| CityName | CropName | Today's FQP/Average Price | Yesterday's FQP/Average Price | Change in Price | Price Direction |
| Lahore | Tomato | 6250 | 5750 | +500 |  |
| Lahore | Lady Finger/Okra (بھنڈی توری) | 19000 | 18550 | +450 |  |
| Lahore | Bitter Gourd (کریلا) | 13850 | 13000 | +850 |  |
| Lahore | Garlic (Local) | 16500 | 15850 | +650 |  |
| Lahore | Strawberry | 17500 | 18500 | -1000 |  |
| Lahore | Bottle Gourd (کدو) | 10250 | 11150 | -900 |  |
| Lahore | Dates(Irani) | 43750 | 44250 | -500 |  |
| Faisalabad | Maize | 8125 | 8150 | -25 |  |
| Faisalabad | Tomato | 5750 | 5500 | +250 |  |
| Faisalabad | Brinjal | 5750 | 5250 | +500 |  |
| Faisalabad | Lady Finger/Okra (بھنڈی توری) | 21500 | 18500 | +3000 |  |
| Faisalabad | Pomegranate(Kandhari) | 60500 | 58500 | +2000 |  |
| Faisalabad | Strawberry | 13500 | 8500 | +5000 |  |
| Faisalabad | Green Chilli | 8250 | 7750 | +500 |  |
| Faisalabad | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
| Faisalabad | Tindian | 7250 | 6250 | +1000 |  |
| Gujranwala | Tomato | 6000 | 5500 | +500 |  |
| Gujranwala | Spinach | 2750 | 3050 | -300 |  |
| Gujranwala | Lady Finger/Okra (بھنڈی توری) | 18950 | 18300 | +650 |  |
| Gujranwala | Peas | 6650 | 5900 | +750 |  |
| Gujranwala | Turnip | 2450 | 2550 | -100 |  |
| Gujranwala | Carrot | 3550 | 3350 | +200 |  |
| Gujranwala | Mongray | 7850 | 8150 | -300 |  |
| Gujranwala | Carrot China | 6550 | 6100 | +450 |  |
| Gujranwala | Tindian | 5300 | 4500 | +800 |  |
| Okara | Gram Black | 20750 | 21250 | -500 |  |
| Okara | Maize | 8370 | 8393 | -23 |  |
| Okara | Cauliflower | 3750 | 4250 | -500 |  |
| Okara | Guava | 7750 | 9750 | -2000 |  |
| Okara | Kinnow (100Pcs) | 35750 | 1400 | +34350 |  |
| Okara | Masoor Whole (Imported) | 21750 | 20750 | +1000 |  |
| Okara | Green Chilli | 7250 | 7750 | -500 |  |
| Okara | Capsicum (شملہ مرچ) | 3250 | 7750 | -4500 |  |
| Okara | Gram Flour (بیسن) | 21250 | 21750 | -500 |  |
| Sargodha | Tomato | 5750 | 5400 | +350 |  |
| Sargodha | Spinach | 3200 | 2950 | +250 |  |
| Sargodha | Brinjal | 5250 | 4750 | +500 |  |
| Sargodha | Lady Finger/Okra (بھنڈی توری) | 19500 | 18500 | +1000 |  |
| Sargodha | Cauliflower | 4400 | 4200 | +200 |  |
| Sargodha | Apple Kala Kullu (Pahari) | 37750 | 37250 | +500 |  |
| Sargodha | Banana(DOZEN) | 180 | 185 | -5 |  |
| Sargodha | Guava | 7750 | 7250 | +500 |  |
| Sargodha | Pomegranate(Kandhari) | 59500 | 58000 | +1500 |  |
| Sargodha | Strawberry | 14500 | 11500 | +3000 |  |
| Sargodha | Green Chilli | 7600 | 7750 | -150 |  |
| Sargodha | Bottle Gourd (کدو) | 7250 | 7750 | -500 |  |
| Sargodha | Sweet Potato(شکر قندی) | 13750 | 11750 | +2000 |  |
| Sargodha | Tindian | 6750 | 5750 | +1000 |  |
| Rawalpindi | Tomato | 6150 | 5700 | +450 |  |
| Rawalpindi | Spinach | 2150 | 2050 | +100 |  |
| Rawalpindi | Brinjal | 6150 | 6350 | -200 |  |
| Rawalpindi | Lady Finger/Okra (بھنڈی توری) | 23150 | 24550 | -1400 |  |
| Rawalpindi | Tinda Desi | 8850 | 9300 | -450 |  |
| Rawalpindi | Peas | 6350 | 6600 | -250 |  |
| Rawalpindi | Turnip | 2500 | 2700 | -200 |  |
| Rawalpindi | Radish | 2700 | 2500 | +200 |  |
| Rawalpindi | Carrot | 4000 | 3850 | +150 |  |
| Rawalpindi | Guava | 13150 | 12250 | +900 |  |
| Rawalpindi | Pomegranate(Kandhari) | 58650 | 59550 | -900 |  |
| Rawalpindi | Cabbage | 5250 | 4200 | +1050 |  |
| Rawalpindi | Ginger (Thai) | 25950 | 27850 | -1900 |  |
| Rawalpindi | Garlic (Local) | 16500 | 17450 | -950 |  |
| Rawalpindi | Strawberry | 15450 | 14050 | +1400 |  |
| Rawalpindi | Capsicum (شملہ مرچ) | 7050 | 7500 | -450 |  |
| Rawalpindi | Lemon (China) | 8200 | 7950 | +250 |  |
| Rawalpindi | Pear | 45000 | 44050 | +950 |  |
| Rawalpindi | Bottle Gourd (کدو) | 11850 | 11350 | +500 |  |
| Rawalpindi | Fenugreek(میتھی) | 8000 | 7750 | +250 |  |
| Rawalpindi | Cocoyam(اروی) | 7500 | 7800 | -300 |  |
| Rawalpindi | Mustard Greens(ساگ سرسوں) | 2700 | 2950 | -250 |  |
| Rawalpindi | Coriander (دھنیا) | 8350 | 9100 | -750 |  |
| Rawalpindi | Papaya(پپیتا) | 28650 | 29550 | -900 |  |
| Rawalpindi | sugarcane(گنڈ یری) | 10950 | 11350 | -400 |  |
| Multan | Onion | 6250 | 5750 | +500 |  |
| Multan | Tomato | 3750 | 4250 | -500 |  |
| Multan | Brinjal | 4250 | 5750 | -1500 |  |
| Multan | Lady Finger/Okra (بھنڈی توری) | 18000 | 21500 | -3500 |  |
| Multan | Bitter Gourd (کریلا) | 10750 | 8500 | +2250 |  |
| Multan | Cauliflower | 3750 | 4750 | -1000 |  |
| Multan | Peas | 13500 | 12500 | +1000 |  |
| Multan | Carrot | 3800 | 3400 | +400 |  |
| Multan | Apple Kala Kullu (Pahari) | 37000 | 38000 | -1000 |  |
| Multan | Garlic (Local) | 13000 | 13500 | -500 |  |
| Multan | Cucumber (Kheera) | 3000 | 2100 | +900 |  |
| Multan | Strawberry | 13000 | 15500 | -2500 |  |
| Multan | Green Chilli | 5250 | 5750 | -500 |  |
| Multan | Lemon (Desi) | 21000 | 22500 | -1500 |  |
| Multan | Bottle Gourd (کدو) | 8750 | 11500 | -2750 |  |
| Multan | Fenugreek(میتھی) | 4250 | 3400 | +850 |  |
| RahimYarKhan | Onion | 5227 | 5000 | +227 |  |
| RahimYarKhan | Garlic (China) | 42273 | 41364 | +909 |  |
| RahimYarKhan | Tomato | 3703 | 4183 | -480 |  |
| RahimYarKhan | Brinjal | 5664 | 4880 | +784 |  |
| RahimYarKhan | Lady Finger/Okra (بھنڈی توری) | 16555 | 14812 | +1743 |  |
| RahimYarKhan | Peas | 8182 | 10000 | -1818 |  |
| RahimYarKhan | Apple (Golden) | 26364 | 25910 | +454 |  |
| RahimYarKhan | Banana(DOZEN) | 145 | 140 | +5 |  |
| RahimYarKhan | Guava | 10228 | 9546 | +682 |  |
| RahimYarKhan | Strawberry | 23961 | 25268 | -1307 |  |
| RahimYarKhan | Lemon (China) | 9367 | 9585 | -218 |  |
| RahimYarKhan | Bottle Gourd (کدو) | 5664 | 6535 | -871 |  |
| RahimYarKhan | Cocoyam(اروی) | 10020 | 10892 | -872 |  |
| RahimYarKhan | jujube(بیر) | 6525 | 9546 | -3021 |  |
| Bhalwal | Tomato | 6250 | 5800 | +450 |  |
| Bhalwal | Spinach | 3600 | 3250 | +350 |  |
| Bhalwal | Brinjal | 5750 | 5250 | +500 |  |
| Bhalwal | Lady Finger/Okra (بھنڈی توری) | 20500 | 19500 | +1000 |  |
| Bhalwal | Cauliflower | 4800 | 4600 | +200 |  |
| Bhalwal | Apple Kala Kullu (Pahari) | 39250 | 38750 | +500 |  |
| Bhalwal | Banana(DOZEN) | 19000 | 195 | +18805 |  |
| Bhalwal | Guava | 8250 | 7750 | +500 |  |
| Bhalwal | Pomegranate(Kandhari) | 61500 | 59500 | +2000 |  |
| Bhalwal | Green Chilli | 8200 | 8250 | -50 |  |
| Bhalwal | Bottle Gourd (کدو) | 7750 | 8250 | -500 |  |
| Sahiwal | Gram White(local) | 20600 | 20650 | -50 |  |
| Sahiwal | Gram Black | 20600 | 20650 | -50 |  |
| Sahiwal | Moong | 33200 | 33150 | +50 |  |
| Sahiwal | Mash Pulse(Imported) washed | 39600 | 39650 | -50 |  |
| Sahiwal | Onion | 6150 | 5650 | +500 |  |
| Sahiwal | Spinach | 2300 | 3300 | -1000 |  |
| Sahiwal | Brinjal | 4400 | 4600 | -200 |  |
| Sahiwal | Lady Finger/Okra (بھنڈی توری) | 19500 | 17500 | +2000 |  |
| Sahiwal | Bitter Gourd (کریلا) | 12850 | 12700 | +150 |  |
| Sahiwal | Cauliflower | 3650 | 4050 | -400 |  |
| Sahiwal | Peas | 6000 | 6150 | -150 |  |
| Sahiwal | Turnip | 2200 | 2300 | -100 |  |
| Sahiwal | Radish | 2750 | 2650 | +100 |  |
| Sahiwal | Carrot | 2750 | 2650 | +100 |  |
| Sahiwal | Apple (Golden) | 23500 | 24000 | -500 |  |
| Sahiwal | Banana(DOZEN) | 168 | 170 | -2 |  |
| Sahiwal | Guava | 7850 | 9150 | -1300 |  |
| Sahiwal | Kinnow (100Pcs) | 1300 | 1400 | -100 |  |
| Sahiwal | Pomegranate(Kandhari) | 59550 | 58850 | +700 |  |
| Sahiwal | Cabbage | 2750 | 2600 | +150 |  |
| Sahiwal | Jaggery (گڑ) | 17150 | 17000 | +150 |  |
| Sahiwal | Mash Pulse(local) | 39250 | 39200 | +50 |  |
| Sahiwal | Gram White(Imported) | 25600 | 25650 | -50 |  |
| Sahiwal | Ginger (Thai) | 26300 | 25850 | +450 |  |
| Sahiwal | Masoor Pulse (Imported) | 19200 | 19250 | -50 |  |
| Sahiwal | Garlic (Local) | 16850 | 16500 | +350 |  |
| Sahiwal | Cucumber (Kheera) | 2800 | 3350 | -550 |  |
| Sahiwal | Melon | 9900 | 9850 | +50 |  |
| Sahiwal | Apple Kala Kullu (Madani) | 24750 | 24000 | +750 |  |
| Sahiwal | Dates (Aseel) | 34150 | 33850 | +300 |  |
| Sahiwal | Green Chilli | 7650 | 7500 | +150 |  |
| Sahiwal | Capsicum (شملہ مرچ) | 3250 | 2900 | +350 |  |
| Sahiwal | Lemon (China) | 5850 | 6150 | -300 |  |
| Sahiwal | Gram Flour (بیسن) | 21100 | 21150 | -50 |  |
| Sahiwal | Bottle Gourd (کدو) | 8500 | 9000 | -500 |  |
| Sahiwal | Sweet Potato(شکر قندی) | 9850 | 9650 | +200 |  |
| Sahiwal | Dates(Irani) | 46850 | 46700 | +150 |  |
| Vehari | Onion | 5100 | 5000 | +100 |  |
| Vehari | Garlic (China) | 41000 | 42000 | -1000 |  |
| Vehari | Peas | 12000 | 10500 | +1500 |  |
| Vehari | Carrot | 4000 | 5250 | -1250 |  |
| Vehari | Kinnow (100Pcs) | 2624 | 2625 | -1 |  |
| Vehari | Green Chilli | 6300 | 5800 | +500 |  |
| Vehari | Lemon (Desi) | 18000 | 19000 | -1000 |  |
| Vehari | Lemon (China) | 6000 | 5550 | +450 |  |
| Vehari | Bottle Gourd (کدو) | 9100 | 10300 | -1200 |  |
| Burewala | Onion | 5050 | 4850 | +200 |  |
| Burewala | Garlic (China) | 41000 | 41500 | -500 |  |
| Burewala | Tomato | 3850 | 4100 | -250 |  |
| Burewala | Spinach | 1000 | 1200 | -200 |  |
| Burewala | Pumpkin | 4100 | 4250 | -150 |  |
| Burewala | Peas | 10000 | 9500 | +500 |  |
| Burewala | Carrot | 4100 | 5250 | -1150 |  |
| Burewala | Guava | 7050 | 7500 | -450 |  |
| Burewala | Cabbage | 2450 | 2500 | -50 |  |
| Burewala | Cucumber (Kheera) | 2000 | 2050 | -50 |  |
| Burewala | Melon | 9750 | 9000 | +750 |  |
| Burewala | Dates (Aseel) | 26500 | 25500 | +1000 |  |
| Burewala | Green Chilli | 6250 | 5750 | +500 |  |
| Burewala | Lemon (China) | 6850 | 5500 | +1350 |  |
| Burewala | Zucchini (گھیا توری) | 11000 | 10750 | +250 |  |
| Burewala | Coriander (دھنیا) | 8500 | 10000 | -1500 |  |
| Burewala | green chickpeas(چھولیا) | 2450 | 2300 | +150 |  |
| Burewala | Tindian | 5000 | 4500 | +500 |  |
| Layyah | Onion | 5450 | 5800 | -350 |  |
| Layyah | Lady Finger/Okra (بھنڈی توری) | 22000 | 23000 | -1000 |  |
| Layyah | Bitter Gourd (کریلا) | 11900 | 12900 | -1000 |  |
| Layyah | Peas | 7150 | 9000 | -1850 |  |
| Layyah | Guava | 7650 | 8150 | -500 |  |
| Layyah | Melon | 6700 | 7600 | -900 |  |
| Layyah | Green Chilli | 3400 | 4900 | -1500 |  |
| Layyah | Capsicum (شملہ مرچ) | 3850 | 4000 | -150 |  |
| Layyah | Gram Flour (بیسن) | 19250 | 19750 | -500 |  |
| Layyah | Tindian | 5250 | 5400 | -150 |  |
| Gujrat | Rice Basmati Super (New) | 29250 | 28000 | +1250 |  |
| Gujrat | Gram Pulse | 20500 | 20750 | -250 |  |
| Gujrat | Mash Pulse(Imported) washed | 35500 | 34000 | +1500 |  |
| Gujrat | Onion | 8000 | 7500 | +500 |  |
| Gujrat | Garlic (China) | 47500 | 48000 | -500 |  |
| Gujrat | Tomato | 7500 | 6000 | +1500 |  |
| Gujrat | Brinjal | 7500 | 7600 | -100 |  |
| Gujrat | Lady Finger/Okra (بھنڈی توری) | 18000 | 19500 | -1500 |  |
| Gujrat | Bitter Gourd (کریلا) | 15500 | 15250 | +250 |  |
| Gujrat | Cauliflower | 4200 | 4050 | +150 |  |
| Gujrat | Peas | 6000 | 5400 | +600 |  |
| Gujrat | Apple Kala Kullu (Pahari) | 39750 | 41000 | -1250 |  |
| Gujrat | Banana(DOZEN) | 205 | 220 | -15 |  |
| Gujrat | Guava | 15500 | 15000 | +500 |  |
| Gujrat | Cabbage | 4400 | 4100 | +300 |  |
| Gujrat | Gram White(Imported) | 20000 | 21500 | -1500 |  |
| Gujrat | Ginger (Thai) | 27500 | 26750 | +750 |  |
| Gujrat | Garlic (Local) | 17500 | 16500 | +1000 |  |
| Gujrat | Melon | 9600 | 13750 | -4150 |  |
| Gujrat | Green Chilli | 10000 | 9400 | +600 |  |
| Gujrat | Bottle Gourd (کدو) | 11000 | 11500 | -500 |  |
| Gujrat | Dates(Irani) | 52250 | 47250 | +5000 |  |
| Khanewal | Onion | 6500 | 6050 | +450 |  |
| Khanewal | Tomato | 4000 | 4300 | -300 |  |
| Khanewal | Brinjal | 5300 | 6050 | -750 |  |
| Khanewal | Bitter Gourd (کریلا) | 11250 | 8500 | +2750 |  |
| Khanewal | Peas | 12000 | 12500 | -500 |  |
| Khanewal | Apple Kala Kullu (Pahari) | 39000 | 39500 | -500 |  |
| Khanewal | Kinnow (100Pcs) | 20500 | 18500 | +2000 |  |
| Khanewal | Garlic (Local) | 13500 | 14000 | -500 |  |
| Khanewal | Green Chilli | 5500 | 6050 | -550 |  |
| Khanewal | Capsicum (شملہ مرچ) | 7000 | 6500 | +500 |  |
| Khanewal | Bottle Gourd (کدو) | 9250 | 12000 | -2750 |  |
| Khanewal | Fenugreek(میتھی) | 5700 | 4300 | +1400 |  |
| Khanewal | Coriander (دھنیا) | 8750 | 9000 | -250 |  |
| Khanewal | Papaya(پپیتا) | 21000 | 20500 | +500 |  |
| BahawalPur | Wheat | 8625 | 9625 | -1000 |  |
| BahawalPur | Moong | 29500 | 29250 | +250 |  |
| BahawalPur | Moong Pulse | 34500 | 34250 | +250 |  |
| BahawalPur | Mash Pulse(Imported) washed | 39500 | 39250 | +250 |  |
| BahawalPur | Onion | 6350 | 5800 | +550 |  |
| BahawalPur | Tomato | 4050 | 4650 | -600 |  |
| BahawalPur | Spinach | 2300 | 2150 | +150 |  |
| BahawalPur | Brinjal | 4500 | 6100 | -1600 |  |
| BahawalPur | Lady Finger/Okra (بھنڈی توری) | 18500 | 21500 | -3000 |  |
| BahawalPur | Peas | 9250 | 10750 | -1500 |  |
| BahawalPur | Carrot | 3500 | 3100 | +400 |  |
| BahawalPur | Guava | 10750 | 10500 | +250 |  |
| BahawalPur | Rice Basmati Super (Old) | 34500 | 31000 | +3500 |  |
| BahawalPur | Jaggery (گڑ) | 17500 | 18500 | -1000 |  |
| BahawalPur | Cucumber (Kheera) | 1950 | 2150 | -200 |  |
| BahawalPur | Melon | 6350 | 6400 | -50 |  |
| BahawalPur | Green Chilli | 4700 | 5350 | -650 |  |
| BahawalPur | Sweet Musk Melon | 11000 | 11250 | -250 |  |
| BahawalPur | Fenugreek(میتھی) | 3500 | 3100 | +400 |  |
| BahawalPur | Papaya(پپیتا) | 22400 | 22150 | +250 |  |
| BahawalPur | Tindian | 5650 | 5350 | +300 |  |
| TTSingh | Wheat | 6350 | 7500 | -1150 |  |
| TTSingh | Onion | 6550 | 7150 | -600 |  |
| TTSingh | Garlic (China) | 47750 | 47200 | +550 |  |
| TTSingh | Tomato | 6100 | 5600 | +500 |  |
| TTSingh | Pumpkin | 6550 | 6100 | +450 |  |
| TTSingh | Turnip | 2750 | 3700 | -950 |  |
| TTSingh | Apple (Golden) | 28550 | 29000 | -450 |  |
| TTSingh | Kinnow (100Pcs) | 17800 | 17200 | +600 |  |
| TTSingh | Melon | 9400 | 8900 | +500 |  |
| KabirWala | Onion | 6750 | 6250 | +500 |  |
| KabirWala | Garlic (China) | 45500 | 27500 | +18000 |  |
| KabirWala | Tomato | 4250 | 4500 | -250 |  |
| KabirWala | Brinjal | 5500 | 6250 | -750 |  |
| KabirWala | Bitter Gourd (کریلا) | 11750 | 9000 | +2750 |  |
| KabirWala | Peas | 12500 | 13000 | -500 |  |
| KabirWala | Apple Kala Kullu (Pahari) | 39500 | 40000 | -500 |  |
| KabirWala | Strawberry | 21000 | 23500 | -2500 |  |
| KabirWala | Capsicum (شملہ مرچ) | 7250 | 7000 | +250 |  |
| KabirWala | Coriander (دھنیا) | 9300 | 9500 | -200 |  |
| KabirWala | Papaya(پپیتا) | 21500 | 21000 | +500 |  |
| KabirWala | sugarcane(گنڈ یری) | 8250 | 7500 | +750 |  |
| Patoki | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| ArifWala | Garlic (China) | 46000 | 45000 | +1000 |  |
| ArifWala | Strawberry | 15500 | 16000 | -500 |  |
| ArifWala | Green Chilli | 5500 | 6500 | -1000 |  |
| ArifWala | Bottle Gourd (کدو) | 8500 | 7500 | +1000 |  |
| Jaranwala | Onion | 6000 | 6500 | -500 |  |
| Jaranwala | Tomato | 5500 | 5000 | +500 |  |
| Jaranwala | Spinach | 3000 | 2500 | +500 |  |
| Jaranwala | Brinjal | 5500 | 5000 | +500 |  |
| Jaranwala | Lady Finger/Okra (بھنڈی توری) | 20000 | 19000 | +1000 |  |
| Jaranwala | Guava | 7500 | 7000 | +500 |  |
| Jaranwala | Cucumber (Kheera) | 3600 | 3000 | +600 |  |
| Jaranwala | Bottle Gourd (کدو) | 6000 | 5500 | +500 |  |
| Jaranwala | Dates(Irani) | 47500 | 48000 | -500 |  |
| PakPattan | Rice Basmati Super (Old) | 2500 | 32500 | -30000 |  |
| PakPattan | Green Chilli | 6850 | 7500 | -650 |  |
| PakPattan | Lemon (China) | 5900 | 5950 | -50 |  |
| PakPattan | Bottle Gourd (کدو) | 8250 | 7400 | +850 |  |
| PakPattan | Coriander (دھنیا) | 8250 | 9550 | -1300 |  |
| Lodhran | Onion | 5900 | 5800 | +100 |  |
| Lodhran | Garlic (China) | 42500 | 42000 | +500 |  |
| Lodhran | Tomato | 4100 | 4500 | -400 |  |
| Lodhran | Brinjal | 4000 | 4800 | -800 |  |
| Lodhran | Lady Finger/Okra (بھنڈی توری) | 18000 | 21000 | -3000 |  |
| Lodhran | Bitter Gourd (کریلا) | 9500 | 8600 | +900 |  |
| Lodhran | Cauliflower | 4000 | 5000 | -1000 |  |
| Lodhran | Peas | 11400 | 10750 | +650 |  |
| Lodhran | Carrot | 2800 | 2600 | +200 |  |
| Lodhran | Apple Kala Kullu (Pahari) | 34500 | 35000 | -500 |  |
| Lodhran | Guava | 9900 | 10000 | -100 |  |
| Lodhran | Cabbage | 2100 | 2050 | +50 |  |
| Lodhran | Cucumber (Kheera) | 2250 | 2050 | +200 |  |
| Lodhran | Watermelon | 9900 | 10000 | -100 |  |
| Lodhran | Green Chilli | 5000 | 5800 | -800 |  |
| Lodhran | Bottle Gourd (کدو) | 7550 | 9500 | -1950 |  |
| Lodhran | Fenugreek(میتھی) | 4000 | 3500 | +500 |  |
| Lodhran | Tindian | 4500 | 4600 | -100 |  |
| Chistian | Potato Fresh | 1700 | 1650 | +50 |  |
| Chistian | Potato Store | 1300 | 1250 | +50 |  |
| Chistian | Onion | 6750 | 6600 | +150 |  |
| Chistian | Tomato | 4950 | 5700 | -750 |  |
| Chistian | Brinjal | 3750 | 3800 | -50 |  |
| Chistian | Lady Finger/Okra (بھنڈی توری) | 29250 | 29300 | -50 |  |
| Chistian | Turnip | 3400 | 3600 | -200 |  |
| Chistian | Apple Kala Kullu (Pahari) | 41650 | 41700 | -50 |  |
| Chistian | Banana(DOZEN) | 157 | 153 | +4 |  |
| Chistian | Ginger (Thai) | 26250 | 26200 | +50 |  |
| Chistian | Cucumber (Kheera) | 3250 | 2800 | +450 |  |
| Chistian | Strawberry | 24500 | 25000 | -500 |  |
| Chistian | Green Chilli | 8750 | 8700 | +50 |  |
| Chistian | Capsicum (شملہ مرچ) | 8750 | 8700 | +50 |  |
| Chistian | Cocoyam(اروی) | 11250 | 11300 | -50 |  |
| Chistian | Sweet Potato(شکر قندی) | 9150 | 9200 | -50 |  |
| Chistian | Coriander (دھنیا) | 16500 | 17500 | -1000 |  |
| Chistian | jujube(بیر) | 9500 | 9600 | -100 |  |
| GujarKhan | Tomato | 6000 | 5575 | +425 |  |
| GujarKhan | Spinach | 2025 | 1500 | +525 |  |
| GujarKhan | Lady Finger/Okra (بھنڈی توری) | 22150 | 23100 | -950 |  |
| GujarKhan | Bitter Gourd (کریلا) | 14100 | 15900 | -1800 |  |
| GujarKhan | Turnip | 3300 | 3725 | -425 |  |
| GujarKhan | Radish | 2025 | 1500 | +525 |  |
| GujarKhan | Grapes (Other) | 49150 | 53700 | -4550 |  |
| GujarKhan | Cabbage | 5575 | 4200 | +1375 |  |
| GujarKhan | Ginger (Thai) | 26700 | 28500 | -1800 |  |
| GujarKhan | Melon | 8700 | 9600 | -900 |  |
| GujarKhan | Watermelon | 6900 | 8700 | -1800 |  |
| GujarKhan | Green Chilli | 8700 | 7800 | +900 |  |
| GujarKhan | Lemon (China) | 8225 | 7800 | +425 |  |
| GujarKhan | Sweet Musk Melon | 11400 | 14100 | -2700 |  |
| GujarKhan | Bottle Gourd (کدو) | 12300 | 11400 | +900 |  |
| GujarKhan | Cocoyam(اروی) | 7800 | 8225 | -425 |  |
| GujarKhan | Coriander (دھنیا) | 1790 | 1500 | +290 |  |
| Mailsi | Onion | 5950 | 5200 | +750 |  |
| Mailsi | Garlic (China) | 41000 | 41500 | -500 |  |
| Mailsi | Tomato | 3800 | 4100 | -300 |  |
| Mailsi | Carrot | 4100 | 4750 | -650 |  |
| Mailsi | Lemon (China) | 7000 | 6000 | +1000 |  |
| Mailsi | Bottle Gourd (کدو) | 8000 | 8500 | -500 |  |
| Mailsi | Zucchini (گھیا توری) | 10000 | 8250 | +1750 |  |
| Kahrorpacca | Potato Fresh | 1200 | 1300 | -100 |  |
| Kahrorpacca | Onion | 6400 | 5800 | +600 |  |
| Kahrorpacca | Garlic (China) | 42500 | 42000 | +500 |  |
| Kahrorpacca | Tomato | 4100 | 4500 | -400 |  |
| Kahrorpacca | Brinjal | 4000 | 4800 | -800 |  |
| Kahrorpacca | Lady Finger/Okra (بھنڈی توری) | 18000 | 21000 | -3000 |  |
| Kahrorpacca | Bitter Gourd (کریلا) | 9500 | 8600 | +900 |  |
| Kahrorpacca | Cauliflower | 4000 | 5000 | -1000 |  |
| Kahrorpacca | Peas | 13800 | 12500 | +1300 |  |
| Kahrorpacca | Carrot | 2800 | 2600 | +200 |  |
| Kahrorpacca | Apple Kala Kullu (Pahari) | 37000 | 38000 | -1000 |  |
| Kahrorpacca | Guava | 10800 | 11000 | -200 |  |
| Kahrorpacca | Kinnow (100Pcs) | 18000 | 16500 | +1500 |  |
| Kahrorpacca | Cucumber (Kheera) | 2300 | 2100 | +200 |  |
| Kahrorpacca | Watermelon | 10800 | 11000 | -200 |  |
| Kahrorpacca | Green Chilli | 5000 | 5800 | -800 |  |
| Kahrorpacca | Bottle Gourd (کدو) | 7600 | 9500 | -1900 |  |
| Kahrorpacca | Fenugreek(میتھی) | 4000 | 3500 | +500 |  |
| Kahrorpacca | Tindian | 4500 | 4700 | -200 |  |
| Chichawatni | Potato Fresh | 1400 | 1300 | +100 |  |
| Chichawatni | Spinach | 2600 | 2250 | +350 |  |
| Chichawatni | Lady Finger/Okra (بھنڈی توری) | 20500 | 19000 | +1500 |  |
| Chichawatni | Cucumber (Kheera) | 3000 | 3250 | -250 |  |
| Chichawatni | Bottle Gourd (کدو) | 9250 | 7000 | +2250 |  |
| DunyaPur | Onion | 6325 | 5425 | +900 |  |
| DunyaPur | Tomato | 3900 | 4375 | -475 |  |
| DunyaPur | Spinach | 1900 | 2250 | -350 |  |
| DunyaPur | Brinjal | 3900 | 4375 | -475 |  |
| DunyaPur | Lady Finger/Okra (بھنڈی توری) | 18750 | 21750 | -3000 |  |
| DunyaPur | Bitter Gourd (کریلا) | 9375 | 8375 | +1000 |  |
| DunyaPur | Cauliflower | 3900 | 4900 | -1000 |  |
| DunyaPur | Peas | 12750 | 8375 | +4375 |  |
| DunyaPur | Guava | 10750 | 7375 | +3375 |  |
| DunyaPur | Cucumber (Kheera) | 2150 | 1900 | +250 |  |
| DunyaPur | Apple Kala Kullu (Madani) | 37750 | 38750 | -1000 |  |
| DunyaPur | Green Chilli | 4900 | 5900 | -1000 |  |
| DunyaPur | Bottle Gourd (کدو) | 7900 | 9375 | -1475 |  |
| DunyaPur | Zucchini (گھیا توری) | 12750 | 11750 | +1000 |  |
| DGKHAN | Onion | 5750 | 5400 | +350 |  |
| DGKHAN | Tomato | 4750 | 5400 | -650 |  |
| DGKHAN | Lady Finger/Okra (بھنڈی توری) | 24000 | 23750 | +250 |  |
| DGKHAN | Peas | 5250 | 5750 | -500 |  |
| DGKHAN | Banana(DOZEN) | 175 | 165 | +10 |  |
| DGKHAN | Cabbage | 2750 | 2250 | +500 |  |
| DGKHAN | Garlic (Local) | 16500 | 19000 | -2500 |  |
| DGKHAN | Bottle Gourd (کدو) | 6250 | 6750 | -500 |  |
| Chunian | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| Chunian | Guava | 14100 | 12800 | +1300 |  |
| Chunian | Grapes (Other) | 35650 | 35350 | +300 |  |
| Chunian | Melon | 6150 | 6100 | +50 |  |
| Chunian | Strawberry | 18500 | 16600 | +1900 |  |
| Chunian | Dates (Aseel) | 33450 | 33550 | -100 |  |
| Chunian | Papaya(پپیتا) | 18400 | 17900 | +500 |  |
| LalaMusa | Sugar | 14000 | 14250 | -250 |  |
| LalaMusa | Gram Black | 19400 | 19500 | -100 |  |
| LalaMusa | Gram Pulse | 20400 | 20000 | +400 |  |
| LalaMusa | Millet | 8800 | 8500 | +300 |  |
| LalaMusa | Potato Fresh | 1300 | 950 | +350 |  |
| LalaMusa | Onion | 6800 | 6500 | +300 |  |
| LalaMusa | Garlic (China) | 45000 | 47500 | -2500 |  |
| LalaMusa | Tomato | 5400 | 5000 | +400 |  |
| LalaMusa | Brinjal | 7400 | 7000 | +400 |  |
| LalaMusa | Bitter Gourd (کریلا) | 12500 | 11500 | +1000 |  |
| LalaMusa | Cauliflower | 3100 | 3300 | -200 |  |
| LalaMusa | Peas | 4800 | 5000 | -200 |  |
| LalaMusa | Turnip | 2200 | 1700 | +500 |  |
| LalaMusa | Carrot | 2400 | 2200 | +200 |  |
| LalaMusa | Apple Kala Kullu (Pahari) | 36500 | 36000 | +500 |  |
| LalaMusa | Banana(DOZEN) | 150 | 195 | -45 |  |
| LalaMusa | Guava | 13500 | 11500 | +2000 |  |
| LalaMusa | Kinnow (100Pcs) | 1650 | 2300 | -650 |  |
| LalaMusa | Pomegranate(Kandhari) | 61000 | 55000 | +6000 |  |
| LalaMusa | Banola | 8200 | 8000 | +200 |  |
| LalaMusa | Banola Cake | 10550 | 10400 | +150 |  |
| LalaMusa | Musambi(100Pcs) | 1350 | 1238 | +112 |  |
| LalaMusa | Cabbage | 3800 | 3650 | +150 |  |
| LalaMusa | Jaggery (گڑ) | 12500 | 15500 | -3000 |  |
| LalaMusa | Ginger (Thai) | 24500 | 26000 | -1500 |  |
| LalaMusa | Cucumber (Kheera) | 3700 | 3400 | +300 |  |
| LalaMusa | Melon | 8950 | 9000 | -50 |  |
| LalaMusa | Strawberry | 17500 | 17000 | +500 |  |
| LalaMusa | Green Chilli | 8800 | 8500 | +300 |  |
| LalaMusa | Capsicum (شملہ مرچ) | 7500 | 7150 | +350 |  |
| LalaMusa | Bottle Gourd (کدو) | 9400 | 9000 | +400 |  |
| LalaMusa | Brown Sugar(شکر) | 15700 | 15150 | +550 |  |
| MandiBahaudin | Tomato | 6250 | 6100 | +150 |  |
| MandiBahaudin | Spinach | 4100 | 3900 | +200 |  |
| MandiBahaudin | Cauliflower | 7250 | 7000 | +250 |  |
| MandiBahaudin | Cabbage | 4300 | 4000 | +300 |  |
| MandiBahaudin | Capsicum (شملہ مرچ) | 10250 | 10750 | -500 |  |
| MandiBahaudin | Bottle Gourd (کدو) | 10750 | 8750 | +2000 |  |
| MandiBahaudin | Fenugreek(میتھی) | 3700 | 3500 | +200 |  |
| Daska | Potato Fresh | 1570 | 1585 | -15 |  |
| Daska | Onion | 7175 | 7180 | -5 |  |
| Daska | Garlic (China) | 45750 | 45700 | +50 |  |
| Daska | Tomato | 6280 | 5880 | +400 |  |
| Daska | Spinach | 3175 | 3185 | -10 |  |
| Daska | Brinjal | 7685 | 7675 | +10 |  |
| Daska | Lady Finger/Okra (بھنڈی توری) | 9700 | 19600 | -9900 |  |
| Daska | Radish | 2280 | 2285 | -5 |  |
| Daska | Apple Kala Kullu (Pahari) | 37650 | 37600 | +50 |  |
| Daska | Cabbage | 4970 | 4980 | -10 |  |
| Daska | Watermelon | 7375 | 7175 | +200 |  |
| Daska | Strawberry | 19450 | 19350 | +100 |  |
| Daska | Bottle Gourd (کدو) | 10650 | 11550 | -900 |  |
| Daska | Papaya(پپیتا) | 30450 | 30400 | +50 |  |
| Daska | sugarcane(گنڈ یری) | 8580 | 8570 | +10 |  |
| PirMahal | Potato Fresh | 1750 | 1700 | +50 |  |
| PirMahal | Onion | 6450 | 6900 | -450 |  |
| PirMahal | Tomato | 6300 | 6375 | -75 |  |
| PirMahal | Brinjal | 6350 | 6300 | +50 |  |
| PirMahal | Cauliflower | 4500 | 4350 | +150 |  |
| PirMahal | Peas | 9350 | 10650 | -1300 |  |
| PirMahal | Carrot | 4325 | 4300 | +25 |  |
| PirMahal | Apple Kala Kullu (Pahari) | 36200 | 38200 | -2000 |  |
| PirMahal | Banana(DOZEN) | 194 | 190 | +4 |  |
| PirMahal | Guava | 10650 | 10600 | +50 |  |
| PirMahal | Kinnow (100Pcs) | 3950 | 3825 | +125 |  |
| PirMahal | Ginger (Thai) | 27200 | 27300 | -100 |  |
| PirMahal | Garlic (Local) | 18000 | 18300 | -300 |  |
| PirMahal | Cucumber (Kheera) | 3500 | 3425 | +75 |  |
| PirMahal | Melon | 8275 | 8850 | -575 |  |
| PirMahal | Green Chilli | 6300 | 7225 | -925 |  |
| PirMahal | Lemon (China) | 7225 | 7200 | +25 |  |
| PirMahal | Sweet Potato(شکر قندی) | 10650 | 10600 | +50 |  |
| JamPur | Potato Fresh | 1500 | 1450 | +50 |  |
| JamPur | Tomato | 4000 | 4500 | -500 |  |
| JamPur | Lady Finger/Okra (بھنڈی توری) | 17000 | 19000 | -2000 |  |
| JamPur | Bitter Gourd (کریلا) | 11000 | 9300 | +1700 |  |
| JamPur | Peas | 7500 | 13000 | -5500 |  |
| JamPur | Apple Kala Kullu (Pahari) | 35500 | 34500 | +1000 |  |
| JamPur | Banana(DOZEN) | 150 | 153 | -3 |  |
| JamPur | Kinnow (100Pcs) | 1950 | 1450 | +500 |  |
| JamPur | Cabbage | 1800 | 3500 | -1700 |  |
| JamPur | Green Chilli | 4500 | 6500 | -2000 |  |
| JamPur | Bottle Gourd (کدو) | 4500 | 5000 | -500 |  |
| Sialkot | Gram Pulse | 19150 | 19100 | +50 |  |
| Sialkot | Onion | 6900 | 7000 | -100 |  |
| Sialkot | Garlic (China) | 42800 | 41600 | +1200 |  |
| Sialkot | Tomato | 7000 | 5550 | +1450 |  |
| Sialkot | Lady Finger/Okra (بھنڈی توری) | 18050 | 17300 | +750 |  |
| Sialkot | Bitter Gourd (کریلا) | 13650 | 13150 | +500 |  |
| Sialkot | Peas | 6500 | 4300 | +2200 |  |
| Sialkot | Carrot | 2960 | 2950 | +10 |  |
| Sialkot | Guava | 14000 | 13850 | +150 |  |
| Sialkot | Orange(100Pcs) | 1470 | 1500 | -30 |  |
| Sialkot | Pomegranate(Kandhari) | 53250 | 53600 | -350 |  |
| Sialkot | Musambi(100Pcs) | 1450 | 1470 | -20 |  |
| Sialkot | Cabbage | 4850 | 4750 | +100 |  |
| Sialkot | Gram White(Imported) | 18450 | 18350 | +100 |  |
| Sialkot | Ginger (Thai) | 25000 | 24650 | +350 |  |
| Sialkot | Masoor Pulse (Imported) | 17800 | 17750 | +50 |  |
| Sialkot | Watermelon | 7500 | 7400 | +100 |  |
| Sialkot | Strawberry | 17800 | 17300 | +500 |  |
| Sialkot | Dates (Aseel) | 41150 | 31150 | +10000 |  |
| Sialkot | Capsicum (شملہ مرچ) | 8300 | 8400 | -100 |  |
| Sialkot | Lemon (China) | 5900 | 5550 | +350 |  |
| Sialkot | Bottle Gourd (کدو) | 10000 | 8900 | +1100 |  |
| Sialkot | Mongray | 8500 | 8400 | +100 |  |
| Sialkot | Mustard Greens(ساگ سرسوں) | 3400 | 2950 | +450 |  |
| Sialkot | Carrot China | 7000 | 6100 | +900 |  |
| Sialkot | jujube(بیر) | 6400 | 6500 | -100 |  |
| Sialkot | Papaya(پپیتا) | 29350 | 29300 | +50 |  |
| Sialkot | sugarcane(گنڈ یری) | 8400 | 8500 | -100 |  |
| Sialkot | Dates(Irani) | 30950 | 41400 | -10450 |  |
| Narowal | Mash Pulse(Imported) washed | 37500 | 37000 | +500 |  |
| Narowal | Tomato | 6150 | 5650 | +500 |  |
| Narowal | Peas | 6750 | 5750 | +1000 |  |
| Narowal | Guava | 14500 | 13500 | +1000 |  |
| Narowal | Green Chilli | 8500 | 8750 | -250 |  |
| Narowal | Capsicum (شملہ مرچ) | 7750 | 8000 | -250 |  |
| Narowal | Bottle Gourd (کدو) | 9500 | 10500 | -1000 |  |
| Narowal | Tindian | 5500 | 4250 | +1250 |  |
| Chakwal | Onion | 7100 | 7150 | -50 |  |
| Chakwal | Tomato | 6250 | 5750 | +500 |  |
| Chakwal | Banana(DOZEN) | 213 | 215 | -2 |  |
| Jhelum | Potato Fresh | 1650 | 1750 | -100 |  |
| Jhelum | Garlic (China) | 44550 | 45450 | -900 |  |
| Jhelum | Tomato | 6100 | 5650 | +450 |  |
| Jhelum | Lady Finger/Okra (بھنڈی توری) | 23850 | 22050 | +1800 |  |
| Jhelum | Bitter Gourd (کریلا) | 12650 | 12150 | +500 |  |
| Jhelum | Cauliflower | 6550 | 6100 | +450 |  |
| Jhelum | Guava | 13300 | 12850 | +450 |  |
| Jhelum | Kinnow (100Pcs) | 2690 | 2608 | +82 |  |
| Jhelum | Pomegranate(Kandhari) | 58300 | 57650 | +650 |  |
| Jhelum | Cabbage | 2950 | 3400 | -450 |  |
| Jhelum | Ginger (Thai) | 23850 | 24750 | -900 |  |
| Jhelum | Cucumber (Kheera) | 4550 | 4750 | -200 |  |
| Jhelum | Watermelon | 7900 | 7000 | +900 |  |
| Jhelum | Dates (Aseel) | 31950 | 32850 | -900 |  |
| Jhelum | Capsicum (شملہ مرچ) | 7000 | 6550 | +450 |  |
| Jhelum | Bottle Gourd (کدو) | 10150 | 9700 | +450 |  |
| Jhelum | Zucchini (گھیا توری) | 8800 | 9450 | -650 |  |
| Jhelum | Fenugreek(میتھی) | 2200 | 2400 | -200 |  |
| Jhelum | Coriander (دھنیا) | 2650 | 2950 | -300 |  |
| Jhelum | sugarcane(گنڈ یری) | 9950 | 9450 | +500 |  |
| Jhelum | green chickpeas(چھولیا) | 2500 | 2650 | -150 |  |
| Jhelum | Tindian | 6550 | 5200 | +1350 |  |
| Mianwali | Millet | 9000 | 8900 | +100 |  |
| Mianwali | Tomato | 6800 | 6300 | +500 |  |
| Mianwali | Spinach | 4500 | 4000 | +500 |  |
| Mianwali | Bitter Gourd (کریلا) | 14400 | 13500 | +900 |  |
| Mianwali | Apple Kala Kullu (Pahari) | 32400 | 34200 | -1800 |  |
| Mianwali | Orange(100Pcs) | 1240 | 1160 | +80 |  |
| Mianwali | Kinnow (100Pcs) | 2920 | 2840 | +80 |  |
| Mianwali | Musambi(100Pcs) | 1240 | 1160 | +80 |  |
| Mianwali | Lemon (China) | 7200 | 9000 | -1800 |  |
| Mianwali | Bottle Gourd (کدو) | 9000 | 9900 | -900 |  |
| RajanPur | Onion | 3850 | 4200 | -350 |  |
| RajanPur | Ginger(China) | 18000 | 27000 | -9000 |  |
| RajanPur | Tomato | 4050 | 3500 | +550 |  |
| RajanPur | Lady Finger/Okra (بھنڈی توری) | 17000 | 21500 | -4500 |  |
| RajanPur | Apple Kala Kullu (Pahari) | 35500 | 33850 | +1650 |  |
| RajanPur | Banana(DOZEN) | 150 | 156 | -6 |  |
| RajanPur | Cabbage | 1800 | 2000 | -200 |  |
| RajanPur | Garlic (Local) | 21500 | 22500 | -1000 |  |
| RajanPur | Watermelon | 9300 | 7500 | +1800 |  |
| RajanPur | Lemon (China) | 7700 | 7000 | +700 |  |
| RajanPur | Bottle Gourd (کدو) | 4500 | 3500 | +1000 |  |
| RajanPur | Zucchini (گھیا توری) | 8300 | 8500 | -200 |  |
| RajanPur | Fenugreek(میتھی) | 3250 | 2800 | +450 |  |
| RajanPur | Dates(Irani) | 41000 | 41500 | -500 |  |
| Jhang | Rice (IRRI) | 9500 | 10100 | -600 |  |
| Jhang | Gram Black | 15500 | 17000 | -1500 |  |
| Jhang | Moong Pulse | 29500 | 30500 | -1000 |  |
| Jhang | Potato Fresh | 1550 | 1650 | -100 |  |
| Jhang | Onion | 6450 | 6750 | -300 |  |
| Jhang | Tomato | 5750 | 5450 | +300 |  |
| Jhang | Brinjal | 5450 | 4250 | +1200 |  |
| Jhang | Lady Finger/Okra (بھنڈی توری) | 20500 | 19500 | +1000 |  |
| Jhang | Bitter Gourd (کریلا) | 13500 | 11500 | +2000 |  |
| Jhang | Pumpkin | 6750 | 7500 | -750 |  |
| Jhang | Cauliflower | 4500 | 3750 | +750 |  |
| Jhang | Peas | 7500 | 6750 | +750 |  |
| Jhang | Turnip | 3750 | 3450 | +300 |  |
| Jhang | Carrot | 4450 | 3750 | +700 |  |
| Jhang | Apple Kala Kullu (Pahari) | 37500 | 36500 | +1000 |  |
| Jhang | Apple (Golden) | 28000 | 29500 | -1500 |  |
| Jhang | Banana(DOZEN) | 190 | 195 | -5 |  |
| Jhang | Guava | 7500 | 6500 | +1000 |  |
| Jhang | Orange(100Pcs) | 900 | 850 | +50 |  |
| Jhang | Kinnow (100Pcs) | 1300 | 1250 | +50 |  |
| Jhang | Musambi(100Pcs) | 950 | 850 | +100 |  |
| Jhang | Cabbage | 2450 | 2900 | -450 |  |
| Jhang | Masoor Pulse (Imported) | 27500 | 28500 | -1000 |  |
| Jhang | Melon | 6750 | 6500 | +250 |  |
| Jhang | Apple Kala Kullu (Madani) | 28500 | 26500 | +2000 |  |
| Jhang | Strawberry | 16500 | 16000 | +500 |  |
| Jhang | Dates (Aseel) | 39000 | 38500 | +500 |  |
| Jhang | Green Chilli | 5450 | 4750 | +700 |  |
| Jhang | Capsicum (شملہ مرچ) | 3450 | 3750 | -300 |  |
| Jhang | Lemon (China) | 6750 | 5750 | +1000 |  |
| Jhang | Gram Flour (بیسن) | 18000 | 18500 | -500 |  |
| Jhang | Sweet Potato(شکر قندی) | 11500 | 10500 | +1000 |  |
| Jhang | Tindian | 6750 | 5750 | +1000 |  |
| Jhang | Dates(Irani) | 45500 | 46500 | -1000 |  |
| SadiqAbad | Onion | 5625 | 5175 | +450 |  |
| SadiqAbad | Garlic (China) | 41850 | 40950 | +900 |  |
| SadiqAbad | Tomato | 3613 | 4038 | -425 |  |
| SadiqAbad | Brinjal | 5313 | 4463 | +850 |  |
| SadiqAbad | Lady Finger/Okra (بھنڈی توری) | 14450 | 15300 | -850 |  |
| SadiqAbad | Peas | 8925 | 9775 | -850 |  |
| SadiqAbad | Apple (Golden) | 24650 | 23800 | +850 |  |
| SadiqAbad | Kinnow (100Pcs) | 2905 | 2621 | +284 |  |
| SadiqAbad | Cabbage | 2338 | 2763 | -425 |  |
| SadiqAbad | Garlic (Local) | 15750 | 19350 | -3600 |  |
| SadiqAbad | Lemon (China) | 9775 | 10625 | -850 |  |
| SadiqAbad | Bottle Gourd (کدو) | 6175 | 6163 | +12 |  |
| KotAdu | Onion | 5100 | 4650 | +450 |  |
| KotAdu | Garlic (China) | 46500 | 46000 | +500 |  |
| KotAdu | Lady Finger/Okra (بھنڈی توری) | 22500 | 21500 | +1000 |  |
| KotAdu | Cauliflower | 3500 | 3750 | -250 |  |
| KotAdu | Apple Kala Kullu (Pahari) | 34500 | 45500 | -11000 |  |
| KotAdu | Kinnow (100Pcs) | 16500 | 13500 | +3000 |  |
| KotAdu | Melon | 7500 | 8500 | -1000 |  |
| KotAdu | Green Chilli | 6500 | 7500 | -1000 |  |
| KotAdu | Capsicum (شملہ مرچ) | 3500 | 4500 | -1000 |  |
| KotAdu | Lemon (China) | 8750 | 7500 | +1250 |  |
| KotAdu | Zucchini (گھیا توری) | 9500 | 11500 | -2000 |  |
| RenalaKhurd | Apple (Golden) | 22500 | 9000 | +13500 |  |
| RenalaKhurd | Guava | 7500 | 9000 | -1500 |  |
| RenalaKhurd | Kinnow (100Pcs) | 2200 | 2000 | +200 |  |
| RenalaKhurd | Strawberry | 19000 | 18500 | +500 |  |
| RenalaKhurd | sugarcane(گنڈ یری) | 11000 | 11500 | -500 |  |
| RenalaKhurd | Dates(Irani) | 45500 | 46000 | -500 |  |
| Nankana | Garlic (China) | 48000 | 48500 | -500 |  |
| Nankana | Tomato | 6500 | 6000 | +500 |  |
| Nankana | Bitter Gourd (کریلا) | 14200 | 13400 | +800 |  |
| Nankana | Turnip | 1800 | 2300 | -500 |  |
| Nankana | Garlic (Local) | 17000 | 16000 | +1000 |  |
| Nankana | Strawberry | 18000 | 18500 | -500 |  |
| Nankana | Sweet Potato(شکر قندی) | 10250 | 10500 | -250 |  |
| Nankana | Papaya(پپیتا) | 19000 | 18000 | +1000 |  |
| LiaqatPur | Onion | 5400 | 4950 | +450 |  |
| LiaqatPur | Garlic (China) | 41850 | 40950 | +900 |  |
| LiaqatPur | Tomato | 3825 | 4275 | -450 |  |
| LiaqatPur | Lady Finger/Okra (بھنڈی توری) | 17100 | 15300 | +1800 |  |
| LiaqatPur | Carrot | 2925 | 3375 | -450 |  |
| LiaqatPur | Apple (Golden) | 26550 | 25650 | +900 |  |
| LiaqatPur | Guava | 9450 | 8550 | +900 |  |
| LiaqatPur | Kinnow (100Pcs) | 17550 | 16200 | +1350 |  |
| LiaqatPur | Garlic (Local) | 15750 | 18900 | -3150 |  |
| LiaqatPur | Melon | 8100 | 7650 | +450 |  |
| LiaqatPur | Strawberry | 23513 | 23850 | -337 |  |
| LiaqatPur | Lemon (China) | 9450 | 9900 | -450 |  |
| LiaqatPur | Bottle Gourd (کدو) | 5850 | 6750 | -900 |  |
| LiaqatPur | Cocoyam(اروی) | 10350 | 11250 | -900 |  |
| LiaqatPur | Suger Beet(چقندر) | 6975 | 8550 | -1575 |  |
| ChackJhumra | Onion | 6250 | 6750 | -500 |  |
| ChackJhumra | Tomato | 5800 | 5250 | +550 |  |
| ChackJhumra | Brinjal | 5800 | 5250 | +550 |  |
| ChackJhumra | Lady Finger/Okra (بھنڈی توری) | 20500 | 19500 | +1000 |  |
| ChackJhumra | Banana(DOZEN) | 175 | 195 | -20 |  |
| ChackJhumra | Guava | 8250 | 7250 | +1000 |  |
| ChackJhumra | Pomegranate(Kandhari) | 61500 | 58500 | +3000 |  |
| ChackJhumra | Cucumber (Kheera) | 3900 | 3800 | +100 |  |
| ChackJhumra | Melon | 4750 | 6500 | -1750 |  |
| ChackJhumra | Strawberry | 14500 | 9500 | +5000 |  |
| ChackJhumra | Capsicum (شملہ مرچ) | 4350 | 4250 | +100 |  |
| ChackJhumra | Bottle Gourd (کدو) | 6250 | 5750 | +500 |  |
| ChackJhumra | Tindian | 7250 | 6250 | +1000 |  |
| Summandri | Potato Fresh | 1710 | 1700 | +10 |  |
| Summandri | Onion | 6300 | 6665 | -365 |  |
| Summandri | Garlic (China) | 44325 | 44075 | +250 |  |
| Summandri | Tomato | 5805 | 5390 | +415 |  |
| Summandri | Spinach | 3375 | 3350 | +25 |  |
| Summandri | Brinjal | 5625 | 5200 | +425 |  |
| Summandri | Lady Finger/Okra (بھنڈی توری) | 20025 | 18450 | +1575 |  |
| Summandri | Bitter Gourd (کریلا) | 12150 | 12300 | -150 |  |
| Summandri | Cauliflower | 4275 | 4250 | +25 |  |
| Summandri | Turnip | 3375 | 3350 | +25 |  |
| Summandri | Carrot | 4275 | 4250 | +25 |  |
| Summandri | Guava | 7875 | 6950 | +925 |  |
| Summandri | Pomegranate(Kandhari) | 56250 | 53600 | +2650 |  |
| Summandri | Ginger (Thai) | 24525 | 24500 | +25 |  |
| Summandri | Melon | 7650 | 4725 | +2925 |  |
| Summandri | Watermelon | 6975 | 6950 | +25 |  |
| Summandri | Green Chilli | 6975 | 5625 | +1350 |  |
| Summandri | Capsicum (شملہ مرچ) | 3375 | 3350 | +25 |  |
| Summandri | Bottle Gourd (کدو) | 6525 | 6050 | +475 |  |
| Summandri | Cocoyam(اروی) | 10350 | 10550 | -200 |  |
| Summandri | Tindian | 6975 | 6050 | +925 |  |
| Tandlianwala | Onion | 5500 | 6500 | -1000 |  |
| Tandlianwala | Tomato | 5600 | 4500 | +1100 |  |
| Tandlianwala | Spinach | 2500 | 2400 | +100 |  |
| Tandlianwala | Brinjal | 4600 | 4500 | +100 |  |
| Tandlianwala | Cauliflower | 3600 | 3500 | +100 |  |
| Tandlianwala | Turnip | 2500 | 2000 | +500 |  |
| Tandlianwala | Carrot | 3500 | 3600 | -100 |  |
| Tandlianwala | Guava | 7500 | 7000 | +500 |  |
| Tandlianwala | Strawberry | 14000 | 9500 | +4500 |  |
| Tandlianwala | Capsicum (شملہ مرچ) | 3600 | 3500 | +100 |  |
| Tandlianwala | Bottle Gourd (کدو) | 5500 | 5600 | -100 |  |
| Tandlianwala | Tindian | 5500 | 4500 | +1000 |  |
| Mamunkanjan | Onion | 5750 | 6250 | -500 |  |
| Mamunkanjan | Garlic (China) | 47500 | 46500 | +1000 |  |
| Mamunkanjan | Tomato | 5250 | 5600 | -350 |  |
| Mamunkanjan | Spinach | 3000 | 3250 | -250 |  |
| Mamunkanjan | Peas | 6250 | 5750 | +500 |  |
| Mamunkanjan | Carrot | 4500 | 3250 | +1250 |  |
| Mamunkanjan | Apple Kala Kullu (Pahari) | 36500 | 28000 | +8500 |  |
| Mamunkanjan | Apple (Ammre) | 21000 | 22750 | -1750 |  |
| Mamunkanjan | Guava | 6500 | 6250 | +250 |  |
| Mamunkanjan | Kinnow (100Pcs) | 1400 | 1600 | -200 |  |
| Mamunkanjan | Cabbage | 2250 | 2400 | -150 |  |
| Mamunkanjan | Ginger (Thai) | 36500 | 25500 | +11000 |  |
| Mamunkanjan | Garlic (Local) | 14500 | 16500 | -2000 |  |
| Mamunkanjan | Cucumber (Kheera) | 4250 | 3250 | +1000 |  |
| Mamunkanjan | Apple Kala Kullu (Madani) | 26000 | 26500 | -500 |  |
| Mamunkanjan | Strawberry | 14500 | 7500 | +7000 |  |
| Mamunkanjan | Capsicum (شملہ مرچ) | 4500 | 3500 | +1000 |  |
| Mamunkanjan | Lemon (China) | 8500 | 6250 | +2250 |  |
| Mamunkanjan | green chickpeas(چھولیا) | 2250 | 2750 | -500 |  |
| Yazman | Onion | 6450 | 6000 | +450 |  |
| Yazman | Tomato | 4200 | 4600 | -400 |  |
| Yazman | Brinjal | 4600 | 6200 | -1600 |  |
| Yazman | Lady Finger/Okra (بھنڈی توری) | 19800 | 22050 | -2250 |  |
| Yazman | Cauliflower | 5400 | 5600 | -200 |  |
| Yazman | Peas | 10050 | 11550 | -1500 |  |
| Yazman | Carrot | 3650 | 3250 | +400 |  |
| Yazman | Banana(DOZEN) | 135 | 138 | -3 |  |
| Yazman | Cabbage | 2200 | 2300 | -100 |  |
| Yazman | Ginger (Thai) | 24550 | 26650 | -2100 |  |
| Yazman | Cucumber (Kheera) | 1950 | 2250 | -300 |  |
| Yazman | Melon | 6600 | 6550 | +50 |  |
| Yazman | Strawberry | 19050 | 19300 | -250 |  |
| Yazman | Green Chilli | 4600 | 5600 | -1000 |  |
| Yazman | Capsicum (شملہ مرچ) | 4250 | 4050 | +200 |  |
| Yazman | green chickpeas(چھولیا) | 3000 | 4600 | -1600 |  |
| Chiniot | Onion | 6100 | 6400 | -300 |  |
| Chiniot | Tomato | 5350 | 4950 | +400 |  |
| Chiniot | Spinach | 3150 | 2950 | +200 |  |
| Chiniot | Brinjal | 5600 | 5100 | +500 |  |
| Chiniot | Lady Finger/Okra (بھنڈی توری) | 19550 | 18650 | +900 |  |
| Chiniot | Bitter Gourd (کریلا) | 11350 | 12250 | -900 |  |
| Chiniot | Cauliflower | 4150 | 4700 | -550 |  |
| Chiniot | Peas | 6350 | 6850 | -500 |  |
| Chiniot | Guava | 7750 | 7250 | +500 |  |
| Chiniot | Kinnow (100Pcs) | 2613 | 2538 | +75 |  |
| Chiniot | Pomegranate(Kandhari) | 55950 | 54050 | +1900 |  |
| Chiniot | Strawberry | 14050 | 13150 | +900 |  |
| Chiniot | Green Chilli | 5600 | 5100 | +500 |  |
| Chiniot | Lemon (China) | 6350 | 6850 | -500 |  |
| Chiniot | Sweet Musk Melon (Shireen) | 9550 | 10450 | -900 |  |
| Chiniot | Bottle Gourd (کدو) | 6000 | 6350 | -350 |  |
| Chiniot | Fenugreek(میتھی) | 1500 | 1900 | -400 |  |
| Chiniot | Coriander (دھنیا) | 6850 | 6000 | +850 |  |
| Muridke | Potato Fresh | 1500 | 1600 | -100 |  |
| Muridke | Onion | 6750 | 6550 | +200 |  |
| Muridke | Cauliflower | 2900 | 2850 | +50 |  |
| Kalurkot | Gram Black | 14850 | 15500 | -650 |  |
| Kalurkot | Gram Pulse | 20250 | 19250 | +1000 |  |
| Kalurkot | Mash Pulse(Imported) washed | 32250 | 37750 | -5500 |  |
| Kalurkot | Millet | 7650 | 7450 | +200 |  |
| Kalurkot | Potato Fresh | 1600 | 1900 | -300 |  |
| Kalurkot | Onion | 6100 | 5700 | +400 |  |
| Kalurkot | Ginger(China) | 25000 | 25900 | -900 |  |
| Kalurkot | Spinach | 3900 | 3500 | +400 |  |
| Kalurkot | Brinjal | 6300 | 7100 | -800 |  |
| Kalurkot | Bitter Gourd (کریلا) | 15200 | 18900 | -3700 |  |
| Kalurkot | Peas | 7300 | 7100 | +200 |  |
| Kalurkot | Turnip | 3100 | 2900 | +200 |  |
| Kalurkot | Carrot | 3100 | 3300 | -200 |  |
| Kalurkot | Banana(DOZEN) | 159 | 177 | -18 |  |
| Kalurkot | Kinnow (100Pcs) | 15900 | 12300 | +3600 |  |
| Kalurkot | Cabbage | 4100 | 4300 | -200 |  |
| Kalurkot | Cucumber (Kheera) | 3900 | 4100 | -200 |  |
| Kalurkot | Strawberry | 25000 | 26700 | -1700 |  |
| Kalurkot | Capsicum (شملہ مرچ) | 5300 | 6300 | -1000 |  |
| Kalurkot | Lemon (China) | 6300 | 7300 | -1000 |  |
| Kalurkot | Bottle Gourd (کدو) | 8100 | 7300 | +800 |  |
| Kalurkot | sugarcane(گنڈ یری) | 10800 | 9600 | +1200 |  |
| Fortabas | Potato Store | 1300 | 1250 | +50 |  |
| Fortabas | Onion | 6750 | 6600 | +150 |  |
| Fortabas | Tomato | 4950 | 5800 | -850 |  |
| Fortabas | Brinjal | 3750 | 3800 | -50 |  |
| Fortabas | Lady Finger/Okra (بھنڈی توری) | 29250 | 29300 | -50 |  |
| Fortabas | Turnip | 3400 | 3600 | -200 |  |
| Fortabas | Apple Kala Kullu (Pahari) | 41650 | 41700 | -50 |  |
| Fortabas | Banana(DOZEN) | 157 | 153 | +4 |  |
| Fortabas | Ginger (Thai) | 26250 | 26200 | +50 |  |
| Fortabas | Cucumber (Kheera) | 3250 | 2800 | +450 |  |
| Fortabas | Green Chilli | 8750 | 8700 | +50 |  |
| Fortabas | Capsicum (شملہ مرچ) | 8750 | 8700 | +50 |  |
| Fortabas | Bottle Gourd (کدو) | 9750 | 10250 | -500 |  |
| Fortabas | Cocoyam(اروی) | 10750 | 11300 | -550 |  |
| Fortabas | Sweet Potato(شکر قندی) | 9150 | 9200 | -50 |  |
| Fortabas | Coriander (دھنیا) | 16500 | 17500 | -1000 |  |
| Fortabas | sugarcane(گنڈ یری) | 11050 | 9500 | +1550 |  |
| Fortabas | Tindian | 8750 | 8700 | +50 |  |
| Fortabas | Dates(Irani) | 44750 | 44500 | +250 |  |
| TALAGANG | Tomato | 6400 | 5900 | +500 |  |
| TALAGANG | Bitter Gourd (کریلا) | 13900 | 14900 | -1000 |  |
| TALAGANG | Tinda Desi | 10100 | 7900 | +2200 |  |
| TALAGANG | Turnip | 3600 | 2600 | +1000 |  |
| TALAGANG | Carrot | 10100 | 6400 | +3700 |  |
| TALAGANG | Apple (Golden) | 28100 | 28400 | -300 |  |
| TALAGANG | Pomegranate(Kandhari) | 62900 | 62400 | +500 |  |
| TALAGANG | Cucumber (Kheera) | 4500 | 4900 | -400 |  |
| TALAGANG | Strawberry | 22500 | 23400 | -900 |  |
| TALAGANG | Dates (Aseel) | 33400 | 35100 | -1700 |  |
| TALAGANG | Sweet Potato(شکر قندی) | 11100 | 10100 | +1000 |  |
| TALAGANG | sugarcane(گنڈ یری) | 11100 | 11500 | -400 |  |
| Farooqabad | Bitter Gourd (کریلا) | 14000 | 13250 | +750 |  |
| Farooqabad | Dates(Irani) | 45250 | 46250 | -1000 |  |
| Sillanwali | Tomato | 5750 | 5400 | +350 |  |
| Sillanwali | Spinach | 3200 | 2950 | +250 |  |
| Sillanwali | Brinjal | 5250 | 4750 | +500 |  |
| Sillanwali | Lady Finger/Okra (بھنڈی توری) | 19500 | 18500 | +1000 |  |
| Sillanwali | Cauliflower | 4400 | 4200 | +200 |  |
| Sillanwali | Apple Kala Kullu (Pahari) | 37750 | 37250 | +500 |  |
| Sillanwali | Banana(DOZEN) | 180 | 185 | -5 |  |
| Sillanwali | Guava | 7750 | 7250 | +500 |  |
| Sillanwali | Pomegranate(Kandhari) | 59500 | 58000 | +1500 |  |
| Sillanwali | Strawberry | 14500 | 11500 | +3000 |  |
| Sillanwali | Green Chilli | 7600 | 7750 | -150 |  |
| Sillanwali | Capsicum (شملہ مرچ) | 4400 | 4500 | -100 |  |
| Sillanwali | Bottle Gourd (کدو) | 7250 | 7750 | -500 |  |
| Abdulhakim | Onion | 6250 | 5850 | +400 |  |
| Abdulhakim | Tomato | 3950 | 3450 | +500 |  |
| Abdulhakim | Brinjal | 5000 | 5400 | -400 |  |
| Abdulhakim | Bitter Gourd (کریلا) | 10750 | 8500 | +2250 |  |
| Abdulhakim | Cauliflower | 5000 | 5300 | -300 |  |
| Abdulhakim | Peas | 11650 | 12550 | -900 |  |
| Abdulhakim | Apple Kala Kullu (Pahari) | 35900 | 36850 | -950 |  |
| Abdulhakim | Melon | 6700 | 6250 | +450 |  |
| Abdulhakim | Watermelon | 10750 | 11650 | -900 |  |
| Abdulhakim | Strawberry | 17950 | 22450 | -4500 |  |
| Abdulhakim | Green Chilli | 5350 | 5800 | -450 |  |
| Abdulhakim | Capsicum (شملہ مرچ) | 6400 | 7150 | -750 |  |
| Abdulhakim | Sweet Musk Melon | 10350 | 10750 | -400 |  |
| Abdulhakim | Coriander (دھنیا) | 8600 | 9750 | -1150 |  |
| Abdulhakim | sugarcane(گنڈ یری) | 7250 | 7150 | +100 |  |
| Sanglahill | Tomato | 5625 | 5213 | +412 |  |
| Sanglahill | Bitter Gourd (کریلا) | 13150 | 12150 | +1000 |  |
| Sanglahill | Musambi(100Pcs) | 1075 | 1038 | +37 |  |
| Sanglahill | Garlic (Local) | 15750 | 14850 | +900 |  |
| Sanglahill | Strawberry | 16650 | 17550 | -900 |  |
| Sanglahill | Lemon (China) | 5100 | 4600 | +500 |  |
| Hasanabdal | Tomato | 5800 | 5500 | +300 |  |
| Hasanabdal | Lady Finger/Okra (بھنڈی توری) | 23650 | 25050 | -1400 |  |
| Hasanabdal | Cauliflower | 4800 | 4350 | +450 |  |
| Hasanabdal | Guava | 13650 | 12750 | +900 |  |
| Hasanabdal | Pomegranate(Kandhari) | 59150 | 60050 | -900 |  |
| Hasanabdal | Cabbage | 4800 | 3850 | +950 |  |
| Hasanabdal | Ginger (Thai) | 25450 | 27300 | -1850 |  |
| Hasanabdal | Garlic (Local) | 16350 | 17250 | -900 |  |
| Hasanabdal | Watermelon | 7500 | 9100 | -1600 |  |
| Hasanabdal | Strawberry | 15900 | 14550 | +1350 |  |
| Hasanabdal | Capsicum (شملہ مرچ) | 7500 | 7950 | -450 |  |
| Hasanabdal | Sweet Musk Melon | 9100 | 7500 | +1600 |  |
| Hasanabdal | Bottle Gourd (کدو) | 12250 | 11850 | +400 |  |
| Hasanabdal | Papaya(پپیتا) | 29150 | 30050 | -900 |  |
| Hasanabdal | sugarcane(گنڈ یری) | 11350 | 11850 | -500 |  |
| Hafizabad | Tomato | 6200 | 5750 | +450 |  |
| Hafizabad | Brinjal | 7250 | 7750 | -500 |  |
| Hafizabad | Lady Finger/Okra (بھنڈی توری) | 20250 | 18500 | +1750 |  |
| Hafizabad | Garlic (Local) | 16250 | 16000 | +250 |  |
| Hafizabad | Strawberry | 19500 | 21500 | -2000 |  |
| Pindibhattian | Tomato | 6200 | 5800 | +400 |  |
| Pindibhattian | Banana(DOZEN) | 193 | 198 | -5 |  |
| Pindibhattian | Masoor Whole (Imported) | 22900 | 22300 | +600 |  |
| Pindibhattian | Garlic (Local) | 16300 | 15300 | +1000 |  |
| Pindibhattian | Strawberry | 19800 | 21800 | -2000 |  |
| Pindibhattian | Paddy Kainat | 13300 | 13500 | -200 |  |
| Safdarabad | Tomato | 5750 | 5250 | +500 |  |
| Safdarabad | Lady Finger/Okra (بھنڈی توری) | 19000 | 18500 | +500 |  |
| Safdarabad | Bitter Gourd (کریلا) | 13500 | 12750 | +750 |  |
| Safdarabad | Garlic (Local) | 16500 | 15500 | +1000 |  |
| Safdarabad | Strawberry | 17500 | 18500 | -1000 |  |
| Safdarabad | Bottle Gourd (کدو) | 9750 | 10750 | -1000 |  |
| Safdarabad | Mustard Greens(ساگ سرسوں) | 1900 | 2500 | -600 |  |
| Safdarabad | Papaya(پپیتا) | 18500 | 17500 | +1000 |  |
| Safdarabad | Tindian | 5250 | 4750 | +500 |  |
| Safdarabad | Dates(Irani) | 44750 | 45250 | -500 |  |
| Kotradhakishan | Onion | 7200 | 7100 | +100 |  |
| Kotradhakishan | Garlic (China) | 46200 | 46100 | +100 |  |
| Kotradhakishan | Tomato | 6200 | 5600 | +600 |  |
| Kotradhakishan | Spinach | 2400 | 2500 | -100 |  |
| Kotradhakishan | Brinjal | 5300 | 4900 | +400 |  |
| Kotradhakishan | Lady Finger/Okra (بھنڈی توری) | 18200 | 16200 | +2000 |  |
| Kotradhakishan | Bitter Gourd (کریلا) | 8800 | 8200 | +600 |  |
| Kotradhakishan | Pumpkin | 6500 | 11000 | -4500 |  |
| Kotradhakishan | Cauliflower | 2400 | 2500 | -100 |  |
| Kotradhakishan | Peas | 5800 | 4900 | +900 |  |
| Kotradhakishan | Turnip | 1950 | 2000 | -50 |  |
| Kotradhakishan | Carrot | 2900 | 3100 | -200 |  |
| Kotradhakishan | Apple Kala Kullu (Pahari) | 41200 | 40200 | +1000 |  |
| Kotradhakishan | Guava | 14600 | 13400 | +1200 |  |
| Kotradhakishan | Pomegranate(Kandhari) | 65700 | 64200 | +1500 |  |
| Kotradhakishan | Grapes (Other) | 36700 | 36500 | +200 |  |
| Kotradhakishan | Garlic (Local) | 16200 | 15500 | +700 |  |
| Kotradhakishan | Cucumber (Kheera) | 3300 | 3100 | +200 |  |
| Kotradhakishan | Apple Kala Kullu (Madani) | 27400 | 27500 | -100 |  |
| Kotradhakishan | Strawberry | 19200 | 17200 | +2000 |  |
| Kotradhakishan | Dates (Aseel) | 34600 | 35700 | -1100 |  |
| Kotradhakishan | Fenugreek(میتھی) | 4300 | 3900 | +400 |  |
| Kotradhakishan | Mongray | 7100 | 7200 | -100 |  |
| Kotradhakishan | Carrot China | 5300 | 5800 | -500 |  |
| Kotradhakishan | Coriander (دھنیا) | 6100 | 9200 | -3100 |  |
| Kotradhakishan | Turmeric Whole(ثابت ہلدی) | 5800 | 5500 | +300 |  |
| Kotradhakishan | Papaya(پپیتا) | 19000 | 18400 | +600 |  |
| Kotradhakishan | Loquat | 30200 | 29200 | +1000 |  |
| Khudian | Tomato | 6150 | 5650 | +500 |  |
| Khudian | Brinjal | 5450 | 4900 | +550 |  |
| Khudian | Bitter Gourd (کریلا) | 8800 | 8400 | +400 |  |
| Khudian | Cauliflower | 2400 | 2700 | -300 |  |
| Khudian | Peas | 5950 | 4900 | +1050 |  |
| Khudian | Carrot | 2800 | 2300 | +500 |  |
| Khudian | Apple Kala Kullu (Pahari) | 39500 | 38500 | +1000 |  |
| Khudian | Guava | 13900 | 12800 | +1100 |  |
| Khudian | Pomegranate(Kandhari) | 64000 | 62500 | +1500 |  |
| Khudian | Watermelon | 7800 | 7700 | +100 |  |
| Khudian | Dates (Aseel) | 33450 | 33550 | -100 |  |
| Khudian | Bottle Gourd (کدو) | 10250 | 11050 | -800 |  |
| Khudian | Coriander (دھنیا) | 6150 | 9250 | -3100 |  |
| Khudian | Papaya(پپیتا) | 18400 | 17900 | +500 |  |
| Khudian | Tindian | 5350 | 3900 | +1450 |  |
| Shakargarh | Mash Pulse(Imported) washed | 37500 | 37000 | +500 |  |
| Shakargarh | Tomato | 6150 | 5650 | +500 |  |
| Shakargarh | Peas | 6750 | 5750 | +1000 |  |
| Shakargarh | Guava | 14500 | 13500 | +1000 |  |
| Shakargarh | Green Chilli | 8500 | 8750 | -250 |  |
| Shakargarh | Capsicum (شملہ مرچ) | 7750 | 8000 | -250 |  |
| Shakargarh | Bottle Gourd (کدو) | 9500 | 10500 | -1000 |  |
| Shakargarh | Tindian | 5500 | 4250 | +1250 |  |
| Hazro | Tomato | 5800 | 5500 | +300 |  |
| Hazro | Lady Finger/Okra (بھنڈی توری) | 24150 | 25450 | -1300 |  |
| Hazro | Tinda Desi | 7950 | 8400 | -450 |  |
| Hazro | Cauliflower | 4800 | 4350 | +450 |  |
| Hazro | Guava | 14150 | 13200 | +950 |  |
| Hazro | Pomegranate(Kandhari) | 59600 | 60500 | -900 |  |
| Hazro | Cabbage | 4800 | 3850 | +950 |  |
| Hazro | Ginger (Thai) | 25450 | 27300 | -1850 |  |
| Hazro | Garlic (Local) | 15950 | 16850 | -900 |  |
| Hazro | Strawberry | 16400 | 15050 | +1350 |  |
| Hazro | Capsicum (شملہ مرچ) | 7950 | 8400 | -450 |  |
| Hazro | Pear | 45950 | 44600 | +1350 |  |
| Hazro | Bottle Gourd (کدو) | 12750 | 12250 | +500 |  |
| Hazro | Papaya(پپیتا) | 29550 | 30450 | -900 |  |
| Hazro | sugarcane(گنڈ یری) | 11850 | 12250 | -400 |  |
| Sraialamgir | Tomato | 6500 | 5800 | +700 |  |
| Sraialamgir | Brinjal | 73950 | 7700 | +66250 |  |
| Sraialamgir | Bitter Gourd (کریلا) | 15100 | 15200 | -100 |  |
| Sraialamgir | Turnip | 2200 | 2400 | -200 |  |
| Sraialamgir | Banana(DOZEN) | 210 | 206 | +4 |  |
| Sraialamgir | Guava | 15200 | 14200 | +1000 |  |
| Sraialamgir | Ginger (Thai) | 27200 | 27100 | +100 |  |
| Sraialamgir | Fenugreek(میتھی) | 6300 | 5900 | +400 |  |
| Sraialamgir | Papaya(پپیتا) | 28200 | 32200 | -4000 |  |
| Jauharabad | Millet | 10200 | 10100 | +100 |  |
| Jauharabad | Bitter Gourd (کریلا) | 14900 | 11800 | +3100 |  |
| Jauharabad | Banana(DOZEN) | 160 | 158 | +2 |  |
| Jauharabad | Ginger (Thai) | 25400 | 26400 | -1000 |  |
| Jauharabad | Strawberry | 23600 | 21800 | +1800 |  |
| Jauharabad | Coriander (دھنیا) | 9100 | 7300 | +1800 |  |
| Taunsasharif | Onion | 5400 | 5650 | -250 |  |
| Taunsasharif | Garlic (China) | 52250 | 51500 | +750 |  |
| Taunsasharif | Tomato | 5800 | 6100 | -300 |  |
| Taunsasharif | Bitter Gourd (کریلا) | 17500 | 18500 | -1000 |  |
| Taunsasharif | Cauliflower | 5250 | 3250 | +2000 |  |
| Taunsasharif | Peas | 8750 | 9250 | -500 |  |
| Taunsasharif | Cucumber (Kheera) | 3750 | 3250 | +500 |  |
| Taunsasharif | Strawberry | 21500 | 23500 | -2000 |  |
| Taunsasharif | Capsicum (شملہ مرچ) | 7250 | 6750 | +500 |  |
| Taunsasharif | Dates(Irani) | 46750 | 18500 | +28250 |  |