| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1700 | 1900 | -200 |  |
| Lahore | Tomato | 3800 | 3400 | +400 |  |
| Lahore | Cauliflower | 14850 | 13850 | +1000 | |
| Lahore | Apple Kala Kullu (Pahari) | 32250 | 31250 | +1000 | |
| Lahore | Melon | 6100 | 5600 | +500 | |
| Lahore | Peach | 19500 | 18500 | +1000 | |
| Lahore | Carrot China | 9250 | 8300 | +950 | |
| Faisalabad | Moong Pulse | 30375 | 30250 | +125 | |
| Faisalabad | Mash Pulse(Imported) washed | 38750 | 35750 | +3000 | |
| Faisalabad | Potato Fresh | 1700 | 1900 | -200 | |
| Faisalabad | Tomato | 3750 | 3500 | +250 | |
| Faisalabad | Pumpkin | 3000 | 3100 | -100 | |
| Faisalabad | Peas | 13700 | 13600 | +100 | |
| Faisalabad | Masoor Pulse (Imported) | 19000 | 18500 | +500 | |
| Faisalabad | Cucumber (Kheera) | 5250 | 4250 | +1000 | |
| Faisalabad | Capsicum (شملہ مرچ) | 15750 | 13250 | +2500 | |
| Okara | Maize | 6550 | 6455 | +95 | |
| Okara | Tomato | 3750 | 3150 | +600 | |
| Okara | Brinjal | 5250 | 5750 | -500 | |
| Okara | Apple Kala Kullu (Pahari) | 32750 | 35750 | -3000 | |
| Okara | Garlic (Local) | 13750 | 11250 | +2500 | |
| Okara | Cucumber (Kheera) | 5250 | 3750 | +1500 | |
| Okara | Mango Saharni | 12750 | 13750 | -1000 | |
| Okara | Apricot Yellow | 32750 | 29750 | +3000 | |
| Okara | Bottle Gourd (کدو) | 3250 | 4250 | -1000 | |
| Sargodha | Potato Fresh | 1700 | 1900 | -200 | |
| Sargodha | Onion | 6950 | 6750 | +200 | |
| Sargodha | Tomato | 3750 | 3400 | +350 | |
| Sargodha | Tinda Desi | 11250 | 10750 | +500 | |
| Sargodha | Cabbage | 3750 | 4750 | -1000 | |
| Sargodha | Cucumber (Kheera) | 5250 | 4250 | +1000 | |
| Sargodha | Capsicum (شملہ مرچ) | 14500 | 13250 | +1250 | |
| Sargodha | Cocoyam(اروی) | 13250 | 14250 | -1000 | |
| Rawalpindi | Potato Fresh | 1800 | 2000 | -200 | |
| Rawalpindi | Onion | 6750 | 7050 | -300 | |
| Rawalpindi | Tomato | 4000 | 3400 | +600 | |
| Rawalpindi | Spinach | 2500 | 2950 | -450 | |
| Rawalpindi | Brinjal | 5800 | 5450 | +350 | |
| Rawalpindi | Bitter Gourd (کریلا) | 5250 | 5700 | -450 | |
| Rawalpindi | Tinda Desi | 10450 | 11350 | -900 | |
| Rawalpindi | Peas | 12750 | 12250 | +500 | |
| Rawalpindi | Turnip | 4550 | 4750 | -200 | |
| Rawalpindi | Radish | 2700 | 2950 | -250 | |
| Rawalpindi | Apple Kala Kullu (Pahari) | 32250 | 31350 | +900 | |
| Rawalpindi | Mango(Sindhri) | 22700 | 22250 | +450 | |
| Rawalpindi | Cucumber (Kheera) | 4200 | 4550 | -350 | |
| Rawalpindi | Green Chilli | 7050 | 6700 | +350 | |
| Rawalpindi | Capsicum (شملہ مرچ) | 13650 | 14050 | -400 | |
| Rawalpindi | Lemon (Desi) | 18650 | 19550 | -900 | |
| Rawalpindi | Peach | 13150 | 14050 | -900 | |
| Rawalpindi | Peach Special | 21850 | 22250 | -400 | |
| Rawalpindi | Apricot White | 25950 | 25000 | +950 | |
| Rawalpindi | Sweet Musk Melon | 11350 | 11850 | -500 | |
| Rawalpindi | Bottle Gourd (کدو) | 5450 | 5650 | -200 | |
| Rawalpindi | Zucchini (گھیا توری) | 5250 | 5700 | -450 | |
| Rawalpindi | Fenugreek(میتھی) | 15000 | 8650 | +6350 | |
| Rawalpindi | Cocoyam(اروی) | 13650 | 12250 | +1400 | |
| Rawalpindi | Coriander (دھنیا) | 10000 | 11800 | -1800 | |
| Rawalpindi | Cocunut | 44550 | 43600 | +950 | |
| Multan | Lady Finger/Okra (بھنڈی توری) | 6750 | 7250 | -500 | |
| Multan | Peas | 17500 | 16500 | +1000 | |
| Multan | Mango(Sindhri) | 17500 | 18500 | -1000 | |
| Multan | Garlic (Local) | 10250 | 10500 | -250 | |
| Multan | Melon | 11500 | 10750 | +750 | |
| Multan | Green Chilli | 5750 | 6250 | -500 | |
| Multan | Lemon (Desi) | 19500 | 22500 | -3000 | |
| Multan | Zucchini (گھیا توری) | 3350 | 3750 | -400 | |
| Multan | Cocoyam(اروی) | 10500 | 11500 | -1000 | |
| Multan | Mint(پودینہ) | 3350 | 3000 | +350 | |
| RahimYarKhan | Onion | 5228 | 4773 | +455 | |
| RahimYarKhan | Tomato | 4139 | 3703 | +436 | |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 6317 | 6535 | -218 | |
| RahimYarKhan | Bitter Gourd (کریلا) | 4575 | 5010 | -435 | |
| RahimYarKhan | Cucumber (Kheera) | 3703 | 3268 | +435 | |
| RahimYarKhan | Capsicum (شملہ مرچ) | 12634 | 11763 | +871 | |
| Bhalwal | Potato Fresh | 1700 | 2100 | -400 | |
| Bhalwal | Onion | 6950 | 7250 | -300 | |
| Bhalwal | Tomato | 3750 | 3800 | -50 | |
| Bhalwal | Spinach | 3200 | 3600 | -400 | |
| Bhalwal | Brinjal | 8250 | 9250 | -1000 | |
| Bhalwal | Bitter Gourd (کریلا) | 5250 | 5750 | -500 | |
| Bhalwal | Pumpkin | 2800 | 5250 | -2450 | |
| Bhalwal | Cauliflower | 12500 | 13500 | -1000 | |
| Bhalwal | Apple Kala Kullu (Pahari) | 38500 | 40500 | -2000 | |
| Bhalwal | Apple (Golden) | 30500 | 32000 | -1500 | |
| Bhalwal | Banana(DOZEN) | 185 | 195 | -10 | |
| Bhalwal | Mango(Desahri) | 20500 | 22000 | -1500 | |
| Bhalwal | Mango(Sindhri) | 20500 | 22000 | -1500 | |
| Bhalwal | Cabbage | 3750 | 5250 | -1500 | |
| Bhalwal | Ginger (Thai) | 27500 | 29000 | -1500 | |
| Bhalwal | Garlic (Local) | 11000 | 12250 | -1250 | |
| Bhalwal | Cucumber (Kheera) | 5250 | 4750 | +500 | |
| Bhalwal | Melon | 10500 | 7250 | +3250 | |
| Bhalwal | Watermelon | 3600 | 4000 | -400 | |
| Bhalwal | Green Chilli | 6750 | 7250 | -500 | |
| Bhalwal | Capsicum (شملہ مرچ) | 14500 | 14250 | +250 | |
| Bhalwal | Peach | 8500 | 9500 | -1000 | |
| Bhalwal | Mango Desi | 9500 | 10500 | -1000 | |
| Bhalwal | Apricot Yellow | 14500 | 15500 | -1000 | |
| Bhalwal | Apricot White | 24500 | 26000 | -1500 | |
| Bhalwal | Bottle Gourd (کدو) | 4750 | 5250 | -500 | |
| Bhalwal | Cocoyam(اروی) | 13250 | 15250 | -2000 | |
| Bhalwal | Carrot China | 8250 | 9250 | -1000 | |
| Bhalwal | sugarcane(گنڈ یری) | 8750 | 9750 | -1000 | |
| Sahiwal | Wheat | 8350 | 8300 | +50 | |
| Sahiwal | Sugar | 14900 | 14850 | +50 | |
| Sahiwal | Gram Pulse | 20150 | 20100 | +50 | |
| Sahiwal | Moong | 34150 | 34100 | +50 | |
| Sahiwal | Maize | 7300 | 7000 | +300 | |
| Sahiwal | Garlic (China) | 33850 | 33500 | +350 | |
| Sahiwal | Tomato | 4000 | 3350 | +650 | |
| Sahiwal | Brinjal | 5300 | 5650 | -350 | |
| Sahiwal | Peas | 14400 | 14350 | +50 | |
| Sahiwal | Apple Kala Kullu (Pahari) | 32900 | 33000 | -100 | |
| Sahiwal | Apple (Golden) | 23500 | 23850 | -350 | |
| Sahiwal | Banana(DOZEN) | 163 | 160 | +3 | |
| Sahiwal | Mango(Sindhri) | 22000 | 20000 | +2000 | |
| Sahiwal | Cabbage | 4200 | 4300 | -100 | |
| Sahiwal | Jaggery (گڑ) | 17100 | 17000 | +100 | |
| Sahiwal | Mash Pulse(local) | 41150 | 41100 | +50 | |
| Sahiwal | Gram White(Imported) | 26650 | 26600 | +50 | |
| Sahiwal | Ginger (Thai) | 28300 | 28000 | +300 | |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20100 | +50 | |
| Sahiwal | Cucumber (Kheera) | 5050 | 3900 | +1150 | |
| Sahiwal | Apple Kala Kullu (Madani) | 23700 | 23900 | -200 | |
| Sahiwal | Dates (Aseel) | 31850 | 32000 | -150 | |
| Sahiwal | Capsicum (شملہ مرچ) | 14700 | 14900 | -200 | |
| Sahiwal | Lemon (Desi) | 13500 | 13600 | -100 | |
| Sahiwal | Mango Saharni | 12850 | 13500 | -650 | |
| Sahiwal | Bottle Gourd (کدو) | 3300 | 4300 | -1000 | |
| Sahiwal | Zucchini (گھیا توری) | 5100 | 5850 | -750 | |
| Sahiwal | Carrot China | 7150 | 6850 | +300 | |
| Sahiwal | Coriander (دھنیا) | 10850 | 11700 | -850 | |
| Sahiwal | Loquat | 16850 | 16150 | +700 | |
| Vehari | Cabbage | 6150 | 6000 | +150 | |
| Vehari | Melon | 10050 | 10000 | +50 | |
| Vehari | Green Chilli | 5350 | 5600 | -250 | |
| Burewala | Potato Fresh | 1550 | 1500 | +50 | |
| Burewala | Onion | 3650 | 4150 | -500 | |
| Burewala | Brinjal | 7000 | 6250 | +750 | |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 4050 | 4100 | -50 | |
| Burewala | Bitter Gourd (کریلا) | 5750 | 4500 | +1250 | |
| Burewala | Tinda Desi | 10750 | 11000 | -250 | |
| Burewala | Cauliflower | 8250 | 6850 | +1400 | |
| Burewala | Mango(Desahri) | 19750 | 17500 | +2250 | |
| Burewala | Cabbage | 5000 | 4500 | +500 | |
| Burewala | Melon | 10000 | 3150 | +6850 | |
| Burewala | Watermelon | 3050 | 3150 | -100 | |
| Burewala | Apricot White | 24500 | 25000 | -500 | |
| Burewala | Zucchini (گھیا توری) | 5800 | 5050 | +750 | |
| Burewala | Cocoyam(اروی) | 12000 | 11000 | +1000 | |
| Burewala | Dates(Irani) | 46000 | 45500 | +500 | |
| Layyah | Wheat | 9100 | 9200 | -100 | |
| Layyah | Maize | 7450 | 7750 | -300 | |
| Layyah | Millet | 8650 | 8600 | +50 | |
| Layyah | Garlic (China) | 26650 | 33000 | -6350 | |
| Layyah | Tomato | 5650 | 3800 | +1850 | |
| Layyah | Brinjal | 8150 | 6950 | +1200 | |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 6650 | 5650 | +1000 | |
| Layyah | Bitter Gourd (کریلا) | 7750 | 5650 | +2100 | |
| Layyah | Tinda Desi | 10500 | 13100 | -2600 | |
| Layyah | Pumpkin | 6650 | 3100 | +3550 | |
| Layyah | Mango(Desahri) | 20500 | 22400 | -1900 | |
| Layyah | Mango(Sindhri) | 17850 | 20500 | -2650 | |
| Layyah | Mango(Anwer Ratol) | 20500 | 17650 | +2850 | |
| Layyah | Cucumber (Kheera) | 4300 | 3250 | +1050 | |
| Layyah | Watermelon | 3100 | 2750 | +350 | |
| Layyah | Green Chilli | 7750 | 6650 | +1100 | |
| Layyah | Capsicum (شملہ مرچ) | 5650 | 4750 | +900 | |
| Layyah | Plum | 26750 | 26700 | +50 | |
| Layyah | Mango Desi | 10500 | 13400 | -2900 | |
| Layyah | Zucchini (گھیا توری) | 4950 | 3800 | +1150 | |
| Khanewal | Lady Finger/Okra (بھنڈی توری) | 7250 | 7750 | -500 | |
| Khanewal | Peas | 18750 | 17500 | +1250 | |
| Khanewal | Carrot | 11000 | 10000 | +1000 | |
| Khanewal | Mango(Desahri) | 23250 | 22750 | +500 | |
| Khanewal | Mango(Sindhri) | 19500 | 19750 | -250 | |
| Khanewal | Garlic (Local) | 10750 | 11000 | -250 | |
| Khanewal | Melon | 11750 | 11250 | +500 | |
| Khanewal | Green Chilli | 6000 | 6500 | -500 | |
| Khanewal | Capsicum (شملہ مرچ) | 11000 | 10500 | +500 | |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 39750 | -250 | |
| TTSingh | Lady Finger/Okra (بھنڈی توری) | 7500 | 6550 | +950 | |
| TTSingh | Pumpkin | 5600 | 6550 | -950 | |
| TTSingh | Watermelon | 3700 | 7500 | -3800 | |
| TTSingh | Cocoyam(اروی) | 13150 | 12200 | +950 | |
| ArifWala | Onion | 7000 | 7050 | -50 | |
| ArifWala | Tomato | 3750 | 3200 | +550 | |
| ArifWala | Brinjal | 4000 | 3750 | +250 | |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 6500 | 4500 | +2000 | |
| ArifWala | Bitter Gourd (کریلا) | 4500 | 3000 | +1500 | |
| ArifWala | Tinda Desi | 9500 | 12500 | -3000 | |
| ArifWala | Cabbage | 4250 | 4000 | +250 | |
| ArifWala | Ginger (Thai) | 26000 | 26500 | -500 | |
| ArifWala | Garlic (Local) | 11000 | 9500 | +1500 | |
| ArifWala | Cucumber (Kheera) | 5250 | 3250 | +2000 | |
| ArifWala | Lychee | 43000 | 40000 | +3000 | |
| ArifWala | Capsicum (شملہ مرچ) | 13000 | 13500 | -500 | |
| ArifWala | Peach Special | 19000 | 18500 | +500 | |
| ArifWala | Plum | 35500 | 37500 | -2000 | |
| ArifWala | Apricot White | 25000 | 28000 | -3000 | |
| ArifWala | Cocoyam(اروی) | 11500 | 10500 | +1000 | |
| ArifWala | sugarcane(گنڈ یری) | 11500 | 11000 | +500 | |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 6800 | 6300 | +500 | |
| Lodhran | Bitter Gourd (کریلا) | 6000 | 5800 | +200 | |
| Lodhran | Mango(Sindhri) | 17250 | 17500 | -250 | |
| Lodhran | Garlic (Local) | 10500 | 11000 | -500 | |
| Lodhran | Cucumber (Kheera) | 2700 | 2500 | +200 | |
| Lodhran | Green Chilli | 5800 | 6300 | -500 | |
| Lodhran | Lemon (Desi) | 18000 | 19250 | -1250 | |
| Lodhran | Apricot White | 24250 | 25000 | -750 | |
| Lodhran | Sweet Musk Melon | 10800 | 11000 | -200 | |
| Lodhran | Zucchini (گھیا توری) | 3500 | 4000 | -500 | |
| Lodhran | Cocoyam(اروی) | 10800 | 11800 | -1000 | |
| Lodhran | Dates(Irani) | 41500 | 42000 | -500 | |
| Mailsi | Green Chilli | 5250 | 5550 | -300 | |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 6800 | 7200 | -400 | |
| Kahrorpacca | Bitter Gourd (کریلا) | 6000 | 5800 | +200 | |
| Kahrorpacca | Mango(Sindhri) | 18000 | 18500 | -500 | |
| Kahrorpacca | Garlic (Local) | 10500 | 11000 | -500 | |
| Kahrorpacca | Cucumber (Kheera) | 2700 | 2500 | +200 | |
| Kahrorpacca | Green Chilli | 5800 | 6300 | -500 | |
| Kahrorpacca | Lemon (Desi) | 19500 | 22000 | -2500 | |
| Kahrorpacca | Zucchini (گھیا توری) | 3500 | 4000 | -500 | |
| Kahrorpacca | Cocoyam(اروی) | 10800 | 11800 | -1000 | |
| Chichawatni | Tomato | 3800 | 3500 | +300 | |
| Chichawatni | Tinda Desi | 13000 | 13500 | -500 | |
| Chichawatni | Mango(Desahri) | 20750 | 20500 | +250 | |
| Chichawatni | Mango(Sindhri) | 18000 | 19000 | -1000 | |
| Chichawatni | Cucumber (Kheera) | 5250 | 4000 | +1250 | |
| Chichawatni | Peach | 17000 | 19000 | -2000 | |
| Chichawatni | Plum | 39000 | 41000 | -2000 | |
| Chichawatni | Mango Saharni | 12000 | 13000 | -1000 | |
| Chichawatni | Apricot White | 26500 | 28000 | -1500 | |
| Chichawatni | Sweet Potato(شکر قندی) | 11000 | 12000 | -1000 | |
| Chichawatni | Loquat | 16500 | 16000 | +500 | |
| DunyaPur | Spinach | 2500 | 2450 | +50 | |
| DunyaPur | Lady Finger/Okra (بھنڈی توری) | 6375 | 7375 | -1000 | |
| DunyaPur | Bitter Gourd (کریلا) | 5425 | 5375 | +50 | |
| DunyaPur | Cabbage | 4900 | 5125 | -225 | |
| DunyaPur | Cucumber (Kheera) | 2500 | 2450 | +50 | |
| DunyaPur | Green Chilli | 5425 | 6375 | -950 | |
| DunyaPur | Capsicum (شملہ مرچ) | 10125 | 10100 | +25 | |
| DunyaPur | Bottle Gourd (کدو) | 5425 | 5375 | +50 | |
| DunyaPur | Zucchini (گھیا توری) | 3450 | 3900 | -450 | |
| DGKHAN | Brinjal | 5600 | 5750 | -150 | |
| DGKHAN | Peas | 21750 | 21500 | +250 | |
| DGKHAN | Mango(Sindhri) | 16500 | 17500 | -1000 | |
| DGKHAN | Watermelon | 3250 | 2750 | +500 | |
| DGKHAN | Lemon (Desi) | 27500 | 31500 | -4000 | |
| DGKHAN | Apricot Yellow | 26500 | 27500 | -1000 | |
| JamPur | Mango(Sindhri) | 13500 | 13750 | -250 | |
| JamPur | Mango (Malda) | 9700 | 9750 | -50 | |
| JamPur | Plum | 25250 | 26000 | -750 | |
| Sialkot | Mash Pulse(Imported) washed | 41450 | 41550 | -100 | |
| Sialkot | Potato Fresh | 1700 | 1900 | -200 | |
| Sialkot | Garlic (China) | 36750 | 34250 | +2500 | |
| Sialkot | Tomato | 3750 | 3250 | +500 | |
| Sialkot | Brinjal | 5600 | 5800 | -200 | |
| Sialkot | Bitter Gourd (کریلا) | 5250 | 5800 | -550 | |
| Sialkot | Banana(DOZEN) | 188 | 178 | +10 | |
| Sialkot | Mango(Desahri) | 14250 | 18750 | -4500 | |
| Sialkot | Grapefruit(100Pcs) | 3000 | 2900 | +100 | |
| Sialkot | Ginger (Thai) | 23750 | 25500 | -1750 | |
| Sialkot | Cucumber (Kheera) | 5000 | 4800 | +200 | |
| Sialkot | Capsicum (شملہ مرچ) | 13750 | 14750 | -1000 | |
| Sialkot | Lemon (Desi) | 13750 | 15750 | -2000 | |
| Sialkot | Plum | 33750 | 34750 | -1000 | |
| Sialkot | Apricot Yellow | 15750 | 19750 | -4000 | |
| Sialkot | Bottle Gourd (کدو) | 5600 | 5000 | +600 | |
| Sialkot | Carrot China | 7750 | 8750 | -1000 | |
| Sialkot | sugarcane(گنڈ یری) | 6750 | 7750 | -1000 | |
| Chakwal | Tomato | 3650 | 3350 | +300 | |
| Chakwal | Apple Kala Kullu (Pahari) | 31500 | 32250 | -750 | |
| Jhelum | Wheat | 8750 | 8375 | +375 | |
| Jhelum | Rice Basmati Super (New) | 27500 | 27750 | -250 | |
| Jhelum | Gram Pulse | 20750 | 20500 | +250 | |
| Jhelum | Moong Pulse | 33500 | 33750 | -250 | |
| Jhelum | Mash Pulse(Imported) washed | 41250 | 41750 | -500 | |
| Jhelum | Spinach | 4350 | 4550 | -200 | |
| Jhelum | Tinda Desi | 7000 | 7250 | -250 | |
| Jhelum | Mango(Chounsa) | 28350 | 25650 | +2700 | |
| Jhelum | Rice Basmati Super (Old) | 31500 | 31750 | -250 | |
| Jhelum | Gram White(Imported) | 23750 | 24000 | -250 | |
| Jhelum | Masoor Pulse (Imported) | 20500 | 20750 | -250 | |
| Jhelum | Cucumber (Kheera) | 5200 | 4750 | +450 | |
| Jhelum | Dates (Aseel) | 31550 | 31950 | -400 | |
| Jhelum | Coriander (دھنیا) | 3450 | 3500 | -50 | |
| Jhelum | sugarcane(گنڈ یری) | 9450 | 9050 | +400 | |
| Jhelum | Dates(Irani) | 40950 | 41450 | -500 | |
| Mianwali | Potato Fresh | 1700 | 1900 | -200 | |
| Mianwali | Onion | 6750 | 6550 | +200 | |
| Mianwali | Garlic (China) | 32500 | 32150 | +350 | |
| Mianwali | Brinjal | 4650 | 4850 | -200 | |
| Mianwali | Bitter Gourd (کریلا) | 8250 | 8550 | -300 | |
| Mianwali | Mango(Chounsa) | 22500 | 22250 | +250 | |
| Mianwali | Mango(Sindhri) | 17500 | 18250 | -750 | |
| Mianwali | Cabbage | 6200 | 5750 | +450 | |
| Mianwali | Ginger (Thai) | 27500 | 27250 | +250 | |
| Mianwali | Capsicum (شملہ مرچ) | 13750 | 13900 | -150 | |
| Mianwali | Lemon (Desi) | 18250 | 17250 | +1000 | |
| Mianwali | Lemon (China) | 10250 | 9250 | +1000 | |
| Mianwali | Peach | 18500 | 18250 | +250 | |
| Mianwali | Apricot White | 22750 | 24500 | -1750 | |
| Mianwali | Bottle Gourd (کدو) | 7250 | 7600 | -350 | |
| RajanPur | Onion | 5500 | 5300 | +200 | |
| RajanPur | Tomato | 4250 | 3500 | +750 | |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 8500 | 7500 | +1000 | |
| RajanPur | Cucumber (Kheera) | 5500 | 4500 | +1000 | |
| RajanPur | Green Chilli | 6500 | 7500 | -1000 | |
| RajanPur | Lemon (Desi) | 14000 | 18750 | -4750 | |
| RajanPur | Lemon (China) | 10000 | 16750 | -6750 | |
| RajanPur | Zucchini (گھیا توری) | 3500 | 2250 | +1250 | |
| KotAdu | Onion | 5750 | 7250 | -1500 | |
| KotAdu | Tomato | 7650 | 7250 | +400 | |
| KotAdu | Brinjal | 6500 | 7500 | -1000 | |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 7500 | 5500 | +2000 | |
| KotAdu | Bitter Gourd (کریلا) | 6500 | 5500 | +1000 | |
| KotAdu | Tinda Desi | 10500 | 11500 | -1000 | |
| KotAdu | Banana(DOZEN) | 185 | 195 | -10 | |
| KotAdu | Mango(Desahri) | 13500 | 15500 | -2000 | |
| KotAdu | Mango(Sindhri) | 16500 | 19500 | -3000 | |
| KotAdu | Cucumber (Kheera) | 4500 | 3500 | +1000 | |
| KotAdu | Lemon (Desi) | 14500 | 22500 | -8000 | |
| KotAdu | Peach Special | 21000 | 19500 | +1500 | |
| KotAdu | Plum | 39500 | 47500 | -8000 | |
| KotAdu | Apricot White | 23500 | 25500 | -2000 | |
| KotAdu | Zucchini (گھیا توری) | 3250 | 2750 | +500 | |
| KotAdu | Jaman | 47500 | 57500 | -10000 | |
| Nankana | Potato Fresh | 1600 | 2000 | -400 | |
| Nankana | Onion | 6000 | 7500 | -1500 | |
| Nankana | Garlic (China) | 31950 | 34750 | -2800 | |
| Nankana | Tomato | 3538 | 3750 | -212 | |
| Nankana | Spinach | 2500 | 2800 | -300 | |
| Nankana | Brinjal | 5100 | 5500 | -400 | |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 6000 | 6500 | -500 | |
| Nankana | Bitter Gourd (کریلا) | 4300 | 4500 | -200 | |
| Nankana | Tinda Desi | 9450 | 10250 | -800 | |
| Nankana | Cauliflower | 12150 | 12500 | -350 | |
| Nankana | Peas | 12550 | 13750 | -1200 | |
| Nankana | Apple Kala Kullu (Pahari) | 31950 | 33750 | -1800 | |
| Nankana | Banana(DOZEN) | 132 | 198 | -66 | |
| Nankana | Mango(Desahri) | 23950 | 25750 | -1800 | |
| Nankana | Mango(Sindhri) | 22950 | 25000 | -2050 | |
| Nankana | Cabbage | 5100 | 5500 | -400 | |
| Nankana | Ginger (Thai) | 26100 | 28250 | -2150 | |
| Nankana | Garlic (Local) | 10750 | 11750 | -1000 | |
| Nankana | Cucumber (Kheera) | 5100 | 3750 | +1350 | |
| Nankana | Melon | 8700 | 9500 | -800 | |
| Nankana | Watermelon | 3400 | 3750 | -350 | |
| Nankana | Green Chilli | 6400 | 6500 | -100 | |
| Nankana | Capsicum (شملہ مرچ) | 14350 | 15500 | -1150 | |
| Nankana | Lemon (Desi) | 13450 | 14500 | -1050 | |
| Nankana | Peach | 10400 | 11250 | -850 | |
| Nankana | Peach Special | 22050 | 24000 | -1950 | |
| Nankana | Plum | 35550 | 38500 | -2950 | |
| Nankana | Mango Saharni | 14350 | 15500 | -1150 | |
| Nankana | Mango Desi | 12550 | 13750 | -1200 | |
| Nankana | Apricot White | 26550 | 28500 | -1950 | |
| Nankana | Bottle Gourd (کدو) | 5100 | 4500 | +600 | |
| Nankana | Zucchini (گھیا توری) | 3400 | 3150 | +250 | |
| Nankana | Cocoyam(اروی) | 12150 | 14750 | -2600 | |
| Nankana | Papaya(پپیتا) | 26550 | 28500 | -1950 | |
| Tandlianwala | Potato Fresh | 1700 | 1900 | -200 | |
| Tandlianwala | Spinach | 2600 | 2000 | +600 | |
| Tandlianwala | Brinjal | 5500 | 6500 | -1000 | |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 7500 | 6500 | +1000 | |
| Tandlianwala | Tinda Desi | 9600 | 8500 | +1100 | |
| Tandlianwala | Mango(Desahri) | 25000 | 24500 | +500 | |
| Tandlianwala | Cabbage | 3600 | 3500 | +100 | |
| Tandlianwala | Ginger (Thai) | 27500 | 28000 | -500 | |
| Tandlianwala | Garlic (Local) | 19000 | 11000 | +8000 | |
| Tandlianwala | Cucumber (Kheera) | 4500 | 4000 | +500 | |
| Tandlianwala | Capsicum (شملہ مرچ) | 15000 | 13000 | +2000 | |
| Tandlianwala | Bottle Gourd (کدو) | 4600 | 4500 | +100 | |
| Tandlianwala | Zucchini (گھیا توری) | 2500 | 2600 | -100 | |
| Tandlianwala | Cocoyam(اروی) | 13000 | 14000 | -1000 | |
| Chiniot | Tomato | 3600 | 3150 | +450 | |
| Chiniot | Spinach | 3150 | 2700 | +450 | |
| Chiniot | Brinjal | 6850 | 5600 | +1250 | |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 7750 | 7250 | +500 | |
| Chiniot | Bitter Gourd (کریلا) | 4150 | 3250 | +900 | |
| Chiniot | Tinda Desi | 10450 | 9550 | +900 | |
| Chiniot | Watermelon | 3100 | 2850 | +250 | |
| Chiniot | Green Chilli | 6850 | 6350 | +500 | |
| Chiniot | Capsicum (شملہ مرچ) | 14050 | 13150 | +900 | |
| Chiniot | Peach Special | 14050 | 1500 | +12550 | |
| Chiniot | Zucchini (گھیا توری) | 4150 | 3800 | +350 | |
| Chiniot | Cocoyam(اروی) | 13150 | 14050 | -900 | |
| TALAGANG | Mash Pulse(Imported) washed | 41250 | 41500 | -250 | |
| TALAGANG | Potato Fresh | 2000 | 2100 | -100 | |
| TALAGANG | Garlic (China) | 33400 | 32900 | +500 | |
| TALAGANG | Tomato | 4100 | 3600 | +500 | |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 7900 | 6900 | +1000 | |
| TALAGANG | Cauliflower | 12100 | 11100 | +1000 | |
| TALAGANG | Peas | 14900 | 13900 | +1000 | |
| TALAGANG | Capsicum (شملہ مرچ) | 12100 | 11100 | +1000 | |
| TALAGANG | Lemon (Desi) | 19700 | 21500 | -1800 | |
| Abdulhakim | Potato Fresh | 1300 | 1500 | -200 | |
| Abdulhakim | Tomato | 2800 | 3050 | -250 | |
| Abdulhakim | Brinjal | 3950 | 5350 | -1400 | |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 7000 | 7600 | -600 | |
| Abdulhakim | Mango(Desahri) | 21300 | 21500 | -200 | |
| Abdulhakim | Melon | 11650 | 10750 | +900 | |
| Abdulhakim | Mango (Malda) | 9750 | 9800 | -50 | |
| Abdulhakim | Green Chilli | 5650 | 6250 | -600 | |
| Abdulhakim | Coriander (دھنیا) | 16100 | 16150 | -50 | |
| Sanglahill | Tomato | 3538 | 3100 | +438 | |
| Sanglahill | Cauliflower | 12150 | 11250 | +900 | |
| Sanglahill | Apple Kala Kullu (Pahari) | 31950 | 31050 | +900 | |
| Sanglahill | Ginger (Thai) | 26100 | 26050 | +50 | |
| Sanglahill | Cucumber (Kheera) | 5100 | 3400 | +1700 | |
| Sanglahill | Green Chilli | 6400 | 6000 | +400 | |
| Sanglahill | Bottle Gourd (کدو) | 5100 | 4300 | +800 | |
| Sanglahill | Zucchini (گھیا توری) | 3400 | 2900 | +500 | |
| Sanglahill | Cocoyam(اروی) | 12150 | 13450 | -1300 | |
| Hasanabdal | Potato Fresh | 1650 | 2000 | -350 | |
| Hasanabdal | Onion | 6750 | 7050 | -300 | |
| Hasanabdal | Garlic (China) | 32150 | 24550 | +7600 | |
| Hasanabdal | Tomato | 3650 | 3100 | +550 | |
| Hasanabdal | Brinjal | 5700 | 5250 | +450 | |
| Hasanabdal | Bitter Gourd (کریلا) | 5700 | 6150 | -450 | |
| Hasanabdal | Tinda Desi | 10050 | 10950 | -900 | |
| Hasanabdal | Peas | 12250 | 11850 | +400 | |
| Hasanabdal | Apple Kala Kullu (Pahari) | 32750 | 31850 | +900 | |
| Hasanabdal | Mango(Sindhri) | 23200 | 22750 | +450 | |
| Hasanabdal | Ginger (Thai) | 26850 | 12750 | +14100 | |
| Hasanabdal | Cucumber (Kheera) | 3850 | 4350 | -500 | |
| Hasanabdal | Capsicum (شملہ مرچ) | 13200 | 13650 | -450 | |
| Hasanabdal | Lemon (Desi) | 18200 | 19150 | -950 | |
| Hasanabdal | Peach | 13650 | 14550 | -900 | |
| Hasanabdal | Peach Special | 22300 | 22750 | -450 | |
| Hasanabdal | Apricot Yellow | 13550 | 13650 | -100 | |
| Hasanabdal | Apricot White | 26350 | 25450 | +900 | |
| Hasanabdal | Cocoyam(اروی) | 14150 | 12750 | +1400 | |
| Hasanabdal | Carrot China | 10950 | 9100 | +1850 | |
| Hasanabdal | Cocunut | 45050 | 44100 | +950 | |
| Hafizabad | Potato Fresh | 1850 | 1900 | -50 | |
| Hafizabad | Tomato | 3400 | 3350 | +50 | |
| Hafizabad | Spinach | 2800 | 2850 | -50 | |
| Hafizabad | Cauliflower | 12000 | 12250 | -250 | |
| Hafizabad | Mango Saharni | 14500 | 14750 | -250 | |
| Hafizabad | Zucchini (گھیا توری) | 3800 | 3750 | +50 | |
| Pindibhattian | Mango(Desahri) | 19800 | 25800 | -6000 | |
| Khudian | Tomato | 3800 | 3400 | +400 | |
| Khudian | Brinjal | 5150 | 5550 | -400 | |
| Khudian | Bitter Gourd (کریلا) | 2900 | 3100 | -200 | |
| Khudian | Apple Kala Kullu (Pahari) | 31750 | 31250 | +500 | |
| Hazro | Potato Fresh | 1650 | 2000 | -350 | |
| Hazro | Onion | 6750 | 7050 | -300 | |
| Hazro | Garlic (China) | 24550 | 32750 | -8200 | |
| Hazro | Tomato | 3650 | 3100 | +550 | |
| Hazro | Brinjal | 5700 | 5250 | +450 | |
| Hazro | Bitter Gourd (کریلا) | 6150 | 6600 | -450 | |
| Hazro | Tinda Desi | 9550 | 10450 | -900 | |
| Hazro | Peas | 12250 | 11850 | +400 | |
| Hazro | Apple Kala Kullu (Pahari) | 32750 | 31850 | +900 | |
| Hazro | Mango(Sindhri) | 23700 | 23250 | +450 | |
| Hazro | Garlic (Local) | 9550 | 10450 | -900 | |
| Hazro | Cucumber (Kheera) | 3850 | 4350 | -500 | |
| Hazro | Capsicum (شملہ مرچ) | 12750 | 13200 | -450 | |
| Hazro | Lemon (Desi) | 17750 | 18650 | -900 | |
| Hazro | Peach | 14150 | 15050 | -900 | |
| Hazro | Peach Special | 22750 | 23250 | -500 | |
| Hazro | Apricot White | 26850 | 25950 | +900 | |
| Hazro | Zucchini (گھیا توری) | 4350 | 4800 | -450 | |
| Hazro | Cocoyam(اروی) | 14550 | 13200 | +1350 | |
| Hazro | Cocunut | 45500 | 44600 | +900 | |
| Sraialamgir | Potato Fresh | 1900 | 2100 | -200 | |
| Sraialamgir | Onion | 7550 | 7650 | -100 | |
| Sraialamgir | Garlic (China) | 35450 | 34700 | +750 | |
| Sraialamgir | Tomato | 4200 | 3700 | +500 | |
| Sraialamgir | Spinach | 3400 | 3600 | -200 | |
| Sraialamgir | Brinjal | 7700 | 6400 | +1300 | |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 6500 | 7300 | -800 | |
| Sraialamgir | Bitter Gourd (کریلا) | 7400 | 5600 | +1800 | |
| Sraialamgir | Cauliflower | 14200 | 13700 | +500 | |
| Sraialamgir | Peas | 15200 | 14200 | +1000 | |
| Sraialamgir | Turnip | 5700 | 6000 | -300 | |
| Sraialamgir | Apple Kala Kullu (Pahari) | 40200 | 38645 | +1555 | |
| Sraialamgir | Apple (Golden) | 34200 | 35200 | -1000 | |
| Sraialamgir | Banana(DOZEN) | 205 | 200 | +5 | |
| Sraialamgir | Mango(Sindhri) | 27200 | 26900 | +300 | |
| Sraialamgir | Cabbage | 5800 | 5900 | -100 | |
| Sraialamgir | Ginger (Thai) | 29200 | 27700 | +1500 | |
| Sraialamgir | Cucumber (Kheera) | 5800 | 5400 | +400 | |
| Sraialamgir | Watermelon | 4700 | 4500 | +200 | |
| Sraialamgir | Lychee | 59200 | 55700 | +3500 | |
| Sraialamgir | Dates (Aseel) | 35200 | 36200 | -1000 | |
| Sraialamgir | Green Chilli | 75000 | 7500 | +67500 | |
| Sraialamgir | Capsicum (شملہ مرچ) | 17200 | 16200 | +1000 | |
| Sraialamgir | Lemon (Desi) | 15200 | 16750 | -1550 | |
| Sraialamgir | Peach | 17200 | 19200 | -2000 | |
| Sraialamgir | Plum | 33200 | 36200 | -3000 | |
| Sraialamgir | Apricot Yellow | 19120 | 17200 | +1920 | |
| Sraialamgir | Apricot White | 25200 | 26700 | -1500 | |
| Sraialamgir | Sweet Musk Melon | 12500 | 11100 | +1400 | |
| Sraialamgir | Bottle Gourd (کدو) | 5700 | 4800 | +900 | |
| Sraialamgir | Zucchini (گھیا توری) | 4700 | 4600 | +100 | |
| Sraialamgir | Mongray | 6400 | 5400 | +1000 | |
| Sraialamgir | Carrot China | 9200 | 8200 | +1000 | |
| Sraialamgir | Coriander (دھنیا) | 4700 | 6700 | -2000 | |
| Sraialamgir | Cocunut | 44200 | 46200 | -2000 | |
| Sraialamgir | Papaya(پپیتا) | 26200 | 27200 | -1000 | |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 | |
| Sraialamgir | Dates(Irani) | 46200 | 45700 | +500 | |
| Jauharabad | Tomato | 5400 | 4500 | +900 | |
| Jauharabad | Lady Finger/Okra (بھنڈی توری) | 8200 | 7300 | +900 | |
| Jauharabad | Tinda Desi | 17300 | 16400 | +900 | |
| Jauharabad | Cauliflower | 10000 | 10900 | -900 | |
| Jauharabad | Banana(DOZEN) | 178 | 182 | -4 | |
| Jauharabad | Mango(Sindhri) | 20900 | 21800 | -900 | |
| Jauharabad | Cucumber (Kheera) | 5900 | 4500 | +1400 | |
| Jauharabad | Green Chilli | 9100 | 8200 | +900 | |
| Jauharabad | Capsicum (شملہ مرچ) | 14500 | 12700 | +1800 | |
| Jauharabad | Lemon (Desi) | 21800 | 23600 | -1800 | |
| Jauharabad | Zucchini (گھیا توری) | 5400 | 4500 | +900 | |
| Jauharabad | Mint(پودینہ) | 800 | 1000 | -200 | |
| Taunsasharif | Onion | 6250 | 5750 | +500 | |
| Taunsasharif | Tomato | 4250 | 3800 | +450 | |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 5250 | 6250 | -1000 | |
| Taunsasharif | Bitter Gourd (کریلا) | 6750 | 6250 | +500 | |
| Taunsasharif | Mango(Sindhri) | 18500 | 19500 | -1000 | |
| Taunsasharif | Ginger (Thai) | 29250 | 28750 | +500 | |
| Taunsasharif | Mango (Malda) | 12500 | 11750 | +750 | |
| Taunsasharif | Green Chilli | 8250 | 7750 | +500 | |
| Taunsasharif | Lemon (Desi) | 29500 | 27500 | +2000 | |
| Taunsasharif | Bottle Gourd (کدو) | 2800 | 2750 | +50 | |