| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Onion | 4800 | 5300 | -500 |  |
| Lahore | Ginger(China) | 25750 | 26750 | -1000 |  |
| Lahore | Tomato | 7250 | 6250 | +1000 |  |
| Lahore | Tinda Desi | 8300 | 8800 | -500 |  |
| Lahore | Peas | 7400 | 6450 | +950 |  |
| Lahore | Carrot | 3200 | 2700 | +500 |  |
| Lahore | Guava | 12617 | 12600 | +17 |  |
| Lahore | Grapes (Other) | 40000 | 39000 | +1000 |  |
| Lahore | Ginger (Thai) | 25750 | 26750 | -1000 |  |
| Lahore | Garlic (Local) | 15350 | 14850 | +500 |  |
| Lahore | Melon | 11750 | 11950 | -200 |  |
| Lahore | Apple Kala Kullu (Madani) | 25100 | 24250 | +850 |  |
| Lahore | Lemon (China) | 6250 | 5750 | +500 |  |
| Rawalpindi | Garlic (China) | 41050 | 41500 | -450 |  |
| Rawalpindi | Ginger(China) | 26700 | 26450 | +250 |  |
| Rawalpindi | Tomato | 6600 | 6150 | +450 |  |
| Rawalpindi | Spinach | 2700 | 2950 | -250 |  |
| Rawalpindi | Pumpkin | 4200 | 4300 | -100 |  |
| Rawalpindi | Peas | 6900 | 6350 | +550 |  |
| Rawalpindi | Turnip | 5650 | 5450 | +200 |  |
| Rawalpindi | Radish | 3300 | 3400 | -100 |  |
| Rawalpindi | Apple Kala Kullu (Pahari) | 33600 | 33200 | +400 |  |
| Rawalpindi | Guava | 11150 | 10950 | +200 |  |
| Rawalpindi | Orange(100Pcs) | 1212 | 1136 | +76 |  |
| Rawalpindi | Kinnow (100Pcs) | 1591 | 1440 | +151 |  |
| Rawalpindi | Pomegranate(Kandhari) | 51800 | 52300 | -500 |  |
| Rawalpindi | Grapes (Other) | 35000 | 34100 | +900 |  |
| Rawalpindi | Musambi(100Pcs) | 1136 | 1099 | +37 |  |
| Rawalpindi | Cabbage | 5100 | 4550 | +550 |  |
| Rawalpindi | Ginger (Thai) | 26400 | 25950 | +450 |  |
| Rawalpindi | Cucumber (Kheera) | 5250 | 4750 | +500 |  |
| Rawalpindi | Green Chilli | 9300 | 8850 | +450 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 8350 | 7800 | +550 |  |
| Rawalpindi | Lemon (China) | 6150 | 5800 | +350 |  |
| Rawalpindi | Grapes Sundekhani | 45900 | 45450 | +450 |  |
| Rawalpindi | Fenugreek(میتھی) | 7750 | 6850 | +900 |  |
| Rawalpindi | Cocoyam(اروی) | 7300 | 7800 | -500 |  |
| Rawalpindi | Sweet Potato(شکر قندی) | 8850 | 8400 | +450 |  |
| RahimYarKhan | Potato Fresh | 2046 | 2000 | +46 |  |
| RahimYarKhan | Onion | 3455 | 3637 | -182 |  |
| RahimYarKhan | Tomato | 4008 | 3747 | +261 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 7406 | 7188 | +218 |  |
| Sahiwal | Gram White(local) | 20150 | 20650 | -500 |  |
| Sahiwal | Gram Black | 22200 | 22150 | +50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 38650 | 38600 | +50 |  |
| Sahiwal | Masoor Pulse(local) | 19200 | 19100 | +100 |  |
| Sahiwal | Potato Fresh | 1600 | 1500 | +100 |  |
| Sahiwal | Onion | 4850 | 5250 | -400 |  |
| Sahiwal | Garlic (China) | 44000 | 44350 | -350 |  |
| Sahiwal | Tomato | 5850 | 5950 | -100 |  |
| Sahiwal | Cauliflower | 2350 | 2000 | +350 |  |
| Sahiwal | Peas | 5850 | 5650 | +200 |  |
| Sahiwal | Turnip | 2400 | 2350 | +50 |  |
| Sahiwal | Radish | 1750 | 1650 | +100 |  |
| Sahiwal | Carrot | 2300 | 2350 | -50 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 37100 | 34200 | +2900 |  |
| Sahiwal | Banana(DOZEN) | 117 | 90 | +27 |  |
| Sahiwal | Guava | 5850 | 5650 | +200 |  |
| Sahiwal | Orange(100Pcs) | 1450 | 1550 | -100 |  |
| Sahiwal | Kinnow (100Pcs) | 2700 | 2650 | +50 |  |
| Sahiwal | Pomegranate(Kandhari) | 50650 | 50000 | +650 |  |
| Sahiwal | Rice Basmati Super (Old) | 32650 | 32600 | +50 |  |
| Sahiwal | Musambi(100Pcs) | 1650 | 1600 | +50 |  |
| Sahiwal | Grapefruit(100Pcs) | 2450 | 28150 | -25700 |  |
| Sahiwal | Cabbage | 3000 | 2600 | +400 |  |
| Sahiwal | Ginger (Thai) | 27850 | 28000 | -150 |  |
| Sahiwal | Garlic (Local) | 14850 | 14575 | +275 |  |
| Sahiwal | Cucumber (Kheera) | 5000 | 5200 | -200 |  |
| Sahiwal | Dates (Aseel) | 31850 | 31950 | -100 |  |
| Sahiwal | Apple (Gatcha) | 30350 | 30400 | -50 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 2350 | 8650 | -6300 |  |
| Sahiwal | Gram Flour (بیسن) | 21150 | 21100 | +50 |  |
| Sahiwal | Fenugreek(میتھی) | 12000 | 11950 | +50 |  |
| Sahiwal | Mongray | 5850 | 5650 | +200 |  |
| Sahiwal | Coriander (دھنیا) | 3650 | 3850 | -200 |  |
| Sahiwal | feutral early(100 Pcs) فروٹر | 1100 | 1150 | -50 |  |
| Sahiwal | Dates(Irani) | 46000 | 45875 | +125 |  |
| Vehari | Maize | 7500 | 7563 | -63 |  |
| Vehari | Tomato | 4500 | 3700 | +800 |  |
| Vehari | Peas | 7050 | 9000 | -1950 |  |
| Vehari | Banana(DOZEN) | 115 | 110 | +5 |  |
| Vehari | Green Chilli | 7050 | 5800 | +1250 |  |
| Vehari | Lemon (China) | 7100 | 6250 | +850 |  |
| Vehari | Sesame(تِل) | 24125 | 24000 | +125 |  |
| Burewala | Maize | 7500 | 7250 | +250 |  |
| Burewala | Millet | 8250 | 8375 | -125 |  |
| Burewala | Potato Fresh | 1600 | 1750 | -150 |  |
| Burewala | Onion | 3700 | 3800 | -100 |  |
| Burewala | Tomato | 4650 | 4050 | +600 |  |
| Burewala | Brinjal | 3400 | 2500 | +900 |  |
| Burewala | Turnip | 2000 | 2100 | -100 |  |
| Burewala | Radish | 2100 | 2350 | -250 |  |
| Burewala | Carrot | 3350 | 3150 | +200 |  |
| Burewala | Apple (Golden) | 17500 | 18000 | -500 |  |
| Burewala | Banana(DOZEN) | 110 | 108 | +2 |  |
| Burewala | Guava | 7000 | 6250 | +750 |  |
| Burewala | Pomegranate(Kandhari) | 63000 | 61000 | +2000 |  |
| Burewala | Wheat Straw | 2150 | 2088 | +62 |  |
| Burewala | Musambi(100Pcs) | 7250 | 6750 | +500 |  |
| Burewala | Jaggery (گڑ) | 18375 | 17500 | +875 |  |
| Burewala | Ginger (Thai) | 23000 | 22750 | +250 |  |
| Burewala | Melon | 14000 | 14500 | -500 |  |
| Burewala | Green Chilli | 6750 | 5800 | +950 |  |
| Burewala | Fenugreek(میتھی) | 650 | 600 | +50 |  |
| Burewala | Mongray | 8500 | 7500 | +1000 |  |
| Burewala | Coriander (دھنیا) | 1700 | 2100 | -400 |  |
| Burewala | Mint(پودینہ) | 800 | 650 | +150 |  |
| Burewala | Turmeric Whole(ثابت ہلدی) | 8500 | 9000 | -500 |  |
| Burewala | sugarcane(گنڈ یری) | 7000 | 6500 | +500 |  |
| Burewala | Brown Sugar(شکر) | 18750 | 18125 | +625 |  |
| Burewala | feutral early(100 Pcs) فروٹر | 10000 | 10500 | -500 |  |
| Burewala | Tindian | 4300 | 3850 | +450 |  |
| Khanewal | Onion | 3500 | 3700 | -200 |  |
| Khanewal | Tomato | 4400 | 3900 | +500 |  |
| Khanewal | Brinjal | 2100 | 2300 | -200 |  |
| Khanewal | Cauliflower | 2500 | 2300 | +200 |  |
| Khanewal | Guava | 9300 | 8100 | +1200 |  |
| Khanewal | Kinnow (100Pcs) | 10500 | 9400 | +1100 |  |
| Khanewal | Musambi(100Pcs) | 7100 | 6700 | +400 |  |
| Khanewal | Cabbage | 3300 | 3100 | +200 |  |
| Khanewal | Ginger (Thai) | 26900 | 27100 | -200 |  |
| Khanewal | Cucumber (Kheera) | 8100 | 5700 | +2400 |  |
| Khanewal | Green Chilli | 7100 | 6100 | +1000 |  |
| Khanewal | Capsicum (شملہ مرچ) | 8100 | 6700 | +1400 |  |
| Khanewal | Potato Sugar free | 1200 | 1100 | +100 |  |
| BahawalPur | Sugar | 14800 | 14400 | +400 |  |
| BahawalPur | Gram Black | 23500 | 23250 | +250 |  |
| BahawalPur | Gram Pulse | 22000 | 21500 | +500 |  |
| BahawalPur | Potato Fresh | 2250 | 2150 | +100 |  |
| BahawalPur | Tomato | 4700 | 4350 | +350 |  |
| BahawalPur | Spinach | 1950 | 1550 | +400 |  |
| BahawalPur | Brinjal | 2150 | 2550 | -400 |  |
| BahawalPur | Cauliflower | 2750 | 2350 | +400 |  |
| BahawalPur | Peas | 8200 | 7400 | +800 |  |
| BahawalPur | Turnip | 1950 | 2150 | -200 |  |
| BahawalPur | Apple Kala Kullu (Pahari) | 35750 | 32500 | +3250 |  |
| BahawalPur | Apple (Golden) | 23050 | 21500 | +1550 |  |
| BahawalPur | Banana(DOZEN) | 120 | 115 | +5 |  |
| BahawalPur | Seed Cotton(Phutti) | 17500 | 17000 | +500 |  |
| BahawalPur | Cabbage | 3100 | 3300 | -200 |  |
| BahawalPur | Jaggery (گڑ) | 17500 | 16500 | +1000 |  |
| BahawalPur | Masoor Whole (Imported) | 19500 | 19250 | +250 |  |
| BahawalPur | Cucumber (Kheera) | 6500 | 5850 | +650 |  |
| BahawalPur | Green Chilli | 6650 | 6150 | +500 |  |
| BahawalPur | Capsicum (شملہ مرچ) | 7800 | 7200 | +600 |  |
| BahawalPur | Gram Flour (بیسن) | 23000 | 22500 | +500 |  |
| BahawalPur | Fenugreek(میتھی) | 3100 | 2500 | +600 |  |
| BahawalPur | Mongray | 7200 | 6150 | +1050 |  |
| BahawalPur | Mustard Greens(ساگ سرسوں) | 4100 | 3100 | +1000 |  |
| BahawalPur | feutral early(100 Pcs) فروٹر | 10250 | 10750 | -500 |  |
| TTSingh | Rice (IRRI) | 12300 | 12200 | +100 |  |
| TTSingh | Onion | 5250 | 5550 | -300 |  |
| TTSingh | Brinjal | 6550 | 6100 | +450 |  |
| TTSingh | Pumpkin | 7500 | 6550 | +950 |  |
| TTSingh | Cauliflower | 2600 | 2350 | +250 |  |
| TTSingh | Peas | 8000 | 7500 | +500 |  |
| TTSingh | Turnip | 2750 | 2250 | +500 |  |
| TTSingh | Radish | 2750 | 2250 | +500 |  |
| TTSingh | Pomegranate(Kandhari) | 51500 | 51600 | -100 |  |
| TTSingh | Ginger (Thai) | 26700 | 27650 | -950 |  |
| TTSingh | Cucumber (Kheera) | 7500 | 6550 | +950 |  |
| TTSingh | Green Chilli | 8450 | 8000 | +450 |  |
| TTSingh | Grapes Sundekhani | 48750 | 48900 | -150 |  |
| TTSingh | Fenugreek(میتھی) | 2750 | 3250 | -500 |  |
| TTSingh | Mongray | 10750 | 10350 | +400 |  |
| ArifWala | Potato Fresh | 1500 | 1600 | -100 |  |
| ArifWala | Tomato | 6000 | 5500 | +500 |  |
| ArifWala | Peas | 5500 | 5250 | +250 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 34000 | 33000 | +1000 |  |
| ArifWala | Banana(DOZEN) | 128 | 115 | +13 |  |
| ArifWala | Ginger (Thai) | 25500 | 26000 | -500 |  |
| ArifWala | Mongray | 5500 | 5250 | +250 |  |
| ArifWala | Tindian | 4000 | 3750 | +250 |  |
| Lodhran | Potato Fresh | 1600 | 1550 | +50 |  |
| Lodhran | Onion | 3350 | 3400 | -50 |  |
| Lodhran | Garlic (China) | 34600 | 34000 | +600 |  |
| Lodhran | Tomato | 4050 | 3650 | +400 |  |
| Lodhran | Spinach | 2400 | 2550 | -150 |  |
| Lodhran | Brinjal | 2000 | 2300 | -300 |  |
| Lodhran | Bitter Gourd (کریلا) | 8400 | 8200 | +200 |  |
| Lodhran | Cauliflower | 2200 | 2100 | +100 |  |
| Lodhran | Peas | 7200 | 5800 | +1400 |  |
| Lodhran | Turnip | 1600 | 1900 | -300 |  |
| Lodhran | Radish | 2300 | 2050 | +250 |  |
| Lodhran | Carrot | 3200 | 2800 | +400 |  |
| Lodhran | Banana(DOZEN) | 104 | 101 | +3 |  |
| Lodhran | Guava | 11650 | 11400 | +250 |  |
| Lodhran | Pomegranate(Kandhari) | 43500 | 42750 | +750 |  |
| Lodhran | Ginger (Thai) | 19500 | 19750 | -250 |  |
| Lodhran | Cucumber (Kheera) | 7200 | 5200 | +2000 |  |
| Lodhran | Green Chilli | 6800 | 5800 | +1000 |  |
| Lodhran | Capsicum (شملہ مرچ) | 7100 | 5800 | +1300 |  |
| Lodhran | Lemon (China) | 5400 | 5250 | +150 |  |
| Lodhran | Fenugreek(میتھی) | 1500 | 1600 | -100 |  |
| Lodhran | Mustard Greens(ساگ سرسوں) | 4600 | 4800 | -200 |  |
| Lodhran | Coriander (دھنیا) | 1800 | 1950 | -150 |  |
| Lodhran | Tindian | 3600 | 3000 | +600 |  |
| Mailsi | Tomato | 4700 | 4100 | +600 |  |
| Mailsi | Bitter Gourd (کریلا) | 7000 | 5000 | +2000 |  |
| Mailsi | Peas | 7000 | 8500 | -1500 |  |
| Mailsi | Banana(DOZEN) | 115 | 110 | +5 |  |
| Mailsi | Green Chilli | 6750 | 5800 | +950 |  |
| Mailsi | Lemon (China) | 6000 | 5900 | +100 |  |
| Kahrorpacca | Onion | 4200 | 4000 | +200 |  |
| Kahrorpacca | Garlic (China) | 41000 | 40000 | +1000 |  |
| Kahrorpacca | Tomato | 4800 | 4500 | +300 |  |
| Kahrorpacca | Spinach | 2400 | 2600 | -200 |  |
| Kahrorpacca | Brinjal | 2000 | 2300 | -300 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 8400 | 8200 | +200 |  |
| Kahrorpacca | Cauliflower | 2200 | 2100 | +100 |  |
| Kahrorpacca | Peas | 7200 | 5800 | +1400 |  |
| Kahrorpacca | Turnip | 1600 | 1900 | -300 |  |
| Kahrorpacca | Radish | 2300 | 2100 | +200 |  |
| Kahrorpacca | Carrot | 3200 | 2800 | +400 |  |
| Kahrorpacca | Banana(DOZEN) | 118 | 112 | +6 |  |
| Kahrorpacca | Guava | 8800 | 8000 | +800 |  |
| Kahrorpacca | Pomegranate(Kandhari) | 52000 | 51000 | +1000 |  |
| Kahrorpacca | Cucumber (Kheera) | 7200 | 5200 | +2000 |  |
| Kahrorpacca | Green Chilli | 6800 | 5800 | +1000 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 7200 | 5800 | +1400 |  |
| Kahrorpacca | Lemon (China) | 5400 | 5300 | +100 |  |
| Kahrorpacca | Fenugreek(میتھی) | 1500 | 1600 | -100 |  |
| Kahrorpacca | Mustard Greens(ساگ سرسوں) | 4600 | 4800 | -200 |  |
| Kahrorpacca | Coriander (دھنیا) | 1800 | 1900 | -100 |  |
| Chichawatni | Wheat | 10250 | 10300 | -50 |  |
| Chichawatni | Moong | 20375 | 20350 | +25 |  |
| Chichawatni | Maize | 7625 | 7600 | +25 |  |
| Chichawatni | Onion | 5000 | 5500 | -500 |  |
| Chichawatni | Apple Kala Kullu (Pahari) | 37500 | 35000 | +2500 |  |
| Chichawatni | Banana(DOZEN) | 135 | 120 | +15 |  |
| Chichawatni | Pomegranate(Kandhari) | 56500 | 60500 | -4000 |  |
| Chichawatni | Jaggery (گڑ) | 16500 | 16750 | -250 |  |
| Chichawatni | Cucumber (Kheera) | 5250 | 5600 | -350 |  |
| Chichawatni | Paddy Kainat | 14250 | 14000 | +250 |  |
| Chichawatni | Sesame(تِل) | 22750 | 22875 | -125 |  |
| DunyaPur | Potato Fresh | 1900 | 1750 | +150 |  |
| DunyaPur | Onion | 4125 | 4300 | -175 |  |
| DunyaPur | Tomato | 4900 | 4125 | +775 |  |
| DunyaPur | Spinach | 2300 | 1900 | +400 |  |
| DunyaPur | Cauliflower | 2250 | 2050 | +200 |  |
| DunyaPur | Peas | 7125 | 5900 | +1225 |  |
| DunyaPur | Turnip | 1450 | 1750 | -300 |  |
| DunyaPur | Carrot | 3300 | 2900 | +400 |  |
| DunyaPur | Banana(DOZEN) | 103 | 108 | -5 |  |
| DunyaPur | Guava | 8900 | 8125 | +775 |  |
| DunyaPur | Cabbage | 2300 | 2450 | -150 |  |
| DunyaPur | Cucumber (Kheera) | 7125 | 5125 | +2000 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 33750 | 32750 | +1000 |  |
| DunyaPur | Green Chilli | 6125 | 5900 | +225 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 7325 | 5900 | +1425 |  |
| DunyaPur | Sweet Potato(شکر قندی) | 10125 | 10100 | +25 |  |
| Daska | Potato Fresh | 2275 | 2270 | +5 |  |
| Daska | Onion | 4980 | 5270 | -290 |  |
| Daska | Garlic (China) | 41300 | 41250 | +50 |  |
| Daska | Tomato | 7175 | 6275 | +900 |  |
| Daska | Brinjal | 6280 | 5370 | +910 |  |
| Daska | Bitter Gourd (کریلا) | 8080 | 7175 | +905 |  |
| Daska | Cauliflower | 1970 | 2175 | -205 |  |
| Daska | Peas | 7175 | 6260 | +915 |  |
| Daska | Radish | 2280 | 2270 | +10 |  |
| Daska | Carrot | 5370 | 5375 | -5 |  |
| Daska | Apple Kala Kullu (Pahari) | 35700 | 35850 | -150 |  |
| Daska | Apple (Golden) | 26850 | 26500 | +350 |  |
| Daska | Banana(DOZEN) | 129 | 123 | +6 |  |
| Daska | Pomegranate(Kandhari) | 74750 | 73800 | +950 |  |
| Daska | Grapes (Other) | 37750 | 34500 | +3250 |  |
| Daska | Cabbage | 6285 | 6260 | +25 |  |
| Daska | Ginger (Thai) | 29550 | 30450 | -900 |  |
| Daska | Garlic (Local) | 15200 | 15150 | +50 |  |
| Daska | Cucumber (Kheera) | 11550 | 8560 | +2990 |  |
| Daska | Lemon (China) | 6280 | 6275 | +5 |  |
| Daska | Grapes Gola | 26850 | 25950 | +900 |  |
| Daska | Grapes Sundekhani | 45700 | 45750 | -50 |  |
| Daska | Sweet Potato(شکر قندی) | 8850 | 8800 | +50 |  |
| Daska | feutral early(100 Pcs) فروٹر | 1150 | 1170 | -20 |  |
| Daska | Tindian | 3580 | 3570 | +10 |  |
| JamPur | Ginger(China) | 32000 | 33200 | -1200 |  |
| JamPur | Peas | 6500 | 5500 | +1000 |  |
| JamPur | Radish | 1100 | 1150 | -50 |  |
| JamPur | Carrot | 2400 | 2800 | -400 |  |
| JamPur | Cucumber (Kheera) | 8300 | 5500 | +2800 |  |
| JamPur | Lemon (China) | 5500 | 4500 | +1000 |  |
| Narowal | Onion | 4750 | 5150 | -400 |  |
| Narowal | Tomato | 7100 | 6150 | +950 |  |
| Narowal | Spinach | 1900 | 1850 | +50 |  |
| Narowal | Turnip | 1900 | 1750 | +150 |  |
| Narowal | Radish | 1900 | 1750 | +150 |  |
| Narowal | Green Chilli | 9500 | 8750 | +750 |  |
| Narowal | Lemon (China) | 6750 | 6250 | +500 |  |
| Narowal | Mongray | 9500 | 8750 | +750 |  |
| Narowal | Dates(Irani) | 46000 | 45500 | +500 |  |
| Chakwal | Onion | 5050 | 5550 | -500 |  |
| Chakwal | Tomato | 6250 | 6050 | +200 |  |
| KotAdu | Onion | 3600 | 4600 | -1000 |  |
| KotAdu | Tomato | 4150 | 4100 | +50 |  |
| KotAdu | Apple Kala Kullu (Pahari) | 30500 | 31500 | -1000 |  |
| KotAdu | Guava | 11550 | 11500 | +50 |  |
| KotAdu | Apple Kala Kullu (Madani) | 29500 | 30500 | -1000 |  |
| KotAdu | Mustard Greens(ساگ سرسوں) | 2250 | 2750 | -500 |  |
| Mamunkanjan | Onion | 4600 | 4750 | -150 |  |
| Mamunkanjan | Tomato | 5250 | 4500 | +750 |  |
| Mamunkanjan | Brinjal | 5500 | 5750 | -250 |  |
| Mamunkanjan | Cauliflower | 2000 | 1750 | +250 |  |
| Mamunkanjan | Peas | 7250 | 6500 | +750 |  |
| Mamunkanjan | Turnip | 2250 | 2000 | +250 |  |
| Mamunkanjan | Radish | 1600 | 1750 | -150 |  |
| Mamunkanjan | Banana(DOZEN) | 108 | 110 | -2 |  |
| Mamunkanjan | Guava | 8500 | 7500 | +1000 |  |
| Mamunkanjan | Grapefruit(100Pcs) | 1400 | 600 | +800 |  |
| Mamunkanjan | Ginger (Thai) | 26500 | 27500 | -1000 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 7500 | 8500 | -1000 |  |
| Mamunkanjan | feutral early(100 Pcs) فروٹر | 600 | 700 | -100 |  |
| Depalpur | Potato Fresh | 1650 | 1700 | -50 |  |
| Depalpur | Guava | 7600 | 6250 | +1350 |  |
| Depalpur | Kinnow (100Pcs) | 28250 | 28500 | -250 |  |
| Depalpur | Dates (Aseel) | 32500 | 32250 | +250 |  |
| Chiniot | Onion | 4400 | 4700 | -300 |  |
| Chiniot | Spinach | 1250 | 1150 | +100 |  |
| Chiniot | Brinjal | 5950 | 5600 | +350 |  |
| Chiniot | Cauliflower | 2000 | 1700 | +300 |  |
| Chiniot | Peas | 5950 | 6350 | -400 |  |
| Chiniot | Radish | 2100 | 1900 | +200 |  |
| Chiniot | Mash Pulse(local) | 31350 | 31500 | -150 |  |
| Chiniot | Cucumber (Kheera) | 6850 | 5950 | +900 |  |
| Chiniot | Bottle Gourd (کدو) | 6850 | 5950 | +900 |  |
| Chiniot | Fenugreek(میتھی) | 1900 | 1850 | +50 |  |
| Chiniot | Mongray | 10000 | 8650 | +1350 |  |
| TALAGANG | Onion | 5600 | 5900 | -300 |  |
| TALAGANG | Ginger(China) | 27100 | 27400 | -300 |  |
| TALAGANG | Tomato | 7400 | 6400 | +1000 |  |
| TALAGANG | Brinjal | 5500 | 4900 | +600 |  |
| TALAGANG | Cauliflower | 3600 | 3100 | +500 |  |
| TALAGANG | Peas | 7900 | 7400 | +500 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 32400 | 33700 | -1300 |  |
| TALAGANG | Guava | 12900 | 12100 | +800 |  |
| TALAGANG | Orange(100Pcs) | 800 | 750 | +50 |  |
| TALAGANG | Kinnow (100Pcs) | 800 | 750 | +50 |  |
| TALAGANG | Pomegranate(Kandhari) | 47100 | 51900 | -4800 |  |
| TALAGANG | Musambi(100Pcs) | 750 | 700 | +50 |  |
| TALAGANG | Cabbage | 4900 | 4600 | +300 |  |
| TALAGANG | Ginger (Thai) | 26400 | 27400 | -1000 |  |
| TALAGANG | Cucumber (Kheera) | 7900 | 6900 | +1000 |  |
| TALAGANG | Dates (Aseel) | 38400 | 38700 | -300 |  |
| TALAGANG | Lemon (China) | 7800 | 7400 | +400 |  |
| TALAGANG | Bottle Gourd (کدو) | 7400 | 6900 | +500 |  |
| TALAGANG | Sweet Potato(شکر قندی) | 10100 | 9300 | +800 |  |
| TALAGANG | Papaya(پپیتا) | 28100 | 27700 | +400 |  |
| Sillanwali | Potato Fresh | 2000 | 1900 | +100 |  |
| Sillanwali | Onion | 4500 | 4750 | -250 |  |
| Sillanwali | Peas | 7250 | 6750 | +500 |  |
| Sanglahill | Onion | 4600 | 4900 | -300 |  |
| Sanglahill | Ginger(China) | 24750 | 25650 | -900 |  |
| Sanglahill | Tomato | 6500 | 5625 | +875 |  |
| Sanglahill | Peas | 6900 | 6000 | +900 |  |
| Sanglahill | Turnip | 1600 | 2000 | -400 |  |
| Sanglahill | Carrot | 2900 | 2500 | +400 |  |
| Sanglahill | Kinnow (100Pcs) | 1400 | 1225 | +175 |  |
| Sanglahill | Grapes (Other) | 38250 | 37350 | +900 |  |
| Sanglahill | Musambi(100Pcs) | 1050 | 1038 | +12 |  |
| Sanglahill | Cabbage | 3400 | 3200 | +200 |  |
| Sanglahill | Ginger (Thai) | 24750 | 25650 | -900 |  |
| Sanglahill | Melon | 10750 | 11250 | -500 |  |
| Sanglahill | Green Chilli | 8700 | 8200 | +500 |  |
| Sanglahill | Lemon (China) | 5500 | 5100 | +400 |  |
| Hafizabad | Potato Fresh | 2100 | 2050 | +50 |  |
| Hafizabad | Onion | 4750 | 5250 | -500 |  |
| Hafizabad | Garlic (China) | 43250 | 41500 | +1750 |  |
| Hafizabad | Ginger(China) | 27750 | 27500 | +250 |  |
| Hafizabad | Tomato | 7000 | 6150 | +850 |  |
| Hafizabad | Spinach | 1650 | 2100 | -450 |  |
| Hafizabad | Brinjal | 5250 | 4750 | +500 |  |
| Hafizabad | Cauliflower | 2150 | 2300 | -150 |  |
| Hafizabad | Peas | 7150 | 6750 | +400 |  |
| Hafizabad | Carrot | 3400 | 2750 | +650 |  |
| Hafizabad | Apple Kala Kullu (Pahari) | 36000 | 36250 | -250 |  |
| Hafizabad | Banana(DOZEN) | 143 | 133 | +10 |  |
| Hafizabad | Guava | 10500 | 9500 | +1000 |  |
| Hafizabad | Pomegranate(Kandhari) | 44000 | 55000 | -11000 |  |
| Hafizabad | Musambi(100Pcs) | 15500 | 15750 | -250 |  |
| Hafizabad | Cabbage | 5250 | 4350 | +900 |  |
| Hafizabad | Ginger (Thai) | 27750 | 27500 | +250 |  |
| Hafizabad | Cucumber (Kheera) | 5750 | 3850 | +1900 |  |
| Hafizabad | Green Chilli | 10250 | 9250 | +1000 |  |
| Hafizabad | Capsicum (شملہ مرچ) | 9250 | 8050 | +1200 |  |
| Hafizabad | Lemon (China) | 6300 | 7250 | -950 |  |
| Hafizabad | Grapes Gola | 28500 | 25500 | +3000 |  |
| Hafizabad | Bottle Gourd (کدو) | 5200 | 5250 | -50 |  |
| Hafizabad | Fenugreek(میتھی) | 4750 | 4850 | -100 |  |
| Hafizabad | Mongray | 9750 | 5750 | +4000 |  |
| Hafizabad | Mustard Greens(ساگ سرسوں) | 3400 | 2700 | +700 |  |
| Hafizabad | Sweet Potato(شکر قندی) | 9500 | 8250 | +1250 |  |
| Pindibhattian | Moong Pulse | 35300 | 35200 | +100 |  |
| Pindibhattian | Potato Fresh | 2140 | 1900 | +240 |  |
| Pindibhattian | Onion | 4800 | 5300 | -500 |  |
| Pindibhattian | Tomato | 7100 | 6100 | +1000 |  |
| Pindibhattian | Spinach | 1600 | 1800 | -200 |  |
| Pindibhattian | Brinjal | 5300 | 4800 | +500 |  |
| Pindibhattian | Cauliflower | 2000 | 2300 | -300 |  |
| Pindibhattian | Peas | 7100 | 6800 | +300 |  |
| Pindibhattian | Turnip | 2800 | 2300 | +500 |  |
| Pindibhattian | Carrot | 3300 | 3000 | +300 |  |
| Pindibhattian | Apple Kala Kullu (Pahari) | 36300 | 36700 | -400 |  |
| Pindibhattian | Guava | 10800 | 9900 | +900 |  |
| Pindibhattian | Kinnow (100Pcs) | 19800 | 20000 | -200 |  |
| Pindibhattian | Musambi(100Pcs) | 15800 | 15900 | -100 |  |
| Pindibhattian | Ginger (Thai) | 27800 | 25000 | +2800 |  |
| Pindibhattian | Green Chilli | 10300 | 9300 | +1000 |  |
| Pindibhattian | Bottle Gourd (کدو) | 5250 | 5300 | -50 |  |
| Pindibhattian | Fenugreek(میتھی) | 4800 | 4900 | -100 |  |
| Pindibhattian | feutral early(100 Pcs) فروٹر | 15800 | 16300 | -500 |  |
| Khudian | Potato Fresh | 1800 | 1900 | -100 |  |
| Khudian | Onion | 4800 | 5300 | -500 |  |
| Khudian | Tomato | 7250 | 6250 | +1000 |  |
| Khudian | Brinjal | 3800 | 3750 | +50 |  |
| Khudian | Bitter Gourd (کریلا) | 9850 | 9750 | +100 |  |
| Khudian | Peas | 6250 | 7000 | -750 |  |
| Khudian | Carrot | 2500 | 2000 | +500 |  |
| Khudian | Guava | 7400 | 7200 | +200 |  |
| Khudian | Cabbage | 2100 | 1900 | +200 |  |
| Khudian | Mongray | 12750 | 13250 | -500 |  |
| Khudian | Mustard Greens(ساگ سرسوں) | 2600 | 4100 | -1500 |  |
| Khudian | Carrot China | 13300 | 6150 | +7150 |  |
| Khudian | Coriander (دھنیا) | 2100 | 3600 | -1500 |  |
| Khudian | feutral early(100 Pcs) فروٹر | 14650 | 14850 | -200 |  |
| Shakargarh | Onion | 4750 | 5150 | -400 |  |
| Shakargarh | Tomato | 7100 | 6150 | +950 |  |
| Shakargarh | Spinach | 1900 | 1850 | +50 |  |
| Shakargarh | Turnip | 1900 | 1750 | +150 |  |
| Shakargarh | Radish | 1900 | 1750 | +150 |  |
| Shakargarh | Green Chilli | 9500 | 8750 | +750 |  |
| Shakargarh | Lemon (China) | 6750 | 6250 | +500 |  |
| Shakargarh | Mongray | 9500 | 8750 | +750 |  |
| Shakargarh | Dates(Irani) | 46000 | 45500 | +500 |  |
| Jauharabad | Millet | 10000 | 9500 | +500 |  |
| Jauharabad | Potato Fresh | 1900 | 1800 | +100 |  |
| Jauharabad | Musambi(100Pcs) | 10900 | 11800 | -900 |  |
| Jauharabad | Ginger (Thai) | 29100 | 27300 | +1800 |  |
| Jauharabad | Masoor Whole (Imported) | 22750 | 23250 | -500 |  |
| Jauharabad | Cucumber (Kheera) | 7300 | 6400 | +900 |  |
| Jauharabad | Green Chilli | 7300 | 6900 | +400 |  |
| Jauharabad | Capsicum (شملہ مرچ) | 10000 | 10900 | -900 |  |
| Jauharabad | Bottle Gourd (کدو) | 6400 | 7300 | -900 |  |
| kotmoman | Potato Fresh | 2000 | 1900 | +100 |  |
| kotmoman | Tomato | 5250 | 5750 | -500 |  |
| kotmoman | Peas | 6250 | 6750 | -500 |  |
| kotmoman | Apple Kala Kullu (Pahari) | 31500 | 32500 | -1000 |  |
| kotmoman | Apple (Golden) | 23000 | 23500 | -500 |  |
| kotmoman | Banana(DOZEN) | 110 | 105 | +5 |  |