| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Garlic (China) | 47000 | 47500 | -500 |  |
| Lahore | Tinda Desi | 7400 | 7800 | -400 |  |
| Lahore | Cauliflower | 9250 | 8300 | +950 |  |
| Lahore | Mango(Desahri) | 19500 | 18500 | +1000 |  |
| Lahore | Mango(Sindhri) | 26100 | 27100 | -1000 |  |
| Lahore | Cucumber (Kheera) | 4600 | 6050 | -1450 |  |
| Lahore | Green Chilli | 7400 | 8300 | -900 |  |
| Lahore | Plum | 50250 | 51250 | -1000 |  |
| Lahore | Bottle Gourd (کدو) | 4600 | 5550 | -950 |  |
| Lahore | Carrot China | 7400 | 6450 | +950 |  |
| Gujranwala | Bitter Gourd (کریلا) | 7150 | 6550 | +600 |  |
| Gujranwala | Tinda Desi | 9300 | 9800 | -500 |  |
| Gujranwala | Peas | 13250 | 12550 | +700 |  |
| Gujranwala | Mango(Sindhri) | 26100 | 27100 | -1000 |  |
| Gujranwala | Cucumber (Kheera) | 6100 | 6950 | -850 |  |
| Gujranwala | Bottle Gourd (کدو) | 4800 | 5100 | -300 |  |
| Gujranwala | Loquat | 16500 | 17500 | -1000 |  |
| Okara | Moong Pulse | 33750 | 34750 | -1000 |  |
| Okara | Mash | 41500 | 41250 | +250 |  |
| Okara | Onion | 51500 | 5150 | +46350 |  |
| Okara | Tomato | 2150 | 1900 | +250 |  |
| Okara | Brinjal | 6750 | 6250 | +500 |  |
| Okara | Cucumber (Kheera) | 3250 | 3750 | -500 |  |
| Okara | Dates (Aseel) | 32250 | 31750 | +500 |  |
| Okara | Capsicum (شملہ مرچ) | 2250 | 3250 | -1000 |  |
| Okara | Coriander (دھنیا) | 5750 | 4750 | +1000 |  |
| Sargodha | Brinjal | 6750 | 6250 | +500 |  |
| Sargodha | Lady Finger/Okra (بھنڈی توری) | 8250 | 8600 | -350 |  |
| Sargodha | Tinda Desi | 8500 | 9500 | -1000 |  |
| Sargodha | Cauliflower | 8750 | 8250 | +500 |  |
| Sargodha | Green Chilli | 6250 | 5750 | +500 |  |
| Sargodha | Capsicum (شملہ مرچ) | 5750 | 5250 | +500 |  |
| Sargodha | Bottle Gourd (کدو) | 2950 | 3750 | -800 |  |
| Sargodha | Cocoyam(اروی) | 14250 | 13750 | +500 |  |
| Rawalpindi | Brinjal | 4750 | 4300 | +450 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 8400 | 9300 | -900 |  |
| Rawalpindi | Tinda Desi | 15000 | 15950 | -950 |  |
| Rawalpindi | Cauliflower | 7950 | 9300 | -1350 |  |
| Rawalpindi | Peas | 13150 | 16350 | -3200 |  |
| Rawalpindi | Radish | 3400 | 3650 | -250 |  |
| Rawalpindi | Apple Kala Kullu (Pahari) | 35950 | 40000 | -4050 |  |
| Rawalpindi | Cabbage | 5250 | 5700 | -450 |  |
| Rawalpindi | Cucumber (Kheera) | 5250 | 5450 | -200 |  |
| Rawalpindi | Melon | 10950 | 11850 | -900 |  |
| Rawalpindi | Watermelon | 2950 | 3650 | -700 |  |
| Rawalpindi | Strawberry | 27750 | 28650 | -900 |  |
| Rawalpindi | Dates (Aseel) | 30000 | 29550 | +450 |  |
| Rawalpindi | Green Chilli | 6600 | 7050 | -450 |  |
| Rawalpindi | Lemon (Desi) | 32750 | 31350 | +1400 |  |
| Rawalpindi | Apricot Yellow | 20450 | 22250 | -1800 |  |
| Rawalpindi | Sweet Musk Melon | 11350 | 12250 | -900 |  |
| Rawalpindi | Bottle Gourd (کدو) | 4750 | 5250 | -500 |  |
| Rawalpindi | Zucchini (گھیا توری) | 8200 | 7950 | +250 |  |
| Rawalpindi | Cocunut | 44550 | 45000 | -450 |  |
| Rawalpindi | Tindian | 4750 | 4300 | +450 |  |
| Rawalpindi | Loquat | 14550 | 15000 | -450 |  |
| RahimYarKhan | Onion | 3182 | 3637 | -455 |  |
| RahimYarKhan | Tomato | 1743 | 1656 | +87 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 7406 | 4575 | +2831 |  |
| RahimYarKhan | Cabbage | 5010 | 4575 | +435 |  |
| RahimYarKhan | Green Chilli | 3703 | 5664 | -1961 |  |
| RahimYarKhan | Lemon (Desi) | 14091 | 30909 | -16818 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 4008 | 4139 | -131 |  |
| RahimYarKhan | Cocoyam(اروی) | 21364 | 20455 | +909 |  |
| Sahiwal | Sugar | 14900 | 14850 | +50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 37925 | 41650 | -3725 |  |
| Sahiwal | Masoor Pulse(local) | 19600 | 19650 | -50 |  |
| Sahiwal | Maize | 7150 | 7050 | +100 |  |
| Sahiwal | Onion | 5050 | 5100 | -50 |  |
| Sahiwal | Tomato | 2250 | 1900 | +350 |  |
| Sahiwal | Brinjal | 7050 | 6050 | +1000 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 6650 | 6850 | -200 |  |
| Sahiwal | Bitter Gourd (کریلا) | 5050 | 5000 | +50 |  |
| Sahiwal | Tinda Desi | 9650 | 10850 | -1200 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 38850 | 38700 | +150 |  |
| Sahiwal | Apple (Golden) | 23700 | 23850 | -150 |  |
| Sahiwal | Mango(Sindhri) | 26150 | 28150 | -2000 |  |
| Sahiwal | Cabbage | 2750 | 2900 | -150 |  |
| Sahiwal | Jaggery (گڑ) | 16850 | 17150 | -300 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41150 | -50 |  |
| Sahiwal | Masoor Whole (Imported) | 20100 | 20150 | -50 |  |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20100 | +50 |  |
| Sahiwal | Garlic (Local) | 10900 | 11050 | -150 |  |
| Sahiwal | Cucumber (Kheera) | 3300 | 3650 | -350 |  |
| Sahiwal | Melon | 7650 | 7850 | -200 |  |
| Sahiwal | Watermelon | 2750 | 3200 | -450 |  |
| Sahiwal | Strawberry | 29850 | 30250 | -400 |  |
| Sahiwal | Dates (Aseel) | 31850 | 31700 | +150 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 2300 | 3200 | -900 |  |
| Sahiwal | Lemon (Desi) | 28860 | 28850 | +10 |  |
| Sahiwal | Peach | 13950 | 12900 | +1050 |  |
| Sahiwal | Peach Special | 22850 | 22600 | +250 |  |
| Sahiwal | Mango Saharni | 18100 | 20000 | -1900 |  |
| Sahiwal | Bottle Gourd (کدو) | 2300 | 2150 | +150 |  |
| Sahiwal | Zucchini (گھیا توری) | 3250 | 3100 | +150 |  |
| Sahiwal | Carrot China | 7000 | 6200 | +800 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 4650 | +1000 |  |
| Sahiwal | sugarcane(گنڈ یری) | 10850 | 10500 | +350 |  |
| Sahiwal | Loquat | 16850 | 17000 | -150 |  |
| Sahiwal | Dates(Irani) | 45850 | 46000 | -150 |  |
| Vehari | Brinjal | 6200 | 3900 | +2300 |  |
| Vehari | Banana(DOZEN) | 155 | 150 | +5 |  |
| Vehari | Wheat Straw | 1875 | 1375 | +500 |  |
| Vehari | Mango(Sindhri) | 23250 | 30750 | -7500 |  |
| Vehari | Cabbage | 4100 | 2200 | +1900 |  |
| Vehari | Green Chilli | 4100 | 3500 | +600 |  |
| Vehari | Capsicum (شملہ مرچ) | 7150 | 5100 | +2050 |  |
| Vehari | Peach | 21000 | 16500 | +4500 |  |
| Vehari | Bottle Gourd (کدو) | 3200 | 6400 | -3200 |  |
| Vehari | Cocoyam(اروی) | 20000 | 21250 | -1250 |  |
| Layyah | Wheat | 9150 | 9100 | +50 |  |
| Layyah | Maize | 8250 | 8200 | +50 |  |
| Layyah | Millet | 7650 | 7700 | -50 |  |
| Layyah | Brinjal | 7600 | 5750 | +1850 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 5000 | 6650 | -1650 |  |
| Layyah | Tinda Desi | 15150 | 10500 | +4650 |  |
| Layyah | Apple Kala Kullu (Pahari) | 31000 | 36250 | -5250 |  |
| Layyah | Cucumber (Kheera) | 3850 | 4000 | -150 |  |
| Layyah | Green Chilli | 5000 | 3600 | +1400 |  |
| Layyah | Lemon (Desi) | 26700 | 35400 | -8700 |  |
| Layyah | Mango Desi | 19500 | 15250 | +4250 |  |
| Layyah | Sweet Musk Melon | 6650 | 7600 | -950 |  |
| Layyah | Zucchini (گھیا توری) | 3950 | 5650 | -1700 |  |
| BahawalPur | Onion | 3450 | 3750 | -300 |  |
| BahawalPur | Tomato | 1900 | 1700 | +200 |  |
| BahawalPur | Brinjal | 3900 | 5450 | -1550 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 4450 | 6350 | -1900 |  |
| BahawalPur | Bitter Gourd (کریلا) | 5900 | 4900 | +1000 |  |
| BahawalPur | Tinda Desi | 9250 | 10250 | -1000 |  |
| BahawalPur | Pumpkin | 2450 | 3450 | -1000 |  |
| BahawalPur | Apple (Ammre) | 20750 | 21000 | -250 |  |
| BahawalPur | Rice Basmati Super (Old) | 33000 | 32500 | +500 |  |
| BahawalPur | Cabbage | 2450 | 2900 | -450 |  |
| BahawalPur | Jaggery (گڑ) | 18500 | 19500 | -1000 |  |
| BahawalPur | Cucumber (Kheera) | 2900 | 3450 | -550 |  |
| BahawalPur | Green Chilli | 3900 | 3450 | +450 |  |
| BahawalPur | Gram Flour (بیسن) | 23000 | 23500 | -500 |  |
| BahawalPur | Bottle Gourd (کدو) | 2450 | 3450 | -1000 |  |
| BahawalPur | Zucchini (گھیا توری) | 2900 | 4900 | -2000 |  |
| BahawalPur | Cocoyam(اروی) | 20500 | 21500 | -1000 |  |
| BahawalPur | Loquat | 22500 | 23500 | -1000 |  |
| TTSingh | Moong Pulse | 31500 | 32500 | -1000 |  |
| TTSingh | Mash Pulse(Imported) washed | 40000 | 40500 | -500 |  |
| TTSingh | Maize | 5250 | 6500 | -1250 |  |
| TTSingh | Pumpkin | 3700 | 4650 | -950 |  |
| TTSingh | Cauliflower | 9400 | 8500 | +900 |  |
| TTSingh | Peas | 15000 | 16000 | -1000 |  |
| TTSingh | Banana(DOZEN) | 169 | 179 | -10 |  |
| TTSingh | Lemon (Desi) | 25750 | 28200 | -2450 |  |
| TTSingh | Zucchini (گھیا توری) | 6050 | 6550 | -500 |  |
| Patoki | Brinjal | 4800 | 4900 | -100 |  |
| Patoki | Bitter Gourd (کریلا) | 4700 | 4300 | +400 |  |
| Patoki | Banana(DOZEN) | 153 | 151 | +2 |  |
| Patoki | Grapes (Other) | 18500 | 19000 | -500 |  |
| Patoki | Mango(Sindhri) | 24600 | 25650 | -1050 |  |
| Patoki | Cabbage | 2700 | 3300 | -600 |  |
| Patoki | Melon | 8350 | 7800 | +550 |  |
| Patoki | Strawberry | 18500 | 14400 | +4100 |  |
| Patoki | Dates (Aseel) | 33000 | 32750 | +250 |  |
| Patoki | Lemon (Desi) | 28500 | 28250 | +250 |  |
| Patoki | Peach | 15550 | 15350 | +200 |  |
| Patoki | Apricot Yellow | 23000 | 23050 | -50 |  |
| Patoki | Sweet Musk Melon | 6950 | 8250 | -1300 |  |
| Patoki | Bottle Gourd (کدو) | 1450 | 1550 | -100 |  |
| Patoki | Cocunut | 45250 | 45500 | -250 |  |
| Patoki | sugarcane(گنڈ یری) | 6800 | 6950 | -150 |  |
| ArifWala | Wheat | 8625 | 8500 | +125 |  |
| ArifWala | Maize | 7825 | 7850 | -25 |  |
| ArifWala | Potato Fresh | 1150 | 1100 | +50 |  |
| ArifWala | Onion | 5100 | 5050 | +50 |  |
| ArifWala | Tomato | 2200 | 1900 | +300 |  |
| ArifWala | Brinjal | 4500 | 5500 | -1000 |  |
| ArifWala | Tinda Desi | 8500 | 7500 | +1000 |  |
| ArifWala | Apple Kala Kullu (Pahari) | 36000 | 37000 | -1000 |  |
| ArifWala | Mango(Sindhri) | 24000 | 25000 | -1000 |  |
| ArifWala | Cucumber (Kheera) | 3250 | 3750 | -500 |  |
| ArifWala | Melon | 11000 | 9500 | +1500 |  |
| ArifWala | Watermelon | 2750 | 3250 | -500 |  |
| ArifWala | Capsicum (شملہ مرچ) | 3000 | 3100 | -100 |  |
| ArifWala | Zucchini (گھیا توری) | 2250 | 3000 | -750 |  |
| ArifWala | Loquat | 14000 | 14500 | -500 |  |
| Lodhran | Wheat | 8925 | 8875 | +50 |  |
| Lodhran | Potato Fresh | 1400 | 1300 | +100 |  |
| Lodhran | Onion | 4100 | 3850 | +250 |  |
| Lodhran | Tomato | 1750 | 1700 | +50 |  |
| Lodhran | Brinjal | 6700 | 6800 | -100 |  |
| Lodhran | Bitter Gourd (کریلا) | 7800 | 7700 | +100 |  |
| Lodhran | Tinda Desi | 12500 | 14500 | -2000 |  |
| Lodhran | Apple Kala Kullu (Pahari) | 38000 | 37750 | +250 |  |
| Lodhran | Apple (Ammre) | 22000 | 22100 | -100 |  |
| Lodhran | Banana(DOZEN) | 142 | 137 | +5 |  |
| Lodhran | Mango(Sindhri) | 27000 | 27250 | -250 |  |
| Lodhran | Melon | 6100 | 5600 | +500 |  |
| Lodhran | Capsicum (شملہ مرچ) | 6800 | 5800 | +1000 |  |
| Lodhran | Lemon (Desi) | 28000 | 26750 | +1250 |  |
| Lodhran | Bottle Gourd (کدو) | 2400 | 2500 | -100 |  |
| Lodhran | Zucchini (گھیا توری) | 4000 | 4500 | -500 |  |
| Lodhran | Cocoyam(اروی) | 20500 | 19500 | +1000 |  |
| Lodhran | Loquat | 21250 | 21650 | -400 |  |
| Lodhran | Dates(Irani) | 41000 | 41500 | -500 |  |
| HaroonAbad | Onion | 3603 | 3703 | -100 |  |
| HaroonAbad | Garlic (China) | 50638 | 50939 | -301 |  |
| HaroonAbad | Tomato | 1802 | 1601 | +201 |  |
| HaroonAbad | Spinach | 2202 | 2302 | -100 |  |
| HaroonAbad | Brinjal | 3503 | 3203 | +300 |  |
| HaroonAbad | Lady Finger/Okra (بھنڈی توری) | 5004 | 4904 | +100 |  |
| HaroonAbad | Bitter Gourd (کریلا) | 5604 | 6205 | -601 |  |
| HaroonAbad | Tinda Desi | 9207 | 9007 | +200 |  |
| HaroonAbad | Peas | 16012 | 17013 | -1001 |  |
| HaroonAbad | Apple Kala Kullu (Pahari) | 37529 | 37428 | +101 |  |
| HaroonAbad | Apple (Golden) | 27021 | 26020 | +1001 |  |
| HaroonAbad | Banana(DOZEN) | 146 | 141 | +5 |  |
| HaroonAbad | Guava | 13010 | 12910 | +100 |  |
| HaroonAbad | Ginger (Thai) | 27021 | 27421 | -400 |  |
| HaroonAbad | Garlic (Local) | 13010 | 11909 | +1101 |  |
| HaroonAbad | Cucumber (Kheera) | 4504 | 4404 | +100 |  |
| HaroonAbad | Melon | 10508 | 9007 | +1501 |  |
| HaroonAbad | Watermelon | 2302 | 2602 | -300 |  |
| HaroonAbad | Green Chilli | 5204 | 3003 | +2201 |  |
| HaroonAbad | Capsicum (شملہ مرچ) | 5604 | 4504 | +1100 |  |
| HaroonAbad | Lemon (China) | 11809 | 14011 | -2202 |  |
| HaroonAbad | Peach | 30023 | 31024 | -1001 |  |
| HaroonAbad | Sweet Musk Melon | 9508 | 10508 | -1000 |  |
| HaroonAbad | Bottle Gourd (کدو) | 3503 | 4104 | -601 |  |
| HaroonAbad | Zucchini (گھیا توری) | 6205 | 6405 | -200 |  |
| HaroonAbad | Cocoyam(اروی) | 14011 | 14511 | -500 |  |
| HaroonAbad | Coriander (دھنیا) | 4504 | 6405 | -1901 |  |
| HaroonAbad | Mint(پودینہ) | 1802 | 2302 | -500 |  |
| HaroonAbad | Papaya(پپیتا) | 42532 | 40030 | +2502 |  |
| Chistian | Potato Store | 1100 | 1050 | +50 |  |
| Chistian | Onion | 3800 | 3850 | -50 |  |
| Chistian | Garlic (China) | 51050 | 51200 | -150 |  |
| Chistian | Tomato | 1900 | 1700 | +200 |  |
| Chistian | Spinach | 2350 | 2400 | -50 |  |
| Chistian | Brinjal | 3750 | 3350 | +400 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 5300 | 5250 | +50 |  |
| Chistian | Bitter Gourd (کریلا) | 5900 | 6350 | -450 |  |
| Chistian | Tinda Desi | 9600 | 9500 | +100 |  |
| Chistian | Peas | 16250 | 17500 | -1250 |  |
| Chistian | Apple Kala Kullu (Pahari) | 38650 | 38450 | +200 |  |
| Chistian | Apple (Golden) | 27500 | 27000 | +500 |  |
| Chistian | Banana(DOZEN) | 148 | 145 | +3 |  |
| Chistian | Guava | 13500 | 13350 | +150 |  |
| Chistian | Ginger (Thai) | 27900 | 28000 | -100 |  |
| Chistian | Garlic (Local) | 13500 | 12700 | +800 |  |
| Chistian | Cucumber (Kheera) | 4750 | 4700 | +50 |  |
| Chistian | Melon | 10750 | 9500 | +1250 |  |
| Chistian | Watermelon | 3350 | 3600 | -250 |  |
| Chistian | Green Chilli | 5500 | 3250 | +2250 |  |
| Chistian | Capsicum (شملہ مرچ) | 5800 | 4750 | +1050 |  |
| Chistian | Lemon (China) | 12400 | 14500 | -2100 |  |
| Chistian | Sweet Musk Melon | 9750 | 10750 | -1000 |  |
| Chistian | Zucchini (گھیا توری) | 6600 | 6700 | -100 |  |
| Chistian | Cocoyam(اروی) | 14400 | 15250 | -850 |  |
| Chistian | Coriander (دھنیا) | 4750 | 6600 | -1850 |  |
| Chistian | Mint(پودینہ) | 1900 | 2400 | -500 |  |
| Mailsi | Wheat | 8688 | 8687 | +1 |  |
| Mailsi | Maize | 7500 | 7562 | -62 |  |
| Mailsi | Mango(Sindhri) | 20500 | 29500 | -9000 |  |
| Mailsi | Cucumber (Kheera) | 3800 | 4000 | -200 |  |
| Mailsi | Green Chilli | 3650 | 3200 | +450 |  |
| Mailsi | Capsicum (شملہ مرچ) | 7000 | 5100 | +1900 |  |
| Mailsi | Peach | 21000 | 16500 | +4500 |  |
| Mailsi | Bottle Gourd (کدو) | 2950 | 4000 | -1050 |  |
| Mailsi | Zucchini (گھیا توری) | 3800 | 5250 | -1450 |  |
| Mailsi | Cocoyam(اروی) | 20000 | 21500 | -1500 |  |
| Kahrorpacca | Onion | 5000 | 4500 | +500 |  |
| Kahrorpacca | Tomato | 1600 | 1700 | -100 |  |
| Kahrorpacca | Brinjal | 6700 | 6800 | -100 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 7800 | 7700 | +100 |  |
| Kahrorpacca | Tinda Desi | 12500 | 14500 | -2000 |  |
| Kahrorpacca | Apple Kala Kullu (Pahari) | 38000 | 37500 | +500 |  |
| Kahrorpacca | Banana(DOZEN) | 165 | 155 | +10 |  |
| Kahrorpacca | Mango(Sindhri) | 29000 | 30000 | -1000 |  |
| Kahrorpacca | Melon | 8000 | 7200 | +800 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 6800 | 5800 | +1000 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 2400 | 4500 | -2100 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 4000 | 4500 | -500 |  |
| Kahrorpacca | Cocoyam(اروی) | 20500 | 19500 | +1000 |  |
| Chichawatni | Wheat | 8625 | 8575 | +50 |  |
| Chichawatni | Maize | 7125 | 7438 | -313 |  |
| Chichawatni | Tomato | 2200 | 2000 | +200 |  |
| Chichawatni | Brinjal | 5500 | 5250 | +250 |  |
| Chichawatni | Cauliflower | 5000 | 4250 | +750 |  |
| Chichawatni | Cabbage | 2750 | 3000 | -250 |  |
| Chichawatni | Jaggery (گڑ) | 14000 | 13750 | +250 |  |
| Chichawatni | Ginger (Thai) | 27500 | 27000 | +500 |  |
| Chichawatni | Cucumber (Kheera) | 3600 | 4000 | -400 |  |
| Chichawatni | Melon | 9000 | 10000 | -1000 |  |
| Chichawatni | Watermelon | 3600 | 4000 | -400 |  |
| Chichawatni | Green Chilli | 4750 | 4250 | +500 |  |
| Chichawatni | Bottle Gourd (کدو) | 2600 | 2250 | +350 |  |
| Chichawatni | Sweet Potato(شکر قندی) | 12500 | 13000 | -500 |  |
| Chichawatni | Sesame(تِل) | 26750 | 27250 | -500 |  |
| Chichawatni | Mustard seed | 17125 | 17000 | +125 |  |
| DunyaPur | Onion | 4450 | 4550 | -100 |  |
| DunyaPur | Tomato | 1550 | 1750 | -200 |  |
| DunyaPur | Spinach | 2050 | 2100 | -50 |  |
| DunyaPur | Brinjal | 6900 | 6375 | +525 |  |
| DunyaPur | Cabbage | 2150 | 2250 | -100 |  |
| DunyaPur | Cucumber (Kheera) | 3450 | 3100 | +350 |  |
| DunyaPur | Green Chilli | 4300 | 4450 | -150 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 5900 | 6100 | -200 |  |
| DunyaPur | Bottle Gourd (کدو) | 2450 | 2350 | +100 |  |
| DunyaPur | Zucchini (گھیا توری) | 4350 | 4450 | -100 |  |
| DGKHAN | Garlic (China) | 49000 | 48750 | +250 |  |
| DGKHAN | Brinjal | 5250 | 4750 | +500 |  |
| DGKHAN | Tinda Desi | 10500 | 8500 | +2000 |  |
| DGKHAN | Cauliflower | 8500 | 7750 | +750 |  |
| DGKHAN | Banana(DOZEN) | 165 | 175 | -10 |  |
| DGKHAN | Cabbage | 2250 | 2750 | -500 |  |
| DGKHAN | Ginger (Thai) | 26500 | 26000 | +500 |  |
| DGKHAN | Green Chilli | 4600 | 4250 | +350 |  |
| DGKHAN | Lemon (China) | 13500 | 12500 | +1000 |  |
| DGKHAN | Zucchini (گھیا توری) | 5250 | 3200 | +2050 |  |
| DGKHAN | Cocoyam(اروی) | 17500 | 15500 | +2000 |  |
| LalaMusa | Sugar | 14250 | 14350 | -100 |  |
| LalaMusa | Potato Fresh | 1050 | 1250 | -200 |  |
| LalaMusa | Brinjal | 4850 | 4500 | +350 |  |
| LalaMusa | Guava | 15500 | 14500 | +1000 |  |
| LalaMusa | Mango(Sindhri) | 25500 | 26750 | -1250 |  |
| LalaMusa | Rice Basmati Super (Old) | 30500 | 30000 | +500 |  |
| LalaMusa | Cabbage | 3300 | 3650 | -350 |  |
| LalaMusa | Jaggery (گڑ) | 13000 | 11500 | +1500 |  |
| LalaMusa | Garlic (Local) | 12000 | 11500 | +500 |  |
| LalaMusa | Cucumber (Kheera) | 5400 | 5500 | -100 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 5750 | 5500 | +250 |  |
| LalaMusa | Lemon (China) | 12000 | 11500 | +500 |  |
| LalaMusa | Gram Flour (بیسن) | 22500 | 23250 | -750 |  |
| LalaMusa | Bottle Gourd (کدو) | 4400 | 4550 | -150 |  |
| LalaMusa | Rice Kainat (New) | 30000 | 30500 | -500 |  |
| LalaMusa | Dates(Irani) | 43000 | 42000 | +1000 |  |
| MandiBahaudin | Spinach | 5250 | 6000 | -750 |  |
| MandiBahaudin | Brinjal | 4500 | 5000 | -500 |  |
| MandiBahaudin | Lady Finger/Okra (بھنڈی توری) | 8750 | 9750 | -1000 |  |
| MandiBahaudin | Peas | 11750 | 12750 | -1000 |  |
| MandiBahaudin | Turnip | 4500 | 5000 | -500 |  |
| MandiBahaudin | Garlic (Local) | 21750 | 21500 | +250 |  |
| MandiBahaudin | Cucumber (Kheera) | 5250 | 6000 | -750 |  |
| MandiBahaudin | Green Chilli | 6000 | 6250 | -250 |  |
| MandiBahaudin | Capsicum (شملہ مرچ) | 5000 | 5250 | -250 |  |
| MandiBahaudin | Bottle Gourd (کدو) | 4500 | 5000 | -500 |  |
| MandiBahaudin | Zucchini (گھیا توری) | 6000 | 6250 | -250 |  |
| JamPur | Spinach | 1800 | 1900 | -100 |  |
| JamPur | Bitter Gourd (کریلا) | 5500 | 4500 | +1000 |  |
| JamPur | Green Chilli | 3500 | 4500 | -1000 |  |
| JamPur | Peach | 14000 | 16000 | -2000 |  |
| JamPur | Sweet Musk Melon (Shireen) | 21500 | 22000 | -500 |  |
| JamPur | Bottle Gourd (کدو) | 2300 | 2800 | -500 |  |
| JamPur | Zucchini (گھیا توری) | 1800 | 2800 | -1000 |  |
| JamPur | Fenugreek(میتھی) | 3500 | 2800 | +700 |  |
| JamPur | Suger Beet(چقندر) | 7800 | 8300 | -500 |  |
| Narowal | Bitter Gourd (کریلا) | 7250 | 6250 | +1000 |  |
| Narowal | Tinda Desi | 8750 | 9500 | -750 |  |
| Narowal | Apple Kala Kullu (Pahari) | 37000 | 39000 | -2000 |  |
| Narowal | Cucumber (Kheera) | 6250 | 6750 | -500 |  |
| Narowal | Lemon (China) | 11500 | 12000 | -500 |  |
| Narowal | Bottle Gourd (کدو) | 4750 | 5250 | -500 |  |
| Chakwal | Potato Fresh | 1850 | 1750 | +100 |  |
| Chakwal | Tomato | 3350 | 3450 | -100 |  |
| Chakwal | Banana(DOZEN) | 178 | 175 | +3 |  |
| Jhelum | Gram Pulse | 20500 | 21000 | -500 |  |
| Jhelum | Moong Pulse | 33750 | 32750 | +1000 |  |
| Jhelum | Mash Pulse(Imported) washed | 41500 | 38750 | +2750 |  |
| Jhelum | Spinach | 3550 | 3450 | +100 |  |
| Jhelum | Brinjal | 5650 | 5200 | +450 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 8350 | 9250 | -900 |  |
| Jhelum | Cauliflower | 7650 | 7250 | +400 |  |
| Jhelum | Peas | 13950 | 13550 | +400 |  |
| Jhelum | Apple Kala Kullu (Pahari) | 37350 | 36450 | +900 |  |
| Jhelum | Banola Cake | 11625 | 10438 | +1187 |  |
| Jhelum | Rice Basmati Super (Old) | 31750 | 31250 | +500 |  |
| Jhelum | Cabbage | 2950 | 3400 | -450 |  |
| Jhelum | Masoor Pulse (Imported) | 20750 | 20250 | +500 |  |
| Jhelum | Melon | 6100 | 5650 | +450 |  |
| Jhelum | Mango (Malda) | 14850 | 15750 | -900 |  |
| Jhelum | Strawberry | 18450 | 17550 | +900 |  |
| Jhelum | Peach | 13950 | 14850 | -900 |  |
| Jhelum | Plum | 29250 | 31050 | -1800 |  |
| Jhelum | Mango Desi | 11750 | 11250 | +500 |  |
| Jhelum | Gram Flour (بیسن) | 21750 | 21250 | +500 |  |
| Jhelum | Zucchini (گھیا توری) | 5200 | 4750 | +450 |  |
| Jhelum | Loquat | 16650 | 17550 | -900 |  |
| Jhang | Rice (IRRI) | 9500 | 10250 | -750 |  |
| Jhang | Gram White(local) | 23500 | 24500 | -1000 |  |
| Jhang | Brinjal | 6750 | 5250 | +1500 |  |
| Jhang | Bitter Gourd (کریلا) | 6750 | 5450 | +1300 |  |
| Jhang | Tinda Desi | 6750 | 8500 | -1750 |  |
| Jhang | Apple Kala Kullu (Pahari) | 40000 | 39500 | +500 |  |
| Jhang | Masoor Pulse (Imported) | 28500 | 28000 | +500 |  |
| Jhang | Apple Kala Kullu (Madani) | 29000 | 29500 | -500 |  |
| Jhang | Dates (Aseel) | 30000 | 31500 | -1500 |  |
| Jhang | Capsicum (شملہ مرچ) | 5450 | 5500 | -50 |  |
| Jhang | Peach | 10750 | 10500 | +250 |  |
| Jhang | Peach Special | 18500 | 17500 | +1000 |  |
| Jhang | Cocoyam(اروی) | 21500 | 21750 | -250 |  |
| Jhang | Sweet Potato(شکر قندی) | 12500 | 12750 | -250 |  |
| KotAdu | Onion | 3750 | 4250 | -500 |  |
| KotAdu | Spinach | 2250 | 1750 | +500 |  |
| KotAdu | Bitter Gourd (کریلا) | 6500 | 7500 | -1000 |  |
| KotAdu | Peas | 15500 | 13500 | +2000 |  |
| KotAdu | Mango(Sindhri) | 24500 | 25500 | -1000 |  |
| KotAdu | Ginger (Thai) | 26500 | 25500 | +1000 |  |
| KotAdu | Lemon (Desi) | 39500 | 37500 | +2000 |  |
| KotAdu | Cocoyam(اروی) | 17500 | 20500 | -3000 |  |
| KotAdu | Coriander (دھنیا) | 5500 | 4500 | +1000 |  |
| KotAdu | Dates(Irani) | 43500 | 44500 | -1000 |  |
| Nankana | Tinda Desi | 7500 | 8000 | -500 |  |
| Nankana | Cauliflower | 9500 | 8500 | +1000 |  |
| Nankana | Peas | 13400 | 13250 | +150 |  |
| Nankana | Mango(Sindhri) | 26500 | 27750 | -1250 |  |
| Nankana | Garlic (Local) | 12250 | 11750 | +500 |  |
| Nankana | Fenugreek(میتھی) | 11250 | 10250 | +1000 |  |
| Nankana | Carrot China | 7500 | 6500 | +1000 |  |
| Nankana | Papaya(پپیتا) | 26500 | 26750 | -250 |  |
| Nankana | Loquat | 17000 | 18000 | -1000 |  |
| LiaqatPur | Onion | 3150 | 3825 | -675 |  |
| LiaqatPur | Tomato | 1800 | 1710 | +90 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 5175 | 4725 | +450 |  |
| LiaqatPur | Cabbage | 5175 | 4275 | +900 |  |
| LiaqatPur | Jaggery (گڑ) | 12150 | 12375 | -225 |  |
| LiaqatPur | Melon | 7650 | 8100 | -450 |  |
| LiaqatPur | Green Chilli | 3825 | 3150 | +675 |  |
| LiaqatPur | Capsicum (شملہ مرچ) | 6750 | 7650 | -900 |  |
| LiaqatPur | Peach | 22950 | 22050 | +900 |  |
| LiaqatPur | Bottle Gourd (کدو) | 4140 | 4275 | -135 |  |
| LiaqatPur | Zucchini (گھیا توری) | 4275 | 4950 | -675 |  |
| Tandlianwala | Onion | 5000 | 4500 | +500 |  |
| Tandlianwala | Spinach | 2600 | 2500 | +100 |  |
| Tandlianwala | Brinjal | 5600 | 6500 | -900 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 5500 | 6500 | -1000 |  |
| Tandlianwala | Tinda Desi | 8500 | 9500 | -1000 |  |
| Tandlianwala | Cabbage | 2600 | 5500 | -2900 |  |
| Tandlianwala | Cucumber (Kheera) | 4600 | 4500 | +100 |  |
| Tandlianwala | Green Chilli | 5500 | 4500 | +1000 |  |
| Tandlianwala | Peach | 10000 | 20000 | -10000 |  |
| Tandlianwala | Bottle Gourd (کدو) | 2500 | 3600 | -1100 |  |
| Chiniot | Spinach | 2350 | 2700 | -350 |  |
| Chiniot | Brinjal | 6350 | 6000 | +350 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 8150 | 7750 | +400 |  |
| Chiniot | Tinda Desi | 7750 | 8650 | -900 |  |
| Chiniot | Cauliflower | 8650 | 8150 | +500 |  |
| Chiniot | Cucumber (Kheera) | 4700 | 5100 | -400 |  |
| Chiniot | Green Chilli | 5100 | 4150 | +950 |  |
| Chiniot | Lemon (Desi) | 31350 | 32250 | -900 |  |
| Chiniot | Bottle Gourd (کدو) | 2850 | 3250 | -400 |  |
| Chiniot | Zucchini (گھیا توری) | 5950 | 5600 | +350 |  |
| Chiniot | Coriander (دھنیا) | 6850 | 5100 | +1750 |  |
| Fortabas | Onion | 3800 | 3850 | -50 |  |
| Fortabas | Garlic (China) | 51050 | 51200 | -150 |  |
| Fortabas | Tomato | 1900 | 1700 | +200 |  |
| Fortabas | Brinjal | 3750 | 3350 | +400 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 5300 | 5250 | +50 |  |
| Fortabas | Bitter Gourd (کریلا) | 5900 | 6350 | -450 |  |
| Fortabas | Peas | 16250 | 17500 | -1250 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 41700 | 42400 | -700 |  |
| Fortabas | Apple (Golden) | 27500 | 27000 | +500 |  |
| Fortabas | Banana(DOZEN) | 148 | 145 | +3 |  |
| Fortabas | Guava | 13500 | 13350 | +150 |  |
| Fortabas | Ginger (Thai) | 27900 | 28000 | -100 |  |
| Fortabas | Melon | 10750 | 9500 | +1250 |  |
| Fortabas | Green Chilli | 5500 | 3250 | +2250 |  |
| Fortabas | Capsicum (شملہ مرچ) | 5800 | 4750 | +1050 |  |
| Fortabas | Bottle Gourd (کدو) | 3750 | 4300 | -550 |  |
| Fortabas | Zucchini (گھیا توری) | 4750 | 6700 | -1950 |  |
| Fortabas | Cocoyam(اروی) | 14400 | 15250 | -850 |  |
| TALAGANG | Brinjal | 6900 | 6400 | +500 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 8700 | 9700 | -1000 |  |
| TALAGANG | Cauliflower | 8700 | 7900 | +800 |  |
| TALAGANG | Turnip | 4900 | 4500 | +400 |  |
| TALAGANG | Apple (Golden) | 26100 | 26400 | -300 |  |
| TALAGANG | Mango(Sindhri) | 28100 | 27400 | +700 |  |
| TALAGANG | Cabbage | 4500 | 4900 | -400 |  |
| TALAGANG | Green Chilli | 4900 | 5500 | -600 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 5900 | 5500 | +400 |  |
| TALAGANG | Peach | 14900 | 15700 | -800 |  |
| TALAGANG | Apricot Yellow | 21400 | 21500 | -100 |  |
| TALAGANG | Bottle Gourd (کدو) | 4900 | 5500 | -600 |  |
| Hasanabdal | Potato Fresh | 1800 | 1700 | +100 |  |
| Hasanabdal | Brinjal | 5250 | 4800 | +450 |  |
| Hasanabdal | Cauliflower | 8400 | 8850 | -450 |  |
| Hasanabdal | Peas | 13650 | 15950 | -2300 |  |
| Hasanabdal | Apple Kala Kullu (Pahari) | 35950 | 40500 | -4550 |  |
| Hasanabdal | Banana(DOZEN) | 178 | 192 | -14 |  |
| Hasanabdal | Cabbage | 5700 | 5250 | +450 |  |
| Hasanabdal | Melon | 10450 | 11350 | -900 |  |
| Hasanabdal | Dates (Aseel) | 30500 | 30050 | +450 |  |
| Hasanabdal | Green Chilli | 7050 | 7500 | -450 |  |
| Hasanabdal | Lemon (Desi) | 32350 | 31850 | +500 |  |
| Hasanabdal | Bottle Gourd (کدو) | 5250 | 5700 | -450 |  |
| Hasanabdal | Dates(Irani) | 38000 | 38050 | -50 |  |
| Hafizabad | Pumpkin | 1650 | 1750 | -100 |  |
| Hafizabad | Ginger (Thai) | 26750 | 26500 | +250 |  |
| Hafizabad | Garlic (Local) | 12250 | 12000 | +250 |  |
| Hafizabad | sugarcane(گنڈ یری) | 9500 | 9750 | -250 |  |
| Kanganpur | Garlic (China) | 47000 | 47500 | -500 |  |
| Kanganpur | Spinach | 3100 | 3700 | -600 |  |
| Kanganpur | Brinjal | 4800 | 4900 | -100 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 4900 | 5750 | -850 |  |
| Kanganpur | Bitter Gourd (کریلا) | 4700 | 4300 | +400 |  |
| Kanganpur | Tinda Desi | 5050 | 6550 | -1500 |  |
| Kanganpur | Cauliflower | 9250 | 8750 | +500 |  |
| Kanganpur | Peas | 14400 | 14350 | +50 |  |
| Kanganpur | Banana(DOZEN) | 184 | 181 | +3 |  |
| Kanganpur | Grapes (Other) | 18500 | 19000 | -500 |  |
| Kanganpur | Cabbage | 2700 | 3300 | -600 |  |
| Kanganpur | Garlic (Local) | 28500 | 9250 | +19250 |  |
| Kanganpur | Cucumber (Kheera) | 3100 | 5350 | -2250 |  |
| Kanganpur | Melon | 6400 | 3300 | +3100 |  |
| Kanganpur | Strawberry | 18500 | 14400 | +4100 |  |
| Kanganpur | Green Chilli | 3300 | 2500 | +800 |  |
| Kanganpur | Capsicum (شملہ مرچ) | 2400 | 2700 | -300 |  |
| Kanganpur | Lemon (Desi) | 28500 | 28250 | +250 |  |
| Kanganpur | Peach | 15550 | 15350 | +200 |  |
| Kanganpur | Mango Saharni | 18700 | 18400 | +300 |  |
| Kanganpur | Sweet Musk Melon | 6950 | 8250 | -1300 |  |
| Kanganpur | Bottle Gourd (کدو) | 1450 | 1550 | -100 |  |
| Kanganpur | Zucchini (گھیا توری) | 3700 | 3500 | +200 |  |
| Kanganpur | Fenugreek(میتھی) | 13300 | 18500 | -5200 |  |
| Kanganpur | sugarcane(گنڈ یری) | 6800 | 6950 | -150 |  |
| Kanganpur | Tindian | 3400 | 3900 | -500 |  |
| Khudian | Brinjal | 4800 | 4900 | -100 |  |
| Khudian | Bitter Gourd (کریلا) | 4700 | 4300 | +400 |  |
| Khudian | Banana(DOZEN) | 184 | 181 | +3 |  |
| Khudian | Bottle Gourd (کدو) | 1450 | 1550 | -100 |  |
| Khudian | Loquat | 16050 | 16400 | -350 |  |
| Hazro | Brinjal | 5700 | 4800 | +900 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 9350 | 8850 | +500 |  |
| Hazro | Bitter Gourd (کریلا) | 9800 | 9350 | +450 |  |
| Hazro | Tinda Desi | 14150 | 15450 | -1300 |  |
| Hazro | Cauliflower | 8400 | 8850 | -450 |  |
| Hazro | Peas | 13650 | 15950 | -2300 |  |
| Hazro | Apple Kala Kullu (Pahari) | 35950 | 40500 | -4550 |  |
| Hazro | Banana(DOZEN) | 178 | 192 | -14 |  |
| Hazro | Cabbage | 5700 | 5250 | +450 |  |
| Hazro | Garlic (Local) | 12250 | 12750 | -500 |  |
| Hazro | Cucumber (Kheera) | 6150 | 5700 | +450 |  |
| Hazro | Melon | 10450 | 11350 | -900 |  |
| Hazro | Watermelon | 3400 | 3850 | -450 |  |
| Hazro | Strawberry | 28650 | 29550 | -900 |  |
| Hazro | Dates (Aseel) | 30500 | 30050 | +450 |  |
| Hazro | Capsicum (شملہ مرچ) | 6600 | 6150 | +450 |  |
| Hazro | Lemon (Desi) | 31850 | 31400 | +450 |  |
| Hazro | Lemon (China) | 20000 | 20050 | -50 |  |
| Hazro | Sweet Musk Melon | 14150 | 15450 | -1300 |  |
| Hazro | Zucchini (گھیا توری) | 8850 | 8400 | +450 |  |
| Hazro | Cocoyam(اروی) | 15050 | 14550 | +500 |  |
| Hazro | Carrot China | 7950 | 7500 | +450 |  |
| Hazro | sugarcane(گنڈ یری) | 10950 | 10450 | +500 |  |
| Sraialamgir | Garlic (China) | 49200 | 47700 | +1500 |  |
| Sraialamgir | Spinach | 3700 | 3600 | +100 |  |
| Sraialamgir | Brinjal | 5700 | 5900 | -200 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 9200 | 9700 | -500 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 6700 | 6400 | +300 |  |
| Sraialamgir | Tinda Desi | 10500 | 17700 | -7200 |  |
| Sraialamgir | Cauliflower | 9700 | 7700 | +2000 |  |
| Sraialamgir | Peas | 14200 | 13400 | +800 |  |
| Sraialamgir | Turnip | 6700 | 6000 | +700 |  |
| Sraialamgir | Carrot | 5725 | 3900 | +1825 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 42200 | 41700 | +500 |  |
| Sraialamgir | Apple (Golden) | 35200 | 34200 | +1000 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 203 | +7 |  |
| Sraialamgir | Guava | 17200 | 16200 | +1000 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Cabbage | 4200 | 3900 | +300 |  |
| Sraialamgir | Ginger (Thai) | 27200 | 27700 | -500 |  |
| Sraialamgir | Watermelon | 5400 | 4500 | +900 |  |
| Sraialamgir | Strawberry | 23200 | 24200 | -1000 |  |
| Sraialamgir | Dates (Aseel) | 35200 | 36200 | -1000 |  |
| Sraialamgir | Green Chilli | 5700 | 5900 | -200 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 6500 | 6400 | +100 |  |
| Sraialamgir | Lemon (Desi) | 28700 | 28500 | +200 |  |
| Sraialamgir | Sweet Musk Melon | 10200 | 11200 | -1000 |  |
| Sraialamgir | Zucchini (گھیا توری) | 6400 | 7000 | -600 |  |
| Sraialamgir | Mongray | 6400 | 5400 | +1000 |  |
| Sraialamgir | Carrot China | 7700 | 7200 | +500 |  |
| Sraialamgir | Sweet Potato(شکر قندی) | 10200 | 9200 | +1000 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 5200 | -500 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Loquat | 18200 | 19200 | -1000 |  |
| Sraialamgir | Dates(Irani) | 45200 | 45725 | -525 |  |
| Jauharabad | Gram Pulse | 22000 | 21750 | +250 |  |
| Jauharabad | Potato Fresh | 1800 | 1600 | +200 |  |
| Jauharabad | Tomato | 3900 | 3600 | +300 |  |
| Jauharabad | Spinach | 3600 | 3200 | +400 |  |
| Jauharabad | Tinda Desi | 11800 | 12700 | -900 |  |
| Jauharabad | Apple Kala Kullu (Pahari) | 38200 | 37300 | +900 |  |
| Jauharabad | Ginger (Thai) | 26400 | 27300 | -900 |  |
| Jauharabad | Green Chilli | 5400 | 4500 | +900 |  |
| Jauharabad | Lemon (Desi) | 39010 | 38200 | +810 |  |
| Jauharabad | Peach | 17300 | 16400 | +900 |  |
| Jauharabad | Bottle Gourd (کدو) | 3200 | 3600 | -400 |  |
| Jauharabad | Mint(پودینہ) | 900 | 1000 | -100 |  |
| Taunsasharif | Potato Fresh | 1700 | 1900 | -200 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 6250 | 7250 | -1000 |  |
| Taunsasharif | Cabbage | 4250 | 3800 | +450 |  |
| Taunsasharif | Watermelon | 3500 | 3750 | -250 |  |
| Taunsasharif | Lemon (Desi) | 31500 | 34500 | -3000 |  |
| Taunsasharif | Zucchini (گھیا توری) | 3800 | 3300 | +500 |  |