Chilli | 7200 | 7400 | -200 |  |
| PakPattan | Capsicum (شملہ مرچ) | 3250 | 2400 | +850 |  |
| PakPattan | Peach | 9550 | 11750 | -2200 |  |
| PakPattan | Peach Special | 14350 | 18250 | -3900 |  |
| PakPattan | Zucchini (گھیا توری) | 3050 | 2400 | +650 |  |
| Lodhran | Potato Fresh | 1400 | 1200 | +200 |  |
| Lodhran | Onion | 4650 | 4500 | +150 |  |
| Lodhran | Spinach | 2600 | 2700 | -100 |  |
| Lodhran | Brinjal | 6800 | 7000 | -200 |  |
| Lodhran | Bitter Gourd (کریلا) | 10000 | 8600 | +1400 |  |
| Lodhran | Banana(DOZEN) | 147 | 142 | +5 |  |
| Lodhran | Cabbage | 2500 | 2200 | +300 |  |
| Lodhran | Garlic (Local) | 10800 | 10500 | +300 |  |
| Lodhran | Watermelon | 3150 | 3100 | +50 |  |
| Lodhran | Mango (Malda) | 11000 | 11800 | -800 |  |
| Lodhran | Green Chilli | 5500 | 5000 | +500 |  |
| Lodhran | Lemon (Desi) | 29500 | 28500 | +1000 |  |
| Lodhran | Plum | 44000 | 47250 | -3250 |  |
| Lodhran | Apricot White | 26500 | 27000 | -500 |  |
| Lodhran | Bottle Gourd (کدو) | 3600 | 4000 | -400 |  |
| Lodhran | Cocoyam(اروی) | 18000 | 18500 | -500 |  |
| Lodhran | Loquat | 24500 | 23750 | +750 |  |
| Lodhran | Dates(Irani) | 41500 | 42000 | -500 |  |
| Chistian | Potato Fresh | 1450 | 1500 | -50 |  |
| Chistian | Garlic (China) | 28700 | 29500 | -800 |  |
| Chistian | Tomato | 2800 | 2500 | +300 |  |
| Chistian | Spinach | 2350 | 2400 | -50 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 5500 | 5700 | -200 |  |
| Chistian | Bitter Gourd (کریلا) | 5500 | 5800 | -300 |  |
| Chistian | Tinda Desi | 7650 | 8300 | -650 |  |
| Chistian | Peas | 17600 | 18950 | -1350 |  |
| Chistian | Apple Kala Kullu (Pahari) | 40350 | 38450 | +1900 |  |
| Chistian | Apple (Golden) | 26000 | 27450 | -1450 |  |
| Chistian | Banana(DOZEN) | 183 | 172 | +11 |  |
| Chistian | Guava | 12700 | 13750 | -1050 |  |
| Chistian | Mango(Sindhri) | 16500 | 13450 | +3050 |  |
| Chistian | Cabbage | 2800 | 4300 | -1500 |  |
| Chistian | Ginger (Thai) | 27700 | 26850 | +850 |  |
| Chistian | Garlic (Local) | 12150 | 11500 | +650 |  |
| Chistian | Cucumber (Kheera) | 4350 | 4400 | -50 |  |
| Chistian | Watermelon | 2800 | 2900 | -100 |  |
| Chistian | Capsicum (شملہ مرچ) | 7800 | 7600 | +200 |  |
| Chistian | Lemon (Desi) | 28750 | 27500 | +1250 |  |
| Chistian | Lemon (China) | 13600 | 13300 | +300 |  |
| Chistian | Peach | 20400 | 24000 | -3600 |  |
| Chistian | Sweet Musk Melon | 9500 | 9750 | -250 |  |
| Chistian | Zucchini (گھیا توری) | 3350 | 4800 | -1450 |  |
| Chistian | Cocoyam(اروی) | 19500 | 17100 | +2400 |  |
| Chistian | Coriander (دھنیا) | 8100 | 6700 | +1400 |  |
| Chistian | sugarcane(گنڈ یری) | 11750 | 11500 | +250 |  |
| GujarKhan | Garlic (China) | 31150 | 39650 | -8500 |  |
| GujarKhan | Tomato | 3725 | 4200 | -475 |  |
| GujarKhan | Brinjal | 7800 | 6900 | +900 |  |
| GujarKhan | Bitter Gourd (کریلا) | 8700 | 9600 | -900 |  |
| GujarKhan | Tinda Desi | 11400 | 14100 | -2700 |  |
| GujarKhan | Cauliflower | 12300 | 11400 | +900 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 38350 | 44500 | -6150 |  |
| GujarKhan | Mango(Desahri) | 14100 | 19500 | -5400 |  |
| GujarKhan | Mango(Sindhri) | 26700 | 23100 | +3600 |  |
| GujarKhan | Cabbage | 6900 | 6000 | +900 |  |
| GujarKhan | Cucumber (Kheera) | 5100 | 6000 | -900 |  |
| GujarKhan | Watermelon | 3300 | 2825 | +475 |  |
| GujarKhan | Mango (Malda) | 14100 | 13150 | +950 |  |
| GujarKhan | Peach | 15900 | 13150 | +2750 |  |
| GujarKhan | Peach Special | 23100 | 22250 | +850 |  |
| GujarKhan | Apricot White | 23100 | 22250 | +850 |  |
| GujarKhan | Bottle Gourd (کدو) | 6900 | 6000 | +900 |  |
| GujarKhan | Zucchini (گھیا توری) | 9125 | 7800 | +1325 |  |
| GujarKhan | sugarcane(گنڈ یری) | 10500 | 11025 | -525 |  |
| Mailsi | Brinjal | 5500 | 6500 | -1000 |  |
| Mailsi | Zucchini (گھیا توری) | 4100 | 3800 | +300 |  |
| Mailsi | Tindian | 10000 | 5000 | +5000 |  |
| Kahrorpacca | Potato Fresh | 1500 | 1200 | +300 |  |
| Kahrorpacca | Onion | 5500 | 5400 | +100 |  |
| Kahrorpacca | Spinach | 2600 | 2700 | -100 |  |
| Kahrorpacca | Brinjal | 6800 | 7000 | -200 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 6800 | 6300 | +500 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 10000 | 8600 | +1400 |  |
| Kahrorpacca | Mango(Sindhri) | 21500 | 23000 | -1500 |  |
| Kahrorpacca | Cabbage | 2500 | 2200 | +300 |  |
| Kahrorpacca | Garlic (Local) | 10800 | 10500 | +300 |  |
| Kahrorpacca | Watermelon | 3600 | 3500 | +100 |  |
| Kahrorpacca | Mango (Malda) | 11000 | 11800 | -800 |  |
| Kahrorpacca | Green Chilli | 5500 | 5000 | +500 |  |
| Kahrorpacca | Lemon (Desi) | 34000 | 32000 | +2000 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 3600 | 4000 | -400 |  |
| Kahrorpacca | Cocoyam(اروی) | 18000 | 18500 | -500 |  |
| Kahrorpacca | Loquat | 32000 | 31000 | +1000 |  |
| Chichawatni | Wheat | 8963 | 9200 | -237 |  |
| Chichawatni | Moong | 20250 | 20625 | -375 |  |
| Chichawatni | Maize | 6875 | 6938 | -63 |  |
| Chichawatni | Millet | 7625 | 7688 | -63 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 7000 | 6750 | +250 |  |
| Chichawatni | Bitter Gourd (کریلا) | 8000 | 7750 | +250 |  |
| Chichawatni | Cabbage | 2450 | 2600 | -150 |  |
| Chichawatni | Zucchini (گھیا توری) | 3000 | 2600 | +400 |  |
| Chichawatni | Paddy Kainat | 13750 | 13875 | -125 |  |
| Chichawatni | Sesame(تِل) | 25625 | 25875 | -250 |  |
| Chichawatni | Mustard seed | 16775 | 16750 | +25 |  |
| DunyaPur | Tomato | 1550 | 2150 | -600 |  |
| DunyaPur | Brinjal | 6375 | 7125 | -750 |  |
| DunyaPur | Bitter Gourd (کریلا) | 10100 | 8375 | +1725 |  |
| DunyaPur | Banana(DOZEN) | 145 | 155 | -10 |  |
| DunyaPur | Cabbage | 2450 | 2150 | +300 |  |
| DunyaPur | Cucumber (Kheera) | 3450 | 3500 | -50 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 37750 | 38750 | -1000 |  |
| DunyaPur | Green Chilli | 5375 | 4900 | +475 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 8125 | 9125 | -1000 |  |
| DunyaPur | Bottle Gourd (کدو) | 3450 | 3900 | -450 |  |
| DunyaPur | Zucchini (گھیا توری) | 4100 | 3900 | +200 |  |
| DGKHAN | Potato Fresh | 1900 | 1700 | +200 |  |
| DGKHAN | Onion | 4250 | 4400 | -150 |  |
| DGKHAN | Tomato | 2000 | 1800 | +200 |  |
| DGKHAN | Brinjal | 5250 | 4600 | +650 |  |
| DGKHAN | Bitter Gourd (کریلا) | 6250 | 4750 | +1500 |  |
| DGKHAN | Tinda Desi | 10500 | 9500 | +1000 |  |
| DGKHAN | Cauliflower | 10500 | 8500 | +2000 |  |
| DGKHAN | Peas | 20500 | 19500 | +1000 |  |
| DGKHAN | Apple Kala Kullu (Pahari) | 39500 | 39000 | +500 |  |
| DGKHAN | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| DGKHAN | Melon | 8500 | 7500 | +1000 |  |
| DGKHAN | Watermelon | 3750 | 4250 | -500 |  |
| DGKHAN | Mango (Malda) | 12500 | 13500 | -1000 |  |
| DGKHAN | Green Chilli | 5250 | 4750 | +500 |  |
| DGKHAN | Capsicum (شملہ مرچ) | 4250 | 3250 | +1000 |  |
| DGKHAN | Apricot White | 34500 | 37000 | -2500 |  |
| DGKHAN | Zucchini (گھیا توری) | 5250 | 3600 | +1650 |  |
| DGKHAN | Cocoyam(اروی) | 18750 | 17500 | +1250 |  |
| Chunian | Apple Kala Kullu (Pahari) | 36350 | 40100 | -3750 |  |
| Chunian | Banana(DOZEN) | 182 | 204 | -22 |  |
| Chunian | Apple Kala Kullu (Madani) | 35000 | 36450 | -1450 |  |
| Chunian | Apricot Yellow | 15350 | 18500 | -3150 |  |
| LalaMusa | Rice Basmati Super (New) | 30000 | 29500 | +500 |  |
| LalaMusa | Onion | 5850 | 5650 | +200 |  |
| LalaMusa | Tomato | 2600 | 2400 | +200 |  |
| LalaMusa | Brinjal | 6650 | 6500 | +150 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 8500 | 7150 | +1350 |  |
| LalaMusa | Bitter Gourd (کریلا) | 7650 | 8100 | -450 |  |
| LalaMusa | Tinda Desi | 8750 | 7150 | +1600 |  |
| LalaMusa | Apple Kala Kullu (Pahari) | 38000 | 39000 | -1000 |  |
| LalaMusa | Mango(Desahri) | 19500 | 15500 | +4000 |  |
| LalaMusa | Mango(Sindhri) | 26500 | 25500 | +1000 |  |
| LalaMusa | Cabbage | 3650 | 4000 | -350 |  |
| LalaMusa | Jaggery (گڑ) | 11000 | 11500 | -500 |  |
| LalaMusa | Garlic (Local) | 12150 | 12000 | +150 |  |
| LalaMusa | Dates (Aseel) | 33000 | 32000 | +1000 |  |
| LalaMusa | Green Chilli | 6750 | 7250 | -500 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 5600 | 5750 | -150 |  |
| LalaMusa | Lemon (Desi) | 26500 | 25500 | +1000 |  |
| LalaMusa | Lemon (China) | 12500 | 12000 | +500 |  |
| LalaMusa | Peach | 15500 | 14500 | +1000 |  |
| LalaMusa | Mango Saharni | 15500 | 19500 | -4000 |  |
| LalaMusa | Gram Flour (بیسن) | 23500 | 22500 | +1000 |  |
| LalaMusa | Bottle Gourd (کدو) | 5400 | 5550 | -150 |  |
| LalaMusa | Carrot China | 7150 | 6850 | +300 |  |
| LalaMusa | Rice Kainat (New) | 30500 | 30000 | +500 |  |
| LalaMusa | Brown Sugar(شکر) | 13000 | 13500 | -500 |  |
| LalaMusa | Dates(Irani) | 43000 | 42000 | +1000 |  |
| Daska | Onion | 6285 | 6280 | +5 |  |
| Daska | Brinjal | 7175 | 7180 | -5 |  |
| Daska | Cauliflower | 11550 | 10650 | +900 |  |
| Daska | Carrot | 5375 | 5380 | -5 |  |
| Daska | Mango(Desahri) | 18850 | 19050 | -200 |  |
| Daska | Mango(Sindhri) | 24750 | 24700 | +50 |  |
| Daska | Cucumber (Kheera) | 5385 | 5390 | -5 |  |
| Daska | Melon | 10650 | 10400 | +250 |  |
| Daska | Strawberry | 20350 | 20250 | +100 |  |
| Daska | Green Chilli | 8065 | 8575 | -510 |  |
| Daska | Capsicum (شملہ مرچ) | 6285 | 6280 | +5 |  |
| Daska | Lemon (Desi) | 28550 | 26850 | +1700 |  |
| Daska | Peach | 14400 | 14750 | -350 |  |
| Daska | Plum | 33850 | 33800 | +50 |  |
| Daska | Mango Saharni | 16650 | 15800 | +850 |  |
| Daska | Sweet Musk Melon | 10450 | 10400 | +50 |  |
| Daska | Carrot China | 8075 | 43050 | -34975 |  |
| Daska | Papaya(پپیتا) | 24550 | 24600 | -50 |  |
| Kamalia | Maize | 6875 | 7000 | -125 |  |
| Kamalia | Millet | 36250 | 32500 | +3750 |  |
| Kamalia | Garlic (China) | 26500 | 29500 | -3000 |  |
| Kamalia | Tomato | 3500 | 3000 | +500 |  |
| Kamalia | Bitter Gourd (کریلا) | 7800 | 8800 | -1000 |  |
| Kamalia | Lemon (Desi) | 25500 | 26500 | -1000 |  |
| Kamalia | Zucchini (گھیا توری) | 6100 | 3900 | +2200 |  |
| Kamalia | Paddy Kainat | 14375 | 14500 | -125 |  |
| PirMahal | Potato Fresh | 1700 | 1600 | +100 |  |
| PirMahal | Tomato | 3600 | 3550 | +50 |  |
| PirMahal | Brinjal | 8850 | 8825 | +25 |  |
| PirMahal | Tinda Desi | 12700 | 12350 | +350 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 37700 | 38200 | -500 |  |
| PirMahal | Banana(DOZEN) | 180 | 184 | -4 |  |
| PirMahal | Ginger (Thai) | 27200 | 27150 | +50 |  |
| PirMahal | Garlic (Local) | 11600 | 11700 | -100 |  |
| PirMahal | Melon | 6350 | 7125 | -775 |  |
| PirMahal | Peach | 18125 | 18200 | -75 |  |
| PirMahal | Bottle Gourd (کدو) | 3500 | 3525 | -25 |  |
| PirMahal | Zucchini (گھیا توری) | 5300 | 5350 | -50 |  |
| PirMahal | sugarcane(گنڈ یری) | 10700 | 10650 | +50 |  |
| Jahanian | Potato Fresh | 1400 | 1300 | +100 |  |
| Jahanian | Apple Kala Kullu (Pahari) | 39000 | 39500 | -500 |  |
| JamPur | Potato Fresh | 1600 | 3400 | -1800 |  |
| JamPur | Potato Store | 1000 | 1400 | -400 |  |
| JamPur | Onion | 3700 | 3350 | +350 |  |
| JamPur | Ginger(China) | 28000 | 27000 | +1000 |  |
| JamPur | Tomato | 2250 | 2050 | +200 |  |
| JamPur | Brinjal | 4500 | 3500 | +1000 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 6500 | 4500 | +2000 |  |
| JamPur | Apple Kala Kullu (Pahari) | 33900 | 34500 | -600 |  |
| JamPur | Banana(DOZEN) | 155 | 150 | +5 |  |
| JamPur | Garlic (Local) | 19000 | 11500 | +7500 |  |
| JamPur | Cucumber (Kheera) | 4500 | 3500 | +1000 |  |
| JamPur | Green Chilli | 6500 | 5500 | +1000 |  |
| JamPur | Capsicum (شملہ مرچ) | 15000 | 5500 | +9500 |  |
| JamPur | Lemon (Desi) | 22500 | 28000 | -5500 |  |
| JamPur | Peach | 17000 | 16000 | +1000 |  |
| Narowal | Moong Pulse | 33500 | 33000 | +500 |  |
| Narowal | Spinach | 2750 | 1900 | +850 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 8750 | 8250 | +500 |  |
| Narowal | Tinda Desi | 8750 | 8250 | +500 |  |
| Narowal | Mango(Sindhri) | 26500 | 27000 | -500 |  |
| Narowal | Garlic (Local) | 12500 | 11000 | +1500 |  |
| Narowal | Lemon (Desi) | 26000 | 27000 | -1000 |  |
| Narowal | Lemon (China) | 13000 | 12250 | +750 |  |
| Narowal | Plum | 35000 | 37000 | -2000 |  |
| Chakwal | Onion | 5350 | 5250 | +100 |  |
| Chakwal | Tomato | 3900 | 3450 | +450 |  |
| Chakwal | Banana(DOZEN) | 175 | 178 | -3 |  |
| Jhelum | Tomato | 3850 | 3400 | +450 |  |
| Jhelum | Banana(DOZEN) | 188 | 193 | -5 |  |
| Jhelum | Mango(Sindhri) | 20750 | 20250 | +500 |  |
| Jhelum | Cabbage | 2950 | 3400 | -450 |  |
| Jhelum | Watermelon | 2400 | 2600 | -200 |  |
| Jhelum | Mango Desi | 11750 | 11250 | +500 |  |
| Jhelum | Apricot White | 21150 | 21650 | -500 |  |
| Jhelum | Cocoyam(اروی) | 16650 | 17550 | -900 |  |
| Jhelum | sugarcane(گنڈ یری) | 8550 | 9950 | -1400 |  |
| RajanPur | Potato Fresh | 1600 | 1400 | +200 |  |
| RajanPur | Onion | 3700 | 3500 | +200 |  |
| RajanPur | Ginger(China) | 28000 | 27000 | +1000 |  |
| RajanPur | Tomato | 2250 | 2100 | +150 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 6500 | 4500 | +2000 |  |
| RajanPur | Bitter Gourd (کریلا) | 5500 | 4500 | +1000 |  |
| RajanPur | Mango(Desahri) | 15700 | 15000 | +700 |  |
| RajanPur | Mango(Sindhri) | 14250 | 18750 | -4500 |  |
| RajanPur | Cucumber (Kheera) | 4500 | 2800 | +1700 |  |
| RajanPur | Mango (Malda) | 15700 | 15000 | +700 |  |
| RajanPur | Green Chilli | 6500 | 5500 | +1000 |  |
| RajanPur | Capsicum (شملہ مرچ) | 15000 | 6500 | +8500 |  |
| RajanPur | Lemon (Desi) | 22500 | 28000 | -5500 |  |
| RajanPur | Apricot Yellow | 23750 | 23900 | -150 |  |
| Jhang | Gram Black | 17000 | 16500 | +500 |  |
| Jhang | Gram Pulse | 18500 | 18000 | +500 |  |
| Jhang | Onion | 6450 | 6200 | +250 |  |
| Jhang | Tomato | 2900 | 3000 | -100 |  |
| Jhang | Spinach | 4750 | 4450 | +300 |  |
| Jhang | Brinjal | 6500 | 7500 | -1000 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| Jhang | Bitter Gourd (کریلا) | 7500 | 8500 | -1000 |  |
| Jhang | Tinda Desi | 7500 | 8000 | -500 |  |
| Jhang | Cauliflower | 11500 | 9500 | +2000 |  |
| Jhang | Mango(Sindhri) | 13500 | 17500 | -4000 |  |
| Jhang | Mash Pulse(local) | 37500 | 38500 | -1000 |  |
| Jhang | Masoor Pulse (Imported) | 27500 | 27000 | +500 |  |
| Jhang | Cucumber (Kheera) | 5750 | 8500 | -2750 |  |
| Jhang | Melon | 5750 | 7500 | -1750 |  |
| Jhang | Apple Kala Kullu (Madani) | 31000 | 29500 | +1500 |  |
| Jhang | Mango (Malda) | 13500 | 16500 | -3000 |  |
| Jhang | Capsicum (شملہ مرچ) | 5450 | 6500 | -1050 |  |
| Jhang | Lemon (Desi) | 31500 | 33500 | -2000 |  |
| Jhang | Peach Special | 13750 | 13500 | +250 |  |
| Jhang | Apricot Yellow | 16500 | 17500 | -1000 |  |
| Jhang | Gram Flour (بیسن) | 18500 | 17500 | +1000 |  |
| Jhang | Zucchini (گھیا توری) | 1950 | 2350 | -400 |  |
| Jhang | Cocoyam(اروی) | 19500 | 17500 | +2000 |  |
| Jhang | Sweet Potato(شکر قندی) | 12500 | 12750 | -250 |  |
| Jhang | Tindian | 6750 | 6500 | +250 |  |
| Jhang | Loquat | 17500 | 15500 | +2000 |  |
| SadiqAbad | Potato Fresh | 1530 | 1350 | +180 |  |
| SadiqAbad | Tomato | 2508 | 2338 | +170 |  |
| SadiqAbad | Tinda Desi | 12325 | 11475 | +850 |  |
| SadiqAbad | Mango(Desahri) | 18275 | 17425 | +850 |  |
| SadiqAbad | Watermelon | 2550 | 2975 | -425 |  |
| SadiqAbad | Capsicum (شملہ مرچ) | 8075 | 7225 | +850 |  |
| SadiqAbad | Plum | 45475 | 41225 | +4250 |  |
| SadiqAbad | Mango Saharni | 15725 | 14875 | +850 |  |
| SadiqAbad | Apricot Yellow | 19125 | 21675 | -2550 |  |
| SadiqAbad | Bottle Gourd (کدو) | 5313 | 4038 | +1275 |  |
| SadiqAbad | Cocoyam(اروی) | 17000 | 17850 | -850 |  |
| KotAdu | Potato Fresh | 1700 | 1900 | -200 |  |
| KotAdu | Onion | 4750 | 4250 | +500 |  |
| KotAdu | Tomato | 2750 | 1900 | +850 |  |
| KotAdu | Brinjal | 7500 | 6500 | +1000 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 4500 | 6500 | -2000 |  |
| KotAdu | Bitter Gourd (کریلا) | 8500 | 7500 | +1000 |  |
| KotAdu | Apple Kala Kullu (Pahari) | 37000 | 37500 | -500 |  |
| KotAdu | Mango(Sindhri) | 16500 | 18500 | -2000 |  |
| KotAdu | Mango (Malda) | 13500 | 14500 | -1000 |  |
| KotAdu | Green Chilli | 4500 | 5500 | -1000 |  |
| KotAdu | Capsicum (شملہ مرچ) | 6500 | 4500 | +2000 |  |
| KotAdu | Cocoyam(اروی) | 21500 | 19500 | +2000 |  |
| KotAdu | Coriander (دھنیا) | 9500 | 8500 | +1000 |  |
| RenalaKhurd | Mango(Sindhri) | 17000 | 17500 | -500 |  |
| RenalaKhurd | Melon | 12000 | 11500 | +500 |  |
| RenalaKhurd | Watermelon | 2250 | 2500 | -250 |  |
| RenalaKhurd | Apple Kala Kullu (Madani) | 22500 | 24500 | -2000 |  |
| RenalaKhurd | Mango Saharni | 16000 | 16500 | -500 |  |
| Nankana | Potato Fresh | 1600 | 1800 | -200 |  |
| Nankana | Onion | 6000 | 6500 | -500 |  |
| Nankana | Garlic (China) | 41850 | 45500 | -3650 |  |
| Nankana | Tomato | 2275 | 3000 | -725 |  |
| Nankana | Spinach | 2500 | 2800 | -300 |  |
| Nankana | Brinjal | 6000 | 6500 | -500 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 6900 | 7500 | -600 |  |
| Nankana | Bitter Gourd (کریلا) | 7800 | 8500 | -700 |  |
| Nankana | Tinda Desi | 7800 | 8500 | -700 |  |
| Nankana | Cauliflower | 10400 | 9500 | +900 |  |
| Nankana | Apple Kala Kullu (Pahari) | 35550 | 38500 | -2950 |  |
| Nankana | Banana(DOZEN) | 137 | 203 | -66 |  |
| Nankana | Mango(Desahri) | 22950 | 24000 | -1050 |  |
| Nankana | Mango(Sindhri) | 26050 | 28250 | -2200 |  |
| Nankana | Cabbage | 2000 | 2800 | -800 |  |
| Nankana | Ginger (Thai) | 25150 | 27250 | -2100 |  |
| Nankana | Garlic (Local) | 11250 | 12250 | -1000 |  |
| Nankana | Cucumber (Kheera) | 3800 | 4150 | -350 |  |
| Nankana | Melon | 9450 | 12250 | -2800 |  |
| Nankana | Watermelon | 3400 | 3750 | -350 |  |
| Nankana | Green Chilli | 4300 | 4500 | -200 |  |
| Nankana | Capsicum (شملہ مرچ) | 4600 | 4500 | +100 |  |
| Nankana | Lemon (Desi) | 27450 | 29500 | -2050 |  |
| Nankana | Peach | 13950 | 16000 | -2050 |  |
| Nankana | Peach Special | 22950 | 25000 | -2050 |  |
| Nankana | Plum | 35050 | 36750 | -1700 |  |
| Nankana | Mango Saharni | 15750 | 18000 | -2250 |  |
| Nankana | Mango Desi | 13150 | 14250 | -1100 |  |
| Nankana | Bottle Gourd (کدو) | 2500 | 3150 | -650 |  |
| Nankana | Zucchini (گھیا توری) | 3800 | 4500 | -700 |  |
| Nankana | Papaya(پپیتا) | 26550 | 28500 | -1950 |  |
| Nankana | Tindian | 3400 | 3750 | -350 |  |
| Nankana | Dates(Irani) | 41850 | 45250 | -3400 |  |
| LiaqatPur | Potato Fresh | 1530 | 1350 | +180 |  |
| LiaqatPur | Tomato | 2790 | 2610 | +180 |  |
| LiaqatPur | Brinjal | 7650 | 6975 | +675 |  |
| LiaqatPur | Tinda Desi | 11700 | 12150 | -450 |  |
| LiaqatPur | Watermelon | 2925 | 3150 | -225 |  |
| LiaqatPur | Green Chilli | 4950 | 4050 | +900 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 8550 | 7650 | +900 |  |
| LiaqatPur | Peach | 22500 | 20700 | +1800 |  |
| LiaqatPur | Bottle Gourd (کدو) | 5850 | 4950 | +900 |  |
| LiaqatPur | Zucchini (گھیا توری) | 5175 | 4275 | +900 |  |
| ChackJhumra | Tomato | 3150 | 3100 | +50 |  |
| ChackJhumra | Tinda Desi | 11500 | 12500 | -1000 |  |
| ChackJhumra | Peas | 9500 | 13000 | -3500 |  |
| ChackJhumra | Cabbage | 3500 | 3400 | +100 |  |
| ChackJhumra | Cucumber (Kheera) | 5800 | 5250 | +550 |  |
| ChackJhumra | Capsicum (شملہ مرچ) | 7750 | 6750 | +1000 |  |
| ChackJhumra | Bottle Gourd (کدو) | 3350 | 3400 | -50 |  |
| ChackJhumra | Cocoyam(اروی) | 20500 | 19500 | +1000 |  |
| ChackJhumra | Carrot China | 7750 | 7250 | +500 |  |
| Summandri | Tomato | 2925 | 3015 | -90 |  |
| Summandri | Bitter Gourd (کریلا) | 8575 | 7875 | +700 |  |
| Summandri | Cauliflower | 11250 | 11475 | -225 |  |
| Summandri | Peas | 12150 | 12375 | -225 |  |
| Summandri | Banana(DOZEN) | 167 | 166 | +1 |  |
| Summandri | Lemon (Desi) | 31050 | 41850 | -10800 |  |
| Summandri | Zucchini (گھیا توری) | 5175 | 4725 | +450 |  |
| Tandlianwala | Onion | 6000 | 5500 | +500 |  |
| Tandlianwala | Garlic (China) | 44500 | 45000 | -500 |  |
| Tandlianwala | Tomato | 2500 | 2600 | -100 |  |
| Tandlianwala | Spinach | 2600 | 2500 | +100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 3500 | 3600 | -100 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 4600 | 5500 | -900 |  |
| Tandlianwala | Tinda Desi | 9500 | 7500 | +2000 |  |
| Tandlianwala | Pumpkin | 2600 | 2500 | +100 |  |
| Tandlianwala | Cucumber (Kheera) | 5500 | 4600 | +900 |  |
| Tandlianwala | Cocoyam(اروی) | 20000 | 19000 | +1000 |  |
| Tandlianwala | Tindian | 3500 | 2500 | +1000 |  |
| Mamunkanjan | Potato Fresh | 1550 | 1500 | +50 |  |
| Mamunkanjan | Onion | 6100 | 6000 | +100 |  |
| Mamunkanjan | Garlic (China) | 45500 | 44500 | +1000 |  |
| Mamunkanjan | Tomato | 2600 | 3000 | -400 |  |
| Mamunkanjan | Spinach | 2350 | 2250 | +100 |  |
| Mamunkanjan | Tinda Desi | 9500 | 11000 | -1500 |  |
| Mamunkanjan | Peas | 12500 | 11000 | +1500 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 38500 | 37500 | +1000 |  |
| Mamunkanjan | Apple (Ammre) | 22500 | 23500 | -1000 |  |
| Mamunkanjan | Mango(Sindhri) | 17500 | 19500 | -2000 |  |
| Mamunkanjan | Garlic (Local) | 10500 | 9500 | +1000 |  |
| Mamunkanjan | Cucumber (Kheera) | 5250 | 4750 | +500 |  |
| Mamunkanjan | Melon | 5250 | 3750 | +1500 |  |
| Mamunkanjan | Green Chilli | 7250 | 6500 | +750 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 6250 | 5500 | +750 |  |
| Mamunkanjan | Lemon (Desi) | 33500 | 32500 | +1000 |  |
| Mamunkanjan | Peach | 10500 | 9500 | +1000 |  |
| Mamunkanjan | Apricot Yellow | 15750 | 16500 | -750 |  |
| Mamunkanjan | Apricot White | 17500 | 17250 | +250 |  |
| Mamunkanjan | Sweet Potato(شکر قندی) | 11000 | 9500 | +1500 |  |
| Mamunkanjan | Tindian | 6500 | 5500 | +1000 |  |
| Yazman | Potato Fresh | 1500 | 1300 | +200 |  |
| Yazman | Tomato | 2900 | 2700 | +200 |  |
| Yazman | Lady Finger/Okra (بھنڈی توری) | 5550 | 4550 | +1000 |  |
| Yazman | Bitter Gourd (کریلا) | 8550 | 9550 | -1000 |  |
| Yazman | Tinda Desi | 11550 | 12550 | -1000 |  |
| Yazman | Apple Kala Kullu (Pahari) | 39050 | 38800 | +250 |  |
| Yazman | Banana(DOZEN) | 178 | 175 | +3 |  |
| Yazman | Mango(Sindhri) | 16800 | 14800 | +2000 |  |
| Yazman | Cabbage | 2050 | 2550 | -500 |  |
| Yazman | Ginger (Thai) | 24300 | 24550 | -250 |  |
| Yazman | Cucumber (Kheera) | 4050 | 3550 | +500 |  |
| Yazman | Melon | 10550 | 9550 | +1000 |  |
| Yazman | Peach | 16050 | 16800 | -750 |  |
| Yazman | Cocoyam(اروی) | 17300 | 18300 | -1000 |  |
| Yazman | Loquat | 17800 | 17300 | +500 |  |
| Sheikhupura | Cauliflower | 11250 | 10250 | +1000 |  |
| Sheikhupura | Mango(Desahri) | 24000 | 23000 | +1000 |  |
| Sheikhupura | Green Chilli | 7000 | 7450 | -450 |  |
| Sheikhupura | Capsicum (شملہ مرچ) | 6550 | 5650 | +900 |  |
| Sheikhupura | Plum | 37250 | 36000 | +1250 |  |
| Sheikhupura | Mango Saharni | 16250 | 17250 | -1000 |  |
| Sheikhupura | Fenugreek(میتھی) | 11250 | 12250 | -1000 |  |
| Sheikhupura | Tindian | 4750 | 5650 | -900 |  |
| Chiniot | Brinjal | 8650 | 7750 | +900 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 8650 | 7750 | +900 |  |
| Chiniot | Tinda Desi | 8650 | 7750 | +900 |  |
| Chiniot | Mango(Desahri) | 17750 | 21350 | -3600 |  |
| Chiniot | Mango(Sindhri) | 17750 | 21350 | -3600 |  |
| Chiniot | Cucumber (Kheera) | 5600 | 5100 | +500 |  |
| Chiniot | Watermelon | 2350 | 2450 | -100 |  |
| Chiniot | Lemon (Desi) | 31350 | 29550 | +1800 |  |
| Chiniot | Mango Desi | 9550 | 10450 | -900 |  |
| Chiniot | Zucchini (گھیا توری) | 4700 | 2150 | +2550 |  |
| Shorkot | Onion | 6500 | 6400 | +100 |  |
| Shorkot | Spinach | 5000 | 4500 | +500 |  |
| Shorkot | Brinjal | 7000 | 8000 | -1000 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 6000 | 7000 | -1000 |  |
| Shorkot | Bitter Gourd (کریلا) | 8000 | 9000 | -1000 |  |
| Shorkot | Mango(Sindhri) | 14000 | 18000 | -4000 |  |
| Shorkot | Cucumber (Kheera) | 6000 | 5500 | +500 |  |
| Shorkot | Melon | 6000 | 8000 | -2000 |  |
| Shorkot | Mango (Malda) | 14000 | 17000 | -3000 |  |
| Shorkot | Capsicum (شملہ مرچ) | 5500 | 7000 | -1500 |  |
| Shorkot | Lemon (Desi) | 32000 | 34000 | -2000 |  |
| Shorkot | Apricot Yellow | 17000 | 18000 | -1000 |  |
| Shorkot | Zucchini (گھیا توری) | 2000 | 2400 | -400 |  |
| Shorkot | Loquat | 18000 | 16000 | +2000 |  |
| Fortabas | Potato Fresh | 1450 | 1500 | -50 |  |
| Fortabas | Garlic (China) | 28700 | 29500 | -800 |  |
| Fortabas | Tomato | 2800 | 2500 | +300 |  |
| Fortabas | Spinach | 2350 | 2400 | -50 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 5500 | 5700 | -200 |  |
| Fortabas | Bitter Gourd (کریلا) | 5500 | 5800 | -300 |  |
| Fortabas | Tinda Desi | 7650 | 8300 | -650 |  |
| Fortabas | Peas | 17600 | 18950 | -1350 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 40350 | 38450 | +1900 |  |
| Fortabas | Apple (Golden) | 26000 | 27450 | -1450 |  |
| Fortabas | Banana(DOZEN) | 183 | 172 | +11 |  |
| Fortabas | Guava | 12700 | 13750 | -1050 |  |
| Fortabas | Mango(Sindhri) | 16500 | 13450 | +3050 |  |
| Fortabas | Cabbage | 2800 | 4300 | -1500 |  |
| Fortabas | Ginger (Thai) | 27700 | 26850 | +850 |  |
| Fortabas | Garlic (Local) | 12150 | 11500 | +650 |  |
| Fortabas | Cucumber (Kheera) | 4350 | 4400 | -50 |  |
| Fortabas | Watermelon | 2800 | 2900 | -100 |  |
| Fortabas | Capsicum (شملہ مرچ) | 7800 | 7600 | +200 |  |
| Fortabas | Lemon (Desi) | 28750 | 27500 | +1250 |  |
| Fortabas | Lemon (China) | 13600 | 13300 | +300 |  |
| Fortabas | Peach | 20400 | 24000 | -3600 |  |
| Fortabas | Sweet Musk Melon | 9500 | 9750 | -250 |  |
| Fortabas | Zucchini (گھیا توری) | 3350 | 4800 | -1450 |  |
| Fortabas | Cocoyam(اروی) | 19500 | 17100 | +2400 |  |
| Fortabas | Coriander (دھنیا) | 8100 | 6700 | +1400 |  |
| Fortabas | sugarcane(گنڈ یری) | 11750 | 11500 | +250 |  |
| TALAGANG | Tomato | 4100 | 3600 | +500 |  |
| TALAGANG | Spinach | 5500 | 4900 | +600 |  |
| TALAGANG | Brinjal | 7900 | 8300 | -400 |  |
| TALAGANG | Tinda Desi | 5900 | 5500 | +400 |  |
| TALAGANG | Cauliflower | 11100 | 12900 | -1800 |  |
| TALAGANG | Peas | 12100 | 14900 | -2800 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 34900 | 37100 | -2200 |  |
| TALAGANG | Apple (Golden) | 23900 | 25400 | -1500 |  |
| TALAGANG | Mango(Sindhri) | 23400 | 22500 | +900 |  |
| TALAGANG | Ginger (Thai) | 27100 | 27400 | -300 |  |
| TALAGANG | Cucumber (Kheera) | 7400 | 6400 | +1000 |  |
| TALAGANG | Mango (Malda) | 13900 | 15900 | -2000 |  |
| TALAGANG | Dates (Aseel) | 33400 | 32900 | +500 |  |
| TALAGANG | Mango Desi | 13900 | 12900 | +1000 |  |
| TALAGANG | Apricot Yellow | 15700 | 16700 | -1000 |  |
| TALAGANG | Mint(پودینہ) | 3600 | 3100 | +500 |  |
| TALAGANG | Papaya(پپیتا) | 30900 | 32100 | -1200 |  |
| HujraShahmuqeem | Brinjal | 6100 | 6650 | -550 |  |
| HujraShahmuqeem | Tinda Desi | 6500 | 6650 | -150 |  |
| HujraShahmuqeem | Cauliflower | 6500 | 6650 | -150 |  |
| HujraShahmuqeem | Peas | 13200 | 13100 | +100 |  |
| HujraShahmuqeem | Mango(Sindhri) | 15950 | 15800 | +150 |  |
| HujraShahmuqeem | Melon | 11200 | 11150 | +50 |  |
| HujraShahmuqeem | Apple Kala Kullu (Madani) | 22250 | 23300 | -1050 |  |
| HujraShahmuqeem | Green Chilli | 6500 | 6650 | -150 |  |
| HujraShahmuqeem | Capsicum (شملہ مرچ) | 2500 | 1375 | +1125 |  |
| HujraShahmuqeem | Zucchini (گھیا توری) | 3400 | 1775 | +1625 |  |
| HujraShahmuqeem | Cocoyam(اروی) | 13050 | 14000 | -950 |  |
| HujraShahmuqeem | Loquat | 10250 | 13100 | -2850 |  |
| Sillanwali | Potato Fresh | 1600 | 1700 | -100 |  |
| Sillanwali | Onion | 6050 | 5750 | +300 |  |
| Sillanwali | Tomato | 2800 | 2950 | -150 |  |
| Sillanwali | Ginger (Thai) | 26500 | 26000 | +500 |  |
| Sillanwali | Capsicum (شملہ مرچ) | 7250 | 6750 | +500 |  |
| Abdulhakim | Brinjal | 6600 | 7600 | -1000 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 6400 | 6250 | +150 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 8200 | 8500 | -300 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 35950 | 36350 | -400 |  |
| Abdulhakim | Cabbage | 3550 | 3200 | +350 |  |
| Abdulhakim | Ginger (Thai) | 24600 | 24700 | -100 |  |
| Abdulhakim | Green Chilli | 5350 | 4750 | +600 |  |
| Abdulhakim | Capsicum (شملہ مرچ) | 10750 | 9750 | +1000 |  |
| Abdulhakim | Bottle Gourd (کدو) | 3950 | 4300 | -350 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7150 | 7000 | +150 |  |
| Sanglahill | Cauliflower | 10400 | 8700 | +1700 |  |
| Sanglahill | Apple Kala Kullu (Pahari) | 35550 | 36550 | -1000 |  |
| Sanglahill | Mango(Desahri) | 22950 | 22050 | +900 |  |
| Sanglahill | Cabbage | 2000 | 2500 | -500 |  |
| Sanglahill | Cucumber (Kheera) | 3400 | 3800 | -400 |  |
| Sanglahill | Melon | 9450 | 11250 | -1800 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 4400 | 4300 | +100 |  |
| Sanglahill | Peach | 13950 | 14850 | -900 |  |
| Sanglahill | Plum | 35050 | 34150 | +900 |  |
| Sanglahill | Mango Saharni | 15750 | 16650 | -900 |  |
| Sanglahill | Bottle Gourd (کدو) | 2500 | 2900 | -400 |  |
| Sanglahill | Zucchini (گھیا توری) | 3800 | 4300 | -500 |  |
| Hasanabdal | Garlic (China) | 35050 | 40500 | -5450 |  |
| Hasanabdal | Tomato | 3650 | 4100 | -450 |  |
| Hasanabdal | Apple Kala Kullu (Pahari) | 38250 | 35950 | +2300 |  |
| Hasanabdal | Banana(DOZEN) | 196 | 192 | +4 |  |
| Hasanabdal | Mango(Desahri) | 23650 | 20950 | +2700 |  |
| Hasanabdal | Cabbage | 6150 | 5700 | +450 |  |
| Hasanabdal | Watermelon | 2700 | 2950 | -250 |  |
| Hasanabdal | Dates (Aseel) | 30500 | 30000 | +500 |  |
| Hasanabdal | Capsicum (شملہ مرچ) | 7500 | 7050 | +450 |  |
| Hasanabdal | Lemon (Desi) | 30500 | 13650 | +16850 |  |
| Hasanabdal | Lemon (China) | 25950 | 40500 | -14550 |  |
| Hasanabdal | Peach | 15900 | 15000 | +900 |  |
| Hasanabdal | Apricot Yellow | 20500 | 19600 | +900 |  |
| Hasanabdal | Apricot White | 21400 | 20500 | +900 |  |
| Hasanabdal | Bottle Gourd (کدو) | 4800 | 9550 | -4750 |  |
| Hafizabad | Garlic (China) | 44500 | 12750 | +31750 |  |
| Hafizabad | Peas | 13000 | 13250 | -250 |  |
| Hafizabad | Cabbage | 3350 | 3400 | -50 |  |
| Hafizabad | Ginger (Thai) | 26500 | 26750 | -250 |  |
| Hafizabad | Garlic (Local) | 12750 | 44500 | -31750 |  |
| Pindibhattian | Ginger (Thai) | 25800 | 26800 | -1000 |  |
| Kanganpur | Potato Fresh | 1500 | 1600 | -100 |  |
| Kanganpur | Spinach | 4500 | 4100 | +400 |  |
| Kanganpur | Brinjal | 7400 | 8200 | -800 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 7000 | 8200 | -1200 |  |
| Kanganpur | Bitter Gourd (کریلا) | 7600 | 8250 | -650 |  |
| Kanganpur | Tinda Desi | 10250 | 9250 | +1000 |  |
| Kanganpur | Peas | 13800 | 13850 | -50 |  |
| Kanganpur | Apple Kala Kullu (Pahari) | 36350 | 37350 | -1000 |  |
| Kanganpur | Banana(DOZEN) | 182 | 181 | +1 |  |
| Kanganpur | Mango(Sindhri) | 23500 | 24000 | -500 |  |
| Kanganpur | Garlic (Local) | 10750 | 10250 | +500 |  |
| Kanganpur | Cucumber (Kheera) | 6150 | 5150 | +1000 |  |
| Kanganpur | Melon | 4500 | 2300 | +2200 |  |
| Kanganpur | Watermelon | 3400 | 3300 | +100 |  |
| Kanganpur | Apple Kala Kullu (Madani) | 35000 | 34000 | +1000 |  |
| Kanganpur | Green Chilli | 7400 | 8250 | -850 |  |
| Kanganpur | Capsicum (شملہ مرچ) | 5750 | 4700 | +1050 |  |
| Kanganpur | Lemon (Desi) | 10650 | 10250 | +400 |  |
| Kanganpur | Lemon (China) | 12750 | 12250 | +500 |  |
| Kanganpur | Peach | 16350 | 15850 | +500 |  |
| Kanganpur | Mango Saharni | 16900 | 17500 | -600 |  |
| Kanganpur | Bottle Gourd (کدو) | 3700 | 3300 | +400 |  |
| Kanganpur | Zucchini (گھیا توری) | 3200 | 3700 | -500 |  |
| Kanganpur | Fenugreek(میتھی) | 12300 | 11250 | +1050 |  |
| Kanganpur | Cocoyam(اروی) | 14100 | 14850 | -750 |  |
| Kanganpur | Coriander (دھنیا) | 8400 | 7800 | +600 |  |
| Kanganpur | Tindian | 4700 | 4300 | +400 |  |
| Khudian | Potato Fresh | 1500 | 1600 | -100 |  |
| Khudian | Brinjal | 7400 | 8200 | -800 |  |
| Khudian | Bitter Gourd (کریلا) | 7600 | 8250 | -650 |  |
| Khudian | Tinda Desi | 10250 | 9250 | +1000 |  |
| Khudian | Apple Kala Kullu (Pahari) | 36350 | 37350 | -1000 |  |
| Khudian | Banana(DOZEN) | 182 | 181 | +1 |  |
| Khudian | Melon | 7600 | 7200 | +400 |  |
| Khudian | Watermelon | 3400 | 3300 | +100 |  |
| Khudian | Apple Kala Kullu (Madani) | 35000 | 34450 | +550 |  |
| Khudian | Capsicum (شملہ مرچ) | 5750 | 4700 | +1050 |  |
| Khudian | Bottle Gourd (کدو) | 3700 | 4750 | -1050 |  |
| Khudian | Coriander (دھنیا) | 8400 | 7800 | +600 |  |
| Sambrial | Bitter Gourd (کریلا) | 8950 | 8450 | +500 |  |
| Sambrial | Tinda Desi | 7950 | 7700 | +250 |  |
| Sambrial | Cauliflower | 11150 | 10700 | +450 |  |
| Sambrial | Banana(DOZEN) | 193 | 183 | +10 |  |
| Sambrial | Mango(Sindhri) | 23950 | 24950 | -1000 |  |
| Sambrial | Cucumber (Kheera) | 4750 | 4400 | +350 |  |
| Sambrial | Strawberry | 20200 | 20450 | -250 |  |
| Sambrial | Green Chilli | 7950 | 7450 | +500 |  |
| Sambrial | Capsicum (شملہ مرچ) | 6200 | 5050 | +1150 |  |
| Sambrial | Mango Saharni | 16950 | 15450 | +1500 |  |
| Sambrial | Bottle Gourd (کدو) | 3900 | 3750 | +150 |  |
| Sambrial | Dates(Irani) | 43700 | 44200 | -500 |  |
| Shakargarh | Moong Pulse | 33500 | 33000 | +500 |  |
| Shakargarh | Spinach | 2750 | 1900 | +850 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 8750 | 8250 | +500 |  |
| Shakargarh | Tinda Desi | 8750 | 8250 | +500 |  |
| Shakargarh | Mango(Sindhri) | 26500 | 27000 | -500 |  |
| Shakargarh | Garlic (Local) | 12500 | 11000 | +1500 |  |
| Shakargarh | Lemon (Desi) | 26000 | 27000 | -1000 |  |
| Shakargarh | Lemon (China) | 13000 | 12250 | +750 |  |
| Shakargarh | Plum | 35000 | 37000 | -2000 |  |
| Hazro | Garlic (China) | 35050 | 40500 | -5450 |  |
| Hazro | Tomato | 3650 | 4100 | -450 |  |
| Hazro | Apple Kala Kullu (Pahari) | 38250 | 35950 | +2300 |  |
| Hazro | Banana(DOZEN) | 196 | 192 | +4 |  |
| Hazro | Mango(Desahri) | 24150 | 21350 | +2800 |  |
| Hazro | Mango(Sindhri) | 25950 | 26350 | -400 |  |
| Hazro | Cabbage | 6150 | 5700 | +450 |  |
| Hazro | Garlic (Local) | 13200 | 24550 | -11350 |  |
| Hazro | Watermelon | 2700 | 2950 | -250 |  |
| Hazro | Green Chilli | 7050 | 7500 | -450 |  |
| Hazro | Capsicum (شملہ مرچ) | 7950 | 7500 | +450 |  |
| Hazro | Lemon (Desi) | 30450 | 31400 | -950 |  |
| Hazro | Lemon (China) | 25950 | 24550 | +1400 |  |
| Hazro | Peach | 16400 | 15500 | +900 |  |
| Hazro | Peach Special | 23700 | 22750 | +950 |  |
| Hazro | Apricot Yellow | 20900 | 20000 | +900 |  |
| Hazro | Apricot White | 21850 | 20900 | +950 |  |
| Sraialamgir | Gram Black | 20700 | 20740 | -40 |  |
| Sraialamgir | Mash Pulse(Imported) washed | 42700 | 42800 | -100 |  |
| Sraialamgir | Potato Fresh | 2000 | 1900 | +100 |  |
| Sraialamgir | Brinjal | 7500 | 7550 | -50 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 9200 | 8200 | +1000 |  |
| Sraialamgir | Tinda Desi | 9700 | 8200 | +1500 |  |
| Sraialamgir | Turnip | 6700 | 6705 | -5 |  |
| Sraialamgir | Radish | 3200 | 15200 | -12000 |  |
| Sraialamgir | Apple (Golden) | 35200 | 44500 | -9300 |  |
| Sraialamgir | Cabbage | 4600 | 4650 | -50 |  |
| Sraialamgir | Gram White(Imported) | 21700 | 21600 | +100 |  |
| Sraialamgir | Watermelon | 4645 | 4700 | -55 |  |
| Sraialamgir | Green Chilli | 7500 | 8500 | -1000 |  |
| Sraialamgir | Lemon (Desi) | 28450 | 28700 | -250 |  |
| Sraialamgir | Plum | 36200 | 38200 | -2000 |  |
| Sraialamgir | Mango Saharni | 17700 | 18700 | -1000 |  |
| Sraialamgir | Apricot White | 22200 | 22350 | -150 |  |
| Sraialamgir | Cocunut | 43200 | 46200 | -3000 |  |
| Pinanwal | Potato Fresh | 1800 | 1850 | -50 |  |
| Pinanwal | Tomato | 3850 | 3400 | +450 |  |
| Pinanwal | Spinach | 3950 | 4000 | -50 |  |
| Pinanwal | Cauliflower | 9550 | 9600 | -50 |  |
| Pinanwal | Peas | 12150 | 12200 | -50 |  |
| Pinanwal | Apple Kala Kullu (Pahari) | 34800 | 34750 | +50 |  |
| Pinanwal | Banana(DOZEN) | 188 | 193 | -5 |  |
| Pinanwal | Cabbage | 3050 | 3450 | -400 |  |
| Pinanwal | Garlic (Local) | 12150 | 12200 | -50 |  |
| Pinanwal | Gram Flour (بیسن) | 20500 | 21750 | -1250 |  |
| Jauharabad | Masoor Pulse(local) | 38500 | 39500 | -1000 |  |
| Jauharabad | Millet | 9500 | 9100 | +400 |  |
| Jauharabad | Banana(DOZEN) | 169 | 165 | +4 |  |
| Jauharabad | Banola Cake | 13350 | 12000 | +1350 |  |
| Jauharabad | Mango(Sindhri) | 20900 | 21800 | -900 |  |
| Jauharabad | Masoor Pulse (Imported) | 43000 | 21500 | +21500 |  |
| Jauharabad | Mango (Malda) | 16400 | 18200 | -1800 |  |
| Jauharabad | Green Chilli | 5400 | 5200 | +200 |  |
| Taunsasharif | Potato Fresh | 1900 | 1700 | +200 |  |
| Taunsasharif | Brinjal | 6750 | 7250 | -500 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
| Taunsasharif | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| Taunsasharif | Mango(Sindhri) | 17500 | 22500 | -5000 |  |
| Taunsasharif | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Taunsasharif | Green Chilli | 5750 | 5250 | +500 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 3750 | 3250 | +500 |  |
| Taunsasharif | Lemon (Desi) | 28500 | 29500 | -1000 |  |
| Taunsasharif | Peach | 18500 | 17500 | +1000 |  |
| Taunsasharif | Apricot White | 29500 | 28500 | +1000 |  |