CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
Lahore | Onion | 3300 | 3800 | -500 |  |
Lahore | Ginger(China) | 38250 | 37300 | +950 |  |
Lahore | Brinjal | 4600 | 4100 | +500 |  |
Lahore | Cauliflower | 7400 | 6950 | +450 |  |
Lahore | Peas | 12100 | 11150 | +950 |  |
Lahore | Turnip | 4100 | 3200 | +900 |  |
Lahore | Apple Kala Kullu (Pahari) | 31750 | 30800 | +950 |  |
Lahore | Guava | 14200 | 13350 | +850 |  |
Lahore | Kinnow (100Pcs) | 1475 | 1555 | -80 |  |
Lahore | Pomegranate(Kandhari) | 55850 | 54000 | +1850 |  |
Lahore | Ginger (Thai) | 38250 | 37300 | +950 |  |
Lahore | Garlic (Local) | 14850 | 13850 | +1000 |  |
Lahore | Strawberry | 9750 | 9300 | +450 |  |
Lahore | Green Chilli | 11150 | 10750 | +400 |  |
Lahore | Lemon (China) | 21450 | 20500 | +950 |  |
Okara | Mash | 37750 | 38250 | -500 |  |
Okara | Maize | 8030 | 7605 | +425 |  |
Okara | Lady Finger/Okra (بھنڈی توری) | 14750 | 13750 | +1000 |  |
Okara | Bitter Gourd (کریلا) | 5750 | 6750 | -1000 |  |
Okara | Cauliflower | 7750 | 6750 | +1000 |  |
Okara | Apple Kala Kullu (Pahari) | 29250 | 31750 | -2500 |  |
Okara | Banana(DOZEN) | 203 | 235 | -32 |  |
Okara | Guava | 8750 | 9750 | -1000 |  |
Okara | Ginger (Thai) | 39750 | 38750 | +1000 |  |
Okara | Watermelon | 3250 | 3750 | -500 |  |
Okara | Capsicum (شملہ مرچ) | 4750 | 3750 | +1000 |  |
Okara | Lemon (China) | 21750 | 19750 | +2000 |  |
Sargodha | Wheat | 5450 | 5600 | -150 |  |
Sargodha | Potato Fresh | 3350 | 3400 | -50 |  |
Sargodha | Garlic (China) | 31250 | 32250 | -1000 |  |
Sargodha | Tomato | 3600 | 3400 | +200 |  |
Sargodha | Pumpkin | 6250 | 5750 | +500 |  |
Sargodha | Peas | 16250 | 15500 | +750 |  |
Sargodha | Carrot | 3600 | 3400 | +200 |  |
Sargodha | Apple Kala Kullu (Pahari) | 31750 | 30750 | +1000 |  |
Sargodha | Banana(DOZEN) | 135 | 125 | +10 |  |
Sargodha | Gram White(Imported) | 34375 | 28125 | +6250 |  |
Sargodha | Ginger (Thai) | 38500 | 37500 | +1000 |  |
Sargodha | Capsicum (شملہ مرچ) | 6750 | 5750 | +1000 |  |
Sargodha | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
Rawalpindi | Onion | 2850 | 3100 | -250 |  |
Rawalpindi | Tomato | 3200 | 3350 | -150 |  |
Rawalpindi | Cauliflower | 6150 | 5700 | +450 |  |
Rawalpindi | Melon | 6600 | 6150 | +450 |  |
Rawalpindi | Green Chilli | 10250 | 9750 | +500 |  |
Rawalpindi | Lemon (China) | 19750 | 18850 | +900 |  |
Rawalpindi | Peach | 16150 | 16600 | -450 |  |
Rawalpindi | Bottle Gourd (کدو) | 6000 | 6200 | -200 |  |
Rawalpindi | Papaya(پپیتا) | 17050 | 43400 | -26350 |  |
RahimYarKhan | Wheat | 5500 | 5658 | -158 |  |
RahimYarKhan | Potato Fresh | 3455 | 3637 | -182 |  |
RahimYarKhan | Onion | 2182 | 2046 | +136 |  |
RahimYarKhan | Ginger(China) | 35910 | 35682 | +228 |  |
RahimYarKhan | Tomato | 2272 | 2098 | +174 |  |
RahimYarKhan | Bitter Gourd (کریلا) | 6317 | 5751 | +566 |  |
RahimYarKhan | Banana(DOZEN) | 144 | 135 | +9 |  |
RahimYarKhan | Cabbage | 3268 | 3137 | +131 |  |
RahimYarKhan | Capsicum (شملہ مرچ) | 5881 | 5010 | +871 |  |
RahimYarKhan | Bottle Gourd (کدو) | 4139 | 5010 | -871 |  |
Bhalwal | Potato Fresh | 3750 | 4000 | -250 |  |
Bhalwal | Onion | 2800 | 3200 | -400 |  |
Bhalwal | Garlic (China) | 32750 | 35750 | -3000 |  |
Bhalwal | Brinjal | 5250 | 5750 | -500 |  |
Bhalwal | Bitter Gourd (کریلا) | 8250 | 7750 | +500 |  |
Bhalwal | Tinda Desi | 17500 | 20500 | -3000 |  |
Bhalwal | Peas | 17250 | 16250 | +1000 |  |
Bhalwal | Carrot | 4000 | 3800 | +200 |  |
Bhalwal | Apple Kala Kullu (Pahari) | 33250 | 32750 | +500 |  |
Bhalwal | Ginger (Thai) | 40000 | 38000 | +2000 |  |
Bhalwal | Melon | 8500 | 7250 | +1250 |  |
Bhalwal | Green Chilli | 9500 | 10250 | -750 |  |
Bhalwal | Capsicum (شملہ مرچ) | 7250 | 6250 | +1000 |  |
Bhalwal | Peach | 18500 | 17500 | +1000 |  |
Bhalwal | Sweet Musk Melon | 9500 | 7250 | +2250 |  |
Bhalwal | Bottle Gourd (کدو) | 6750 | 6250 | +500 |  |
Bhalwal | Zucchini (گھیا توری) | 11500 | 11250 | +250 |  |
Bhalwal | Carrot China | 5250 | 5000 | +250 |  |
Bhalwal | Sweet Potato(شکر قندی) | 10500 | 11500 | -1000 |  |
Sahiwal | Rice Basmati Super (New) | 24600 | 25150 | -550 |  |
Sahiwal | Gram White(local) | 24550 | 24200 | +350 |  |
Sahiwal | Moong | 36150 | 36300 | -150 |  |
Sahiwal | Masoor Pulse(local) | 25200 | 25250 | -50 |  |
Sahiwal | Potato Fresh | 3850 | 3650 | +200 |  |
Sahiwal | Garlic (China) | 33950 | 33700 | +250 |  |
Sahiwal | Tomato | 2650 | 2900 | -250 |  |
Sahiwal | Brinjal | 14850 | 3400 | +11450 |  |
Sahiwal | Bitter Gourd (کریلا) | 5650 | 6850 | -1200 |  |
Sahiwal | Cauliflower | 8650 | 6650 | +2000 |  |
Sahiwal | Peas | 17650 | 16850 | +800 |  |
Sahiwal | Apple Kala Kullu (Pahari) | 29000 | 29150 | -150 |  |
Sahiwal | Banana(DOZEN) | 168 | 185 | -17 |  |
Sahiwal | Guava | 8850 | 9000 | -150 |  |
Sahiwal | Rice Basmati Super (Old) | 25650 | 24250 | +1400 |  |
Sahiwal | Cabbage | 14650 | 1950 | +12700 |  |
Sahiwal | Mash Pulse(local) | 37600 | 37650 | -50 |  |
Sahiwal | Gram White(Imported) | 34150 | 34200 | -50 |  |
Sahiwal | Ginger (Thai) | 39850 | 38850 | +1000 |  |
Sahiwal | Masoor Whole (Imported) | 25600 | 25650 | -50 |  |
Sahiwal | Masoor Pulse (Imported) | 25600 | 25650 | -50 |  |
Sahiwal | Watermelon | 2850 | 2650 | +200 |  |
Sahiwal | Dates (Aseel) | 17850 | 17700 | +150 |  |
Sahiwal | Green Chilli | 8900 | 8850 | +50 |  |
Sahiwal | Capsicum (شملہ مرچ) | 4650 | 3650 | +1000 |  |
Sahiwal | Lemon (China) | 21950 | 21000 | +950 |  |
Sahiwal | Peach Special | 17850 | 17750 | +100 |  |
Sahiwal | Bottle Gourd (کدو) | 5650 | 6650 | -1000 |  |
Sahiwal | Zucchini (گھیا توری) | 6850 | 7850 | -1000 |  |
Sahiwal | Loquat | 18500 | 19000 | -500 |  |
Sahiwal | Dates(Irani) | 42850 | 42950 | -100 |  |
Layyah | Wheat | 5600 | 5700 | -100 |  |
Layyah | Potato Fresh | 3750 | 3850 | -100 |  |
Layyah | Onion | 2250 | 2400 | -150 |  |
Layyah | Garlic (China) | 31000 | 28500 | +2500 |  |
Layyah | Tomato | 2500 | 3500 | -1000 |  |
Layyah | Brinjal | 4100 | 4900 | -800 |  |
Layyah | Lady Finger/Okra (بھنڈی توری) | 14250 | 14500 | -250 |  |
Layyah | Bitter Gourd (کریلا) | 6100 | 6650 | -550 |  |
Layyah | Apple Kala Kullu (Pahari) | 29000 | 29500 | -500 |  |
Layyah | Banana(DOZEN) | 130 | 135 | -5 |  |
Layyah | Ginger (Thai) | 37000 | 36500 | +500 |  |
Layyah | Green Chilli | 4900 | 6900 | -2000 |  |
Layyah | Capsicum (شملہ مرچ) | 3900 | 4100 | -200 |  |
Layyah | Lemon (China) | 15500 | 13500 | +2000 |  |
Layyah | Dates(Irani) | 31000 | 41500 | -10500 |  |
Khanewal | Mash Pulse(Imported) washed | 36105 | 36100 | +5 |  |
Khanewal | Onion | 2500 | 2400 | +100 |  |
Khanewal | Spinach | 2305 | 2300 | +5 |  |
Khanewal | Tinda Desi | 19500 | 19100 | +400 |  |
Khanewal | Pumpkin | 4700 | 4300 | +400 |  |
Khanewal | Wheat Straw | 1125 | 1575 | -450 |  |
Khanewal | Cucumber (Kheera) | 5300 | 4700 | +600 |  |
Khanewal | Watermelon | 4700 | 4100 | +600 |  |
Khanewal | Peach | 26500 | 26300 | +200 |  |
Khanewal | Zucchini (گھیا توری) | 6305 | 6300 | +5 |  |
Khanewal | sugarcane(گنڈ یری) | 8500 | 8100 | +400 |  |
Khanewal | Loquat | 24500 | 24100 | +400 |  |
ArifWala | Wheat | 5763 | 5750 | +13 |  |
ArifWala | Lady Finger/Okra (بھنڈی توری) | 11500 | 12500 | -1000 |  |
ArifWala | Peas | 16500 | 15500 | +1000 |  |
ArifWala | Ginger (Thai) | 37500 | 34500 | +3000 |  |
ArifWala | Cucumber (Kheera) | 4500 | 4750 | -250 |  |
ArifWala | Apple Kala Kullu (Madani) | 24000 | 24500 | -500 |  |
ArifWala | Lemon (China) | 20500 | 19500 | +1000 |  |
ArifWala | Zucchini (گھیا توری) | 8500 | 9500 | -1000 |  |
PakPattan | Wheat | 5725 | 5938 | -213 |  |
PakPattan | Garlic (China) | 31364 | 34545 | -3181 |  |
PakPattan | Spinach | 3000 | 1450 | +1550 |  |
PakPattan | Brinjal | 4131 | 3261 | +870 |  |
PakPattan | Lady Finger/Okra (بھنڈی توری) | 11739 | 12609 | -870 |  |
PakPattan | Tinda Desi | 14783 | 14348 | +435 |  |
PakPattan | Ginger (Thai) | 36818 | 35454 | +1364 |  |
PakPattan | Watermelon | 3261 | 3913 | -652 |  |
PakPattan | Lemon (China) | 20455 | 9545 | +10910 |  |
PakPattan | Peach | 18261 | 17027 | +1234 |  |
PakPattan | Bottle Gourd (کدو) | 4131 | 4565 | -434 |  |
PakPattan | Zucchini (گھیا توری) | 5652 | 6521 | -869 |  |
PakPattan | Tindian | 4131 | 3261 | +870 |  |
PakPattan | Dates(Irani) | 40000 | 35909 | +4091 |  |
Lodhran | Mash Pulse(Imported) washed | 39600 | 39700 | -100 |  |
Lodhran | Garlic (China) | 21000 | 22500 | -1500 |  |
Lodhran | Tomato | 2400 | 2300 | +100 |  |
Lodhran | Brinjal | 4800 | 4250 | +550 |  |
Lodhran | Lady Finger/Okra (بھنڈی توری) | 14000 | 14250 | -250 |  |
Lodhran | Bitter Gourd (کریلا) | 6200 | 5800 | +400 |  |
Lodhran | Tinda Desi | 15500 | 16000 | -500 |  |
Lodhran | Pumpkin | 4000 | 3500 | +500 |  |
Lodhran | Apple Kala Kullu (Pahari) | 26700 | 25750 | +950 |  |
Lodhran | Apple (Ammre) | 22300 | 21650 | +650 |  |
Lodhran | Ginger (Thai) | 36000 | 34500 | +1500 |  |
Lodhran | Capsicum (شملہ مرچ) | 6800 | 5700 | +1100 |  |
Lodhran | Lemon (Desi) | 48000 | 48250 | -250 |  |
Lodhran | Bottle Gourd (کدو) | 3600 | 3500 | +100 |  |
Lodhran | Zucchini (گھیا توری) | 7800 | 6800 | +1000 |  |
Lodhran | Cocoyam(اروی) | 17500 | 17350 | +150 |  |
Lodhran | Coriander (دھنیا) | 7200 | 6800 | +400 |  |
Mailsi | Wheat | 5500 | 5513 | -13 |  |
Mailsi | Maize | 7138 | 7238 | -100 |  |
Mailsi | Lady Finger/Okra (بھنڈی توری) | 13900 | 15900 | -2000 |  |
Mailsi | Bottle Gourd (کدو) | 4500 | 6400 | -1900 |  |
Kahrorpacca | Onion | 2200 | 2400 | -200 |  |
Kahrorpacca | Garlic (China) | 21000 | 22500 | -1500 |  |
Kahrorpacca | Brinjal | 4800 | 4300 | +500 |  |
Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 14000 | 14300 | -300 |  |
Kahrorpacca | Bitter Gourd (کریلا) | 6200 | 5800 | +400 |  |
Kahrorpacca | Tinda Desi | 15500 | 16000 | -500 |  |
Kahrorpacca | Apple Kala Kullu (Pahari) | 31000 | 30000 | +1000 |  |
Kahrorpacca | Apple (Ammre) | 22400 | 21800 | +600 |  |
Kahrorpacca | Ginger (Thai) | 36000 | 34500 | +1500 |  |
Kahrorpacca | Capsicum (شملہ مرچ) | 6800 | 5800 | +1000 |  |
Kahrorpacca | Lemon (Desi) | 48000 | 48500 | -500 |  |
Kahrorpacca | Bottle Gourd (کدو) | 3600 | 3500 | +100 |  |
Kahrorpacca | Zucchini (گھیا توری) | 7800 | 6800 | +1000 |  |
Kahrorpacca | Cocoyam(اروی) | 17500 | 17300 | +200 |  |
Kahrorpacca | Coriander (دھنیا) | 7200 | 6800 | +400 |  |
Chichawatni | Wheat | 5600 | 5575 | +25 |  |
Chichawatni | Maize | 6975 | 7000 | -25 |  |
Chichawatni | Spinach | 1700 | 1600 | +100 |  |
Chichawatni | Lady Finger/Okra (بھنڈی توری) | 15000 | 14000 | +1000 |  |
Chichawatni | Bitter Gourd (کریلا) | 6250 | 7250 | -1000 |  |
Chichawatni | Pumpkin | 4600 | 4250 | +350 |  |
Chichawatni | Apple (Golden) | 19000 | 19250 | -250 |  |
Chichawatni | Guava | 9250 | 10000 | -750 |  |
Chichawatni | Ginger (Thai) | 39500 | 39000 | +500 |  |
Chichawatni | Strawberry | 9250 | 9000 | +250 |  |
Chichawatni | Green Chilli | 4750 | 4250 | +500 |  |
Chichawatni | Papaya(پپیتا) | 24250 | 23000 | +1250 |  |
Chichawatni | Tindian | 6000 | 6250 | -250 |  |
Chichawatni | Loquat | 19250 | 19000 | +250 |  |
DunyaPur | Potato Fresh | 3700 | 3750 | -50 |  |
DunyaPur | Onion | 2250 | 2450 | -200 |  |
DunyaPur | Tomato | 2650 | 2750 | -100 |  |
DunyaPur | Spinach | 2250 | 2150 | +100 |  |
DunyaPur | Brinjal | 4450 | 4300 | +150 |  |
DunyaPur | Bitter Gourd (کریلا) | 6125 | 5900 | +225 |  |
DunyaPur | Banana(DOZEN) | 143 | 138 | +5 |  |
DunyaPur | Cabbage | 1750 | 1650 | +100 |  |
DunyaPur | Cucumber (Kheera) | 4100 | 4300 | -200 |  |
DunyaPur | Apple Kala Kullu (Madani) | 32250 | 31750 | +500 |  |
DunyaPur | Green Chilli | 7900 | 7700 | +200 |  |
DunyaPur | Capsicum (شملہ مرچ) | 7100 | 5700 | +1400 |  |
DunyaPur | Bottle Gourd (کدو) | 3450 | 3500 | -50 |  |
DunyaPur | Zucchini (گھیا توری) | 7900 | 6700 | +1200 |  |
Daska | Potato Fresh | 3960 | 4075 | -115 |  |
Daska | Onion | 3530 | 3850 | -320 |  |
Daska | Tomato | 3950 | 4080 | -130 |  |
Daska | Spinach | 3580 | 3575 | +5 |  |
Daska | Brinjal | 7180 | 6275 | +905 |  |
Daska | Lady Finger/Okra (بھنڈی توری) | 19700 | 19650 | +50 |  |
Daska | Tinda Desi | 21450 | 19650 | +1800 |  |
Daska | Peas | 9700 | 10650 | -950 |  |
Daska | Carrot | 6280 | 6275 | +5 |  |
Daska | Guava | 12600 | 12675 | -75 |  |
Daska | Kinnow (100Pcs) | 3670 | 3650 | +20 |  |
Daska | Pomegranate(Kandhari) | 41750 | 41850 | -100 |  |
Daska | Cabbage | 3575 | 3570 | +5 |  |
Daska | Ginger (Thai) | 43000 | 43050 | -50 |  |
Daska | Cucumber (Kheera) | 7175 | 6280 | +895 |  |
Daska | Melon | 8050 | 8660 | -610 |  |
Daska | Watermelon | 3075 | 3080 | -5 |  |
Daska | Sweet Musk Melon | 7450 | 7180 | +270 |  |
Daska | Bottle Gourd (کدو) | 8075 | 8080 | -5 |  |
Daska | Papaya(پپیتا) | 21750 | 21800 | -50 |  |
Daska | sugarcane(گنڈ یری) | 8550 | 8675 | -125 |  |
Daska | Tindian | 7175 | 6275 | +900 |  |
ShujaAbad | Onion | 2400 | 2600 | -200 |  |
ShujaAbad | Garlic (China) | 21400 | 23400 | -2000 |  |
ShujaAbad | Bitter Gourd (کریلا) | 7400 | 6000 | +1400 |  |
ShujaAbad | Carrot | 4400 | 5000 | -600 |  |
ShujaAbad | Apple Kala Kullu (Pahari) | 31800 | 31200 | +600 |  |
ShujaAbad | Apple (Ammre) | 24000 | 23000 | +1000 |  |
ShujaAbad | Cabbage | 2200 | 2000 | +200 |  |
ShujaAbad | Ginger (Thai) | 37400 | 36400 | +1000 |  |
ShujaAbad | Garlic (Local) | 10000 | 12000 | -2000 |  |
ShujaAbad | Cucumber (Kheera) | 4600 | 4400 | +200 |  |
ShujaAbad | Melon | 11200 | 11000 | +200 |  |
ShujaAbad | Capsicum (شملہ مرچ) | 7000 | 6000 | +1000 |  |
ShujaAbad | Lemon (China) | 14000 | 13000 | +1000 |  |
ShujaAbad | Bottle Gourd (کدو) | 5000 | 6000 | -1000 |  |
ShujaAbad | Zucchini (گھیا توری) | 6600 | 6000 | +600 |  |
ShujaAbad | Coriander (دھنیا) | 7400 | 7000 | +400 |  |
Sialkot | Potato Fresh | 3800 | 3850 | -50 |  |
Sialkot | Onion | 3300 | 3800 | -500 |  |
Sialkot | Tomato | 3600 | 3700 | -100 |  |
Sialkot | Brinjal | 6600 | 5800 | +800 |  |
Sialkot | Lady Finger/Okra (بھنڈی توری) | 13250 | 13300 | -50 |  |
Sialkot | Tinda Desi | 15250 | 13250 | +2000 |  |
Sialkot | Cauliflower | 11750 | 14750 | -3000 |  |
Sialkot | Peas | 6600 | 7500 | -900 |  |
Sialkot | Apple Kala Kullu (Pahari) | 28750 | 27250 | +1500 |  |
Sialkot | Kinnow (100Pcs) | 2315 | 2050 | +265 |  |
Sialkot | Pomegranate(Kandhari) | 47250 | 39750 | +7500 |  |
Sialkot | Cabbage | 3900 | 3800 | +100 |  |
Sialkot | Jaggery (گڑ) | 19750 | 19250 | +500 |  |
Sialkot | Garlic (Local) | 16750 | 17750 | -1000 |  |
Sialkot | Melon | 7500 | 8400 | -900 |  |
Sialkot | Zucchini (گھیا توری) | 11750 | 11650 | +100 |  |
Sialkot | Tindian | 7500 | 6250 | +1250 |  |
Sialkot | Loquat | 13250 | 15250 | -2000 |  |
Narowal | Potato Fresh | 3700 | 3800 | -100 |  |
Narowal | Onion | 3350 | 3700 | -350 |  |
Narowal | Garlic (China) | 30000 | 31500 | -1500 |  |
Narowal | Ginger (Thai) | 36000 | 35000 | +1000 |  |
Narowal | Melon | 11500 | 12000 | -500 |  |
Narowal | Lemon (China) | 21000 | 19000 | +2000 |  |
Narowal | Peach | 27000 | 27250 | -250 |  |
Narowal | Bottle Gourd (کدو) | 7750 | 7250 | +500 |  |
Chakwal | Potato Fresh | 3650 | 3700 | -50 |  |
Chakwal | Onion | 2900 | 3200 | -300 |  |
Chakwal | Tomato | 3650 | 3700 | -50 |  |
Chakwal | Apple Kala Kullu (Pahari) | 30250 | 29500 | +750 |  |
Chakwal | Guava | 13750 | 12250 | +1500 |  |
Chakwal | Watermelon | 3750 | 3350 | +400 |  |
Chakwal | Strawberry | 9650 | 8450 | +1200 |  |
Chakwal | Capsicum (شملہ مرچ) | 5900 | 5450 | +450 |  |
Chakwal | Lemon (China) | 20250 | 19250 | +1000 |  |
Jhelum | Gram Pulse | 27150 | 27400 | -250 |  |
Jhelum | Onion | 3000 | 3300 | -300 |  |
Jhelum | Tomato | 3500 | 3700 | -200 |  |
Jhelum | Apple Kala Kullu (Pahari) | 29600 | 29200 | +400 |  |
Jhelum | Guava | 12500 | 11600 | +900 |  |
Jhelum | Kinnow (100Pcs) | 2472 | 2638 | -166 |  |
Jhelum | Ginger (Thai) | 35550 | 34700 | +850 |  |
Jhelum | Garlic (Local) | 14000 | 13100 | +900 |  |
Jhelum | Capsicum (شملہ مرچ) | 5900 | 5500 | +400 |  |
Jhelum | Lemon (China) | 19700 | 18800 | +900 |  |
Jhelum | Zucchini (گھیا توری) | 9400 | 9800 | -400 |  |
Jhang | Potato Fresh | 3750 | 3650 | +100 |  |
Jhang | Onion | 2800 | 2700 | +100 |  |
Jhang | Garlic (China) | 31500 | 33500 | -2000 |  |
Jhang | Tomato | 3550 | 3600 | -50 |  |
Jhang | Brinjal | 4750 | 3750 | +1000 |  |
Jhang | Lady Finger/Okra (بھنڈی توری) | 18500 | 19500 | -1000 |  |
Jhang | Bitter Gourd (کریلا) | 7750 | 7250 | +500 |  |
Jhang | Tinda Desi | 10750 | 11000 | -250 |  |
Jhang | Pumpkin | 4750 | 5450 | -700 |  |
Jhang | Apple Kala Kullu (Pahari) | 33500 | 31000 | +2500 |  |
Jhang | Banana(DOZEN) | 165 | 158 | +7 |  |
Jhang | Pomegranate(Kandhari) | 51600 | 51500 | +100 |  |
Jhang | Cabbage | 2450 | 2400 | +50 |  |
Jhang | Ginger (Thai) | 39500 | 38500 | +1000 |  |
Jhang | Melon | 8750 | 7750 | +1000 |  |
Jhang | Watermelon | 2750 | 2900 | -150 |  |
Jhang | Green Chilli | 10750 | 11500 | -750 |  |
Jhang | Lemon (China) | 21750 | 19500 | +2250 |  |
Jhang | Peach | 18500 | 16500 | +2000 |  |
Jhang | Sweet Musk Melon | 9550 | 9500 | +50 |  |
Jhang | Bottle Gourd (کدو) | 4750 | 5500 | -750 |  |
Jhang | Zucchini (گھیا توری) | 11500 | 10750 | +750 |  |
Jhang | Loquat | 18500 | 10750 | +7750 |  |
KotAdu | Tomato | 1600 | 1500 | +100 |  |
KotAdu | Bitter Gourd (کریلا) | 4500 | 5500 | -1000 |  |
KotAdu | Apple Kala Kullu (Pahari) | 29000 | 29250 | -250 |  |
KotAdu | Guava | 3500 | 4500 | -1000 |  |
KotAdu | Ginger (Thai) | 33500 | 33300 | +200 |  |
KotAdu | Cucumber (Kheera) | 4750 | 4500 | +250 |  |
KotAdu | Peach | 12500 | 13500 | -1000 |  |
KotAdu | Sweet Musk Melon | 6500 | 7500 | -1000 |  |
KotAdu | Bottle Gourd (کدو) | 2750 | 3500 | -750 |  |
KotAdu | Loquat | 16500 | 15500 | +1000 |  |
Nankana | Onion | 3700 | 4000 | -300 |  |
Nankana | Ginger(China) | 39000 | 38500 | +500 |  |
Nankana | Brinjal | 4400 | 4000 | +400 |  |
Nankana | Cauliflower | 6500 | 6000 | +500 |  |
Nankana | Peas | 11500 | 11000 | +500 |  |
Nankana | Turnip | 4000 | 3200 | +800 |  |
Nankana | Apple Kala Kullu (Pahari) | 33500 | 32500 | +1000 |  |
Nankana | Guava | 15000 | 14000 | +1000 |  |
Nankana | Pomegranate(Kandhari) | 57500 | 55000 | +2500 |  |
Nankana | Ginger (Thai) | 39000 | 38500 | +500 |  |
Nankana | Garlic (Local) | 14000 | 13000 | +1000 |  |
Nankana | Lemon (China) | 21000 | 20000 | +1000 |  |
Nankana | Fenugreek(میتھی) | 7000 | 6500 | +500 |  |
Nankana | Sweet Potato(شکر قندی) | 12000 | 11500 | +500 |  |
Nankana | Cocunut | 43000 | 42000 | +1000 |  |
Chiniot | Garlic (China) | 28650 | 30450 | -1800 |  |
Chiniot | Cauliflower | 6600 | 6200 | +400 |  |
Chiniot | Apple Kala Kullu (Pahari) | 30450 | 28650 | +1800 |  |
Chiniot | Ginger (Thai) | 38250 | 37250 | +1000 |  |
Chiniot | Garlic (Local) | 10700 | 11150 | -450 |  |
Chiniot | Cucumber (Kheera) | 5300 | 5700 | -400 |  |
Chiniot | Melon | 6600 | 6200 | +400 |  |
Chiniot | Green Chilli | 9750 | 9300 | +450 |  |
Chiniot | Lemon (China) | 19550 | 18650 | +900 |  |
Chiniot | Sweet Musk Melon | 7950 | 7500 | +450 |  |
Chiniot | Bottle Gourd (کدو) | 4350 | 4850 | -500 |  |
Chiniot | sugarcane(گنڈ یری) | 8850 | 9300 | -450 |  |
Fortabas | Onion | 2900 | 2100 | +800 |  |
Fortabas | Brinjal | 5800 | 3850 | +1950 |  |
Fortabas | Lady Finger/Okra (بھنڈی توری) | 13050 | 13850 | -800 |  |
Fortabas | Bitter Gourd (کریلا) | 13750 | 8750 | +5000 |  |
Fortabas | Apple (Golden) | 34250 | 33750 | +500 |  |
Fortabas | Banana(DOZEN) | 176 | 182 | -6 |  |
Fortabas | Guava | 15800 | 15500 | +300 |  |
Fortabas | Cabbage | 4600 | 4750 | -150 |  |
Fortabas | Ginger (Thai) | 40500 | 39500 | +1000 |  |
Fortabas | Cucumber (Kheera) | 4350 | 3850 | +500 |  |
Fortabas | Green Chilli | 6750 | 8700 | -1950 |  |
Fortabas | Capsicum (شملہ مرچ) | 7750 | 5800 | +1950 |  |
Fortabas | Zucchini (گھیا توری) | 12500 | 11500 | +1000 |  |
Fortabas | Cocoyam(اروی) | 17500 | 15300 | +2200 |  |
TALAGANG | Potato Fresh | 3800 | 3900 | -100 |  |
TALAGANG | Onion | 3400 | 3600 | -200 |  |
TALAGANG | Garlic (China) | 33400 | 33250 | +150 |  |
TALAGANG | Ginger(China) | 38400 | 37100 | +1300 |  |
TALAGANG | Tomato | 3800 | 3900 | -100 |  |
TALAGANG | Brinjal | 4900 | 5500 | -600 |  |
TALAGANG | Lady Finger/Okra (بھنڈی توری) | 17700 | 16700 | +1000 |  |
TALAGANG | Cauliflower | 5500 | 6900 | -1400 |  |
TALAGANG | Peas | 15500 | 14900 | +600 |  |
TALAGANG | Ginger (Thai) | 39100 | 38400 | +700 |  |
TALAGANG | Garlic (Local) | 14900 | 13900 | +1000 |  |
TALAGANG | Cucumber (Kheera) | 5500 | 5900 | -400 |  |
TALAGANG | Green Chilli | 9300 | 9700 | -400 |  |
TALAGANG | Capsicum (شملہ مرچ) | 6400 | 5900 | +500 |  |
TALAGANG | Lemon (China) | 20400 | 19700 | +700 |  |
TALAGANG | Zucchini (گھیا توری) | 8700 | 9300 | -600 |  |
TALAGANG | Cocunut | 38100 | 38400 | -300 |  |
TALAGANG | green chickpeas(چھولیا) | 8700 | 9300 | -600 |  |
Abdulhakim | Cucumber (Kheera) | 5000 | 4450 | +550 |  |
Abdulhakim | Watermelon | 4450 | 3900 | +550 |  |
Abdulhakim | Green Chilli | 8800 | 7700 | +1100 |  |
Abdulhakim | sugarcane(گنڈ یری) | 8050 | 8800 | -750 |  |
Sanglahill | Onion | 3400 | 3800 | -400 |  |
Sanglahill | Tomato | 3420 | 3475 | -55 |  |
Sanglahill | Brinjal | 4100 | 3800 | +300 |  |
Sanglahill | Cauliflower | 6000 | 5400 | +600 |  |
Sanglahill | Peas | 10400 | 9850 | +550 |  |
Sanglahill | Apple Kala Kullu (Pahari) | 31050 | 30150 | +900 |  |
Sanglahill | Guava | 13950 | 13150 | +800 |  |
Sanglahill | Cabbage | 2100 | 2050 | +50 |  |
Sanglahill | Melon | 6400 | 6900 | -500 |  |
Sanglahill | Lemon (China) | 19350 | 18450 | +900 |  |
Sanglahill | Sweet Musk Melon | 6500 | 6400 | +100 |  |
Sanglahill | Sweet Potato(شکر قندی) | 11250 | 10400 | +850 |  |
Sanglahill | sugarcane(گنڈ یری) | 7400 | 7300 | +100 |  |
Hafizabad | Gram Black | 26000 | 25000 | +1000 |  |
Hafizabad | Potato Fresh | 4200 | 3750 | +450 |  |
Hafizabad | Onion | 2800 | 3300 | -500 |  |
Hafizabad | Tomato | 3750 | 4000 | -250 |  |
Hafizabad | Brinjal | 3750 | 3300 | +450 |  |
Hafizabad | Tinda Desi | 16250 | 15700 | +550 |  |
Hafizabad | Banana(DOZEN) | 180 | 185 | -5 |  |
Hafizabad | Mash Pulse(local) | 37000 | 36000 | +1000 |  |
Hafizabad | Ginger (Thai) | 33000 | 33250 | -250 |  |
Hafizabad | Garlic (Local) | 12500 | 12700 | -200 |  |
Hafizabad | Cucumber (Kheera) | 3750 | 4300 | -550 |  |
Hafizabad | Watermelon | 2700 | 2800 | -100 |  |
Hafizabad | Strawberry | 5100 | 4750 | +350 |  |
Hafizabad | Green Chilli | 8250 | 8750 | -500 |  |
Hafizabad | Capsicum (شملہ مرچ) | 2550 | 2600 | -50 |  |
Hafizabad | Lemon (China) | 12250 | 12400 | -150 |  |
Hafizabad | Loquat | 14750 | 14500 | +250 |  |
Hafizabad | Dates(Irani) | 42000 | 42500 | -500 |  |
Qiladedarsingh | Apple Kala Kullu (Madani) | 17750 | 18250 | -500 |  |
Shakargarh | Potato Fresh | 3700 | 3800 | -100 |  |
Shakargarh | Onion | 3350 | 3700 | -350 |  |
Shakargarh | Garlic (China) | 30000 | 31500 | -1500 |  |
Shakargarh | Ginger (Thai) | 36000 | 35000 | +1000 |  |
Shakargarh | Melon | 11500 | 12000 | -500 |  |
Shakargarh | Lemon (China) | 21000 | 19000 | +2000 |  |
Shakargarh | Peach | 27000 | 27250 | -250 |  |
Shakargarh | Bottle Gourd (کدو) | 7750 | 7250 | +500 |  |
Sraialamgir | Potato Fresh | 4200 | 4300 | -100 |  |
Sraialamgir | Onion | 3900 | 4200 | -300 |  |
Sraialamgir | Garlic (China) | 34250 | 35250 | -1000 |  |
Sraialamgir | Spinach | 2600 | 4400 | -1800 |  |
Sraialamgir | Brinjal | 4400 | 5400 | -1000 |  |
Sraialamgir | Bitter Gourd (کریلا) | 7700 | 8500 | -800 |  |
Sraialamgir | Tinda Desi | 19250 | 18700 | +550 |  |
Sraialamgir | Cauliflower | 7700 | 12500 | -4800 |  |
Sraialamgir | Peas | 13250 | 12700 | +550 |  |
Sraialamgir | Turnip | 3800 | 4400 | -600 |  |
Sraialamgir | Radish | 2400 | 4400 | -2000 |  |
Sraialamgir | Carrot | 4000 | 7400 | -3400 |  |
Sraialamgir | Apple Kala Kullu (Pahari) | 31250 | 33250 | -2000 |  |
Sraialamgir | Banana(DOZEN) | 220 | 230 | -10 |  |
Sraialamgir | Guava | 13250 | 15250 | -2000 |  |
Sraialamgir | Grapefruit(100Pcs) | 5400 | 6200 | -800 |  |
Sraialamgir | Cabbage | 3400 | 3300 | +100 |  |
Sraialamgir | Ginger (Thai) | 38250 | 42250 | -4000 |  |
Sraialamgir | Cucumber (Kheera) | 4700 | 5400 | -700 |  |
Sraialamgir | Melon | 9200 | 8200 | +1000 |  |
Sraialamgir | Watermelon | 3200 | 3700 | -500 |  |
Sraialamgir | Strawberry | 6200 | 6700 | -500 |  |
Sraialamgir | Lemon (Other) | 11250 | 19600 | -8350 |  |
Sraialamgir | Green Chilli | 10250 | 9500 | +750 |  |
Sraialamgir | Capsicum (شملہ مرچ) | 5000 | 7400 | -2400 |  |
Sraialamgir | Peach | 24250 | 23250 | +1000 |  |
Sraialamgir | Sweet Musk Melon | 9200 | 8200 | +1000 |  |
Sraialamgir | Bottle Gourd (کدو) | 6700 | 8500 | -1800 |  |
Sraialamgir | Zucchini (گھیا توری) | 12250 | 12500 | -250 |  |
Sraialamgir | Fenugreek(میتھی) | 6700 | 4400 | +2300 |  |
Sraialamgir | Coriander (دھنیا) | 8200 | 6200 | +2000 |  |
Sraialamgir | jujube(بیر) | 10250 | 11250 | -1000 |  |
Sraialamgir | Cocunut | 29250 | 30250 | -1000 |  |
Sraialamgir | sugarcane(گنڈ یری) | 9200 | 11250 | -2050 |  |
Sraialamgir | Loquat | 17250 | 18250 | -1000 |  |