| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Potato Fresh | 1900 | 1700 | +200 |  |
| Lahore | Tomato | 4800 | 5300 | -500 |  |
| Lahore | Brinjal | 5100 | 5550 | -450 |  |
| Lahore | Lady Finger/Okra (بھنڈی توری) | 9250 | 10250 | -1000 |  |
| Lahore | Cauliflower | 11600 | 10750 | +850 |  |
| Lahore | Watermelon | 4600 | 4200 | +400 |  |
| Lahore | Peach | 22000 | 23100 | -1100 |  |
| Faisalabad | Tomato | 4750 | 5200 | -450 |  |
| Faisalabad | Spinach | 2900 | 2850 | +50 |  |
| Faisalabad | Brinjal | 5250 | 6250 | -1000 |  |
| Faisalabad | Bitter Gourd (کریلا) | 8250 | 8750 | -500 |  |
| Faisalabad | Cauliflower | 11250 | 9750 | +1500 |  |
| Faisalabad | Pomegranate(Kandhari) | 63500 | 14500 | +49000 |  |
| Faisalabad | Bottle Gourd (کدو) | 3250 | 2750 | +500 |  |
| Faisalabad | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Gujranwala | Potato Fresh | 1800 | 1600 | +200 |  |
| Gujranwala | Tomato | 4650 | 5100 | -450 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 10750 | 11650 | -900 |  |
| Gujranwala | Bitter Gourd (کریلا) | 9800 | 10400 | -600 |  |
| Gujranwala | Tinda Desi | 11650 | 12950 | -1300 |  |
| Gujranwala | Turnip | 3050 | 2450 | +600 |  |
| Gujranwala | Garlic (Local) | 12550 | 12950 | -400 |  |
| Gujranwala | Cucumber (Kheera) | 6950 | 7650 | -700 |  |
| Gujranwala | Bottle Gourd (کدو) | 5900 | 6550 | -650 |  |
| Okara | Gram Black | 20750 | 20250 | +500 |  |
| Okara | Maize | 7895 | 7845 | +50 |  |
| Okara | Brinjal | 2250 | 3250 | -1000 |  |
| Okara | Bitter Gourd (کریلا) | 6750 | 7250 | -500 |  |
| Okara | Kinnow (100Pcs) | 1500 | 37750 | -36250 |  |
| Okara | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| Okara | Strawberry | 27750 | 24750 | +3000 |  |
| Okara | Green Chilli | 5250 | 6250 | -1000 |  |
| Okara | Capsicum (شملہ مرچ) | 5250 | 3250 | +2000 |  |
| Okara | Lemon (China) | 10750 | 11750 | -1000 |  |
| Sargodha | Wheat | 7563 | 7813 | -250 |  |
| Sargodha | Gram Black | 18125 | 17875 | +250 |  |
| Sargodha | Tomato | 4600 | 5150 | -550 |  |
| Sargodha | Spinach | 4200 | 2350 | +1850 |  |
| Sargodha | Bitter Gourd (کریلا) | 8600 | 8750 | -150 |  |
| Sargodha | Cauliflower | 10500 | 10250 | +250 |  |
| Sargodha | Peas | 16250 | 16750 | -500 |  |
| Sargodha | Apple (Golden) | 30500 | 29250 | +1250 |  |
| Sargodha | Ginger (Thai) | 26250 | 26750 | -500 |  |
| Sargodha | Green Chilli | 6250 | 5750 | +500 |  |
| Sargodha | Lemon (China) | 12250 | 11250 | +1000 |  |
| Sargodha | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Sargodha | Tindian | 4400 | 4750 | -350 |  |
| Sargodha | Dates(Irani) | 43000 | 47500 | -4500 |  |
| Rawalpindi | Potato Fresh | 2200 | 2000 | +200 |  |
| Rawalpindi | Garlic (China) | 54250 | 53750 | +500 |  |
| Rawalpindi | Brinjal | 5800 | 5250 | +550 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 10450 | 10000 | +450 |  |
| Rawalpindi | Bitter Gourd (کریلا) | 9550 | 10000 | -450 |  |
| Rawalpindi | Tinda Desi | 14650 | 14850 | -200 |  |
| Rawalpindi | Peas | 12250 | 11350 | +900 |  |
| Rawalpindi | Apple (Ammre) | 26350 | 26850 | -500 |  |
| Rawalpindi | Kinnow (100Pcs) | 2008 | 1894 | +114 |  |
| Rawalpindi | Grapes (Other) | 46350 | 45950 | +400 |  |
| Rawalpindi | Cabbage | 4750 | 5450 | -700 |  |
| Rawalpindi | Cucumber (Kheera) | 6900 | 6700 | +200 |  |
| Rawalpindi | Lemon (China) | 13150 | 10950 | +2200 |  |
| Rawalpindi | Bottle Gourd (کدو) | 6600 | 5250 | +1350 |  |
| Rawalpindi | Cocoyam(اروی) | 13150 | 13000 | +150 |  |
| Rawalpindi | Mustard Greens(ساگ سرسوں) | 2700 | 2950 | -250 |  |
| Rawalpindi | Coriander (دھنیا) | 8750 | 8350 | +400 |  |
| Rawalpindi | Papaya(پپیتا) | 20950 | 20450 | +500 |  |
| Rawalpindi | Tindian | 4750 | 4300 | +450 |  |
| Rawalpindi | Loquat | 14450 | 14550 | -100 |  |
| Multan | Wheat | 8375 | 8313 | +62 |  |
| Multan | Gram Black | 18813 | 18875 | -62 |  |
| Multan | Gram Pulse | 19125 | 19063 | +62 |  |
| Multan | Mash | 34750 | 34625 | +125 |  |
| Multan | Mash Pulse(Imported) washed | 41125 | 40875 | +250 |  |
| Multan | Sorghum | 28880 | 28875 | +5 |  |
| Multan | RapeSeed (Torya) | 17875 | 17750 | +125 |  |
| Multan | Tomato | 2500 | 3000 | -500 |  |
| Multan | Brinjal | 3750 | 3350 | +400 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 5250 | 5750 | -500 |  |
| Multan | Bitter Gourd (کریلا) | 5250 | 5750 | -500 |  |
| Multan | Groundnut | 48750 | 51250 | -2500 |  |
| Multan | Gram White(Imported) | 27250 | 27750 | -500 |  |
| Multan | Ginger (Thai) | 24500 | 25500 | -1000 |  |
| Multan | Masoor Whole (Imported) | 18875 | 19125 | -250 |  |
| Multan | Masoor Pulse (Imported) | 19125 | 19375 | -250 |  |
| Multan | Garlic (Local) | 9500 | 9750 | -250 |  |
| Multan | Cucumber (Kheera) | 5250 | 5750 | -500 |  |
| Multan | Green Chilli | 2500 | 3350 | -850 |  |
| Multan | Capsicum (شملہ مرچ) | 3000 | 3350 | -350 |  |
| Multan | Lemon (China) | 14500 | 13500 | +1000 |  |
| Multan | Gram Flour (بیسن) | 19625 | 19375 | +250 |  |
| Multan | Bottle Gourd (کدو) | 2000 | 2500 | -500 |  |
| Multan | Sesame(تِل) | 26875 | 25625 | +1250 |  |
| Multan | Papaya(پپیتا) | 22500 | 21500 | +1000 |  |
| Multan | green chickpeas(چھولیا) | 9500 | 9750 | -250 |  |
| Multan | Tindian | 5250 | 4750 | +500 |  |
| RahimYarKhan | Mash Pulse(Imported) washed | 39750 | 37750 | +2000 |  |
| RahimYarKhan | Brinjal | 3268 | 2614 | +654 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 6535 | 5664 | +871 |  |
| RahimYarKhan | Bitter Gourd (کریلا) | 3921 | 4357 | -436 |  |
| RahimYarKhan | Carrot | 8278 | 8713 | -435 |  |
| RahimYarKhan | Banana(DOZEN) | 129 | 130 | -1 |  |
| RahimYarKhan | Cabbage | 3703 | 3050 | +653 |  |
| RahimYarKhan | Ginger (Thai) | 24546 | 25000 | -454 |  |
| RahimYarKhan | Capsicum (شملہ مرچ) | 7406 | 8278 | -872 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 3921 | 2396 | +1525 |  |
| RahimYarKhan | Cocoyam(اروی) | 14091 | 12273 | +1818 |  |
| RahimYarKhan | Papaya(پپیتا) | 23090 | 21347 | +1743 |  |
| RahimYarKhan | Loquat | 27228 | 28318 | -1090 |  |
| Bhalwal | Tomato | 5000 | 5650 | -650 |  |
| Bhalwal | Spinach | 2900 | 2650 | +250 |  |
| Bhalwal | Bitter Gourd (کریلا) | 9250 | 9750 | -500 |  |
| Bhalwal | Cauliflower | 11500 | 11250 | +250 |  |
| Bhalwal | Apple (Golden) | 33750 | 30750 | +3000 |  |
| Bhalwal | Ginger (Thai) | 27750 | 28250 | -500 |  |
| Bhalwal | Green Chilli | 6750 | 6250 | +500 |  |
| Bhalwal | Lemon (China) | 13250 | 12250 | +1000 |  |
| Bhalwal | Zucchini (گھیا توری) | 6750 | 7250 | -500 |  |
| Sahiwal | Wheat | 7200 | 7650 | -450 |  |
| Sahiwal | Sugar | 14850 | 14950 | -100 |  |
| Sahiwal | Gram White(local) | 20600 | 20650 | -50 |  |
| Sahiwal | Masoor Whole(local) | 20200 | 19650 | +550 |  |
| Sahiwal | Masoor Pulse(local) | 19600 | 19650 | -50 |  |
| Sahiwal | Maize | 7800 | 7850 | -50 |  |
| Sahiwal | Potato Fresh | 1200 | 1100 | +100 |  |
| Sahiwal | Tomato | 2900 | 2800 | +100 |  |
| Sahiwal | Brinjal | 2400 | 3000 | -600 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 6850 | 6550 | +300 |  |
| Sahiwal | Tinda Desi | 11650 | 11500 | +150 |  |
| Sahiwal | Apple Kala Kullu (Pahari) | 42500 | 42860 | -360 |  |
| Sahiwal | Apple (Golden) | 23600 | 23500 | +100 |  |
| Sahiwal | Guava | 12400 | 12850 | -450 |  |
| Sahiwal | Pomegranate(Kandhari) | 65600 | 65500 | +100 |  |
| Sahiwal | Cabbage | 3000 | 2750 | +250 |  |
| Sahiwal | Jaggery (گڑ) | 17100 | 17150 | -50 |  |
| Sahiwal | Mash Pulse(local) | 41100 | 41200 | -100 |  |
| Sahiwal | Ginger (Thai) | 27150 | 26850 | +300 |  |
| Sahiwal | Masoor Pulse (Imported) | 20200 | 20150 | +50 |  |
| Sahiwal | Cucumber (Kheera) | 5150 | 4000 | +1150 |  |
| Sahiwal | Melon | 7850 | 9850 | -2000 |  |
| Sahiwal | Dates (Aseel) | 33850 | 33700 | +150 |  |
| Sahiwal | Green Chilli | 6200 | 7850 | -1650 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3250 | 3300 | -50 |  |
| Sahiwal | Peach | 25850 | 22850 | +3000 |  |
| Sahiwal | Bottle Gourd (کدو) | 1750 | 1900 | -150 |  |
| Sahiwal | Zucchini (گھیا توری) | 3350 | 2750 | +600 |  |
| Sahiwal | Sweet Potato(شکر قندی) | 11860 | 11850 | +10 |  |
| Sahiwal | Coriander (دھنیا) | 5650 | 5500 | +150 |  |
| Sahiwal | jujube(بیر) | 5550 | 5650 | -100 |  |
| Vehari | Wheat | 7938 | 8063 | -125 |  |
| Vehari | Tomato | 2500 | 2750 | -250 |  |
| Vehari | Brinjal | 3800 | 4100 | -300 |  |
| Vehari | Lady Finger/Okra (بھنڈی توری) | 5100 | 5600 | -500 |  |
| Vehari | Melon | 5000 | 9800 | -4800 |  |
| Vehari | Green Chilli | 2250 | 3100 | -850 |  |
| Vehari | Capsicum (شملہ مرچ) | 3150 | 4100 | -950 |  |
| Vehari | Lemon (China) | 12550 | 11800 | +750 |  |
| Vehari | Coriander (دھنیا) | 5300 | 5600 | -300 |  |
| Vehari | Mint(پودینہ) | 1450 | 1050 | +400 |  |
| Vehari | Mustard seed | 17000 | 16500 | +500 |  |
| Burewala | Wheat | 7875 | 8125 | -250 |  |
| Burewala | Moong | 35500 | 21250 | +14250 |  |
| Burewala | Maize | 7250 | 7375 | -125 |  |
| Burewala | Tomato | 2500 | 2650 | -150 |  |
| Burewala | Brinjal | 3800 | 3600 | +200 |  |
| Burewala | Lady Finger/Okra (بھنڈی توری) | 5000 | 6000 | -1000 |  |
| Burewala | Pumpkin | 3400 | 3350 | +50 |  |
| Burewala | Cauliflower | 7750 | 8000 | -250 |  |
| Burewala | Cabbage | 1600 | 1700 | -100 |  |
| Burewala | Cucumber (Kheera) | 5000 | 4500 | +500 |  |
| Burewala | Melon | 10000 | 10500 | -500 |  |
| Burewala | Strawberry | 17250 | 16250 | +1000 |  |
| Burewala | Green Chilli | 2250 | 3100 | -850 |  |
| Burewala | Capsicum (شملہ مرچ) | 3150 | 4100 | -950 |  |
| Burewala | Lemon (Desi) | 25750 | 25000 | +750 |  |
| Burewala | Lemon (China) | 13500 | 12500 | +1000 |  |
| Burewala | Zucchini (گھیا توری) | 5000 | 6000 | -1000 |  |
| Burewala | Cocoyam(اروی) | 13500 | 12500 | +1000 |  |
| Burewala | Carrot China | 7500 | 7000 | +500 |  |
| Burewala | Coriander (دھنیا) | 6900 | 8000 | -1100 |  |
| Burewala | Sesame(تِل) | 25625 | 25000 | +625 |  |
| Burewala | Brown Sugar(شکر) | 18125 | 17500 | +625 |  |
| Burewala | Tindian | 5500 | 5000 | +500 |  |
| Burewala | Dates(Irani) | 44500 | 44000 | +500 |  |
| Layyah | Wheat | 8400 | 8450 | -50 |  |
| Layyah | Maize | 7800 | 7400 | +400 |  |
| Layyah | Tomato | 3750 | 4350 | -600 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 6900 | 7650 | -750 |  |
| Layyah | Bitter Gourd (کریلا) | 6500 | 7950 | -1450 |  |
| Layyah | Banana(DOZEN) | 183 | 182 | +1 |  |
| Layyah | Cucumber (Kheera) | 6000 | 7650 | -1650 |  |
| Layyah | Sweet Musk Melon | 10900 | 9500 | +1400 |  |
| Layyah | Tindian | 2600 | 3650 | -1050 |  |
| Gujrat | Moong Pulse | 33000 | 33500 | -500 |  |
| Gujrat | Potato Fresh | 1850 | 1650 | +200 |  |
| Gujrat | Tomato | 4700 | 5200 | -500 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 10500 | 11500 | -1000 |  |
| Gujrat | Tinda Desi | 11500 | 12500 | -1000 |  |
| Gujrat | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Gujrat | Melon | 11500 | 11000 | +500 |  |
| Gujrat | Lemon (China) | 11500 | 11000 | +500 |  |
| Gujrat | Bottle Gourd (کدو) | 5750 | 6250 | -500 |  |
| Khanewal | Potato Fresh | 1650 | 1500 | +150 |  |
| Khanewal | Onion | 3750 | 3500 | +250 |  |
| Khanewal | Garlic (China) | 51500 | 51000 | +500 |  |
| Khanewal | Tomato | 2750 | 3000 | -250 |  |
| Khanewal | Brinjal | 4250 | 3500 | +750 |  |
| Khanewal | Bitter Gourd (کریلا) | 5750 | 6000 | -250 |  |
| Khanewal | Cauliflower | 7750 | 7250 | +500 |  |
| Khanewal | Peas | 23000 | 22500 | +500 |  |
| Khanewal | Carrot | 5900 | 5300 | +600 |  |
| Khanewal | Apple Kala Kullu (Pahari) | 41500 | 41000 | +500 |  |
| Khanewal | Banana(DOZEN) | 175 | 170 | +5 |  |
| Khanewal | Guava | 12500 | 12000 | +500 |  |
| Khanewal | Pomegranate(Kandhari) | 58000 | 57500 | +500 |  |
| Khanewal | Cabbage | 2500 | 2300 | +200 |  |
| Khanewal | Ginger (Thai) | 26500 | 27000 | -500 |  |
| Khanewal | Garlic (Local) | 10250 | 10000 | +250 |  |
| Khanewal | Cucumber (Kheera) | 6500 | 6700 | -200 |  |
| Khanewal | Strawberry | 27000 | 26500 | +500 |  |
| Khanewal | Apple (Gatcha) | 22000 | 21500 | +500 |  |
| Khanewal | Green Chilli | 4250 | 3500 | +750 |  |
| Khanewal | Capsicum (شملہ مرچ) | 3900 | 4300 | -400 |  |
| Khanewal | Lemon (Desi) | 33500 | 33000 | +500 |  |
| Khanewal | Lemon (China) | 16000 | 14500 | +1500 |  |
| Khanewal | Dates(Irani) | 44500 | 44000 | +500 |  |
| MuzafarGhar | Tomato | 2750 | 3150 | -400 |  |
| MuzafarGhar | Spinach | 2500 | 2750 | -250 |  |
| MuzafarGhar | Brinjal | 4250 | 4500 | -250 |  |
| MuzafarGhar | Lady Finger/Okra (بھنڈی توری) | 4500 | 6500 | -2000 |  |
| MuzafarGhar | Apple Kala Kullu (Pahari) | 36500 | 3950 | +32550 |  |
| MuzafarGhar | Cucumber (Kheera) | 4250 | 5250 | -1000 |  |
| MuzafarGhar | Melon | 11500 | 12500 | -1000 |  |
| MuzafarGhar | Strawberry | 18500 | 20000 | -1500 |  |
| MuzafarGhar | Green Chilli | 3750 | 3250 | +500 |  |
| MuzafarGhar | Capsicum (شملہ مرچ) | 2150 | 2100 | +50 |  |
| MuzafarGhar | Peach | 27000 | 29000 | -2000 |  |
| MuzafarGhar | Zucchini (گھیا توری) | 2250 | 2500 | -250 |  |
| BahawalPur | Wheat | 8250 | 7750 | +500 |  |
| BahawalPur | Rice (IRRI) | 11500 | 12500 | -1000 |  |
| BahawalPur | Tomato | 2450 | 2900 | -450 |  |
| BahawalPur | Brinjal | 4450 | 3900 | +550 |  |
| BahawalPur | Bitter Gourd (کریلا) | 8350 | 4450 | +3900 |  |
| BahawalPur | Tinda Desi | 11250 | 12250 | -1000 |  |
| BahawalPur | Apple Kala Kullu (Pahari) | 37000 | 36250 | +750 |  |
| BahawalPur | Apple (Ammre) | 21000 | 20750 | +250 |  |
| BahawalPur | Rice Basmati Super (Old) | 33500 | 33000 | +500 |  |
| BahawalPur | Jaggery (گڑ) | 18500 | 19500 | -1000 |  |
| BahawalPur | Garlic (Local) | 12250 | 10250 | +2000 |  |
| BahawalPur | Cucumber (Kheera) | 4900 | 5450 | -550 |  |
| BahawalPur | Watermelon | 5450 | 5350 | +100 |  |
| BahawalPur | Strawberry | 22500 | 21500 | +1000 |  |
| BahawalPur | Lemon (China) | 15750 | 15000 | +750 |  |
| BahawalPur | Sweet Musk Melon | 11250 | 11500 | -250 |  |
| BahawalPur | Bottle Gourd (کدو) | 3450 | 2450 | +1000 |  |
| BahawalPur | Zucchini (گھیا توری) | 2450 | 2950 | -500 |  |
| BahawalPur | Cocoyam(اروی) | 14500 | 13750 | +750 |  |
| BahawalPur | Mustard seed | 17250 | 16500 | +750 |  |
| BahawalPur | Papaya(پپیتا) | 18000 | 18250 | -250 |  |
| TTSingh | Wheat | 6500 | 6250 | +250 |  |
| TTSingh | Mash Pulse(Imported) washed | 39500 | 40000 | -500 |  |
| TTSingh | Tomato | 5200 | 5600 | -400 |  |
| TTSingh | Pumpkin | 4650 | 5150 | -500 |  |
| TTSingh | Kinnow (100Pcs) | 20650 | 21600 | -950 |  |
| KabirWala | Tomato | 2750 | 3250 | -500 |  |
| KabirWala | Brinjal | 4250 | 6900 | -2650 |  |
| KabirWala | Lady Finger/Okra (بھنڈی توری) | 5750 | 6900 | -1150 |  |
| KabirWala | Bitter Gourd (کریلا) | 5750 | 6250 | -500 |  |
| KabirWala | Carrot | 5900 | 5500 | +400 |  |
| KabirWala | Ginger (Thai) | 26500 | 27500 | -1000 |  |
| KabirWala | Garlic (Local) | 10250 | 10500 | -250 |  |
| KabirWala | Cucumber (Kheera) | 6500 | 6900 | -400 |  |
| KabirWala | Capsicum (شملہ مرچ) | 6900 | 4500 | +2400 |  |
| KabirWala | Zucchini (گھیا توری) | 4900 | 4500 | +400 |  |
| KabirWala | Papaya(پپیتا) | 24000 | 23000 | +1000 |  |
| KabirWala | sugarcane(گنڈ یری) | 8250 | 8750 | -500 |  |
| Patoki | Apple Kala Kullu (Pahari) | 40700 | 43500 | -2800 |  |
| Patoki | Banana(DOZEN) | 151 | 170 | -19 |  |
| Patoki | Guava | 15900 | 16600 | -700 |  |
| Patoki | Grapes (Other) | 28100 | 29350 | -1250 |  |
| Patoki | Grapefruit(100Pcs) | 2650 | 2750 | -100 |  |
| Patoki | Apple Kala Kullu (Madani) | 28250 | 29750 | -1500 |  |
| Patoki | Dates (Aseel) | 32750 | 34250 | -1500 |  |
| Patoki | Cocunut | 45500 | 47500 | -2000 |  |
| Patoki | Dates(Irani) | 43250 | 45750 | -2500 |  |
| ArifWala | Wheat | 8150 | 8250 | -100 |  |
| ArifWala | Sugar | 14500 | 15000 | -500 |  |
| ArifWala | Maize | 7400 | 7225 | +175 |  |
| ArifWala | Brinjal | 2450 | 2950 | -500 |  |
| ArifWala | Lady Finger/Okra (بھنڈی توری) | 5500 | 6250 | -750 |  |
| ArifWala | Bitter Gourd (کریلا) | 4000 | 5500 | -1500 |  |
| ArifWala | Tinda Desi | 7500 | 8000 | -500 |  |
| ArifWala | Guava | 11000 | 11500 | -500 |  |
| ArifWala | Ginger (Thai) | 24500 | 25500 | -1000 |  |
| ArifWala | Cucumber (Kheera) | 4750 | 4250 | +500 |  |
| ArifWala | Melon | 11000 | 9000 | +2000 |  |
| ArifWala | Green Chilli | 4250 | 4750 | -500 |  |
| ArifWala | Lemon (China) | 11000 | 10500 | +500 |  |
| ArifWala | Zucchini (گھیا توری) | 2450 | 2950 | -500 |  |
| ArifWala | sugarcane(گنڈ یری) | 10000 | 9500 | +500 |  |
| Jaranwala | Tomato | 4800 | 5400 | -600 |  |
| Jaranwala | Bitter Gourd (کریلا) | 8500 | 7500 | +1000 |  |
| Jaranwala | Tinda Desi | 14000 | 15000 | -1000 |  |
| Jaranwala | Pumpkin | 2600 | 2400 | +200 |  |
| Jaranwala | Carrot | 5500 | 5250 | +250 |  |
| Jaranwala | Apple (Golden) | 32500 | 32000 | +500 |  |
| Jaranwala | Capsicum (شملہ مرچ) | 4000 | 5000 | -1000 |  |
| PakPattan | Wheat | 8500 | 8438 | +62 |  |
| PakPattan | Onion | 3700 | 3850 | -150 |  |
| PakPattan | Brinjal | 2400 | 2800 | -400 |  |
| PakPattan | Lady Finger/Okra (بھنڈی توری) | 5650 | 6300 | -650 |  |
| PakPattan | Bitter Gourd (کریلا) | 3900 | 4750 | -850 |  |
| PakPattan | Tinda Desi | 7400 | 8250 | -850 |  |
| PakPattan | Peas | 15450 | 15000 | +450 |  |
| PakPattan | Kinnow (100Pcs) | 22700 | 20000 | +2700 |  |
| PakPattan | Cucumber (Kheera) | 4550 | 4100 | +450 |  |
| PakPattan | Melon | 11300 | 9550 | +1750 |  |
| PakPattan | Green Chilli | 5000 | 5650 | -650 |  |
| PakPattan | Lemon (China) | 11800 | 11150 | +650 |  |
| PakPattan | Sweet Musk Melon | 10450 | 11300 | -850 |  |
| PakPattan | Zucchini (گھیا توری) | 2400 | 2800 | -400 |  |
| PakPattan | Coriander (دھنیا) | 4750 | 6550 | -1800 |  |
| Lodhran | Sugar | 14300 | 14500 | -200 |  |
| Lodhran | Onion | 3500 | 3400 | +100 |  |
| Lodhran | Garlic (China) | 48000 | 47000 | +1000 |  |
| Lodhran | Tomato | 2350 | 2750 | -400 |  |
| Lodhran | Brinjal | 3600 | 3400 | +200 |  |
| Lodhran | Carrot | 4500 | 4200 | +300 |  |
| Lodhran | Apple Kala Kullu (Pahari) | 38250 | 38500 | -250 |  |
| Lodhran | Banana(DOZEN) | 146 | 147 | -1 |  |
| Lodhran | Ginger (Thai) | 24500 | 26000 | -1500 |  |
| Lodhran | Garlic (Local) | 9300 | 10000 | -700 |  |
| Lodhran | Cucumber (Kheera) | 4700 | 5000 | -300 |  |
| Lodhran | Melon | 9350 | 9500 | -150 |  |
| Lodhran | Watermelon | 4800 | 5000 | -200 |  |
| Lodhran | Green Chilli | 2350 | 3400 | -1050 |  |
| Lodhran | Capsicum (شملہ مرچ) | 3000 | 3400 | -400 |  |
| Lodhran | Lemon (China) | 15000 | 14000 | +1000 |  |
| Lodhran | Bottle Gourd (کدو) | 2100 | 2050 | +50 |  |
| Lodhran | Zucchini (گھیا توری) | 3200 | 3300 | -100 |  |
| Lodhran | Coriander (دھنیا) | 6000 | 5800 | +200 |  |
| HaroonAbad | Potato Fresh | 1502 | 1702 | -200 |  |
| HaroonAbad | Garlic (China) | 51039 | 51539 | -500 |  |
| HaroonAbad | Spinach | 1802 | 1601 | +201 |  |
| HaroonAbad | Brinjal | 2202 | 2602 | -400 |  |
| HaroonAbad | Lady Finger/Okra (بھنڈی توری) | 8206 | 7506 | +700 |  |
| HaroonAbad | Bitter Gourd (کریلا) | 5404 | 6505 | -1101 |  |
| HaroonAbad | Tinda Desi | 11009 | 13210 | -2201 |  |
| HaroonAbad | Cauliflower | 3603 | 4404 | -801 |  |
| HaroonAbad | Carrot | 4003 | 4104 | -101 |  |
| HaroonAbad | Apple Kala Kullu (Pahari) | 39530 | 40030 | -500 |  |
| HaroonAbad | Apple (Golden) | 28021 | 29022 | -1001 |  |
| HaroonAbad | Banana(DOZEN) | 135 | 146 | -11 |  |
| HaroonAbad | Guava | 11509 | 13010 | -1501 |  |
| HaroonAbad | Cabbage | 4504 | 4203 | +301 |  |
| HaroonAbad | Ginger (Thai) | 26020 | 27021 | -1001 |  |
| HaroonAbad | Cucumber (Kheera) | 4203 | 5604 | -1401 |  |
| HaroonAbad | Melon | 10208 | 10408 | -200 |  |
| HaroonAbad | Watermelon | 4404 | 3603 | +801 |  |
| HaroonAbad | Green Chilli | 4203 | 4504 | -301 |  |
| HaroonAbad | Capsicum (شملہ مرچ) | 4504 | 4604 | -100 |  |
| HaroonAbad | Lemon (China) | 11809 | 11009 | +800 |  |
| HaroonAbad | Sweet Musk Melon | 11309 | 12009 | -700 |  |
| HaroonAbad | Bottle Gourd (کدو) | 3003 | 2602 | +401 |  |
| HaroonAbad | Cocoyam(اروی) | 9508 | 10008 | -500 |  |
| HaroonAbad | Coriander (دھنیا) | 7406 | 9508 | -2102 |  |
| HaroonAbad | Papaya(پپیتا) | 48036 | 49037 | -1001 |  |
| HaroonAbad | sugarcane(گنڈ یری) | 11009 | 10508 | +501 |  |
| Chistian | Potato Fresh | 1650 | 1850 | -200 |  |
| Chistian | Garlic (China) | 51500 | 51750 | -250 |  |
| Chistian | Tomato | 3400 | 3350 | +50 |  |
| Chistian | Spinach | 1900 | 1700 | +200 |  |
| Chistian | Brinjal | 2350 | 2800 | -450 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 8500 | 7750 | +750 |  |
| Chistian | Bitter Gourd (کریلا) | 5700 | 6750 | -1050 |  |
| Chistian | Tinda Desi | 11500 | 13600 | -2100 |  |
| Chistian | Cauliflower | 3800 | 4600 | -800 |  |
| Chistian | Peas | 17000 | 15500 | +1500 |  |
| Chistian | Carrot | 4250 | 4300 | -50 |  |
| Chistian | Apple Kala Kullu (Pahari) | 40250 | 40500 | -250 |  |
| Chistian | Apple (Golden) | 28500 | 29500 | -1000 |  |
| Chistian | Banana(DOZEN) | 143 | 148 | -5 |  |
| Chistian | Guava | 12250 | 13500 | -1250 |  |
| Chistian | Cabbage | 4750 | 4350 | +400 |  |
| Chistian | Ginger (Thai) | 27000 | 27500 | -500 |  |
| Chistian | Garlic (Local) | 10600 | 10350 | +250 |  |
| Chistian | Cucumber (Kheera) | 4600 | 5800 | -1200 |  |
| Chistian | Melon | 10600 | 12000 | -1400 |  |
| Chistian | Watermelon | 4700 | 3800 | +900 |  |
| Chistian | Green Chilli | 4350 | 4650 | -300 |  |
| Chistian | Capsicum (شملہ مرچ) | 4750 | 4800 | -50 |  |
| Chistian | Lemon (China) | 12650 | 12000 | +650 |  |
| Chistian | Zucchini (گھیا توری) | 3400 | 3350 | +50 |  |
| Chistian | Cocoyam(اروی) | 9750 | 10500 | -750 |  |
| Chistian | Coriander (دھنیا) | 7700 | 9750 | -2050 |  |
| Chistian | sugarcane(گنڈ یری) | 11500 | 10750 | +750 |  |
| GujarKhan | Potato Fresh | 2070 | 1880 | +190 |  |
| GujarKhan | Brinjal | 5100 | 6000 | -900 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 9600 | 8700 | +900 |  |
| GujarKhan | Cauliflower | 11400 | 10500 | +900 |  |
| GujarKhan | Turnip | 3725 | 4200 | -475 |  |
| GujarKhan | Radish | 2400 | 2825 | -425 |  |
| GujarKhan | Apple Kala Kullu (Pahari) | 39300 | 40250 | -950 |  |
| GujarKhan | Banana(DOZEN) | 205 | 215 | -10 |  |
| GujarKhan | Guava | 13150 | 14100 | -950 |  |
| GujarKhan | Cabbage | 4625 | 5100 | -475 |  |
| GujarKhan | Ginger (Thai) | 28500 | 26700 | +1800 |  |
| GujarKhan | Cucumber (Kheera) | 6000 | 6425 | -425 |  |
| GujarKhan | Watermelon | 6000 | 6900 | -900 |  |
| GujarKhan | Green Chilli | 5100 | 6000 | -900 |  |
| GujarKhan | Lemon (China) | 14950 | 14100 | +850 |  |
| GujarKhan | Sweet Musk Melon | 14100 | 13150 | +950 |  |
| GujarKhan | Bottle Gourd (کدو) | 6000 | 5100 | +900 |  |
| GujarKhan | Zucchini (گھیا توری) | 6000 | 5100 | +900 |  |
| GujarKhan | Cocoyam(اروی) | 14100 | 13150 | +950 |  |
| GujarKhan | Carrot China | 9600 | 7800 | +1800 |  |
| GujarKhan | Coriander (دھنیا) | 1500 | 1360 | +140 |  |
| Mailsi | Wheat | 8650 | 8438 | +212 |  |
| Mailsi | Tomato | 2400 | 2450 | -50 |  |
| Mailsi | Green Chilli | 2250 | 3500 | -1250 |  |
| Mailsi | Capsicum (شملہ مرچ) | 3150 | 4050 | -900 |  |
| Mailsi | Lemon (China) | 13250 | 11500 | +1750 |  |
| Mailsi | Peach | 16500 | 23000 | -6500 |  |
| Mailsi | Zucchini (گھیا توری) | 3150 | 4050 | -900 |  |
| Mailsi | Coriander (دھنیا) | 5250 | 6500 | -1250 |  |
| Kahrorpacca | Onion | 3500 | 3600 | -100 |  |
| Kahrorpacca | Garlic (China) | 48000 | 47000 | +1000 |  |
| Kahrorpacca | Tomato | 2700 | 3200 | -500 |  |
| Kahrorpacca | Brinjal | 3600 | 3400 | +200 |  |
| Kahrorpacca | Carrot | 4500 | 4200 | +300 |  |
| Kahrorpacca | Banana(DOZEN) | 163 | 165 | -2 |  |
| Kahrorpacca | Ginger (Thai) | 24500 | 26000 | -1500 |  |
| Kahrorpacca | Cucumber (Kheera) | 4700 | 5000 | -300 |  |
| Kahrorpacca | Melon | 10500 | 10800 | -300 |  |
| Kahrorpacca | Watermelon | 6000 | 5800 | +200 |  |
| Kahrorpacca | Green Chilli | 2700 | 3400 | -700 |  |
| Kahrorpacca | Capsicum (شملہ مرچ) | 3000 | 3400 | -400 |  |
| Kahrorpacca | Lemon (China) | 15000 | 14000 | +1000 |  |
| Kahrorpacca | Zucchini (گھیا توری) | 3200 | 3400 | -200 |  |
| Kahrorpacca | Coriander (دھنیا) | 6000 | 5800 | +200 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 7250 | 7000 | +250 |  |
| Chichawatni | Cucumber (Kheera) | 5000 | 4250 | +750 |  |
| Chichawatni | Melon | 11000 | 10500 | +500 |  |
| Chichawatni | Cocoyam(اروی) | 12000 | 12250 | -250 |  |
| Chichawatni | Mustard seed | 16125 | 16250 | -125 |  |
| DunyaPur | Potato Fresh | 1450 | 1250 | +200 |  |
| DunyaPur | Tomato | 2650 | 2900 | -250 |  |
| DunyaPur | Spinach | 2350 | 2300 | +50 |  |
| DunyaPur | Brinjal | 3450 | 3350 | +100 |  |
| DunyaPur | Bitter Gourd (کریلا) | 5125 | 4900 | +225 |  |
| DunyaPur | Cauliflower | 6900 | 6375 | +525 |  |
| DunyaPur | Cucumber (Kheera) | 4750 | 4900 | -150 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 38750 | 39750 | -1000 |  |
| DunyaPur | Green Chilli | 2550 | 3300 | -750 |  |
| DunyaPur | Capsicum (شملہ مرچ) | 2750 | 2900 | -150 |  |
| DunyaPur | Zucchini (گھیا توری) | 3100 | 3350 | -250 |  |
| DGKHAN | Tomato | 3250 | 3750 | -500 |  |
| DGKHAN | Tinda Desi | 10500 | 11500 | -1000 |  |
| DGKHAN | Cauliflower | 7250 | 6750 | +500 |  |
| DGKHAN | Cabbage | 2750 | 3250 | -500 |  |
| DGKHAN | Cucumber (Kheera) | 4250 | 5250 | -1000 |  |
| DGKHAN | Melon | 10500 | 11500 | -1000 |  |
| DGKHAN | Green Chilli | 4250 | 23500 | -19250 |  |
| DGKHAN | Bottle Gourd (کدو) | 1750 | 2250 | -500 |  |
| LalaMusa | Sugar | 14350 | 14250 | +100 |  |
| LalaMusa | Gram Pulse | 19500 | 20000 | -500 |  |
| LalaMusa | Onion | 3850 | 3900 | -50 |  |
| LalaMusa | Garlic (China) | 54000 | 54500 | -500 |  |
| LalaMusa | Tomato | 4400 | 4600 | -200 |  |
| LalaMusa | Spinach | 2350 | 2200 | +150 |  |
| LalaMusa | Lady Finger/Okra (بھنڈی توری) | 8500 | 9500 | -1000 |  |
| LalaMusa | Bitter Gourd (کریلا) | 9000 | 9500 | -500 |  |
| LalaMusa | Turnip | 2350 | 1950 | +400 |  |
| LalaMusa | Banola | 8000 | 7900 | +100 |  |
| LalaMusa | Cabbage | 3850 | 3650 | +200 |  |
| LalaMusa | Jaggery (گڑ) | 14750 | 15000 | -250 |  |
| LalaMusa | Mash Pulse(local) | 43500 | 43125 | +375 |  |
| LalaMusa | Gram White(Imported) | 23000 | 21000 | +2000 |  |
| LalaMusa | Ginger (Thai) | 26000 | 25500 | +500 |  |
| LalaMusa | Garlic (Local) | 12750 | 13000 | -250 |  |
| LalaMusa | Cucumber (Kheera) | 6850 | 6500 | +350 |  |
| LalaMusa | Strawberry | 17000 | 19500 | -2500 |  |
| LalaMusa | Lemon (China) | 11000 | 10750 | +250 |  |
| LalaMusa | Gram Flour (بیسن) | 22650 | 23500 | -850 |  |
| LalaMusa | Bottle Gourd (کدو) | 5850 | 5500 | +350 |  |
| LalaMusa | Carrot China | 5400 | 5500 | -100 |  |
| LalaMusa | Brown Sugar(شکر) | 15400 | 15150 | +250 |  |
| LalaMusa | Loquat | 22250 | 22500 | -250 |  |
| MandiBahaudin | Tomato | 5000 | 5250 | -250 |  |
| MandiBahaudin | Brinjal | 7000 | 7250 | -250 |  |
| MandiBahaudin | Lady Finger/Okra (بھنڈی توری) | 9750 | 10250 | -500 |  |
| MandiBahaudin | Bitter Gourd (کریلا) | 9750 | 7250 | +2500 |  |
| MandiBahaudin | Cauliflower | 9750 | 8250 | +1500 |  |
| MandiBahaudin | Peas | 17500 | 16500 | +1000 |  |
| MandiBahaudin | Turnip | 6250 | 7000 | -750 |  |
| MandiBahaudin | Melon | 8000 | 8250 | -250 |  |
| MandiBahaudin | Capsicum (شملہ مرچ) | 7000 | 6250 | +750 |  |
| MandiBahaudin | Bottle Gourd (کدو) | 6000 | 5000 | +1000 |  |
| MandiBahaudin | Zucchini (گھیا توری) | 8250 | 8000 | +250 |  |
| MandiBahaudin | Tindian | 7000 | 6250 | +750 |  |
| MandiBahaudin | Loquat | 15500 | 17500 | -2000 |  |
| Daska | Potato Fresh | 1965 | 1770 | +195 |  |
| Daska | Garlic (China) | 52900 | 52950 | -50 |  |
| Daska | Tomato | 5375 | 5385 | -10 |  |
| Daska | Spinach | 3575 | 3570 | +5 |  |
| Daska | Radish | 2275 | 2280 | -5 |  |
| Daska | Carrot | 5375 | 5385 | -10 |  |
| Daska | Apple Kala Kullu (Pahari) | 38800 | 38750 | +50 |  |
| Daska | Banana(DOZEN) | 170 | 171 | -1 |  |
| Daska | Guava | 14750 | 14800 | -50 |  |
| Daska | Musambi(100Pcs) | 1300 | 1305 | -5 |  |
| Daska | Cucumber (Kheera) | 8075 | 8070 | +5 |  |
| Daska | Melon | 10750 | 11450 | -700 |  |
| Daska | Watermelon | 4925 | 4970 | -45 |  |
| Daska | Strawberry | 18850 | 19450 | -600 |  |
| Daska | Green Chilli | 8575 | 8580 | -5 |  |
| Daska | Capsicum (شملہ مرچ) | 5385 | 5380 | +5 |  |
| Daska | Lemon (China) | 11250 | 11450 | -200 |  |
| Daska | Peach | 20850 | 21400 | -550 |  |
| Daska | Zucchini (گھیا توری) | 8075 | 8850 | -775 |  |
| Daska | Fenugreek(میتھی) | 8080 | 8085 | -5 |  |
| Daska | Carrot China | 7175 | 7180 | -5 |  |
| Daska | sugarcane(گنڈ یری) | 8475 | 8580 | -105 |  |
| Daska | Tindian | 4485 | 5370 | -885 |  |
| Kamalia | Maize | 7375 | 7625 | -250 |  |
| Kamalia | Garlic (China) | 29800 | 29500 | +300 |  |
| Kamalia | Lady Finger/Okra (بھنڈی توری) | 4900 | 4400 | +500 |  |
| Kamalia | Tinda Desi | 8800 | 12200 | -3400 |  |
| Kamalia | Peas | 17800 | 15800 | +2000 |  |
| Kamalia | Guava | 17800 | 12200 | +5600 |  |
| Kamalia | Jaggery (گڑ) | 14250 | 13000 | +1250 |  |
| Kamalia | Cucumber (Kheera) | 5700 | 4400 | +1300 |  |
| Kamalia | Zucchini (گھیا توری) | 3900 | 5300 | -1400 |  |
| Kamalia | Cocoyam(اروی) | 15000 | 14800 | +200 |  |
| Kamalia | Canola | 16875 | 16750 | +125 |  |
| Jahanian | Tomato | 2500 | 3000 | -500 |  |
| MianChannu | Wheat | 8306 | 8094 | +212 |  |
| MianChannu | Sugar | 13850 | 13840 | +10 |  |
| MianChannu | Moong | 28125 | 35500 | -7375 |  |
| MianChannu | Moong Pulse | 35500 | 28125 | +7375 |  |
| MianChannu | Garlic (China) | 15500 | 51000 | -35500 |  |
| MianChannu | Tomato | 2500 | 3000 | -500 |  |
| MianChannu | Brinjal | 4000 | 3500 | +500 |  |
| MianChannu | Lady Finger/Okra (بھنڈی توری) | 5500 | 6700 | -1200 |  |
| MianChannu | Bitter Gourd (کریلا) | 5500 | 6000 | -500 |  |
| MianChannu | Carrot | 5700 | 5300 | +400 |  |
| MianChannu | Orange(100Pcs) | 26500 | 28500 | -2000 |  |
| MianChannu | Kinnow (100Pcs) | 26500 | 28500 | -2000 |  |
| MianChannu | Jaggery (گڑ) | 14938 | 14125 | +813 |  |
| MianChannu | Ginger (Thai) | 26000 | 27000 | -1000 |  |
| MianChannu | Cucumber (Kheera) | 6300 | 6700 | -400 |  |
| MianChannu | Green Chilli | 2500 | 3500 | -1000 |  |
| MianChannu | Capsicum (شملہ مرچ) | 3700 | 4300 | -600 |  |
| MianChannu | Zucchini (گھیا توری) | 4700 | 4300 | +400 |  |
| MianChannu | Papaya(پپیتا) | 23500 | 22500 | +1000 |  |
| MianChannu | sugarcane(گنڈ یری) | 7750 | 8250 | -500 |  |
| MianChannu | Loquat | 24500 | 25750 | -1250 |  |
| JamPur | Onion | 3700 | 3200 | +500 |  |
| JamPur | Brinjal | 4500 | 3500 | +1000 |  |
| JamPur | Cabbage | 2300 | 2800 | -500 |  |
| JamPur | Watermelon | 5200 | 5500 | -300 |  |
| JamPur | Green Chilli | 6500 | 5500 | +1000 |  |
| JamPur | Peach | 27500 | 28000 | -500 |  |
| JamPur | Sweet Musk Melon (Shireen) | 56000 | 55500 | +500 |  |
| JamPur | Zucchini (گھیا توری) | 3250 | 2800 | +450 |  |
| JamPur | Dates(Irani) | 41000 | 38500 | +2500 |  |
| Sialkot | Potato Fresh | 1900 | 1750 | +150 |  |
| Sialkot | Garlic (China) | 50300 | 50200 | +100 |  |
| Sialkot | Brinjal | 6200 | 6100 | +100 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 10700 | 11400 | -700 |  |
| Sialkot | Bitter Gourd (کریلا) | 9000 | 10600 | -1600 |  |
| Sialkot | Tinda Desi | 12300 | 12400 | -100 |  |
| Sialkot | Peas | 15700 | 15500 | +200 |  |
| Sialkot | Apple Kala Kullu (Pahari) | 37400 | 36400 | +1000 |  |
| Sialkot | Guava | 14750 | 14700 | +50 |  |
| Sialkot | Musambi(100Pcs) | 1480 | 1470 | +10 |  |
| Sialkot | Gram White(Imported) | 18450 | 18350 | +100 |  |
| Sialkot | Masoor Pulse (Imported) | 18200 | 18400 | -200 |  |
| Sialkot | Cucumber (Kheera) | 7700 | 7800 | -100 |  |
| Sialkot | Melon | 11400 | 11200 | +200 |  |
| Sialkot | Gram Flour (بیسن) | 18300 | 18500 | -200 |  |
| Sialkot | Carrot China | 7000 | 6500 | +500 |  |
| Sialkot | jujube(بیر) | 6400 | 6500 | -100 |  |
| Sialkot | Papaya(پپیتا) | 14300 | 12400 | +1900 |  |
| Sialkot | sugarcane(گنڈ یری) | 8400 | 8500 | -100 |  |
| Sialkot | Tindian | 4300 | 4400 | -100 |  |
| Narowal | Moong Pulse | 33000 | 33500 | -500 |  |
| Narowal | Potato Fresh | 1850 | 1650 | +200 |  |
| Narowal | Tomato | 4700 | 5200 | -500 |  |
| Narowal | Lady Finger/Okra (بھنڈی توری) | 10500 | 11500 | -1000 |  |
| Narowal | Tinda Desi | 11500 | 12500 | -1000 |  |
| Narowal | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Narowal | Melon | 11500 | 11000 | +500 |  |
| Narowal | Lemon (China) | 11500 | 11000 | +500 |  |
| Narowal | Bottle Gourd (کدو) | 5750 | 6250 | -500 |  |
| Chakwal | Potato Fresh | 1850 | 2050 | -200 |  |
| Chakwal | Onion | 4450 | 4750 | -300 |  |
| Chakwal | Tomato | 4750 | 5350 | -600 |  |
| Chakwal | Apple Kala Kullu (Pahari) | 38500 | 38250 | +250 |  |
| Jhelum | Potato Fresh | 2050 | 1950 | +100 |  |
| Jhelum | Onion | 4450 | 4550 | -100 |  |
| Jhelum | Garlic (China) | 51350 | 50850 | +500 |  |
| Jhelum | Tomato | 4750 | 5200 | -450 |  |
| Jhelum | Tinda Desi | 13050 | 14850 | -1800 |  |
| Jhelum | Cauliflower | 9450 | 10350 | -900 |  |
| Jhelum | Peas | 15350 | 13950 | +1400 |  |
| Jhelum | Radish | 2950 | 2500 | +450 |  |
| Jhelum | Banana(DOZEN) | 195 | 18500 | -18305 |  |
| Jhelum | Grapes (Other) | 35550 | 34650 | +900 |  |
| Jhelum | Cabbage | 2500 | 2950 | -450 |  |
| Jhelum | Garlic (Local) | 13950 | 13050 | +900 |  |
| Jhelum | Melon | 8800 | 7900 | +900 |  |
| Jhelum | Watermelon | 4300 | 4750 | -450 |  |
| Jhelum | Strawberry | 19850 | 19350 | +500 |  |
| Jhelum | Dates (Aseel) | 31050 | 32850 | -1800 |  |
| Jhelum | Capsicum (شملہ مرچ) | 4750 | 4300 | +450 |  |
| Jhelum | Sweet Musk Melon | 10850 | 11250 | -400 |  |
| Jhelum | Bottle Gourd (کدو) | 5200 | 4300 | +900 |  |
| Jhelum | Zucchini (گھیا توری) | 6750 | 7250 | -500 |  |
| Jhelum | Cocoyam(اروی) | 12150 | 11750 | +400 |  |
| Jhelum | Dates(Irani) | 40950 | 41850 | -900 |  |
| Mianwali | Wheat | 8300 | 8400 | -100 |  |
| Mianwali | Maize | 7900 | 8100 | -200 |  |
| Mianwali | Tomato | 4500 | 5200 | -700 |  |
| Mianwali | Brinjal | 6300 | 7200 | -900 |  |
| Mianwali | Bitter Gourd (کریلا) | 8100 | 9000 | -900 |  |
| Mianwali | Tinda Desi | 7200 | 8100 | -900 |  |
| Mianwali | Apple Kala Kullu (Pahari) | 31500 | 32400 | -900 |  |
| Mianwali | Banana(DOZEN) | 180 | 171 | +9 |  |
| Mianwali | Guava | 10800 | 12600 | -1800 |  |
| Mianwali | Ginger (Thai) | 25200 | 25700 | -500 |  |
| Mianwali | Green Chilli | 6300 | 5800 | +500 |  |
| Mianwali | Lemon (China) | 12600 | 11700 | +900 |  |
| Mianwali | sugarcane(گنڈ یری) | 12600 | 11700 | +900 |  |
| RajanPur | Potato Fresh | 1600 | 1400 | +200 |  |
| RajanPur | Onion | 3700 | 3500 | +200 |  |
| RajanPur | Tomato | 2200 | 2800 | -600 |  |
| RajanPur | Spinach | 2000 | 1900 | +100 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 8500 | 9000 | -500 |  |
| RajanPur | Apple Kala Kullu (Pahari) | 34000 | 33900 | +100 |  |
| RajanPur | Cucumber (Kheera) | 5500 | 4500 | +1000 |  |
| RajanPur | Green Chilli | 3800 | 3300 | +500 |  |
| RajanPur | Lemon (China) | 16750 | 17000 | -250 |  |
| RajanPur | Sweet Musk Melon | 7500 | 8500 | -1000 |  |
| RajanPur | Bottle Gourd (کدو) | 2800 | 1900 | +900 |  |
| Jhang | Rice (IRRI) | 10050 | 9500 | +550 |  |
| Jhang | Gram White(local) | 23500 | 24000 | -500 |  |
| Jhang | Gram Pulse | 18750 | 18000 | +750 |  |
| Jhang | Moong Pulse | 30500 | 31500 | -1000 |  |
| Jhang | Potato Fresh | 1500 | 1550 | -50 |  |
| Jhang | Onion | 4350 | 4400 | -50 |  |
| Jhang | Tomato | 4450 | 4750 | -300 |  |
| Jhang | Brinjal | 3750 | 3450 | +300 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 5750 | 5450 | +300 |  |
| Jhang | Bitter Gourd (کریلا) | 4450 | 3750 | +700 |  |
| Jhang | Tinda Desi | 5750 | 6750 | -1000 |  |
| Jhang | Apple Kala Kullu (Pahari) | 41000 | 41500 | -500 |  |
| Jhang | Apple (Golden) | 31000 | 32000 | -1000 |  |
| Jhang | Guava | 12500 | 12750 | -250 |  |
| Jhang | Kinnow (100Pcs) | 27500 | 1250 | +26250 |  |
| Jhang | Mash Pulse(local) | 37500 | 38000 | -500 |  |
| Jhang | Garlic (Local) | 13750 | 13500 | +250 |  |
| Jhang | Cucumber (Kheera) | 5750 | 5450 | +300 |  |
| Jhang | Melon | 10500 | 10750 | -250 |  |
| Jhang | Green Chilli | 3750 | 4450 | -700 |  |
| Jhang | Capsicum (شملہ مرچ) | 3450 | 2450 | +1000 |  |
| Jhang | Lemon (China) | 13500 | 11500 | +2000 |  |
| Jhang | Sweet Musk Melon | 10500 | 10750 | -250 |  |
| Jhang | Zucchini (گھیا توری) | 3750 | 3450 | +300 |  |
| Jhang | Sweet Potato(شکر قندی) | 12500 | 12750 | -250 |  |
| Jhang | Tindian | 3750 | 4450 | -700 |  |
| SadiqAbad | Tomato | 2338 | 2763 | -425 |  |
| SadiqAbad | Tinda Desi | 9350 | 10625 | -1275 |  |
| SadiqAbad | Cauliflower | 10200 | 10625 | -425 |  |
| SadiqAbad | Kinnow (100Pcs) | 3579 | 3471 | +108 |  |
| SadiqAbad | Cabbage | 4038 | 3613 | +425 |  |
| SadiqAbad | Cucumber (Kheera) | 4463 | 4888 | -425 |  |
| SadiqAbad | Melon | 9350 | 8075 | +1275 |  |
| SadiqAbad | Capsicum (شملہ مرچ) | 8075 | 8925 | -850 |  |
| SadiqAbad | Cocoyam(اروی) | 13175 | 12325 | +850 |  |
| SadiqAbad | Papaya(پپیتا) | 22525 | 21675 | +850 |  |
| KotAdu | Potato Fresh | 1600 | 1900 | -300 |  |
| KotAdu | Onion | 3250 | 3100 | +150 |  |
| KotAdu | Tomato | 2500 | 3150 | -650 |  |
| KotAdu | Tinda Desi | 5500 | 9500 | -4000 |  |
| KotAdu | Banana(DOZEN) | 180 | 165 | +15 |  |
| KotAdu | Guava | 10500 | 11500 | -1000 |  |
| KotAdu | Garlic (Local) | 14500 | 15500 | -1000 |  |
| KotAdu | Cucumber (Kheera) | 4500 | 5500 | -1000 |  |
| KotAdu | Melon | 9500 | 10500 | -1000 |  |
| KotAdu | Strawberry | 24500 | 22500 | +2000 |  |
| KotAdu | Lemon (China) | 15500 | 14500 | +1000 |  |
| KotAdu | Bottle Gourd (کدو) | 2750 | 1750 | +1000 |  |
| KotAdu | Loquat | 24500 | 26500 | -2000 |  |
| KotAdu | Dates(Irani) | 43500 | 44500 | -1000 |  |
| Nankana | Potato Fresh | 2000 | 1600 | +400 |  |
| Nankana | Onion | 4500 | 4300 | +200 |  |
| Nankana | Garlic (China) | 56250 | 51750 | +4500 |  |
| Nankana | Tomato | 5000 | 4800 | +200 |  |
| Nankana | Spinach | 2800 | 2500 | +300 |  |
| Nankana | Brinjal | 4500 | 5100 | -600 |  |
| Nankana | Lady Finger/Okra (بھنڈی توری) | 9500 | 9450 | +50 |  |
| Nankana | Bitter Gourd (کریلا) | 7500 | 7800 | -300 |  |
| Nankana | Cauliflower | 10750 | 9450 | +1300 |  |
| Nankana | Apple Kala Kullu (Pahari) | 42000 | 39150 | +2850 |  |
| Nankana | Banana(DOZEN) | 203 | 137 | +66 |  |
| Nankana | Guava | 14200 | 13150 | +1050 |  |
| Nankana | Kinnow (100Pcs) | 32250 | 2300 | +29950 |  |
| Nankana | Cabbage | 2800 | 2500 | +300 |  |
| Nankana | Ginger (Thai) | 27250 | 25150 | +2100 |  |
| Nankana | Garlic (Local) | 12250 | 11250 | +1000 |  |
| Nankana | Cucumber (Kheera) | 6500 | 6000 | +500 |  |
| Nankana | Melon | 12250 | 11250 | +1000 |  |
| Nankana | Watermelon | 4500 | 4300 | +200 |  |
| Nankana | Strawberry | 21500 | 20250 | +1250 |  |
| Nankana | Green Chilli | 4500 | 5100 | -600 |  |
| Nankana | Capsicum (شملہ مرچ) | 3650 | 3800 | -150 |  |
| Nankana | Lemon (China) | 11750 | 10850 | +900 |  |
| Nankana | Bottle Gourd (کدو) | 2800 | 2500 | +300 |  |
| Nankana | Papaya(پپیتا) | 18000 | 15750 | +2250 |  |
| Nankana | sugarcane(گنڈ یری) | 7000 | 6400 | +600 |  |
| Nankana | Tindian | 3150 | 2500 | +650 |  |
| LiaqatPur | Tomato | 2475 | 2925 | -450 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 6750 | 5850 | +900 |  |
| LiaqatPur | Bitter Gourd (کریلا) | 4050 | 4500 | -450 |  |
| LiaqatPur | Tinda Desi | 9900 | 11250 | -1350 |  |
| LiaqatPur | Pumpkin | 4275 | 5850 | -1575 |  |
| LiaqatPur | Cauliflower | 6975 | 5850 | +1125 |  |
| LiaqatPur | Banana(DOZEN) | 116 | 117 | -1 |  |
| LiaqatPur | Cabbage | 3915 | 3375 | +540 |  |
| LiaqatPur | Ginger (Thai) | 24300 | 24750 | -450 |  |
| LiaqatPur | Melon | 10350 | 8100 | +2250 |  |
| LiaqatPur | Watermelon | 4500 | 4950 | -450 |  |
| LiaqatPur | Strawberry | 19350 | 17550 | +1800 |  |
| LiaqatPur | Bottle Gourd (کدو) | 4050 | 2475 | +1575 |  |
| LiaqatPur | Zucchini (گھیا توری) | 3600 | 4275 | -675 |  |
| ChackJhumra | Tomato | 4750 | 5250 | -500 |  |
| ChackJhumra | Bitter Gourd (کریلا) | 8750 | 9250 | -500 |  |
| ChackJhumra | Cauliflower | 11000 | 10500 | +500 |  |
| ChackJhumra | Carrot | 5750 | 5800 | -50 |  |
| ChackJhumra | Lemon (China) | 13500 | 11500 | +2000 |  |
| ChackJhumra | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Summandri | Potato Fresh | 1700 | 1710 | -10 |  |
| Summandri | Onion | 4350 | 4320 | +30 |  |
| Summandri | Garlic (China) | 48350 | 48150 | +200 |  |
| Summandri | Tomato | 4725 | 5220 | -495 |  |
| Summandri | Spinach | 2900 | 2610 | +290 |  |
| Summandri | Brinjal | 5200 | 5175 | +25 |  |
| Summandri | Lady Finger/Okra (بھنڈی توری) | 8750 | 8775 | -25 |  |
| Summandri | Bitter Gourd (کریلا) | 8325 | 9450 | -1125 |  |
| Summandri | Tinda Desi | 14200 | 13950 | +250 |  |
| Summandri | Pumpkin | 3400 | 3420 | -20 |  |
| Summandri | Cauliflower | 10550 | 10575 | -25 |  |
| Summandri | Peas | 15800 | 16425 | -625 |  |
| Summandri | Apple (Golden) | 30200 | 30150 | +50 |  |
| Summandri | Banana(DOZEN) | 185 | 184 | +1 |  |
| Summandri | Guava | 12300 | 12150 | +150 |  |
| Summandri | Kinnow (100Pcs) | 2125 | 1475 | +650 |  |
| Summandri | Musambi(100Pcs) | 850 | 575 | +275 |  |
| Summandri | Melon | 7850 | 10350 | -2500 |  |
| Summandri | Apple Kala Kullu (Madani) | 23000 | 22950 | +50 |  |
| Summandri | Green Chilli | 6050 | 6075 | -25 |  |
| Summandri | Capsicum (شملہ مرچ) | 5200 | 5175 | +25 |  |
| Summandri | Lemon (China) | 13250 | 10350 | +2900 |  |
| Summandri | Bottle Gourd (کدو) | 3350 | 3375 | -25 |  |
| Summandri | Zucchini (گھیا توری) | 6050 | 6975 | -925 |  |
| Summandri | Cocoyam(اروی) | 12800 | 12825 | -25 |  |
| Summandri | Tindian | 4300 | 4725 | -425 |  |
| Tandlianwala | Tomato | 3500 | 4500 | -1000 |  |
| Tandlianwala | Spinach | 2000 | 2500 | -500 |  |
| Tandlianwala | Brinjal | 4600 | 4500 | +100 |  |
| Tandlianwala | Lady Finger/Okra (بھنڈی توری) | 7500 | 6500 | +1000 |  |
| Tandlianwala | Bitter Gourd (کریلا) | 4500 | 4600 | -100 |  |
| Tandlianwala | Carrot | 5500 | 5600 | -100 |  |
| Tandlianwala | Cabbage | 2600 | 2500 | +100 |  |
| Tandlianwala | Cucumber (Kheera) | 5600 | 5500 | +100 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 4500 | 4600 | -100 |  |
| Tandlianwala | Zucchini (گھیا توری) | 4600 | 5500 | -900 |  |
| Mamunkanjan | Potato Fresh | 1400 | 1600 | -200 |  |
| Mamunkanjan | Garlic (China) | 51000 | 50500 | +500 |  |
| Mamunkanjan | Tomato | 4400 | 5000 | -600 |  |
| Mamunkanjan | Spinach | 2400 | 2250 | +150 |  |
| Mamunkanjan | Brinjal | 3500 | 4500 | -1000 |  |
| Mamunkanjan | Bitter Gourd (کریلا) | 7500 | 8250 | -750 |  |
| Mamunkanjan | Tinda Desi | 13500 | 14500 | -1000 |  |
| Mamunkanjan | Pumpkin | 2250 | 2600 | -350 |  |
| Mamunkanjan | Peas | 15500 | 15750 | -250 |  |
| Mamunkanjan | Apple (Ammre) | 22750 | 23500 | -750 |  |
| Mamunkanjan | Guava | 11000 | 11500 | -500 |  |
| Mamunkanjan | Cabbage | 2400 | 2500 | -100 |  |
| Mamunkanjan | Cucumber (Kheera) | 5250 | 6250 | -1000 |  |
| Mamunkanjan | Apple Kala Kullu (Madani) | 27500 | 28500 | -1000 |  |
| Mamunkanjan | Strawberry | 17250 | 16000 | +1250 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 4250 | 4500 | -250 |  |
| Mamunkanjan | Bottle Gourd (کدو) | 2750 | 3250 | -500 |  |
| Mamunkanjan | Zucchini (گھیا توری) | 5250 | 6500 | -1250 |  |
| Yazman | Tomato | 2550 | 3050 | -500 |  |
| Yazman | Brinjal | 4550 | 4050 | +500 |  |
| Yazman | Tinda Desi | 11550 | 12800 | -1250 |  |
| Yazman | Ginger (Thai) | 25550 | 27050 | -1500 |  |
| Yazman | Cucumber (Kheera) | 5050 | 5550 | -500 |  |
| Yazman | Lemon (China) | 16300 | 15550 | +750 |  |
| Yazman | Bottle Gourd (کدو) | 3550 | 2550 | +1000 |  |
| Sheikhupura | Potato Fresh | 1750 | 1600 | +150 |  |
| Sheikhupura | Tomato | 4300 | 4750 | -450 |  |
| Sheikhupura | Brinjal | 4300 | 5100 | -800 |  |
| Sheikhupura | Lady Finger/Okra (بھنڈی توری) | 8350 | 9250 | -900 |  |
| Sheikhupura | Cauliflower | 10750 | 9750 | +1000 |  |
| Sheikhupura | Turnip | 2400 | 2450 | -50 |  |
| Sheikhupura | Watermelon | 4200 | 3700 | +500 |  |
| Sheikhupura | Peach | 21500 | 22750 | -1250 |  |
| Sheikhupura | Zucchini (گھیا توری) | 6100 | 6550 | -450 |  |
| Chiniot | Tomato | 4100 | 4500 | -400 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 7750 | 7250 | +500 |  |
| Chiniot | Bitter Gourd (کریلا) | 7250 | 7750 | -500 |  |
| Chiniot | Tinda Desi | 11350 | 12250 | -900 |  |
| Chiniot | Cucumber (Kheera) | 5600 | 5100 | +500 |  |
| Chiniot | Capsicum (شملہ مرچ) | 4700 | 4150 | +550 |  |
| Chiniot | Lemon (China) | 13150 | 10950 | +2200 |  |
| Shorkot | Tomato | 4500 | 5000 | -500 |  |
| Shorkot | Brinjal | 4000 | 3500 | +500 |  |
| Shorkot | Lady Finger/Okra (بھنڈی توری) | 6000 | 5500 | +500 |  |
| Shorkot | Bitter Gourd (کریلا) | 6000 | 5500 | +500 |  |
| Shorkot | Tinda Desi | 6000 | 7000 | -1000 |  |
| Shorkot | Peas | 17000 | 16000 | +1000 |  |
| Shorkot | Cucumber (Kheera) | 6000 | 5500 | +500 |  |
| Shorkot | Green Chilli | 4000 | 4500 | -500 |  |
| Shorkot | Capsicum (شملہ مرچ) | 3500 | 2500 | +1000 |  |
| Shorkot | Lemon (China) | 14000 | 12000 | +2000 |  |
| Shorkot | Zucchini (گھیا توری) | 4000 | 3500 | +500 |  |
| Shorkot | Tindian | 4000 | 4500 | -500 |  |
| Muridke | Potato Fresh | 1700 | 1500 | +200 |  |
| Kalurkot | Gram Black | 11500 | 12750 | -1250 |  |
| Kalurkot | Moong | 23500 | 23000 | +500 |  |
| Kalurkot | Mash Pulse(Imported) washed | 37750 | 37250 | +500 |  |
| Kalurkot | Onion | 4300 | 5200 | -900 |  |
| Kalurkot | Garlic (China) | 49600 | 48000 | +1600 |  |
| Kalurkot | Tomato | 4900 | 7100 | -2200 |  |
| Kalurkot | Lady Finger/Okra (بھنڈی توری) | 11300 | 9600 | +1700 |  |
| Kalurkot | Apple Kala Kullu (Pahari) | 37300 | 36400 | +900 |  |
| Kalurkot | Apple (Golden) | 28200 | 28100 | +100 |  |
| Kalurkot | Banana(DOZEN) | 181 | 177 | +4 |  |
| Kalurkot | Kinnow (100Pcs) | 17650 | 16800 | +850 |  |
| Kalurkot | Cabbage | 4300 | 5500 | -1200 |  |
| Kalurkot | Cucumber (Kheera) | 5300 | 4500 | +800 |  |
| Kalurkot | Melon | 8900 | 11400 | -2500 |  |
| Kalurkot | Strawberry | 27600 | 26200 | +1400 |  |
| Kalurkot | Dates (Aseel) | 44250 | 44100 | +150 |  |
| Kalurkot | Green Chilli | 4600 | 5300 | -700 |  |
| Kalurkot | Lemon (China) | 10600 | 7100 | +3500 |  |
| Kalurkot | Rice Kainat (New) | 26250 | 26750 | -500 |  |
| Kalurkot | sugarcane(گنڈ یری) | 11450 | 11600 | -150 |  |
| Kalurkot | Dates(Irani) | 44500 | 45000 | -500 |  |
| Fortabas | Potato Fresh | 1650 | 1850 | -200 |  |
| Fortabas | Tomato | 3400 | 3350 | +50 |  |
| Fortabas | Brinjal | 2350 | 2800 | -450 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 8500 | 7750 | +750 |  |
| Fortabas | Bitter Gourd (کریلا) | 5700 | 6750 | -1050 |  |
| Fortabas | Cauliflower | 3800 | 4600 | -800 |  |
| Fortabas | Peas | 16500 | 15500 | +1000 |  |
| Fortabas | Carrot | 4250 | 4300 | -50 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 43500 | 42250 | +1250 |  |
| Fortabas | Apple (Golden) | 28500 | 29500 | -1000 |  |
| Fortabas | Banana(DOZEN) | 143 | 148 | -5 |  |
| Fortabas | Guava | 12250 | 13500 | -1250 |  |
| Fortabas | Cabbage | 4750 | 4350 | +400 |  |
| Fortabas | Ginger (Thai) | 27000 | 27500 | -500 |  |
| Fortabas | Cucumber (Kheera) | 4600 | 5800 | -1200 |  |
| Fortabas | Melon | 10600 | 10700 | -100 |  |
| Fortabas | Capsicum (شملہ مرچ) | 4750 | 4800 | -50 |  |
| Fortabas | Bottle Gourd (کدو) | 3250 | 2800 | +450 |  |
| Fortabas | Zucchini (گھیا توری) | 4600 | 5800 | -1200 |  |
| Fortabas | Cocoyam(اروی) | 9750 | 10500 | -750 |  |
| Fortabas | Coriander (دھنیا) | 7700 | 9600 | -1900 |  |
| Fortabas | sugarcane(گنڈ یری) | 11500 | 10750 | +750 |  |
| TALAGANG | Onion | 4600 | 4800 | -200 |  |
| TALAGANG | Tomato | 4900 | 5500 | -600 |  |
| TALAGANG | Bitter Gourd (کریلا) | 8700 | 9300 | -600 |  |
| TALAGANG | Tinda Desi | 4500 | 4900 | -400 |  |
| TALAGANG | Cauliflower | 10700 | 11100 | -400 |  |
| TALAGANG | Apple Kala Kullu (Pahari) | 39400 | 39700 | -300 |  |
| TALAGANG | Apple (Golden) | 27700 | 28100 | -400 |  |
| TALAGANG | Grapes (Other) | 47400 | 47700 | -300 |  |
| TALAGANG | Ginger (Thai) | 27400 | 27100 | +300 |  |
| TALAGANG | Watermelon | 5900 | 6400 | -500 |  |
| TALAGANG | Dates (Aseel) | 32400 | 34400 | -2000 |  |
| TALAGANG | Bottle Gourd (کدو) | 6400 | 5500 | +900 |  |
| TALAGANG | Zucchini (گھیا توری) | 7400 | 8300 | -900 |  |
| TALAGANG | Carrot China | 7900 | 6400 | +1500 |  |
| TALAGANG | Coriander (دھنیا) | 2600 | 3100 | -500 |  |
| TALAGANG | Mint(پودینہ) | 2600 | 3600 | -1000 |  |
| TALAGANG | Loquat | 14900 | 15700 | -800 |  |
| TALAGANG | Dates(Irani) | 41900 | 42400 | -500 |  |
| HujraShahmuqeem | Potato Fresh | 750 | 850 | -100 |  |
| HujraShahmuqeem | Tomato | 2000 | 1850 | +150 |  |
| HujraShahmuqeem | Banana(DOZEN) | 184 | 190 | -6 |  |
| Sillanwali | Tomato | 4600 | 5150 | -550 |  |
| Sillanwali | Bitter Gourd (کریلا) | 8600 | 8750 | -150 |  |
| Sillanwali | Cauliflower | 10500 | 10250 | +250 |  |
| Sillanwali | Apple (Golden) | 30500 | 29250 | +1250 |  |
| Sillanwali | Ginger (Thai) | 26250 | 26750 | -500 |  |
| Sillanwali | Watermelon | 10500 | 4750 | +5750 |  |
| Sillanwali | Dates(Irani) | 43000 | 47500 | -4500 |  |
| Abdulhakim | Tomato | 2650 | 3000 | -350 |  |
| Abdulhakim | Brinjal | 3950 | 3550 | +400 |  |
| Abdulhakim | Lady Finger/Okra (بھنڈی توری) | 5350 | 6250 | -900 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 5350 | 6000 | -650 |  |
| Abdulhakim | Carrot | 5350 | 5000 | +350 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 37700 | 37750 | -50 |  |
| Abdulhakim | Guava | 11650 | 11500 | +150 |  |
| Abdulhakim | Ginger (Thai) | 24250 | 25100 | -850 |  |
| Abdulhakim | Cucumber (Kheera) | 5900 | 6250 | -350 |  |
| Abdulhakim | Green Chilli | 2650 | 3350 | -700 |  |
| Abdulhakim | Lemon (China) | 14800 | 13900 | +900 |  |
| Abdulhakim | Bottle Gourd (کدو) | 2250 | 2400 | -150 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7600 | 8050 | -450 |  |
| Sanglahill | Potato Fresh | 1800 | 1600 | +200 |  |
| Sanglahill | Tomato | 4400 | 4800 | -400 |  |
| Sanglahill | Brinjal | 4300 | 5100 | -800 |  |
| Sanglahill | Lady Finger/Okra (بھنڈی توری) | 8700 | 9450 | -750 |  |
| Sanglahill | Bitter Gourd (کریلا) | 6900 | 7800 | -900 |  |
| Sanglahill | Cauliflower | 9850 | 9450 | +400 |  |
| Sanglahill | Green Chilli | 4300 | 5100 | -800 |  |
| Sanglahill | Capsicum (شملہ مرچ) | 3400 | 3800 | -400 |  |
| Sanglahill | Lemon (China) | 10750 | 10850 | -100 |  |
| Hasanabdal | Potato Fresh | 2150 | 2000 | +150 |  |
| Hasanabdal | Garlic (China) | 52750 | 52350 | +400 |  |
| Hasanabdal | Brinjal | 6150 | 5700 | +450 |  |
| Hasanabdal | Bitter Gourd (کریلا) | 10050 | 10450 | -400 |  |
| Hasanabdal | Peas | 11850 | 10950 | +900 |  |
| Hasanabdal | Guava | 15450 | 15050 | +400 |  |
| Hasanabdal | Cabbage | 4350 | 5250 | -900 |  |
| Hasanabdal | Melon | 8400 | 9350 | -950 |  |
| Hasanabdal | Lemon (China) | 13650 | 11350 | +2300 |  |
| Hasanabdal | Dates(Irani) | 38000 | 38050 | -50 |  |
| Basirpur | Brinjal | 2750 | 3750 | -1000 |  |
| Basirpur | Bitter Gourd (کریلا) | 7500 | 7750 | -250 |  |
| Basirpur | Cucumber (Kheera) | 5250 | 4750 | +500 |  |
| Basirpur | Green Chilli | 5750 | 6750 | -1000 |  |
| Basirpur | sugarcane(گنڈ یری) | 12500 | 10500 | +2000 |  |
| Hafizabad | Onion | 4050 | 4350 | -300 |  |
| Hafizabad | Tomato | 4750 | 5250 | -500 |  |
| Hafizabad | Cauliflower | 11250 | 10750 | +500 |  |
| Hafizabad | Peas | 16000 | 16250 | -250 |  |
| Hafizabad | Cabbage | 3800 | 3750 | +50 |  |
| Hafizabad | Ginger (Thai) | 27000 | 27250 | -250 |  |
| Hafizabad | Melon | 11750 | 11500 | +250 |  |
| Hafizabad | jujube(بیر) | 6000 | 6250 | -250 |  |
| Pindibhattian | Onion | 4100 | 4400 | -300 |  |
| Pindibhattian | Tomato | 4800 | 5300 | -500 |  |
| Pindibhattian | Bitter Gourd (کریلا) | 10300 | 9800 | +500 |  |
| Safdarabad | Potato Fresh | 1700 | 1500 | +200 |  |
| Safdarabad | Tomato | 4250 | 4750 | -500 |  |
| Safdarabad | Brinjal | 4250 | 5400 | -1150 |  |
| Safdarabad | Lady Finger/Okra (بھنڈی توری) | 8750 | 9750 | -1000 |  |
| Safdarabad | Cauliflower | 11250 | 10250 | +1000 |  |
| Safdarabad | Apple Kala Kullu (Pahari) | 41500 | 28500 | +13000 |  |
| Safdarabad | Watermelon | 4400 | 3900 | +500 |  |
| Safdarabad | Apple Kala Kullu (Madani) | 28500 | 37500 | -9000 |  |
| Safdarabad | Peach | 22000 | 23250 | -1250 |  |
| Safdarabad | Zucchini (گھیا توری) | 6250 | 6750 | -500 |  |
| Safdarabad | Papaya(پپیتا) | 17500 | 16750 | +750 |  |
| Kanganpur | Potato Fresh | 1400 | 1500 | -100 |  |
| Kanganpur | Tomato | 4800 | 5300 | -500 |  |
| Kanganpur | Spinach | 3600 | 3400 | +200 |  |
| Kanganpur | Lady Finger/Okra (بھنڈی توری) | 10250 | 6200 | +4050 |  |
| Kanganpur | Bitter Gourd (کریلا) | 4300 | 4350 | -50 |  |
| Kanganpur | Turnip | 1550 | 1650 | -100 |  |
| Kanganpur | Radish | 2300 | 2100 | +200 |  |
| Kanganpur | Carrot | 6150 | 7400 | -1250 |  |
| Kanganpur | Apple Kala Kullu (Pahari) | 40700 | 40500 | +200 |  |
| Kanganpur | Guava | 15950 | 15850 | +100 |  |
| Kanganpur | Cabbage | 2200 | 2300 | -100 |  |
| Kanganpur | Cucumber (Kheera) | 6950 | 4700 | +2250 |  |
| Kanganpur | Melon | 6400 | 6150 | +250 |  |
| Kanganpur | Watermelon | 5650 | 5550 | +100 |  |
| Kanganpur | Strawberry | 21000 | 20500 | +500 |  |
| Kanganpur | Green Chilli | 4350 | 4950 | -600 |  |
| Kanganpur | Sweet Musk Melon | 12250 | 11250 | +1000 |  |
| Kanganpur | Zucchini (گھیا توری) | 2900 | 4100 | -1200 |  |
| Kanganpur | Fenugreek(میتھی) | 9250 | 10250 | -1000 |  |
| Kanganpur | Carrot China | 4700 | 4900 | -200 |  |
| Kanganpur | Coriander (دھنیا) | 4350 | 7200 | -2850 |  |
| Kanganpur | Turmeric Whole(ثابت ہلدی) | 5150 | 6200 | -1050 |  |
| Kanganpur | sugarcane(گنڈ یری) | 7600 | 8200 | -600 |  |
| Kanganpur | green chickpeas(چھولیا) | 5100 | 5750 | -650 |  |
| Khudian | Potato Fresh | 1400 | 1500 | -100 |  |
| Khudian | Tomato | 4800 | 5300 | -500 |  |
| Khudian | Bitter Gourd (کریلا) | 4300 | 4350 | -50 |  |
| Khudian | Apple Kala Kullu (Pahari) | 40700 | 40500 | +200 |  |
| Khudian | Guava | 15950 | 15850 | +100 |  |
| Khudian | Grapefruit(100Pcs) | 2650 | 2850 | -200 |  |
| Khudian | Coriander (دھنیا) | 4300 | 7200 | -2900 |  |
| Sambrial | Potato Fresh | 1800 | 1600 | +200 |  |
| Sambrial | Tomato | 5300 | 5250 | +50 |  |
| Sambrial | Lady Finger/Okra (بھنڈی توری) | 9600 | 9100 | +500 |  |
| Sambrial | Tinda Desi | 12150 | 12900 | -750 |  |
| Sambrial | Cauliflower | 10500 | 10300 | +200 |  |
| Sambrial | Carrot | 5300 | 5250 | +50 |  |
| Sambrial | Grapes (Other) | 35450 | 38450 | -3000 |  |
| Sambrial | Cabbage | 3700 | 3650 | +50 |  |
| Sambrial | Garlic (Local) | 12400 | 12900 | -500 |  |
| Sambrial | Melon | 11050 | 10800 | +250 |  |
| Sambrial | Watermelon | 4350 | 4400 | -50 |  |
| Sambrial | Strawberry | 18750 | 19200 | -450 |  |
| Sambrial | Capsicum (شملہ مرچ) | 4150 | 4550 | -400 |  |
| Sambrial | Bottle Gourd (کدو) | 5000 | 4950 | +50 |  |
| Sambrial | Carrot China | 6700 | 6200 | +500 |  |
| Sambrial | Papaya(پپیتا) | 15200 | 14700 | +500 |  |
| Sambrial | Suger Beet(چقندر) | 6250 | 5950 | +300 |  |
| Sambrial | Dates(Irani) | 44200 | 43700 | +500 |  |
| Shakargarh | Moong Pulse | 33000 | 33500 | -500 |  |
| Shakargarh | Potato Fresh | 1850 | 1650 | +200 |  |
| Shakargarh | Tomato | 4700 | 5200 | -500 |  |
| Shakargarh | Lady Finger/Okra (بھنڈی توری) | 10500 | 11500 | -1000 |  |
| Shakargarh | Tinda Desi | 11500 | 12500 | -1000 |  |
| Shakargarh | Cucumber (Kheera) | 6750 | 7750 | -1000 |  |
| Shakargarh | Melon | 11500 | 11000 | +500 |  |
| Shakargarh | Lemon (China) | 11500 | 11000 | +500 |  |
| Shakargarh | Bottle Gourd (کدو) | 5750 | 6250 | -500 |  |
| Hazro | Potato Fresh | 2150 | 2000 | +150 |  |
| Hazro | Garlic (China) | 52750 | 52350 | +400 |  |
| Hazro | Brinjal | 6600 | 6150 | +450 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 11350 | 10950 | +400 |  |
| Hazro | Bitter Gourd (کریلا) | 10450 | 10950 | -500 |  |
| Hazro | Peas | 11850 | 10950 | +900 |  |
| Hazro | Grapes (Other) | 47350 | 46850 | +500 |  |
| Hazro | Cabbage | 4350 | 5250 | -900 |  |
| Hazro | Garlic (Local) | 13650 | 12750 | +900 |  |
| Hazro | Melon | 6150 | 9350 | -3200 |  |
| Hazro | Lemon (China) | 13650 | 11350 | +2300 |  |
| Hazro | Bottle Gourd (کدو) | 4350 | 5250 | -900 |  |
| Hazro | Cocoyam(اروی) | 14150 | 13650 | +500 |  |
| Hazro | Papaya(پپیتا) | 21850 | 21350 | +500 |  |
| Sraialamgir | Potato Fresh | 2100 | 1900 | +200 |  |
| Sraialamgir | Garlic (China) | 56700 | 55200 | +1500 |  |
| Sraialamgir | Tomato | 5100 | 5600 | -500 |  |
| Sraialamgir | Spinach | 3700 | 3600 | +100 |  |
| Sraialamgir | Lady Finger/Okra (بھنڈی توری) | 9500 | 12100 | -2600 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 10500 | 11700 | -1200 |  |
| Sraialamgir | Tinda Desi | 13700 | 17645 | -3945 |  |
| Sraialamgir | Peas | 17200 | 16700 | +500 |  |
| Sraialamgir | Turnip | 3200 | 2400 | +800 |  |
| Sraialamgir | Carrot | 3800 | 3900 | -100 |  |
| Sraialamgir | Apple Kala Kullu (Pahari) | 43120 | 41700 | +1420 |  |
| Sraialamgir | Apple (Golden) | 35200 | 34200 | +1000 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 220 | -10 |  |
| Sraialamgir | Guava | 15200 | 16200 | -1000 |  |
| Sraialamgir | Grapefruit(100Pcs) | 3200 | 3400 | -200 |  |
| Sraialamgir | Cabbage | 4700 | 4600 | +100 |  |
| Sraialamgir | Ginger (Thai) | 27200 | 27700 | -500 |  |
| Sraialamgir | Cucumber (Kheera) | 7700 | 8200 | -500 |  |
| Sraialamgir | Melon | 11700 | 12200 | -500 |  |
| Sraialamgir | Strawberry | 19200 | 18200 | +1000 |  |
| Sraialamgir | Green Chilli | 9200 | 8200 | +1000 |  |
| Sraialamgir | Capsicum (شملہ مرچ) | 6400 | 5400 | +1000 |  |
| Sraialamgir | Lemon (China) | 17200 | 12500 | +4700 |  |
| Sraialamgir | Sweet Musk Melon | 9200 | 10700 | -1500 |  |
| Sraialamgir | Bottle Gourd (کدو) | 6700 | 6900 | -200 |  |
| Sraialamgir | Zucchini (گھیا توری) | 8700 | 8200 | +500 |  |
| Sraialamgir | Fenugreek(میتھی) | 5900 | 8500 | -2600 |  |
| Sraialamgir | Mongray | 8500 | 7200 | +1300 |  |
| Sraialamgir | Coriander (دھنیا) | 4700 | 5200 | -500 |  |
| Sraialamgir | Papaya(پپیتا) | 15700 | 18200 | -2500 |  |
| Sraialamgir | sugarcane(گنڈ یری) | 8200 | 9200 | -1000 |  |
| Sraialamgir | Loquat | 24200 | 24700 | -500 |  |
| Sraialamgir | Dates(Irani) | 46200 | 45700 | +500 |  |
| Pinanwal | Potato Fresh | 2050 | 1950 | +100 |  |
| Pinanwal | Onion | 4450 | 4300 | +150 |  |
| Pinanwal | Garlic (China) | 51350 | 49950 | +1400 |  |
| Pinanwal | Tomato | 4750 | 6550 | -1800 |  |
| Pinanwal | Spinach | 3400 | 3250 | +150 |  |
| Pinanwal | Brinjal | 4300 | 4750 | -450 |  |
| Pinanwal | Lady Finger/Okra (بھنڈی توری) | 7650 | 9450 | -1800 |  |
| Pinanwal | Bitter Gourd (کریلا) | 7650 | 8550 | -900 |  |
| Pinanwal | Cauliflower | 9600 | 10850 | -1250 |  |
| Pinanwal | Peas | 15450 | 12150 | +3300 |  |
| Pinanwal | Turnip | 2600 | 2500 | +100 |  |
| Pinanwal | Radish | 3050 | 2950 | +100 |  |
| Pinanwal | Apple Kala Kullu (Pahari) | 37450 | 36600 | +850 |  |
| Pinanwal | Apple (Golden) | 26250 | 26300 | -50 |  |
| Pinanwal | Cabbage | 2600 | 3050 | -450 |  |
| Pinanwal | Watermelon | 4400 | 5250 | -850 |  |
| Pinanwal | Capsicum (شملہ مرچ) | 4750 | 4300 | +450 |  |
| Pinanwal | Bottle Gourd (کدو) | 5200 | 4300 | +900 |  |
| Jauharabad | Wheat | 8375 | 8250 | +125 |  |
| Jauharabad | Garlic (China) | 50000 | 45400 | +4600 |  |
| Jauharabad | Cauliflower | 10000 | 9100 | +900 |  |
| Jauharabad | Peas | 16400 | 14500 | +1900 |  |
| Jauharabad | Apple Kala Kullu (Pahari) | 36400 | 38200 | -1800 |  |
| Jauharabad | Cabbage | 3200 | 2700 | +500 |  |
| Jauharabad | Melon | 9100 | 8200 | +900 |  |
| Jauharabad | Watermelon | 5400 | 5000 | +400 |  |
| Jauharabad | Lemon (China) | 12700 | 11800 | +900 |  |
| Jauharabad | Bottle Gourd (کدو) | 3900 | 4500 | -600 |  |
| Jauharabad | Zucchini (گھیا توری) | 5400 | 6400 | -1000 |  |
| Jauharabad | green chickpeas(چھولیا) | 7300 | 6400 | +900 |  |
| Taunsasharif | Tomato | 4250 | 4800 | -550 |  |
| Taunsasharif | Brinjal | 4250 | 4750 | -500 |  |
| Taunsasharif | Lady Finger/Okra (بھنڈی توری) | 6250 | 6500 | -250 |  |
| Taunsasharif | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| Taunsasharif | Guava | 12500 | 9250 | +3250 |  |
| Taunsasharif | Garlic (Local) | 11500 | 12500 | -1000 |  |
| Taunsasharif | Cucumber (Kheera) | 5750 | 5250 | +500 |  |
| Taunsasharif | Melon | 10500 | 8500 | +2000 |  |
| Taunsasharif | Watermelon | 5500 | 4500 | +1000 |  |
| Taunsasharif | Lemon (China) | 12500 | 16500 | -4000 |  |
| Taunsasharif | Bottle Gourd (کدو) | 2250 | 2750 | -500 |  |