| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Onion | 4800 | 4400 | +400 |  |
| Lahore | Tinda Desi | 9250 | 10250 | -1000 |  |
| Lahore | Ginger (Thai) | 26500 | 26600 | -100 |  |
| Lahore | Strawberry | 22500 | 21500 | +1000 |  |
| Lahore | Peach | 21000 | 21350 | -350 |  |
| Faisalabad | Onion | 4300 | 4400 | -100 |  |
| Faisalabad | Lady Finger/Okra (بھنڈی توری) | 7750 | 8750 | -1000 |  |
| Faisalabad | Bitter Gourd (کریلا) | 7750 | 8250 | -500 |  |
| Faisalabad | Cauliflower | 11750 | 11250 | +500 |  |
| Faisalabad | Ginger (Thai) | 13500 | 27750 | -14250 |  |
| Faisalabad | Garlic (Local) | 52500 | 13500 | +39000 |  |
| Faisalabad | Cucumber (Kheera) | 5750 | 6250 | -500 |  |
| Faisalabad | Zucchini (گھیا توری) | 4750 | 6250 | -1500 |  |
| Faisalabad | Turmeric Whole(ثابت ہلدی) | 4750 | 8750 | -4000 |  |
| Gujranwala | Onion | 4750 | 4400 | +350 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 9300 | 9800 | -500 |  |
| Gujranwala | Bitter Gourd (کریلا) | 9300 | 9800 | -500 |  |
| Gujranwala | Tinda Desi | 11250 | 11650 | -400 |  |
| Gujranwala | Watermelon | 9750 | 4500 | +5250 |  |
| Gujranwala | Green Chilli | 8350 | 8250 | +100 |  |
| Gujranwala | Lemon (China) | 54000 | 12050 | +41950 |  |
| Gujranwala | Zucchini (گھیا توری) | 7150 | 7850 | -700 |  |
| Gujranwala | Fenugreek(میتھی) | 9800 | 8750 | +1050 |  |
| Gujranwala | Carrot China | 7450 | 7150 | +300 |  |
| Okara | Mash Pulse(Imported) washed | 42750 | 43750 | -1000 |  |
| Okara | Maize | 7900 | 7888 | +12 |  |
| Okara | Lady Finger/Okra (بھنڈی توری) | 5750 | 6750 | -1000 |  |
| Okara | Bitter Gourd (کریلا) | 5750 | 6750 | -1000 |  |
| Okara | Apple Kala Kullu (Pahari) | 27750 | 42750 | -15000 |  |
| Okara | Ginger (Thai) | 26750 | 27250 | -500 |  |
| Okara | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Okara | Watermelon | 4750 | 3750 | +1000 |  |
| Okara | Apple Kala Kullu (Madani) | 42750 | 27750 | +15000 |  |
| Okara | Capsicum (شملہ مرچ) | 2250 | 3250 | -1000 |  |
| Sargodha | Potato Fresh | 1700 | 1800 | -100 |  |
| Sargodha | Brinjal | 4750 | 5000 | -250 |  |
| Rawalpindi | Onion | 4700 | 4550 | +150 |  |
| Rawalpindi | Brinjal | 5250 | 5700 | -450 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 9550 | 10450 | -900 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 9300 | 9550 | -250 |  |
| Rawalpindi | Tinda Desi | 14850 | 15450 | -600 |  |
| Rawalpindi | Banana(DOZEN) | 187 | 191 | -4 |  |
| Rawalpindi | Kinnow (100Pcs) | 2159 | 2008 | +151 |  |
| Rawalpindi | Cucumber (Kheera) | 6700 | 7050 | -350 |  |
| Rawalpindi | Watermelon | 6150 | 5800 | +350 |  |
| Rawalpindi | Lemon (China) | 13750 | 13650 | +100 |  |
| Rawalpindi | Sweet Musk Melon | 12750 | 13150 | -400 |  |
| Rawalpindi | Bottle Gourd (کدو) | 5650 | 6150 | -500 |  |
| Rawalpindi | Zucchini (گھیا توری) | 8850 | 9550 | -700 |  |
| Rawalpindi | Fenugreek(میتھی) | 10450 | 9550 | +900 |  |
| Rawalpindi | Tindian | 3850 | 4300 | -450 |  |
| Rawalpindi | Loquat | 14050 | 15000 | -950 |  |
| Multan | Spinach | 3000 | 2500 | +500 |  |
| Multan | Brinjal | 3000 | 2500 | +500 |  |
| Multan | Tinda Desi | 8750 | 9250 | -500 |  |
| Multan | Cauliflower | 9250 | 8750 | +500 |  |
| Multan | Peas | 18500 | 19500 | -1000 |  |
| Multan | Carrot | 5750 | 4750 | +1000 |  |
| Multan | Pomegranate(Kandhari) | 55000 | 54000 | +1000 |  |
| Multan | Grapefruit(100Pcs) | 7250 | 6750 | +500 |  |
| Multan | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Multan | Watermelon | 4750 | 5250 | -500 |  |
| Multan | Strawberry | 24500 | 25500 | -1000 |  |
| Multan | Green Chilli | 2500 | 3000 | -500 |  |
| Multan | Capsicum (شملہ مرچ) | 3350 | 2500 | +850 |  |
| Multan | Lemon (Desi) | 30500 | 29500 | +1000 |  |
| Multan | Lemon (China) | 15500 | 14500 | +1000 |  |
| Multan | Bottle Gourd (کدو) | 3350 | 3750 | -400 |  |
| Multan | Zucchini (گھیا توری) | 3000 | 2000 | +1000 |  |
| Multan | Coriander (دھنیا) | 5750 | 6250 | -500 |  |
| Multan | green chickpeas(چھولیا) | 11500 | 9500 | +2000 |  |
| RahimYarKhan | Potato Fresh | 1500 | 1546 | -46 |  |
| RahimYarKhan | Brinjal | 2396 | 2832 | -436 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 4139 | 4793 | -654 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 5664 | 4793 | +871 |  |
| RahimYarKhan | Banana(DOZEN) | 128 | 130 | -2 |  |
| RahimYarKhan | Cabbage | 4139 | 3703 | +436 |  |
| RahimYarKhan | Green Chilli | 5664 | 2832 | +2832 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 5664 | 6535 | -871 |  |
| RahimYarKhan | Lemon (China) | 11763 | 10892 | +871 |  |
| RahimYarKhan | Papaya(پپیتا) | 23090 | 22219 | +871 |  |
| RahimYarKhan | Loquat | 19605 | 21783 | -2178 |  |
| Bhalwal | Potato Fresh | 1900 | 1950 | -50 |  |
| Bhalwal | Brinjal | 5250 | 5400 | -150 |  |
| Bhalwal | Peas | 17250 | 17750 | -500 |  |
| Bhalwal | Lemon (China) | 16500 | 15500 | +1000 |  |
| Sahiwal | Sugar | 14900 | 14850 | +50 |  |
| Sahiwal | Gram White(local) | 20650 | 20100 | +550 |  |
| Sahiwal | Gram Black | 19600 | 20100 | -500 |  |
| Sahiwal | Gram Pulse | 20100 | 20600 | -500 |  |
| Sahiwal | Moong | 34150 | 44100 | -9950 |  |
| Sahiwal | Moong Pulse | 34600 | 44600 | -10000 |  |
| Sahiwal | Masoor Whole(local) | 19600 | 19550 | +50 |  |
| Sahiwal | Maize | 7600 | 7150 | +450 |  |
| Sahiwal | Tomato | 2200 | 2250 | -50 |  |
| Sahiwal | Brinjal | 2300 | 2350 | -50 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 5650 | 6850 | -1200 |  |
| Sahiwal | Bitter Gourd (کریلا) | 5500 | 6850 | -1350 |  |
| Sahiwal | Tinda Desi | 8500 | 10500 | -2000 |  |
| Sahiwal | Apple (Golden) | 23700 | 23900 | -200 |  |
| Sahiwal | Guava | 13000 | 12850 | +150 |  |
| Sahiwal | Rice Basmati Super (Old) | 32650 | 32600 | +50 |  |
| Sahiwal | Gram White(Imported) | 26600 | 26650 | -50 |  |
| Sahiwal | Ginger (Thai) | 26700 | 27150 | -450 |  |
| Sahiwal | Masoor Pulse (Imported) | 20150 | 20100 | +50 |  |
| Sahiwal | Cucumber (Kheera) | 4150 | 5150 | -1000 |  |
| Sahiwal | Melon | 6850 | 6550 | +300 |  |
| Sahiwal | Watermelon | 4950 | 3850 | +1100 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 27700 | 27850 | -150 |  |
| Sahiwal | Dates (Aseel) | 33700 | 34000 | -300 |  |
| Sahiwal | Green Chilli | 5300 | 5000 | +300 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 2300 | 3200 | -900 |  |
| Sahiwal | Lemon (China) | 10750 | 11500 | -750 |  |
| Sahiwal | Peach | 21350 | 22500 | -1150 |  |
| Sahiwal | Zucchini (گھیا توری) | 3400 | 3200 | +200 |  |
| Sahiwal | Sweet Potato(شکر قندی) | 12000 | 11850 | +150 |  |
| Sahiwal | Tindian | 5300 | 5000 | +300 |  |
| Sahiwal | Dates(Irani) | 45650 | 45850 | -200 |  |
| Vehari | Brinjal | 3500 | 3400 | +100 |  |
| Vehari | Cauliflower | 8050 | 7750 | +300 |  |
| Vehari | Cucumber (Kheera) | 4300 | 4800 | -500 |  |
| Vehari | Melon | 5000 | 9800 | -4800 |  |
| Vehari | Watermelon | 4100 | 5800 | -1700 |  |
| Vehari | Green Chilli | 2250 | 2500 | -250 |  |
| Vehari | Sweet Musk Melon | 10300 | 9800 | +500 |  |
| Vehari | Mint(پودینہ) | 1400 | 1450 | -50 |  |
| Burewala | Onion | 3200 | 3150 | +50 |  |
| Burewala | Brinjal | 3400 | 3150 | +250 |  |
| Burewala | Cauliflower | 9000 | 7750 | +1250 |  |
| Burewala | Peas | 15500 | 12000 | +3500 |  |
| Burewala | Banana(DOZEN) | 145 | 143 | +2 |  |
| Burewala | Guava | 10000 | 10500 | -500 |  |
| Burewala | Garlic (Local) | 8650 | 9500 | -850 |  |
| Burewala | Cucumber (Kheera) | 4050 | 4250 | -200 |  |
| Burewala | Melon | 10000 | 10250 | -250 |  |
| Burewala | Watermelon | 5000 | 5250 | -250 |  |
| Burewala | Strawberry | 16250 | 16500 | -250 |  |
| Burewala | Green Chilli | 2250 | 2500 | -250 |  |
| Burewala | Capsicum (شملہ مرچ) | 3150 | 3200 | -50 |  |
| Burewala | Lemon (Desi) | 23000 | 25500 | -2500 |  |
| Burewala | Peach | 16250 | 16500 | -250 |  |
| Burewala | Zucchini (گھیا توری) | 6000 | 6500 | -500 |  |
| Burewala | Carrot China | 8000 | 7750 | +250 |  |
| Burewala | Coriander (دھنیا) | 5000 | 4100 | +900 |  |
| Burewala | Tindian | 5500 | 6250 | -750 |  |
| Layyah | Wheat | 8600 | 8625 | -25 |  |
| Layyah | Maize | 7850 | 7625 | +225 |  |
| Layyah | Potato Fresh | 1950 | 1700 | +250 |  |
| Layyah | Brinjal | 5900 | 6000 | -100 |  |
| Layyah | Bitter Gourd (کریلا) | 7650 | 6700 | +950 |  |
| Layyah | Tinda Desi | 12400 | 6500 | +5900 |  |
| Layyah | Pumpkin | 2350 | 4950 | -2600 |  |
| Layyah | Strawberry | 26000 | 27650 | -1650 |  |
| Layyah | Green Chilli | 4750 | 2350 | +2400 |  |
| Layyah | Dates(Irani) | 43500 | 44500 | -1000 |  |
| Gujrat | Moong Pulse | 33000 | 33500 | -500 |  |
| Gujrat | Onion | 4750 | 4300 | +450 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 8750 | 26000 | -17250 |  |
| Gujrat | Bitter Gourd (کریلا) | 8750 | 9500 | -750 |  |
| Gujrat | Apple Kala Kullu (Pahari) | 39000 | 37000 | +2000 |  |
| Gujrat | Garlic (Local) | 11000 | 13000 | -2000 |  |
| Gujrat | Lemon (China) | 11000 | 11500 | -500 |  |
| Khanewal | Onion | 3500 | 3550 | -50 |  |
| Khanewal | Tomato | 2500 | 2550 | -50 |  |
| Khanewal | Brinjal | 3000 | 2700 | +300 |  |
| Khanewal | Bitter Gourd (کریلا) | 6000 | 5750 | +250 |  |
| Khanewal | Cauliflower | 9250 | 10250 | -1000 |  |
| Khanewal | Carrot | 6700 | 4750 | +1950 |  |
| Khanewal | Guava | 9750 | 10000 | -250 |  |
| Khanewal | Cabbage | 2300 | 3300 | -1000 |  |
| Khanewal | Cucumber (Kheera) | 5300 | 4750 | +550 |  |
| Khanewal | Green Chilli | 2500 | 3000 | -500 |  |
| Khanewal | Capsicum (شملہ مرچ) | 4700 | 3700 | +1000 |  |
| Khanewal | Dates(Irani) | 44150 | 44000 | +150 |  |
| MuzafarGhar | Potato Fresh | 1800 | 1850 | -50 |  |
| MuzafarGhar | Onion | 4200 | 3750 | +450 |  |
| MuzafarGhar | Tomato | 2750 | 3750 | -1000 |  |
| MuzafarGhar | Brinjal | 3750 | 3250 | +500 |  |
| MuzafarGhar | Bitter Gourd (کریلا) | 3500 | 4750 | -1250 |  |
| MuzafarGhar | Banana(DOZEN) | 170 | 195 | -25 |  |
| MuzafarGhar | Garlic (Local) | 16000 | 16500 | -500 |  |
| MuzafarGhar | Cucumber (Kheera) | 4250 | 5250 | -1000 |  |
| MuzafarGhar | Melon | 11250 | 11500 | -250 |  |
| MuzafarGhar | Watermelon | 4500 | 5500 | -1000 |  |
| MuzafarGhar | Capsicum (شملہ مرچ) | 2100 | 2150 | -50 |  |
| MuzafarGhar | Peach | 27500 | 27000 | +500 |  |
| MuzafarGhar | Bottle Gourd (کدو) | 1750 | 4250 | -2500 |  |
| MuzafarGhar | Zucchini (گھیا توری) | 1850 | 2250 | -400 |  |
| BahawalPur | Wheat | 8600 | 8250 | +350 |  |
| BahawalPur | Rice (IRRI) | 12000 | 11500 | +500 |  |
| BahawalPur | Moong | 29000 | 27500 | +1500 |  |
| BahawalPur | Moong Pulse | 33500 | 33750 | -250 |  |
| BahawalPur | Mash | 29000 | 29250 | -250 |  |
| BahawalPur | Mash Pulse(Imported) washed | 36950 | 38000 | -1050 |  |
| BahawalPur | Brinjal | 3450 | 2900 | +550 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 4450 | 4900 | -450 |  |
| BahawalPur | Tinda Desi | 9250 | 10250 | -1000 |  |
| BahawalPur | Apple Kala Kullu (Pahari) | 37750 | 37000 | +750 |  |
| BahawalPur | Apple (Ammre) | 21000 | 20750 | +250 |  |
| BahawalPur | Pomegranate(Kandhari) | 57750 | 58000 | -250 |  |
| BahawalPur | Cabbage | 2450 | 1900 | +550 |  |
| BahawalPur | Jaggery (گڑ) | 18500 | 19500 | -1000 |  |
| BahawalPur | Gram White(Imported) | 25250 | 28250 | -3000 |  |
| BahawalPur | Masoor Pulse (Imported) | 20000 | 20500 | -500 |  |
| BahawalPur | Cucumber (Kheera) | 3900 | 4450 | -550 |  |
| BahawalPur | Melon | 11000 | 11250 | -250 |  |
| BahawalPur | Sweet Musk Melon | 11600 | 11500 | +100 |  |
| BahawalPur | Zucchini (گھیا توری) | 2450 | 2900 | -450 |  |
| BahawalPur | Cocoyam(اروی) | 14050 | 13500 | +550 |  |
| BahawalPur | Mustard seed | 17000 | 16500 | +500 |  |
| BahawalPur | Papaya(پپیتا) | 18250 | 18000 | +250 |  |
| TTSingh | Mash Pulse(Imported) washed | 40500 | 39500 | +1000 |  |
| TTSingh | Brinjal | 4650 | 20000 | -15350 |  |
| TTSingh | Lady Finger/Okra (بھنڈی توری) | 7500 | 8500 | -1000 |  |
| TTSingh | Bitter Gourd (کریلا) | 6550 | 7500 | -950 |  |
| TTSingh | Cauliflower | 9400 | 11250 | -1850 |  |
| TTSingh | Banana(DOZEN) | 188 | 197 | -9 |  |
| TTSingh | Kinnow (100Pcs) | 16900 | 20650 | -3750 |  |
| TTSingh | Cucumber (Kheera) | 5600 | 6550 | -950 |  |
| TTSingh | Apple Kala Kullu (Madani) | 30000 | 28100 | +1900 |  |
| TTSingh | Green Chilli | 4650 | 5600 | -950 |  |
| TTSingh | Lemon (China) | 15000 | 14000 | +1000 |  |
| TTSingh | Zucchini (گھیا توری) | 4650 | 5600 | -950 |  |
| KabirWala | Brinjal | 3250 | 2900 | +350 |  |
| KabirWala | Cauliflower | 9750 | 10750 | -1000 |  |
| KabirWala | Peas | 20250 | 21000 | -750 |  |
| KabirWala | Carrot | 6900 | 5250 | +1650 |  |
| KabirWala | Guava | 10250 | 10500 | -250 |  |
| KabirWala | Pomegranate(Kandhari) | 59000 | 58000 | +1000 |  |
| KabirWala | Cabbage | 2500 | 3500 | -1000 |  |
| KabirWala | Cucumber (Kheera) | 5500 | 5250 | +250 |  |
| KabirWala | Watermelon | 5900 | 6900 | -1000 |  |
| KabirWala | Strawberry | 27000 | 28000 | -1000 |  |
| KabirWala | Capsicum (شملہ مرچ) | 4900 | 3900 | +1000 |  |
| KabirWala | Zucchini (گھیا توری) | 3900 | 4900 | -1000 |  |
| KabirWala | Coriander (دھنیا) | 6900 | 7900 | -1000 |  |
| KabirWala | Papaya(پپیتا) | 26500 | 27000 | -500 |  |
| KabirWala | Loquat | 27000 | 26000 | +1000 |  |
| Patoki | Brinjal | 3500 | 4350 | -850 |  |
| Patoki | Bitter Gourd (کریلا) | 5050 | 5500 | -450 |  |
| Patoki | Kinnow (100Pcs) | 1750 | 2300 | -550 |  |
| Patoki | Grapes (Other) | 25600 | 16600 | +9000 |  |
| Patoki | Musambi(100Pcs) | 1250 | 1050 | +200 |  |
| Patoki | Cabbage | 2200 | 2300 | -100 |  |
| Patoki | Cucumber (Kheera) | 5800 | 5600 | +200 |  |
| Patoki | Watermelon | 5750 | 5200 | +550 |  |
| Patoki | Strawberry | 20500 | 21000 | -500 |  |
| Patoki | Dates (Aseel) | 34500 | 32750 | +1750 |  |
| Patoki | Capsicum (شملہ مرچ) | 2400 | 3100 | -700 |  |
| Patoki | Lemon (China) | 12250 | 11750 | +500 |  |
| Patoki | Peach | 21000 | 22500 | -1500 |  |
| Patoki | Bottle Gourd (کدو) | 3300 | 3100 | +200 |  |
| Patoki | Carrot China | 4900 | 5150 | -250 |  |
| Patoki | Coriander (دھنیا) | 7000 | 7200 | -200 |  |
| Patoki | Cocunut | 45000 | 43250 | +1750 |  |
| Patoki | Papaya(پپیتا) | 17850 | 18500 | -650 |  |
| Patoki | sugarcane(گنڈ یری) | 7200 | 7600 | -400 |  |
| Patoki | Loquat | 20500 | 21000 | -500 |  |
| ArifWala | Tomato | 2250 | 2450 | -200 |  |
| ArifWala | Guava | 12000 | 11500 | +500 |  |
| ArifWala | Garlic (Local) | 10000 | 9500 | +500 |  |
| ArifWala | Melon | 10000 | 8000 | +2000 |  |
| ArifWala | Watermelon | 4250 | 4000 | +250 |  |
| ArifWala | Green Chilli | 3750 | 4000 | -250 |  |
| ArifWala | Capsicum (شملہ مرچ) | 2450 | 3450 | -1000 |  |
| ArifWala | Lemon (China) | 12000 | 11500 | +500 |  |
| ArifWala | Peach | 20000 | 23000 | -3000 |  |
| Jaranwala | Apple Kala Kullu (Pahari) | 42600 | 41000 | +1600 |  |
| Jaranwala | Apple (Golden) | 32500 | 32000 | +500 |  |
| PakPattan | Gram Pulse | 2000 | 20000 | -18000 |  |
| PakPattan | Tinda Desi | 7850 | 8250 | -400 |  |
| PakPattan | Melon | 9550 | 10450 | -900 |  |
| PakPattan | Watermelon | 4350 | 3900 | +450 |  |
| PakPattan | Green Chilli | 4750 | 5400 | -650 |  |
| PakPattan | Capsicum (شملہ مرچ) | 2400 | 3250 | -850 |  |
| PakPattan | Peach | 20450 | 22700 | -2250 |  |
| PakPattan | Coriander (دھنیا) | 6100 | 5650 | +450 |  |
| Lodhran | Potato Fresh | 1500 | 1450 | +50 |  |
| Lodhran | Spinach | 2800 | 2500 | +300 |  |
| Lodhran | Brinjal | 3000 | 2700 | +300 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 4950 | 5400 | -450 |  |
| Lodhran | Bitter Gourd (کریلا) | 5500 | 5800 | -300 |  |
| Lodhran | Tinda Desi | 8550 | 9000 | -450 |  |
| Lodhran | Cauliflower | 9000 | 8550 | +450 |  |
| Lodhran | Peas | 18500 | 20000 | -1500 |  |
| Lodhran | Carrot | 5000 | 4700 | +300 |  |
| Lodhran | Apple (Ammre) | 21250 | 21500 | -250 |  |
| Lodhran | Cabbage | 2050 | 2100 | -50 |  |
| Lodhran | Cucumber (Kheera) | 4000 | 4500 | -500 |  |
| Lodhran | Melon | 9100 | 9600 | -500 |  |
| Lodhran | Watermelon | 4300 | 4450 | -150 |  |
| Lodhran | Strawberry | 25000 | 26000 | -1000 |  |
| Lodhran | Green Chilli | 2700 | 2800 | -100 |  |
| Lodhran | Capsicum (شملہ مرچ) | 3400 | 2700 | +700 |  |
| Lodhran | Lemon (Desi) | 31000 | 30000 | +1000 |  |
| Lodhran | Lemon (China) | 16500 | 15000 | +1500 |  |
| Lodhran | Sweet Musk Melon | 12800 | 12100 | +700 |  |
| Lodhran | Bottle Gourd (کدو) | 3400 | 3800 | -400 |  |
| Lodhran | Zucchini (گھیا توری) | 2800 | 2100 | +700 |  |
| Lodhran | Coriander (دھنیا) | 5500 | 6300 | -800 |  |
| Lodhran | sugarcane(گنڈ یری) | 7800 | 7700 | +100 |  |
| Lodhran | Tindian | 4300 | 4500 | -200 |  |
| Chistian | Onion | 4250 | 4400 | -150 |  |
| Chistian | Garlic (China) | 51000 | 51450 | -450 |  |
| Chistian | Tomato | 2350 | 2800 | -450 |  |
| Chistian | Brinjal | 2350 | 2650 | -300 |  |
| Chistian | Bitter Gourd (کریلا) | 6250 | 7250 | -1000 |  |
| Chistian | Tinda Desi | 13750 | 11500 | +2250 |  |
| Chistian | Peas | 19500 | 18250 | +1250 |  |
| Chistian | Apple Kala Kullu (Pahari) | 39500 | 40500 | -1000 |  |
| Chistian | Apple (Golden) | 27750 | 27500 | +250 |  |
| Chistian | Guava | 11500 | 11900 | -400 |  |
| Chistian | Cabbage | 3750 | 4300 | -550 |  |
| Chistian | Ginger (Thai) | 26000 | 26750 | -750 |  |
| Chistian | Garlic (Local) | 10750 | 10600 | +150 |  |
| Chistian | Cucumber (Kheera) | 4600 | 5200 | -600 |  |
| Chistian | Melon | 11200 | 11700 | -500 |  |
| Chistian | Watermelon | 4350 | 3600 | +750 |  |
| Chistian | Strawberry | 17500 | 17250 | +250 |  |
| Chistian | Green Chilli | 4400 | 4200 | +200 |  |
| Chistian | Capsicum (شملہ مرچ) | 4650 | 4500 | +150 |  |
| Chistian | Lemon (China) | 15250 | 12250 | +3000 |  |
| Chistian | Zucchini (گھیا توری) | 3350 | 3300 | +50 |  |
| Chistian | Cocoyam(اروی) | 13500 | 12400 | +1100 |  |
| Chistian | Coriander (دھنیا) | 7500 | 8800 | -1300 |  |
| Chistian | Mint(پودینہ) | 1900 | 1850 | +50 |  |
| Chistian | sugarcane(گنڈ یری) | 10750 | 10600 | +150 |  |
| GujarKhan | Potato Fresh | 2170 | 2070 | +100 |  |
| GujarKhan | Onion | 4530 | 4340 | +190 |  |
| GujarKhan | Spinach | 2825 | 3300 | -475 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 11400 | 10500 | +900 |  |
| GujarKhan | Cucumber (Kheera) | 7800 | 6000 | +1800 |  |
| GujarKhan | Cocoyam(اروی) | 12300 | 13150 | -850 |  |
| GujarKhan | Carrot China | 8700 | 9600 | -900 |  |
| GujarKhan | sugarcane(گنڈ یری) | 8700 | 10500 | -1800 |  |
| GujarKhan | Loquat | 14950 | 13150 | +1800 |  |
| GujarKhan | Dates(Irani) | 36600 | 35700 | +900 |  |
| Mailsi | Cucumber (Kheera) | 3900 | 4100 | -200 |  |
| Mailsi | Watermelon | 4100 | 5000 | -900 |  |
| Mailsi | Lemon (Desi) | 25000 | 23000 | +2000 |  |
| Mailsi | Lemon (China) | 14250 | 13250 | +1000 |  |
| Mailsi | Loquat | 18500 | 16500 | +2000 |  |
| Kahrorpacca | Spinach | 2800 | 2500 | +300 |  |
| Kahrorpacca | Brinjal | 3000 | 2700 | +300 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 5500 | 5800 | -300 |  |
| Kahrorpacca | Tinda Desi | 8600 | 9000 | -400 |  |
| Kahrorpacca | Cauliflower | 9000 | 8600 | +400 |  |
| Kahrorpacca | Peas | 18500 | 20000 | -1500 |  |
| Kahrorpacca | Carrot | 5000 | 4700 | +300 |  |
| Kahrorpacca | Cucumber (Kheera) | 4000 | 4500 | -500 |  |
| Kahrorpacca | Watermelon | 5000 | 5400 | -400 |  |
| Kahrorpacca | Strawberry | 25000 | 26000 | -1000 |  |
| Kahrorpacca | Green Chilli | 2700 | 2800 | -100 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 3400 | 2700 | +700 |  |
| Kahrorpacca | Lemon (China) | 16500 | 15000 | +1500 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 3400 | 3800 | -400 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 2800 | 2100 | +700 |  |
| Kahrorpacca | Coriander (دھنیا) | 5500 | 6300 | -800 |  |
| Kahrorpacca | sugarcane(گنڈ یری) | 7800 | 7700 | +100 |  |
| Kahrorpacca | Tindian | 4300 | 4500 | -200 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 6250 | 7250 | -1000 |  |
| Chichawatni | Bitter Gourd (کریلا) | 6250 | 7000 | -750 |  |
| Chichawatni | Cucumber (Kheera) | 4250 | 5000 | -750 |  |
| Chichawatni | Melon | 9000 | 10500 | -1500 |  |
| Chichawatni | Watermelon | 5250 | 5000 | +250 |  |
| Chichawatni | Bottle Gourd (کدو) | 2600 | 2250 | +350 |  |
| DGKHAN | Tomato | 2800 | 2250 | +550 |  |
| Chunian | Potato Fresh | 1700 | 1400 | +300 |  |
| Chunian | Onion | 4800 | 4400 | +400 |  |
| Chunian | Spinach | 2900 | 2200 | +700 |  |
| Chunian | Brinjal | 3500 | 4350 | -850 |  |
| Chunian | Lady Finger/Okra (بھنڈی توری) | 8400 | 9250 | -850 |  |
| Chunian | Bitter Gourd (کریلا) | 5550 | 5350 | +200 |  |
| Chunian | Tinda Desi | 8200 | 9400 | -1200 |  |
| Chunian | Radish | 2050 | 2200 | -150 |  |
| Chunian | Grapes (Other) | 25600 | 16600 | +9000 |  |
| Chunian | Cabbage | 2200 | 2300 | -100 |  |
| Chunian | Ginger (Thai) | 26500 | 26600 | -100 |  |
| Chunian | Garlic (Local) | 8400 | 8600 | -200 |  |
| Chunian | Cucumber (Kheera) | 6450 | 5350 | +1100 |  |
| Chunian | Watermelon | 5750 | 5200 | +550 |  |
| Chunian | Strawberry | 20500 | 21000 | -500 |  |
| Chunian | Green Chilli | 4250 | 4150 | +100 |  |
| Chunian | Capsicum (شملہ مرچ) | 2400 | 3100 | -700 |  |
| Chunian | Lemon (China) | 12250 | 11750 | +500 |  |
| Chunian | Bottle Gourd (کدو) | 3300 | 3100 | +200 |  |
| Chunian | Zucchini (گھیا توری) | 4300 | 3200 | +1100 |  |
| Chunian | Fenugreek(میتھی) | 10250 | 12250 | -2000 |  |
| Chunian | Carrot China | 4900 | 5150 | -250 |  |
| Chunian | Coriander (دھنیا) | 7000 | 7200 | -200 |  |
| Chunian | Papaya(پپیتا) | 17850 | 18500 | -650 |  |
| Chunian | sugarcane(گنڈ یری) | 7200 | 7600 | -400 |  |
| Daska | Onion | 4970 | 4475 | +495 |  |
| Daska | Garlic (China) | 52900 | 52950 | -50 |  |
| Daska | Tomato | 4465 | 4475 | -10 |  |
| Daska | Brinjal | 6285 | 6275 | +10 |  |
| Daska | Lady Finger/Okra (بھنڈی توری) | 8850 | 10600 | -1750 |  |
| Daska | Bitter Gourd (کریلا) | 8850 | 10550 | -1700 |  |
| Daska | Cauliflower | 12450 | 11550 | +900 |  |
| Daska | Turnip | 3580 | 3570 | +10 |  |
| Daska | Carrot | 5370 | 5385 | -15 |  |
| Daska | Banana(DOZEN) | 172 | 169 | +3 |  |
| Daska | Cabbage | 4475 | 4375 | +100 |  |
| Daska | Melon | 10750 | 10800 | -50 |  |
| Daska | Watermelon | 4475 | 4925 | -450 |  |
| Daska | Strawberry | 18750 | 18850 | -100 |  |
| Daska | Capsicum (شملہ مرچ) | 6275 | 6285 | -10 |  |
| Daska | Sweet Musk Melon | 9300 | 9400 | -100 |  |
| Daska | Mongray | 7165 | 7180 | -15 |  |
| Daska | Carrot China | 7175 | 7180 | -5 |  |
| Daska | sugarcane(گنڈ یری) | 8575 | 8460 | +115 |  |
| PirMahal | Potato Fresh | 1700 | 1650 | +50 |  |
| PirMahal | Onion | 4350 | 4375 | -25 |  |
| PirMahal | Tomato | 4400 | 4550 | -150 |  |
| PirMahal | Spinach | 2500 | 2550 | -50 |  |
| PirMahal | Brinjal | 5300 | 5350 | -50 |  |
| PirMahal | Lady Finger/Okra (بھنڈی توری) | 7100 | 8150 | -1050 |  |
| PirMahal | Bitter Gourd (کریلا) | 7125 | 8100 | -975 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 40700 | 40650 | +50 |  |
| PirMahal | Banana(DOZEN) | 194 | 196 | -2 |  |
| PirMahal | Guava | 11700 | 11400 | +300 |  |
| PirMahal | Kinnow (100Pcs) | 6600 | 6550 | +50 |  |
| PirMahal | Cucumber (Kheera) | 5300 | 6350 | -1050 |  |
| PirMahal | Melon | 10600 | 10650 | -50 |  |
| PirMahal | Green Chilli | 5300 | 6400 | -1100 |  |
| PirMahal | Bottle Gourd (کدو) | 4300 | 4375 | -75 |  |
| PirMahal | Zucchini (گھیا توری) | 5300 | 6350 | -1050 |  |
| PirMahal | sugarcane(گنڈ یری) | 10550 | 10650 | -100 |  |
| PirMahal | Tindian | 4500 | 4350 | +150 |  |
| Jahanian | Onion | 3500 | 3550 | -50 |  |
| Jahanian | Tomato | 2500 | 2550 | -50 |  |
| Jahanian | Peas | 19750 | 20500 | -750 |  |
| MianChannu | Onion | 3500 | 3550 | -50 |  |
| MianChannu | Garlic (China) | 16500 | 52000 | -35500 |  |
| MianChannu | Tomato | 2500 | 2550 | -50 |  |
| MianChannu | Brinjal | 3000 | 2700 | +300 |  |
| MianChannu | Bitter Gourd (کریلا) | 6000 | 5750 | +250 |  |
| MianChannu | Cauliflower | 9250 | 10250 | -1000 |  |
| MianChannu | Peas | 19750 | 20500 | -750 |  |
| MianChannu | Carrot | 6700 | 4750 | +1950 |  |
| MianChannu | Guava | 9750 | 10000 | -250 |  |
| MianChannu | Pomegranate(Kandhari) | 58500 | 57500 | +1000 |  |
| MianChannu | Grapefruit(100Pcs) | 7750 | 7250 | +500 |  |
| MianChannu | Cabbage | 2300 | 3300 | -1000 |  |
| MianChannu | Cucumber (Kheera) | 5300 | 4750 | +550 |  |
| MianChannu | Watermelon | 5700 | 6700 | -1000 |  |
| MianChannu | Strawberry | 26500 | 27500 | -1000 |  |
| MianChannu | Green Chilli | 2500 | 2900 | -400 |  |
| MianChannu | Capsicum (شملہ مرچ) | 4700 | 3700 | +1000 |  |
| MianChannu | Zucchini (گھیا توری) | 3700 | 4700 | -1000 |  |
| MianChannu | Coriander (دھنیا) | 6700 | 7500 | -800 |  |
| MianChannu | Papaya(پپیتا) | 26000 | 26500 | -500 |  |
| MianChannu | Loquat | 26500 | 25500 | +1000 |  |
| JamPur | Potato Fresh | 1500 | 1400 | +100 |  |
| JamPur | Cabbage | 2800 | 3500 | -700 |  |
| JamPur | Green Chilli | 4500 | 6500 | -2000 |  |
| JamPur | Suger Beet(چقندر) | 8300 | 8800 | -500 |  |
| Sialkot | Mash Pulse(Imported) washed | 37000 | 36950 | +50 |  |
| Sialkot | Onion | 4800 | 4400 | +400 |  |
| Sialkot | Spinach | 3000 | 3500 | -500 |  |
| Sialkot | Brinjal | 6200 | 6100 | +100 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 8900 | 9000 | -100 |  |
| Sialkot | Bitter Gourd (کریلا) | 8900 | 9000 | -100 |  |
| Sialkot | Tinda Desi | 10800 | 11400 | -600 |  |
| Sialkot | Cauliflower | 11600 | 10800 | +800 |  |
| Sialkot | Turnip | 16400 | 3000 | +13400 |  |
| Sialkot | Banana(DOZEN) | 190 | 192 | -2 |  |
| Sialkot | Guava | 14700 | 14750 | -50 |  |
| Sialkot | Masoor Pulse (Imported) | 18200 | 18300 | -100 |  |
| Sialkot | Melon | 11200 | 11400 | -200 |  |
| Sialkot | Strawberry | 19800 | 19200 | +600 |  |
| Sialkot | Dates (Aseel) | 30950 | 31000 | -50 |  |
| Sialkot | Capsicum (شملہ مرچ) | 6100 | 6200 | -100 |  |
| Sialkot | Zucchini (گھیا توری) | 7000 | 7800 | -800 |  |
| Sialkot | Fenugreek(میتھی) | 42700 | 7800 | +34900 |  |
| Sialkot | Papaya(پپیتا) | 14750 | 14300 | +450 |  |
| Sialkot | Tindian | 4800 | 4700 | +100 |  |
| Narowal | Moong Pulse | 33000 | 33500 | -500 |  |
| Narowal | Onion | 4750 | 4300 | +450 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 8750 | 26000 | -17250 |  |
| Narowal | Bitter Gourd (کریلا) | 8750 | 9500 | -750 |  |
| Narowal | Apple Kala Kullu (Pahari) | 39000 | 37000 | +2000 |  |
| Narowal | Garlic (Local) | 11000 | 13000 | -2000 |  |
| Narowal | Lemon (China) | 11000 | 11500 | -500 |  |
| Chakwal | Onion | 4750 | 4550 | +200 |  |
| Chakwal | Tomato | 4350 | 4650 | -300 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 38250 | 37750 | +500 |  |
| Jhelum | Onion | 4750 | 4450 | +300 |  |
| Jhelum | Spinach | 3400 | 3850 | -450 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 7900 | 7650 | +250 |  |
| Jhelum | Bitter Gourd (کریلا) | 7900 | 7650 | +250 |  |
| Jhelum | Tinda Desi | 10350 | 12150 | -1800 |  |
| Jhelum | Cauliflower | 8550 | 9450 | -900 |  |
| Jhelum | Turnip | 2950 | 2500 | +450 |  |
| Jhelum | Guava | 14200 | 13750 | +450 |  |
| Jhelum | Garlic (Local) | 13050 | 13950 | -900 |  |
| Jhelum | Cucumber (Kheera) | 5650 | 5450 | +200 |  |
| Jhelum | Peach | 18950 | 18450 | +500 |  |
| Jhelum | Gram Flour (بیسن) | 21000 | 21250 | -250 |  |
| Jhelum | Zucchini (گھیا توری) | 4950 | 6750 | -1800 |  |
| Jhelum | Coriander (دھنیا) | 2950 | 3250 | -300 |  |
| Jhelum | Papaya(پپیتا) | 19350 | 18950 | +400 |  |
| Jhelum | sugarcane(گنڈ یری) | 9950 | 10350 | -400 |  |
| Jhelum | Dates(Irani) | 40250 | 40950 | -700 |  |
| Mianwali | Mash Pulse(Imported) washed | 38500 | 38550 | -50 |  |
| Mianwali | Potato Fresh | 1800 | 1900 | -100 |  |
| Mianwali | Garlic (China) | 48600 | 53600 | -5000 |  |
| Mianwali | Bitter Gourd (کریلا) | 9000 | 8100 | +900 |  |
| Mianwali | Orange(100Pcs) | 1160 | 1240 | -80 |  |
| Mianwali | Ginger (Thai) | 25200 | 25700 | -500 |  |
| RajanPur | Cabbage | 2800 | 3500 | -700 |  |
| RajanPur | Lemon (China) | 17000 | 16750 | +250 |  |
| Jhang | Rice (IRRI) | 9500 | 10500 | -1000 |  |
| Jhang | Gram White(local) | 24500 | 23500 | +1000 |  |
| Jhang | Gram Black | 16500 | 17500 | -1000 |  |
| Jhang | Moong Pulse | 32500 | 31650 | +850 |  |
| Jhang | Onion | 4350 | 4300 | +50 |  |
| Jhang | Garlic (China) | 52500 | 52000 | +500 |  |
| Jhang | Brinjal | 3750 | 4450 | -700 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 6450 | 7500 | -1050 |  |
| Jhang | Bitter Gourd (کریلا) | 4750 | 47500 | -42750 |  |
| Jhang | Tinda Desi | 5450 | 5750 | -300 |  |
| Jhang | Apple Kala Kullu (Pahari) | 29500 | 40000 | -10500 |  |
| Jhang | Guava | 12000 | 12500 | -500 |  |
| Jhang | Cabbage | 2750 | 2900 | -150 |  |
| Jhang | Mash Pulse(local) | 38500 | 39000 | -500 |  |
| Jhang | Masoor Pulse (Imported) | 27500 | 27000 | +500 |  |
| Jhang | Cucumber (Kheera) | 5450 | 4750 | +700 |  |
| Jhang | Melon | 9500 | 11500 | -2000 |  |
| Jhang | Apple Kala Kullu (Madani) | 41500 | 30000 | +11500 |  |
| Jhang | Dates (Aseel) | 31500 | 30000 | +1500 |  |
| Jhang | Green Chilli | 3750 | 4450 | -700 |  |
| Jhang | Capsicum (شملہ مرچ) | 4450 | 4250 | +200 |  |
| Jhang | Bottle Gourd (کدو) | 4750 | 5750 | -1000 |  |
| Jhang | Zucchini (گھیا توری) | 7750 | 8450 | -700 |  |
| KotAdu | Onion | 4100 | 3650 | +450 |  |
| KotAdu | Brinjal | 3750 | 3500 | +250 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 5500 | 7500 | -2000 |  |
| KotAdu | Garlic (Local) | 16500 | 14500 | +2000 |  |
| KotAdu | Green Chilli | 3500 | 4500 | -1000 |  |
| KotAdu | Lemon (China) | 17500 | 15500 | +2000 |  |
| KotAdu | Sweet Musk Melon (Shireen) | 11500 | 12500 | -1000 |  |
| KotAdu | Loquat | 26500 | 29500 | -3000 |  |
| Nankana | Onion | 5000 | 4500 | +500 |  |
| Nankana | Tinda Desi | 9500 | 10500 | -1000 |  |
| Nankana | Cauliflower | 10250 | 11250 | -1000 |  |
| Nankana | Ginger (Thai) | 26500 | 27250 | -750 |  |
| Nankana | Strawberry | 23000 | 22000 | +1000 |  |
| Nankana | Peach | 21500 | 22000 | -500 |  |
| Nankana | Zucchini (گھیا توری) | 6500 | 3750 | +2750 |  |
| Nankana | Fenugreek(میتھی) | 9500 | 8000 | +1500 |  |
| Nankana | Papaya(پپیتا) | 19000 | 18000 | +1000 |  |
| LiaqatPur | Potato Fresh | 1485 | 1530 | -45 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 4275 | 4950 | -675 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 3825 | 4950 | -1125 |  |
| LiaqatPur | Tinda Desi | 9000 | 10350 | -1350 |  |
| LiaqatPur | Pumpkin | 3375 | 6075 | -2700 |  |
| LiaqatPur | Cauliflower | 6075 | 6975 | -900 |  |
| LiaqatPur | Banana(DOZEN) | 115 | 117 | -2 |  |
| LiaqatPur | Cabbage | 3375 | 2475 | +900 |  |
| LiaqatPur | Watermelon | 3600 | 4275 | -675 |  |
| LiaqatPur | Lemon (China) | 12150 | 11250 | +900 |  |
| LiaqatPur | Suger Beet(چقندر) | 5175 | 7650 | -2475 |  |
| ChackJhumra | Brinjal | 5000 | 5250 | -250 |  |
| ChackJhumra | Melon | 11500 | 10500 | +1000 |  |
| ChackJhumra | Bottle Gourd (کدو) | 4000 | 3800 | +200 |  |
| ChackJhumra | Papaya(پپیتا) | 28500 | 24500 | +4000 |  |
| Summandri | Tomato | 4320 | 4275 | +45 |  |
| Summandri | Brinjal | 4725 | 5175 | -450 |  |
| Summandri | Lady Finger/Okra (بھنڈی توری) | 7425 | 7875 | -450 |  |
| Summandri | Bitter Gourd (کریلا) | 7425 | 6975 | +450 |  |
| Summandri | Tinda Desi | 9450 | 7875 | +1575 |  |
| Summandri | Pumpkin | 3375 | 2700 | +675 |  |
| Summandri | Cauliflower | 9950 | 10575 | -625 |  |
| Summandri | Peas | 14850 | 13050 | +1800 |  |
| Summandri | Ginger (Thai) | 25375 | 25425 | -50 |  |
| Summandri | Melon | 11025 | 11250 | -225 |  |
| Summandri | Green Chilli | 6075 | 3375 | +2700 |  |
| Summandri | Capsicum (شملہ مرچ) | 4700 | 5625 | -925 |  |
| Summandri | Lemon (China) | 13950 | 14850 | -900 |  |
| Summandri | Bottle Gourd (کدو) | 2700 | 3825 | -1125 |  |
| Summandri | Zucchini (گھیا توری) | 5175 | 4725 | +450 |  |
| Summandri | Cocoyam(اروی) | 12825 | 12375 | +450 |  |
| Summandri | Tindian | 4275 | 4500 | -225 |  |
| Tandlianwala | Potato Fresh | 1700 | 1600 | +100 |  |
| Tandlianwala | Tomato | 3600 | 3500 | +100 |  |
| Tandlianwala | Brinjal | 4500 | 2500 | +2000 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 6500 | 7500 | -1000 |  |
| Tandlianwala | Cauliflower | 11750 | 11000 | +750 |  |
| Tandlianwala | Guava | 16000 | 12000 | +4000 |  |
| Tandlianwala | Cabbage | 2500 | 2600 | -100 |  |
| Tandlianwala | Cucumber (Kheera) | 5500 | 5600 | -100 |  |
| Tandlianwala | Green Chilli | 4500 | 6000 | -1500 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 3000 | 5600 | -2600 |  |
| Tandlianwala | Zucchini (گھیا توری) | 3600 | 3500 | +100 |  |
| Tandlianwala | Papaya(پپیتا) | 28000 | 24000 | +4000 |  |
| Mamunkanjan | Potato Fresh | 1600 | 1400 | +200 |  |
| Mamunkanjan | Onion | 3750 | 4000 | -250 |  |
| Mamunkanjan | Spinach | 2750 | 2250 | +500 |  |
| Mamunkanjan | Lady Finger/Okra (بھنڈی توری) | 6500 | 7500 | -1000 |  |
| Mamunkanjan | Carrot | 4500 | 5250 | -750 |  |
| Mamunkanjan | Apple (Golden) | 31000 | 30500 | +500 |  |
| Mamunkanjan | Kinnow (100Pcs) | 1700 | 1400 | +300 |  |
| Mamunkanjan | Grapes (Other) | 47500 | 47250 | +250 |  |
| Mamunkanjan | Cucumber (Kheera) | 6250 | 5850 | +400 |  |
| Mamunkanjan | Green Chilli | 6250 | 5250 | +1000 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 5250 | 4500 | +750 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 3250 | 3500 | -250 |  |
| Chiniot | Mash Pulse(Imported) washed | 40500 | 40450 | +50 |  |
| Chiniot | Brinjal | 4250 | 5100 | -850 |  |
| Chiniot | Bitter Gourd (کریلا) | 6000 | 7250 | -1250 |  |
| Chiniot | Guava | 11350 | 12250 | -900 |  |
| Chiniot | Ginger (Thai) | 25250 | 25450 | -200 |  |
| Chiniot | Garlic (Local) | 11350 | 12250 | -900 |  |
| Chiniot | Melon | 11350 | 10450 | +900 |  |
| Chiniot | Zucchini (گھیا توری) | 5500 | 5950 | -450 |  |
| Chiniot | Coriander (دھنیا) | 3850 | 3750 | +100 |  |
| Chiniot | Papaya(پپیتا) | 22250 | 19550 | +2700 |  |
| Shorkot | Brinjal | 4000 | 4500 | -500 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 6500 | 8000 | -1500 |  |
| Shorkot | Tinda Desi | 5500 | 6000 | -500 |  |
| Shorkot | Melon | 10000 | 12000 | -2000 |  |
| Shorkot | Watermelon | 4500 | 4000 | +500 |  |
| Shorkot | Green Chilli | 4000 | 4500 | -500 |  |
| Shorkot | Bottle Gourd (کدو) | 5000 | 6000 | -1000 |  |
| Shorkot | Zucchini (گھیا توری) | 8000 | 8500 | -500 |  |
| Shorkot | Sweet Potato(شکر قندی) | 13000 | 12250 | +750 |  |
| Muridke | Potato Fresh | 1750 | 1900 | -150 |  |
| Muridke | Onion | 4200 | 4350 | -150 |  |
| Kalurkot | Wheat | 8400 | 8250 | +150 |  |
| Kalurkot | Moong | 25500 | 23000 | +2500 |  |
| Kalurkot | Millet | 7350 | 8000 | -650 |  |
| Kalurkot | Tomato | 4300 | 7100 | -2800 |  |
| Kalurkot | Bitter Gourd (کریلا) | 7100 | 8900 | -1800 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 38700 | 36800 | +1900 |  |
| Kalurkot | Cucumber (Kheera) | 6100 | 6300 | -200 |  |
| Kalurkot | Lemon (China) | 11500 | 11400 | +100 |  |
| Kalurkot | Bottle Gourd (کدو) | 3400 | 5700 | -2300 |  |
| Kalurkot | Rice Kainat (New) | 28750 | 26250 | +2500 |  |
| Kalurkot | Canola | 16500 | 17500 | -1000 |  |
| Fortabas | Onion | 4250 | 4400 | -150 |  |
| Fortabas | Garlic (China) | 51000 | 51450 | -450 |  |
| Fortabas | Tomato | 2350 | 2800 | -450 |  |
| Fortabas | Brinjal | 2350 | 2650 | -300 |  |
| Fortabas | Bitter Gourd (کریلا) | 6250 | 7250 | -1000 |  |
| Fortabas | Tinda Desi | 13750 | 11500 | +2250 |  |
| Fortabas | Peas | 19500 | 18250 | +1250 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 41200 | 42200 | -1000 |  |
| Fortabas | Apple (Golden) | 27750 | 27500 | +250 |  |
| Fortabas | Guava | 11500 | 11900 | -400 |  |
| Fortabas | Cabbage | 3750 | 4300 | -550 |  |
| Fortabas | Ginger (Thai) | 26000 | 26750 | -750 |  |
| Fortabas | Garlic (Local) | 10750 | 10600 | +150 |  |
| Fortabas | Cucumber (Kheera) | 4600 | 5200 | -600 |  |
| Fortabas | Melon | 11200 | 11700 | -500 |  |
| Fortabas | Capsicum (شملہ مرچ) | 4650 | 4500 | +150 |  |
| Fortabas | Bottle Gourd (کدو) | 2650 | 2900 | -250 |  |
| Fortabas | Zucchini (گھیا توری) | 3350 | 3300 | +50 |  |
| Fortabas | Cocoyam(اروی) | 13500 | 12400 | +1100 |  |
| Fortabas | Coriander (دھنیا) | 7750 | 8800 | -1050 |  |
| Fortabas | sugarcane(گنڈ یری) | 10750 | 10600 | +150 |  |
| Fortabas | Tindian | 3850 | 3350 | +500 |  |
| Fortabas | Dates(Irani) | 47000 | 43500 | +3500 |  |
| TALAGANG | Onion | 4900 | 4600 | +300 |  |
| TALAGANG | Garlic (China) | 54400 | 54900 | -500 |  |
| TALAGANG | Tomato | 4500 | 4900 | -400 |  |
| TALAGANG | Spinach | 3600 | 3100 | +500 |  |
| TALAGANG | Lady Finger/Okra (بھنڈی توری) | 8300 | 8700 | -400 |  |
| TALAGANG | Cauliflower | 9300 | 10100 | -800 |  |
| TALAGANG | Peas | 16700 | 17700 | -1000 |  |
| TALAGANG | Ginger (Thai) | 27400 | 27100 | +300 |  |
| TALAGANG | Garlic (Local) | 12900 | 13900 | -1000 |  |
| TALAGANG | Watermelon | 5500 | 5900 | -400 |  |
| TALAGANG | Strawberry | 22500 | 20400 | +2100 |  |
| TALAGANG | Capsicum (شملہ مرچ) | 5850 | 5900 | -50 |  |
| TALAGANG | Lemon (Desi) | 25400 | 22900 | +2500 |  |
| TALAGANG | Coriander (دھنیا) | 3100 | 4500 | -1400 |  |
| TALAGANG | sugarcane(گنڈ یری) | 10100 | 11100 | -1000 |  |
| TALAGANG | Loquat | 18500 | 15700 | +2800 |  |
| Sillanwali | Brinjal | 4750 | 5000 | -250 |  |
| Sillanwali | Peas | 16250 | 16750 | -500 |  |
| Abdulhakim | Tomato | 2600 | 2650 | -50 |  |
| Abdulhakim | Brinjal | 2800 | 2650 | +150 |  |
| Abdulhakim | Cauliflower | 8950 | 9750 | -800 |  |
| Abdulhakim | Peas | 18800 | 19700 | -900 |  |
| Abdulhakim | Carrot | 6250 | 4750 | +1500 |  |
| Abdulhakim | Banana(DOZEN) | 153 | 15250 | -15097 |  |
| Abdulhakim | Guava | 9800 | 9750 | +50 |  |
| Abdulhakim | Cabbage | 2300 | 3200 | -900 |  |
| Abdulhakim | Ginger (Thai) | 24600 | 24700 | -100 |  |
| Abdulhakim | Cucumber (Kheera) | 5000 | 4750 | +250 |  |
| Abdulhakim | Watermelon | 5350 | 6250 | -900 |  |
| Abdulhakim | Strawberry | 25100 | 26050 | -950 |  |
| Abdulhakim | Green Chilli | 2650 | 3150 | -500 |  |
| Abdulhakim | Lemon (China) | 15700 | 14800 | +900 |  |
| Abdulhakim | Bottle Gourd (کدو) | 3550 | 4000 | -450 |  |
| Sanglahill | Onion | 4600 | 4300 | +300 |  |
| Sanglahill | Tinda Desi | 8700 | 9450 | -750 |  |
| Sanglahill | Cauliflower | 9450 | 10400 | -950 |  |
| Sanglahill | Apple Kala Kullu (Pahari) | 39150 | 39000 | +150 |  |
| Sanglahill | Ginger (Thai) | 24750 | 25150 | -400 |  |
| Sanglahill | Strawberry | 21150 | 20250 | +900 |  |
| Sanglahill | Peach | 19750 | 20250 | -500 |  |
| Hasanabdal | Potato Fresh | 2150 | 1700 | +450 |  |
| Hasanabdal | Onion | 4750 | 4550 | +200 |  |
| Hasanabdal | Brinjal | 5700 | 6150 | -450 |  |
| Hasanabdal | Lady Finger/Okra (بھنڈی توری) | 10050 | 10950 | -900 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 9800 | 10050 | -250 |  |
| Hasanabdal | Banana(DOZEN) | 192 | 196 | -4 |  |
| Hasanabdal | Cucumber (Kheera) | 7050 | 7500 | -450 |  |
| Hasanabdal | Watermelon | 6600 | 6150 | +450 |  |
| Hasanabdal | Sweet Musk Melon | 10950 | 11350 | -400 |  |
| Hasanabdal | Bottle Gourd (کدو) | 5250 | 5700 | -450 |  |
| Hafizabad | Onion | 4750 | 4350 | +400 |  |
| Hafizabad | Spinach | 2900 | 2750 | +150 |  |
| Hafizabad | Peas | 17750 | 17500 | +250 |  |
| Hafizabad | Garlic (Local) | 12250 | 12000 | +250 |  |
| Hafizabad | Melon | 12750 | 12500 | +250 |  |
| Hafizabad | Lemon (Desi) | 27000 | 26500 | +500 |  |
| Hafizabad | Lemon (China) | 12000 | 11750 | +250 |  |
| Hafizabad | jujube(بیر) | 6000 | 6250 | -250 |  |
| Hafizabad | Papaya(پپیتا) | 16750 | 16500 | +250 |  |
| Pindibhattian | Wheat | 7730 | 42455 | -34725 |  |
| Pindibhattian | Moong Pulse | 33800 | 30800 | +3000 |  |
| Pindibhattian | Onion | 4800 | 4400 | +400 |  |
| Pindibhattian | Banana(DOZEN) | 190 | 192 | -2 |  |
| Pindibhattian | Ginger (Thai) | 26800 | 25800 | +1000 |  |
| Pindibhattian | Masoor Whole (Imported) | 21300 | 21800 | -500 |  |
| Pindibhattian | Garlic (Local) | 12300 | 13300 | -1000 |  |
| Safdarabad | Tinda Desi | 8750 | 9750 | -1000 |  |
| Safdarabad | Ginger (Thai) | 26500 | 27000 | -500 |  |
| Safdarabad | Strawberry | 22500 | 21500 | +1000 |  |
| Safdarabad | Peach | 21000 | 21500 | -500 |  |
| Safdarabad | Fenugreek(میتھی) | 9750 | 7750 | +2000 |  |
| Safdarabad | Papaya(پپیتا) | 18500 | 17500 | +1000 |  |
| Kotradhakishan | Potato Fresh | 1700 | 1400 | +300 |  |
| Kotradhakishan | Onion | 4800 | 4200 | +600 |  |
| Kotradhakishan | Spinach | 2900 | 2200 | +700 |  |
| Kotradhakishan | Brinjal | 3500 | 4300 | -800 |  |
| Kotradhakishan | Lady Finger/Okra (بھنڈی توری) | 8200 | 9200 | -1000 |  |
| Kotradhakishan | Bitter Gourd (کریلا) | 5500 | 5300 | +200 |  |
| Kotradhakishan | Pumpkin | 3300 | 3100 | +200 |  |
| Kotradhakishan | Guava | 16900 | 17000 | -100 |  |
| Kotradhakishan | Grapes (Other) | 26400 | 17400 | +9000 |  |
| Kotradhakishan | Garlic (Local) | 8200 | 8600 | -400 |  |
| Kotradhakishan | Cucumber (Kheera) | 4700 | 5800 | -1100 |  |
| Kotradhakishan | Watermelon | 6100 | 5600 | +500 |  |
| Kotradhakishan | Strawberry | 21200 | 21700 | -500 |  |
| Kotradhakishan | Capsicum (شملہ مرچ) | 2400 | 3100 | -700 |  |
| Kotradhakishan | Lemon (Desi) | 26200 | 27200 | -1000 |  |
| Kotradhakishan | Sweet Musk Melon | 11700 | 11200 | +500 |  |
| Kotradhakishan | Zucchini (گھیا توری) | 4300 | 3100 | +1200 |  |
| Kotradhakishan | Fenugreek(میتھی) | 10200 | 12200 | -2000 |  |
| Kotradhakishan | Carrot China | 4900 | 5100 | -200 |  |
| Kotradhakishan | Papaya(پپیتا) | 18200 | 19200 | -1000 |  |
| Kotradhakishan | sugarcane(گنڈ یری) | 7600 | 8200 | -600 |  |
| Kanganpur | Potato Fresh | 1700 | 1400 | +300 |  |
| Kanganpur | Onion | 4800 | 4400 | +400 |  |
| Kanganpur | Spinach | 2900 | 2200 | +700 |  |
| Kanganpur | Brinjal | 3500 | 4350 | -850 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 8400 | 9250 | -850 |  |
| Kanganpur | Bitter Gourd (کریلا) | 5550 | 5350 | +200 |  |
| Kanganpur | Tinda Desi | 8200 | 9400 | -1200 |  |
| Kanganpur | Radish | 2050 | 2200 | -150 |  |
| Kanganpur | Musambi(100Pcs) | 1490 | 1330 | +160 |  |
| Kanganpur | Cabbage | 2200 | 2300 | -100 |  |
| Kanganpur | Ginger (Thai) | 26500 | 26600 | -100 |  |
| Kanganpur | Garlic (Local) | 8400 | 8600 | -200 |  |
| Kanganpur | Cucumber (Kheera) | 6450 | 5350 | +1100 |  |
| Kanganpur | Watermelon | 5750 | 5200 | +550 |  |
| Kanganpur | Strawberry | 20500 | 21000 | -500 |  |
| Kanganpur | Green Chilli | 4250 | 4150 | +100 |  |
| Kanganpur | Capsicum (شملہ مرچ) | 2400 | 3100 | -700 |  |
| Kanganpur | Lemon (China) | 12250 | 11750 | +500 |  |
| Kanganpur | Sweet Musk Melon | 11450 | 10750 | +700 |  |
| Kanganpur | Bottle Gourd (کدو) | 3300 | 3100 | +200 |  |
| Kanganpur | Zucchini (گھیا توری) | 4300 | 3200 | +1100 |  |
| Kanganpur | Fenugreek(میتھی) | 10250 | 12250 | -2000 |  |
| Kanganpur | Carrot China | 4900 | 5150 | -250 |  |
| Kanganpur | Coriander (دھنیا) | 7000 | 7200 | -200 |  |
| Kanganpur | sugarcane(گنڈ یری) | 7200 | 7600 | -400 |  |
| Khudian | Potato Fresh | 1700 | 1400 | +300 |  |
| Khudian | Onion | 4800 | 4400 | +400 |  |
| Khudian | Tomato | 4200 | 4300 | -100 |  |
| Khudian | Brinjal | 3500 | 4350 | -850 |  |
| Khudian | Lady Finger/Okra (بھنڈی توری) | 8400 | 9250 | -850 |  |
| Khudian | Bitter Gourd (کریلا) | 5550 | 5350 | +200 |  |
| Khudian | Watermelon | 8200 | 5200 | +3000 |  |
| Khudian | Capsicum (شملہ مرچ) | 2400 | 3100 | -700 |  |
| Khudian | Bottle Gourd (کدو) | 3300 | 5850 | -2550 |  |
| Khudian | Coriander (دھنیا) | 7000 | 7200 | -200 |  |
| Khudian | sugarcane(گنڈ یری) | 7200 | 7600 | -400 |  |
| Khudian | Tindian | 8200 | 9400 | -1200 |  |
| Sambrial | Onion | 4750 | 4450 | +300 |  |
| Sambrial | Bitter Gourd (کریلا) | 7950 | 8450 | -500 |  |
| Sambrial | Tinda Desi | 9350 | 11150 | -1800 |  |
| Sambrial | Cauliflower | 12100 | 11650 | +450 |  |
| Sambrial | Carrot | 5200 | 5250 | -50 |  |
| Sambrial | Grapes (Other) | 37450 | 36950 | +500 |  |
| Sambrial | Garlic (Local) | 12850 | 12450 | +400 |  |
| Sambrial | Cucumber (Kheera) | 6000 | 6950 | -950 |  |
| Sambrial | Melon | 10700 | 11200 | -500 |  |
| Sambrial | Strawberry | 21100 | 20200 | +900 |  |
| Sambrial | Capsicum (شملہ مرچ) | 4550 | 5100 | -550 |  |
| Sambrial | Mongray | 6400 | 6200 | +200 |  |
| Sambrial | jujube(بیر) | 6200 | 6700 | -500 |  |
| Sambrial | Papaya(پپیتا) | 15450 | 14950 | +500 |  |
| Sambrial | Suger Beet(چقندر) | 6000 | 6450 | -450 |  |
| Sambrial | Dates(Irani) | 43700 | 43950 | -250 |  |
| Shakargarh | Moong Pulse | 33000 | 33500 | -500 |  |
| Shakargarh | Onion | 4750 | 4300 | +450 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 8750 | 26000 | -17250 |  |
| Shakargarh | Bitter Gourd (کریلا) | 8750 | 9500 | -750 |  |
| Shakargarh | Apple Kala Kullu (Pahari) | 39000 | 37000 | +2000 |  |
| Shakargarh | Garlic (Local) | 11000 | 13000 | -2000 |  |
| Shakargarh | Lemon (China) | 11000 | 11500 | -500 |  |
| Hazro | Onion | 4750 | 4550 | +200 |  |
| Hazro | Brinjal | 6150 | 6600 | -450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 10450 | 11350 | -900 |  |
| Hazro | Bitter Gourd (کریلا) | 10250 | 10450 | -200 |  |
| Hazro | Tinda Desi | 14150 | 14550 | -400 |  |
| Hazro | Peas | 11350 | 11850 | -500 |  |
| Hazro | Banana(DOZEN) | 192 | 196 | -4 |  |
| Hazro | Guava | 15950 | 22300 | -6350 |  |
| Hazro | Grapes (Other) | 48015 | 47750 | +265 |  |
| Hazro | Cucumber (Kheera) | 7500 | 7850 | -350 |  |
| Hazro | Melon | 9550 | 6600 | +2950 |  |
| Hazro | Watermelon | 6600 | 6150 | +450 |  |
| Hazro | Sweet Musk Melon | 11350 | 11850 | -500 |  |
| Hazro | Loquat | 15050 | 15950 | -900 |  |
| Sraialamgir | Onion | 5200 | 4800 | +400 |  |
| Sraialamgir | Cauliflower | 12250 | 12500 | -250 |  |
| Sraialamgir | Musambi(100Pcs) | 17200 | 16200 | +1000 |  |
| Sraialamgir | Melon | 12200 | 11700 | +500 |  |
| Sraialamgir | Peach | 23200 | 24200 | -1000 |  |
| Sraialamgir | Zucchini (گھیا توری) | 7350 | 7700 | -350 |  |
| Sraialamgir | Papaya(پپیتا) | 15545 | 15700 | -155 |  |
| Pinanwal | Onion | 4750 | 4450 | +300 |  |
| Pinanwal | Bitter Gourd (کریلا) | 7900 | 7650 | +250 |  |
| Pinanwal | Cauliflower | 8550 | 9450 | -900 |  |
| Pinanwal | Peas | 15750 | 15850 | -100 |  |
| Pinanwal | Apple Kala Kullu (Pahari) | 37600 | 37450 | +150 |  |
| Pinanwal | Bottle Gourd (کدو) | 5750 | 5650 | +100 |  |
| Jauharabad | Tomato | 3900 | 4200 | -300 |  |
| Jauharabad | Spinach | 3000 | 2700 | +300 |  |
| Jauharabad | Brinjal | 3600 | 4500 | -900 |  |
| Jauharabad | Bitter Gourd (کریلا) | 7300 | 8200 | -900 |  |
| Jauharabad | Banana(DOZEN) | 160 | 158 | +2 |  |
| Jauharabad | Cabbage | 3000 | 2900 | +100 |  |
| Taunsasharif | Onion | 3750 | 3800 | -50 |  |
| Taunsasharif | Tomato | 3250 | 3750 | -500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 6750 | 7250 | -500 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 4250 | 5250 | -1000 |  |
| Taunsasharif | Banana(DOZEN) | 135 | 145 | -10 |  |
| Taunsasharif | Cabbage | 2750 | 2350 | +400 |  |
| Taunsasharif | Garlic (Local) | 10500 | 11500 | -1000 |  |
| Taunsasharif | Cucumber (Kheera) | 4250 | 4750 | -500 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 2750 | 3250 | -500 |  |
| Taunsasharif | Lemon (China) | 15500 | 14500 | +1000 |  |
| Taunsasharif | Bottle Gourd (کدو) | 2350 | 2250 | +100 |  |